Food & Drink Books
HarperCollins Publishers Inc Animal Vegetable Miracle Tenth Anniversary
Book Synopsis
£16.99
HarperCollins Publishers Inc Hawker Fare
Book Synopsis
£31.99
HarperCollins Publishers Inc Vegetables Unleashed
Book Synopsis
£35.99
HarperCollins Publishers Inc Eat to Live Quick and Easy Cookbook
Book SynopsisDiscover What Millions of People Have Already Experienced-- Dr. Fuhrman’s Extraordinary and Life-Changing Recipes Too busy to shop? Too tired to cook? Not sure what’s healthy? From the #1 New York Times best-selling author of Eat to Live and the instant New York Times bestseller Eat to Live Cookbook comes Eat to Live Quick and Easy Cookbook, 131 super delicious, easy-to-prepare, incredibly healthy recipes. No guilt, no-fuss, just amazing food that’s good for you. From the grocery store to the kitchen table, Eat to Live Quick and Easy Cookbook is just what you and your family have been looking for to become happier and healthier than ever before.
£24.69
HarperCollins Publishers Inc The Body in the Wake A Faith Fairchild Mystery 25
Book SynopsisAmateur detective and caterer Faith Fairchild is at her Penobscot Bay, Maine cottage preparing for a summer wedding, when she stumbles across .Trade Review“If you think of cozy mysteries as palate cleaners, The Body in the Wake is for you.” — New York Times Book Review “Pure pleasure to read from the opening paragraph to the all-too-soon ending....An intelligent, well-plotted, satisfying mystery with some twists at the end that I loved. Highly recommended.” — Suspense Magazine “It’s a treat to wish Faith Fairchild a Happy Anniversary. May she be around for many more! The world—the real one, as well as the world of books—needs more people who are smart and compassionate and can cook.” — Lois Lowry “The twenty-five mysteries that Katherine Hall Page has cooked up for her sleuth, Faith Fairchild, make for delectable reading. What a body of work! Dig in.” — Gregory Maguire, author of Wicked “Book by book for more than 20 years, Katherine Hall Page has earned a place among the best American mystery writers.” — Joe Meyers, Hearst Connecticut Media Group “Cheers and good wishes for a landmark 25th anniversary for Katherine and Faith. Here’s to another great 25, for a very special lady and her creator!” — Charles and Caroline Todd “This long-running traditional mystery series is still as fresh as a cool pitcher of Faith’s strawberry shrub.” — Publishers Weekly “Traditional yet timely, this mystery also confronts the opioid crisis head-on in a dramatic, disturbing way.” — Library Journal (starred review) “Happy Happy HAPPY 25th Anniversary to Katherine Hall Page and one of my favorite amateur sleuths, Faith Fairchild! For those of us who are longtime fans, it’s a great time to rejoice and read. For those new to the series, you’re in for a treat -- in more ways than one.” — Harlan Coben “Fans of the long-running series will enjoy this twenty-fifth installment, which is filled, as usual, with tasty recipes.” — Booklist
£8.95
HarperCollins Publishers Inc Koshersoul
Book SynopsisTrade Review“In this fascinating book — which includes recipes — Twitty explores, as he puts it, “the intersections between food and identity.” — Washington Post “Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their daily lives…Twitty wishes to start a conversation where people celebrate their differences and embrace commonalities. By drawing on personal narratives, his own and others’, and exploring different cultures, Twitty’s book offers important insight into the journeys of Black Jews.” — Library Journal “…a fascinating, cross-cultural smorgasbord grounded in the deep emotional role food plays in two influential American communities.” — Booklist “Serving up a hefty helping of heart and wit, Twitty’s narrative is thrilling in its originality.” — Publishers Weekly
£999.99
HarperCollins Publishers Inc The Pioneer Woman CooksSuper Easy
Book Synopsis
£23.75
HarperCollins Publishers Inc Dick Gregorys Natural Diet for Folks Who Eat
Book Synopsis
£15.29
HarperCollins Publishers Inc The Alice B. Toklas Cook Book
Book Synopsis“I’m drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book.” —Eula Biss, New York Times bestselling author of Having and Being HadA beautiful new edition of the classic culinary memoir by Alice B. Toklas, Gertrude Stein’s romantic partner, with a new introduction by beloved culinary voice Ruth Reichl.Restaurant kitchens have long been dominated by men, but, as of late, there has been an explosion of interest in the many women chefs who are revolutionizing the culinary game. And, alongside that interest, an accompanying appetite for smart, well-crafted culinary memoirs by female trailblazers in food.Nearly 70 years earlier, there was Alice.When Alice B. Toklas was asked to write a memoir, she initially refused. Instead, she wrote The Alice B. Toklas Cook Book, a sharply written,
£15.29
HarperCollins Publishers Inc The Way Home
Book Synopsis
£29.74
HarperCollins Publishers Inc YAll Eat Yet
Book Synopsis
£28.00
HarperCollins Publishers Inc Chicano Bakes
Book Synopsis
£29.99
HarperCollins Publishers Inc Growing Seasons
Book Synopsis
£26.99
HarperCollins Newt
Book SynopsisNewt''s relatable charm and uproarious cooking videos have taken the internet by storm and now, he invites you to step into his world, where cooking is an adventure. His debut cookbook is for everyone, with more than 75 beginner friendly, hugely satisfying recipes.Best known for putting out hilarious cooking videos of bussin recipes to his more than 15 million followers online, Newt actually comes from very humble beginnings. His journey, from his tiny mobile-home kitchen, equipped with just a plug-in toaster oven and gas burner, to becoming a major TikTok sensation, is a testament to his unwavering belief: everyone, regardless of kitchen size, budget, or culinary experience, cook a mouthwatering masterpiece. If you''re not already following Newt, you''re missing out—but you can catch up with his cookbook of more than 75 flavor-packed recipes. You’ll find not some of Newt’s favorites and greatest and most viral hits, all shared with Newt’s signature humor and constant encouragement: Opening Acts: Starters and sides, like Bang-Bang Shrimp, Cheesy Garlic Bread Fine, I’ll Eat My Vegetables: For the nutrition, like Chili Oil Broccolini Fried Chimken: A chapter dedicated to Newt’s first love, fried chicken. Put Down the Chopsticks: Foods you can eat without any utensils, like Spam Musubi or Quesabirria Tacos Me Hangry: Quick yet filling meals, like Chicken Adobo and Beef Udon Kiss the Chef: Rizzed up date-worthy fare, including Red Wine Braised Shortribs Missing Home: Vietnamese dishes Newt grew up eating, like Pho and Braised Fish (Ca Kho To). Room for Dessert: “Not too sweet” ends to the meal, like Vietnamese Coffee Tiramisu Justice for the Support: Basic kitchen staples no one should go without, like Garlic Confit and Orange Salsa (Very Spicy) As Newt instructs, instead of relying on cup ramen to survive, take his hand. Walk through these recipes with him and learn how to cook.
£24.00
HarperCollins Publishers Inc The Unofficial Ted Lasso Cookbook
Book Synopsis
£18.04
HarperCollins SunKissed Cooking
Book Synopsis
£22.91
HarperCollins Lebanon
a huge range and FREE tracked UK delivery on ALL orders.
£32.25
HarperCollins Dories Anytime Cakes
£29.60
HarperCollins Publishers Inc Betty Crocker Found Recipes
Book Synopsis
£23.80
HarperCollins Make Do with What You Have
£27.75
Ebury Publishing The Sunshine Diet Get Some Sunshine Into Your
Book SynopsisShelina knows how easy it is to let a busy lifestyle get in the way of looking after your health. Here, the food-loving MasterChef winner shares her favourite healthy recipes, inspired by exotic holidays and her Mauritian heritage, that helped her lose over 20 kilos (3 stone). Her diet is simple - homemade, whole food, packed with flavour and colour. Her recipes will keep you feeling full and happy as you shed the pounds and get into the best health - try Steamed Hake with Wasabi, Soy and Ginger, Baked Moroccan Eggs, Braised Chicken with Tamarind and Pak Choi, Roasted Aubergines with Fennel and Labneh and Make-ahead Banana Bread and Orange Blossom and Rose Creme Brulee. This is healthy eating made simple, effortless and sustainable. Includes beautiful food photography and each delicious recipe comes with a calorie, sugar and fat count per portion so you know exactly what you''re eating. All recipes have been nutritiona
£16.14
Penguin Putnam Inc The Fat Chance Cookbook
Book Synopsis
£17.00
Penguin Putnam Inc For All the Tea in China
Book Synopsis
£15.30
Penguin Random House LLC The Kitchen Counter Cooking School How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
a huge range and FREE tracked UK delivery on ALL orders.
£16.23
Appetite by Random House FussFree Vegan
Book SynopsisBeing vegan doesn’t have to mean living off kale and quinoa, or spending your money on fancy and expensive ingredients. And it definitely doesn’t have to mean feeling limited for choices of what to eat! What if “vegan food” could mean cheesy nachos and pizza, hearty burritos, gooey spinach and artichoke dip, decadent chocolate cake or even crème brûlée? Well, it can. In Fuss-Free Vegan, Sam Turnbull shows you that “vegan” does not equal unappetizing dishes, complicated steps, ingredients you have never heard of, or even food that tastes healthy. Instead, she gives you drool-worthy yet utterly fuss-free recipes that will bring everyone together at the table, vegans and non-vegans alike, in a chorus of rave reviews. This is the cookbook Sam wishes she had when she went vegan: one that recreates and veganizes the dishes she loved most in her pre-vegan days, like fluffy pancakes and crispy bacon,
£21.21
Oxford University Press The Oxford Handbook of Food History Oxford Handbooks
a huge range and FREE tracked UK delivery on ALL orders.
£44.64
Oxford University Press Ale Beer and Brewsters in England
Book SynopsisWomen brewed and sold most of the ale drunk in medieval England, but after 1350, men slowly took over the trade. By 1600, most brewers in London--as well as in many towns and villages--were male, not female.Drawing on a wide variety of sources--such as literary and artistic materials, court records, accounts, and administrative orders--Judith Bennett vividly describes how brewsters (that is, female brewers) slowly left the trade. She tells a story of commercial growth, gild formation, changing technologies, innovative regulations, and finally, enduring ideas that linked brewsters with drunkenness and disorder. Examining this instance of seemingly dramatic change in women''s status, Bennett argues that it included significant elements of continuity. Women might not have brewed in 1600 as often as they had in 1300, but they still worked predominantly in low-status, low-skilled, and poorly remunerated tasks. Using the experiences of brewsters to rewrite the history of women''s work duringTrade Reviewfascinating facts and figures * Denis Kilcommons, Huddersfield Daily Examiner *This is a stimulating book setting out developments in the brewing industry in a thought-provoking way ... The book is well written, supplied with excellent endnotes testifying to the breadth of the author's scholarly contacts as well as her own researches, and provided with a full bibliography, helpful index and a useful note on pre-decimal currency and medieval liquid measures. * Helen Jewell, Urban History *an original contribution to this history of drinking and brewing in England ... Bennett's original contribution to the field is the study that she has made of the surviving records for breaches of the assize of ale. Bennett's volume will be of considerable interest to scholars and students working in a number of different areas. * The Times Higher Education Supplement *
£37.04
OUP USA The Oxford Handbook of Food Ethics
a huge range and FREE tracked UK delivery on ALL orders.
£40.99
£23.00
Lulu.com The Lost Foods of England
£20.86
Lulu.com My Homemade Family Christmas
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£25.04
Lulu.com Cozinha de Natal E Festas do fim do Ano
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£11.41
Lulu.com RICETTE CELESTIALI
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£14.58
Lulu.com The Dowle Family Cookbook Charity Edition
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£10.67
Lulu.com Easy PrepCook Rezeptideen für die Krups PrepCook MultifunktionsKüchenmaschine
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£10.29
Lulu.com Magnanno Napulitano BN
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£10.68
Lulu.com Before You Leave Home
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£26.18
Lulu.com Cooking at home is fun volume 5
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£28.60
Lulu.com Le Ricette della Mamma
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£16.54
Lulu.com Mis recetas favoritas
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£26.38
Lulu.com The International Jewish Cookbook
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£25.14
Lulu.com How to eat on a budget
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£14.30
Lulu.com Il lato oscuro dello zucchero
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£17.07
Lulu.com Eten in Europa van A tot Z
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£18.11
£14.54
Lulu Press Piante Spontanee dUso Alimentare RiconoscereRaccogliere
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£14.67
Lulu.com Ratza tu libro del vino
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£39.29
Lulu.com Il Manuale dei cocktail
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£13.27