Gardening: plants and cultivation guides Books
Anness Publishing The Pruning, Training & Topiary, Illustrated
Book Synopsis
£999.99
Rockpool Publishing Plants of Power: Cultivate your garden apothecary
Book SynopsisDiscover. Know. Grow. In these times of climate change and uncertainty, people everywhere are looking for ways to reclaim their relationship with the land and take back their health and confidence with the help of plants. Plants of Power is a modern guide to the foundational plants you can grow in your own garden apothecary. Reconnect with the natural world, discover age-old wisdom and tap into the power of plants to help us, whether for mood, healing, love or other aspects of our lives. Discover 66 amazing easy-to-grow plants that can change a garden - and a life! Detailed information and growing advice on 66 Plants of Power. Discover the history, mythos, magic and medicinal benefits of these plants. Fantastic recipes and plant projects to try. Planting guide by the seasons gives you the best chance of growing success. Learn all about wild foraging. A treasure trove of tips on successful propagation and cultivation. Join Stacey Demarco and Miranda Mueller for a stroll through the seasonal wheel of growing, foraging and harvesting these most powerful plant allies, whether for medicine, food or a little touch of magic. Getting your hands in the dirt has never been so much fun!
£21.25
PUBLISHERS GROUP UK FIELD GUIDE TO THE PLANTS OF ARMENIA
Book SynopsisThe flora of Armenia is one of the most diverse and interesting in the world and includes many favourite garden plants. This essential companion for plant enthusiasts describes more than 1000 plants including bulbs, herbaceous plants, woody plants, grasses and ferns. Each entry includes a photo, full plant description and accompanying distribution map.
£28.00
Editions Flammarion Plantopia: Cultivate / Create / Soothe / Nourish
Book Synopsis
£16.96
Tuttle Publishing Moss Ball Bonsai: 100 Beautiful Kokedama That are
Book SynopsisPlant, soil, moss, twine—that's all you need to create the exciting form of bonsai known as koke (moss) dama (ball).Moss Ball Bonsai provides all the information you need to make these self-contained gardens, using different types of plants—from flowering trees and ferns to grasses and cacti. A sampling of 100 different kokedama shows how even the most common of house plants can shine in this appealing no-pot environment, while a section on mosses acquaints you with the many tones and textures of this versatile plant family.With this bonsai guide, you will learn how to: Create and maintain a healthy home for your miniature garden's root system Use inexpensive house plants and cuttings as the basis of your kokedama Make beautiful (and quirky) group plantings within a single project Find, collect and propagate moss And more! Whether resting on a pottery dish or suspended in the air, these little indoor gardens are a wonderful way to add a touch of artistry and greenery to your home or work space.Trade Review"…Sunamori offers numerous tips and examples to help readers enable their Kokedama to prosper...With the current popularity of houseplants, this seems a natural thing many readers may want to try." -- Booklist"Moss Ball Bonsai is full of ideas for those interested in creating unusual kokedama displays.…The author offers page after page of stunning photos of creations…I recommend this book for those gardeners who have created a few moss balls already and are looking to try some fun variations on the art form." -- Washington Gardener Magazine"…an interesting mix of educational information, stunning photos, and fun, almost child-like drawings and add-ins." -- The Danger Garden blog
£13.49
Independently Published Houseplant Coloring Book for Kids: Beautiful
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£7.99
Independently Published Receitas de Maçã Para Toda a Família Desfrutar
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£9.31
Creative Homeowner Press,U.S. How to Garden Indoors & Grow Your Own Food Year
Book SynopsisNo room to garden outside? No problem! A complete guide filled with a host of valuable information and DIY projects, Ultimate Guide to Indoor Gardening shares all the knowledge on how to grow a variety of foods inside your home. From growing vegetables, microgreens, and herbs to hydroponic gardening, troubleshooting, and more, learn to grow fresh produce all year-round, no matter where you live. With expert tips on composting, working with grow lights, choosing a growing locale, container gardening for both root and above ground vegetables, the basics of fermentation, and so much more, this must-have resource is a one-stop shop on everything you need to know about successful indoor food production and how to maximize your indoor space!
£16.14
The Crowood Press Ltd Sweet Peas: An Essential Guide - 2nd Edition
Book SynopsisSweet peas were first documented in Sicily in the late seventeenth century and, with their delightful scent and diverse range of beautiful colours, have established themselves as annual favourites across the world. This essential guide looks at the genus in detail and explains how the novice gardener or the seasoned grower can get the very most from their sweet peas. This revised edition gives an introduction to the history and types of sweet pea; instruction on growing and caring; advice on producing flowers for exhibition and crop production; understanding and introducing new varieties and finally, growing sweet peas around the world. There is a final chapter introducing other Lathyrus species, closely related to the sweet pea.
£19.80
DK Encyclopedia of Herbal Medicine New Edition
Book Synopsis
£34.00
Chelsea Green Publishing Co Perennial Vegetables: From Artichokes to Zuiki
Book SynopsisThere is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders—no annual tilling and potting and planting. They thrive and produce abundant and nutritious crops throughout the season. It sounds too good to be true, but in Perennial Vegetables author and plant specialist Eric Toensmeier (Edible Forest Gardens) introduces gardeners to a world of little-known and wholly underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such "minor" crops as ground cherry and ramps (both of which have found their way onto exclusive restaurant menus) and the much sought after, anti-oxidant-rich wolfberry (also known as goji berries), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and satisfaction. Perennial vegetables are perfect as part of an edible landscape plan or permaculture garden. Profiling more than 100 species, illustrated with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.Trade ReviewBooklist- Part of the allure of perennial gardening is the fact that a gardener can plant something once and enjoy it for several years, a benefit that has rarely been extended to vegetable gardeners. Save for such stalwarts as asparagus and rhubarb, most edible crops can be used only annually. Thanks to Toensmeier, gardeners need no longer be frustrated by such limitations. From air potatoes to water celery, Turkish rocket to Malabar gourd, there are more than 100 new species of edible plants. After addressing such cultural basics as site selection and preparation, Toensmeier explains why each plant is an excellent perennial vegetable crop. Now that such items are making their way onto trendy restaurant menus and health-store shelves, Toensmeier's groundbreaking guide is destined to become the bible for this new class of edible gardening. -- Carol Haggas"This book is itself a perennial polyculture of multipurpose plants. Toensmeier's adventurous yet sober palate blends with his observant eye and plant-geek mind to yield a varied harvest that should produce for years to come. He is an enthusiastic and knowledgeable guide for explorations of this largely unmapped territory. Let's hope gardeners everywhere follow his lead and join the fun!"--Dave Jacke, coauthor Edible Forest Gardens"That there are more perennial vegetables than asparagus is no surprise, but that there are more than 100 species we North American gardeners can choose from is news. Toensmeier's Perennial Vegetables, the first comprehensive guide to growing them, will have all of us reexamining our plans for next year's vegetable plot." --Karan Davis Cutler, author of Burpee—The Complete Flower Garden"Eric Toensmeier has comprehensively filled a huge gap in the sustainable landscape. Perennial Vegetables lets you put away your tiller, and covers everything you need to grow, harvest, and eat vegetables and greens that will keep coming back year after year."--Toby Hemenway, author of Gaia's Garden"Toensmeier's knowledge of edible plants is impressive and inspiring. His excitement for a sustainable landscape helps us focus away from buying food to harvesting it naturally. Perennial Vegetables offers an excellent range of edible plants for long-term cultivation and enjoyment."--Ellen Ecker Ogden,co-founder of The Cook's Garden seed catalog, author of From the Cook's Garden"Growing perennial vegetables is a true pleasure. This fine book gives the knowledge to successfully add variety to both the garden and the table while also enhancing the home environment."--Miranda Smith, author of The Plant Propagator's Bible and Complete Home GardeningTable of ContentsPreface Part 1: Gardening With Perennial Vegetables 1. New class of food plants 2. Design ideas 3. Selecting species 4. Techniques Part 2: Species Profiles Using this book -- Alismataceae: the water-plantain family -- Arrowhead -- Alliaceae: the onion family -- Multiplier onions -- Ramps -- Other perennial alliums -- Amaranthaceae: the amaranth family -- Sissoo spinach -- Apiaceae: the celery family -- Arracacha -- Article: Lost crops of the Incas -- Lovage -- Water celery -- Skirret -- Araceae: the aroid family -- Edible aroids (taro, belembe, tannier) -- Article: Calcium oxalate -- Araliaceae: the spikenard family -- Udo -- Asteraceae: the aster family -- Chicory and dandelion -- Globe artichoke -- Okinawa spinach -- Sunchoke -- Article: Inulin -- Fuki -- Scorzonera -- Yacon -- Basellaceae: the malabar spinach family -- Malabar spinach -- Ulluco -- Brassicaceae: the cabbage family -- Perennial brassicas (cabbage, kale, and broccoli) -- Article: Pests and diseases of the brassica family -- Turkish rocket -- Sea kale -- Sylvetta arugula -- Watercress -- Cactaceae: the cactus family -- Nopale cactus -- Cannaceae: the canna family -- Achira -- Caricaceae: the papaya family -- Papaya -- Chenopodiaceae: the goosefoot family -- Saltbush -- Article: Oxalic acid -- Sea beet -- Good King Henry -- Convolvulaceae: the morning glory family -- Water spinach -- Sweet potato -- Cucurbitaceae: the squash family -- Perennial cucumber -- Malabar gourd -- Bitter melon -- Chayote -- Article: Extending the range of chayote and other day-length-sensitive plants -- Cyperaceae: the sedge family -- Chufa -- Water chestnut -- Dioscoreaceae: the yam family -- Air potato -- Article: Air potato: an ecological conundrum? -- Yams -- Dryopteridiaceae: the wood-fern family -- Ostrich fern -- Euphorbiaceae: the spurge family -- Chaya -- Bull nettles -- Cassava -- Katuk -- Fabaceae: the pea family -- Groundnut -- Basul -- Hyacinth bean -- Water mimosa -- Perennial beans -- Winged bean -- Lamiaceae: the mint family -- Chinese artichoke -- Liliaceae: the lily family -- Asparagus -- Yellow asphodel -- Camass -- Daylily -- Giant Solomon's seal -- Malvaceae: the mallow family -- Edible hibiscus -- Cranberry hibiscus -- Musk mallow -- Meliaceae: the neem family -- Fragrant spring tree -- Moraceae: the mulberry family -- Breadfruit -- Moringaceae: the moringa family -- Moringa -- Musaceae: the banana family -- Plantain and green banana -- Nelumbonaceae: the lotus family -- Water lotus -- Oxalidaceae: the wood-sorrel family -- Oca -- Phytolaccaceae: the pokeweed family -- Pokeweed -- Haitian basket vine -- Poaceae: the grass family -- Clumping bamboos -- Running bamboos -- Article: Rhizome barriers for aggressive running bamboos -- Pitpit -- Polygonaceae: the smartweed family -- Rhubarb -- Sorrel -- Solanaceae: the nightshade family -- Wolfberry -- Ground cherry and goldenberry -- Pepino dulce -- Peppers, tomatoes, eggplants, and potatoes -- Article: Pests and diseases of the nightshade family -- Tetragoniaceae: the New Zealand spinach family -- New Zealand spinach -- Tiliaceae: the linden family -- Linden -- Tropaeolaceae: the nasturtium family -- Mashua -- Urticaceae: the nettle family -- Stinging nettle and wood nettle Part 3: Resources Perennial vegetables for each climate type Recommended reading Helpful organizations and Web sites Sources of plants and seeds Sources of gardening supplies and materials Bibliography Index
£22.00
HarperCollins Publishers Dahlias: Beautiful varieties for home and garden
Book SynopsisFor years dahlias have been dismissed for being garish, gaudy additions to gardens and arrangements, but when you find the right variety it's hard to think of a better garden plant or more striking cut flower. The next title in Pavilion's series of stylish floral gardening guides celebrates the diversity and return to fashion of the dahlia. This title explores the history of the dahlia from its Aztec origins and its highs and lows as a cultivated plant, to its current status as one of the most adored flowers on the planet. Pavilion's guide to over 60 beautiful varieties reveals their charms and assets together with practical cultivation tips for any garden. Including classics like Café au Lait and Karma Choc, together with modern, dark-leaved stunners like the Mystic series, the varieties and forms range from perky pompons and lush dinner plates to those that resemble sea-anemones or spectacular fireworks! With contemporary commentary on each bloom, easy-to-follow advice and glorious photography, this book will appeal to everybody who appreciates the glamour and versatility of the dahlia.Trade Review'[H]andsomely produced and lushly illustrated.' * The Irish Times *'[L]avishingly photographed…if you haven’t already fallen in love with dahlias, this book will surely convert you.’ * Daily Mail *'This is a visually stunning book with superb photography, which makes it a beautiful experience to turn each page…a great introduction to the genus.' * Garden Answers *'lively descriptions…and the photographs are simply glorious too.' * Daily Mail Weekend *'A comprehensive, quick-reference guide. This is a visually stunning book with superb photography, which makes it a beautiful experience to turn each page – a great introduction to the genus' * Gardens Illustrated Magazine *'Leaves no question of cultivation unanswered.' * Hortus *
£22.50
Hay House Inc Leaves Roots Fruit
Book SynopsisAn Intuitive Gardening System Built for SuccessDo you dream of walking through your own kitchen garden with baskets full of delicious food you grew yourself? But are you waiting to begin because you think you don?t have enough space, sun, time, or experience?Then consider this: Plants want to grow. And when you match a plant?s needs to your own resources, you?re just one step away from success in the kitchen garden.Nicole Johnsey Burke?founder of Gardenary, Inc., and author of Kitchen Garden Revival?is your expert guide for growing your own fresh, organic food every day of the year, no matter where you grow. More than just providing the how-to, she gives you the know-how for a practical and intuitive gardening system that includes:- Leaves ? quick satisfaction from abundant harvests, most available and simplest to grow; includes salad greens and herbs- Roots ? underground harvests that require more tending and are built for endurance, longevity, and longer shelf life; includes tubers, bulbs, and rhizomes- Fruit ? the most demanding and sweetest of all, requiring the most space, sunlight, and consistent watering to blossom; includes beans, squash, and tomatoesBurke provides clear step-by-step instructions for setup, care, and harvest for each category of plants, complete with insightful tips for every level of gardener to grow with their plants.There?s always a plant you can grow right where you are, right away?all you have to do is follow the steps.Trade Review* Required reading before any tomato plants are sold to anyone anywhere. Nicole taught me this concept years ago and I've never forgotten it. - Myquillyn Smith, New York Times best-selling author of Welcome Home * Nicole inspires us all to dive deeper into sustainability with her beautiful and functional kitchen garden process, full of details that could give anyone a strong foundation to become a lifelong gardener. - Jen Hansard, best-selling author of Simple Green Smoothies and Simple Green Meals * Leaves, Roots & Fruit simplifies the process of learning to garden in an easy-to-use format, and the photos are gorgeous. Highly recommend! - Lauren Liess, author of Feels Like Home, Down to Earth, and Habitat * The perfect book to help you add the habit of gardening into your everyday life-even if you've never thought to call yourself a 'gardener.' - Jessica Honegger, author of Imperfect Courage and host of the Going Scared Podcast * A relevant and relatable must-have for gardeners of all experience levels. Nicole serves as a knowledgeable yet engaging coach as she walks you through the ins and outs of how to create a personalized gardening system that works for YOU! - Ashlie Thomas, the Mocha Gardener and author of How to Become a Gardener * Nicole has demystified the process of basic backyard, small-scale gardening for food or flowers into a simple and easy-to-follow step system. She will take you by the hand and walk you through the steps in word and image, physically and intellectually, for you to beautifully and deliciously grow into the kitchen gardener you want to be! - Jennifer Jewell, creator and host of the award-winning public radio program and podcast, Cultivating Place * Gardeners of all levels-from the first-time small-space gardener to a gardener like me with experience and space-will find more success in their gardens after getting their hands on this book and implementing this easy-to-understand system. - Jill McSheehy, host of the Beginner's Garden podcast and author of Vegetable Gardening for Beginners
£19.94
Monticello Solutions Ltd Landscaping Ideas for Beginners
£14.39
WW Norton & Co Sprout Lands
Book SynopsisArborist William Bryant Logan recovers the lost tradition that sustained human life and culture for ten millennia.Trade Review"William Bryant Logan’s vision of a world in which humans and trees work together to mutual benefit—a world that has existed in the past and can exist again in the future—is cause for deep joy, for celebration and hope." -- Peter Wohlleben, author of The Hidden Life of Trees"... this vividly insightful exploration of tree regeneration." -- Nature
£13.29
Rockridge Press Growing Mushrooms for Beginners: A Simple Guide
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£14.24
Rockridge Press Tea Gardening for Beginners: Learn to Grow,
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£14.24
Rockridge Press Flower Gardening for Beginners: A Guide to
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£15.19
Shanghai Press Literati Style Penjing: Chinese Bonsai
Book SynopsisThe art of bonsai is widely known in the West: from the Karate Kid to the American Bonsai Association and even local grocery stores, bonsai has become a common sight in the States. But bonsai, the Japanese art of creating miniature trees, actually originated in China, where it's called penjing. Penjing, meaning "tray scenery," is a traditional Chinese art of creating miniature potted landscapes including trees and other plants. Brought from China to Japan in ancient times before spreading to the West, bonsai/penjing is now popular throughout the world. In China, the art of creating miniature landscapes has evolved in several different ways. Literati Style Penjing: Chinese Bonsai Masterworks focuses on a special category of penjing associated with traditional Chinese culture, such as the painting of the literati, or elite scholar-bureaucrats, of imperial China. Like literati ink paintings, this style of penjing has a subtle elegance distinguished by a lone, lean trunk with sparse foliage exhibiting distinct lines and simplicity. The term "literati style penjing" has been widely accepted by the bonsai community and is becoming more common within the bonsai world. It is well suited to melding concepts from Chinese painting, poetry and Zen into a stunning bonsai work, making it of interest to a wide variety of gardening styles. Literati Style Penjing; Chinese Bonsai Masterworks explains the concept of penjing with a literati bent, exploring its rich history and aesthetics, as well as cultivation techniques, and care and maintenance. It includes 12 examples of literati style penjing creations, which incorporate a deep knowledge of the art form together with practical creativity and artistic beauty. Lovers of bonsai will find much to inspire and delight within these pages.
£23.36
Quarto Publishing PLC Urban Botanics: An Indoor Plant Guide for Modern
Book SynopsisHave trouble keeping house plants alive? Struggling to find your green fingers? Fear not! You can still have a beautiful plant-filled home with this stunning guide to indoor plants. Whether you are looking to cultivate an entire indoor garden, or simply wish to know more about your single cactus, you can be sure to find the right information for you amongst the seventy-five plants in this stylish guide. And the best bit? All the plants are easy to maintain so even the most timid of gardeners can enjoy turning their hand to this green-fingered pastime. Learn how to care for succulents, cacti, flowering and foliage plants even with a full-time job, with this unique gardening guide that is made to fit alongside our modern-day schedules. With endless inspiration to brighten up your home,desk or office, this beautiful book of plants from across the world is a must for lovers of art and design, as well as plants.
£18.00
Quick American a division of Quick Trading Co ,U.S. Marijuana Garden Saver: A Field Guide to
Book SynopsisA comprehensive guide to growing marijuana, complete with solutions to a broad variety of problems, illustrated with a rich collection of full coloured photographs.
£21.21
DK The Cooks Herb Garden
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£16.20
Royal Botanic Garden Edinburgh Accepted Names in Rhododendron Section Vireya
Book SynopsisThis booklet lists all currently accepted Vireya names together with their synonyms and a complete alphabetical listing of all published names. It has been produced to draw together the main taxonomic changes that have occurred at the species level or below since Professor Sleumer's major publication in Flora Malesiana in 1966.
£6.47
Experiment How to Read a Tree: Clues and Patterns from Bark
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£18.99
Shanghai Press The Art of Chinese Flower Arrangement
Book SynopsisThis colorful flower arranging book features instructions and designs from one of the world's greatest living masters.Asian flower arranging originated in ancient China where it then spread to Japan, Korea and beyond. As influenced by the philosophy of "harmony between man and nature," Chinese flower arrangement advocates for nature to represent life, emphasizes composition to display vividness, and focuses on connotation to exhibit artistic concepts. Gradually, these become the characteristics of Chinese flower arrangement—the beauty of nature and composition which are entirely different from the beauty of western decorative styles. This book records the origin and development of Chinese flower arrangement. Besides the principle of composition, techniques of modeling, and configuration of flowers and materials, you will also discover the methods of production and ten actual flower arrangement projects. You can either follow the lessons step by step or capture the ideas and be inspired to develop your own flower arrangement artwork.Trade Review"The Art of Chinese Flower Arrangement is a well-organized and beautifully illustrated book." —Washington Gardener magazine
£20.66
HarperCollins Publishers Herbs Inspiration and practical advice for
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£7.99
Prospect Books Berries: Growing & Cooking
Book Synopsis Berries are an important food source and have been revered in literature and history, but we take them for granted. Raspberries are red because Zeus'' nursemaid Ida, pricked her finger on the thorns, Mark Twain immortalized huckleberries in his novel of 1884 and Robert Frost and Sylvia Plath, amongst many other poets, wrote on the joys of berry picking. In the kitchen berries are all around performers, enhancing sweet and savory dishes. They can be preserved as jams, jellies, curds, or chutneys and bottled in sugar or alcohol. Cakes, biscuits, and puddings are all better for the addition of a few berries and some dishes, such as Eton Mess, fools, and clafoutis raise the berries to starringrolesthemselves. This book will help you to grow all kinds of berries. Most importantly, the book contains recipes: over fifty ways to use berries in your kitchen, from Cranberry Roast Ham to Raspberry Brownies and Blueberry Pancakes to Mulberry Gin. Jane McMorland Hunter studied history at Edinburgh University. She has written nine books including Quinces, Growing and Cooking in the Prospect English Kitchen series. She works as a gardener and at Hatchard''s bookshop in London, England. Sally Hughes studied literature at Canterbury University, New Zealand. She ran her own café before going on to manage Books for Cooks, the well-known cookbook shop in Notting Hill. She now works at the National Archives at Kew. McMorland and Hughes met while working at Books for Cooks, both sharing an enthusiasm for food and books.
£14.24
Robert D. Reed Publishers A Kid's Herb Book: For Children of All Ages
Book SynopsisKids! Explore the mysterious world of herbs with this magical, herbal workbook: Make your own healing potions, secret remedies, magical salves, enchanted syrups and special healing remedies. Recipes, projects, delightful stories, chant herbal songs, color in pictures, activities, grow your own garden, create healing herbal preparations!A Kid
£19.76
Lone Pine Publishing International Inc. Herb Gardening for Washington and Oregon
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£14.39
Lone Pine Publishing,Canada Canadian Edible Garden, The: Vegetables, Herbs,
Book SynopsisFood plants have their own ornamental value, adding harmony to existing landscapes without creating a separate vegetable garden. They also provide a fresh, healthy alternative to the tasteless and woody fruits and vegetables bred for long-distance transportation and shipped to our grocery stores from all over the world. In this book, we show how, with just a little effort, you can augment your landscape with edibles of every description in an ecologically sustainable manner: * 65 accounts of vegetables, herbs, fruits and seeds * Veggie favorites: tomatoes, lettuce, carrots, beans and onions * Berries: blueberries, raspberries, blackberries and strawberries * The superhealthy: flax, broccoli, kale and garlic * The oddly beautiful: Brussels sprouts, kohlrabi, asparagus and artichokes * The ancient and exotic: quinoa, amaranth and fennel * Starting, maintaining and harvesting an edible garden * Propagation and winter care * Solutions to common garden problems.
£17.99
Quarto Publishing Group USA Inc Foodscaping: Practical and Innovative Ways to Create an Edible Landscape
Book SynopsisFoodscaping is what it sounds like - a combination of landscaping and food. This gardening resource is chock-full of real-world examples, photos, and advice so that even an 'average Joe' homeowner and gardener can grow food without sacrificing either their lawn or their home's appearance to do so.While 'edible' and 'ornamental' aren't always synonymous, they can be combined, with the right plants, placement, and advice from author and edible gardening expert Charlie Nardozzi. Charlie's ideas allow you to add food plants wherever you like. Incorporating food-bearing plants as hedgerows and barriers or in small spaces, containers, window boxes and many more ideas allow you to expand the types of plants you can use and even extend your growing season!For example, blueberry bushes provide not just fruit, but also wonderful fall colour. Arbors and pergolas are perfect supports for edible plants and even simplify harvest. Squash and cabbage have attractive, interesting leaf textures, so they can be a part of the ornamental garden.Foodscaping also goes beyond mere plant selection. The basics of gardening, planting, pruning, dealing with pests, watering, feeding, and harvesting are all covered in detail, ensuring your success in creating a beautiful, edible landscape for your home.
£23.40
Michael O'Mara Books Ltd Vegetable Growing: A Money-saving Guide
Book SynopsisA brief, invaluable guide to the art of growing vegetables around the year and saving money in the process.Vegetable Growing is a practical guide to frugal allotmenteering, including planning your plot, looking after the plants and practical tips for keeping your costs down, such as clever ways of making freebie alternatives to common growing tools.An additional handy section offers advice on which fruit and veg will save you the most money, as well as a season-by-season guide and ideas for boosting your savings with foraged and wild food.Written by Jonathan Stevens of the Real Men Sow blog, who recently embarked on a mission to find out how much he could save by growing his own fruit and vegetables on a half-sized allotment plot.
£7.19
Stephen Fleming Mushrooms of the Pacific Northwest Foraging Guide
£11.39
MP-NMX Uni of New Mexico The Official Cookbook of the Chile Pepper
Book SynopsisThe world-famous Chile Pepper Institute is the only organization devoted to the study, cultivation, and enjoyment of the world’s favourite fiery fruit, and The Official Cookbook of the Chile Pepper Institute is your guide to cooking with and enjoying chile peppers in all their magnificent, flavourful varieties.Trade ReviewThis is a fascinating journey through the world of chile peppers and how they made it to our home gardens. Complete with back stories, traditional uses, and, finally, delicious recipes."--Gary R. Bachman, author of Southern Gardening All Year Long "Paul Bosland and Wendy Hamilton share their collective knowledge and love of chile peppers found around the world, allowing us to experience the diverse flavors of these spicy fruits beyond the spice."--Ivette Guzman, New Mexico State University
£18.86
Stephen Fleming Pacific Northwest Edible Plant Foraging Mushroom Field Guide
£18.88
Ryland, Peters & Small Ltd The Joy of Living with Plants: Ideas and
Book SynopsisTransform your home the easy way with more than 60 innovative and stylish ideas for creating indoor gardens. Small-space gardening expert Isabelle Palmer shows you how to create gorgeous terrariums and hanging gardens, and how to grow under glass and plant vertically, with helpful advice and techniques, as well as handy tips for taking care of your new house plants. Grow and display amazing aquatic plants in a deep vase, create a stunning fireside moss and fern display, group a variety of beautiful orchids in bright colours on a shelf and plant some tiny jewel-like succulents for an easy and on-trend kitchen window scene. Isabelle removes the mystery of taking care of plants and gives everyone a chance to enjoy the benefits and beauty of a garden indoors.
£9.49
Rockridge Press Herb Gardening for Beginners: A Simple Guide to
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£12.99
Rockridge Press Organic Gardening for Beginners: An Eco-Friendly
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£16.14
Rockridge Press Indoor Grow Room for Beginners: A Step-By-Step
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£14.39
HarperCollins Publishers Botanical Cocktails
Book SynopsisCraft delicious wild cocktails from foraged and grown ingredientsThe art of foraged, or wild', cocktails is a growing phenomenon all over the world from the pop-up bars of London to the farmers' markets and speakeasies of New York City. Botanical Cocktails is one of the very best books on the market to capture this growing mixology movement in a beautiful hardback gift format!Full of lavish full-colour photographs, delicious recipes, and beautiful prose by cocktail expert Amy Zavatto, this inspirational guide to imbibing the great outdoors is a delightful treat for all cocktail drinkers and amateur bartenders.This gorgeous book features 40 incredible recipes divided by season, as well as tips on how best to grow and forage the tastiest ingredients, from berries to herbs, chilis to veggies, flowers to fruit, as well as seasonal suggestions and tips on preserving and storing.Botanical Cocktails is a delicious toolkit for getting the most from gardens, common spaces, and hedgerows and c
£9.49
Dorling Kindersley Ltd RHS How to Garden New Edition
Book SynopsisWhatever your level of expertise, you''ll find everything you need to know in this easy-to-follow gardening guide.This book contains the principles of good gardening - how plants work and how to give them what they need. It also includes step-by-step advice, tips and techniques.Keen on starting your own garden or looking for gardening tips to improve your existing gardening skills? This simple step-by-step guide will show you where to start, what tools and techniques to use, and how to troubleshoot common garden problems. From bulbs to borders, weeds to watering, pick up gardening techniques, practical basics, and simple skills which will have your garden blooming. Master the essentials of gardening through easy to follow steps and photographs.This beginner''s gardening book will make growing your own garden easy and enjoyable. It includes: - The latest environmentally friendly practices- A new section of growing fruit, veget
£17.00
Quarto Publishing PLC The Kew Gardeners Guide to Growing Perennials
Book SynopsisLearn to grow all kinds of perennials with the wisdom and guidance of Kew Experts in this handy and comprehensive guide.Table of ContentsINTRODUCTION TO GROWING PERENNIALS PLANTS Bear’s breeches, Yarrow, Monkshood, Baneberry, Giant hyssop, Lady’s mantle PROJECT 1: PLANTING PERENNIALS FOR FOLIAGE Blue star, Columbine, Aster, Astilbe, Masterwort, False indigo PROJECT 2: USING PERENNIALS IN A WINTER GARDEN Elephant’s ears, Bistort, Siberian bugloss, Bellflower PROJECT 3: MAKING YOUR OWN MULCH Giant scabious, Plume thistle, Sea kale, Delphinium, Foxglove, Coneflower PROJECT 4: REPEATING PLANTS TO UNIFY A BORDER Globe thistle, Barrenwort, Fleabane, Japanese anemone, Sea holly, Spurge PROJECT 5: MAKING A GRAVEL GARDEN Joe Pye weed, Meadowsweet, Cranesbill, Avens PROJECT 6: USING COLOUR IN A BORDER Gypsophila, Sneezeweed, Sunflower, Hellebore, Day lily, Coral bells PROJECT 7: PLANTING A CONTAINER WITH PERENNIALS Hosta, Ice plant, Inula, Iris, Scabious, Red-hot poker, Bleeding heart, Blazing star PROJECT 8: DIVIDING PERENNIALS Leopard plant, Lobelia, Lupin, Yellow loosestrife, Purple loosestrife, Plume poppy, Bergamot, Catmint PROJECT 9: TAKING STEM CUTTINGS TO GET MORE PLANTS Peony, Poppy, Patrinia, Penstemon PROJECT 10: DELAY CUTTING BACK PERENNIALS Phlomis, Border phlox, Obedient plant, Solomon’s seal, Cinquefoil, Primula, Lungwort, Rodgersia PROJECT 11: MIXING PERENNIALS WITH GRASSES Black-eyed Susan, Sage, Burnet, Prairie mallow, Campion, Golden rod, Meadow rue, Globeflower 128 PROJECT 12: PLANTING TALL PERENNIALS TO ADD HEIGHT Mullein, Vervain, Speedwell, Culver’s root Troubleshooting What to do when Index Photographic acknowledgments
£13.49
Filbert Press A Beautiful Obsession
Book SynopsisJimi Blake has spent 25 years collecting the most interesting plants he could get his hands on. At Hunting Brook, these come together in a unique fusion of funky foliage, perennial, and woodland styles to make a flamboyant, surprising, experimental garden that is overflowing with ideas for enthusiastic gardeners. Exotic-leaved plants from the Far East and South America rub shoulders with temperate perennials to excite the eye. Trees are pollarded, salvias and dahlias are present in abundance, and borders are unconstrained. Jimi''s eagle eye for flaws means plants that don''t quite cut the mustard are ruthlessly dispatched and the garden is constantly being scrutinized and reinvented. A Beautiful Obsession inspires new garden projects, rewrites the rule book about combining plants, and will have plant enthusiasts reaching for specialist nursery catalogues.
£16.19
Thames and Hudson (Australia) Pty Ltd Super Bloom: A Field Guide to Flowers for Every
Book Synopsis
£36.00
Reaktion Books Rose
Book SynopsisThe rose is the world's favourite flower - and always has been. It is the greatest floral symbol of love and romance the world over, and touches people's hearts at many points in their lives as the flower most often chosen to celebrate significant milestones - weddings, anniversaries, births and deaths. This book traces the journey of the rose across the centuries, from battles to bouquets, charting its botanical, religious, literary and artistic history. From Cleopatra's rose-petal-filled bed to Nijinsky's Spectre de la rose, from the highly prized attar of rose oil so beloved by the ancient Persians to top-brand perfume labels today, and from Shakespearean myths about the Wars of the Roses to the significance of Queen Elizabeth I's embroidered dresses, Rose encapsulates the story of what makes this botanical family so loved. Using historical, literary and botanical sources from the world's major rose-growing nations, with vibrant illustrations from across the centuries and tales of medieval best-sellers, nurserymen's rivalries and changing tastes in the flower bed, Rose will be a delight to read for both the gardener and non-gardener alike.
£18.00
Ebury Publishing Alan Titchmarsh How to Garden: Growing Roses
Book SynopsisThe rose is the nation's favourite flower and never goes out of fashion. In this definitive guide, Alan Titchmarsh shows how to grow and care for roses in your garden. He covers all the essential techniques and provides inspirational ideas for training and planting schemes that will ensure healthy plants and stunning displays year on year.* A-Z directory of Alan's recommended roses* Essential techniques for pruning and support* How to combine roses with other plants* Suggested roses for all garden situations, including shady and exposed sites* Comprehensive guide to understanding rose types
£12.34
Penguin Random House India How to Raise a Plant Baby
Book SynopsisUrbanization has shifted gardening to small indoor spaces with limited resources. "How to Raise a Plant Baby" by Vinayak Garg provides essential principles for urban plant parenting, covering space preparation, plant selection, care tips, and community stories to equip both new and experienced plant parents.
£14.11
Dorling Kindersley Ltd LeBritton T Not Another Jungle
Book Synopsis
£999.99
