Food & Drink Books
Bloomsbury Publishing PLC therivercottageedibleseashorehandbook
Book SynopsisIn the fifth of the River Cottage Handbook series, John Wright reveals the rich pickings to be had on the seashore - and the team at River Cottage explain how to cook them to perfection.Trade Review'A perfect, and beautiful, book for beginners or intermediate-level shore-foragers' Guy Dimond, Time Out
£17.09
Bloomsbury Publishing PLC Veg Patch River Cottage Handbook No4
Book SynopsisIn the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we liveTrade Review'My team at River Cottage really know how to find and cook good, fresh food. Together we are creating a series of handbooks crammed with expert information. They will be passionate, but practical so that you can have a really useful book to hand whenever you feel the urge to forage, preserve, bake, grow or cook' Hugh Fearnley-Whittingstall
£15.29
Southwater Publishing 180 Barbecues One for Every Day of the Summer
Book SynopsisThe complete guide to barbecuing and grilling with over 150 hot ideas for every occasion, shown step-by-step in over 750 colour photographs. Get the most out of your barbecue with expert tips, techniques and sizzling recipes for grilled and griddled.
£13.49
Anness Publishing Cooking With Olive Oil
Book SynopsisThe essence of the Mediterranean: a celebration of the olive with 25 classic recipes.
£5.99
Anness Publishing Classic Chinese Cooking Delicious Dishes from One
Book SynopsisCreate fresh and delicious Chinese menus with these mouthwatering and authentic recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts.
£13.49
Southwater Publishing THE CHOCOLATE BIBLE BY FRANCE
Book SynopsisOver 700 color photographs explore the light and dark side of the world's best-loved ingredient, with 200 step by step recipes from around the world.
£9.49
Anness Publishing Fat Free
Book SynopsisHealthy low-fat food can still be delicious and impressive; the 320 recipes have been specially created to provide a range of dishes that have as little as 5 grams of fat per serving. There are ideas for every meal, from sumptuous soups and hearty main courses to tempting vegetable dishes and even luscious desserts.
£11.69
Anness Publishing Coriander A Book of Recipes
Book SynopsisCoriander has always been highly esteemed in the East and in Mediterranean countries for its ability to enliven a wide variety of dishes from soups and stews to salsas, curries and salads. ,
£6.23
Anness Publishing The HerbLovers Recipe Book 150 Delectable Ideas
Book SynopsisPep up your cooking with all kinds of fresh and herby ideas for adding interest to soups and snacks, breads, salads, fish, meat and all kinds of delightful desserts.
£12.59
Anness Publishing HomeMade Sweets Candies Three Books in a Box 70
Book SynopsisThree beautiful cookbooks in a gift set - fudges, toffees and caramels; boiled sweets and hard candy; and home-made chocolates and truffles.
£11.69
Anness Publishing Classic Cocktails A Zingy Collection of
Book SynopsisFeatures 30 classic shorts, coolers, thirst quenchers and warmers to suit all tastes.
£5.62
Anness Publishing Vinegar A Book of Recipes
Book SynopsisLearn about the amazing health benefits of vinegar, how to create your own, and delectable recipes to use it in.
£6.23
Anness Publishing Roasts Sunday Lunches From Joints and Casseroles
Book SynopsisEveryone loves a traditional Sunday lunch and here are all the recipes you need for roasts, pies, stews and of course delicious puddings and custards to follow.
£6.99
Anness Publishing Microwave Mug Cakes 40 HomeMade Treats in an
Book SynopsisNo time to bake but fancy a sweet treat? Perfect single-sized indulgence in minutes!
£9.49
Anness Publishing Lobster Cookbook 55 Easy Recipes Bisques Noodles
Book SynopsisMake the most of this delicious shellfish, now enjoying an upsurge in availabiiity and popularity.
£9.49
Anness Publishing South East Asian Soups
Book SynopsisVibrant recipes for authentic clear broths, soupy noodles and spicy laksas, with 200 inspiring photographs.
£9.49
Anness Publishing Liquorice A Cookbook
Book SynopsisLiquorice is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary ingredient as well. Its rich aroma and unique bittersweet flavour adds a special depth to both sweet and savoury dishes. Explore how to use roots, sticks, powder, essence and syrups to bring a subtle taste to your food.Trade ReviewLiquorice is one of those Marmite ingredients that can divide a room in seconds. While one half reminisces about the joys of Sherbert Fountains and Joys from the Black Stuff: Liquorice Torpedoes, the other clings to the furniture and dramatically retches. As a respected journalist - well as a journalist, at least - I'm not supposed to take sides in such matters, but I'm afraid I'm not prepared to sit on the fence on this one. After much deliberation and years of dedicated product testing, I'm firmly of the opinion that liquorice is completely and utter delish. And when I say delish, I mean de-dip-dabbing-lish! Perhaps it's because I'm a West Yorkshire woman, born and raised just 15 miles or so from Pontefract, the UK's liquorice capital. Perhaps it's because my grandparents always bought me a liquorice selection box for Christmas and would regularly rock up with attache-case sized boxes of Pontefract cakes (I strongly suspect they had shares - or more likely, a light-fingered friend - in the Dunhill's factory). But, whatever the reason, I have always absolutely loved the stuff... It also means I can please myself when it comes to the dark art of cooking with liquorice, delving into the inky depths of Carol Wilson's latest book - Liquorice, A Cookbook - without having to consult, negotiate or compromise. And if that means eating a whole liquorice cheesecake with only a big spoon for company, well, so be it... Her book explores the wonderful world of liquorice, offering a cook's guide to the different products available - roots, sticks, powder, syrups and essences - with advice on which ones to choose for particular dishes. There are sumptuous sweet treats, like liquorice cheesecake, choc chip muffins with liquorice buttercream, chocolate liquorice cake and liquorice macarons, as well as intriguing savoury dishes, such as liquorice glazed pork, liquorice salad dressing, crispy liquorice topping for fish and liquorice preserves. --Jo Haywood, Yorkshire Life, September 2018; Cooking Up a Real Treat: If you ever wanted to know everything about liquorice, this is the book for you. Although essentially a cookbook, the book has 15 pages, accompanied by photographs, on the history of liquorice, its cultivation and production, growing it in your garden, liquorice around the world, festivals, including Pontefract Festival, and its medicinal properties. Did you know that it promotes water retention and so reduces the sensation of thirst? Hannibal exploited this property and fed liquorice roots to his elephants when crossing the alps, as do the Arabs with camels when crossing the desert. The recipes in this fascinating book cover savoury dishes, desserts and puddings, bakings, sweets and drinks. Roast pork, cheesecake, fruit . cake, bread and strawberry jam are all included here, using liquorice to enhance their flavours and will, no doubt, impress your family and friends while the bakes and sweets will be real novelties on any cake stall at money raising events. This is a book that covers a wonderful ingredient that has been neglected in cooking for far too long and the publisher is to be congratulated for presenting it to us. --Bill Spence, Yorkshire Gazette and Herald, October 2018Table of ContentsCONTENTS Introduction The story of liquorice What is liquorice? Liquorice cultivation Liquorice production Growing liquorice in your garden Liquorice through the ages A history of liquorice in Italy A history of liquorice in France A history of liquorice in England Pontefract Cakes Liquorice Allsorts Liquorice confectionery around the world Liquorice festivals A cook's guide to liquorice Liquorice drinks SAVOURY DISHES DESSERTS & PUDDINGS COOKIES, CUPCAKES & BAKING SWEETS & DRINKS Index
£9.50
Anness Publishing Breads of the World
Book SynopsisThis practical book is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
£13.50
New Shoe Press Super Easy and Delicious Air Fryer Recipes
Book Synopsis
£11.69
New Shoe Press Super Simple Outdoor Cookbook
Book Synopsis
£11.04
Quarto Publishing Group USA Inc The Friendsgiving Cookbook
Book SynopsisThe Friendsgiving Cookbook includes all the tips, advice, and yummy recipes you need to throw the best bash of the season, minus the tension and stress that typically accompany big family gatherings.Table of ContentsIntroduction – Thanksgiving without the Family Drama Graze All Day Appetizers Potluck Main Attractions No Meat Sides for No Meat Friends An Extra-Long Dessert Spread Conclusion – A Night You (Most Likely) Won’t Remember Tomorrow Index
£6.99
Robert Rose Inc The Cheesecake Bible
Book SynopsisUpgraded second edition of the definitive book on luscious, decadent cheesecakes by a master baker, featuring sections on equipment, basic tips and techniques for perfect results.
£19.95
Rizzoli International Publications The Art of Pantry Cooking
Book SynopsisMany of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America s best party hosts, demonstrates how a well-stocked pantry allows you to easily create beautifully seasoned dishes.
£10.78
Random House USA Inc Tasting Rome
Book SynopsisA love letter to the American authors'' adopted city of Rome shares recipes for modern dishes influenced by regional traditions and culture, demonstrating how classic favorites, street-food innovations and forgotten recipes reveal Italy''s unique culinary evolution.
£24.30
Rizzoli International Publications Cravan
a huge range and FREE tracked UK delivery on ALL orders.
£26.00
Anness Publishing The Traditional Cooking of Russia Poland
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£13.49
Anness Publishing BestEver Sauces Cookbook
Book Synopsis
£6.99
Anness Publishing Bestever book of desserts Sensational Sweet
Book SynopsisCreate sumptuous desserts with this irresistible collection of sweet recipes, from elegant fruit tarts to rich and indulgent chocolate puddings.,
£10.79
Anness Publishing 200 Sensational StepbyStep Desserts Mouthwatering
Book SynopsisAn inspiring collection of best-loved desserts, in a simple-to-follow recipe style with glorious photographs throughout.,
£7.59
Octopus Publishing Group Fire Smoke Get Grilling with 120 Delicious
Book Synopsis''Rich''s recipes are exciting, accessible and fun. Everything a great barbecue should be'' Heston BlumenthalRich Harris shows you how to barbecue mouthwatering recipes with smoky and succulent flavours that will see you through the summer and beyond in style. Featuring chapters on:* From the Sea - delicious fish and seafood dishes* Crowd-pleasers - food to impress friends, such as Beef Short Ribs and Sticky Pork Belly & Rice Noodle Salad* Hand-held - get messy with Chilli Dogs, Smoked Chicken Wings and Lamb Shish Kebabs* Smoking - including hot-smoked classics like Pulled Pork and Prawns with Dirty Romesco Sauce to Cold smoked Salmon* Veggies, Sides & Breads - barbecues aren''t just about meat so indulge in Chargrilled Leaves with Burnt Lemon Dressing, Cauliflower Steaks and Chipotle Slaw* Sauces, Dips & Pickles - accompaniments to take your dishes to the next level* Cocktails & Coolers - drinks to wash down and complement your gri
£22.50
Octopus Publishing Group Phil Vickerys Ultimate Diabetes Cookbook
Book Synopsis Winner - Gourmand World Cookbook Awards: Best World Gourmand Cookbook Health and Nutrition 2017 Being diagnosed with Type 2 Diabetes needn''t mean an end to enjoying food. In his bestselling gluten-free cookbooks, Phil Vickery showed it''s possible to overcome dietary restrictions and still eat well. Now he''s turned his attention to creating recipes that will help diabetics take control of their diet and lower their blood sugar levels, with the endorsement of Diabetes UK. Organised into Breakfasts, Light Bites, Soup & Lunch, Main Meals, Sweet Things & Drinks and Sides & Dressings, the recipes are accompanied by nutritional analysis and at-a-glance `traffic light'' labelling. They include delicious dishes such as Squash, Feta & Hazelnut Salad and Roast Butterfly Chicken with Pomegranate, Lemon, Garlic & Mint, and cakes and desserts such as Banana Pinenut Cake and Easy Chocolate Mousse. With advice on achieving (and maintaining) a healthy weight, p
£999.99
Octopus Publishing Group Vegan for Good
Book SynopsisTasty, simple and family friendly recipes to help you stay vegan and get the most from your food.
£16.19
Octopus Publishing Group Vegan Treats
Book SynopsisOne of The Independent''s top 10 gluten-free cookbooks.Easy to make, deliciously decadent and using natural, easily available ingredients, Emma Hollingsworth''s amazing recipes will transform any plant-based diet. Satisfy every possible sweet tooth craving you could have while avoiding processed snacks and desserts.Chapters cover: MY SIMPLE STAPLES GRAB-AND-GO BARS AND BALLS TRES EASY TRAYBAKES DROOL-WORTHY COOKIES AND BISCUITS NO-CHEESE RAW ''CHEESECAKES'' AND SLICES TANTALISING TARTS AND PIES SERIOUSLY MOREISH CHOCOLATES AND CONFECTIONERY FIRE UP THE OVEN CAKES AND LOAVES With recipes for easy everyday snacking, crowd-pleasing dinner party desserts as well as impressive special occasion cakes loaded with decorations, Vegan Treats covers every possible sweet recipe you could need or want.Gluten-free, dairy-free and free from refined sugar, as wel
£15.29
Octopus Publishing Group Asian Green Everyday plantbased recipes inspired
Book Synopsis Fast, fresh, plant-based dishes from Asian chef Ching-He Huang, offering her modern take on recipes that are traditionally meat and dairy free. Asian food has always included a variety of meat and dairy free recipes. Focusing entirely on these plant- based dishes, Ching draws inspiration from across Asia to create simple, everyday, healthy home cooking that features protein-rich ingredients such as tofu, seitan, pulses, beans and grains. The inspiration behind the book is Ching''s husband, Jamie. From birth, he suffered from asthma and eczema but three and a half years ago, three months after adopting a vegan diet, he was cured. Ching has always believed in the age-old Chinese maxim that food is medicine, and having experienced first-hand the transformation of her husband''s health, she firmly believes in the healing power of plants to reduce inflammation, to restore, nourish and replenish. This
£18.70
Jason Nickels Cooking Chillies Recipes and Ideas to Make the
Book Synopsis
£10.79
FH Global llp Charitable Bookings Signature Dish UK
Book Synopsis
£10.00
Welbeck Publishing Group Limited Cake or Fake
Book SynopsisFrom viral TikTok star @thebakeking, with over 11.4 million likes on his hyper-realistic cake creations!With Cake or Fake?, you can make unbelievable illusion cakes that will fool your family and confuse your friends.Featuring 20 hyper-realistic, incredible cakes, go behind the scenes with The Bake King, Ben Cullen, as he reveals the secrets behind his showstopping creations.From trainers to teddy bears and football to fries, Cake or Fake? is packed with: Astonishing and achievable designs Clear step-by-step tutorials Exclusive tips and techniques The Extreme Cake Makers star will have you creating impressive illusion cakes with confidence and skill. Master the art of hyper-realistic cakes with one of the world''s most creative and celebrated cake decorators!
£20.00
John Wiley & Sons Inc Air Fryer Cookbook For Dummies
Book SynopsisTable of ContentsIntroduction 1 About This Book 1 Foolish Assumptions 2 Icons Used in This Book 2 Beyond the Book 3 Where to Go from Here 3 Part 1: Getting Started with Air Frying 5 Chapter 1: Introducing the Air Fryer 7 Getting Acquainted with Air Frying 7 How air frying works 8 Different models on the market 8 Seeing the benefits of air frying 9 Using Your Air Fryer 11 Caring for Your Air Fryer 12 Cleaning your air fryer 12 Storing your air fryer 12 Taking Safety Precautions When Air Frying 13 Chapter 2: Finding Foods for the Fryer 15 Stocking Your Kitchen for Air Frying 15 Pantry essentials 16 Refrigerator staples 20 Freezer must-haves 22 Seasoning Foods for the Fryer 23 Knowing which oil to use 23 Making your own seasoning blend 24 Chapter 3: Cooking for Your Diet Type 27 Keto 27 Low-Carb 28 Heart-Healthy 30 Pescatarian 30 Mediterranean 31 Vegetarian or Vegan 32 Chapter 4: Planning Air-Fried Meals 35 A Family-Friendly Meal Plan 35 A Mediterranean Diet Meal Plan 37 A Modified Keto Meal Plan 38 A Vegetarian Meal Plan 39 Chapter 5: Breakfast Staples 43 Chapter 6: Bread Basics 61 Chapter 7: Starters 73 Chapter 8: Star-Studded Handhelds 95 Chapter 9: Savory Sides 107 Chapter 10: Everything Chips 121 Chapter 11: Meaty Mains 133 Chapter 12: Seafood Mains 161 Chapter 13: Vegetarian Mains 177 Chapter 14: Sweet Treats 195 Part 3: The Part of Tens 211 Chapter 15: Ten (or So) Ways to Improve Your Health with the Air Fryer 213 Soak Starchy Vegetables in Water 213 Use Salt Sparingly 214 Add One Vegetable to Every Meal 214 Season with Herbs and Spices 214 Switch to Whole-Grain Breadcrumbs 215 Amp Up the Fiber 215 Experiment with Plant-Based Proteins 215 Eat Consistently 215 Enjoy a Sweet Treat 216 Chapter 16: Ten Mistakes to Avoid with Your Air Fryer 217 Putting Food in an Unheated Basket 217 Overcrowding the Basket 218 Filling Your Cakes and Cupcakes Too High 218 Undercooking Foods 218 Multitasking without Watching the Time 218 Preparing a Wet Batter for Breaded Foods 218 Forgetting to Shake the Basket 219 Using the Wrong Kind of Cooking Oil 219 Putting Off Cleaning Your Fryer 219 Using Foods That Are Too Small 219 Chapter 17: Ten (or So) No-Recipe Recipes That Make Perfect Sides 221 Brussels Sprouts with Bacon 221 Roasted Green Bean Salad 222 Summer Succotash 222 Tomatoes with Fresh Burrata 222 Savory Mushrooms 223 Crazy for Carrots 223 Cheesy Zucchini 224 Roasted Sweet Potatoes Three Ways 224 Peaches and Pineapple and Pears! Oh, My! 225 Chapter 18: Ten Simple Sauces to Pair with Air-Fried Foods 227 Creamy Brown Sauce 228 Red Pepper Coulis 228 Garlic Compound Butter 228 Cucumber Yogurt Sauce 228 Pesto 229 Chimichurri 229 Cheesy Sauce 229 Simple Ranch Dressing 230 Classic Vinaigrette 230 Creamy Avocado Dressing 230 Part 4: Appendixes 231 Appendix A: Metric Conversion Guide 233 Appendix B: Safe Cooking Temperatures 237 Index 239
£16.14
John Wiley & Sons Inc Indian Cooking For Dummies
Book SynopsisTable of ContentsIntroduction 1 Part 1: Getting Started with Indian Cooking 7 Chapter 1: Exploring India through Food 9 Chapter 2: Embracing India’s Love of Vegetables 23 Chapter 3: Tools of the Trade 33 Chapter 4: Shopping for Essential Ingredients 45 Part 2: Getting Comfortable in the Kitchen 65 Chapter 5: Common Indian Kitchen Techniques 67 Chapter 6: Using Staple Ingredients in Indian Dishes 83 Chapter 7: Spices Make Indian Dishes Nice 111 Chapter 8: Building a Curry 123 Chapter 9: Bringing It All Together in a Deliciously Healthy Meal 153 Part 3: Serving Up Indian Specialties 171 Chapter 10: Lovely Lamb, Beef, and Pork Dishes 173 Chapter 11: Scrumptious Poultry Dishes 189 Chapter 12: Delish Fish and Seafood Dishes 203 Chapter 13: Vegetables Cooked the Indian Way 217 Chapter 14: Rice with a Bit of Anything 235 Chapter 15: Can’t-Be-Beat Lentils and Beans 249 Chapter 16: Exotic Egg Dishes 263 Part 4: Whipping Up Breads, Chutneys, and Tasty Treats 271 Chapter 17: Dishes to Start the Day 273 Chapter 18: Tasty Snacks and Appetizers 285 Chapter 19: No-Bake Breads 301 Chapter 20: Chutneys and Salads 311 Chapter 21: Desserts and Drinks 323 Part 5: The Part of Tens 335 Chapter 22: Ten Time-Saving Tips for the Kitchen 337 Chapter 23: Ten Myths about Indian Food 343 Chapter 24: Ten Tips on Indian Table Etiquette 349 Appendix: Metric Conversion Guide 355 Index 359
£15.29
Pen & Sword Books Ltd The Weird and Wonderful Story of Gin
Book SynopsisTells the story of gin from the 17th century to the 21st centuryThe renaissance of gin in the 21st centuryHow gin distilleries helped in the global pandemic in 2020Famous names associated with gin, including Sir Arthur Conan Doyle, Winston Churchill and Al Capone
£17.00
Orion Publishing Co The Hairy Bikers Ultimate Comfort Food
Book SynopsisSi King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation''s favourite cooking duo are back to bring you the ultimate collection of comforting recipes - perfect for those cosy times spent with friends and family.Inspired by the dishes that Si and Dave loved to eat growing up and that they cook with their families now, this is comfort food at its best. Recipes that are guaranteed to deliver on flavour, even when you''re short on time, all made with readily available and affordable ingredients. Real, everyday food to enjoy and share.From easy suppers such as risotto carbonara and sausage & cabbage casserole that can be rustled up with minimal fuss, to slow-cooked weekend feasts such as duck confit shepherd''s pie and aubergine parmigiana, plus tempting snacks, soups, stews and puddings, you''ll find versatile, delicious and comforting food for every day and every occasion.C
£21.25
Orion Publishing Co ItsFine
Book SynopsisWhat if we told you that you can eat anything you like and lose weight?Well, you probably wouldn''t believe us, would you? And if you did believe us, you would ask HOW?We asked the same question. After both struggling with our weight and the effects of crash dieting, we knew there had to be a better way to shed the pounds. That''s how we developed the #itsfine plan. With a unique approach to portion control and by debunking the many myths around fad diets, it aims to help you free yourself from unhealthy obsessions with dieting and show how you can achieve food freedom whilst sustaining a healthy lifestyle and weight-loss goals. We want you to say two words to all the misinformation around dieting, and they aren''t ''I can''t'' or ''it''s wrong'', but instead, with a big smile on your face and with complete confidence, ''it''s fine''.With step-by-step guidance and over 75 recipes to help you on your journey, this book will give you every
£17.00
Hodder & Stoughton Fresh Mob
Book SynopsisThe freshest recipes from the team at Mob - Fresh Mob is packed with 100 of our favourite dishes that are tasty, filling and nourishing. Fresh Mob shares balanced meals that celebrate the textures and flavours that make food great - we''re talking earthy Roast Aubergine and Squash Salad with Cheat''s XO Dressing, a juicy Grilled Chicken Burger with Mojo Verde and Avo Salsa, the most comforting Cabbage Spaghetti Aglio e Olio and a range of healthy-ish puddings such as Carrot Sheet Cake with Tahini Cream Cheese Frosting. As always, we promise minimal and affordable ingredients and every recipe serves 4, so you can share with friends, save leftovers for the next day or scale recipes up or down to feed a few or to feed a crowd.Lots of veg, lots of protein, lots of nutrients, lots of food that will leave you feeling good and satisfied. These are recipes to make every day delicious.Trade ReviewMob have done it again! Exciting, effortless and affordable cooking. A fabulous cookbook for everyone to enjoy and entertain with. -- Jessie Ware
£17.00
HarperCollins Focus Chicago Cocktails
Book SynopsisAn elegant collection of over 100 recipes inspired by Chicago.From fruity juleps to creamy sours and old school martinis, these signature recipes from Chicago hotspots pay homage to the Windy City. With over 100 recipes and dozens of bartender profiles, you can drink like a local wherever you are. This book is broken down by neighborhood, so you can find the best bars and finest signature creations that Chicago has to offer. Residents and tourists alike will discover locations and drinks that are sure to satisfy all tastes.Within the gorgeous, die-cut covers, you''ll find: More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with the city’s trendsetting bartenders and mixologists Bartending tips and techniques from the experts Food and drink destinations across the city And much more! Get a taste
£13.49
HarperCollins Focus Sip and Sensibility
Book SynopsisRaise a glass to iconic character and toast to their timeless tales in this charming cocktail book that masterfully blends classic literature with exquisite drinks.Three measures of Gordon''s, one of vodka, half a measure of Kina Lillet. Shake it very well until it’s ice-cold, then add a large, thins lice of lemon peel. Got it? James Bond knows what he’s about when it comes to cocktails. Now you can too with this collection that brings cocktails from the page to the glass. Whether you''re a fan of classic literature or simply love a good drink, this book is sure to delight. Each recipe is thoughtfully crafted to reflect the essence of its literary inspiration, resulting in a symphony of flavors that will tantalize your taste buds and stoke the fires of your imagination. Inside you''ll find: Daisy''s mint julep in the Great Gatsby The famous James Bond vesper martini from Casino Royale<
£11.69
HarperCollins Focus Colorado Cocktails
Book SynopsisThis spirited collection brings you 100 exclusive recipes from Colorado’s most renowned bars.From the magnificent mountains to the sparkling rivers, these signature recipes embody the unique charm of colorful Colorado. With over 100 recipes and dozens of bartender profiles, you can drink like a local wherever you are. This book is broken down by neighborhood, so you can find the best bars and finest signature creations that Colorado has to offer. Residents and tourists alike will discover locations and drinks that are sure to satisfy all tastes.Within the gorgeous, die-cut covers, you''ll find: More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions Interviews with the state’s trendsetting bartenders and mixologists Bartending tips and techniques from the experts Food and drink destinations across the city And much more!
£15.29
HarperCollins Focus The Perini Ranch Steakhouse Cookbook
£22.10
HarperCollins Focus Spritz
Book SynopsisAdd some sparkle to your drink repertoire with Spritz!
£15.29
