Food & Drink Books
Random House USA Inc Notes from a Young Black Chef
Book SynopsisA memoir from ?the most important chef in America? (San Francisco Chronicle) and chef of Tatiana, the New York Times #1 Restaurant in New York City 2023.?Kwame Onwuachi?s story shines a light on food and culture not just in American restaurants or African American communities but around the world.? ?QuestloveBy the time he was twenty-seven years old, Kwame Onwuachi had opened?and closed?one of the most talked about restaurants in America. He had sold drugs in New York and been shipped off to rural Nigeria to ?learn respect.? He had launched his own catering company with twenty thousand dollars made from selling candy on the subway and starred on Top Chef. Through it all, Onwuachi?s love of food and cooking remained a constant, even when, as a young chef, he was forced to grapple with just how unwelcoming the food world can be for people of color. In this inspirational memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age; a powerful, heartfelt, and shockingly honest account of chasing your dreams?even when they don?t turn out as you expected.
£14.45
Penguin Putnam Inc Sababa
Book Synopsis
£29.94
Penguin Putnam Inc The Well Plated Cookbook
Book Synopsis
£28.90
Potter/Ten Speed/Harmony/Rodale Tasty Every Day All of the Flavor None of the
Book SynopsisMeal prep, one pot, no cook, slow cooker or Instant Pot®—BuzzFeed’s Tasty has something for everyone with 75 time-saving, taste-tested recipes that make cooking easy and fun.We know you’re busy, so we'll make it quick. Or, actually, you’ll make it quick. With easy-clean-up one-pot wonders like Spaghetti with Caramelized Lemon, Shrimp, and Parsley and hands-off slow cooker life-savers like Shredded Chicken Tacos, you’ll get food on the table fast and effortlessly. Only have five ingredients? No problem—turn them into craveable Cauliflower Mac ’n’ Cheese. Wouldn’t it be magic if you could cook once and eat for the week? Spoiler alert: Meal prep makes it possible. Whether you’re short on time, ingredients, clean pans, motivation, or all of the above, there is food here for you. Mealtime can and should be Tasty every single day.
£17.99
Potter/Ten Speed/Harmony/Rodale Comfort in an Instant
Book SynopsisWith 75 all-new recipes--50 of which can be made in under an hour start to finish--Melissa Clark brings her easy sophistication to comfort food classics for any electric pressure cooker, multicooker, or Instant Pot.The electric pressure cooker makes getting meals on the table fast, convenient, and utterly delicious--and with less mess and stress than any other kitchen appliance. In Comfort in An Instant, Melissa Clark elevates the classics with her trademark deep flavors and special spins--without ever sacrificing ease: Sriracha Turkey MeatloafPesto Risotto with Cherry TomatoesClassic Matzo Ball SoupEasy Weeknight ChiliLemon Chicken With Garlic + OlivesPimento Mac + CheeseChipotle Pork TacosFlourless Chocolate Truffle CakeInnovative and practical, Comfort in an Instant sets the gold standard for flavor, quality, and convenience.
£18.70
Random House USA Inc Cook It The Dr. Seuss Cookbook for Kid Chefs
Book SynopsisFifty recipes inspired by the works of Dr. Seuss—for children and grown-ups to cook TOGETHER!Have you ever wanted to quench your thirst—like a Yink—with a Pink Ink Drink? Or to carve a Roast Beast—like the Grinch—at a holiday meal? Have you always wanted to say Yes, thank you, I WOULD like to try Green Eggs and Ham? Then this is the book for you!From Pups in Cups to Star-Belly Peaches to Warm Whisked Wocket Waffles, the simple, wholesome recipes in this unique cookbook are almost as much fun to read as they are to make! Created specifically for children to use with adults, the text is partially written in rhyme and illustrated throughout with cheerful Seussian-inspired photographs by acclaimed photographer Christopher Testani, and classic artwork from 21 different books by Dr. Seuss. Sturdy lay-flat binding makes it easy to use in the kitchen!The recipes are organized by the cooking skill
£17.99
Random House USA Inc Poppy Cooks The Potato Book
£21.75
Appetite by Random House Lets Cook
Book SynopsisGet inspired by life in the food-loving Jamie Oliver family! Let’s Cook is a fantastic tool for building kitchen confidence in kids through flavor-packed food that the family can make togther.Let’s Cook is the first cookbook from Buddy Oliver, Jamie Oliver's son. It takes children and their grown ups on a food adventure through a whole rainbow of tasty dishes, featuring 60+ exciting recipes that are fun for families to make together, delicious to dive into and written with beginners in mind. Made with accessible ingredients, supported by simple methods and peppered with helpful hints and tips from Buddy throughout, these recipes make real, everyday food super achievable for cooking with kids. Learn to cook delicious food 60+ exciting recipes Share with family and friends A rainbow of tasty dishes Helpful hints and tips for cooking with kids Chapters include breakfast and brunch, family favorites and skills for life, as well as a dedicated pasta chapter, a collection of seasonal favorites, speedy after-school snacks and some much-loved desserts and party treats. Recipes include: Quick & easy pizzas Movie night veggie nachos Barbecued chicken lollipops Easy meatballs with spaghetti The ultimate burger Chocolate microwave mug cake Let’s Cook is all about fun, nutritious, trusted recipes and will set your kids up with all-important kitchen skills for life!
£24.00
Alfred A. Knopf The Food of Oaxaca
Book Synopsis
£28.00
Alfred A. Knopf Lidias a Pot a Pan and a Bowl
Book Synopsis
£22.50
Alfred A. Knopf Via Carota
Book SynopsisA BON APPETIT BEST BOOK OF THE YEAR • The much-anticipated cookbook from “New York’s Most Perfect Restaurant” (The New Yorker), featuring impossibly flavorful, vegetable-centric Italian dishes, from Fresh Pasta Squares with Fava Pesto to Meyer Lemon Risotto. Via Carota is one of my very favorite restaurants in New York City, and this cookbook perfectly captures its magic: simple, seasonal, organic, local, and profoundly delicious, these are recipes that I want to eat all the time. —Alice WatersJames Beard Award-winning chefs Jody Williams and Rita Sodi share the secrets of their beloved restaurant, which has become synonymous with New York City’s Greenwich Village. Since 2014, Via Carota has been a destination for food lovers, celebrities, and well-informed travelers because of its impeccable Italian fare. Emphasizing vegetables and seasonal cooking, the dishes that come out of Williams and Sodi’s kitchen are
£34.00
Alfred A. Knopf My America
Book Synopsis
£29.75
Harvest Publications Proof
Book SynopsisA New York Times bestseller, science journalist Adam Rogers''s Proof is a spirited narrative on the fascinating art and science of alcohol, sure to inspire cocktail party chats on making booze, tasting it, and its effects on our bodies and brains, from one of the best science writers around (National Geographic).Winner of Gourmand Award for Best Spirits BookAn IACP Cookbook Awards Winner Finalist for the PEN/E. O. Wilson Literary Science Writing AwardHumans have been perfecting alcohol production for ten thousand years, but scientists are just starting to distill the chemical reactions behind the perfect buzz. In a spirited tour across continents and cultures, Adam Rogers takes us from bourbon country to the world's top gene-sequencing labs, introducing us to the bars, barflies, and evolving science at the heart of boozy technology. He chases the physics, biology, chemistry, and
£15.15
HarperCollins Publishers How To Cook Everything Fast Revised Edition
Book Synopsis
£28.50
HarperCollins Fearless Baker The Simple Secrets for Baking Like
Book SynopsisTop food stylist and Food52’s popular baking columnist shares her baking secrets.Trade Review“It is inspiring to see the fine and exciting work of this prize representative of a new generation of bakers.” — Rose Levy Beranbaum, author of The Baking Bible “For years we’ve been the beneficiaries of the sky-high cakes and dreamy pies Erin has whipped up for Food52, and we’re so delighted she’s sharing her baking gifts in The Fearless Baker. Her six-layer Dame’s Rocket Cake and diagonal lattice crust are in our future!” — Amanda Hesser and Merrill Stubbs, cofounders of Food52 “This book is not only a shortcut on the road to fearlessness, but also a plainly spoken guide to why ingredients do what they do, alongside a very welcome kitchen pep talk. All the tools to lend a good amount of confidence in the kitchen, plus Salted Caramel besides!” — Joy Wilson, author and blogger, Joy the Baker Erin’s fierce understanding of the science of baking makes her one of the most trustworthy bakers that I know. But what’s even more special is that she does it all with the exact kind of friendliness and warmth that you want when you’re about to tackle laminated dough or French macarons for the first time. The recipes here are as encouraging and thorough as they beautiful and delicious. This book is an absolute must-have for bakers of all levels.” — Molly Yeh, author and blogger, My Name Is Yeh
£22.79
HarperCollins Publishers Inc Sauces
Book SynopsisThe acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs. Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish.Trade Review“James’s book celebrates a subject matter that I find so important to chefs and to cooking in general, and with the voice of a seasoned teacher and coach, it’s accessible to anyone. He covers an impressive range from the basic to the complex, while showing the evolution of sauces across a variety of cuisines. This book is a useful reference for any kitchen.” ?Daniel Boulud, Chef/Owner, The Dinex Group "Sauces is a book that can be your companion week in and week out for the rest of your culinary life. It’s a marriage you’ll embrace with happiness." ?Brian O'Rourke, Huffington Post —
£42.75
HarperCollins Jacques Ppin Poulets Lgumes My Favorite Chicken
Book SynopsisFrom the world-renowned chef and celebrated artist, a must-have collection of everyday and elegant chicken and vegetable recipes.
£14.39
Houghton Mifflin Israeli Soul Easy Essential Delicious
Book Synopsis
£31.50
HarperCollins Dories Cookies
Book Synopsis
£33.75
HarperCollins Patis Mexican Table The Secrets of Real Mexican
Book Synopsis
£27.00
Potter/Ten Speed/Harmony/Rodale The Lost Kitchen Recipes and a Good Life Found in
Book SynopsisAn evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home.
£29.75
Potter/Ten Speed/Harmony/Rodale The I Quit Sugar Cookbook
Book Synopsis
£24.75
Random House USA Inc Better Homes Gardens New Cookbook
Book Synopsis
£10.44
Lulu.com Gelatin Pudding Shot Recipes Mom Never Made it Like THIS Volume 3
a huge range and FREE tracked UK delivery on ALL orders.
£8.50
Lulu.com Gelatin Shot Recipes Mom Never Made it Like THIS Volume 2
a huge range and FREE tracked UK delivery on ALL orders.
£8.50
Lulu.com Just Sweets
a huge range and FREE tracked UK delivery on ALL orders.
£14.45
Lulu.com I Cant Boil Water...The New Brides Cookbook
a huge range and FREE tracked UK delivery on ALL orders.
£25.08
Lulu.com Camping Recipes
a huge range and FREE tracked UK delivery on ALL orders.
£10.69
£16.25
Lulu Press Cuban Foods Retro
a huge range and FREE tracked UK delivery on ALL orders.
£19.21
Lulu.com Martini Madness 380 Recipes to Tempt Your Taste Buds
a huge range and FREE tracked UK delivery on ALL orders.
£13.70
Lulu.com RECIPES FROM THE GARRISON INN
a huge range and FREE tracked UK delivery on ALL orders.
£39.71
Lulu.com THE Island Dishes
a huge range and FREE tracked UK delivery on ALL orders.
£16.75
Lulu.com Ingredients For Peace
a huge range and FREE tracked UK delivery on ALL orders.
£15.50
Lulu.com Breadfruit Recipes
a huge range and FREE tracked UK delivery on ALL orders.
£12.47
Lulu.com The Eternal Life Cookbook
a huge range and FREE tracked UK delivery on ALL orders.
£12.07
Lulu.com Stewed Monkey Heads
a huge range and FREE tracked UK delivery on ALL orders.
£13.74
Lulu.com Apple Pie for the Soul
a huge range and FREE tracked UK delivery on ALL orders.
£9.28
Lulu.com German Recipes From Mom
a huge range and FREE tracked UK delivery on ALL orders.
£10.90
Lulu.com Peruvian Cuisine
a huge range and FREE tracked UK delivery on ALL orders.
£21.38
Lulu.com Evies Kitchen A Collection Of My Family Recipes
a huge range and FREE tracked UK delivery on ALL orders.
£25.77
Lulu.com Greek Chic Cuisine
a huge range and FREE tracked UK delivery on ALL orders.
£28.98
Lulu Press Cooking Drunk and Wine Tasting 101
a huge range and FREE tracked UK delivery on ALL orders.
£15.40
Lulu.com The Better Health Cookbook
a huge range and FREE tracked UK delivery on ALL orders.
£14.30
Lulu.com Miss Homemades Favorite Pheasant and Wild Turkey Recipes
a huge range and FREE tracked UK delivery on ALL orders.
£14.34
Lulu.com Elimin 8 Plus Corn Food Allergy Cookbook Life can be delicious free of the 8 most common food allergens dairy egg wheat soy peanut tree nut fish shellfish AND corn
a huge range and FREE tracked UK delivery on ALL orders.
£14.96
Lulu.com Learning the Basics A Home Cooks Guide to the Kitchen A stepbystep guide to learning the basics
a huge range and FREE tracked UK delivery on ALL orders.
£17.42
Lulu.com Pennsylvania Dutch Cooking
a huge range and FREE tracked UK delivery on ALL orders.
£11.81
