Pest control / plant diseases Books
CABI Publishing Ganoderma Diseases of Perennial Crops
Book SynopsisDiseases caused by Ganoderma species cause major losses of palms and other perennial crops throughout the world, and these are particularly significant in Asia. Successive replanting of crop monocultures can be rapidly exploited by soil borne fungi such as Ganoderma, and the problem will become more serious in the 21st century, as more areas become due for second or even third replanting. Environmental considerations will reduce exploitation of new forest areas, making further replanting of these crops inevitable. Thus, appropriate, integrated management systems for these diseases are vital. However, the development of such control measures has been hampered in the past by a limited knowledge of the nature and inter-relationships of populations of different hosts and the mechanisms of disease establishment and spread.This book aims to address these limitations through enhanced knowledge of the biology and taxonomy of Ganoderma species. The use of molecular and biochemical methods can bTable of ContentsPart I: Ganoderma, Organism and Systematics 1: Ganodermataceae: Nomenclature and Classification, G-S Seo and P M Kirk 2: Systematics of Ganoderma, J-M Moncalvo Part II: Ganoderma Diseases of Perennial Crops 3: Status of Ganoderma in Oil Palm, D Ariffin, A S Idris and G Singh 4: Basal Stem Rot of Oil Palm in Thailand Caused by Ganoderma, S Likhitekaraj and A Tummakate 5: The Current Status of Root Diseases of Acacia mangium Willd, S S Lee Part III: Disease Control and Management Strategies 6: A Control Strategy for Basal Stem Rot (Ganoderma) on Oil Palm, H Soepena, R Y Purba and S Pawirosukarto 7: The Use of Soil Amendments for the Control of Basal Stem Rot of Oil Palm Seedlings, M Sariah, and H Zakaria 8: The Spread of Ganoderma from Infective Sources in the Field and its Implications for Management of the Disease in Oil Palm, J Flood et al. 9: Basidiospores: Their Influence on Our Thinking Regarding a Control Strategy for Basal Stem Rot of Oil Palm, F R Sanderson et al. 10: Management of Basal Stem Rot Disease of Coconut Caused by Ganoderma lucidum, R Bhaskaran 11: In vitro Biodegradation of Oil Palm Stem Using Macroscopic Fungi from S.E. Asia: A Preliminary Investigation, R M Paterson et al. 12: Functional Units in Root Diseases: Lessons from Heterobasidion annosum, Å Olson and J Stenlid Part IV: Molecular Variability in Ganoderma 13: Molecular and Morphological Characterization of Ganoderma in Oil Palm Plantings, R N G Miller et al. 14: Spatial and Sequential Mapping on the Incidence of Basal Stem Rot of Oil Palms (Elaeis guineensis) on a Former Coconut (Cocos nucifera) Plantation, F Abdullah 15: Genetic Variation in Ganoderma spp. from Papua New Guinea as Revealed by Molecular (PCR) Methods, C A Pilotti et al. 16: Molecular Variation in Ganoderma Isolates from Oil Palm, Coconut and Betelnut, H Rolph et al. Part V: Development of Diagnostic Tests for Ganoderma 17: Development of Molecular Diagnostics for the Detection of Ganoderma Isolates Pathogenic to Oil Palm, P D Bridge et al. 18: The Development of Diagnostic Tools for Ganoderma in Oil Palm, C Utomo and F Niepold 19: Ganoderma in Oil Palm in Indonesia: Current Status and Prospective Use of Antibodies for the Detection of Infection, T W Darmono 20: Index
£119.56
CABI Publishing Bioassays of Entomopathogenic Microbes and
Book SynopsisThis volume provides background theory and practical protocols for bioassays of bacteria, viruses, fungi, microsporidia and nematodes that can be used as biological control agents against insect pests of agricultural and medical importance. In addition, experimental design and statistics, computational modelling for bioassay analysis, and relevant legislation are described. With contributions from internationally recognised scientists from their respective fields, this book will be of particular value to researchers both experienced and inexperienced in this area.Table of Contents1: Bioassays of Bacillus thuringiensis 2: Bioassays of Bacillus thuringiensis products used against agricultural pests, A Navon, The Volcani Center, Israel 3: Bioassays of genetically engineered Bacillus thuringiensis plant products, SR Sims, Whitmire Micro-Gen, USA 4: Bioassays of Bacillus thuringiensis subsp. israelensis, O Skovmand, Laboratoire de Lutte Contre Les Insects Nuisible, France and N Becker, German Mosquito Control Association, Germany 5: Production of Bacillus thuringiensis insecticides for experimental uses, S Braun, The Hebrew University of Jerusalem, Israel 6: Bioassays of replicating bacteria against soil-dwelling insect pests, TA Jackson and DJ Saville, Agresearch, New Zealand 7: Bioassays of entomopathogenic viruses, KA Jones, University of Greenwich, UK 8: Bioassays of entomogenous fungi, TM Butt, University of Wales, UK and MS Goettel, Lethbridge Research Centre, Canada 9: Bioassays of microsporidia, JV Maddox, WM Brooks, North Carolina State University, USA and LF Solter, Illinois Natural History Survey & Illinois Agricultural Experiment Station, USA 10: Bioassays of entomopathogenic nematodes, I Glazer, The Volcani Center, Israel and EE Lewis, Virginia Polytechnic Institute and State University, USA 11: Statistical and computational analysis of bioassay data, R Marcus, The Volcani Center, Israel and DM Eaves, Simon Frazer University, Canada 12: Legislation affecting the collection, use and safe handling of entomopathogenic microbes and nematodes, D Smith, CABI Bioscience UK Centre (Egham), UK
£131.26
CABI Tropical Fruit Pests and Pollinators
Book SynopsisInsect and other pests cause major economic damage on fruit crops in the tropics. However, some insects are beneficial and have a role in pollinating flowers, thus enabling fruit set. This book reviews these injurious and beneficial organisims and how they might be controlled to enhance fruit production and quality.Table of Contents1: Introduction, J E Peña 2: Pests of Banana, C S Gold, International Institute of Tropical Agriculture, Uganda, B Pinese, Queensland Department of Primary Industries, Australia and J E Peña 3: Tropical Citrus Pests, D Smith, Department of Primary Industries, Australia and J E Peña 4: Pests and Pollinators of Mango, G K Waite, Queensland Horticultural Institute, Australia 5: Pests of Papaya, A Pantoja, University of Puerto Rico, Puerto Rico, P A Follett, USDA-ARS, Hawaii, USA and J A Villanueva-Jiménez, Colegio de Postgraduados, Mexico 6: Pests of Pineapple, G J Petty, Agricultural Research Council, South Africa, G R Stirling, Biological Crop Protection Pty Ltd, Australia and D P Bartholomew, University of Hawaii, USA 7: Pollinators and Pests of Annona Species, J E Peña, H Nadel, ICIPE, Kenya, M Barbosa-Pereira, Department of Entomologia, ESALQ-USP Brazil and D Smith, Department of Primary Industries, Australia 8: Pests and Pollinators of Avocado, M Wysoki, M A van den Berg, Institute for Tropical and Subtropical Crops, South Africa, G Ish-Am, Hebrew University of Jerusalem, Israel, S Gazit, J E Peña and G Waite, Queensland Horticultural Institute, Australia 9: Pests of Guava, W P Gould, USDA, ARS, Florida, USA and A Raga, Instituto Biologico, Brazil 10: Minor Tropical Fruit Pests, P A C Ooi, FAO Regional Office, Thailand, A Winotai, Biological Control Group, Thailand and J E Peña 11: Pests of Litchi and Longan, G K Waite, Queensland Horticultural Institute, Australia and J S Hwang, Taiwan Agricultural Chemicals and Toxic Substances Research Institute, Taiwan 12: Passion Fruit, E L Aguiar-Menezes, Empresa Brasileira de Pesquisa Agropecuaria, Brazil, E B Menezes, P C R Cassino and M A Soares, Universidade Federal Rural do Rio de Janeiro, Brazil 13: Quarantine Treatments for Pests of Tropical Fruits, J L Sharp, USDA, USA and N W Heather, University of Queensland, Australia
£153.18
CABI Publishing Evaluating Indirect Ecological Effects of
Book SynopsisA major concern for biological control has always been the risk of indirect unwanted effects on the ecology of other organisms. Our understanding of the ecological and evolutionary processes underlying these effects has until now been limited and experimental methods sometimes lacking. This book presents the key papers from of the first International Organisation for Biological Control global symposium, held in Montpellier, France, in October 1999. It addresses the issues and concerns involved in biological control, and assesses the current status of evaluation of the ecological effects.Table of Contents1: Indirect ecological effects in biological control: the challenge and the opportunity, J K Waage, CABI Bioscience, Ascot, UK 2: Indirect interactions, community modules, and biological control: A theoretical perspective, R D Holt, University of Kansas, USA and M E Hochberg, Université de Montpellier, France 3: Research needs concerning non-target impacts of biological control introductions, K R Hopper, USDA, USA 4: Food webs, risks of alien enemies and reform of biological control, D R Strong, University of California, USA and R W Pemberton, USDA, USA 5: Evaluation of non-target effects of pathogens used for management of arthropods, M S Goettel, Agriculture & Agri-Food Canada and A E Hajek, Cornell University, USA 6: Insect biological control and non-target effects: A European perspective, L D Lynch, CABI Bioscience, Ascot, UK et al. 7: Biological control in Africa and its possible effects on biodiversity, P Neuenschwander and R Markham, International Institute of Tropical Agriculture, Nigeria 8: Rhinocyllus conicus: Initial evaluation and subsequent ecological impacts in North America, A Gassmann, CABI Bioscience Centre Switzerland and S M Louda, University of Nebraska, USA 9: Risk analysis and weed biological control, W M Lonsdale, D T Briese and J M Cullen, CSIRO Entomology, Australia 10: Incorporating biological control into ecologically based weed management, R L Sheley and M J Rinella, Montana State University, USA 11: The scope and value of extensive ecological studies in the broom biological control programme, S V Fowler, Landcare Research, Auckland, New Zealand et al.
£108.90
CABI Publishing Plant Pathologists Pocketbook
Book SynopsisThis essential handbook for advanced student and practising plant pathologists has been thoroughly reorganised and updated since publication of the second edition in 1983. New features include the rearrangement of topics to facilitate use, and 44 short succinct chapters, each providing valuable and practical information. There are several new chapter topics and five overall sections covering disease recognition and evaluation, causation, diagnosis and investigation as well as disease management and general techniques and information.Table of ContentsPart 1: Recognition and Evaluation of Plant Diseases 1: Landmarks in Plant Pathology 2: Some Major Plant Diseases 3: Survey and Sampling 4: Disease and Yield Loss Assessment 5: Postharvest Diseases 6: General Bibliography of Plant Pathology 7: Bibliography of Crop and Plant Diseases 8: Collection and Dispatch of Plant Material Part 2: Causes of Plant Diseases 9: Fungi as Plant Pathogens 10: Bacteria and Plant Disease 11: Virus Diseases 12: Phytoplasmas as Plant Pathogens 13: Plant Parasitic Nematodes 14: Insects and Other Arthropod Pests 15: Weeds 16: Parasitic Higher Plants 17: Non-infectious Disorders 18: Air Pollution Effects and Injury 19: Effects of Climate Change Part 3: Disease Diagnosis and Investigation 20: Detection and Isolation of Fungal and Bacterial Pathogens 21: Microscopy 22: Immunological Techniques 23: Biochemical and Molecular Techniques 24: Inoculation 25: Epidemic Modelling and Disease Forecasting 26: Design of Experiments Part 4: Disease Management 27: Plant Health and Quarantine 28: Regional and Country Lists of Plant Diseases 29: Seed Health 30: Cultural Control 31: Disease Resistance 32: Fungicides 33: The Application of Chemicals for Plant Disease Control 34: Biological Control of Fungal Plant Pathogens 35: Plant Pathogens for Biological Control of Weeds Part 5: General Techniques and Information 36: Safety in the Laboratory 37: Culturing, Preservation and Maintenance of Fungi 38: Mycological Media and Methods 39: Photography 40: Standards and Measurement 41: Publication 42: Electronic Databases and Information Technology in Plant Pathology 43: Glossary 44: Useful Addresses
£119.56
CABI Publishing Plant Pathologists Pocketbook
Book SynopsisThis essential handbook for advanced student and practising plant pathologists has been thoroughly reorganised and updated since publication of the second edition in 1983. New features include the rearrangement of topics to facilitate use, and 44 short succinct chapters, each providing valuable and practical information. There are several new chapter topics and five overall sections covering disease recognition and evaluation, causation, diagnosis and investigation as well as disease management and general techniques and information.Table of ContentsPart 1: Recognition and Evaluation of Plant Diseases 1: Landmarks in Plant Pathology 2: Some Major Plant Diseases 3: Survey and Sampling 4: Disease and Yield Loss Assessment 5: Postharvest Diseases 6: General Bibliography of Plant Pathology 7: Bibliography of Crop and Plant Diseases 8: Collection and Dispatch of Plant Material Part 2: Causes of Plant Diseases 9: Fungi as Plant Pathogens 10: Bacteria and Plant Disease 11: Virus Diseases 12: Phytoplasmas as Plant Pathogens 13: Plant Parasitic Nematodes 14: Insects and Other Arthropod Pests 15: Weeds 16: Parasitic Higher Plants 17: Non-infectious Disorders 18: Air Pollution Effects and Injury 19: Effects of Climate Change Part 3: Disease Diagnosis and Investigation 20: Detection and Isolation of Fungal and Bacterial Pathogens 21: Microscopy 22: Immunological Techniques 23: Biochemical and Molecular Techniques 24: Inoculation 25: Epidemic Modelling and Disease Forecasting 26: Design of Experiments Part 4: Disease Management 27: Plant Health and Quarantine 28: Regional and Country Lists of Plant Diseases 29: Seed Health 30: Cultural Control 31: Disease Resistance 32: Fungicides 33: The Application of Chemicals for Plant Disease Control 34: Biological Control of Fungal Plant Pathogens 35: Plant Pathogens for Biological Control of Weeds Part 5: General Techniques and Information 36: Safety in the Laboratory 37: Culturing, Preservation and Maintenance of Fungi 38: Mycological Media and Methods 39: Photography 40: Standards and Measurement 41: Publication 42: Electronic Databases and Information Technology in Plant Pathology 43: Glossary 44: Useful Addresses
£65.16
CABI Publishing Biological Control in the Tropics
Book SynopsisBiological control has been central to many recent successful integrated pest management programmes. It is also the natural choice where protection of the environment is particularly important. This book reviews current knowledge of biocontrol programmes in the tropics, particularly in developing countries. It is based on papers presented at a symposium held in Malaysia in March 1999. Contributors include authorities from Europe, North America and Australia, as well as from South-East Asia.Table of Contents1: Plenary papers 2: Biological control of arthropod pests: current trends and emerging issues 3: Advances in biological control of arthropod pests in tropical countries 4: Biological control of weeds – a viable alternative? 5: Managing plant pathogens – delivery systems and ecological considerations 6: Prospects and challenges of biological control of vertebrates 7: Biological control of molluscs: prospects and progress 8: Biologically-based technologies in support of classical biological control 9: Poster papers
£52.15
CABI Publishing Chemical Pesticide Markets Health Risks and
Book SynopsisBiopesticides Series, No. 1During recent decades there has been a steady increase in the use of chemical pesticides in both developed and developing countries. This has caused widespread concern about their impact on human health and on the environment. This is particularly the case in less developed countries which may lack appropriate resources to minimise risks and rectify problems.The purpose of this short book is to provide a review of: Chemical pesticide markets, including global figures, exports from developed countries, and markets in Latin America, Asia and Africa Information on the scale of manufacture, import, export and use of chemical pesticides Examples of direct risks to human welfare in terms of acute poisonings caused by occupational exposure and pesticide residues in food Examples of problems with the storage of obsolete stocks of pesticides in developing countries.The focus is on acute problems in developing countries, particularly in Latin America, Asia and Africa, Table of Contents1: Introduction 2: Questionnaire design and target researchers 3: Results of the surveyDelivery and response 4: Type of employment of respondents 5: Research funding of respondents 6: Research Interests 7: Constraints to Biopesticide Research and Development 8: Barriers to Commercialisation 9: Differences between specialisms 10: Differences between regions 11: Discussion 12: Conclusion 13: Appendices
£39.71
CABI Publishing Priorities in Biopesticide Research and
Book SynopsisBiopesticides Series, No. 2Biological pesticides based on pathogenic micro-organisms specific to a target pest offer an ecologically-sound and effective solution to pest problems. They pose less threat to the environment and to human health than do chemical pesticides. However, despite the enormous potential for biopesticides, their development, commercialisation and use has been slow.The information reported in this book is based on a survey of more than 100 biopesticide research workers in developing countries. The results demonstrate that the main difficulties and constraints facing researchers relate to a lack of expertise in the crucial later stages of development. Biopesticide research is receiving mostly low investment, mainly from the public sector, and requires more multidisciplinary expertise. It is concluded that targeted assistance on a multinational and multi-disciplinary basis is required in developing countries in order to remove the constraints.Table of Contents1: Introduction 2: Questionnaire design and target researchers 3: Results of the survey Delivery and response Type of employment of respondents 4: Research funding of respondents 5: Research Interests 6: Constraints to Biopesticide Research and Development 7: Barriers to Commercialisation 8: Differences between specialisms 9: Differences between regions 10: Discussion 11: Conclusion 12: Appendices Chapter 1: Introduction to Prioritizing Agricultural Research for Development David A. Raitzer and George W. Norton Section I: Background Tools Chapter 2: Participatory Impact Pathways Analysis (PIPA) and Research Priority Assessment B. Douthwaite, S. Alvarez, J.D.H. Keatinge, R. Mackay, G. Thiele and J. Watts Section II: Institute Level Approaches Chapter 3: Research Priority Assessment at the International Potato Center (CIP) K.O. Fuglie and G. Thiele Chapter 4: The International Institute of Tropical Agriculture's (IITA) Experience in Priority Assessment of Agricultural Research V.M. Manyong, D. Sanogo and A.D. Alene Chapter 5: Priority Assessment at the Center for International Forestry Research (CIFOR): Confronting the Challenges of a Policy Oriented Natural Resources Management Research Portfolio D.A. Raitzer Chapter 6: Research Evaluation and Priority Assessment at the International Crop Research Institute for the Semi-Arid Tropics (ICRISAT): Continuing Cycles of Learning to Improve Impacts J. Ndjeunga and C. Bantilan Chapter 7: Using Multiple Objectives in Participatory Assessment of International Livestock Research: Lessons Learned P. Kristjanson, T. Randolph, P. Thornton, R. Reid and J. Ryan Chapter 8: Priority Assessment for Rice Research in Sub-Saharan Africa A. Diagne, P. Kormawa, O. Youm, S. Keya and S. N'cho Chapter 9: Highlights of the Evolution of Priority Assessment and Targeting at the International Center for Maize and Wheat Improvement (CIMMYT) J. Dixon and R. La Rovere Section III: System and Regional Approaches Chapter 10: The International Center for Agricultural Research in the Dry Areas' (ICARDA) Experience in Agricultural Research Priority Assessment K. Shideed, M. Solh, A. Mazid and M. El-Solh Chapter 11: Strategic Priorities for Agricultural Development in Eastern and Central Africa: A Review of the Institutional Context and Methodological Approach for Undertaking a Quantitative, Sub-Regional Assessment S. Wood and J.R. Anderson Chapter 12: Methods and Approach to Identify the Consultative Group on International Agricultural Research (CGIAR) System Priorities for Research P. Gardiner Section IV Synthesis and Ways ForwardChapter 13: Synthesis and Options for Enhanced Priority Assessment for Agricultural and Natural Resources Research G.W. Norton and D.A. Raitzer Chapter 1: Introduction to Prioritizing Agricultural Research for DevelopmentmDavid A. Raitzer and George W. Norton Section I: Background Tools Chapter 2: Participatory Impact Pathways Analysis (PIPA) and Research Priority Assessment B. Douthwaite, S. Alvarez, J.D.H. Keatinge, R. Mackay, G. Thiele and J. Watts Section II: Institute Level Approaches Chapter 3: Research Priority Assessment at the International Potato Center (CIP) K.O. Fuglie and G. Thiele Chapter 4: The International Institute of Tropical Agriculture's (IITA) Experience in Priority Assessment of Agricultural Research V. M. Manyong, D. Sanogo and A. D. Alene Chapter 5: Priority Assessment at the Center for International Forestry Research (CIFOR): Confronting the Challenges of a Policy Oriented Natural Resources Management Research Portfolio D.A. Raitzer Chapter 6: Research Evaluation and Priority Assessment at the International Crop Research Institute for the Semi-Arid Tropics (ICRISAT): Continuing Cycles of Learning to Improve Impacts J. Ndjeunga and C. Bantilan Chapter 7: Using Multiple Objectives in Participatory Assessment of International Livestock Research: Lessons Learned P. Kristjanson, T. Randolph, P. Thornton, R. Reid and J. Ryan Chapter 8: Priority Assessment for Rice Research in Sub-Saharan Africa A. Diagne, P. Kormawa, O. Youm, S. Keya and S. N'cho Chapter 9: Highlights of the Evolution of Priority Assessment and Targeting at the International Center for Maize and Wheat Improvement (CIMMYT) J. Dixon and R. La Rovere Section III: System and Regional Approaches Chapter 10: The International Center for Agricultural Research in the Dry Areas' (ICARDA) Experience in Agricultural Research Priority Assessment K. Shideed, M. Solh, A. Mazid and M. El-Solh Chapter 11: Strategic Priorities for Agricultural Development in Eastern and Central Africa: A Review of the Institutional Context and Methodological Approach for Undertaking a Quantitative, Sub-Regional Assessment S. Wood and J.R. Anderson Chapter 12: Methods and Approach to Identify the Consultative Group on International Agricultural Research (CGIAR) System Priorities for Research P. Gardiner Section IV: Synthesis and Ways Forward Chapter 13: Synthesis and Options for Enhanced Priority Assessment for Agricultural and Natural Resources Research G.W. Norton and D.A. Raitzer Chapter 1: Introduction to Prioritizing Agricultural Research for Development D. A. Raitzer and G.W. Norton Section I: Background Tools Chapter 2: Participatory Impact Pathways Analysis (PIPA) and Research Priority Assessment B. Douthwaite, S. Alvarez, J.D.H. Keatinge, R. Mackay, G. Thiele and J. Watts Section II: Institute Level Approaches Chapter 3: Research Priority Assessment at the International Potato Center (CIP) K.O. Fuglie and G. Thiele Chapter 4: The International Institute of Tropical Agriculture's (IITA) Experience in Priority Assessment of Agricultural Research V. M. Manyong, D. Sanogo and A. D. Alene Chapter 5: Priority Assessment at the Center for International Forestry Research (CIFOR): Confronting the Challenges of a Policy Oriented Natural Resources Management Research Portfolio D. A. Raitzer Chapter 6: Research Evaluation and Priority Assessment at the International Crop Research Institute for the Semi-Arid Tropics (ICRISAT): Continuing Cycles of Learning to Improve Impacts J.Ndjeunga and C. Bantilan Chapter 7: Using Multiple Objectives in Participatory Assessment of International Livestock Research: Lessons Learned P. Kristjanson, T. Randolph, P. Thornton, R. Reid and J. Ryan Chapter 8: Priority Assessment for Rice Research in Sub-Saharan Africa A. Diagne, P. Kormawa, O. Youm, S. Keya and S. N'cho Chapter 9: Highlights of the Evolution of Priority Assessment and Targeting at the International Center for Maize and Wheat Improvement (CIMMYT) J. Dixon and R. La Rovere Section III: System and Regional Approaches Chapter 10: The International Center for Agricultural Research in the Dry Areas' (ICARDA) Experience in Agricultural Research Priority Assessment K.Shideed, M. Solh, A. Mazid and M. El-Solh Chapter 11: Strategic Priorities for Agricultural Development in Eastern and Central Africa: A Review of the Institutional Context and Methodological Approach for Undertaking a Quantitative, Sub-Regional Assessment S.Wood and J.R. Anderson Chapter 12: Methods and Approach to Identify the Consultative Group on International Agricultural Research (CGIAR) System Priorities for Research P.Gardiner Section IV: Synthesis and Ways Forward Chapter 13: Synthesis and Options for Enhanced Priority Assessment for Agricultural and Natural Resources Research G.W. Norton and D.A. Raitzer
£42.99
CABI Publishing Entomopathogenic Nematology
Book SynopsisNematodes that are parasites of insects are no longer a laboratory curiosity. They have begun to be accepted as environmentally benign alternatives to the use of chemical insecticides, for the control of insect pests. Nematode worms are now applied as biological control agents against insect pests of numerous horticultural and agricultural crops.This book provides a comprehensive review of entomopathogenic nematology. It begins by reviewing fundamental biology and setting a taxonomic foundation for nematodes and their bacterial symbionts. Several chapters are devoted to functional processes involved in parasitism and to nematode ecology. Later chapters describe technological advances and control methodologies.Table of Contents1: Taxonomy and Systematics, Byron J Adams and Khuong B Nguyen, University of Florida, Gainesville, USA 2: Biology, Taxonomy and Systematics of Photorhabdus and Xenorhabdus,Noël Boemare, INRA, Montpellier, France 3: Bacteria-Nematode Symbiosis, Steven Forst, University of Wisconsin, Milwaukee, USA and David Clarke, University of Bath, UK 4: Virulence Mechanisms, Barbara C A Dowds, National University of Ireland, Maynooth, Co Kildare, Ireland and Arne Peters, E-Nema GmbH, Raisdorf, Germany 5: Bacterial Metabolites, John M Webster, Simon Fraser University, Burnaby, Vancouver, British Columbia, Canada, Genhui Chen, Kaiji Hu and Jianxiong Li, Welichem Biotech Inc., Burnaby, British Columbia, Canada 6: Biogeography, William M Hominick, CABI Bioscience UK Centre, Surrey, UK 7: Physiology and Biochemistry, Denis J Wright, Imperial College, University of London, Ascot, UK and Roland N Perry, IACR-Rothamsted, Harpenden, UK 8: Survival Biology, Itamar Glazer, ARO, The Volcani Center, Bet Dagan, Israel 9: Natural Enemies and Other Antagonists, Harry K Kaya, University of California, Davis, USA 10: Behavioral Ecology, Edwin E Lewis, Virginia Polytechnic Institute and State University, Blacksburg, USA 11: Populations of Entomopathogenic Nematodes in Food Webs, Donald R Strong, University of California, Davis, USA 12: Genetics and Genetic Improvement, Ann Burnell, National University of Ireland, Maynooth, Co Kildare, Ireland 13: Formulation and Application Technology, Parwinder S Grewal, Ohio State University, Wooster, USA 14: Production Technology, Randy Gaugler, Rutgers University, USA and Richou Han, Guangdong Entomological Institute, Guangzhou, China 15: Regulation and Safety, Ray Akhurst, CSIRO Entomology, Canberra, Australia and Kirk Smith, University of Arizona, USA 16: Factors Affecting Commercial Success: Case Studies in Cotton, Turf, and Citrus, David I Shapiro-Ilan, USDA-ARS, Georgia, USA, Dawn H Gouge, University of Arizona, USA and Albrecht M Koppenhöfer, Rutgers University, USA 17: The Biosys Experiment: An Insider's Perspective, Ramon Georgis, EcoSmart Technologies, Franklin, TN, USA
£131.26
CABI Publishing Mites of Greenhouses
Book SynopsisMites are among the most important arthropods in greenhouses, both as pests causing economic injury to greenhouse crops, and as natural enemies used in the biological control of pest insects and other mites. Because of their minute size, mites are much less well known than insects.This book describes the biology, identification and control of such mites and the topics covered include an introduction to the Acari, illustrated keys to orders, families and selected species, the control of pest mites, and the role of beneficial mites in biological control. The book will be of interest to those working in entomology, crop protection and horticulture.Table of ContentsPart I: Introduction 1: Greenhouses, Plants & Mites 2: Introduction to Acari 3: Methods & Techniques Part II: Pest Mites 4: Spider Mites 5: False Spider Mites 6: Tarsonemid Mites 7: Eriophyoid Mites 8: Acarid Mites 9: Other Pest Mites Part III: Beneficial Mites 10: Phytoseiid Mites 11: Laelapid Mites 12: Other Beneficial Mites Part IV: Accessories 13: Glossary Appendix 1: Mite Information Sources 13: Index
£86.94
CABI Publishing Nematology Advances and Perspectives Vol 1
Book SynopsisNematodes are the most abundant and diversified group in the animal kingdom, with four out of five animals on earth being nematodes. Nematology was first recognised as an independent discipline during the early part of the century and since that time has made unparalleled advances to become an integral part of biological sciences. Written as two volumes, this title provides a broad overview of our current knowledge of nematology. The first volume addresses basic biology, while the second volume covers applied aspects of nematodes as parasites of plants, humans and other animals, or as disease vectors, and the control of pest nematodes. The contributors to this work include the world's leading authorities from Australia, Brazil, Canada, France, New Zealand, UK and USA. It will provide essential reading for researchers and students with an interest in nematology.Table of Contents1: A century of nematology. Ken R. Barker 2: Perspectives on nematology in the 21st century. John M. Webster 3: Developmental biology of nematodes, what we learn from Caenorhabditis elegans. Marie-Anne Félix 4: Nematode morphology, sensory structure and function. James G. Baldwin and Roland N. Perry 5: Nematode esophageal glands and plant parasitism. Richard S. Hussey and Eric L. Davis 6: Surface adhesion to nematodes and its consequences. Alan F. Bird 7: Nematode behavior and migrations through soil and host tissue. A. Forest Robinson 8: Background for nematode ecology in the 21st century. Gregor W. Yeates and Brian Boag 9: Marine nematode biodiversity. P. John. D. Lambshead 10: Population dynamics. Robert McSorley and Larry Duncan 11: Entomophilic nematode models for studying biodiversity and cospeciation. R. Giblin-Davis, Kelley Thomas, Kerrie Davies, and Gary Taylor 12: Cultivation of nematodes. Paul De Ley and Manuel Mundo-Ocampo
£141.48
CABI Publishing Weeds and Weed Management on Arable Land
Book SynopsisThis book is a unique review of weed science. The sample material reflects the exciting developments in weed research coming out of Scandinavian and other parts of the world - research that is of international interest and relevance. The book discusses factors that effect weed occurrence in different crops and cropping systems and the response of these weeds to specified management measures. Weeds of different traits are discussed and their response to varying growing methods and weed control measures are examined in detail. One of the book's key strengths is its focus on the fundamental principles of weed development and the interaction between weed and crop. The discussion of these important topics are thoroughly covered and supported by experimental data from the author's own work and the published work of many other scientists. This book, with its fundamental focus on principles, will be valid for scientists and students for many years to come.Table of Contents1: Introduction 2: Classification of plants on traits of ecological significance 3: Annual and perennial crops 4: Weed communities looked upon as early stages in secondary vegetation succession 5: Weeds with diverse life forms in various types of crop 6: Germination, emergence and establishment of crop and weed plants 7: Competition in plant stands of short duration 8: Weed flora and weed plant adaptation to environment and competitive conditions 9: Measurements of competition and competitiveness in plant stands of short duration 10: Soil tillage effects on weeds 11: Chemical weed control as an element in the cropping system 12: Special management measures 13: Important points for understanding the occurrence and rational management of weeds 14: References
£113.99
CABI Publishing Integrated Pest Management in the Global Arena
Book SynopsisThis book presents experiences and successful case studies of integrated pest management (IPM) from developed and developing countries and from major international centres and programmes. In nearly 40 chapters, the following themes are addressed: Emerging issues in IPM, such as biotechnology, pesticide policies, socio-economic considerations, country experiences from Africa, Asia, North and South America, Europe, Australia and New Zealand, regional and international experiences, including FAO, the World Bank and CGIAR System-wide IPM Program.Table of ContentsPart I: Emerging Issues in Integrated Pest Management 1: Online resources for Integrated Pest Management information delivery and exchange, W I Bajwa and M Kogan 2: Biological control and Integrated Pest Management, R J O’Neil, J S Yaninek, et al 3: The influence of biotechnology on Integrated Pest Management in developing countries, K V Raman, E Grafius, et al 4: Pesticide policy and Integrated Pest Management, G Fleischer and H Waibel 5: Industrial perspective on Integrated Pest Management, G Head and J Duan 6: Role of Integrated Pest Management and sustainable development, G W Bird 7: Social and economic considerations in the design and implementation of Integrated Pest Management (IPM) in developing countries, B Maumbe, R Bernsten, et al 8: Integrated Pest Management adoption by the global community, W I Bajwa and M Kogan Part II: Country Experiences - Experiences from Africa 9: Integrated Pest Management in Burkina Faso, D Dakouo, M S Bonzi, et al 10: Ghana national Integrated Pest Management Program, K Afreh-Nuamah 11: Development and implementation of Integrated Pest Management in the Sudan, Y G A Bashir, Elamin M Elamin, et al 12: Integrated Pest Management in Tanzania, B T Nyambo, A M Varela, et al 13: Integration of Integrated Pest Management in integrated crop management: Experiences from Malawi, S Snapp and E Minja 14: Integrated Pest Management in South Africa, D S Charleston, Rami Kfir, et al 15: Experiences from Asia 16: Integrated Pest Management in China, Z-Y Wang, K-L He, et al 17: Integrated Pest Management in India, A Singh, S Singh, et al 18: Integrated Pest Management in Indonesia: IPM by farmers, I P Gde and N J Oka 19: Integrated Pest Management in the Philippines, P A Javier, M L Q Sison, et al 20: Experiences from North and South America 21: Integrated Pest Management in the United States of America, L Olsen, F Zalom, et al 22: Integrated Pest Management in Mexico, D Mota-Sanchez, F S Gonzalez, et al 23: Integrated Pest Management in Brazil, C B Hoffmann-Campo, L J Oliveira, et al 24: Integrated Pest Management in Peru, M P Lazo, A L Travaglini, et al 25: Integrated Pest Management in Argentina, D Carmona, M Huarte, et al 26: Experiences from Europe, Australia and New Zealand 27: Integrated Pest Management in Greenhouses: Experience of European Countries, J C van Lenteren 28: Integrated Pest Management in the Mediterranean Region: The case of Catalonia, Spain, R Albajes, M J Sarasua, et al 29: Integrated plant protection management in Russia, V A Zakharenko and A L Il’ichev 30: Integrated Pest Management in Australia, D G Williams and A L Il’ichev 31: Integrated Pest Management in New Zealand Horticulture, D M Suckling, C McKenna, et al Part III: Regional and International Experiences 32: FAO Integrated Pest Management programs: Experiences of participatory IPM in West Africa, P Stemerding and S Nacro 33: Integrated Pest Management Collaborative research support program (USAID-IPM CRSP): Highlights of its global experience, B Gebrekidan 34: Bridging the gap with the CGIAR systemwide program on Integrated Pest Management, B James, P Neuenschwander, et al 35: The World Bank and pest management, T W Schillhorn van Veen 36: Integrated Pest Management case studies from ICIPE, Z R Khan, W A Overholt, et al 37: Integrated Pest Management experiences of CIRAD- France in developing countries, A Ratnadass, X Mourichon, et al 38: IPMEurope, the European group for Integrated Pest Management in development cooperation: Adding value to research effort, M Iles 39: Building Integrated Pest Management programs in Central America: experiences of CATIE, C Staver and F Guharay 40: Integrated Pest Management at CAB International, D R Dent, M Holderness, et al Part IV: Conclusions and Recommendations 41: Making IPM successful globally: Research, policy, management and networking recommendations, K Maredia, D Dakouo, et al
£141.48
CABI Publishing Agriculture and International Trade
Book SynopsisThe World Trade Organization (WTO) Agreement on Agriculture has had a fundamental impact on agricultural policy worldwide. The new WTO agreements will cover agriculture,sanitary and phytosanitary measures, technical barriers to trade and trade in intellectual property rights. This book addresses the interface between the law of international agricultural trade, the emerging legal and economic order for agricultural trade under the auspices of the WTO, and its impact on agricultural policy reform both in the European Union and the USA. With contributions from leading authorities in the appropriate areas.Table of Contents1: The WTO, International Trade and Agricultural Policy Reform, C Rodgers and M Cardwell 2: The Uruguay Round Agreement on Agriculture and Domestic Support, M R Grossman 3: The Politics of Agricultural Trade, W Grant, University of Warwick, Coventry, UK 4: Farm Subsidies and Agricultural Trade Policy: The Case of US Support Programs, D A Sumner, University of California, USA 5: Multifunctionality and Non Trade Concerns, M R Grossman 6: Multifunctionality of Agriculture: A European Community Perspective, M Cardwell 7: TRIPS and the Protection of Intellectual Property in Biotechnology in the United States, T A Feitshans, North Carolina State University, USA 8: TRIPS, Biotechnology and the Public Domain: What Role Will World Trade Law Play? J Linarelli, University of La Verne College of Law, Ontario, California, USA 9: Regulating GM Products in the EU: Risk, Precaution and International Trade, C Hilson, University of Reading, UK and D French, University of Sheffield, UK 10: International Trade in Genetically Altered Agricultural Products - Impact of the Biosafety Protocol, N W Thorson, University of Nebraska, USA 11: Environmental Policy and Reform of European Agriculture Law, C Rodgers 12: Reforming United States Environmental Regulations for Agriculture: Impediments and Opportunities, D Adelman, University of Arizona, USA
£91.58
CABI Publishing Quality Control and Production of Biological
Book SynopsisThe use of biological control agents has been increasing worldwide and there are now many companies mass-producing such organisms, particularly for the control of insect pests. However, there is a great need for quality control in the production and use of these natural enemies, which include insect parasitoids and predators, fungi and viruses. This book has been written by leading scientists from Europe and North America to provide both background theory and practical guidance on this subject.Table of Contents1: Need for quality control for mass produced biological control, J C van Lenteren 2: Aspects of total quality for the production of natural enemies, N C Leppla, University of Florida, USA 3: A variable-response model for parasitoid foraging behaviour, L E M Vet, Wageningen University, The Netherlands, W J Lewis, USDA-ARS, Georgia, USA, D R Papaj, University of Arizona, USA and J C van Lenteren 4: Variations in natural enemy foraging behaviour: essential element of a sound biological control theory, W J Lewis, USDA-ARS, Georgia, USA, L E M Vet, Wageningen University, The Netherlands, J H Tumlinson, USDA-ARS, Florida, USA, et al 5: The parasitoids' need for sweets: sugars in mass rearing and biological control, F L Wäckers, Netherlands Institute of Ecology, The Netherlands 6: Managing captive populations for release: a population genetic perspective, L Nunney, University of California, USA 7: Adaptive recovery of fitness reduction: the role of population size, R F Hoekstra, Wageningen University, The Netherlands 8: The use of unisexual wasps in biological control, R Stouthamer, Wageningen University, The Netherlands 9: Comparison of artificially vs. naturally reared natural enemies and their potential for use in biological control, S Grenier, Institut National des Sciences Appliques, France and P DeClerq, Ghent University, Belgium 10: Pathogens of mass-produced natural enemies and pollinators, S Bjørnson, Sant Mary’s University, Nova Scotia, Canada and C Schütte, Wageningen University, The Netherlands 11: Commercial availability of biological control agents, J C van Lenteren 12: Mass production, storage, shipment and release of natural enemies, J C van Lenteren and M G Tommasini, Centrale Ortofrutticola, Italy 13: Regulation of import and release of mass produced natural enemies: a risk assessment approach, J C van Lenteren, D Babendreier and F Bigler, Swiss Federal Research Station, Switzerland, et al 14: Quality assurance in North America: merging customer and producer needs, C S Glenister, IPM Laboratories, Inc, USA, A Hale, Nature’s Alternative International, Canada and A Luczynski, Biobugs Consulting Ltd, Canada 15: State of affairs and future directions of product quality assurance in Europe, K J F Bolckmans, Berkel and Rodenrijs, The Netherlands 16: The relationship between results from laboratory product control tests and large cage tests where dispersal of natural enemies is possible: a case study with Phytoseiulus persimilis, S Steinberg and H Cain, Bio-Bee Biological Systems, Sde Eliyahu, Israel 17: Quality of augmentative biological control agents: A historical perspective and lessons learned from evaluating trichogramma, R F Luck and L D Forster, University of California, USA 18: Towards the standardisation of quality control of fungal and viral biocontrol agents, N E Jenkins and D Grzywacz, CABI Bioscience, UK 19: Guidelines for quality control of commercially produced natural enemies, J C van Lenteren, A Hale, Nature’s Alternative International, Canada, J N Klapwijk, Berkel and Rodenrijs, The Netherlands, et al 20: Basic statistical methods for quality control workers, E Wajnberg, INRA, France
£125.68
John Wiley and Sons Ltd Plant Defense
Book SynopsisPlant Defense provides an overview of all major aspects of plant defence, including defence against pathogens, parasites, and invertebrate and vertebrate herbivores. The book looks at defense mechanisms including structural and chemical defences, and constitutive and inducible defences. Including details of how plants ''sense'' attack and how this is communicated within the plant and also to neighbouring plants, how plants coordinate defence responses to simultaneous multiple attacks, and the energy and resources expended by a plant in maintaining and implementing its defence systems.Trade Review"In conclusion, the new volume by Walters provides a great basis for an introductory course in plant defenses as part of an upper-level undergraduate or graduate curriculum in ecology, applied entomology, plant pathology, plant biology, or plant breeding.." (The Quarterly Review of Biology, 1 December 2011) "The advances in this field have been striking. Recommended. Upper-division undergraduates through professionals/practitioners." (Choice, 1 May 2011)Table of ContentsPreface. Chapter 1. Why Do Plants Need Defenses? 1.1 Plants as sources of food. 1.2 Organisms that use plants as food. 1.2.1 Microorganisms. 1.2.2 Parasitic angiosperms. 1.2.3 Nematodes. 1.2.4 Insects. 1.2.5 Vertebrates. 1.3 Impact of infection and herbivory in natural and agricultural ecosystems. 1.3.1 Microorganisms. 1.3.2 Parasitic angiosperms. 1.3.3 Nematodes. 1.3.4 Insects. 1.3.5 Vertebrates. 1.4 Conclusions. Recommended reading. References. Chapter 2. What Defenses Do Plants Use? 2.1 Introduction. 2.2 Defenses used against pathogens. 2.2.1 Background. 2.2.2 Passive or preexisting defenses. 2.2.2.1 Preexisting structural defenses. 2.2.2.2 Preexisting chemical defenses. 2.2.3 Active or inducible defenses. 2.2.3.1 Inducible structural defenses. 2.2.3.2 Inducible chemical defenses. 2.2.4 Defenses used against pathogens—the next step. 2.3 Defenses used against parasitic plants. 2.3.1 Background. 2.3.2 Preattachment defense mechanisms. 2.3.3 Prehaustorial defense mechanisms. 2.3.4 Posthaustorial defense mechanisms. 2.4 Defenses used against nematodes. 2.4.1 Background. 2.4.2 Passive or preexisting defenses. 2.4.3 Active or inducible defenses. 2.4.3.1 Phenylpropanoid metabolism. 2.4.3.2 Hypersensitive response. 2.5 Defenses used against herbivorous insects. 2.5.1 Background. 2.5.2 Physical barriers. 2.5.2.1 Waxes on the leaf surface. 2.5.2.2 Trichomes. 2.5.2.3 Secretory canals. 2.5.2.4 Leaf toughness and leaf folding. 2.5.3 Chemical defenses. 2.5.3.1 Terpenes. 2.5.3.2 Phenolics. 2.5.3.3 Nitrogen-containing organic compounds. 2.5.3.4 Arthropod-inducible proteins. 2.5.3.5 Volatile compounds. 2.6 Defenses used against vertebrate herbivores. 2.6.1 Background. 2.6.2 Physical defenses. 2.6.3 Chemical defenses. 2.6.3.1 Phenolic compounds. 2.6.3.2 Terpenoids. 2.6.3.3 Nitrogen-containing compounds. 2.6.3.4 Other chemicals. 2.6.3.5 A final word on chemical defenses against vertebrate herbivory. 2.7 Defenses used against neighboring plants—allelopathy. 2.7.1 Background. 2.7.2 Allelopathy and the black walnut. 2.7.3 Allelopathy and the Californian chaparral. 2.7.4 Allelopathy and spotted knapweed. 2.8 Conclusions. Recommended reading. References. Chapter 3. Sounding the Alarm: Signaling and Communication in Plant Defense. 3.1 Introduction. 3.2 Signaling in plant–pathogen interactions. 3.2.1 Introduction. 3.2.2 Local signaling and basal resistance. 3.2.2.1 SA signaling. 3.2.2.2 JA signaling. 3.2.2.3 ET signaling. 3.2.2.4 Signaling involving other plant hormones. 3.2.3 Systemic signaling and induced resistance. 3.2.3.1 Induced resistance. 3.2.3.2 Signaling during SAR. 3.2.3.3 Signaling during ISR. 3.2.3.4 Priming. 3.2.4 Volatile signaling. 3.3 Signaling in plant–nematode interactions. 3.3.1 Introduction. 3.3.2 SA signaling. 3.3.3 JA signaling. 3.4 Signaling in plant–insect herbivore interactions. 3.4.1 Introduction. 3.4.2 Local signaling. 3.4.2.1 JA signaling. 3.4.2.2 ET signaling. 3.4.2.3 SA signaling. 3.4.2.4 Specificity and regulation of jasmonate-based defenses. 3.4.3 Systemic signaling. 3.4.3.1 Systemin. 3.4.3.2 JA signaling. 3.4.3.3 Within leaf signaling. 3.4.4 Volatile signaling. 3.4.5 Priming. 3.5 Signaling in interactions between plants and vertebrate herbivores. 3.6 Signaling in interactions between plants and parasitic plants. 3.7 Conclusions. Recommended reading. References. Chapter 4. Plant Defense in the Real World: Multiple Attackers and Beneficial Interactions. 4.1 Introduction. 4.2 Dealing with multiple attackers: cross-talk between signaling pathways. 4.2.1 Trade-offs associated with triggering SA-mediated defenses. 4.2.1.1 SA suppression of JA-induced defenses. 4.2.1.2 Molecular basis of SA suppression of JA defenses. 4.2.1.3 Ecological costs of resistance to biotrophic versus necrotrophic pathogens. 4.2.1.4 Trade-offs with mutualistic symbioses. 4.2.1.5 Effects of SA- and JA-mediated defenses on bacterial communities associated with plants. 4.2.2 Triggering SA-dependent defenses does not always compromise defense against insect herbivores. 4.2.3 Trade-offs and positive outcomes associated with triggering JA-dependent defenses. 4.2.4 Putting it all together: orchestrating the appropriate defense response. 4.3 Can beneficial plant–microbe interactions induce resistance in plants? 4.3.1 Introduction. 4.3.2 Induction of resistance by mycorrhizas. 4.3.3 Resistance induced by endophytic and other beneficial fungi. 4.4 Conclusions. Recommended reading. References. Chapter 5. The Evolution of Plant Defense. 5.1 Introduction. 5.2 Hypotheses of plant defense. 5.2.1 The growth–differentiation balance hypothesis. 5.2.2 Optimal defense hypotheses. 5.2.3 Plant apparency hypothesis. 5.2.4 The carbon–nutrient balance hypothesis. 5.2.5 The growth rate hypothesis. 5.2.6 Hypotheses of plant defense—where next? 5.3 Evolution of plant defense strategies. 5.3.1 The univariate trade-off hypothesis. 5.3.2 The resistance–regrowth trade-off hypothesis. 5.3.3 The plant apparency hypothesis. 5.3.4 The resource availability hypothesis. 5.3.5 Plant defense syndromes. 5.4 Patterns of plant defense evolution. 5.4.1 Adaptive radiation. 5.4.2 Escalation of defense potency. 5.4.3 Phylogenetic conservatism. 5.4.4 Phylogenetic escalation and decline of plant defense strategies. 5.5 Why do plants have induced defenses? 5.5.1 Costs. 5.5.1.1 Allocation costs associated with induced responses to herbivory. 5.5.1.2 Allocation costs associated with induced responses to pathogens. 5.5.2 Targeting of inducible direct defenses. 5.5.3 Targeting of inducible indirect defenses. 5.5.4 Dispersal of damage. 5.5.5 Possible role of pathogenic bacteria in the evolution of SAR. 5.5.6 Conclusion. 5.6 The coevolutionary arms race . 5.7 Conclusions. Recommended reading. References. Chapter 6. Exploiting Plant Defense. 6.1 Introduction. 6.2 Using plant resistance to protect crops—breeding. 6.2.1 Introduction. 6.2.2 Breeding for resistance. 6.2.2.1 Sources of resistance. 6.2.2.2 Breeding methods and selection strategies. 6.2.3 Resistance in practice. 6.2.4 Types of resistance. 6.2.4.1 Monogenic resistance. 6.2.4.2 Polygenic resistance. 6.2.4.3 Durable resistance. 6.2.4.4 Gene-for-gene concept. 6.2.5 Making life more difficult for the attacker. 6.3 Using plant resistance to protect crops—induced resistance. 6.3.1 Introduction. 6.3.2 Induced resistance for pathogen control. 6.3.3 Induced resistance for control of herbivorous insects. 6.3.4 Induced resistance for control of nematodes and parasitic plants. 6.4 Using plant resistance to protect crops—biotechnological approaches. 6.4.1 Introduction. 6.4.2 Engineering resistance to pathogens. 6.4.3 Engineering resistance to insects. 6.4.4 Prospects for using transgenic resistance. 6.5 Conclusions. Recommended reading. References. Index.
£58.85
CABI Publishing Urban Pest Control: A Practitioner's Guide
Book SynopsisThis guide brings together the varied and multiple skills and activities required of pest control practitioners, including biology, chemistry, architecture, engineering, sales, logistics, legal and accounting, presented with a primary emphasis on pest organisms at its core. This book provides information and tips on all of these aspects and: explores the business of controlling pests (including trends in the industry, pest control tools, and sustainable pest control); covers biological information on each pest in addition to information on control and management, monitoring and follow-up; focusses particularly on globally significant pests with internationally-applicable use and guidance; and provides practical and hands-on experience, drawing on original case studies This is a key resource for pest control practitioners, as well as in-house staff of companies or buildings involved in household or urban pest control. It is also a valuable reference for researchers, and sanitation and building managers.Table of ContentsChapter 1: Understanding the business of controlling pests Chapter 2: Household pests and their control – Cockroach Chapter 3: Household pests and their control – Flies Chapter 4: Household pests and their control – Mosquito Chapter 5: Household pests and their control – Bed bug Chapter 6: Household pests and their control – Termite Chapter 7: Sporadic pests and their control Chapter 8: Stored product pests Chapter 9: Vertebrate pest and their control – Rats Chapter 10: Methodology in pest control – Insecticide formulations Chapter 11: Methodology in pest control – Insecticide baits and baiting Chapter 12: Sift to Integrated pest management (IPM) Chapter 13: Handling pesticide
£20.89
CABI Publishing Insect Pest Management
Book SynopsisAn undergraduate and postgraduate textbook covering the key principles, methodologies, approaches and practical examples of insect pest management in agricultural, post harvest systems, horticulture, insect vectors and medical and veterinary entomology. The book covers the underpinning monitoring and forecasting of pest outbreaks, yield loss and impact assessments and all of the latest methods of control and management of insects from insecticides, host manipulation, plant resistance, biological control, use of interference, agronomic and precision control methods as well as socio-economic and research management aspects of developing integrated approaches to pest management. The new edition also reflects the key advances made in the disciplines of molecular biology, biochemistry and genomics related to insects and their management, as well as the importance and role of biodiversity, climate change, precision agriculture, data management and sustainability of production and supply in delivering integrated management solutions.Table of Contents1: Introduction 2: Sampling, Monitoring and Forecasting 3: Yield Loss 4: Insecticides 5: Host Plant Resistance 6: Biological Control 7: Cultural and Interference Methods 8: Legislation, Codes of Conduct and Conventions 9: Programme Design, Management and Implementation 10: Driving Forces and Future Prospects for IPM
£50.64
CABI Publishing Insect Pest Management
Book SynopsisThis new, third edition has been thoroughly updated to include all the key principles, methodologies, approaches and practical examples of insect pest management in agriculture, horticulture, medical and veterinary entomology. The book covers monitoring and forecasting of pest outbreaks, yield loss and impact assessments and all of the latest methods involved in the control and management of insects. It includes coverage of host manipulation, plant resistance, biological control, use of interference, agronomic precision control methods and insecticides as well as socio-economic and research management aspects of developing integrated approaches to pest management. The new edition also reflects the key advances made in the disciplines of molecular biology, biochemistry and genomics related to insects and their management. It also considers the importance and role of biodiversity, climate change, precision agriculture, data management and sustainability of production and supply in delivering integrated management solutions. This important text continues to be essential reading for students, researchers and industry scientists involved in all aspects of insect pest management, applied entomology, crop protection and medical and veterinary entomology.Table of Contents1: Introduction 2: Sampling, Monitoring and Forecasting 3: Yield Loss 4: Insecticides 5: Host Plant Resistance 6: Biological Control 7: Cultural and Interference Methods 8: Legislation, Codes of Conduct and Conventions 9: Programme Design, Management and Implementation 10: Driving Forces and Future Prospects for IPM
£119.97
CABI Publishing Biology and Management of Bactrocera and Related
Book SynopsisThroughout Asia, Australia and the Pacific, and increasingly in Africa, the primary horticultural insect pests are fruit flies belonging to the genera Bactrocera, Zeugodacus and Dacus (Diptera: Tephritidae: Dacini). The Dacini is a hugely diverse clade of nearly 900 species endemic to the rainforests of Asia, Australia and the western Pacific, and the savannas and woodlands of Africa. All these species lay their eggs into fleshy fruits and vegetables, where the maggots feed, therefore destroying the fruit. In addition to being crop pests, dacines are also invasive pests of major quarantine importance and their presence in production areas can significantly impact market access opportunities. This broad text provides a rapid introduction to this economically and ecologically important group, which includes species such as the Oriental fruit fly (B. dorsalis), Melon fly (Z. cucurbitae), Queensland fruit fly (B. tryoni) and the Olive fly (B. oleae). Broken into three primary sections, it first explores the evolutionary history, systematic relationships, taxonomy and species-level diagnosis of the Dacini flies. The following biology section covers their life history, population demography, behaviour and ecology, and natural enemies. The final section of the book covers the management of these flies, with chapters on pre-harvest, post-harvest and regulatory controls. Each chapter concludes with a list of key monographs, papers or book chapters for further reading. This book will be of interest to field entomologists, extension officers, quarantine officers and market access negotiators, as well as students of applied entomology and pest management.Table of Contents1: General Introduction 2: Systematics and Taxonomy 3: Evolutionary Biogeography and Biodiversity 4: Basic Biology and Demographic Ecology 5: Reproductive Biology and Mating Behaviour 6: Host Use 7: Bactrocera as Invasive Organisms 8: Natural Enemies 9: Pre-harvest Management 10: Phytosanitary Measures 11: Regulatory Controls 12: Looking Forward
£74.11
CABI Publishing Handbook of Invasive Plant-parasitic Nematodes
Book SynopsisPlant parasitic nematodes are major pests of agricultural crops and cause huge monetary losses. There is a very high risk of spread of plant-parasitic nematodes from one country to another, with the movement of plants and planting materials such as seeds, bulbs, corms, suckers, tubers, rhizomes, rooted plants, nursery stock and cut flowers. In view of the large quantities and the wide variety of materials being imported and exported, it is important to assess the status of invasive nematodes and their quarantine importance in relation to agricultural trade. This book contains information on around 100 invasive nematodes and their potential threat in different countries. Each nematode entry includes information on authentic identification, geographical distribution, risk of introduction, host ranges, symptoms, biology, ecology, planting material liable to carry the nematode(s), nematode vectors, chance of establishment, likely impact, and phytosanitary measures. There are detailed accounts of diagnosis procedures including sampling, isolation, detection and identification of nematodes based on morphological and molecular characters. The book offers a global perspective on invasive plant-parasitic nematodes and useful for practitioners, professionals, scientists, researchers, students, and government officials working in plant quarantine and biosecurity.Table of Contents1: Introduction 2: Anguinidae 3: Aphelenchidae 4: Belonolaimidae 5: Criconematidae 6: Hemicycliophoridae 7: Heterodoridae 8: Hoplolaimidae 9: Longidoridae 10: Meloidogynidae 11: Pratylenchidae 12: Rotylenchulidae 13: Telotylenchulidae 14: Trichodoridae 15: Tylenchulidae 16: Techniques and Tools 17: International Regulations
£178.34
CABI Publishing Climate Change and Insect Pests
Book SynopsisInsects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage to crops and forests by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common "belief" is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.Table of ContentsPart I: General Issues and Patterns 1: Climate Change and Insect Pest Distribution Range 2: Species Distribution Modelling in Predicting Response to Climate Change 3: Adaptive Responses of Plants to Insect Herbivores under Climate Change 4: Boreal Woody Species Resistance Affected by Climate Change 5: Effects of Climate Change on the Interactions Between Insect Pests and Their Natural Enemies Part II: Agricultural Pests 6: Physiological Variation of Insects in Agricultural Landscapes: Potential Impacts of Climate Change 7: Climate Change and Biological Control in Agricultural Systems: Principles and Examples from North America 8: Climate Change Effects on Agricultural Insect Pests in Europe Part III: Forest Pests 9: Abiotic Factors, Climatic Variability and Forest Insect Pests 10: Responses of Tree-killing Bark Beetles to a Changing Climate 11: The Eurasian Spruce Bark Beetle: The Role of Climate 12: Pine Wood Nematode, Pine Wilt Disease, Vector Beetle and Pine Tree: How a Multiplayer System Could Reply to Climate Change 13: Northern Geometrids and Climate Change: From Abiotic Factors to Trophic Interactions 14: Effects of New Forest Management on Insect Damage Risk in a Changing Climate
£41.79
Liverpool University Press Termites and heritage buildings: A study in
Book Synopsis
£40.00
CABI Publishing Ecologically-Based Integrated Pest Management
Book SynopsisIntegrated pest management (IPM) is a sustainable approach to manage pests through biological, cultural, physical and chemical means in order to minimize economic and environmental injury caused by such pests. Any comprehensive IPM programme requires an understanding of the ecological relationships between crops, pests, natural enemies and the environment. This book presents a series of review chapters on ecologically-based IPM. Topics covered range from the ecological effects of chemical control practices to the ecology of predator-prey and parasitoid-host systems.Table of Contents1: Ecologically Based Integrated Pest Management: Present Concept and New Solutions 2: Ecologically Based Management of Plant Diseases 3: Ecological Management of Agricultural Weeds 4: Role of Cover Crops in the Management of Arthropod Pests in Orchards 5: Intercropping for Pest Management: The Ecological Concept 6: Ecological Effects of Chemical Control Practices: The Environmental Perspective 7: Sociology in Integrated Pest Management 8: Economic Aspects of Ecologically Based Pest Management 9: Economics of Host Plant Resistance in Integrated Pest Management Systems 10: Integrated Pest Management with the Sterile Insect Technique 11: Ecology of Predator–prey and Parasitoid–host Systems: Its Role in Integrated Pest Management 12: Ecological Considerations for the Use of Entomopathogens in Integrated Pest Management 13: Role of Biotechnological Advances in Shaping the Future of Integrated Pest Management 14: Grower Perspectives on Areawide Wheat Integrated Pest Management in the Southern US Great Plains 15: Integrated Pest Management of Rice: Ecological Concepts 16: Ecologically Based Integrated Pest Management in Cotton 17: Ecological Implications for Postharvest Integrated Pest Management of Grain and Grain-based Products 18: Diffusion of IPM Programmes in Commercial Agriculture: Concepts and Constraints
£108.90
CABI Publishing Ecology and Management of Giant Hogweed
Book SynopsisThe Giant Hogweed Heracleum mantegazzianum is a pernicious invasive species, with significant impact on human health due to its phytoxic sap. From its native area, the Caucasus, it has spread across Europe creating serious environmental and health problems. This book, the output of a three-year EU project involving 40 European experts, is an authoritative compendium of current knowledge on this amazing invasive plant and will facilitate improved management. It is an invaluable resource for both practitioner and student, and covers topics including taxonomy, genetics, reproduction, population ecology, and invasion dynamics. It also reviews the possibilities of mechanical, chemical and biological control.Table of Contents1: Taxonomy, Identification, Genetic Relationships and Distribution of Large Heracleum Species in Europe 2: Heracleum mantegazzianum in its Primary Distribution Range of the Western Greater Caucasus 3: Historical Dynamics of Heracleum mantegazzianum Invasion at Regional and Local Scales 4: Reproductive Ecology of Heracleum mantegazzianum 5: Seed Germination, Dispersal and Seed Bank in Heracleum mantegazzianum 6: Population Dynamics of Heracleum mantegazzianum 7: Regeneration Ability of Heracleum mantegazzianum and Implications for Control 8: Ecological Needs, Habitat Preferences and Plant Communities Invaded by Heracleum mantegazzianum 9: Impact of Heracleum mantegazzianum on Invaded Vegetation and Human Activities 10: Seed Ecology of Heracleum mantegazzianum and H. sosnowskyi, Two Invasive Species with Different Distributions in Europe 11: Herbivorous Arthropods on Heracleum mantegazzianum in its Native and Invaded Distribution Range 12: Fungal Pathogens Associated with Heracleum mantegazzianum in its Native and Invaded Distribution Range 13: Defence Systems of Heracleum mantegazzianum 14: Mechanical and Chemical Control of Heracleum mantegazzianum and H. sosnowskyi 15: Control of Heracleum mantegazzianum by Grazing 16: The Scope for Biological Control of Giant Hogweed, Heracleum mantegazzianum 17: Revegetation as a Part of an Integrated Management Strategy for Large Heracleum species 18: Model-assisted Evaluation of Control Strategies for Heracleum mantegazzianum 19: Master of All Traits: Can We Successfully Fight Giant Hogweed?
£108.90
CABI Publishing Biotechnology and Plant Disease Management
Book SynopsisAs agricultural production increases to meet the demands of a growing world population, so has the pace of biotechnology research to combat plant disease. Diseases can be caused by a variety of complex plant pathogens including fungi, bacteria, viruses and nematodes, and their management requires the use of techniques in transgenic technology, biochemistry and genetics. While texts exist on specific pathogens or management practices, a comprehensive review is needed of recent developments in modern techniques and the understanding of how pathogens cause disease. This collection of studies discusses the key approaches to managing each group of pathogens within the context of recent developments in biotechnology. Broad themes include microbe-plant interactions, molecular diagnostics of plant pathogens and enhancing the resistance of plants.Table of ContentsSection A: Unraveling microbe-plant interactions for applications to disease management 1: Signal transduction pathways and disease resistance genes and their applications to fungal disease control. 2: Modulating quorum sensing and Type III secretion systems in bacterial plant pathogens for disease management. 3: Application of biotechnology to understand pathogenesis in nematode plant pathogens. 4: Interactions between plant and virus proteomes in susceptible hosts 5: Mechanisms of plant virus evolution and identification of genetic bottlenecks 6: Molecular understanding of viroid replication cycles and identification of targets for disease management. Section B: Molecular diagnostics of plant pathogens for disease management 7: Diagnostics of soilborne fungal pathogens. 8: Detection of plant pathogenic bacteria. 9: Diagnostics of plant-parasitic nematodes. 10: Molecular Diagnostic methods for plant viruses 11: Identification and diversity of phytoplasmas. 12: Detection of plant viroids. Section C: Enhancing resistance of plants to pathogens for disease management 13: Application of cationic antimicrobial peptides for management of plant diseases. 14: Molecular breeding approaches for enhanced resistance against fungal pathogens. 15: Protein-mediated resistance to plant viruses. 16: Transgenic virus resistance using homology-dependent RNA silencing and the impact of mixed virus infections. 17: Molecular characterization of endogenous plant virus resistance genes. 18: Potential for recombination and creation of new viruses in transgenic plants expressing viral genes 19: Virus-resistant transgenic papaya Section D: Understanding microbial interactions to enhance disease management 20: Potential disease control strategies revealed by genome sequencing and functional genetics of plant pathogenic bacteria. 21: Molecular assessment of soil microbial communities with potential for suppressing plant disease. 22: Enhancing biological control efficacy of yeasts to control fungal diseases through biotechnology. 23: Molecular insights into plant virus-vector interactions.
£131.26
CABI Publishing Non Chemical Weed Management: Principles,
Book SynopsisFollowing several decades of popularity after the Second World War, the use of synthetic herbicides is now experiencing a backlash within the agriculture industry.The increase in organic farming and concerns about potential negative effects on human health and the environment is creating a demand for pesticide-free food and alternative weed management techniques. International research has now explored the potential, limitations and impacts of non-chemical alternatives and the effect of different strategies on the entire agro- or natural ecosystem. Through the re-evaluation of techniques previously considered uneconomical or impractical, this text provides a comprehensive examination of non-chemical weed management.Table of Contents1: Prevention Strategies in Weed Management 2: Understanding Weed-crop Interactions to Manage Weed Problems 3: Cultural Weed Management 4: Cover Crops and Weed Management 5: Allelopathy, a Potential Tool in the Development of Strategies for Biorational Weed Management 6: Biological Control of Weeds Using Arthropods 7: Bioherbicides for Weed Control 8: Mechanical Weed Management 9: Use of Non-living Mulches for Weed Control 10: Thermal Weed Control 11: Soil Solarization and Weed Management 12: Non-chemical Weed Management ? Synopsis, Integration, and the Future"
£103.82
CABI Publishing Pest Management and Phytosanitary Trade Barriers
Book SynopsisA significant amount of the world's economy is based upon the international trade of agricultural produce. For the producing countries, a growing concern is the potential economic and ecological damage that invasive species could cause. While threats can be decreased through the regulation of items potentially carrying invasive species, the effect of such restrictions on international trade also needs to be considered. A balance must therefore be met that permits the transfer of produce while filtering out unwanted pests. Drawing on the author's extensive experience, the social and financial implications of phytosanitary trade barriers are reviewed. This book offers valuable and comprehensive coverage of pest related barriers and strategies for their implementation.Table of Contents1: Pest Management and Phytosanitary Trade Barriers 2: Agricultural Warfare and Bioterrorism Using Invasive Species 3: Plant Regulatory Organisation 4: Managing Risk of Pest Introduction, Establishment and Spread in a Changing World 5: Systems and Related Approaches to Pest Risk Management 6: Development of Postharvest Phytosanitary Disinfestation Treatments 7: Disinfestation with Cold 8: Phytosanitary Heat Schedules 9: Phytosanitation with Ionising Radiation 10: Disinfestation by Fumigation 11: Disinfestation with Modified (Controlled) Atmosphere Storage 12: Disinfestation with Postharvest Pesticide Treatments 13: Miscellaneous Phytosanitary Treatments"
£103.82
CABI Publishing Nematodes as Biocontrol Agents
Book SynopsisThis book documents and illustrates major developments in the use of nematodes for the biological control of insects and slugs. It covers the use of three main types of nematodes: entomopathogenic nematodes, entomophilic nematodes and slug-parasitic nematodes. The biology, commercial production, formulation and quality control, application technology, strategy and safety of each of these three nematode groups is discussed. The book also examines the application of nematodes in different cropping systems, and the efficacy of nematodes against specific pests. The potential of predatory nematodes to control plant-parasitic nematodes and mycophagous nematodes to control fungal pathogens is also reviewed.Table of ContentsPART 1: NEMATODE MORPHOLOGY AND TAXONOMY 1: Morphology and Taxonomy of Nematodes Used in Biocontrol , S P Stock, University of Arizona, USA, and D J Hunt, CABI Bioscience, Surrey, UK PART 2: ENTOMOPATHOGENIC NEMATODES 2: Biology and Behavior, C Griffin, National University of Ireland, UK, N Boemare, Université Montpellier II, France, and E E Lewis, Virginia Technology Institute, USA 3: Mass Production, R-U Ehlers and D I Shapiro-Ilan 4: Formulation and Quality, P S Grewal, and A Peters, e-nema GmbH, Germany 5: Application Technology, D J Wright, Imperial College London, UK, A Peters, S Schroer, Christian-Albrechts University Kiel, Germany, and J Patterson Fife, Battelle Memorial Institute, USA 6: Forum on Safety and Regulation, R-U Ehlers 7: Lawn, Turfgrass and Pasture Applications, P S Grewal, A M Koppenhöfer, Rutgers University, USA, and H Y Choo, Gyeongsang National University, Republic of Korea 8: Glasshouse Applications, M Tomalak, Institute of Plant Protection, Poland, S Piggot, Littlehampton, UK and G B Jagdale, Ohio State University, USA 9: Nursery and Tree Application, R W H M van Tol, Wageningen-UR, Wageningen, The Netherlands and M J Raupp, University of Maryland, USA 10: Mushroom Applications, S Jess, Department of Agriculture and Rural Development for Northern Ireland, H Schweizer, Queen's University of Belfast, and M Kirkpatrick, NIHPBS Loughgall, County Armagh, UK 11: Orchard Applications, D I Shapiro-Ilan, L W Duncan, University of Florida, Lake Alfred, USA, L A Lacey, USDA-ARS, Washington, USA and R Han, Guangdong Entomological Institute, Guangzhou, China 12: Soft Fruit Applications, R S Cowles, Connecticut Agricultural Experiment Station, USA, S Polavarapu, (Deceased), R N Williams, Ohio State University, USA, A Thies, e-nema, France, and R-U Ehlers 13: Vegetable and Tuber Crop Applications, G Belair, Agriculture and Agrifood Canada, Canada, D J Wright, and G Curto, Servizio Fitosanitario Regione emilia-Romagna, Italy 14: Cereal, Fiber, Medicinal, and Oilseed Crop Applications, H E Cabanillas, USDA ARS, USA, R J Wright, University of Nebraska-Lincoln, USA and R V Vyas, Gujarat Agricultural University, India 15: Forestry Applications, P Torr and M J Wilson, University of Aberdeen, UK and S Heritage, Forestry Research, Northern Research Station, Roslin, UK 16: Applications for the Control of Pests of Humans and Animals, I Glazer, Volcani Center, Israel, M Samish, Kimron Veterinary Institute, Bet-Dagan, Israel, and F G del Pino, Universitat Autonoma de Barcelona, Spain 17: Application for Social Insect Control, D H Gouge, University of Arizona, USA 18: A Systems Approach to Conservation of Entomopathogenic Nematodes, M Barbercheck, Pennsylvania State University, USA, and C W Hoy, Ohio State University, USA 19: Interactions with Plant-parasitic Nematodes, E E Lewis and P S Grewal 20: Compatibility and Interactions with Agrochemicals and Other Biocontrol Agents, A M Koppenhöfer and P S Grewal PART 3: ENTOMOPHILIC NEMATODES 21: Application of Beddingia siricidicola for Sirex Wood Wasp Control, R A Bedding, CSIRO, Australia and E T Iede, EMBRAPA Florestas, Brazil 22: The Entomophilic Thripinema, J E Funderburk and K Sims Latsha, University of Florida, USA 23: Mermithid Nematodes, E G Platzer, B A Mullens, University of California, Riverside, USA and M M Shamseldean, Cairo University, Egypt PART 4: SLUG-PARASITIC NEMATODES 24: Biology, Production, and Formulation of Slug-parasitic Nematodes, M J Wilson and P S Grewal 25: Field Application of Slug-parasitic Nematodes, A Ester, Applied Plant Research Ltd, The Netherlands and M J Wilson PART 5: PREDATORY NEMATODES 26: Potential of Predatory Nematodes to Control Plant-parasitic Nematodes, A L Bilgrami and C Brey, Rutgers University, USA PART 6: FUNGAL FEEDING NEMATODES 27: Potential of Fungal Feeding Nematodes for the Control of Soil-borne Plant Pathogens, N Ishibashi, Saga University, Japan PART 7: CONCLUSIONS AND FUTURE DIRECTIONS 28: Critical Issues and Research Needs for Expanding the Use of Nematodes in Biocontrol, P S Grewal, R-U Ehlers and D I Shapiro-Ilan
£46.17
CABI Publishing Root-knot Nematodes
Book SynopsisRoot-knot nematodes are the most economically important group of plant-parasitic nematodes worldwide, and their control presents a major global challenge. Advances are being made in understanding their biology, host-parasite interaction and management strategies, and this comprehensive guide with many colour photos and contributions from international experts covers the taxonomy, classification, morphology, life-cycle biology, genomes, resistance, sampling, detection, and management strategies of these pests, providing an essential reference for researchers, students and lecturers in plant nematology, plant pathology, agriculture, and agronomy.Table of Contents1: Meloidogyne species - A Diverse Group of Novel and Important Plant Parasites - Maurice Moens, Roland N. Perry and James L. Starr 1.1: Introduction 1.2: Impact 1.3: History of the Genus 1.4: Current Trends in Species Identification 1.5: Life Cycle 1.6: Diversity in Biology 1.7: Major and Emerging Species 1.8: Interactions with other Plant Pathogens 1.9: Management and Control 1.10: Conclusions and Future Directions 2: General Morphology - Jonathan D. Eisenback and David J. Hunt 2.1: General Morphology 2.2: Body Wall 2.3: Nervous System 2.4: Digestive System 2.5: Secretory-Excretory System 2.6: Reproductive System 2.7: Morphological Methods 2.8: Minimum Standards for Describing a New Species 2.9: References 3: Taxonomy, Identification and Principal Species - David J. Hunt and Zafar A. Handoo 3.1: Introduction 3.2: Systematic Position 3.3: Subfamily and Genus Diagnosis 3.4: List of Species and Synonyms 3.5: Identification 3.6: Principal Species 3.7: Conclusions and Future Directions 3.8: Acknowledgements 3.9: References 4: Biochemical and Molecular Identification - Vivian C. Blok and Thomas O. Powers 4.1: Introduction 4.2: Biochemical Methods 4.3: DNA-based Methods 4.4: Conclusions and Future Directions 4.5: Acknowledgements 4.6: References 5: Molecular Taxonomy and Phylogeny - Byron Adams, Adler R. Dillman and Camille Finlinson 5.1: Introduction 5.2: History of Reconstructing Meloidogyne History 5.3: Molecular Phylogenetics: Genetic Markers and Evolutionary Relationships 5.4: A Meloidogyne Supertree Analysis 5.5: Conclusions and Future Prospects 5.6: References 6: Hatch and Host Location - Rosane H.C. Curtis, A. Forest Robinson and Roland N. Perry 6.1: Introduction 6.2: Hatching 6.3: Movement Through Soil 6.4: Host Location 6.5: Nematode Changes and Responses at the Root-Soil Interface 6.6: Conclusions and Future Directions 6.7: References 7: Invasion, Feeding and Development - Pierre Abad, Philippe Castagnone-Sereno, Marie-Noëlle Rosso, Janice de Almeida Engler and Bruno Favery 7.1: Introduction 7.2: Root-knot Nematode Life Cycle 7.3: Nematode Parasitism 7.4: Compatible Interactions with Resistant Plants: The Case of Virulent Root-knotNematodes 7.5: (A)virulence Determinants and Pathogenicity Factors: Root-knot Nematode Effectors with Dual Function? 7.6: Tools for Molecular and Functional Analysis of Root-knot Nematode Parasitism 7.7: Giant Cell Development 7.8: Cytoskeleton Organization and Cell Cycle Progression during Giant Cell Ontogenesis 7.9: Extensive Cell Wall Modifications to build up Giant Cells 7.10: Suppression of Plant Defence Associated with Giant Cell Development 7.11: Major Reprogramming of Plant Metabolism and Transport 7.12: Comparison between Meloidogyne Parasitism and Symbiotic Rhizobia in Medicago 7.13: Conclusions and Future Directions 7.14: Acknowledgements 7.15: References 8: Reproduction, Physiology and Biochemistry - David Chitwood and Roland N. Perry 8.1: Introduction 8.2: Reproduction and Moulting 8.3: Physiology 8.4: Biochemistry 8.5: Sensory Perception and Neurotransmission 8.6: Conclusions and Future Directions 8.7: References 9: Survival Strategies - Adrian A.F. Evans and Roland N. Perry 9.1: Introduction 9.2: Dormancy, Diapause and Quiescence 9.3: Embryonation and the Egg Mass Environment 9.4: Temperature effects on development of eggs and infective stages 9.5: The Effect of Osmotic Stress on Infective Stages in Soil 9.6: Survival Mechanisms Deployed: Life History Strategies in Meloidogyne species 9.7: Conclusions and Future Directions 9.8: References 10: Interactions with Other Pathogens - Rosa H. Manzanilla-López and James L. Starr 10.1: Introduction 10.2: Interactions with Microbial Pathogens 10.3: Interactions with Other Plant-parasitic Nematodes 10.4: Basis for Interactions 10.5: Conclusions and Future Directions 10.6: References 11: Population Dynamics and Damage Levels - Nicola Greco and Mauro Di Vito 11.1: Introduction 11.2: Patterns of Population Dynamics 11.3: Factors Affecting Population Dynamics 11.4: Modelling Population Dynamics 11.5: Damage Levels 11.6: Pattern of Nematode Damage to Crop Plants 11.7: Factors Affecting Nematode Damage 11.8: Modelling Damage Levels 11.9: Implementing Experiments to Assess Nematode Dynamics and Crop Damage 11.10: Yield Loss Assessment 11.11: Importance of Information on Nematode Damage Levels and Dynamics inManagement Strategies 11.12: Conclusions and Future Directions 11.13: Acknowledgements 11.14: References 12: Distribution Patterns and Sampling - Larry W. Duncan and Mark S. Phillips 12.1: Introduction 12.2: Nematode Spatial Patterns 12.3: Characterizing Sample Accuracy and Reliability 12.4: Sample Processing 12.5: Extracting Nematodes from Soil 12.6: Extracting Nematodes from Plant Material 12.7: Root Gall Indices 12.8: Other Plant Symptoms 12.9: Research to Optimize Sampling Programmes for Root-knot Nematodes 12.10: Examples of Results from Sampling Programmes 12.11: Conclusions and Future Directions 12.12: References 13: Mechanisms and Genetics of Resistance - Valerie M. Williamson and Philip A. Roberts 13.1: Introduction 13.2: Sources and Inheritance of Root-knot Nematode Resistance 13.3: Mechanisms of Resistance to Pathogens in Plants 13.4: Structure and Function of the Nematode Resistance Gene Mi-1 13.5: What is known about other Nematode R Genes 13.6: Nematode Virulence and Durability of Resistance 13.7: Management of Resistance and Virulence in the Field 13.8: Conclusions and Future Directions 13.9: References 14: Development of Resistant Varieties - James L. Starr and Chris F. Mercer 14.1: Introduction - the Plus Side 14.2: Introduction - a Look at the Other Side 14.3: Successful Use of Resistance - Room for Wider Deployment 14.4: Planning a Resistance-breeding Programme 14.5: Screening Methods Including Marker-assisted Selection 14.6: Quality of Candidate Resistant Material 14.7: Engineered Resistance 14.8: Conclusions and Future Directions 14.9: References 15: Plant Biotechnology and Control - Howard J. Atkinson, Peter E. Urwin and Richard S. Hussey 15.1: Introduction 15.2: Proteinase Inhibitors 15.3: Cry Proteins of Bacillus thuringiensis as Biopesticides 15.4: In planta RNAi to Target Plant-parasitic Nematodes 15.5: Repellents 15.6: The Mi-1-mediated Resistance Response 15.7: Efficacy and Durability 15.8: Promoters for Transgenic Control of Meloidogyne 15.9: Biosafety 15.10: Developing World Needs 15.11: Conclusions and Future Directions 15.12: References 16: The Complete Sequence of the Genomes of Meloidogyne incognita and Meloidogyne hapla - Pierre Abad and Charles H. Opperman1 Meloidogyne species - A Diverse Group of Novel and Important Plant Parasites - Maurice Moens, Roland N. Perry and James L. Starr 1.1: Introduction 1.2: Impact 1.3: History of the Genus 1.4: Current Trends in Species Identification 1.5: Life Cycle 1.6: Diversity in Biology 1.7: Major and Emerging Species 1.8: Interactions with other Plant Pathogens 1.9: Management and Control 1.10: Conclusions and Future Directions 2: General Morphology - Jonathan D. Eisenback and David J. Hunt 2.1: General Morphology 2.2: Body Wall 2.3: Nervous System 2.4: Digestive System 2.5: Secretory-Excretory System 2.6: Reproductive System 2.7: Morphological Methods 2.8: Minimum Standards for Describing a New Species 2.9: References 3: Taxonomy, Identification and Principal Species - David J. Hunt and Zafar A. Handoo 3.1: Introduction 3.2: Systematic Position 3.3: Subfamily and Genus Diagnosis 3.4: List of Species and Synonyms 3.5: Identification 3.6: Principal Species 3.7: Conclusions and Future Directions 3.8: Acknowledgements 3.9: References 4: Biochemical and Molecular Identification - Vivian C. Blok and Thomas O. Powers 4.1: Introduction 4.2: Biochemical Methods 4.3: DNA-based Methods 4.4: Conclusions and Future Directions 4.5: Acknowledgements 4.6: References 5: Molecular Taxonomy and Phylogeny - Byron Adams, Adler R. Dillman and Camille Finlinson 5.1: Introduction 5.2: History of Reconstructing Meloidogyne History 5.3: Molecular Phylogenetics: Genetic Markers and Evolutionary Relationships 5.4: A Meloidogyne Supertree Analysis 5.5: Conclusions and Future Prospects 5.6: References 6: Hatch and Host Location - Rosane H.C. Curtis, A. Forest Robinson and Roland N. Perry 6.1: Introduction 6.2: Hatching 6.3: Movement Through Soil 6.4: Host Location 6.5: Nematode Changes and Responses at the Root-Soil Interface 6.6: Conclusions and Future Directions 6.7: References 7: Invasion, Feeding and Development - Pierre Abad, Philippe Castagnone-Sereno, Marie-Noëlle Rosso, Janice de Almeida Engler and Bruno Favery 7.1: Introduction 7.2: Root-knot Nematode Life Cycle 7.3: Nematode Parasitism 7.4: Compatible Interactions with Resistant Plants: The Case of Virulent Root-knotNematodes 7.5: (A)virulence Determinants and Pathogenicity Factors: Root-knot Nematode Effectors with Dual Function? 7.6: Tools for Molecular and Functional Analysis of Root-knot Nematode Parasitism 7.7: Giant Cell Development 7.8: Cytoskeleton Organization and Cell Cycle Progression during Giant Cell Ontogenesis 7.9: Extensive Cell Wall Modifications to build up Giant Cells 7.10: Suppression of Plant Defence Associated with Giant Cell Development 7.11: Major Reprogramming of Plant Metabolism and Transport 7.12: Comparison between Meloidogyne Parasitism and Symbiotic Rhizobia in Medicago 7.13: Conclusions and Future Directions 7.14: Acknowledgements 7.15: References 8: Reproduction, Physiology and Biochemistry - David Chitwood and Roland N. Perry 8.1: Introduction 8.2: Reproduction and Moulting 8.3: Physiology 8.4: Biochemistry 8.5: Sensory Perception and Neurotransmission 8.6: Conclusions and Future Directions 8.7: References 9: Survival Strategies - Adrian A.F. Evans and Roland N. Perry 9.1: Introduction 9.2: Dormancy, Diapause and Quiescence 9.3: Embryonation and the Egg Mass Environment 9.4: Temperature effects on development of eggs and infective stages 9.5: The Effect of Osmotic Stress on Infective Stages in Soil 9.6: Survival Mechanisms Deployed: Life History Strategies in Meloidogyne species 9.7: Conclusions and Future Directions 9.8: References 10: Interactions with Other Pathogens - Rosa H. Manzanilla-López and James L. Starr 10.1: Introduction 10.2: Interactions with Microbial Pathogens 10.3: Interactions with Other Plant-parasitic Nematodes 10.4: Basis for Interactions 10.5: Conclusions and Future Directions 10.6: References 11: Population Dynamics and Damage Levels - Nicola Greco and Mauro Di Vito 11.1: Introduction 11.2: Patterns of Population Dynamics 11.3: Factors Affecting Population Dynamics 11.4: Modelling Population Dynamics 11.5: Damage Levels 11.6: Pattern of Nematode Damage to Crop Plants 11.7: Factors Affecting Nematode Damage 11.8: Modelling Damage Levels 11.9: Implementing Experiments to Assess Nematode Dynamics and Crop Damage 11.10: Yield Loss Assessment 11.11: Importance of Information on Nematode Damage Levels and Dynamics inManagement Strategies 11.12: Conclusions and Future Directions 11.13: Acknowledgements 11.14: References 12: Distribution Patterns and Sampling - Larry W. Duncan and Mark S. Phillips 12.1: Introduction 12.2: Nematode Spatial Patterns 12.3: Characterizing Sample Accuracy and Reliability 12.4: Sample Processing 12.5: Extracting Nematodes from Soil 12.6: Extracting Nematodes from Plant Material 12.7: Root Gall Indices 12.8: Other Plant Symptoms 12.9: Research to Optimize Sampling Programmes for Root-knot Nematodes 12.10: Examples of Results from Sampling Programmes 12.11: Conclusions and Future Directions 12.12: References 13: Mechanisms and Genetics of Resistance - Valerie M. Williamson and Philip A. Roberts 13.1: Introduction 13.2: Sources and Inheritance of Root-knot Nematode Resistance 13.3: Mechanisms of Resistance to Pathogens in Plants 13.4: Structure and Function of the Nematode Resistance Gene Mi-1 13.5: What is known about other Nematode R Genes 13.6: Nematode Virulence and Durability of Resistance 13.7: Management of Resistance and Virulence in the Field 13.8: Conclusions and Future Directions 13.9: References 14: Development of Resistant Varieties - James L. Starr and Chris F. Mercer 14.1: Introduction - the Plus Side 14.2: Introduction - a Look at the Other Side 14.3: Successful Use of Resistance - Room for Wider Deployment 14.4: Planning a Resistance-breeding Programme 14.5: Screening Methods Including Marker-assisted Selection 14.6: Quality of Candidate Resistant Material 14.7: Engineered Resistance 14.8: Conclusions and Future Directions 14.9: References 15: Plant Biotechnology and Control - Howard J. Atkinson, Peter E. Urwin and Richard S. Hussey 15.1: Introduction 15.2: Proteinase Inhibitors 15.3: Cry Proteins of Bacillus thuringiensis as Biopesticides 15.4: In planta RNAi to Target Plant-parasitic Nematodes 15.5: Repellents 15.6: The Mi-1-mediated Resistance Response 15.7: Efficacy and Durability 15.8: Promoters for Transgenic Control of Meloidogyne 15.9: Biosafety 15.10: Developing World Needs 15.11: Conclusions and Future Directions 15.12: References 16: The Complete Sequence of the Genomes of Meloidogyne incognita and Meloidogyne hapla Pierre Abad and Charles H. Opperman 16.1: Introduction 16.2: Meloidogyne incognita Genome 16.3: Meloidogyne hapla Genome 16.4: Conclusions and Future Directions 16.5: Acknowledgements 16.6: References 17: Biological Control through Microbial Pathogens, Endophytes and Antagonists - Johannes Hallmann, Keith G. Davies and Richard Sikora 17.1: Introduction 17.2: Bacterial Pathogens and Antagonists 17.3: Fungal Pathogens and Antagonists 17.4: Commercialisation and Future Directions 17.5: References 18: Current and Future Management Strategies in Intensive Crop Production Systems - Andrew P. Nyczepir and Stephen H. Thomas 18.1: Introduction 18.2: Current Control Practices 18.3: Current Management Practices 18.4: Future Opportunities and Challenges 18.5: Conclusions and Future Directions 18.6: References 19: Current and Future Management Strategies in Resource-Poor Farming - Danny L. Coyne, Driekie H. Fourie and Maurice Moens 19.1: Introduction and Definitions 19.2: Options 19.3: Correct Diagnosis 19.4: Prevention 19.5: Cultural Control 19.6: Cropping Systems 19.7: Resistance 19.8: Biological Control 19.9: Chemical Control 19.10: Conclusions and Future Directions 19.11: References
£125.68
CABI Publishing Citrus Mites: Identification, Bionomy and Control
Book SynopsisCitrus pests are a serious issue for crop growers, causing problems in yield and economic losses. Citrus Mites is a comprehensive study of mites harmful to citrus plants from all citrus growing regions around the world. Providing a useful resource for identifying citrus crop pests, the text will also address methods of removal from plants, describe symptoms of damage caused by pests and discuss methods of eradication and control, making it essential for horticulturalists, pomologists and acarologists as well as practitioners, researchers and students of crop protection and pest management.Table of ContentsPart I: Introduction 1: Citriculture and Injurious Mites 2: Introduction to Acari 3: Methods and Techniques 4: Plant Damage 5: Control Part II: Citrus Mites 6: Key to the identification of families, subfamilies, tribes, genera and species 7: Phytoptidae Murray 8: Eriophyidae Nalepa 9: Diptilomiopidae Keifer 10: Tarsonemidae Canestrini et Fanzago 11: Tenuipalpidae Berlese 12: Tuckerellidae Baker et Pritchard 13: Tetranychidae Donnadieu 14: Conclusions
£108.90
CABI Publishing Molecular Plant-Microbe Interactions
Book SynopsisPlants have evolved both general and highly specialized defence mechanisms that function to prevent diseases caused by the majority of microbial pathogens they encounter. Highly specialized defence is governed by specific interactions between pathogen avr (avirulence) genes' loci and alleles of the corresponding plant disease resistance (R) loci. These defences can be very dynamic as microbes from the same species can act differently in their co-evolution with the specific host plant, which in turn has similarly evolved its response to external threats. There have been major developments in the field of plant-microbe interactions in recent years, due to newly developed techniques and the availability of genomic information. Molecular Plant-Microbe Interactions explores these new discoveries, focusing primarily on the mechanisms controlling plant disease resistance, the cross-talk among the pathways involved and the strategies used by the pathogens to suppress these defences. By exploring developments in plant defences, pathogen's counter-defences and mutually beneficial plant-microbe interactions, this book will be useful for researchers and students in plant pathology and plant biology-related areas.Table of ContentsChapter 1: Plant RNA-silencing Immunity and Viral Counter-defence Strategies - Santiago Wadsworth and Patrice Dunoyer Chapter 2: Mitogen-activated Protein Kinase Cascades in Plant Defence Responses - Fengming Song, Huijuan Zhang and Shuqun Zhang Chapter 3: Molecular Mechanisms of the Radical Burst in Plant Immunity - Hirofumi Yoshioka, Shuta Asai, Noriko Miyagawa, Tatsushi Ichikawa, Miki Yoshioka, and Michie Kobayashi Chapter 4: Disease Resistance in Arabidopsis, Starring TGA2 and also Featuring NPR1 - Patrick Boyle, Pierre R. Fobert, and Charles Després Chapter 5: Disease Resistance Genes: Form and Function - Melanie A. Sacco and Peter Moffett Chapter 6: Transcription Factor Families Involved in Plant Defence: From Discovery to Structure - Jean-Sébastien Parent, Laurent Cappadocia, Alexandre Maréchal, Pierre R. Fobert, Normand Brisson Chapter 7: Cross Talk Between Induced Plant Immune Systems - González-Lamothe Rocío, El Oirdi Mohamed, Abd El Rahman Taha, Sansregret Raphaël, Bathily Hamed and Bouarab Kamal Chapter 8: The Needle and the Damage Done: Type III Effectors and the Plant Immune Response - Jennifer D. Lewis, Karl Schreiber and Darrell Desveaux Chapter 9: Virulence Determinants and the Global Regulation of Virulence in Xanthomonas campestris - Adrián A. Vojnov, J. Maxwell Dow, Kamal Bouarab Chapter 10: Suppression of Induced Plant Defence Responses by Fungal and Oomycete Pathogens - Abdelbasset El Hadrami, Ismail El Hadrami, and Fouad Daayf Chapter 11: Sustainable Agriculture and the AMF Multigenomic Model: How Advances in AMF Genetics will Change Soil Management Practices - Erin Zimmerman, Marc St-Arnaud, and Mohamed Hijri Chapter 12: Microbial Traits Associated with Actinobacteria Interacting with Plants - Anne-Marie Simao-Beaunoir, Sébastien Roy, Carole Beaulieu Chapter 13: Insight into Fusarium-cereal Pathogenesis - Rajagopal Subramaniam, Charles G. Nasmith, Linda J. Harris and Thérèse Ouellet
£108.90
English Heritage Pests in Houses Great and Small: Identification,
Book SynopsisThis new handbook provides a full but concise guide to the key pest species that commonly infest historic houses, and solutions for dealing with them. It enables readers to spot signs of pest infestation, identify the pests responsible, suggest strategies for the removal of the pest and treatment options for infested items and structures, and give clear guidance on long-term strategies to prevent pests from returning. The book is in two main sections: a handy identification section with large, close-up photographs which provides an overview of the environmental conditions where each pest species is likely to flourish, the damage caused and strategies for prevention and treatment and a more detailed pest management section with comprehensive advice about the main ways to prevent infestation as well as appropriate treatment methods.
£13.49
Gruyter, Walter de GmbH Industrial Organic Chemistry
Book Synopsis
£69.35
New India Publishing Agency Crop Diseases Management: Principles and
Book SynopsisCrop diseases are typically caused by a variety of abiotic and biotic factors. Among these biotic factors, microbial plant pathogens such as fungi, bacteria, phytoplasmas, viruses, and viroids are responsible for significant quantitative and qualitative losses in agricultural and horticultural crops. To effectively manage crop diseases, it is crucial to have a thorough understanding of the various aspects of these plant pathogens. This includes information on the precise identification of microbial plant pathogens, the process of disease development, epidemiology, assessment of losses due to diseases, principles of disease management, and their applications for containing the diseases. Additionally, information on possible ways of integrating these practices is necessary to develop and enhance the effectiveness of disease management systems suitable for different ecosystems. The basic plant pathological methods provided in the appendix and the glossary of plant pathological terms presented in this book will help students gain a clear understanding of the subject. This book will be useful for graduating students, researchers, and teachers who wish to update their knowledge on various aspects of microbial plant pathogens and the diseases they cause.
£50.34
New India Publishing Agency Crop Diseases: Identification,Treatment and
Book SynopsisThis book, which focuses on the major diseases of important field crops and horticultural crops, and their management, offers a comprehensive account of these topics. The authors have provided supporting evidence through numerous high-quality, hand-drawn illustrations. The book also includes a section on the cultivation of edible mushrooms commonly grown in India, as well as information on the diseases and pests that affect mushroom beds and mushrooms. This information may be particularly useful for emerging entrepreneurs. Additionally, the book has been designed in accordance with the undergraduate syllabus of agricultural institutions and will also be beneficial for postgraduate students and those working in the department of agriculture.
£77.35
New India Publishing Agency Diseases and Pests of Fibre Crops:
Book SynopsisThis book offers extensive information on the diseases and pests that afflict fiber crops, resulting in economic losses. It discusses the major diseases and pests that affect these crops, as well as methods to combat them in cultivation. The diseases and pests are thoroughly described, with a focus on the morphological and molecular characteristics of the pathogens and the biology of different insect pests. The book compiles the most recent and relevant knowledge on these topics, derived from a range of scientific discoveries in the field of fiber crop diseases and pests. The book is organized into eight major chapters, each covering a specific type of fiber crop, except for chapter two which addresses both Mesta (kenaf) and Roselle due to their similarities in disease and pest attacks. Each chapter is further divided into two or three subchapters to discuss different types of diseases and pests separately. This reference book, in textbook format, is designed to provide undergraduate, postgraduate, and research personnel with a deeper understanding of the diseases and pests of nine major fiber crops, including cotton, jute, kenaf, roselle, sunnhemp, sisal, ramie, flax, and hemp. This book will be of great use to plant pathologists, entomologists, agricultural research scientists, and academics.
£82.12
New India Publishing Agency Diseases of Horticultural Crops Identification
Book Synopsis
£39.34
New India Publishing Agency Pests of Stored Grains and Their Management: 2nd
Book SynopsisThis book presents information about stored grains and grain products in a clear and easy-to-understand manner. It covers a global perspective on insects and other pests that affect these products and provides an overview of the various techniques used for their storage. Each chapter delves deeper into the different aspects of storage, including the necessary requirements to prevent grain loss and the different types of storage structures and containers. The book also discusses the various pests that can infest stored grains, such as insects, mites, birds, and rodents, as well as the use of fumigants to control them. Additionally, the book covers safety measures to prevent poisoning and provides guidance on managing stored grain pests. The inclusion of multiple-choice questions at the end of the book, along with color images of insects and pests, makes it a valuable resource for students.
£36.02
New India Publishing Agency Pesticides and Plant Protection Appliances
Book SynopsisPesticides and Plant Protection Appliances is a comprehensive manual designed for students and educators specializing in plant protection. The primary objective of this book is to impart knowledge on the rational use of pesticides in plant disease and pest management. The manual comprises 44 chapters that cover a range of topics related to pesticides and plant protection, including their definition, advantages and disadvantages, classification, registration procedures, laboratory and field evaluation methodology, pesticide resistance and its management, residues and environmental pollution, spraying technology, and need-based reduced risk pesticide use, among others. This manual will be of great use to researchers, teachers, extension specialists, and students of plant protection, as well as crop pathologists, plant protectionists, and personnel of agricultural and horticultural departments.
£80.04
New India Publishing Agency Pest Management and Residual Analysis in
Book SynopsisThe purpose of this book is to offer a comprehensive understanding of the management of pests and diseases of horticultural crops, as well as the associated soil and beneficial fauna, and the residue status of pesticides and their estimation techniques. The book is divided into four sections. The first part focuses on the practices used in pest management for horticultural crops, including the pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices, and mushrooms, and the management of these pests. The second part discusses the various aspects of biological, cultural, and mechanical controls that are used in pest management. The third part provides an overview of recent scientific developments related to the residue status of pesticides in vegetables, fruits, and spices. The fourth and final part of the book focuses on the estimation techniques of various pesticides.
£44.71
New India Publishing Agency Pesticides: Methods of Their Residues Estimation
Book SynopsisThis book delves into both traditional and modern analytical techniques utilized in the preparation of samples for the extraction, clean-up, detection, and estimation of pesticide residues in soil, water, and food commodities. It also covers some aspects of the Quenchers methods, which are a type of extraction cum clean-up technique. The book provides a brief history of pesticide development, as well as information on modern pesticides and the metabolic pathway of selected xenobiotics from different groups of pesticides. It discusses the latest analytical techniques, including TLC, GLC, HPLC, HPTLC, supercritical extraction, and chromatography, in a clear and concise manner. The book details the sampling, extraction, clean-up, and solid phase extraction techniques for residue analysis, as well as the recently developed multi-residue methods. The book has been updated with the help of numerous standard reference books and research papers, giving it a contemporary feel. Additionally, the book contains a glossary of pesticide residue terms, which can be incredibly helpful for beginners in this field. This book is an excellent resource for students seeking a comprehensive understanding of pesticides, their metabolism, and the various techniques used to estimate residues of toxic xenobiotics in all components of the environment. Overall, it is an excellent read for anyone interested in the field of pesticides and will prove highly valuable to researchers and professionals working in this area.
£34.75
New India Publishing Agency Pesticides: Methods of Their Residues Estimation
Book SynopsisThis book provides the traditional as well as modern analytical techniques used for sample preparation of different matrices for extraction, clean-up, detection and estimation of pesticide residues in soil, water and food commodities. It touches some aspects of most extraction cum clean-up techniques known as Quenchers methods. Brief history of pesticide development, modern pesticides and metabolic pathway of selected xenobiotics from different group of pesticides, imparts information on basic nature of pesticides. The book discusses latest analytical techniques like TLC, GLC, HPLC, HPTLC, super critical extraction and chromatography in simple but vivid manner. The sampling extraction, clean-up and solid phase extraction technique for residue analysis has been explained in the detail. Recently developed multi-residue methods have been outlined in a separate . Help from a number of standard reference books and research papers have given it a modern touch. Additionally a containing glossary of pesticide residue terms can be extremely helpful for a beginner in this fields. The book will provide students with sufficient background for the pesticides, their metabolism and above all various techniques for the estimation of residues of the toxic xenobiotics in all components of the environment. In short the book offers an excellent readable material for a knowledge seeker, may be a student or a research worker. It is that the book will prove highly valuable to all those who are engaged in the area of pesticides."Table of Contents1. Introduction. 2. Pesticide metabolism in insects, plants and animals. 3. Sampling, extraction and clean-up. 4. Thin layer chromatography TLC. 5. Gas liquid chromatography GC. High performance liquid chromatography HPLC. 7. Supercritical fluid chromatography SFC. 8. High performance thin layer chromatography HPTLC. 9. Maximum residue limits MRL. 10. Multi-residue methods for estimation of pesticide residues. 11. Glossary.
£62.39
New India Publishing Agency Crop Diseases Management: Principles and
Book SynopsisCrop diseases are known to be caused by various abiotic and biotic agents. Among the biotic agents, microbial plant pathogens u fungi, bacteria, phytoplasmas, viruses and viroids u accounts for significant quantitative and qualitative losses in agricultural and horticultural crops. It is essential to have adequate knowledge of various aspects of these plant pathogens. Information on precise identification of microbial plant pathogens, process of disease development, epidemiology, assessment of losses due to diseases, principles of disease management, their applications for containing the diseases and the possible ways of integrating the practices is required to develop and enhance the effectiveness of disease management systems suitable for different ecosystems. Basic plant pathological methods provided in the appendix and glossary of plant pathological terms presented in this book will help the students to have a clear understanding of the subject. Graduating students, researchers and teachers desirous of updating the information on different aspects of microbial plant pathogens and the diseases caused by them, will find this book to be useful.Table of ContentsPart I: Causes and Development of Crop Diseases: 1: Introduction 2: Types of Crop Diseases 3: Methods of Establishing the Causes and Diagnosis of Crop Diseases 4: Development of Plant Diseases Caused by Microbial Pathogens 5: Molecular Basis of Microbial Pathogenicity and Host Plant Defense 6: Assessment of Losses Caused by Crop Pathogens Part II: Principles of Crop Disease Management: 7: Principles and Practices of Crop Disease Management 8: Exclusion of Diseases Caused by Microbial Plant Pathogens 9: Reduction of Pathogen Inoculum Using Physical and Chemical Techniques 10: Reduction of Pathogen Inoculum Using Cultural Practices 11: Reduction of Pathogen Inoculum Using Antimicrobial Chemicals 12: Reduction of Pathogen Inoculum Using Biological Agents 13: Host Plant Resistance to Microbial Pathogens 14: Induction of Resistance to Crop Diseases Part III: Practices Adopted for Crop Disease Management: 15: Integrated Management of Diseases Affecting Roots of Plants 16: Integrated Management of Diseases Affecting Stems of Plants 17: Integrated Management of Diseases Affecting Foliage of Plants 18: Integrated Management of Diseases Affecting Inflorescence of Plants 19: Integrated Management of Viral and Phytoplasma Diseases of Crops 20: Integrated Management of Postharvest Diseases
£96.13
New India Publishing Agency Pest Management and Residual Analysis in
Book SynopsisThe book is intended to provide a clear overview on the management of pests and diseases of horticulture crops, associated soil and beneficial fauna, residue status of pesticides and their estimation techniques. It is divided in four parts: Part I explain the practices followed in the pest management of horticulture crops. s include pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices and mushrooms and their management. Different aspects of biological, cultural, and mechanical controls are also highlighted. Harmful and beneficial soil fauna associated with horticulture crops are dealt in Part II. Keeping in view the potential of beneficial organisms, the effects of pesticides on predators, parasites and pollinators have also been discussed in this section. The recent scientific developments related to residue status in vegetables, fruits and spices are provided in Part III. Part IV includes the residue estimation techniques of various pesticides.Table of ContentsPart I: PEST MANAGEMENT OF HORTICULTURE CROPS: 1. Acarine Pests and their Management in Vegetable Crops by Manmeet Brar Bhullar and Sunita Yadav 2. Insect-Pests and their Management in Vegetable Crops by P.C. Sharma and R.S. Chandel 3. Mites of Fruit Crops, Mushroom and their Management by Divender Gupta and P.R. Gupta 4. Insect-Pests of Fruit Trees and their Management by Tarun Verma and Ram Singh 5. Rodent Damage and Management in Horticultural Crops by V.P. Sabhlok Part II: EFFECTS OF PESTICIDES ON BENEFICIAL FAUNA (PREDATORS, PARASITES, POLLINATORS AND SOIL FAUNA) 6. Effect of Pesticides on Soil Microbes and their Activities by K. Kukreja, S. Suneja, R. Gera and R.C. Anand 7. Compatibility between Microbial Pesticides with Synthetic Pesticides by Monika Geroh, H.D. Kaushik, P. Bhatnagar and Asha 8. Effect of Pesticides on Parasites and Predators in Horticultural Crops by Sunita Yadav, P. Bhatnagar and Manmeet Brar Bhullar 9. Bioremediation of Chlorpyrifos Contaminated Soil-Potential and Prospects by Neeru Kadian, Santosh Satya, Anushree Malik and Prem Dureja Part III: RESIDUE STATUS IN HORTICULTURE CROPS: 10. Fungal Diseases and Fungicides in Horticultural Crops by Rajendra Singh 11. Pesticide Residues in Fruits of India by J.K. Dubey and S.K. Patyal 12. Pesticide Residues in Spices by Reena Chauhan, Shashi Madan and Beena Kumari 13. Pesticide Residues in Vegetables by Reena Chauhan, Anil Duhan and Beena Kumari Part IV: RESIDUE ESTIMATION TECHNIQUES: 14. Preparation of Standard Solutions by Vinod Kumar 15. Gas Liquid Chromatography : An Analytical tool for Pesticide Residue Estimation of Horticultural Crops by Beena Kumari 16. Applications of Computer Based HPLC in Horticulture Crops by Ramesh Kumeri Mehta, Ashok Yadav and Vinod Kumar Madan 17. Effect of House Hold Processing on Pesticide Residues in Vegetables by Indu Chopra and Beena Kumari
£72.00
New India Publishing Agency Diseases of Horticultural Crops Identification
Book SynopsisThe book has been written as Text Book for Undergraduate as well as Post Graduate students covering major aspect of horticultural diseases.Table of Contents01 Diseases of fruit crops like mango, banana, grapes, citrus, guava, papaya, apple, custard apple, sapota. 02 Diseases of plantation Crops like coconut, coffee, tea, betelvine. 03 Diseases of vegetable crops like potato, tomato, brinjal, chilli, bhendi, crucifers, cucurbits, onion & garlic, pea, beans, ginger. 04 Diseases of flower crops like rose, chrysanthemum, jasmine and crossanda 05 Each has further be divided into sub-heads such as introduction and economic importance, symptoms on different parts, causal organism, disease cycle, favorable conditions 06 Symptoms of important diseases have been illustrated with coloured photographs which will help in their correct and easy diagnosis. 07 Management practices including, cultural, physical, biological, host resistance leading to integrated disease management. 08 Some portions have been slightly elaborated to suit the requirement of students appearing in ARS/NET/SRF competitive examinations. 09 this book will serve immensely for teachers and students in the field of plant pathology.
£82.48
New India Publishing Agency Diseases of Vegetable Crops and Their Integrated
Book Synopsis
£172.50
