Biochemistry Books
Nova Science Publishers Inc Troponin: Regulator of Muscle Contraction
Book SynopsisMuscle contraction is a vital biological activity. In three centuries of scientific pursuit since Leeuwenhoek and Croone observed the cellular structure of striated muscles, the knowledge gained from extensive studies has formed a detailed understanding of muscle function at the molecular and atomic level. Contractions of vertebrate skeletal and cardiac muscles are controlled by Ca2+ signalling through the troponin complex in the sarcomeres, which are contractile machinery consisting of interactive myofilaments. Since the discovery and biochemical characterisation of troponin and its three subunit proteins over four decades ago, intensive research from protein structure and genetic diversity to post-translational modification and pathological mutations have comprehensively established the molecular structure of troponin and the mechanistic details of its function in the regulation of muscle contractions. The advanced knowledge from troponin research has contributed significantly to the current understanding of cardiac and skeletal muscle function in health and diseases. It is a timely necessity to comprehensively, yet concisely, summarise the current knowledge and look toward the future direction of troponin research. Contributions to this book have been made by leading experts in troponin studies, and its contents include chapters that describe milestone discoveries and recent research advances. This wonderful collection provides a unique reference for students and research investigators who have an interest in muscles, protein structure-function relationships and molecular evolution, as well as cardiac function and myopathies. Readers will not only obtain an in-depth state-of-the-science understanding of troponin structure and function, they will also be exposed to visions that will lead them toward future investigations and the advancement of troponin research.
£159.74
Nova Science Publishers Inc Quantitative Chemistry, Biochemistry & Biology:
Book SynopsisThe monk Jesuit Escober proposed the slogan "The aim justifies the means". This slogan at large is not correct because it permits any action. However in this particular case, this slogan is acceptable because the aim is to target the reader. Reviews and original papers were collected about quantitative chemistry, biochemistry and biology. Special attention is given to new ideas in the fields which include nanoelements formation and reactivity, synthesis of thermoplastic bio-based polyurethanes on the basis of vegetable oils, carvacrol and thymol for fresh food packaging, polymer composites structure and electric properties and some properties of small water clusters in water-starch systems. The following topics are also discussed: investigation of kinetics and mechanism of biologically awake antioxidants in reaction to esterification 2- (n-acetylamid)-3-(3 '', 5 ''-di-tert.butyl-4 ''-hydroxyphenyl)-propionic acid, the turbulent apparatus for oil neutralization, еffect melaphen on a mitochondria of sprouts of peas under stressful influences by some methods, preparation of new antioxidants in reaction 2- (n-methylamide)-3- (3 '', 5 ''-di-tert.butyl-4 ''-hydroxyphenyl)-propionic acid and effect of external influences on the structural and dynamic parameters of polyhydroxybutyratehydroxyvalerate-based biocomposites. Also mentioned include the problems of determination diffusion coefficients of Brownian particles using velocity or force autocorrelation function in molecular dynamic simulations, in silico simulation of silver and copper ions interacting with fungal cell wall (in vitro antifungal activity of copper ions and silver ions) and the estimation of antioxidants as nuts quality index and the structure of soluble unlinked and cross-linked fibrin oligomers.
£159.74
Nova Science Publishers Inc Glycogen: Structure, Functions in the Body & Role
Book SynopsisGlycogen is a multi-branched polysaccharide that serves as the cellular energy storage in animals, fungi, and humans. In this book, the authors present research in the study of the structure, functions in the body and role in disease of glycogen. Topics discussed include the epidemiology, pathophysiology and genetics of Glycogen Storage Disease Type II (GSDII); glycogen metabolism during chronic liver diseases; muscle and liver glycogen in helminth-infected fish; and glycogen metabolism enzymes as molecular targets for drug development.
£106.49
Nova Science Publishers Inc Omega-3 Fatty Acids: Chemistry, Dietary Sources &
Book SynopsisThere has been an exponential increase in the amount of research on the relationship between Omega-3 fatty acids and human health over the past two decades. This book focuses on developing information on these newly recognised key components of omega-3-fatty acid research. This authoritative volume brings about a perspective to understanding the recent developments in omega-3-fatty acid research by going beyond presenting only a summary of the research literature. It discusses the limitations, points of agreement, and areas of conflicting or inconclusive data. Readers will gain a current understanding of issues such as the importance of omega-3 fatty acids to health; the ways in which they are essential to human growth and development; their contribution to the prevention or amelioration of various diseases; and their quality and shelf life when used as dietary supplements. With a comprehensive review and discussion of current research, this volume is an invaluable resource for all researchers working in this field. It will be a comprehensive reference for nutritionists, dieticians, and health educators alike.
£170.39
Nova Science Publishers Inc Biogeochemistry of Thermokarst Lakes of Western
Book SynopsisThis book described the current status and possible future changes of the thermokarst (thaw) lakes of western Siberia as dominant forms of landscape and regulators of greenhouse gas exchange within the atmosphere. Thawing permafrost and resulting microbial decomposition of previously frozen organic carbon is one of the most significant terrestrial ecosystem positive feedbacks to a warming climate. Ongoing processes of the permafrost thawing in Western Siberia are likely to increase the surface of water bodies via forming so-called thermokarst lakes, mobilising the organic carbon (OC) from the soil pool to the rivers and, finally, to the ocean, and thus modifying the fluxes of methane (CH4) and CO2 to the atmosphere. Despite their tremendous importance for green house gazes regulation and hydrological regime control, very little is known about hydrochemistry of western Siberia thaw lakes. This book assesses the variation of major and trace elements (TE) and organic carbon (OC) concentration along the chronosequence of lake development and the latitude profile of variable permafrost abundance; characterises the colloidal status of TE and distinguishes between the relative proportion of organic and organo-mineral colloids; describes the particularity of microbiological composition of thermokarst lake waters and production/mineralisation processes in the water column; and presents the perspective of water chemical composition evolution under the climate change scenario. Each of these aforementioned objectives present a scientific challenge given mainly the paucity of existing information on these important but still very poorly studied ecosystems. Taken together, understanding of these issues and identification and quantification of controlling environmental parameters should produce conceptually new knowledge of biogeochemical processes operating within the Western Siberia Plain with the possibility of extrapolation of generated knowledge to much larger territories of arctic and subarctic permafrost-affected areas.
£92.99
Nova Science Publishers Inc Advances in Medicine & Biology: Volume 75
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£155.99
Nova Science Publishers Inc Anthocyanins: Structure, Biosynthesis & Health
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£106.39
Nova Science Publishers Inc Advances in Liposomes Research
Book SynopsisIn this book the authors present current research in the study of liposomes. Topics discusses in this compilation include liposome mediated malaria vaccine development; liposomal delivery of antimicrobial agents in advances in liposome research; trends on microfluidic liposome production through hydrodynamic flow-focusing and microdroplet techniques for gene delivery applications; liposomes as important drug carriers in cancer therapy; liposome application in the veterinary field; and design of liposomes with a pH-sensitive fluorescent dye and gramicidin channels for immune-sensing.
£999.99
Nova Science Publishers Inc Synergistic Interaction & Cell Responses to
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£999.99
Nova Science Publishers Inc Ligands: Synthesis, Characterization & Role in
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£170.39
Nova Science Publishers Inc Citric Acid: Occurrence, Biochemistry,
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£83.29
Nova Science Publishers Inc Plasminogen Activator: Genetic Factors, Functions
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£146.24
Nova Science Publishers Inc Lignin: Structural Analysis, Applications in
Book SynopsisThe use of biologically derived polymers is emerging as an important component of sustainable economic development. Technical lignins, derivatives from naturally occurring lignin polymers in woody plants, are generated commercially in large quantities -- up to 70 million tons world-wide annually. Besides being burned as fuels, only a small percentage of these lignins are used for various applications because technical lignins present relatively unpredictable structural characteristics and are therefore unreliable feedstocks to make products with consistent and satisfactory quality. Over the past two decades, there has been great progress in the research and commercialisation of lignin-based products and processes that add significant value to lignins. This book provides critical reviews and the latest research results relating to selected fields of lignin structural analysis and applications. Featuring the significant advances in selected topics of the lignin research field, this reference book is for college students and scientists with the intent of promoting further research and innovations in this specialised field.
£230.39
Nova Science Publishers Inc Cytochromes B & C: Biochemical Properties,
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£146.24
Nova Science Publishers Inc Oleic Acid: Production, Uses & Potential Health
Book SynopsisOleic acid is a monounsaturated fatty acid and natural constituent of a number of foods, particularly vegetable oils. On the basis of proven beneficial health effects it is also a possible ingredient in processed functional foods. However, due to its high energy content it is not recommended to increase the consumption of any particular fat, but to substitute other lipids with oleic acid. While there is a well-established consensus that replacing saturated fats in the diet with oleic acid or other unsaturated fats contributes to the maintenance of normal blood cholesterol levels, a series of other effects has also been studied, including the modulation of inflammatory markers, blood pressure, insulin sensitivity, gastrointestinal functions and even various cancers. This book discusses oleic acid''s health effects, as well as its production, and how it is used.
£83.29
Nova Science Publishers Inc Arachidonic Acid: Sources, Biosynthesis & Health
Book SynopsisArachidonic acid (ARA) is one the two main polyunsaturated fatty acids (PUFAs) in the brain, especially in neuronal cells, and can be a target in the fight against the major public health concern represented by Alzheimer''s disease (AD) and related disorders in high- as well as in low-income countries where elders constitute a growing part of the population. This compilation includes topics such as the use of arachidonic acid to prevent Alzheimer''s disease; the dietary effects and sources of ARA; the effect of ARA on key oncogenic pathways in prostate cancer; and the effects of adipokines on prostaglandin E2 production by rheumatoid synovial fibroblasts.
£195.19
Nova Science Publishers Inc Butyrate: Food Sources, Functions & Health
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£159.74
Nova Science Publishers Inc Globulins: Biochemistry, Production & Role in
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£92.79
Nova Science Publishers Inc Hyaluronan: Biological & Medical Implications
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£113.59
Nova Science Publishers Inc Polyphenols: Food Sources, Bioactive Properties &
Book SynopsisPolyphenols are secondary metabolites of plants. Dietary phenolics are not only classified as human nutrients, but also play important roles in human health and are therefore called nutraceuticals. Both epidemiological studies and controlled human studies have shown that regular intakes of diets rich in phenolics are inversely related to some chronic diseases such as certain cancers and coronary heart diseases. Types and contents of phenolics in different food system vary greatly and foods of plant origin including fruits, vegetables, legumes and some beverages are good sources of bioactive phenolics. Beside the edible part of plant foods, some agricultural by-products usually contain higher levels of polyphenols, particularly, flavonoids than products themselves. This book describes the major classes of dietary phenolics, and their occurrence in the commercially important agricultural by-products including peanuts skin, grape pomace, apples pomace, citrus processing by-products, and cranberry pomace. It also discusses the role of polyphenols in the prevention of ultraviolet light induced inflammation and immunosuppression; yerba mate; the Mediterranean diet; industrial apple pomace; the role of polyphenols in human diseases; and the influence of extraction methods on the stability of polyphenols.
£209.59
Nova Science Publishers Inc Kainic Acid: Neurotoxic Properties, Biological
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£127.99
Nova Science Publishers Inc Biofuels & Biochemicals Production by Microbes
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£63.74
Nova Science Publishers Inc Health Assessments of Chemicals & Contaminants:
Book SynopsisThe Environmental Protection Agency (EPA) has not conducted a recent evaluation of demand for Integrated Risk Information System (IRIS) toxicity assessments with input from users inside and outside EPA. The health effects information in IRIS provides fundamental scientific information EPA needs to develop human health risk assessments. Specifically, EPA issued a needs assessment report in 2003, which estimated that 50 new or updated IRIS toxicity assessments were needed each year to meet users'' needs. This book determines the extent to which EPA has evaluated demand for IRIS toxicity assessments from users inside and outside EPA; EPA''s process for nominating and selecting chemicals for IRIS toxicity assessment and strategies for addressing any unmet agency needs when IRIS toxicity assessments are not available, applicable, or current.
£63.74
Nova Science Publishers Inc Palmitic Acid: Occurrence, Biochemistry & Health
Book SynopsisFatty acids have traditionally been described as artery clogging species that is detrimental to overall health. The most prevalent fatty acid is palmitic acid (PA), a sixteen carbon chain fatty acid that is ubiquitous in biological systems. PA is prevalent in most eukaryotic cell membranes and in the mitochondria derived from the Krebs'' cycle utilising acetyl-coenzyme A as its precursor. PA is found in a variety of plants with a high amounts in coconut oil. Many cosmetics, shampoos, and commercialised beauty products contain PA providing structure and substance to the gel or reagent. This book discusses the occurrence, biochemistry, and health effects of palmitic acid.
£195.19
Nova Science Publishers Inc Methanogenesis: Biochemistry, Ecological
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£999.99
Nova Science Publishers Inc Prokaryotes: Physiology, Biochemistry & Cell
Book SynopsisFor thousands of years, mankind has both used bacteria and suffered from them without actually being aware of them, until 340 years ago when Anton van Leeuwenhoek observed bacteria for the first time. People then realized that they are surrounded by a wonderful and, at the same time frightening, micro-world. Only during the second half of the twentieth century did researchers begin to unravel secrets of bacterial cells, and today the amount of knowledge in the field is in an exponential growth stage. However, we are still far from an overall understanding of bacterial cell processes. This book is another step towards revealing principles and mechanisms of bacterial functioning and contains contemporary data and results in hot topics such as bacterial biofilm formation, multidrug transporter proteins, bacterial cells'' adaptation to toxic compounds, bacterial gene regulation, cytotoxins and neurotoxins from Gram-negative and Gram-positive aerobic and anaerobic bacteria, bacterial sensitivity to photodynamic chemotherapy and kinetic analysis of bacterial growth. This book was written by researchers and lecturers from leading universities and research institutes in Europe, North America and Asia. It is addressed to the scientific community and may be interesting for researchers and students in the fields of microbiology, biochemistry, molecular biology, bioorganic chemistry and medicine.
£195.19
Nova Science Publishers Inc Genetic, Health & Environmental Impacts Caused by
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£113.59
Nova Science Publishers Inc Handbook of Anthocyanins: Food Sources, Chemical
Book SynopsisAnthocyanins are a group of phenolic compounds widely found in nature, occurring in all tissues of higher plants. Currently, there are over 600 identified anthocyanins, and their activity is related to the protection of plants against insect attacks and to the animals attraction for pollination and seed dispersal. Red fruits such as blueberries and cranberries are among the main sources of anthocyanins and can supply large quantities of this compound in a single meal. Several studies have shown the beneficial effects of anthocyanins on health due to its high antioxidant action through neutralising free radicals by the donation of hydrogen atoms. These beneficial effects include, among others, the anti-carcinogenic and anti-inflammatory activities, the protective effect against degenerative and chronic diseases, the risk reduction of cardiovascular diseases, and vision improvement. In addition to discussing the health benefits of anthocyanins, it also discusses different food sources for anthocyanins and the chemical applications.
£999.99
Nova Science Publishers Inc Biochemistry & Molecular Biology Coming of Age
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£170.39
Nova Science Publishers Inc Glycopeptins
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£146.24
Nova Science Publishers Inc Protein Water Interactions: A Differential
Book SynopsisThis book is aimed at understanding which molecular parameters control the thermodynamics, structure, and functions of the protein-water systems. Proteins are one of the most important classes of biological molecules. Water binding (hydration or biological water) plays a crucial role in determining the structure, stability, and functions of proteins. Knowledge of processes occurring upon hydration or dehydration of protein macromolecules is very important in biotechnological and pharmaceutical applications of proteins such as their use as biocatalysts, biosensors, and selective adsorbents. There are essential differences between hydration and bulk water surrounding a protein. This means that a characterisation of the hydration of protein macromolecules requires elucidating the effects of both the protein on water and vice versa. Therefore, a quantitative estimation of the protein and water contributions to the thermodynamic functions of binary protein-water systems is of considerable fundamental importance and practical interest. This book describes the basic principles of a novel methodology to investigate the protein-water interactions. This methodology is based on the analysis of the excess thermodynamic functions of mixing. The thermodynamic properties (volume V, enthalpy H, entropy S, heat capacity Cp, and Gibbs free energy G) of a real binary water-protein system can be expressed in terms of the excess functions. They are the difference between the thermodynamic function of mixing in a real system and the value corresponding to an ideal system at the same temperature, pressure and composition. For an ideal system, all excess functions are zero. Deviations of the excess functions from zero indicate the extent to which the studied binary system is non-ideal due to strong specific interactions between components (ie: hydrogen bonding and charge-charge interactions).
£63.74
Nova Science Publishers Inc Whey Proteins: Functional Properties, Production
Book SynopsisWhey proteins are now one of the most important products in food processing industries. Profit of whey proteins in food applications include its high amino acid content; low calorie, fat, and sodium content; high emulsification and capacity and compatibility with other ingredients. This book discusses the functional properties of whey proteins along with the production and health benefits of consuming these proteins.
£195.19
Nova Science Publishers Inc Bisphenol A: Sources, Risks of Environmental
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£159.74
Nova Science Publishers Inc Ferulic Acid: Antioxidant Properties, Uses &
Book SynopsisFerulic acid (FA) is a ubiquitous phenolic compound widely found in plant tissues, mainly as a component of the primary cell walls. This abundant dietary antioxidant constitutes a bioactive ingredient of many foods that may offer beneficial effects against cancer, diabetes and neurodegenerative diseases, among others. This book discusses the antioxidant properties of FA and aims to cover the main aspects related to its use in the food, health and cosmetics industries, as well as to present important advances in its bioconversion into commercially valuable molecules.
£119.99
Nova Science Publishers Inc Glutathione: Dietary Sources, Role in Cellular
Book SynopsisGlutathione is a widely mentioned biochemical molecule in present clinical biochemistry. There is no doubt that glutathione has several advantages to human bodies. Hence, there are many applications of glutathione products in present biomedicine. Glutathione plays a critical role in cell signalling and antioxidant defences. It plays a significant role in subjects with periodontitis and associated systemic comorbidities. Its depletion leads to oxidative damage. This book discusses dietary sources of glutathione as well as the role it plays in cellular functions, and its therapeutic effects.
£195.19
Nova Science Publishers Inc Acetaldehyde: Biochemistry, Applications & Safety
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£127.99
Nova Science Publishers Inc Neutrophils & Altered Matrix-Induced Generation
Book SynopsisNeutrophils are the cells that protect our lives against fungi, bacteria, or thrombi. In fungal or bacterial sepsis the flowing blood is exposed to unphysiologic matrices that fold factor 12 and prekallikrein into F12a and kallikrein. These two enzymes start the contact system of coagulation (altered matrix (AM) coagulation). The intrinsic ten-ase, factor 10a, thrombin, and micro-thrombi are formed. The neutrophils answer to increased blood concentrations of kallikrein (also a tissue enzyme) or micro-thrombi with intracellular NADPH-oxidase assembly and secretion of extracellular myeloperoxidase, together these enzymes generate reactive oxygen species (ROS) of the type of singlet oxygen, a selective destructor of "non-self" and light signal emitter. Two very interesting clinical routine assays quantify the pro-oxidative capacity of neutrophils in unsupplemented or supplemented blood (the blood ROS generation assay (BRGA)) and the kallikrein and thrombin-generating capacity of any material (eg: drinking water, vitamins, drugs, pathogens) that comes into contact with blood (the recalcified coagulation activity assay (RECA)). Especially the RECA is the breakthrough in innovative hemostasis diagnostic. Therefore, the present book focuses on activation of neutrophils by singlet oxygen or by kallikrein, an important starter enzyme of clinically so relevant altered matrix coagulation.
£113.59
Nova Science Publishers Inc Terpenoids & Squalene: Biosynthesis, Functions &
Book SynopsisTerpenoids represent the largest and most widely distributed class of natural, high-value chemicals, comprising more than 55,000 distinct molecules. Besides the wide range of biological properties, these natural compounds have found significant commercial value as pharmaceuticals, flavours and fragrances, commodity chemicals, and, more recently, as potential biofuels. Squalene is a natural lipid belonging to the terpenoid family and a precursor of cholesterol biosynthesis. Squalene has attracted increasing attention during the past few years due to their biological activities and natural abundance and is potential targets for the food and pharmaceutical industries. This book discusses the molecular properties, applications, functions and health implications of terpenoids and squalene.
£999.99
Nova Science Publishers Inc Radon: Geology, Environmental Impact & Toxicity
Book SynopsisRadon is a naturally occurring volatile gas formed from the alpha radioactive decay of radium. It is colorless, odorless, tasteless, chemically inert, and radioactive. Of all the radioisotopes that contribute to natural background radiation, radon presents the largest risk to human health. This book discusses the geology, the environmental impact and the toxicity concerns of radon. Some of the topics included are the use of radon in balneotherapy; the health implications of radon in tap water; methods of radon measurement; and facts and interpretations of radon buildup in dwellings, spas and caves.
£209.59
Nova Science Publishers Inc Forskolin: Sources, Mechanisms of Action & Health
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£92.79
Nova Science Publishers Inc Medicine Research Summaries: Volume 10 (with
Book SynopsisThis book is a continuation of the book Medicine Researcher Biographical Sketches and Research Summaries which compiles biographical sketches of top professionals in the field of medicinal research, as well as research summaries from a number of different focuses in this important field.
£219.99
Nova Science Publishers Inc Inulin: Biochemistry, Food Sources & Health
Book SynopsisInulin (INL) is produced by several different plants. Inulins are polysaccharides and are of interest for the development of healthy products because they simultaneously respond to a variety of consumer demands. It is fibre-enriched, prebiotic, low in fat and low in sugar. This book discusses the food sources, the biochemistry and health implications of inulin.
£127.99
Nova Science Publishers Inc Apigenin & Naringenin: Natural Sources,
Book SynopsisApigenin is one of the most bioactive naturally occurring flavonoids, found in fruits, plant-derived beverages, vegetables, wheat sprouts, and some seasonings. It has been found to possess anti-oxidant, anti-inflammatory, and anti-cancer properties. Naringenin is one of the most studied flavonoids abundant in citrus plants. Naringenin and their derivatives are known to exhibit strong anti-oxidant potential along with plenty of protective effects for the improvement of human health. This book discusses the natural sources, pharmacology and role in cancer prevention of the flavonoids, apigenin and naringenin.
£195.19
Nova Science Publishers Inc Alkaloids: Biosynthesis, Biological Roles &
Book SynopsisThis book discusses a group of natural compounds that is referred to in many bibliographic references for its multiple medical and therapeutic applications, which have been carried out by civilisations in the past and continue to be used in the present. Thus, the alkaloids have been isolated from marine and terrestrial sources and human beings have had the aptitude to determine the chemical structure of many derivatives of simple and big complexity as well as observing the biological effects of every compound in the living organism. Different natural sources as well as the synthesis of many alkaloids of big therapeutic activity have been the basis for the hundreds of drugs that are applied successfully in the scope of the health and combating diverse diseases. Alkaloids'' low cytotoxicity in many cases and versatility in transforming into stable salt have generated diverse drugs of easy administration in the organism without the side effects associated with the ingestion of organic and inorganic salt of difficult tolerance. In this sense, this contribution covers several chapters which include: mechanisms and strategies against cancer, wherein certain types of alkaloid take control of important and selective form; the use of boldine as the alkaloid of current reference in the traditional medicine and used actively as natural antioxidant; alkaloids from vegetable origin as coming from the Amaryllidaceae; curious brominated alkaloids from marine sources between several outstanding examples; alkaloids derived from the Erythrina including the synthesis and pharmacological applications; the technological approaches of some derivatives originated from Tropane; an interesting contribution of the application of Trabectedin as alkaloid of clinical use in the treatment of ovarian cancer; the mention of a small group of alkaloids called oxoisoaporphines as the big medical tool in the treatment of mental disorders such as depression; and finally a complete review on the Daphniphyllum alkaloids.
£170.39
Nova Science Publishers Inc Indoleamines: Sources, Role in Biological
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£177.59
Nova Science Publishers Inc Chlorpyrifos: Toxicological Properties, Uses &
Book SynopsisChlorpyrifos (CPF) is a broad spectrum organophosphate pesticide. Organophosphate pesticides comprise a group of substances used in agriculture for insect and plague control, infestations in buildings, man or domestic animals. The use of insecticides represents an environmental risk due to the high mass of product applied annually. This book discusses the toxicological properties, uses and effects on human health and environment of the organophosphate pesticide, chlorpyrifos.
£195.19
Nova Science Publishers Inc Internal Rotation in Molecular Crystals:
Book SynopsisThe study on molecular rotors and motors is a hot research topic in the current era of nanotechnology. Internal rotation is a ubiquitous motion in most molecules and is considered a bridge to interconnect different energy forms. This monograph is focused on the computational studies on the molecular dynamics of the internal rotation of methyl, tert-butyl and trifluoromethyl groups on aromatic compounds in both isolated molecules and crystalline solids. The methodology and results presented in this book provide the readers a fundamental understanding of factors that affect the molecular rotors. Additionally, not only isolated molecules were studied, but molecular crystals were also simulated using cluster models consisting of 300~500 atoms which were constructed from the high quality X-ray crystallographic structures. Thus, through the comparative studies, the role of intra- and intermolecular interactions for their contributions to the rotational barriers was investigated. The computational results were also compared with the values from experimental studies, such as nuclear magnetic resonance relaxation measurements at variable temperatures.
£195.19
Nova Science Publishers Inc Biochemistry & Molecular Biology: The Complexity
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£163.19
