Medicine: Diabetes Books
John Wiley & Sons Inc Diabetes Cookbook For Dummies
Book SynopsisMany of us, at the best of times, struggle for inspiration when it comes to cooking - and that's without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more important for the successful management of diabetes.Table of ContentsIntroduction 1 Part I: Thriving with Diabetes 7 Chapter 1: Living to Eat with Diabetes 9 Chapter 2: Eating to Live with Diabetes 25 Chapter 3: Planning Meals for Weight Loss Goals 43 Chapter 4: Eating What You Like (Within Reason) 57 Chapter 5: Stocking Up at the Supermarket 73 Part II: Healthy Recipes That Taste Great 83 Chapter 6: Enjoying the Benefits of Breakfast 85 Chapter 7: Starting Well: Hors d’Oeuvres and First Courses 99 Chapter 8: Sipping Simply Divine Soups 115 Chapter 9: Taking a Leaf from the Salad Bar 133 Chapter 10: Being Full of Beans (and Grains and Pasta) 153 Chapter 11: Adding Veg to Your Meals 171 Chapter 12: Boning Up on Fish Cookery 191 Chapter 13: Flocking to Poultry 211 Chapter 14: Creating Balanced Meals with Meats 229 Chapter 15: Nibbling on Snacks 243 Chapter 16: Drooling over Mouth-Watering Desserts 257 Part III: Eating Away from Home 269 Chapter 17: Eating Out as a Nourishing Experience 271 Chapter 18: Packing a Picnic Lunch 281 Part IV: The Part of Tens 295 Chapter 19: Ten (or So) Simple Steps to Change Your Eating Habits 297 Chapter 20: Ten Easy Substitutions in Your Eating Plan 305 Chapter 21: Ten Strategies to Normalise Your Blood Glucose 313 Chapter 22: Ten Healthy Eating Habits for Children with Diabetes 321 Part V: Appendixes 329 Appendix A: Investing in Food Supplements for Optimum Health 331 Appendix B: Exchange Lists 343 Appendix C: A Glossary of Key Cooking Terms 355 Appendix D: Conversions of Weights, Measures, and Sugar Substitutes 359 Appendix E: Other Recipe Sources for People with Diabetes 363 Index 365
£16.14
John Wiley & Sons Inc Obesity and Diabetes
Book SynopsisType 2 diabetes, associated with obesity, is today the most common form of diabetes. It is also associated with a number of other cardiovascular risk factors which constitute the metabolic syndrome. Effective management of diabesity' is crucial to the reduction of morbidity and premature morbidity due to cardiovascular disease. Part of the successful Diabetes in Practice' series, Obesity and Diabetes Second Edition focuses on the link between diabetes and obesity, two of the most pressing health problems in the developed world. It covers topics ranging from the changing epidemiology of type 2 diabetes to an analysis of the principal causes of the metabolic syndrome. Includes new chapters on obesity management in ethnic minorities and obesity issues in the workplace Features many suggestions of practical value Describes a contemporary approach to the clinical assessment of obesity and its management in both primary and secondary care sTrade Review"Obesity and Diabetes is an extremely useful, high quality reference book and does what it does effectively, educating clearly and comprehensively on the science of the conditions, with a highly eminent cast list." (Practical Diabetes International, May 2010) Table of Contents1. Changing epidemiology of obesity - implications for diabetes 2. The genetics of human obesity 3. Lifestyle determinants of obesity 4. Pathogenesis of obesity related Type 2 diabetes 5. Obesity and prevention of Type 2 diabetes 6. Diet and food-based therapies for obesity in diabetic patients 7. Behavioural modifications in the treatment of obesity 8. Physical activity, obesity and Type 2 diabetes 9. Diabetes, obesity and cardiovascular disease - therapeutic implications 10. Drug therapy for the obese diabetic patient 11. The role of bariatric surgery in the management of Type 2 diabetes 12. Childhood obesity and Type 2 diabetes 13. Obesity and polycystic ovary syndrome 14. Management of diabetes in primary care: a multi disciplinary approach 15. Management of obesity and the workplace issues 16. Obesity in different ethnic groups
£108.25
John Wiley & Sons Inc Understanding Diabetes
Book SynopsisDiabetes is one of the most common chronic medical disorders, and its incidence continues to rise. This book offers patients an overview of the disease and the treatment regimens. It explores the psychological aspects of the disease, focusing on the difficulty many people have in sticking to treatment regimens.Trade Review“…Help is at hand for diabetes sufferers…with this forthcoming release…” (The Liverpool Daily Echo, 10 February 2004)Table of ContentsAbout the author. Preface. Acknowledgements. 1. What is diabetes? 2. What are the physical consequences? 3. What are the psychological consequences? 4. What about interacting with other people? 5. Understanding and managing treatment. 6. Understanding and managing lifestyle change. 7. Living with diabetes. 8. Where can I get help? Where can I get more information? Index.
£18.00
John Wiley & Sons Inc Living Life with Diabetes
Book SynopsisExplains what it is like to have diabetes and be happy. This book presents the author's personal account and tells his life story, starting from his experience of being diagnosed as diabetic at age four.Trade Review“…honest and heart-warming…” (Diabetes Federation of Ireland Magazine, March 2004) “…packed with humorous and painful anecdotes…a useful resources for diabetics, their families and friends…” (Sunderland Echo, 21 April 2004) “...a valuable tale about one man’s determination to accept and overcome the problems associated with the disease...” (Accident & Emergency Nursing, No.13, 2005) Table of ContentsAbout the author. Foreword. Acknowledgements. Introduction. 1. He couldn’t want so much water. 2. Why me? 3. When did you last hear an orange say ‘Ouch!’? 4. You ‘should’ be doing better. 5. Eight square meals a day. 6. You could be worse off ! 7. Famine to a feast. 8. Steering my own ship. 9. That!! 10. Living on my own. 11. But this is the hand I shoot with . . . . 12. Egg-sized potatoes and a cupful of crisps. 13. Nobody told the bumblebee . . . . 14. Everything’s alright . . . . 15. Parting shots. Appendix: painting by numbers. Glossary. Index.
£17.34
John Wiley & Sons Inc Diabetes For Dummies UK Edition
Book SynopsisDon't just survive - thrive! That's the message of this state-of-the-art guide to diabetes management. From causes, symptoms and side effects to treatments and diet, this book will help British diabetics understand all types of diabetes and delivers sound advice on staying fit and feeling great.Table of ContentsIntroduction 1 Part I: Dealing with the Onset of Diabetes 7 Chapter 1: Dealing with Diabetes 9 Chapter 2: It’s the Glucose 19 Chapter 3: Pre-diabetes: The Early Years 31 Chapter 4: What Type of Diabetes Do You Have? 43 Part II: How Diabetes Affects Your Body 63 Chapter 5: Battling Short-term Complications 65 Chapter 6: Preventing Long-term Complications 79 Chapter 7: Diabetes, Sexual Function and Pregnancy 109 Part III: Managing Diabetes: The ‘Thriving with Diabetes’ Lifestyle Plan 127 Chapter 8: Glucose Monitoring and Other Tests 129 Chapter 9: Diabetes Diet Plan 149 Chapter 10: Keeping It Moving: Exercise Plan 181 Chapter 11: Medication: What You Should Know 197 Chapter 12: Diabetes Is Your Show 231 Chapter 13: Putting Your Knowledge to Work 243 Part IV: Special Considerations for Living with Diabetes 249 Chapter 14: Your Child Has Diabetes 251 Chapter 15: Diabetes in Your Later Years 267 Chapter 16: Driving and Occupational Problems 277 Chapter 17: What’s New in Diabetes Care 289 Chapter 18: What Doesn’t Work When You’re Treating Diabetes 303 Part V: The Part of Tens 313 Chapter 19: Ten Ways to Prevent or Reverse the Effects of Diabetes 315 Chapter 20: Ten Myths about Diabetes That You Can Forget 321 Chapter 21: Ten Ways to Get Others to Help You 327 Part VI: Appendixes 335 Appendix A: Mini Cookbook 337 Appendix B: Exchange Lists 369 Appendix C: Dr WW Web 379 Index 389
£16.14
John Wiley & Sons Inc Delicious Desserts When You Have Diabetes
Book SynopsisHow to prepare and enjoy delightful desserts when you have diabetes People with diabetes often believe that they cannot enjoy rich, delicious-tasting cooking--such as desserts. Professor, chef, and dietitian Sandy Kapoor proves them wrong, showing those who suffer from diabetes how they can fit desserts into a healthy plan of eating.Table of ContentsPreface. Acknowledgments. Introduction. Computing Nutrients in Recipes. Fresh Fruit Desserts. Fruit Crisps, Crumbles, Tortes, Sauces, and Other Cooked Fruit Dessertsand Gelatins. Cakes. Cookies and Bars. Muffins, Biscuits, Pancakes, Coffee Cakes, and Other Breakfast Desserts. Pies, Tarts, and Cheesecakes. Pie Crusts, Tart and Meringue Shells, and Meringue Toppings. Frozen Yogurts, Sherbets, Ice Creams, Sorbets, and Other Frozen Desserts. Smoothies, Shakes, Fruit Drinks, and Teas. Frostings, Sauces, Dips, and Toppings. Index.
£13.59
University of California Press Traveling with Sugar
Book SynopsisTraveling with Sugar reframes the rising diabetes epidemic as part of a five-hundred-year-old global history of sweetness and power. Amid eerie injuries, changing bodies, amputated limbs, and untimely deaths, many people across the Caribbean and Central America simply call the affliction sugaror, as some say in Belize, traveling with sugar. A decade in the making, this book unfolds as a series of crónicasa word meaning both slow-moving story and slow-moving disease. It profiles the careful work of those still fighting it as they grapple with unequal material infrastructures and unsettling dilemmas. Facing a new incarnation of blood sugar, these individuals speak back to science and policy misrecognitions that have prematurely cast their lost limbs and deaths as normal. Their families' arts of maintenance and repair illuminate ongoing struggles to survive and remake larger systems of food, land, technology, and medicine.Trade Review"This well-researched ethnography is an excellent addition to existing scholarship in that it offers fresh perspectives on the global history of sweetness and power and the ways in which this relationship continues to shape human health." * CHOICE *"The reckoning of the living and dead, history and future, limb and loss through a mirror of the planet—its health, sickness, destruction—tells a powerful story . . . not only [of] human bodies but also plants, seeds, food systems, synthetic and herbal medicines, weather, and lands." * American Anthropologist *"Traveling with Sugar is an accomplished work that lives up to its premise: telling a global story through an intimate portrayal of people’s slow and constant care." * Anthropology Book Forum *"Thoughtfully organized and powerfully written, this poetic piece humanizes both those who need care and those trying to provide that care. Traveling with Sugar can and should be taught in both undergraduate and graduate courses in medical anthropology, sociology, global health, and health disparity courses." * New Florida Journal of Anthropology *"A luminous ethnography . . . resists tragedy by attending to people’s capacity for 'extraordinary survival' and mutual aid . . . [and] asks us to grapple with profound transdisciplinary questions about how the past lives in the present." * Bulletin of the History of Medicine *"A masterclass in accompaniment . . . refreshes our understanding of etiologies of diabetes in profoundly urgent ways. . . . Each chapter is a rich and original contribution on its own, and together the book is a discipline-altering tour-de-force." * Journal of the History of Medicine and Allied Sciences *"A remarkable work. . . . A story of the long-term impact of the European empires and commercial expansions. . . that developed the sugar plantation economy of Central America and the Caribbean." * American Journal of Human Biology *"The trouble [this book] highlights is not a lack of knowledge, but the cruelty of a profit-driven system that allows, even encourages, living, breathing, loving, always-human people to be treated as disposable." * Medical Anthropology Quarterly *Table of ContentsPART ONE. CONTEXTS Approach Emergency in Slow Motion Shorelines—A Global Epidemic as Seen from Belize—Traveling with Sugar—Errata: Methods and Mistakes—Slow Care Past Is Prologue Sugar Machine Sweetness—Sugar Roads—Chronic Landscapes—Diabetes Multiple— Still. There What Is Communicable? Caregivers in an Illegible Epidemic Foot Soldiers—Non-Traumatic Measures—Displaced Surveillance— Mixed Metaphors—Para-Communicable Conditions—Geographies of Blame—Three Atmospheres PART TWO. CRONICAS Crónica One: Thresholds Traveling an Altered Landscape with Cresencia The Normal and the Extraordinary—Ancestral Discontent—Coral Gardens and Their Metabolism—Sugar Girls—Land Tenure (Is This Legal?)—On the Other Side—Dr. Saldo—Great White Hazards— Healthy Living Made Fun and Easy!—Straddling Crónica Two: Insula Technology, Policy, and Other Units of Jordan’s Isolations Type What?—Islands and Empire—Global Policy Gaps—Other Orphans—Unsteady Units—Many Machines—The Life of Muerte— Design Archipelagos—Counting Crónica Three: Generations Approaching “Biologies of History” with Arreini and Guillerma Scientific Racism: Lineages—Housekeeping—Trans-Plantation— Epidemiological Transition—Hunger and Diabetes—What Is the “Epi” in Epigenetics?—Prevention—Blood’s Sugar—Quicksilver— Sequencing Crónica Four: Repair Work Maintenance Projects with Laura, Jose, and Growing Collectives Halfway Technologies—Phantom Limbs—Sugar Shoes—Dialysis: Pressure—“We Don’t Want to Die”—Food Infrastructures—Between Hurricanes—Prosthetic Hope International—Holding Measures— The Gradual Instant Epilogue Dedication Acknowledgments About Translations Image Credits Notes Bibliography Index
£25.50
Knopf Doubleday Publishing Group Rethinking Diabetes
Book SynopsisAn eye-opening investigation into the history of diabetes research and treatment by the award-winning journalist and best-selling author of Why We Get Fat • [Gary] Taubes’s meticulous, science-based work makes him the Bryan Stevenson of nutrition, an early voice in the wilderness for an unorthodox view that is increasingly becoming accepted.—Niel Barsky, The GuardianBefore the discovery of insulin, diabetes was treated almost exclusively through diet, from subsistence on meat, to reliance on fats, to repeated fasting and near-starvation regimens. After two centuries of conflicting medical advice, most authorities today believe that those with diabetes can have the same dietary freedom enjoyed by the rest of us, leaving the job of controlling their disease to insulin therapy and other blood-sugar-lowering medications. Rather than embark on “futile” efforts to restrict sugar or carbohydrate intake, people with diabetes can lead a normal life, complete with the occasional ice-cream cake, side of fries, or soda.These guiding principles, however, have been accompanied by an explosive rise in diabetes over the last fifty years, particularly among underserved populations. And the health of those with diabetes is expected to continue to deteriorate inexorably over time, with ever-increasing financial, physical, and psychological burdens. In Rethinking Diabetes, Gary Taubes explores the history underpinning the treatment of diabetes, types 1 and 2, elucidating how decades-old research that is rife with misconceptions has continued to influence the guidance physicians offer—at the expense of their patients’ long-term well-being.The result of Taubes’s work is a reimagining of diabetes care that argues for a recentering of diet—particularly, fewer carbohydrates and more fat—over a reliance on insulin. Taubes argues critically and passionately that doctors and medical researchers should question the established wisdom that may have enabled the current epidemic of diabetes and obesity, and renew their focus on clinical trials to resolve controversies that are now a century in the making.
£13.09
Alfred A. Knopf Rethinking Diabetes
Book SynopsisAn eye-opening investigation into the history of diabetes research and treatment by the award-winning journalist and best-selling author of Why We Get Fat? [Gary] Taubes?s meticulous, science-based work makes him the Bryan Stevenson of nutrition, an early voice in the wilderness for an unorthodox view that is increasingly becoming accepted.?Neil Barsky,The GuardianBefore the discovery of insulin, diabetes was treated almost exclusively through diet, from subsistence on meat, to reliance on fats, to repeated fasting and near-starvation regimens. After two centuries of conflicting medical advice, most authorities today believe that those with diabetes can have the same dietary freedom enjoyed by the rest of us, leaving the job of controlling their disease to insulin therapy and other blood-sugar-lowering medications. Rather than embark on ?futile? efforts to restrict sugar or carbohydrate intake, people with diabetes can lead a normal life, complete with the occasional ice-cream cake, side of fries, or soda.These guiding principles, however, have been accompanied by an explosive rise in diabetes over the last fifty years, particularly among underserved populations. And the health of those with diabetes is expected to continue to deteriorate inexorably over time, with ever-increasing financial, physical, and psychological burdens. In Rethinking Diabetes, Gary Taubes explores the history underpinning the treatment of diabetes, types 1 and 2, elucidating how decades-old research that is rife with misconceptions has continued to influence the guidance physicians offer?at the expense of their patients? long-term well-being.The result of Taubes?s work is a reimagining of diabetes care that argues for a recentering of diet?particularly, fewer carbohydrates and more fat?over a reliance on insulin. Taubes argues critically and passionately that doctors and medical researchers should question the established wisdom that may have enabled the current epidemic of diabetes and obesity, and renew their focus on clinical trials to resolve controversies that are now a century in the making.
£24.32
Harvard University Press Every Womans Guide to Diabetes
Book SynopsisWomen have long needed a book devoted to their unique issues with diabetes. This up-to-date and practical guide advocates simple lifestyle changes that can help women reduce their risk of getting diabetes or, if already diagnosed, prevent the disease's most serious complications.Trade ReviewA sympathetic portrait of the myriad medical and psychosocial considerations that must be navigated for women to maintain healthy glucose levels and optimal quality of life. Focusing primarily on Type 2 diabetes, [the authors] describe risk factors and gender and ethnic-specific conditions that influence progression of the disease. Because much damage (nerve, cardiovascular, kidney, retinal and dental) is done before symptoms appear, the authors stress early diagnosis and intensive management of glucose levels. Testing and monitoring methods, types of insulin and other medications, dietary strategies and daily schedules are presented clearly with charts, tables and lists for easy access. There are helpful sections on the effects of stress, illness, hormonal fluctuations and aging, as well as a discussion of gestational diabetes as it affects women with Type 1 and Type 2 diabetes. * Publishers Weekly *Although there are many fine books about diabetes from the American Diabetes Association, this work is valuable for its focus on women. -- Barbara M. Bibel * Library Journal *It’s refreshing to see a book that focuses on motivating, educating, and helping women to take charge of their health and diabetes. The authors offer a wonderfully personal approach for any woman with diabetes, and Every Woman’s Guide to Diabetes is an empowering tool to help her gain control, become diabetes-savvy, and form a plan of action. As an endocrinologist sensitive to issues of women with Type 1 and Type 2 diabetes, I strongly recommend this book—it’s a must-read. -- Sandra T. Foo, M.D., Diabetes Prevention Program Outcomes Study, St. Luke’s–Roosevelt Medical CenterWomen have unique issues with diabetes. If you’re a woman, are you at risk? Do you know how to find out or what to do about it? Here is thorough, concise information on who’s at risk, how to avoid or prolong avoidance of diabetes and, if diagnosed, how to manage it. Easy to read and informative, Every Woman’s Guide to Diabetes is a must-read for women seeking to avoid or deal with diabetes—and isn’t that all of us? -- Donna Zimmer, Consumer ConnectionTable of ContentsPreface by Stephanie A. Eisenstat Preface by David M. Nathan 1. The New Epidemic 2. Diagnosis 3. Prevention 4. Medical Complications 5. Reproductive Health and Sexuality 6. Psychosocial Impact 7. Management of the Disease 8. Common Questions and Resources Appendixes 1. Body Mass Index (BMI) Table 2. Carbohydrate Counts for Common Fruits, Vegetables, Starches, and Dairy 3. Sample Grocery List for Healthful Eating 4. Choosing a Blood Glucose Meter 5. Mixing Different Kinds of Insulin 6. Disposing of Syringes 7. Insulin Pumps and Other Insulin Delivery Systems 8. Over-the-Counter Medications and Diabetes 9. Complementary (Alternative Medicine) Treatments 10. Your Diabetic Targets Glossary of Terms References Acknowledgments Index
£24.26
Better Homes and Gardens Books Diabetic Living Diabetes Meals by the Plate
Book Synopsis
£22.49
Elsevier Health Sciences Insulin Pumps and Continuous Glucose Monitoring
Book SynopsisTrade ReviewWhether you are an experienced health care professional working in the field of diabetes technology or fairly new to it all, 'Insulin Pumps and CGM made easy' will provide you with excellent insights into how to get the most from these technologies. This is a 'must have' for the book shelf of those working with people who have Type 1 diabetes. Dr Emma Wilmot, Chair ABCD Insulin Pump Network UK, Consultant Diabetologist, DerbyTable of Contents1 An introduction to insulin pumps. 2 Mastering the insulin pump. 3 An introduction to continuous glucose monitoring. 4 Interpretation of continuous glucose monitoring recordings. 5 How healthcare professionals can support people with diabetes to make best use of continuous glucose monitoring. 6 Glucose profile in normal and well-controlled diabetic patients. 7 Abnormalities of glucose profile at night. 8 Abnormalities of glucose profile in relatino to food. 9 Abnormalities of glucose profile in relation to activity. 10 Using continuous glucose monitoring to manage difficult diabetes cases. 11 Sensor-augmented pump therapy.
£25.64
Hachette Australia Low GI Diet Managing Type 2 Diabetes
Book SynopsisAre you living with type 2 diabetes or pre-diabetes and trying to manage your condition? In Australia and New Zealand alone diabetes and pre-diabetes affect 1 in 4 people. Every day nearly 300 people, including children, develop type 2 diabetes and for every person diagnosed with diabetes there''s someone else with undiagnosed diabetes. The good news is that we now know a lot more about managing diabetes or reducing your risk of developing it. LOW GI DIET: MANAGING TYPE 2 DIABETES cuts through the confusion of conflicting advice and sets out clearly and simply what you need to eat and do to help you: reduce your risk of developing diabetes; improve your cardiovascular health; keep your blood glucose levels, blood pressure and blood fats under control; and maintain a healthy body. This book is a practical guide to help you manage your diabetes or pre-diabetes with diet and lifestyle from the highly qualified, specialist team of authors led by world Low GI authority Pr
£12.34
Human Kinetics Publishers Physical Activity and Type 2 Diabetes
Book Synopsis The text is a series of independent but related chapters authored by the foremost researchers of insulin resistance, and it presents a wealth of information to assist the biomedical and research community. Trade Review“In all, this volume offers a valuable update on factors underlying the benefits of exercise in the prevention and treatment of type 2 diabetes.”Applied Physiology, Nutrition, and MetabolismTable of ContentsPart I: Aetiology of Insulin Resistance and Type 2 Diabetes: Prevalence and Consequences of the “Diabesity” EpidemicChapter 1: The Increasing Burden of Type 2 Diabetes: Magnitude, Causes, and Implications of the EpidemicEdward W. Gregg, PhD, and Andrea K. Kriska, PhDTrends in Prevalence and IncidenceRisk Factors for Diabetes and Causes of the EpidemicDeterminants of Recent Trends in the EpidemicAnticipated Consequences of Diabetes and the Outlook for PreventionConcluding RemarksChapter 2: Waging War on Type 2 Diabetes: Primary Prevention Through Exercise Biology Frank W. Booth, Manu V. Chakravarthy, and Matthew J. LayeScope of the ProblemRationale for actionPhysical Inactivity's Contributing Role in the Pathogenesis of DiabetesNew AmmunitionsFuture Battle PlansConcluding RemarksPart II: Defects in Metabolism and Insulin ResistanceChapter 3: Fatty Acid Uptake and Insulin ResistanceArend Bonen, Adrian Chabowski, Jan F.C. Glatz, and Joost J.F.P. LuikenLCFAS and Their Uptake Across the SarcolemmaFatty Acid TransportersFatty Acid Transport and Transporters in Human Obesity and Type 2 DiabetesConcluding RemarksChapter 4: Lipid Metabolism and Insulin SignalingJason R. Berggren, Leslie A. Consitt, and Joseph A. HoumardLipid Metabolism in Skeletal MuscleThe Insulin-Signaling PathwayDoes Lipid Exposure Impair Insulin Action?Perturbations in Lipid Metabolism, Insulin Signal Transduction, and Insulin Action With Type 2 Diabetes and ObesityThe Exercise ParadoxEffect of Weight Loss on Muscle Lipid Accumulation and Insulin SignalingConcluding RemarksChapter 5: Metabolic Inflexibility and Insulin ResistanceBret Goodpaster, PhD, and David E. Kelley, MDSubstrate Utilization During Resting Conditions in Lean, Healthy IndividualsSubstrate Utilization in Insulin-Resistant IndividualsPotential Cellular Mechanisms for Metabolic Flexibility in Fat OxidationEffects of Weight Loss on Metabolic Flexibility in Obesity and T2DMEffects of Exercise Training on Metabolic Flexibility in Obesity and T2DMConcluding RemarksChapter 6: Nutrient Sensor Links Obesity With Diabetes RiskSarah Crunkhorn and Mary Elizabeth PattiNutrient Sensing and Control of Food IntakeOvernutrition, Disruption of Homeostatic Control, and Insulin ResistanceCellular Nutrient SensingConcluding RemarksChapter 7: Inflammation-Induced Insulin Resistance in Obesity: When Immunity Affects Metabolic ControlPhillip James White and Andrï ¿Å“ MaretteObesity Is a Chronic Low-Grade Inflammatory StateEvolution of Inflammation in ObesityLipid MediatorsProtein Kinase MediatorsTranscriptional MediatorsConcluding RemarksPart III: Prevention of Type 2 Diabetes Through Exercise TrainingChapter 8: Transcription Factors Regulating Exercise AdaptationDavid Kitz Krï ¿Å“mer and Anna KrookActivation of MAP Kinase SignalingFactor of Activated T Cells (NFAT)Regulation of GLUT4 ExpressionMitochondria Biogenesis and Increased Lipid OxidationExercise-Mediated Regulation of PPARsPeroxisome Proliferators Activated Receptor Gamma Coactivator (PGC)-1Concluding RemarksChapter 9: Exercise and Calorie Restriction Use Different Mechanisms to Improve Insulin SensitivityGregory D. Cartee, PhDExercise and Calorie Restriction Effects on Skeletal Muscle Energy StatusExercise/Contraction-Stimulated Signaling Pathway for Glucose TransportExercise Training Effects on Insulin Sensitivity and Insulin SignalingEffects of Calorie Restriction Distinct From Weight LossEffects of Calorie Restriction on Insulin Signaling in Skeletal MuscleCombined Effects of Exercise and Calorie RestrictionConcluding RemarksChapter 10: Mitochondrial Oxidative Capacity and Insulin ResistanceKevin R. ShortAn Overview of Mitochondrial Structure and FunctionEvidence for a Role for Mitochondria in Insulin Resistance and DiabetesEvidence That Mitochondria Are Not Responsible for Insulin ResistanceConcluding RemarksChapter 11: Effects of Acute Exercise and Exercise Training on Insulin Action in Skeletal MuscleErik A. Richter and Jï ¿Å“rgen F.P. WojtaszewskiExercise and Contraction Signaling in MuscleInsulin Signaling: A WebEffect of a Single Bout of Exercise on Insulin SensitivityEffects of Exercise Training on Insulin ActionConcluding RemarksChapter 12: Resistance Exercise Training and the Management of DiabetesJï ¿Å“rgen F.P Wojtaszewski, Henriette Pilegaard, and Flemming DelaResistance Training and Insulin SensitivityMechanisms Behind Resistance Training–Induced Improvements in Insulin SensitivityTraining-Induced Gene ExpressionConclusion and PerspectivesConcluding RemarksPart IV: Prevention of Type 2 Diabetes: Identification of Novel Molecular Targets and PathwaysChapter 13: AMPK: The Master Switch for Type 2 Diabetes?W.W. Winder and D.M ThomsonDiscoveries Suggesting AMPK Could Be Important for Prevention and Treatment of Type 2 DiabetesCould Type 2 Diabetes Be a Consequence of Deficiency in AMPK Signaling?How Can AMPK Activation Help Prevent Type 2 Diabetes?Can Chemical AMPK Activation Prevent Diabetes? Feasibility of Using AMPK ActivatorsFuture DirectionsConcluding RemarksChapter 14: Protein Kinase C and Insulin ResistanceCarsten Schmitz-PeifferThe PKC Family of Serine or Threonine KinasesRoles for PKC in Normal Glucose HomeostasisPKC and Defective Glucose DisposalConcluding RemarksChapter 15: Evidence for the Prescription of Exercise as a Therapy for the Treatment of Patients With Type 2 DiabetesSarah J. Lessard and John A. HawleyOptions for the Treatment of Insulin Resistance and Type 2 DiabetesMolecular Evidence for the Prescription of Exercise TrainingExercise and Drug Combination TherapyExercise-Like Effects of Current Antihyperglycemic DrugsPrescription of Exercise Training: Practical ConsiderationsConcluding Remarks
£70.20
Hachette Books Think Like a Pancreas
Book Synopsis The all-in-one, comprehensive resource for the millions of people with diabetes who use insulin, revised and updated. Few diabetes books focus specifically on the day-to-day issues facing people who use insulin. Diabetes educator Gary Scheiner provides the tools to think like a pancreas -- to successfully master the art and science of matching insulin to the body''s ever-changing needs. Comprehensive, free of medical jargon, and packed with useful information not readily available elsewhere, such as: Day-to-day blood glucose control and monitoring Designing an insulin program to best match your lifestyle Up-to date medication and technology New insulin formulations and combinations and more With detailed information on new medications and technologies -- both apps and devices -- surrounding insulin, as well as new injection devices, and dietary recommendations
£15.29
Little, Brown Book Group Say No To Diabetes
Book SynopsisIn SAY NO TO DIABETES, nutrition expert Patrick Holford presents a complete action plan for sufferers of type-1 diabetes, type-2 diabetes and the forerunner of type-2 diabetes, metabolic syndrome. He outlines the causes of the current diabetes ''epidemic'' and explains the 10 secrets for preventing and reversing diabetes and metabolic syndrome. Comprehensive yet doable, SAY NO TO DIABETES provides an anti-diabetes diet, recipes, a daily supplement programme and advice on how to undo the damage caused by diabetes and diabetes drugs. Based on the latest scientific findings, combined with easy-to-follow advice and motivating case histories, this practical programme will help you regulate out-of-control blood sugar levels safely and effectively, with no dangerous side effects.
£14.24
Anness Publishing Everyday Cooking for the Diabetic Diet Expert
Book SynopsisA guide to living with diabetes, with helpful advice on managing the condition, alleviating the symptoms, controlling weight and reducing medication.
£8.54
Anness Publishing The Diabetic Cookbook
Book SynopsisThis substantially updated new edition offers detailed help on cooking for people with diabetes, with family-friendly recipes, photographed throughout.
£12.60
Workman Publishing Reverse Your Diabetes in 12 Weeks
Book SynopsisA groundbreaking program to avoid, control, and even reverse diabetes through diet and exercise. The research of Dr. George King, chief scientific officer of Harvard Medical School’s Joslin Diabetes Center, is widely recognized in the medical community as the gold standard. In Reverse Your Diabetes in 12 Weeks (previously published in hardcover as The Diabetes Reset), Dr. King transforms the center’s cutting-edge research—including the discovery of brown fat and how it enhances the effects of the body’s own insulin—into a program of eight proven strategies. Foremost is diet—but the real surprise is that the diet that actually works, a modified “rural Asian diet,” derives 70% of its calories from carbohydrates. Dr. King disentangles the myths and confusion surrounding carbohydrates, fats, protein, and fiber, and shows why not all carbs are bad and why sugar is not the root of all evil. Losing w
£11.39
Robert Rose Inc Diabetes Essentials
Book SynopsisQuick and easy top ten lists on a range of over seventy important type-2 diabetes topics offering over seven hundred essential tips for the newly diagnosed.
£19.95
Robert Rose Inc When A Child Has Diabetes
Book Synopsis
£17.99
HarperCollins Focus Take Control of Your Diabetes Risk
Book SynopsisFrom the Chief Medical Officer of WebMD, the world’s largest provider of trusted health information, learn how to reduce your diabetes risk, and change your mindset from I hope I don’t get diabetes to I can prevent diabetes.
£14.99
Baker Publishing Group Winning Your Blood Sugar Battle
Book SynopsisDrawing from the latest medical research, Dr. Richard Furman helps readers understand and manage their blood sugar levels and shows them how to make lifestyle changes that can prevent Type 2 diabetes and the serious health risks it brings.
£10.79
Taylor & Francis Inc Nutritional Strategies for the
Book SynopsisWhile nutrition is central to the management of diabetes, there is no one âœdiabetic dietâ. Nutritional prescriptions depend on the type of diabetes, food preferences, lifestyle, treatment regimen, comorbidities, state of health, and the route of caloric administration. Nutritional Strategies for the Diabetic/Prediabetic Patient is a comprehensive reference aimed at advancing physiciansâ knowledge of nutrition in relation to diabetes, allowing them to provide evidence-based recommendations for their diabetic patients. It also provides dietitians and diabetic educators with an in-depth understanding of the pathophysiology and medical treatment of diabetes. Written by scientists, clinicians, registered dietitians, and certified diabetes educators, this book reviews the molecular mechanisms of disease and drug therapy. It also provides recommendations for management with the level of evidence indicated where appropriate. In areas where little research data is available, the editors present recommendations based on extensive clinical experience. The book places particular focus on the synchronization of nutrient intake with medications, and provides unique clinical management tools, along with details of their ability to be replicated for patient use. To facilitate accessibility, it features evidence-based technical reviews of clinical literature and includes numerous tables and figures, with color photos of wound healing stages. Addressing all aspects of nutrition in adult diabetic and prediabetic patients, Nutritional Strategies for the Diabetic/Prediabetic Patient is an important referencefor those concerned with the dietary management of this disease. Table of ContentsFoundations of Nutritional Medicine: From Basic Concepts to Genomic Medicine. Pathophysiology and Clinical Management of Diabetes and Prediabetes. Preventive Nutritional Strategies in Diabetic and Prediabetic Patients. Nutritional Strategies for Patients with Obesity and the Metabolic Syndrome. Medical Nutrition Therapy for Patients with Type-2 Diabetes. Nutrition and Type-1 Diabetes Mellitus. Carbohydrate Counting: Description and Resources. Continuous Insulin Infusion Therapy and Nutrition. Nutritional Strategies in Pregestational, Gestational, and Postpartum Diabetic Patients. Nutritional Strategies for the Patient with Diabetic Nephropathy. Nutrition Support and Hyperglycemia. Nutritional Strategies for Wound Healing in Diabetic Patients. Mitochondrial Function in Diabetes: Pathophysiology and Nutritional Therapeutics. The Rational Use of Dietary Supplements, Nutraceuticals, and Functional Foods for the Diabetic and Prediabetic Patient. Exercise, Nutrition, and Diabetes. Appendices. Index.
£185.25
Springer Publishing Co Inc CDCES Certification Practice QA
Book SynopsisPrepare for your Certified Diabetes Care and Education Specialist (CDCES®) exam with CDCES® Certification Practice Q&A. With 400 high-quality questions and comprehensive rationales based on the most recent Certification Board for Diabetes Care and Education (CBDCE®) exam blueprint, this essential resource is designed to help you study your way: sharpen your specialty knowledge with practice Q&As organized by exam topic and strengthen your test-taking skills with the 200-question practice test. Combined, it gives you everything you need to pass the first time, guaranteed. Know that you''re ready. Know that you''ll pass with Springer Publishing Exam Prep. Key Features: Includes 400 questions with in-depth rationales that address both correct and incorrect answers Offers two study options—by
£52.64
Oxmoor House, Incorporated Power Foods for Diabetes
Book Synopsis
£21.59
Taylor & Francis Inc Insulinlike Growth Factors
Book SynopsisDuring the past decade, the continued interest in insulin-related growth factors has been documented by a plethora of research programs and publications focused on these growth factors. Both molecular and cellular biological techniques have improved and enabled investigators to study the properties of the growth factors in depth.This volume covers the molecular (genetic) aspects of the growth factors, their binding proteins and receptors, as well as those factors affecting their gene transcription and translation. In addition, aspects of the cellular action of these growth factors through their receptors and how this impacts normal cellular function are discussed. The book will provide valuable information for researchers in physiology, biology, endocrinology, and metabolism.Table of ContentsThe IGF-I Gene: Structure, Expression, and Gene Products. The Insulin-Like Growth Factor I Receptor: Molecular Biology, Heterogeneity and Regulation. Biological Actions of the Insulin-Like Growth Factors. Insulin-Like Growth Factor II: Gene Structure and Expression into Messenger RNA and Protein. The Insulin-Like Growth Factor-II/Mannose 6-Phosphate Receptor. Insulin-Like Growth Factor Binding Proteins. Insulin. Structure and Function of the Insulin Receptor. Is Insulin a Growth Factor? Regulation of Insulin, IGF-I and IGF-II Gene Expression.Molecular (genetic) aspects of growth factorsBinding proteins and receptorsFactors affecting gene transcription and translation
£427.50
Octopus Publishing Group Phil Vickerys Ultimate Diabetes Cookbook
Book Synopsis Winner - Gourmand World Cookbook Awards: Best World Gourmand Cookbook Health and Nutrition 2017 Being diagnosed with Type 2 Diabetes needn''t mean an end to enjoying food. In his bestselling gluten-free cookbooks, Phil Vickery showed it''s possible to overcome dietary restrictions and still eat well. Now he''s turned his attention to creating recipes that will help diabetics take control of their diet and lower their blood sugar levels, with the endorsement of Diabetes UK. Organised into Breakfasts, Light Bites, Soup & Lunch, Main Meals, Sweet Things & Drinks and Sides & Dressings, the recipes are accompanied by nutritional analysis and at-a-glance `traffic light'' labelling. They include delicious dishes such as Squash, Feta & Hazelnut Salad and Roast Butterfly Chicken with Pomegranate, Lemon, Garlic & Mint, and cakes and desserts such as Banana Pinenut Cake and Easy Chocolate Mousse. With advice on achieving (and maintaining) a healthy weight, p
£19.80
Octopus Publishing Group Diabetes Meal Planner
Book SynopsisRecipes and weekly weight-loss menus to improve your diet and achieve a healthy, balanced lifestyle.
£20.90
Octopus Publishing Group The Reverse Your Diabetes Cookbook Lose weight
Book SynopsisKatie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and bring your blood sugar down to a normal level. This new book is full of simple, delicious recipes that encourage and help you to sustain permanent lifestyle change.The Reverse Your Diabetes Cookbook is packed full of mouthwatering low-carb dishes using easy-to-source, inexpensive ingredients. With recipes to address common pitfalls, such as food on the go and take-to-work lunches, alongside fakeaways providing healthy alternatives to takeaway favourites, this is food to fill you up without fattening you up.With a foreword by pioneering GP and diabetes specialist Dr David Unwin, this life-changing book shows you how you too can prevent and reverse type 2 diabetes by adopting a low-carb way of life and choosing lifestyle medicine over lifelong medication.Trade ReviewI've got this book and it's fantastic - Tom Watson, former Deputy Leader of the Labour Party on The Diabetes Weight-Loss Cookbookan inspiring recipe book - Daily Mail on The Diabetes Weight-loss Cookbook
£18.00
Octopus Publishing Group The 30 Minute Diabetes Cookbook
Book Synopsis80 quick and delicious recipes to help beat diabetes for good from bestselling authors Katie and Giancarlo Caldesi.
£18.00
Frederick Fell Dos Donts of Hypoglycemia
Book Synopsis
£17.09
MP-MTB University of Manitoba Press Diagnosing the Legacy The Discovery Research and
Book SynopsisTells the story of communities, researchers, and doctors who faced - and continue to face - something never seen before: type 2 diabetes in younger and younger people. Through dozens of interviews, Krotz shows the impact of the disease on the lives of individuals and families as well as the challenges caregivers faced diagnosing and then responding to the complex and perplexing disease.
£22.36
Cree Board of Health and Social Services of James Bay The Sweet Bloods of Eeyou Istchee Stories of
Book SynopsisIn this groundbreaking collection, Ruth DyckFehderau and twenty-seven storytellers offer a rich and timely accounting of contemporary life in Eeyou Istchee, the territory of the James Bay Cree of Northern Quebec.Trade ReviewThe stories contained in The Sweet Bloods of Eeyou Istchee are incredible. They are life lessons, they are tales of warning, they are songs of resilience, they are prayers for a healthier life. Each one is its own entity, and each storyteller bravely and beautifully speaks out so that we all may begin our own healing journey. This is a must-read book. I've not seen something quite like it before. -- Joseph BoydenThis is an important book. In tis time, when our Cree communities and other Indigenous groups are facing down a brutal and pervasive diabetes epidemic, Sweet Bloods offers a Talking Circle in print: frank, funny, and emotional stories of James Bay Cree people living with the disease. What makes this book special is that we know these storytellers, and their stories are our stories. We recognize the effects of colonization in bodies, families, and communities -- and we see that the insights and love and laughter of these storytellers are stronger. We thank them for the courage to say what most of us will not say. Once you start this book, you'll want to read to the end. : -- Bella M. Petawabano, Cree Board of Health and Social Services of James BayTable of ContentsSome Notes about This Book The Story of Rose Swallow of Chisasibi The Story of Maggie Happyjack and Simon Etapp of Waswanipi The Story of Annette Spencer of Whapmagoostui The Story of Varley Mianscum of Oujé-Bougoumou The Story of Sandra Judith Bulluck of Whapmagoostui The Story of Mary Niquanicappo of Whapmagoostui The Story of Victor Gilpin of Eastmain The Story of Kimberly Coon of Mistissini The Story of James Jonah of Waskaganish The Story of Martha Sheshamush of Whapmagoostui The Story of Emily Wesley of Oujé-Bougoumou The Story of Leonard House of Chisasibi The Story of Elizabeth Bell Tayler of Wemindji The Story of Jennifer Gloria Lowpez of Waswanipi The Story of Christopher Merriman of Eastmain The Story of Jennifer Susan Annistin of Waskaganish The Story of Raquel Emmeline Welsch of Wemindji The Story of Jack Otter of Waswanipi The Story of Lillian Martinhunter of Chisasibi The Story of Caroline Neeposh of Chisasibi The Story of Jonathan Linton of Mistissini The Story of Anja Diamond of Nemaska The Story of Angela Etapp of Waskaganish The Story of Joey Blacksmith of Waswanipi The Story of Coco Simone Chanelle of Mistissini The Story of Freddie Wapachee of Nemaska Glossary Conversations and Reflections on Diabetes and Colonization Acknowledgements
£23.36
MP-WLU Wilfrid Laurier Uni Jonathan Linton Odibaajimowin imaa Mistaasiniing
Book SynopsisFifteen-year-old Jonathan Linton is an elite hockey player, headed for the big leagues, when he gets a diabetes diagnosis. If people find out about it, everything changes. He has to keep it secret. A story about sports, hunting, and difference. In English and Ojibwe.
£6.02
MP-WLU Wilfrid Laurier Uni Rose Swallow Odibaajimowin imaa Chisaasibiing
Book SynopsisWhen Rose was in high school, she saw a girl in the bathroom injecting a needle into her leg. “A heroin addict,” she thought, “right here in my school!”. But then she learned about a new disease, creeping into her community. A retrospective on diabetes in Eeyou Istchee. In Ojibwe and English.
£7.44
Ener-Chi.com Diabetes No More
£11.04
Primal Nutrition, Inc Primal Cravings
Book Synopsis
£27.86
CRC Press Integrating Lifestyle Medicine for Prediabetes
Book SynopsisLifestyle change is universally recommended for patients with type 2 diabetes and cardiometabolic disease, yet, the majority of clinical practice, educational programs, and clinical trials within these chronic disease spaces focus on medication use and procedures, with insufficient emphasis on lifestyle medicine. The concept of lifestyle medicine can serve as a countermeasure, acting through aspects of personal choice, natural and built environments, cultural traditions, and socioeconomic influences that affect the metabolic health of an individual. Integrating Lifestyle Medicine for Prediabetes, Type 2 Diabetes, and Cardiometabolic Disease provides clinical evidence for and a mechanistic understanding of the six pillars of lifestyle medicine. It guides the reader to identify opportunities for early intervention rather than focus on the diagnosis and treatment of the established disease. Interventions at earlier points have the potential to mitigate progression, prevTable of ContentsChapters1. Epidemiology, Drivers, Public Health Challenges of Prediabetes, Diabetes and Cardiometabolic disease2. The Evolutionary Biology and Human History of Cardiometabolic Disease3. The role of cardiac energetics in Cardiometabolic-Based Chronic Disease4. Endocrine Disrupting Chemicals5. The Primordial Prevention of Cardiometabolic Risk Factors using Lifestyle Medicine - Implementing Early Childhood Health Promotion6. Primary Prevention of Type 2 diabetes and Cardiometabolic-Based Chronic Disease Using Lifestyle Medicine7. Secondary Prevention Example: Using Lifestyle Medicine in Patients with T2D8. Tertiary Prevention using Lifestyle Medicine for Cardiometabolic-Based Chronic Disease9. The Mediterranean Diet10. Vegan Diets for Diabetes Prevention and Management of Cardiometabolic Risk11. Physical Activity12. Psychological Stress, Behavioral Modification and Cardiometabolic Health13. Sleep Hygiene14. Transculturalizing Lifestyle Medicine for Managing Cardiometabolic-Based Chronic Disease (adjusted)15. Socioeconomics and Infrastructure16. Synthesis and Core Recommendations for the use of Lifestyle Medicine to Reduce Dysglycemia and Cardiometabolic Risk
£42.74
Taylor & Francis Ltd Obesity Medicine Made Easy
Book SynopsisObesity is a complex disease, and this brief resource offers a comprehensive review of the most recent evidence on the multitude of ways to help treat this condition. Practically oriented for the reader to understand and easily apply the knowledge to patients, it specifically focuses on the lifestyle medicine approach to obesity management. This means applying the science of nutrition, movement, sleep, and stress with the help of cognitive behavioural therapy, motivational interviewing skills, positive psychology, and the circadian rhythm. This approach is combined with information on anti-obesity medications and bariatric surgery in a concise manner, immensely useful for the busy clinician.Key Features: Captures the attention of the readers through a concise, lucid style of text and its organization. Offers clarity on a common yet complex topic to physicians, dieticians, nurse practitioners and healthcare providers, leading to a change in practice and helping patientTable of ContentsPreface. Acknowledgments. Author biography. Where are we now. Notes. Why we should care. Notes. What we need to understand. Defining obesity. Pathophysiology. Causes of obesity. Nonmodifiable. Genetics. Prenatal history. Childhood. Modifiable. Epigenetics. Medical conditions. Food quantity. Food quality. Less movement. Lack of sleep. Stress. Weight-gaining medications. Governmental policies. Food marketing. Consequences of obesity. Weight bias. Notes. What can we do. Assessment. Treatment. Lifestyle interventions. When to eat. How much to eat. What to eat. Sedentary time. Aerobic activity. Resistance training. Sleep. Stress. Obesity pharmacotherapy. FDA-approved medication. Off-label medications. Bariatric surgery. Other. Post-operative management. Notes. How can we be successful. Cognitive behavioral therapy. Therapeutic relationship. Agenda setting. Self-monitoring. Goal setting. Motivation. Accountability. Contents ix. Problem solving. Stimulus control. Social support. Cognitive restructuring. Education. Assertiveness training. Relapse prevention strategies. Motivational interviewing. Positive psychology. Circadian rhythm. Notes. Index.
£22.99
Independently Published Vivre avec le diabte de type 1 et 2 Rgime
Book Synopsis
£12.30
John Wiley and Sons Ltd Diabetes Mellitus and Oral Health
Book SynopsisDiabetes Mellitus and Oral Health: An Interprofessional Approach is a practical tool for dentists and dental hygienists providing oral health care to patients with diabetes mellitus. Firmly grounded in the latest evidence, the book addresses medical considerations, dental considerations, and case scenarios from clinical practice in three easily accessible sections.The first section on medical considerations reviews the definition of diabetes and discusses underlying pathologic mechanisms, classification, diagnosis, and medical complications of the disease. It also promotes the comprehensive management of patients with diabetes in the dental office, with a thorough discussion of lifestyle changes and medications used to treat diabetes.The second section on dental considerations provides guidance on how treat patients with diabetes. Oral complications will be covered in detail, with a focus on management and treatment strategies that can be used in the dTable of ContentsContributors ix Acknowledgments xi Introduction xiii Section 1 Medical considerations 1 1 Etiology of diabetes mellitus 3Ravichandran Ramasamy and Ann Marie Schmidt 2 Classification, epidemiology, diagnosis, and risk factors of diabetes 27Jeffrey M. Curtis and William C. Knowler 3 Medical complications of diabetes mellitus 45Lewis W. Johnson and Ruth S. Weinstock 4 Glycemic treatment of diabetes mellitus 69Harpreet Kaur and Ruth S. Weinstock Section 2 Dental considerations 97 5 Management of the patient with diabetes mellitus in the dental office 99Brian L. Mealey 6 Periodontal disease as a complication of diabetes mellitus 121George W. Taylor, Dana T. Graves, and Ira B. Lamster 7 The influence of periodontal disease on glycemic control in diabetes 143Dana Wolf and Evanthia Lalla 8 Non-periodontal oral complications of diabetes mellitus 157Ira B. Lamster 9 Identification of dental patients with undiagnosed diabetes 191Evanthia Lalla, Dana Wolf, and Ira B. Lamster Section 3 Case reports 203 Case 1 A patient with type 1 diabetes mellitus is seen for dental care 205Ira B. Lamster, Nurit Bittner, and Daniel Lorber Case 2 A patient with type 2 diabetes mellitus requires oral surgery 209Ira B. Lamster, Nurit Bittner, and Daniel Lorber Case 3 A patient with diabetes mellitus has a hypoglycemic episode in the dental office 215Ira B. Lamster, Nurit Bittner, and Daniel Lorber Case 4 The patient with diabetes mellitus and xerostomia 221Ira B. Lamster, Nurit Bittner, and Daniel Lorber Case 5 A patient diagnosed with diabetes mellitus after comprehensive prosthodontic rehabilitation 229Ira B. Lamster, Nurit Bittner, and Daniel Lorber Case 6 Prosthodontic treatment for the newly diagnosed patient with type 2 diabetes mellitus 237Ira B. Lamster, Nurit Bittner, and Daniel Lorber Index 247
£69.30
John Wiley and Sons Ltd Diabetes in Old Age
Book SynopsisThis new edition of the popular and market-leading Diabetes in Old Age features up-to-date and comprehensive information about the key aspects of managing older people with diabetes, predominantly type 2 diabetes.Table of ContentsPreface vii Foreword viii List of contributors xi Section A: Pathophysiology screening and diagnosis1 1 Pathophysiology of diabetes in older people 3Graydon S. Meneilly 2 Type 1 diabetes in older age 13Medha Munshi and Alan J. Sinclair 3 Preventative strategies 20Edward S. Horton 4 Diagnosis and screening 29Jorge Manzarbeita 5 Assessment procedures including comprehensive geriatric assessment 43Willy Marcos Valencia Marie Danet and Hermes Florez Section B: Vascular risk factors and complications 55 6 Peripheral arterial disease 57Leocadio Rodríguez Mañas Cristina Alonso Bouzon and Marta Castro Rodríguez 7 Coronary heart disease 67Ahmed H. Abdelhafiz 8 Chronic kidney disease related to diabetes in older patients 84Isaac Sinay and Felipe Inserra 9 Visual loss in people with diabetes in old age 106Peter H. Scanlon 10 Diabetes foot disease 113Srikanth Bellary 11 Diabetes neuropathy and old age 125Jennifer Dineen and Christopher Gibbons 12 Sensory disabilities in people with diabetes 137Rowan Hillson 13 Sexual health and wellbeing 148Geoffrey I. Hackett 14 eHealth and diabetes: Designing a novel system for remotely monitoring older adults with type 2 diabetes 167Elena Villalba]Mora Ignacio Peinado]Martínez and Francisco del Pozo Section C: Treatment and care issues 177 15 Insulin resistance and the metabolic syndrome 179Andrew J. Krentz and Angelo Scuteri 16 Diabetes and functional limitation: The emergence of frailty and disability 213Leocadio Rodriguez Manas and Alan J. Sinclair 17 Metabolic decompensation in older people 225Giuseppe Paolisso and Michelangela Barbieri 18 Nutrition management 240Trisha Dunning 19 Physical exercise management 267Mikel Izquierdo and Eduardo Lusa Cadore 20 Medicines pharmacovigilance and the importance of undertaking comprehensive assessments and regular medicine reviews 277Trisha Dunning 21 Glucose]lowering drugs 298Andrew J. Krentz and Alan J. Sinclair 22 Insulin therapy 323Ahmed H. Abdelhafiz 23 Hypertension in older diabetic patients 338N. Jain A. Chikara and A. Goel 24 Hypoglycemia 350Medha Munshi 25 Diabetes in care homes 360Trisha Dunning and Alan J. Sinclair 26 Primary and community care of diabetes in older people 376Mark Kennedy 27 Inpatient diabetes care and admissions avoidance in older people with diabetes 395Belinda Allan Ketan Dhatariya Esther Walden Carol Jairam and Mike Sampson Section D: Management of associated complications 411 28 Diabetes and co]morbidities 413 Marta Castro Rodríguez and Leocadio Rodríguez Mañas 29 Diabetes and cognitive dysfunction 426Alan J. Sinclair 30 Mood disorders 437Ahmed H. Abdelhafiz and Alan J. Sinclair 31 Falls and diabetes 448Cristina Alonso Bouzón and Medha Munshi 32 Managing pain 456Trisha Dunning 33 Palliative and end]of]life care 470Trisha Dunning and Alan J. Sinclair Section E: Optimizing diabetes care in older people 489 34 Diabetes education and the older adult 491Elizabeth A. Beverly Arlene Smaldone and Katie Weinger 35 Supporting the family and informal carers 505Alan J. Sinclair and Trisha Dunning 36 Public health issues and community impact 516Luis Miguel Gutiérrez Robledo and Roger Gadsby 37 Providing cost]effective diabetes care 525Chia]Hung Chou and Elbert S. Huang 38 Clinical trials in older people 533Olga Laosa Marta Checa and Laura Pedraza Index 543
£116.06
John Wiley and Sons Ltd A Practical Manual of Diabetes in Pregnancy
Book SynopsisThe revised and updated second edition of a multidisciplinary, evidence-based clinical guide for the care of pregnant women with diabetes The second edition of A Practical Manual of Diabetes in Pregnancy offers a wealth of new evidence, new material, new technologies, and the most current approaches to care.Table of ContentsContributors ix Foreword xiii Preface xv Section I Introduction 1 1 Epidemiology of Diabetes in Pregnancy 3 David Simmons 2 Pathophysiology of Diabetes in Pregnancy 17 Francine Hughes Einstein 3 The Placenta in a Diabetic Pregnancy 31 Ursula Hiden and Gernot Desoye Section II Gestational Diabetes 47 4 Screening for Gestational Diabetes 49 David A. Sacks 5 Diagnostic Criteria for Hyperglycemia in Pregnancy 61 Robert S. Lindsay 6 Lifestyle Treatment 73 Christina Anne Vinter and Dorte Møller Jensen 7 Obesity and Diabetes in Pregnancy 87 H. David McIntyre, Marloes Dekker Nitert, Helen L. Barrett and Leonie K. Callaway 8 Metabolic Abnormalities in Gestational Diabetes 105 Ravi Retnakaran 9 Maternal Risk After the Gestational Diabetes Mellitus Pregnancy 115 Lisa Chasan‐Taber and Catherine Kim Section III Diabetes Preceding Pregnancy 127 10 Pre‐Pregnancy Care in Type 1 and Type 2 Diabetes 129 Rosemary C. Temple and Katharine P. Stanley 11 Malformations 141 Montserrat Balsells, Apolonia García‐Patterson, Juan María Adelantado and Rosa Corcoy 12 Provision of Pregnancy Care 153 Jenny Myers, Susan Quinn, Gretta Kearney, Susan Curtis, Prasanna Rao‐Balakrishna and Michael Maresh 13 Problems Encountered More Frequently in Women with Type 1 Diabetes 167 Una M. Graham, Michael Maresh and David R. McCance 14 Problems Encountered More Frequently in Women with Type 2 Diabetes 179 Lorie M. Harper 15 Advances in Oral Anti‐Diabetes Drugs in Pregnancy 189 Geetha Mukerji and Denice S. Feig 16 Advances in Insulin Therapy 203 Gioia N. Canciani, Zoe A. Stewart and Helen R. Murphy 17 Putting Pregnant Women with Diabetes on the Pump 215 Peter Hammond 18 Pregnancy, Perinatal, and Fertility Outcomes Following Bariatric Surgery 227 Aubrey R. Raimondi and Eyal Sheiner 19 Fetal Surveillance 243 Dipanwita Kapoor and Nia Jones 20 Complications in Pregnancy: Hypertension and Diabetic Nephropathy in Diabetes in Pregnancy 257 Elisabeth R. Mathiesen, Lene Ringholm and Peter Damm 21 Retinopathy in Diabetic Pregnancy 269 Jesia Hasan and Emily Y. Chew Section IV Delivery and Postnatal Care 285 22 Delivery and Postdelivery Care: Obstetric Management of Labor, Delivery, and the Postnatal Period for Women with Type 1, Type 2, or Gestational Diabetes Mellitus 287 Jacques Lepercq 23 Diabetic Management in Labor, Delivery, and Postdelivery 297 Una M. Graham and David R. McCance 24 Delivery and Postdelivery Care: Care of the Neonate 309 Jane M. Hawdon 25 Postpartum Contraception for Women with Diabetes 325 Anita L. Nelson 26 Breastfeeding and Diabetes 341 Elizabeth Stenhouse Section V Implications for the Future 353 27 Implications for the Mother with Diabetes 355 Ewa Wender‐Ozegowska and David A. Sacks 28 Diabetes in Pregnancy: Implications for the Offspring 367 Anne P. Starling and Dana Dabalea 29 From the Bench to the Bedside: Potential Future Therapies for Gestational Diabetes–The Enhancement of β‐Cell Mass and Function During Pregnancy 377 David J. Hill Index 393
£111.56
John Wiley and Sons Ltd Practical Diabetes Care
Book SynopsisWinner in the Internal Medicine category at the 2019 British Medical Association awards.Concise,affordable and extremely practical, Practical Diabetes Care, 4th edition offers a wholly clinical approach to diabetes and its treatment. Covering all the practical aspects of all major aspects of Type 1 and Type 2 diabetes, it also includes the very latest in clinical research and trial results. Structured in a problem-orientated way, the book focuses on the areas of maximum anxiety for health-professionals treating patients with diabetes, e.g. hyperglycaemic emergencies, and multiple complications.Easy to navigate, clear and convenient for when on the wards and in clinic, this is the perfect guide to the practical aspectsof caring for patients withdiabetes.Table of ContentsAcknowledgments vii Introduction ix Clinical trials and organizations: abbreviations and acronyms xv 1 Classification, diagnosis and presentation 1 2 Diabetes emergencies 25 3 Infections and the diabetic foot 49 4 Eyes and kidneys 77 5 Neuropathy, musculoskeletal and skin 115 6 Diabetes and the cardiovascular system 141 7 Type 1 diabetes: glycaemic control 171 8 Type 1 diabetes: technology and transplants 197 9 Type 2 diabetes: weight loss, exercise and other ‘lifestyle’ interventions 217 10 Type 2 diabetes: glycaemic control 241 11 Hypertension 315 12 Lipids 359 13 Clinical aspects of the metabolic syndrome 387 14 Youth and emerging adulthood; old age 401 15 Psychological aspects of diabetes 425 Index 439
£48.56
John Wiley and Sons Ltd A Practical Manual of Diabetic Retinopathy
Book SynopsisThe incidence of diabetes is increasing worldwide at an alarming rate, and diabetic retinopathy is one of the most significant complications of diabetes. Packed with outstanding retinal photos, the second edition of this one-stop clinical manual offers a comprehensive overview of the diagnosis, treatment and longterm management of patients with diabetic eye disease. Edited and authored by world-renowned experts from leading centres of excellence, A Practical Manual of Diabetic Retinopathy Management presents evidence-based guidance relevant for a global audience of health-care professionals, including diabetologists, ophthalmologists, retinal screeners, optometrists, ophthalmic nurses, GPs, and medical students.Trade Review'This volume discusses the diagnosis of diabetic retinopathy with hundreds of photos in color and describes the various stages and treatment. For diabetologists and ophthalmologists.' Pediatric Endocrinology Reviews, 15:2 (2017)Table of ContentsList of Contributors vii Prologue ix Acknowledgements xv About the companion website xvii 1 Introduction 1 Peter H. Scanlon 2 Diabetes 15 Jonathan Shaw & Peter H. Scanlon 3 Lesions and classifications of diabetic retinopathy 26 Peter H. Scanlon 4 Screening for diabetic retinopathy 40 Peter H. Scanlon 5 Imaging techniques in diabetic retinopathy 54 Peter van Wijngaarden & Peter H. Scanlon 6 The normal eye 86 Stephen J. Aldington 7 Diabetic macular oedema 93 Ahmed Sallam & Abdallah A. Ellabban 8 Mild non-proliferative diabetic retinopathy 116 Peter H. Scanlon 9 Moderate and severe non-proliferative diabetic retinopathy 120 Peter H. Scanlon 10 Proliferative and advanced diabetic retinopathy 128 Ahmed Sallam & Peter H. Scanlon 11 Proliferative diabetic retinopathy with maculopathy 150 Ahmed Sallam & Peter H. Scanlon 12 The stable treated eye 160 Peter H. Scanlon 13 Vitrectomy surgery in diabetic retinopathy 171 Charles P. Wilkinson 14 Cataract surgery in the diabetic eye: Pre-, intra- and postoperative considerations 183 Abdallah A. Ellabban & Ahmed Sallam 15 Pregnancy and the diabetic eye 197 Peter H. Scanlon 16 Low vision and blindness from diabetic retinopathy 207 Peter H. Scanlon 17 Future advances in the management of diabetic retinopathy 219 Peter van Wijngaarden 18 Other retinal conditions in diabetes 228 Stephen J. Aldington & Peter H. Scanlon 19 Conditions with appearances similar to diabetic retinopathy 247 Stephen J. Aldington & Peter H. Scanlon Glossary 255 Index 259
£117.85
John Wiley & Sons Inc Quick Diabetic Recipes For Dummies
Book Synopsis100+ quick and delicious diabetes-friendly recipes If you have diabetes, watching what you eat is one of the most important things you can do to stay healthy. With the help of the American Diabetes Association, Quick & Easy Diabetic Recipes For Dummies offers 100+ healthy, diabetes-friendly recipes and meal planning ideaswithout sacrificing taste. Plus, Quick & Easy Diabetic Recipes For Dummies provides expert tips on the types of food you should keep stocked in your kitchen, advice on healthy cooking techniques, ways to lower fat and cholesterol, and most importantly, what to eat with diabetes. According to the World Health Organization, the number of adults worldwide affected by diabetes has quadrupled since 1980 to 422 million. Nearly one in 11 people in the United States now have diabetes or prediabetes, and unhealthy eating can worsen the condition and hinder efforts at better management. While those numbers are alarming, the good news is that you can cook and eat your way to bTable of ContentsIntroduction 1 About This Book 1 Foolish Assumptions 2 Icons Used in This Book 3 Beyond the Book 3 Where to Go from Here 4 Part 1: Getting Started with Diabetic Cooking 5 Chapter 1: What Can I Eat? 7 Introducing the Importance of Carbohydrates 8 Eat Your Vegetables! 8 Nonstarchy vegetables 9 Starchy vegetables 9 An Apple a Day 10 Making Your Grains Count 11 Choosing Lean Protein 12 Poultry 12 Fish and seafood 13 Plant-based proteins 13 Red meats 14 Fat: Good or Bad? 15 Unhealthy fats 15 Healthy fats 17 The Do’s and Don’ts of Dairy 18 What Can I Drink? 18 Steering clear of sugary beverages 19 Choosing the best drinks 19 Is alcohol off limits? 19 Chapter 2: Stocking Your Pantry 21 Getting Started: Taking Inventory 21 Kitchen tools and cookware 22 Cleaning out your kitchen 22 Stocking Up on the Essentials 23 Pantry staples 23 Fresh staples 27 Making the Most of Your Pantry 28 Chapter 3: Making It Healthy: Tips and Techniques 29 It’s All about Ingredients 30 Shop wisely 31 Ingredient swaps for healthier recipes 32 Adjusting Your Cooking Habits 34 Focusing on technique 34 Reducing the amount of fat you add to dishes 36 Amping up the flavor 36 Eating Less 37 A New Attitude 38 Part 2: Digging into Main Dishes 41 Chapter 4: Breakfasts 43 Chapter 5: Soups and Stews 53 Chapter 6: Pasta 69 Chapter 7: Poultry 81 Chapter 8: Beef, Pork, Lamb, and Veal 103 Chapter 9: Seafood 119 Part 3: Whipping Up Sides and Supporting Dishes 137 Chapter 10: Appetizers 139 Chapter 11: Salads and Dressings 155 Chapter 12: Vegetables 181 Chapter 13: Rice and Potatoes 197 Chapter 14: Breads and Muffins 207 Chapter 15: Desserts 217 Part 4: Planning Your Meals 243 Chapter 16: A Little Planning Goes a Long Way 245 Introducing the Idea of Meal Planning 245 Defining Macronutrients 246 Carbohydrate: Converts into glucose 247 Protein: Builds strong bodies 247 Fat: Healthy types are helpful 247 First Things First: Meeting with a Dietitian 248 More Than One Way to Plan a Meal 249 Chapter 17: The Plate Method 251 Using the Plate Method 251 Divide and fill 252 Healthy options for your plate 254 More Portion Control Advice 256 Simple portion size estimation guidelines 256 Portion control tips 257 Chapter 18: Carbohydrate Counting 259 Know Your Carbs 260 How Much Carbohydrate Is Right For Me? 261 Basic Carbohydrate Counting: Be Consistent 262 Advanced Carbohydrate Counting 263 Calculating specific carbohydrate amounts 263 Using nutrition panels 264 Getting (even more) technical 267 Chapter 19: Meal Planning with Food Choices/Exchanges 269 What Are Food Choices? 270 Getting to Know the Food Lists 270 Starch 270 Fruits 271 Milk and Milk Substitutes 272 Nonstarchy Vegetables 272 Sweets, Desserts, and Other Carbohydrates 273 Protein 274 Fats 274 Free Foods 275 Combination Foods 275 Fast Foods 276 Making Food Choices/Exchanges Work for You 276 Chapter 20: Other Meal Planning Methods 279 Eating Patterns and Meal Planning 280 Eating Mediterranean style 280 The DASH eating plan 281 Going vegetarian/vegan 282 A low-carbohydrate eating pattern 283 The skinny on low-fat diets 284 Glycemic Index and Load 284 Part 5: The Part of Tens 287 Chapter 21: Ten Tips for Smart Snacking 289 Talk to Your Dietitian 290 Choose Your Snacks Wisely 290 Watch Your Portions 291 Avoid Mindless Eating 292 Stock Up on Healthy Options 292 Be Selfish with Your Snacks 293 Snacks for Low Blood Glucose 293 Snack before a Big Meal or Event 294 Think Outside the Box 295 Don’t Deprive Yourself 295 Chapter 22: Ten Strategies for Healthier Restaurant Meals 297 Research Your Restaurant 298 Ask Your Server 298 Make Special Requests 299 Helpful Substitutions 299 Skip the Extras 300 Don’t Drink Your Calories 301 Take Half Home 301 Get Creative with the Menu 301 Order Takeout before You’re Hungry 302 Choose Fast Foods Wisely 302 Appendix: Food Lists 305 Index 335
£16.14
John Wiley & Sons Inc Diabetes Keeping Fit For Dummies
Book SynopsisThe fitness guide no person with diabetes should be without Nearly one in 11 people in the United States are affected by diabetes, a staggering number with both personal and social costs. If you're one of these millions of people with diabetes or prediabetes, the American Diabetes Association recommends two types of physical activity as primary components of your self-care: aerobic exercise and strength training. Featuring everything from a starter walking plan to strength and resistance training plans, Diabetes & Keeping Fit For Dummies offers all the guidance and step-by-step instruction you need to make exercise a priority in your diabetes management. Exercise improves fitness, increases insulin sensitivity, maintains bone health, helps in weight management, and improves sleep patterns. Who can't benefit from those things? This informative, down-to-earth guide shows you how to incorporate exercise into your routine, even if you haven't been in a gym since high school. Ease yTable of ContentsIntroduction 1 Part 1: Getting Started with Diabetes 5 Chapter 1: Getting an Overview of Diabetes 7 Chapter 2: Managing Health and Diabetes Fitness 25 Chapter 3: Understanding Diabetes Medications 41 Part 2: Mastering Exercise and Nutrition Basics 61 Chapter 4: Finding Out How Exercise Works 63 Chapter 5: Avoiding Exercise Glucose Extremes 83 Chapter 6: Eating Better for Health 103 Chapter 7: Eating Right for Exercise 125 Part 3: Getting Up and Moving 139 Chapter 8: Setting the Stage for Getting Active 141 Chapter 9: Setting Your Workout Up for Success 161 Chapter 10: Including Cardio Training 181 Chapter 11: Building Strength through Resistance 203 Chapter 12: Finding Your Balance 225 Chapter 13: Focusing on Flexibility 239 Chapter 14: Mixing It Up with Cross-Training 259 Part 4: Keeping Fit at Any Age or Any Stage 265 Chapter 15: Training with Extra Body Weight 267 Chapter 16: Exercising with Health Complications 285 Chapter 17: Being Active and Female 299 Chapter 18: Taking Special Considerations for Kids and Seniors 305 Chapter 19: Managing Diabetes as an Athlete 323 Part 5: The Part of Tens 337 Chapter 20: Ten Tips to Boost Your Overall Health 339 Chapter 21: Ten Easy Exercises to Build a Strong Core without Leaving the House 347 Chapter 22: Ten Ways to Get Motivated to Exercise (When You’re Not) 357 Index 363
£17.09
