Agriculture and farming Books
New India Publishing Agency Applied Statistics for Agricultural Sciences
Book Synopsis
£60.17
New India Publishing Agency Question Bank on Statistics
£50.91
New India Publishing Agency Happiness and Farmers :The Social Ecology and
Book Synopsis
£128.48
New India Publishing Agency A Field Guide to Forest Seeds (A Colour Handbook)
Book SynopsisSeeds are truly remarkable in that they are miniature representations of the entire plant, containing the entire tree structure within their skin, and are capable of thriving in optimal conditions. Throughout history, seeds have played a critical role in agriculture, from nomadic farming to precision farming, and they are now utilized in a wide range of applications, including food, decoration, cosmetics, medicine, and pharmaceuticals, among others. This book, which includes descriptions and photographs of seeds for over 75 tree and plant species commonly used in forestry programs, is an invaluable resource for students, field personnel, and anyone else interested in forest nursery activities. The book covers seed phenology, distribution, and basic seed handling techniques, making it a comprehensive guide for anyone looking to learn more about tree and plant seeds. With this book, readers will gain a deeper understanding of the physiochemical and biological properties of seeds and how they can be harnessed for various purposes.
£186.16
New India Publishing Agency Basics of Confectionery Technology
Book SynopsisThis book, Basics of Confectionery Technology, serves as a comprehensive and accessible guide for students studying the subject. Traditional textbooks and reference materials for confectionery technology can be costly and difficult to obtain, and their language may be too complicated to comprehend. However, this book addresses these issues by providing clear and concise explanations of key concepts and techniques. As a result, it is an ideal resource for anyone seeking to gain a solid understanding of the fundamentals of confectionery technology.
£128.48
New India Publishing Agency Agricultural Competitive Examinations:
Book Synopsis
£50.91
New India Publishing Agency A Classified Inventory of Medicinal and Aromatic
Book Synopsis
£234.60
New India Publishing Agency Food and Industrial Bioprocessing
Book Synopsis
£209.90
New India Publishing Agency Beneficial Nematodes and Nematode Antagonistic
Book Synopsis
£31.85
New India Publishing Agency Artificial Seeds Technology: An Emerging Avenue
Book Synopsis
£71.21
New India Publishing Agency Bioinformatics in Agriculture: Tools and
Book SynopsisThis book delves into various applications and tools of bioinformatics in a range of fields, including agriculture, corals, structural bioinformatics, data mining, text mining, medicinal plants, antibiotics, protein structure prediction, drug design, gene expression, micro-arrays, proteomics, molecular phylogenetics, artificial neural networks, plant systems biology, molecular modeling, homology modeling, bio-efficacy of indigenous bacillus through in-silico approach, and fresh aquaculture and fisheries. It also covers topics such as pesticides and insecticides, database and tool development in relevant areas, and would be of great utility to individuals working in the fields of agricultural biotechnology, bioinformatics, computer science, and applied statistics.
£41.17
New India Publishing Agency Aromatic Plants: Vol.01. Horticulture Science Series
£55.34
New India Publishing Agency Biogas Technology (Co-Published With CRC
Book Synopsis
£78.38
New India Publishing Agency Basic Aspects & Practices: Vol.01: Fruit Science
Book SynopsisThe book Fruit Science: Culture and Technology- Volume I: Basic Aspects & Practices is an exhaustive work that covers all the essential aspects of fundamental horticulture, including propagation and rootstock selection, as well as post-harvest fruit technology. The book has been authored by experts in their respective fields, who have contributed their valuable knowledge to make it a comprehensive resource. This book will be of great use to graduate and post-graduate students, growers, nurserymen, scientists, and Horticulture Development Officers who are working in the field.
£78.38
New India Publishing Agency Biochemistry and Human Nutrition
Book Synopsis
£49.13
New India Publishing Agency Bakery and Confectionery Products:
Book Synopsis
£78.38
New India Publishing Agency Bougainvillea
Book SynopsisBougainvillea is a significant crop in floriculture, particularly for its multipurpose use. It thrives well in tropical and subtropical conditions and has been the subject of extensive research in India, covering various aspects such as germplasm collection, breeding, mutagenesis, cytogenetics, disease management, tissue culture, and flower dehydration. The book aims to document the research and demonstrations conducted by Indian scientists, nurserymen, and bougainvillea enthusiasts over the past 50 years, providing a comprehensive and up-to-date account of the crop. The books main objective is to offer a coherent and concise summary of all the work done in India on bougainvillea, with a focus on recent advancements. It covers various topics, including the history of the crop, species and varieties, origin, horto-taxonomical characteristics, nursery culture, development of new varieties, cytogenetics, characterization methods, post-harvest management, in vitro propagation, and dehydration. This book will be beneficial not only for researchers but also for horticulturists, nurserymen, amateur growers, enthusiasts, city and industry planners, as it will provide valuable data and serve as a reference material for future research activities in this area.
£73.14
New India Publishing Agency Bioinoculants: A Step Towards Sustainable
Book SynopsisDeveloping countries, particularly those in the Indian subcontinent, are experiencing significant economic, agricultural, and industrial development. The primary objective of modern, mechanized agricultural practices is to increase crop yields to feed the rapidly growing population. As a result, there is an increased reliance on chemical fertilizers and other agrochemicals. However, the high production costs of these chemical products place pressure on the countrys limited fossil fuel reserves. Bioinoculants, which include biofertilizers, biopesticides, and organic decomposers, are a more ecologically and economically sustainable alternative to chemical fertilizers and pesticides. Biofertilizers are live microbial cells that provide essential nutrients, promote plant growth, and enhance resistance to diseases, resulting in increased crop yields. Biopesticides are live microbial isolates or their metabolic byproducts that eliminate crop-damaging insects and pests. Organic decomposers, such as certain fungal species, bacterial genera, and actinomycetes, accelerate the decomposition of organic matter, releasing nutrients that are otherwise held as organic matter. Among the commercially available biopesticides, Bt cotton has emerged as the first ambassador for modern pesticides. Overall, bioinoculants offer a promising solution to the challenges faced by developing countries in terms of sustainable agriculture and food security.
£32.57
New India Publishing Agency Biological Sciences: Innovations and Dynamics
Book Synopsis
£68.20
New India Publishing Agency Biometrical Methods in Horticultural Sciences
Book Synopsis
£47.62
New India Publishing Agency Biostatistics: Basic Concepts and Methodology
Book Synopsis
£31.04
New India Publishing Agency Biotechnology in Horticulture: Methods and
Book Synopsis
£57.28
New India Publishing Agency Enchiridion Of Practical Microbiology
Book SynopsisMicrobiology has permeated various branches of biology, and microbiological techniques are employed successfully for various purposes, including quality assessment and for numerous industrial and biotechnological purposes. This book serves as a practical guide to microbiological techniques, covering all aspects of laboratory safety to microbial quality assessment. This book provides essential, clear, and concise knowledge and practical information about enumeration and isolation of microorganisms. The primary objective of writing this book is to offer training protocols to students of Microbiology in handling and comprehending microorganisms and distinguishing eukaryotes and prokaryotes. The book outlines the various methods utilized to characterize and cultivate bacteria. The staining techniques for microbes are also included in the book. This book constitutes a comprehensive compendium of fundamental information on microorganisms, fungi, and yeasts. This book comprises 38 chapters intended for industrial professionals, environmental scientists, soil scientists, and food microbiologists. The segment of the book addresses the occurrence, morphology, and various biochemical assays for isolating and identifying a wide range of bacteria, fungi, and yeasts. The books main features include antibiotic sensitivity tests, soil microbiology, and milk and meat quality assessment. This book also details rapid tests used for milk quality assessment to ensure the suitability of the milk for processing. This book will be beneficial for graduate and postgraduate students of agriculture, microbiology, biotechnology, and food science. Additionally, this book serves as a ready reference for quality assurance personnel working in R&D labs and food processing units.
£186.16
New India Publishing Agency Introductory Agroforestry: 2nd Fully Revised and
Book Synopsis
£186.16
New India Publishing Agency Dryland Agriculture
Book Synopsis
£234.60
New India Publishing Agency Fruit and Plantation Crops
Book Synopsis
£210.60
New India Publishing Agency Canine Cancer
Book Synopsis
£91.78
New India Publishing Agency Climate Change and Greenhouse Gases Emission
Book Synopsis
£67.62
New India Publishing Agency Cereals: Processing and Nutritional Quality
Book Synopsis
£43.48
New India Publishing Agency Climate Change and Agricultural Food Production
Book Synopsis
£49.68
New India Publishing Agency Climate Change and Environment: Concepts and
Book SynopsisThis book comprises a range of topics on climate science, including strategies for mitigating the impacts of climate change. It covers a broad spectrum of subjects, such as urbanization, coping mechanisms, water resources, watersheds, land use patterns, atmospheric deposition, agriculture, and carbon footprint. The book serves as an invaluable resource for researchers in the field, providing a comprehensive understanding of the key issues that need to be addressed. The articles included in the book are designed to interpret experimental data, observations from the field, and theoretical concepts to provide a deeper insight into the subject of climate change and its associated impacts.
£51.76
New India Publishing Agency Climate Change and Plantations in The Humid
Book SynopsisClimate and weather conditions are crucial determinants of the success of plantation crops. Weather affects the yield of a crop, while climate determines the adaptability of the crop in a specific region. The impacts of global warming and climate change on plantation crops are evident in the form of extreme weather events such as floods, droughts, heat waves, cold spells, and strong cyclonic winds, which are becoming increasingly frequent on a global scale. These events have been observed year after year in many parts of the world, including 1998, 2003, 2005, 2007, 2009, 2010, 2012, 2014, and 2015. The frequency of these events is expected to rise further in the coming decades, posing a significant threat to the plantation economy. The effects of climate variability are already being felt in the form of declining monsoon rainfall, reduced number of rainy days, and rising ambient air temperatures (both day maximum and night minimum). Other issues related to climate change include declining groundwater tables, diminishing wetland areas and surface water resources, increased frequency of forest fires, and decreasing forest cover. In addition, there is an increase in landslides during both monsoon seasons, indiscriminate sand mining from riverbeds, and unscientific land filling. These issues are particularly significant in the Humid Tropics, where the impacts of climate change are being felt acutely.
£89.15
New India Publishing Agency Climate Change and Water Security: Impacts,Future
Book SynopsisThe book is an attempt to address the important facts and figures relating to climate change impacts on water security: a. Climate change impacts on water resources; b. Climate change impacts on water related diseases; c. Climate change impacts on water dependent biodiversity and ecosystems; d. Climate change adaptation and mitigation measures for water security; and e. Climate change and greenhouse gas emissions from water sector. Climate change is an additional stress on water security in addition to other chemical and biological stressors. Rivers depending on the Himalayan glaciers (the Indus, Ganges, Brahmaputra) could face water shortages or reduced river run-off due to retreat of glaciers, and this would cause dramatic impact on drinking water supplies, biodiversity, hydropower generation, industry, agriculture, ecosystems on which about 2.4 billion people in Asia depends. As a consequence of drought, the annual stream flow in the Murray-Darling basin (Australia) is projected to fall by 10-25% by 2050 and 16-48% by 2100 which would have severe consequences on irrigated agriculture in the region. Rise of water temperatures may enhance proliferation of harmful algae (some of algae produce toxins), causing water quality problems for recreational activities, fisheries/fish farming, irrigation, and drinking and seafood contamination with algal toxins. Global warming is projected to increase river water temperatures in a number of countries including the USA (the Mississippi, Colorado, and Mackenzie basins), Europe (the Rhine, Danube, and Rhone basins), eastern China (the Yangtze), and Australia (the Murray-Darling). Sea-level rise (SLR) will cause salinization of coastal groundwater resources, and may damage or destroy many coastal ecosystems including wetlands, salt marshes, and may cause saline water intrusion in agriculture and freshwater aquaculture facilities, a shift in community composition of mangrove forests, etc. It is projected that a 1C rise of temperature in the future can increase the initial relative risks of cholera by 15 to 29 percent. Both rise of temperature and sea-level may enhance dengue and malaria. To adapt to climate change, we need increasing storage capacity, rainwater harvesting, improvement of water use efficiency, desalination of seawater, water savings, mandatory rainwater tanks in new and old buildings, use of recycled/reclaimed water, virtual water trade, improvements in irrigation efficiency, modification of irrigation techniques, reducing leakage of irrigation pipes, selection of climate resilient crops to save scarcity of water resources. Water processes (abstraction, treatment, end use and wastewater treatment) do emit Greenhouse gases (GHG). In irrigation, pumping of water is the most energy-demanding process and consequently causes more GHG emissions (CO2). Dams/reservoirs emit GHGs such as methane. The most effective way to decrease carbon footprint in water sectors is to use low carbon emitting fuels such as, renewable energy (solar, wind or nuclear). Ecological toilet may be promoted to reduce GHG emissions from septic tanks in developing countries. Stopping or slowing deforestation, forest degradation and sustainable management of forests may significantly contribute to avoid GHG emissions, may conserve water resources and prevent flooding, reduce run-off, control erosion, reduce siltation of rivers, and protect fisheries and preserve biodiversity. Mangrove ecosystems can play an important role in the protection of the coast from the natural disasters (cyclones, tsunamis) and could act as a barrier (live seawalls) against disasters and help minimize damage to property and life.
£71.08
New India Publishing Agency Commercial Entomology
£93.08
New India Publishing Agency Commercial Crops Technology: Vol.08. Horticulture
Book SynopsisCommercial crops are of paramount importance to the economies and export trades of numerous developing and developed countries, as they are cultivated on a plantation scale. Crops with a long history of cultivation and significant research and development support have made remarkable strides in technological advancements. It is essential to periodically assess newly acquired knowledge in crop production and to evaluate traditional practices. The book Commercial Crops Technology brings together scattered information and provides the latest technological advancements in nine crops grown on a plantation scale. The book is organized into ten chapters, with an introductory chapter and one dedicated to each of the nine commercial crops (Areca Nut, Cashew, Cocoa, Coconut, Coffee, Oil palm, Palmyra, Rubber, and Tea). The chapters have been designed to reflect the rapid progress and challenges in the field of sustainable crop production, and product diversification has been given due importance in light of globalization and free trade. The introductory chapter offers an overview of the current scenario of plantation crop production, including its importance, geographical distribution, soils, growing methods, integrated nutrient management, crop protection strategies, cropping and farming systems, management of drought, organic farming, clean development mechanisms, implications of intellectual property rights, and strategies and recommendations. The individual chapters on crops provide updated information on crop improvement, biotechnology, crop production and management, crop protection, and post-harvest handling, with an emphasis on integrated nutrient and pest management, organic crop production, and value addition, as well as basic information on origin, distribution, production trends, botany, and research and development institutions. The future outlook on these crops will aid in developing achievable programs and projects. The bibliography facilitates further reading. This publication will be useful to farmers, estate managers, extension workers, technologists, policy makers, researchers, and students who are associated with commercial crops.
£82.00
New India Publishing Agency Commercial Flowers: Vol.01: Breeding and
Book Synopsis
£92.46
New India Publishing Agency Commercial Horticulture
Book SynopsisThis book, titled Commercial Horticulture, aims to assist in overcoming the limitations imposed on horticultural development by providing knowledge of modern technologies such as protected cultivation, hybrid seed production, micro irrigation, fertigation, organic farming, mechanization, and processing, post-harvest management, and others. The goal is to strengthen the horticulture industry and encourage sustainable and multifaceted growth in agriculture in India. The inclusion of these modern technologies is intended to accelerate the commercialization of horticulture and support Indias agricultural industry.
£82.00
New India Publishing Agency Climate Resilient Agriculture: Adaptation and
Book SynopsisClimate is a vital factor that influences land use, crop quality, its productivity as well as all the other of agricultural systems. The significant impact of climate change is visible on human societies and natural ecosystems around the world. This impact will be more severe on agriculture if global warming continues. As per estimates of IPCC (2014), the agriculture, forestry and other land use contributes 24% of global greenhouse gas emissions. These emissions need to be reduced to avoid the serious impact of climate change using mitigation measures and adaptation strategies. Currently, unreliable and seasonal variations in weather have emerged as a serious challenge for sustainability influencing vegetation, biodiversity, livestock, soil, water, and other natural resources. In the last decade, more occurrence of extreme weather events affected farming community directly in their agricultural growth. The matter is of great concern to country like India, which require more produce from rainfed fields and shrinking crop land. To understand the problems occurring due to climate change, concerted efforts are required for mitigation and adaptation to reduce the vulnerability of rainfed agriculture and making it resilient. Agricultural output as well as the livelihood of people who depend on it, are particularly vulnerable to climate change, and it is important that we assess adaptation mechanisms to reduce these vulnerabilities. These practices should play a vital role to reduce GHG emissions by improving efficiency of farm inputs and others like agroforestry interventions for green agricultural technologies. Similarly, adoption of conservation agriculture, suitable cultivars, changing sowing dates, irrigation scheduling, and recycling waste water and solid waste in agriculture are some of the options for developing climate resilient agriculture. The book has been divided into major heads as: Climate Change and Indian Agriculture, Climate Change Management Strategies in Agriculture, Greenhouse Gas Emissions and Indian Agriculture, New Technologies in relation to Climate Change and with contribution from major research institutes, universities by eminent scientists, faculty members the book will fit into the needs of all concerns.
£84.57
New India Publishing Agency Conducting An Effective and Successful Training
Book SynopsisThe issue of the gap between training results and organizational outcomes has been widely reported and is widely recognized. This suggests that the process of training and its impact is complex, and achieving the desired impact from training efforts is influenced by a range of factors. To bridge this gap, it is essential to plan and implement training events carefully and systematically, including assessing organizational goals, identifying staff competencies and training needs, pre-training preparation, designing and organizing training, evaluating training effectiveness, and assessing training impact in terms of predetermined outputs and outcomes. It is therefore vital to have effective and efficient training managers to ensure that the investment in training yields the desired benefits. This book aims to provide guidance on best practices for training managers, including training needs assessment, training institutes and their experiences and practices around the world, developing effective e-learning modules, training evaluation, and training impact assessment.
£46.24
New India Publishing Agency Climate Resilient Crops for The Future
Book Synopsis
£64.18
New India Publishing Agency Climate Change and Agriculture: Causes,Impacts
Book SynopsisClimate change is a slow and gradual process that has taken millions of years to shape our planet into a habitable environment. It is not limited to any particular region or continent, as evidenced by the recent droughts in Texas and flooding along the Missouri River in the United States and the Red River in Canada. Climate change poses multiple challenges and interacts with various non-climatic stressors, making it difficult to predict its consequences in a general sense. However, it is evident that agriculture is under threat. Agroforestry can help mitigate the impact of climate change by increasing biodiversity in agricultural lands, which supports a range of ecological and production services that enhance resilience. However, managing climate change risks in annual cropping systems is challenging due to the increasing uncertainty of rainfall and temperature. By incorporating woody trees into crops, forage, and livestock operations, agroforestry can provide greater resilience to inter-annual variability through crop diversification and improved resource use efficiency. Deep-rooted trees allow better access to water and nutrients during droughts and can extract resources from different pools that would otherwise be lost. Agroforestry can also improve water infiltration, reduce runoff, and increase soil cover, which are essential for managing moisture stress in low rainfall areas. In periods of excessive moisture, tree-based systems can keep soils aerated by pumping out excess water, which helps prevent soil erosion and offers economic benefits. The book contains 36 chapters that focus primarily on agroforestry practices in India and their role in climate change mitigation and adaptation.
£82.12
New India Publishing Agency Climatic Variability: Impacts on Agriculture and
Book SynopsisThis book has been organized into five main sections: Weather and Agromet Services, Pest and Diseases, Climatic Influences on Agriculture and Horticulture, Climatic Influences on Animal Husbandry and Fisheries, and ICT Applications in Agriculture. This comprehensive guide provides detailed information on the potential effects of climate variability on various agricultural and horticultural crops, including pest and disease incidences and their corresponding remedies. The book also elucidates the impact of climate change on the animal husbandry sector, particularly in regards to summer infertility, productivity, and disease spectrum, in a clear and practical manner. Additionally, the book takes into account fisheries, both inland and marine, and discusses fish productivity and disease incidence. The book also includes a section on forecasting models with weather forecasts, with a particular focus on developing strategies for Resilient Agriculture. Furthermore, the book highlights the application of ICT in Agriculture, which serves as a comprehensive guide to the potential impacts on Agriculture and allied sectors, and suggests ways to combat weather variability.
£46.92
New India Publishing Agency Cashew Production and Processing Technology:
Book Synopsis
£77.06
New India Publishing Agency Crop Physiology
Book Synopsis
£35.88
New India Publishing Agency Cropping Systems: Principles and Practices
Book Synopsis
£34.28
New India Publishing Agency Cucurbits: Biotic and Abiotic Stresses
Book SynopsisThe book comprehensively covers the various challenges faced in the cultivation of cucurbitaceous vegetables, including insect pests, diseases, mites, nematode parasites, weeds, and environmental stresses, while also addressing issues related to nutrients. The text provides detailed, up-to-date information on these subjects, drawing from the latest available literature and research findings. Moreover, the book includes relevant color photographs to enhance understanding. This valuable resource will be of great benefit to students, horticultural experts, extension workers, and policymakers, providing a wealth of knowledge on the management of cucurbitaceous vegetables for improved productivity and profitable cultivation.
£86.49
New India Publishing Agency Cereal Grains: Evaluation,Value Addition and
Book Synopsis
£41.95
New India Publishing Agency Dairy Animal Production
Book Synopsis
£36.58
