Quick and easy cookery Books
Octopus Publishing Group Japanese in 7
Book SynopsisJapanese recipes with 7 ingredients or less Japanese food is healthy, delicious and universally enjoyed but despite the popularity of sushi and noodle bars worldwide too few of us cook this delightful cuisine at home. In Japanese in 7 (the latest addition to the in 7 series), Kimiko Barber uses just 7 ingredients or fewer to make deliciously fragrant dishes that you can effortlessly pull together any night of the week.Chapters are divided into: *Fresh - vibrant and healthy meals such as Yellowtail sashimi, Hand-rolled sushi and Japanese-style duck orange. *Comfort - bowls of warming Moon udon, Chicken and miso porridge or Sea bream rice to enjoy on a cold winter''s evening. *Fast - Dashi-rolled omelette and other meals that can be pulled together in under 30 minutes. *Light - delicious recipes such as Tiger prawn clear soup and Spinach and tofu jelly. *Vegan - nourishing plant-based recipes. *Sweet - creative Japanese desserts such as Matcha jelly, Kyoto tiramisu and Black sesame ice cream. *Basic - Dashi and flavorsome dressings you can use to quickly create authentic Japanese dishes.
£16.19
Octopus Publishing Group Toblerone Cookbook
Book SynopsisToblerone''s iconic triangular chocolate bar is loved the world over - if you laid out all the bars sold each year they would stretch for 38,500 miles, which is more than the circumference of Earth.Long a favourite gift for travellers returning home, the Toblerone Cookbook takes this a step further, providing new and creative ways for you to share the joy and deliciousness of Toblerone. From irresistible Trio Brownies to a Chocolate Mug Cake and a no-cook Rocky Road, this fun-filled cookbook has 40 fantastic, foolproof ways to use the different varieties. Featuring everything from classic bakes to cakes for special occasions - including birthdays, Easter, Halloween and Christmas - the deliciously creative ideas are designed for everyone, whatever their baking skill.
£9.50
Octopus Publishing Group Clodaghs Weeknight Kitchen Easy exciting dishes
Book SynopsisShortlisted for the An Post Irish Book Awards 2020''Clodagh McKenna''s simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes.'' - Daily Mail''The most cookable cook book of the year'' - William Sitwell, The Telegraph''Really easy recipes that will impress'' - The Times MagazineClodagh''s 100 interesting, simple recipes from meat-free meals to quick-fix dishes and storecupboard suppers offer the answers to all your weeknight dinner dilemmas. With her trademark twists, Clodagh''s inspirational but achievable dishes elevate the simple to something special. Including ideas for:Quick Fixes - recipes on the table in less than 30 minutes - perfect for when you''ve been stuck in the office and need a quick fix.One and Done - a variety of one-dish dinners, including roasting tin meals, one-pot stews and casseroles and one-pan re
£18.00
Octopus Publishing Group The 30 Minute Diabetes Cookbook
Book Synopsis80 quick and delicious recipes to help beat diabetes for good from bestselling authors Katie and Giancarlo Caldesi.
£18.00
Octopus Publishing Group One Dish Fish
Book Synopsis60 fuss-free, one-dish fish recipes to cook in the oven Fish and seafood can be wonderfully quick to prepare and cook, but as ingredients they strike fear into the hearts of many - even those who otherwise feel confident in the kitchen. All of the recipes in One Dish Fish are cooked in the oven in one dish or roasting pan. Geared towards speed and convenience, they are organized into chapters divided by time frame - 20 minutes, 30 minutes and 45 minutes - with most being ready in half an hour. From Slow-roasted salmon with citrus, harissa and capers to Anchovy, garlic, chilli and broccoli pasta, Lola''s dishes are perfect for fish lovers of all cooking abilities.
£16.19
Octopus Publishing Group How to Cook
Book SynopsisAn accessible and streamlined culinary primer for anyone wanting to master basic cooking skills using 25 of the most popular staple ingredients, written by the grande dame of Irish foodDarina Allen is at the forefront of healthy, sustainable family food in Ireland, and this is her up-to-date take on what a new generation needs to know for creating tasty, nutritious, waste-less dishes at home. She frequently encounters people who do not know the simplest basic cooking techniques or the 25 most frequently used ingredients for home cooking. Darina’s mission is to ensure that no one should leave home or create a home without knowing the basics of how to make good food from scratch using healthy ingredients. From Tray-Baked Eggs to ‘5-Ways Tomato Sauce’ and Kale & Crumble Mac ’n’ Cheese, the recipes are divided by ingredients and have an international focus to reflect how people cook today.
£19.80
Octopus Publishing Group Vegan Mug Cakes
Book SynopsisAccessible, easy baking for everyoneHow to make a vegan cake in a microwave, in less than 10 minutes, using simple ingredients you don’t even have to weigh out, with no waste, no leftovers and little washing up.Conventional cake making can be tricky as there is an exact science behind them. Failure to follow the recipe can have dramatic consequences. Mug cakes on the other hand are fun, quick fixes that you can enjoy as soon as you decide you want one. They’re also perfect for one. Normally, they are made using an egg, which means they are unsuitable for vegans, but the 40 plant-based recipes here will range from classics such as gooey chocolate brownie mug cake, to a delicious peanut butter and lemon and blueberry mug cakes, all made using vegan-friendly ingredients.
£9.50
WW Norton & Co EatingWell Serves Two
Book SynopsisA fusion of simplicity, healthy ingredients and just-right quantities, these delicious, exciting new recipes are designed for today's growing world of empty-nesters, couples without children and smaller households.
£21.47
WW Norton & Co EatingWell OnePot Meals
Book SynopsisAll you need for healthy, easy, fabulous meals that are full of flavor is one pot and this cookbook.
£19.06
Psychology News Press Ltd This Book is Toast
Book SynopsisGiven how much we eat, it's amazing that no book has ever been devoted to toast. Here Heidi Nathan provides a true first. An essential guide to tastier toast toppings featuring delicious recipes sprinkled with anecdotes and facts on the history of toast. With contributions from Dame Maureen Lipman and Joanna Lumley.
£10.49
inTRADE(GB) Ltd NOSH Everyday GlutenFree
Book SynopsisTake the hard work out of gluten-free cooking. Cook hassle-free, everyday recipes. Joy, the author of the bestselling cookbook NOSH for Students. During the process of writing her first gluten-free book, Joy, herself, discovered she was intolerant to gluten. Joy has now written 4 gluten-free cookbooks.Table of Contentsintroduction 4 breakfast 12 snacks 24 fast 50 super-simple 86 vegetarian 126 take your time 150 sweet 186 make your own 206 index 220
£9.99
Super Fast Food
Book SynopsisJason Vale - the world's number one name in juicing - brings you his first ever wholefood recipe book, Super Fast Food! Packed with over 100 truly inspirational recipes, from incredibly healthy superfood breakfasts - that go beyond just juice! - to brownies to die for! You'll find healthy versions of all the classics from pizza to pa
£24.99
inTRADE(GB) Ltd NOSH NOSH for Students Volume 2
Book SynopsisAfter the success of the UK s #1 best selling student cookbook, NOSH for Students , we wanted to offer a follow-on book for those who had grown in confidence in the kitchen. We have imaginatively called this NOSH for Students Volume 2!! NOSH Volume 2 is the perfect partner to our original book.
£13.21
inTRADE(GB) Ltd NOSH for Busy Mums and Dads A Family Cookbook
Book SynopsisThe first thing to take a hit when we get busy looking after kids is what we eat. 'NOSH for Busy Mums & Dads' is here to help. This book is designed to minimize stress levels, to show how simple meals are possible, to inspire you to cook from fresh ingredients, and hopefully to bring a little bit of fun back into the kitchen.Table of Contentsintroduction basics weekly menus quick bites everyday fast food something for the weekend old classics special days kids' parties getting kids involved budget days cakes & cookies yummy desserts index
£12.34
inTRADE(GB) Ltd NOSH NOSH Vegetarian
Book Synopsis
£9.99
Primal Nutrition, Inc Primal Blueprint Healthy Sauces Dressings and
Book Synopsis
£24.26
inTRADE(GB) Ltd NOSH Vegetarian NOSH for Students
Book SynopsisThis is the 4th edition of Vegetarian NOSH for Students, written as a sequel to NOSH for Students which was originally inspired by the author's son, Ben, who left for university, but was clueless in the kitchen. Joy has helped over half a million students get cooking with her straightforward and simple approach.
£13.21
inTRADE(GB) Ltd NOSH Vegan PlantBased and DowntoEarth
Book SynopsisNOSH Vegan is packed with down-to-earth everyday recipes that are guaranteed to get your taste buds singing! Whether you are a beginner, expert, or toe-dipper, when it comes to vegan cooking, this book has something for you.Table of ContentsIntroduction 4 Breakfast 18 Lunch 36 Dinner 72 Sweet 170 Homemade 204 Index 220
£9.99
inTRADE(GB) Ltd NOSH for Students
Book SynopsisInspired by her son, who left for university with no cooking skills, Joy May wrote NOSH for Students a simple cookbook specifically for students. What was needed was an easily attainable taste of home, oh, and pictures with every recipe! Joy helps to take the chore out of cooking, giving students a taste of success and fun in the kitchen.Trade ReviewWhat Real Students Say... As a self confessed cookery dummy I found this book to be extremely useful. Its fun, easy to use, interesting and even my MUM uses it...a bargain price. This book was a present just before leaving for uni. I have now finished my 2nd year and its my bible! ...the recipes are all really easy and inexpensive. A beautifully illustrated book...It's easy to follow & you don't need tons of equipment - not even scales! This book is absolutely amazing. I started university not being able to cook and now I cook shepherd's pie, curry and full roast dinners just a year afterwards. This book has revolutionized my eating habits! A menu for a week and planning what to buy will revolutionize spending habits too. If your child is starting uni please buy them this book because I really do not know how I would have got through uni without it.;What Mums and Others Say... Beware! May reduce phone calls home...from what I can gather, this book has been in daily use in my daughter's new household for the last 6 weeks... she's almost stopped phoning up to say;How do I cook this? I sent my lad off to university with a variety of student cookery books alongside a slow cooker. The slow cooker remains unused as are the other books - apart from this one. He shares a house with 5 lads, they all use this book. My son never used to do any cooking, but now he cooks for himself every day! My daughter starts University in October so I got one for her too. I will definitely buy a few more as gifts for friends' sons and daughters - excellent value! --Amazon Reviews
£13.21
Jon Croft Editions Hospitality Action Chefs at Home
Book SynopsisThe Sunday Times Bestseller.54 chefs share their lockdown recipes to help the hospitality industry. Throughout 2020 and into 2021, unprecedented country-wide lockdowns have forced restaurants, cafés and bars across the UK to close their doors and turn off the lights. As Covid-19 has devastatingly swept through the country, we have all faced long queues at supermarkets and limited ingredients on the shelves forcing us to dig into the back of our cupboards for those emergency tins and our favourite chefs were no exception. Within these pages, 54 leading chefs from around the country including Tom Kerridge, Jamie Oliver, Gordon Ramsay and many more, have contributed two recipes they created during lockdown to help support a beloved and struggling industry. 100% of royalties from the sale of this book will go to Hospitality Action to help offer vital support to all who work within the hospitality industry in the UK. With over 100 recipes, from brunch to bakes and from
£22.10
Seasoned Moments Seasoned Moments Rosh Hashana Yom Kippur Recipes
Book Synopsis
£21.56
St Martin's Press Delicious Dump Cakes
Book SynopsisNow anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking simple. It''s the answer to the constant barrage of bring a dish events and the balm that calms dessert cravings.Inside you''ll find a wide array of cakes and desserts that require minimal utensils to prepare. For nearly all of the recipes, simply open readily available cans or a package of cake mix and layer in the pan. Never again will you have to struggle with complex steps or deal with lots of dirty dishes. Simple, filling, and comforting, these cakes are timeless, reminiscent of grandma''s house or that scout troop cookout. Discover decadent Pumpkin Bourbon Nut Cake perfect for fall picnics, classic favorites like Upside Down Pineapple Cake, or Easy Peasy Peach Cake for thos
£17.60
St. Martin's Griffin Hungry Girl Simply 6
Book SynopsisThanks to #1 New York Times bestselling author Lisa Lillien, eating healthy, delicious & satisfying foods has NEVER been easier!People everywhere are craving super-simple recipes with short ingredient lists, and Hungry Girl has come to their rescue with Hungry Girl Simply 6: All-Natural Recipes with 6 Ingredients or Less! For the first time ever, chapters are organized by main ingredientlike CHICKEN, VEGGIES, EGGS, OATSmaking it easy to find EXACTLY what you need. Featuring familiar ingredients and just a few simple steps, these recipes put everyday smart eating BACK on the table!Featuring: 95 GLUTEN-FREE recipes 28 SHEET-PAN recipes91 VEGETARIAN recipes 27 recipes in 15 MINUTES OR LESS59 recipes in 30 MINUTES OR LESS 18 NO-COOK recipes
£19.79
St. Martin's Griffin Hungry Girl Simply Comfort
Book SynopsisFrom the #1 New York Times bestselling author Lisa Lillien, Hungry Girl Simply Comfort is a cookbook completely dedicated to healthy comfort food made in an air fryer or slow cookerall under 400 calories!From the author of the bestselling Hungry Girl cookbook series, this new recipe collection is a must for anyone who loves decadent comfort food without the excess calories and unhealthy ingredients. Fully illustrated with a four-color photo of every recipe included! Get ready for cozy favorites like . . . * satisfying make-ahead breakfasts* hearty soups, stews & chilis * classic casseroles & childhood favorites* steaks, pork chops & crispy chicken* meatloaves & mashed potatoes* indulgent cakes, pies & cobblersNot to mention . . . * 70+ recipes with 5 ingredients or less* 85+ recipes in 30 minutes or less* 70+ vegetarian recipes* 90+ gluten-free recipesNo air fryer or slow cooker? No pr
£23.79
Flatiron Books Simply Jamie
Book Synopsis
£29.99
Flatiron Books Easy Air Fryer
£23.17
Flatiron Books Together
Book Synopsis#1 INTERNATIONAL BESTSELLER Welcome friends and family back around your table with Jamie Oliver's brand-new cookbook, Together a joyous celebration of incredible food to share.Being with our loved ones has never felt so important, and great food is the perfect excuse to get together. Each chapter features a meal, from seasonal feasts to curry nights, with a simple, achievable menu that can be mostly prepped ahead.Jamie's aim whether you're following the full meal or choosing just one of the 130 individual recipes is to minimize your time in the kitchen so you can maximize the time you spend with your guests.Jamie's Together also helps to take the stress out of cooking by arming you with tips, tricks, and hacks to stay organized and get ahead of the game.Inspirational but practical, Together is about comfort, celebration, creating new memories, and, above all, sharing fantastic food.This is about memorable
£29.75
St Martin's Press Rachaels Good Eats
Book SynopsisInstant New York Times bestseller!From an Instagram health, fitness, and food influencer with over half a million followers, Rachael''s Good Eats is a beautiful, accessible four-color cookbook with over 100 recipes in every category from breakfasts, soups and hearty salads, to cozy comfort mains and all kinds of desserts!Rachael DeVaux's Good Eats makes cooking meals and daily treats enjoyableand keeps the prep and kitchen clean-up easy as can be. Many dishes are one-pan, and almost all are expandable from serves you and your roommate to a crowd.Most of Rachael's recipes are vegetable-forward and emphasize food as fuel, but you'll find that most are paleo-style and use an array of wholesome ingredients for flavor and to promote satiety. They are gluten-free, dairy-free (for the most part) and refined sugar-free. And her recipes are not only easy, but truly inventive:Paleo Apple CrispPistachio-Crusted Fish TacosBa
£25.50
Flatiron Books One Simple OnePan Wonders
Book SynopsisNEW YORK TIMES BESTSELLERWALL STREET JOURNAL BESTSELLERPUBLISHERS WEEKLY BESTSELLEROne is the ultimate cookbook that will make getting good food on the table easier than ever before . . . Jamie Oliver is back to basics with over 120 simple, delicious, ONE pan recipes. This edition has been adapted for the US market.In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep (and cleaning up) and offering maximum convenience.Packed with budget-friendly dishes you can rustle up any time, ONE has everything from delicious work from home lunches to quick dinners the whole family will love; from meat-free options to meals that will get novice cooks started.With chapters including . . .<
£29.75
Houghton Mifflin Harcourt Publishing Company Instant Pot Fast Easy
Book Synopsis
£20.89
Orion Publishing Co The Mix Match Baking Box
Book SynopsisMaster a handful of simple recipes to create hundreds of cake combinations, from home bakers' favourite, the Primrose Bakery.
£14.91
Orion Publishing Co Easy Air Fryer
Book SynopsisOver 75 simple and delicious recipes to use with your new Air FryerPacked with healthy and low-effort recipes using supermarket staples, along with hints and tips on how to make the most of your Air Fryer, this cookbook will have you rustling up delicious meals time after time that save you time and money.Easy Air Fryer is the ultimate companion to your new kitchen gadget. From simple dinners to delicious brunches to even cooking a whole chicken, this book will bring variety and flavour to the meals you make with your Air Fryer!Recipes include:Sausage and egg breakfast muffinSpinach and goats cheese frittataGarlic, parmesan and lemon chicken wingsNashville hot honey chicken fried burgerWhole roast chicken sataySpinach and ricotta lasagnaRhubarb custard puff pastry tartsSalted caramel cupcakes
£13.49
Laurence King The Mix Match Baking Box
Book Synopsis
£12.73
Hodder & Stoughton Slimming Eats Made Simple
Book SynopsisThe Sunday Times bestselling cookbook that will revolutionise your cooking with delicious and easy recipes under 500 caloriesThis beautiful array of family-friendly meals will save you time in the kitchen and leave you spoilt for choice - using only accessible and fuss-free ingredients - the book is brimming with options and ideas for everyone to enjoy.Chapters include:- Simple Stovetop- Sheet-pan Meals- Made Simple in the Oven- Slow Cooker- Delicious Bowls- Blog Favourites- Simple Extras- Plus Easy-Peasy Desserts to cater for all your sweet cravingsRecipes include: Piri Piri Halloumi Traybake, Slow Cooker Ropa Vieja, Cheesy Bolognese Gnocchi Bake, One-pot Moroccan-style Lamb Pilaf, Sticky Sriracha Tofu Bowls, Balsamic-roasted Beetroot with Feta and Orange Salad and Raspberry Lemon Loaf.Satisfying, flavoursome and healthy - this is Slimming Eats, made simpler than ever before.
£18.00
Hodder & Stoughton Donals Real Time Recipes
£21.25
Hodder & Stoughton Delicious Air Fryer by Mob
£22.10
Thomas Nelson Publishers Afternoon Tea Is the New Happy Hour
Book SynopsisAfternoon tea is more than a meal--it''s a moment, an aesthetic, a pose. Afternoon Tea Is the New Happy Hour features more than 75 recipes to make your tea time memorable.Inside you''ll find easy-to-follow recipes to create tea sandwiches, scones, breads, cakes, dips, and, of course--tea. Whether you''re throwing a vintage tea party or looking for high tea food ideas, there''s something for everyone.Bestselling author Gail Greco also shares cooking and serving tea tips, tea etiquette, insight on the differences between using tea bags, a tea kettle, and loose leaves, and the lingo used by tea connoisseurs. Gail includes her own food photography which showcases the happy hour crowd pleasers.In this cookbook, you''ll find: Plenty of tea time favorites, like Apple Hibiscus Tea, Tea Toddy One-Shot, Alice''s Sorbet Float Tea, and Basic Barista Tea Latte with Rooibos. For appetizers Gail shares Cheddar Ranch Crab Dip, Spicey
£14.39
Hay House Inc Joys Simple Food Remedies
Book SynopsisIn Joy's Simple Food Remedies, #1 New York Times bestselling author and TODAY show nutrition and health expert Joy Bauer tackles 20 of the most common everyday ailments. For each ailment, she explores the science, explains the cause and offers the top healing foods, complete with easy, mouth-watering recipes.
£14.24
Sourcebooks, Inc The Ultimate Cake Mix Cookie Book
Book Synopsis
£16.99
Dorling Kindersley Ltd 30 Minute Supper
Book Synopsis
£9.74
Penguin Books Ltd Happy Days with the Naked Chef
Book SynopsisGet cooking simple, comforting food with a twist, with this beautiful new hardback edition of Happy Days with the Naked ChefThis cookbook is all about creating simple and homely food, but which is still packed full of flavour and fun. Jamie shows readers that with just a little planning, it is possible to create meals that friends and families will talk about for years to come. As well as loads of delicious recipes, Jamie also gives you some handy tips for getting kids excited about food, and how to have a healthy and balanced diet. Recipes you''ll soon be enjoying include: Good old STEAK and GUINNESS PIE Layered FOCACCIA with CHEESE and ROCKET COURGETTE SALAD with MINT, GARLIC, RED CHILLI, LEMON & extra virgin olive oil PARSNIP & PANCETTA TAGLIATELLE with PARMESAN and BUTTER Lovely LEMON CURDY PUD Divided into chapters on Herbs, Comfort Grub, Quick Fixes, Kids'' Club, MoTrade ReviewCook simple recipes for classic, wholesome food that's packed with flavour in Happy Days with the Naked Chef * from publisher's description *There is only one Jamie Oliver. Great to watch. Great to cook * Delia Smith *Great, fabulous. Just enjoy yourself, get stuck in, happy days * Spectator *
£23.40
Penguin Books Ltd Jamies Kitchen
Book Synopsis''Jamie should be given the Victoria Cross'' The TimesWith over 100 delicious recipes, Jamie shows that anyone can learn to cook beautiful food based on simple principles and techniques, in this stunning new hardback edition of Jamie''s KitchenDivided into chapters on different techniques: Cracking Salads, Cooking without Heat, Poaching & Boiling, Steaming & Cooking in the Bag, Stewing & Braising, Frying, Roasting, Pot-roasting & Pan-roasting, Grilling & Chargrilling and Baking & Sweet Things, you''ll soon be cooking up a storm. Jamie also gives you advice on kitchen kit and shopping tips.Simple but tasty recipes include: Warm SALAD of ROASTED SQUASH, PROSCIUTTO and PECORINO CITRUS-SEARED TUNA with CRISPY NOODLES, HERBS and CHILLI PAPPARDELLE PASTA with AMAZING SLOW COOKED MEAT LEBANESE LEMON CHICKEN BAILEYS and BANANA BREAD & BUTTER PUDDING''Jamie ofTrade ReviewJamie's Kitchen guides you through tried and tested methods for classic food that's full of flavour * from publisher's description *Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and slathers the whole lot with ladlefuls of encouragement * Daily Telegraph *This is simply brilliant cooking, and Jamie's recipes are a joy Nigel Slater * Nigel Slater *Jamie's still a class act. The food is scrumptious and easy to prepare ... should re-ignite even the laziest cook's passion for food * OK! *
£23.40
Penguin Books Ltd Dominiques Kitchen
Book SynopsisTHE NO. 1 SUNDAY TIMES BESTSELLERDiscover simple and delicious Asian-inspired recipes for every day, from the winner of Jamie Oliver's hit Channel 4 series The Great Cookbook Challenge'A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes' EVENING STANDARD, 'Best Thai Cookbooks for Authentic Recipes''One of the summer's hottest cookbooks' DAILY MAIL'Much tastier than a takeaway!' WOMAN________Dominique's Kitchen is packed with quick, delicious recipes perfect for any night of the week. In her signature style, Dominique will show you just how easy it can be to cook with ingredients from around Asia, creating big, bold, flavourful dishes you'll want to cook again and again. Giving you the perfect introduction into Asian-inspired food, you'll find a whole array of exciting and achievable recipes to try, including . . . Tamarind, Honey and Sesame Chicken Singapore-Style Tofu Hot Smoked Trade ReviewA collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes * Evening Standard *One of the summer's hottest cookbooks * Daily Mail *Much tastier than a takeaway! * Woman *Easy peasy Asian recipes * Heat *Mouthwatering recipes * Vegan Food & Living *
£18.00
Bloomsbury Publishing PLC Good Good Food
Book SynopsisSarah's celebration of healthy eating is all about pleasure and enjoyment. Her love of good food is informed by her background as a doctor and now rooted in an on-going passion for growing and cooking with fruit and vegetables' Yotam OttolenghiSarah Raven is not only an inspirational cook, but she was also once a doctor. Here she brings together her unique talents to offer a magnificent canon of recipes, sharing her medical knowledge to explain exactly how and why certain foods help protect your body and give you the best possible chance of a longer, healthier life. The 250 sumptuous and colourful recipes include Coconut sugar marmalade, Spiced aubergine salad with pomegranate raita, Lemon chicken and summer herb salad, Cashew hummus, Black bean burritos, Blood orange sorbet and Basil yoghurt ice cream. Woven through the book are 100 mini superfood' biographies, where Sarah draws on her expertise and experience to explain the science behind good-for-you ingredients such aTrade Review‘Full of luscious recipes bursting with Mediterranean-style goodness – tasty, healthy and satisfying’ * Dr Michael Mosley *‘Sarah Raven’s recipes not only take us from farm to table, but also celebrate how crucial healthy eating is and how delicious it can be. Good Good Food is a book you will use over and over again’ * Ruth Rogers *
£25.50
Bloomsbury Publishing PLC River Cottage Much More Veg
Book SynopsisWant to cook more veg for your family, but have no idea where to start? Hugh Fearnley-Whittingstall is here to help, with a whole host of veg-centric recipes that are easy, foolproof and delicious. Let's Eat Them To Defeat Them'!Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are theTrade ReviewVeggie-based recipes that are not only scrumptious, but use natural unprocessed ingredients to create the healthiest meals * The Times *Veg out with a River Cottage meat-free feast * Daily Telegraph *Vegans rejoice * Diana Henry, Daily Telegraph *Colourful, mouthwatering recipes that can’t fail to inspire. A brilliant addition to the kitchen bookshelf for vegans, veggies and meat-eaters alike * Good Housekeeping *Fearnley-Whittingstall excels at making vegetables the star of the show, creating flavourful and adventurous dishes * Independent *Make the most of vitamin-packed seasonal veggies with these fantastic recipes from Hugh Fearnley-Whittingstall * Healthy Diet *Set to become our new favourite cookbook * Veggie *Much more than veg * Yorkshire Post *With simple recipe names and beautiful food photography, this book is perfect to have neatly displayed on a coffee table, dog-eared and oil-stained on a kitchen bench, or wrapped up as a gift * Vegetarian *These recipes are good, inventive and welcoming * Evening Standard *
£23.40
Bloomsbury Publishing PLC River Cottage Love Your Leftovers
Book Synopsisp.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Helvetica; color: #000000} Everyone occasionally finds themselves with a bag of wilting salad in the fridge or a hunk of bread that can't even be revived with toasting, but before you throw away those bendy carrots or that slightly sour milk, let Hugh Fearnley-Whittingstall show you what flavoursome meals can be whipped up with your languishing ingredients. In this pocket bible, Hugh Fearnley-Whittingstall offers nifty and creative ideas to transform leftovers into irresistible meals. Hugh starts by giving practical advice for cooking on a weekly basis with leftovers in mind helping to save money and avoid waste and provides tips on how best to store your ingredients to make them last for as long as possible. Hugh shares handy recipe templates that can be applied to all kinds of leftover ingredients, and provides simple and flexible recipes. He shows, for instance, how you can transform leftover meat into Chilli beef noodles, StewTrade ReviewLove Your Leftovers will be your bible * Grazia *Ideal kitchen shelf fodder * Stylist *Armed with this book, you’ll never have an excuse to get rid of leftovers again * Diabetes Balance *Ideal kitchen shelf fodder * Stylist *You’ll never have an excuse to get rid of leftovers again * Diabetes Balance *
£18.00
Bloomsbury Publishing PLC Christmas at River Cottage
Book Synopsis''Exactly the kind of person you want to lead you through Christmas... a comprehensive volume'' Diana Henry, Sunday Telegraph''A snapshot of idyllic, rural River Cottage life ... Imaginative and wonderful'' Delicious MagazineChristmas at River Cottage encapsulates the very best that the season has to offer, guiding you from the autumn equinox, through advent and Christmas, and merrily into the new year with inspiration, traditions and indispensable recipes for every festive occasion.These are recipes that have been honed over the years and are rooted in the River Cottage foundations of tradition, seasonality and sustainability. As well as the ultimate versions of all the classics, there are a whole host of new ideas for showstopping centrepieces, sparkling cocktails, prep-ahead canapes, edible gifts, livening up leftovers, as well as some of Hugh Fearnley-Whittingstall''s festive favourites. And accompanying all of this are Trade ReviewExactly the kind of person you want to lead you through Christmas... a comprehensive volume -- Diana Henry * Sunday Telegraph *A snapshot of idyllic, rural River Cottage life – that's what you get with Lucy Brazier's atmospheric, evocative book... Imaginative and wonderful * Delicious magazine *Christmas at River Cottage brings us the very best that the season has to offer. Lucy Brazier and Hugh Fearnley-Whittingstall guide us from the autumn equinox, through Advent and Christmas, and merrily into the new year with inspiration, traditions and indispensable recipes for every festive occasion * Daunt Books, Books of the Year *
£22.50
Orion Publishing Co Feed Your Family For 20 a Week
Book Synopsis Simple ingredients. Straightforward recipes. Mouth-watering results. Now you can feed the whole family - and eat the food you love - without breaking the bank! Feed Your Family for 20 a Week is the hottest new cookery sensation on the block. Through Lorna Cooper''s popular cookery blog fyf20quid.co.uk, over half a million people have learnt how to meal plan, budget and cook for their families for just 20 a week - and now you can too! In Feed Your Family for 20 a Week you will find 100 deliciously simple, wallet-friendly meals the whole family will love. Each recipe is full of flavour, easy to follow and ready in minutes. This is stress-free cooking at its best - for less! A busy mum of three, Lorna understands how difficult it is to feed a family without breaking the bank, and when she didn''t qualify for sick pay after a medical emergency, she really had to tighten the purse strings. Through savvy shopping, buying in bulk a
£15.29
