Health and wholefood cookery / healthy eating Books
WW Norton & Co The Coconut Oil Companion: Methods and Recipes
Book SynopsisCoconut oil should be a staple in every healthy person’s pantry. It is a superfood powerhouse in cooking, bringing moistness to baked goods and stability in the saucepan. It helps support the immune system with good-for-you fats. Use it for softer skin and more manageable hair. It’s the secret to better coffee: blended in with a morning joe, coconut oil increases energy and satisfies the appetite for hours. The Coconut Oil Companion provides instruction on how to get the most out of coconut oil, from recipes for cooking and baking, to health and wellness, beauty, and household uses, including: • Healthy Baking • Conditioning Hair Mask • Dental Care • All- Natural Soap • Bath Bombs • Furniture Polish Readers can take a natural approach to health, beauty, and home with coconut oil.
£11.99
WW Norton & Co Wake/Sleep: What to Eat and Do for More Energy
Book SynopsisFilled with recipes for food and DIY health and beauty treatments, Wake/Sleep is two books in one: one half has advice and tips on staying alert and energetic, but turn the book over and discover the best ways to calm down, relax and fall asleep. Caffeine features heavily on the Wake side but eucalyptus and citrus are fascinating and stimulating alternatives. Recipes span from the perfect bulletproof coffee—the added fat slows down the body’s absorption of the caffeine for a smoother buzz—to Matcha Mint Gummies and Chocolate Stout Chili. On the Sleep side, calm your body and mind with sweet potatoes, pumpkin and calcium and magnesium-rich foods, with recipes including Peppermint Tea Latte, Lemon-Lime Avo Mousse and Banana Pudding. DIY Coffee Body Scrub will energise even the most reluctant morning person and, when it’s time to wind down, a calming Yogurt Bath Soak will promote relaxation.
£13.43
WW Norton & Co The Green Barbecue: Vegan & Vegetarian Recipes to
Book SynopsisIf you thought “meat-free” and “barbecue” were opposing concepts, think again: Rukmini Iyer’s collection of delicious grill recipes is delightfully plant-based. As a vegetarian, Iyer is always crafting knockout veggie-centered dishes that highlight the unique flavors and textures of plant-based cooking. At the grill, her creativity comes to life, from appetizers and salads to hearty mains and sweet treats. Her showstopping vegan and vegetarian BBQ dishes will take any cookout from standard to standout. Whether you’re looking for light bites, barbecuing on the go, preparing a flexitarian feast, or simply broadening your BBQ horizons, these recipes are simple and simply fantastic. Iyer’s menu includes: Griddled Cherries with Warm Goat Cheese, Crispy Barbecue Tofu Lettuce Wraps, Simple Sage & Onion Cannellini Burgers, Cinnamon Griddled Pineapple, and more. Complete with vibrant photos and inventive tips for using leftovers, this is a must-have for the plant-obsessed home cook.Trade Review"Iyer (The Green Roasting Tin) fires up her grilling game to “open up the world of cooking and eating outdoors” in this excellent assemblage of plant-based recipes. Allaying concerns that grilling vegetables or fruits leads to mushy, burned results, Iyer offers a practical approach to cooking over direct heat. While she personally advocates for the “fire factor” of charcoal grilling and the smoky characteristics it imparts (and offers tips to maximize flavor, like adding dry eucalyptus to the flames), she also celebrates the ease of cooking with temperature-controlled gas grills. Appetizers run the globally inspired gamut from crispy gnocchi on a stick dressed with vegan pesto to jerk cauliflower wings with a yogurt-based blue cheese dip. Fresh light bites offer “summer on a plate” with Moroccan-inspired charred halloumi with red peppers, artichokes, and preserved lemon, while heftier dishes—such as sweet potatoes with rosemary, lemon, and black beans—lean on hearty vegetables and starches robust enough to take center stage. Barbecued tofu saves the day as a satisfying meat substitute in such dishes as Vietnamese grilled tofu, while feta serves as the savory sidekick to grilled fruits. In a nod to Iyer’s Indian heritage, homemade naan gets served up three ways—most appealingly in a version that employs grated beets for an alluring hue. With minimal fuss and maximum flavor, this brings the heat to veggie-forward cooking." -- Publishers Weekly
£15.99
Bradventures LLC Keto Passport
Book SynopsisFrom the best-selling authors of The Keto Reset Instant Pot Cookbook comes Keto Passport--an adventure into the most interesting and flavorful cuisine from across the world, all made keto-friendly! Emerging science validates the idea that the low-carb, high-fat ketogenic diet has passed the fad phase and become the single best eating strategy to reduce excess body fat ever discovered. Keto also delivers profound benefits for cognitive function, disease protection, and athletic performance. However, to succeed with keto you have to do it the right way: consuming nutrient-dense foods, including plenty of colorful vegetables, that support hormone and gut health. This book is keto done better than ever—no "bacon and butter" diet here, but rather 110 nutritious, flavor-packed recipes featuring an array of vegetables, meats, and healthy fats. You also learn the why's and how's of keto with primers and factoids sprinkled throughout, honoring the principles of Mark Sisson's New York Times bestseller, The Keto Reset Diet and the hands-on coaching strategies that Taylor and McGowan offer to their 25,000+ Keto Reset Facebook followers. Explore creative cuisine from around the world that will keep things fresh and interesting, never bland and boring. Stamp your Keto Passport and take off on journey to better health!
£18.95
New Holland Publishers Blood Sugar: Quinoa and Healthy Living
Book Synopsis
£14.99
Atlantic Books The Eat Well Cookbook Glutenfree and dairyfree
Book SynopsisKathy Snowball is a freelance food writer and Jan Purser is a naturopathic nutrition consultant, remedial therapist and meditation teacher.
£21.44
Allen & Unwin Janellas Super Natural Foods Over 150 Delicious
Book SynopsisKeeping it deliciously simple is Janella's healthy food philosophy. Using many superfoods and grains, she has created over 150 fantastic recipes that the whole family will love.
£25.46
Allen & Unwin Super Green Simple and Lean
Book SynopsisThe Queens of Green are back! In their new cookbook, Super Green Simple and Lean, Sally Obermeder and Maha Koraiem have created brand new smoothie recipes, monster salads, nourishing bowls and satisfying snacks that will help you to make healthy living faster, easier and more delicious than you ever thought possible. Their nutritious, easy to make recipes will help you to lose weight, gain energy and feel fantastic. If you loved their Super Green Smoothies, this book will take your Super Green Life to the next level. Sally and Maha can't wait for you to join them in feeling fab!
£17.95
Pan Macmillan Australia Easy Keto Dinners 60 simple keto meals for any
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£17.95
New Holland Publishers Easy and Delicious Everyday Vegan: Easy and
Book Synopsis
£21.24
Pan Macmillan Australia Barbecue This
Book Synopsis
£25.46
Pan Macmillan Australia Simple (Mostly) Vegan Kitchen: 100 nourishing
Book Synopsis
£26.96
Whitecap Books Ltd Spilling the Beans Cooking and Baking with Beans and Grains Every Day
£23.10
Lone Pine Publishing The Path to Wild Food: Edible Plants & Recipes
Book Synopsis
£18.99
Hardie Grant Books (UK) California Living Eating
Book SynopsisCalifornia: Living + Eating is a glorious celebration of Californian food, looking at its history and origins and journeying through the state’s varied landscape, from Sonoma’s rolling vineyards to the deserts of Palm Springs, via the foodie hotspots of San Francisco and Los Angeles.Over 80 recipes capture the heart of the Californian spirit, with chapters covering a bright array of sweet and savoury brunch dishes including Whipped Ricotta on Toast with Blackberry Jam and Breakfast Burritos with Cheddar Scramble and Coriander Salsa.Colourful salads and light meals, such as Salmon, Citrus Kale and Black Rice Salad, are ideal for everyday eating, while the likes of Roast Chicken with Grapes, Onions and Sourdough, followed by stunning Cherry and Almond Galette are perfect for weekend entertaining. Recipes are designed to be accessible to all home cooks, with a focus on seasonality and good-quality produce.
£19.20
Murdoch Books The Healthy Slow Cooker: Loads of veg; smart
Book SynopsisEveryone's favourite set-and-forget device gets a healthy makeover with over 100 recipes you'll want to cook again and again. Acclaimed food writer Ross Dobson has compiled his very favourite family pleasers, packed with veg, using smart carbs and with lots of flexibility for when you need to cater for those with dietary restrictions. Chapters include Sunday Suppers, Weekday Dinners, Set and Forget, Soups, Curry Night and Saturday Night Specials.Table of ContentsIntroduction: why the slow cooker needs a healthy makeover1. Sunday Suppers2. Weekday Dinners3. Set and Forget4. Soups5. Curry Night6. Saturday Night SpecialsIndex
£999.99
Murdoch Books The Feel-Good Family Food Plan: Everything you
Book SynopsisPacked with simple solutions, easy-to-follow advice and expert tips, The Feel-Good Family Food Plan does the thinking for you, so you get delicious home-cooked food on the table, even on the most hectic of work and school days. 60 weeknight dinners the whole family will love. 4 weeks of meal plans take the stress out of shopping and cooking. Great ideas for getting the kids involved in the kitchen.Plant-rich meals to encourage good eating habits for life. Ideas for fussy eaters and getting kids to love vegies. Quick healthy breakfasts, lunch boxes and snacks, for fuel on the run. Tips for savvy shopping, storing and freezing.Table of ContentsWhat is a healthy diet? 7Creating a healthy relationship with food 25Preparation is the key to healthy eating 30Family meal plans 32the RECIPESBrekkie On The Go 38Breakfast - the most important meal of the day? 44 breakfast eggs 46Should we buy low-fat dairy foods? 54 wholeGrain Breakfasts 56Best-ever lunchboxes 62NEVER A DULL SANDWICH 66Energy food 70Fuelling Kids' Sport 72Soups 80Plant-rich eating 86 Salads and Dressings 88 MADE WITH MINCE 106Make your fridge work for you 114 Lamb lovers 116Minimising food waste 122CLEVER CHicken 124Make your freezer your friend 136Seafood super easy 138family BARBECUE 150A vego in the family 164 VEGEtarian dinners 166Decoding food labels 178Fast Food Makeover 180family-friendly vegies 194What's the big deal with sugar? 204 Desserts
£16.99
Smith Street Books Natural Bakes: Everyday gluten-free, sugar-free
Book SynopsisHave your cake and eat it, too! Rather than relying on gluten or harmful sugars, Natural Bakes uses fruits and vegetables, as well as other natural ingredients including vanilla, nut-based flours, and spices, to create incredibly delicious – and guilt-free – baked goods. Whip up a tray of almond, mandarin, and orange blossom madeleines, finish a meal with a warming crumble, or wow the whole room with a chocolate layer cake with peanut butter frosting. Natural Bakes has more than 70 recipes that will have you tossing out the sugar and gluten flours in no time.
£19.00
Robert D. Reed Publishers Dr. Huntley's Recipe for Optimum Health: A
Book SynopsisThis book outlines a dietary approach to overall wellness and detoxification of the body, including easy-to-follow recipes and instructions for purchasing and preparing healthy, fresh foods.According to Elizabeth, the most important ingredients in cooking health-giving foods are knowledge and attention, adventure, and most of all love. "If you don't love the people you are preparing food for, including yourself, how are you going to take the time and attention required to select the highest quality ingredients and prepare them?"Socio-political influences on health are also covered."Never accept what anyone else tells you to believe. Find the truth for yourself and contribute what you can to the welfare of the world." ~ Elizabeth Huntley, PhDTrade ReviewNever accept what anyone else tells you to believe. Find the truth for yourself and contribute what you can to the welfare of the world. -- Elizabeth Huntley, Ph.D.
£11.35
Robert D. Reed Publishers In Pursuit of Health and Longevity: Wellness
Book SynopsisFor the past 34 years, best-selling author Cal Samra, age 87, has been the editor of a national humor newsletter called The Joyful Noiseletter directed mainly to churches and health professionals. Health, physical fitness, and longevity have been the author's longstanding interests during his years as an Associated Press and newspaper reporter, and as the lay executive director of the Huxley Institute for Biosocial Research, a medical research foundation. But he says he owes his health and longevity to the teachings of the many health pioneers, from long-ago centuries to the present, who are featured in this book. For the book, this award-winning health and humor historian researched and treaded into the history and teachings of many health pioneers down through the centuries: religious figures of all faith traditions, medical doctors, nurses, health professionals, counselors, agnostic philosophers, bodybuilders, professional athletes, dietitians, and nutritionists, and rediscovered their admonitions on health and longevity which have long since been forgotten or ignored. Starting with the Hebrew prophet Daniel (circa 620 B.C.), he then proceeded down through the centuries to Jesus, the third-century Greek physicians, the Franciscans, John Wesley, Harriet Beecher Stowe, Ellen White, Sojourner Truth, Dr. John Harvey Kellogg, the Hindu Swami Vivekanada, Teddy Roosevelt, George Bernard Shaw, Catherine Doherty, Linus Pauling, Jack LaLanne, Dr. Donald L. Cooper, M.D., Dr. Rex Russell, M.D., Patch Adams, M.D., Dr. Mehmet Oz, M.D., Etta Dale Hornsteiner, professional athletes like Tom Brady, and Serena and Venus Williams, Bob Hope, and many others. All of them were extraordinary men and women from numerous faith and philosophical traditions. They were Jewish, Catholic, Eastern Orthodox, Protestant, Hindu, Buddhist, Moslem, and agnostic, African-Americans, Native Americans, and Mexican Americans. Many were immigrants or the children of immigrants. Some were conservatives and some were liberals, but they all had a zest for life and a meeting of minds on living a healthy lifestyle. It is amazing how much they agreed upon. Many of these men and women regarded themselves, or were regarded, as health reformers. Their basic advice on living a healthy lifestyle was generally the same: eat fresh, natural, nutritional foods in moderation, exercise your body regularly, get sufficient sleep, keep your faith and your sense of humor, and strive to be a loving, caring, giving and forgiving person. The focus of all these health reformers was living a healthy lifestyle. Many of these health pioneers were ignorant of the work and views of their predecessors, or chose to ignore them. It is altogether human to be reluctant to give credit to individuals outside one's own faith or philosophical tradition. But ironically, some of the research of modern science is confirming the views of these prophetic health pioneers. This book is the first book to attempt to trace the history of health pioneers, both religious and secular, down through the centuries, and to introduce them to readers. It is indexed and designed to be a resource book for medical doctors, nurses, chaplains, pastors, counselors, nutritionists, physical therapists, body-buildings, editors, comedians, clowns and anyone wishing to live a healthier and longer life. Samra pleads with religious organizations to pay more attention to the pollution of our air, water, and food supply, which is eroding the health of people and congregations. "While you are teaching people how to get to Heaven, how about teaching them healthy lifestyles to survive on this earth?" he asks. Several of the cartoons from The Joyful Noiseletter have been reprinted in this book.Table of ContentsAuthorâs Note Chapter 1 Daniel â of Lentils and Lions Chapter 2 The Physically Fit Christ Chapter 3 The âUnmercenary Greek Physiciansâ Chapter 4 The Merry Franciscans Chapter 5 Martin Luther â âYou have as much laughter as you have faithâ Chapter 6 John Wesley and Ben Franklin â Two Warriors for Good Health Chapter 7 The 19th-Century Health Reformation Chapter 8 Teddy Roosevelt, George Bernard Shaw and Other 20th-Century Health Reformers Chapter 9 The Modern Prevention-Minded Doctors Chapter 10 The Healthy Centenarians Chapter 11 Overdosing on Sugar Chapter 12 The Physiology of Madness Chapter 13 How to Avoid Alzheimer's Chapter 14 The Genetically Engineered 'Frankenfoods' and Environmental Pollution Chapter 15 The Mothers' Reformation - a Meeting of Minds Chapter 16 Medicinal Herbs for Your Mind and Body Chapter 17 The Loneliness of the Dining Room Table Chapter 18 The Ten Commandments for Health Chapter 19 The Enlightened Athletes Chapter 20 In Pursuit of Health and Happiness Chapter 21 God Made the Body to Be Used â So Use it! Chapter 22 The Healing Power of Prayer and Loving Care Chapter 23 The Dietary Healings of a Baptist Doctor and a Baptist Pastor Chapter 24 The Healing Power of a Siesta Chapter 25 atch Adams Chapter 26 The Healing Power of Humor Chapter 27 The Longevity of Comedians Chapter 28 The Joyful Noiseletter's Favorite Jokes Chapter 29 The Healing Power of Pets Chapter 30 The Doctor Who Avoided Malpractice Suits Chapter 31 Healing Prayers for Hard Times Recommended Reading and Viewing Index
£13.25
Islandport Press Green Plate Special: Sustainable and Delicious
Book Synopsis
£999.99
Familius LLC Water Kefir: Make Your Own Water-Based Probiotic
Book SynopsisCaleb Warnock, the author of the bestselling Backyard Renaissance Series, provides the most understandable and important look at the health benefits of water kefir to date. Using his decades of self-sufficiency experience, Caleb makes making kefir simple and easy enough for anyone to have success brewing their own water kefir. Includes: ·The history of water kefir ·Health benefits ·Simple step-by-step instructions ·Recipes ·Frequently asked questions
£12.27
Random House USA Inc Well+Good: 100 Recipes and Advice from the
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£23.75
Random House USA Inc Sweet Laurel Savory: Everyday Decadence for
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£22.80
Editions Flammarion Flavors from the French Mediterranean
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£14.23
Franz Steiner Verlag Wiesbaden GmbH The Politics of Street Food: Contested Governance
Book Synopsis
£999.99
Ediciones Larousse (MX) Jugos Y Smoothies Saludables
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£13.29
Ediciones Larousse (MX) 101 Recetas. Recicla Tus Alimentos
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£7.29
Ediciones Larousse (MX) Recetas Para Deportistas
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£17.02
Oceano La Dieta Keto: Tu Plan de 30 Días Para Perder
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£21.56
Blume La Dieta de Los Zumos
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£13.23
Penguin Random House Grupo Editorial Las delicias de Ella / Deliciously Ella with Friends: Recetas sanas para compartir con amigos / Healthy Recipes to Love, Share and Enjoy Together
£34.00
Cinco Tintas Paleodieta: Los Alimentos Para Los Que Su Cuerpo
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£22.94
Cinco Tintas Kale: La Col Rizada En Más de 100 Saludables
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£22.94
Cinco Tintas Superzumos
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£11.41
Penguin Random House Grupo Editorial La clave está en el cerebro / The Key Is in the Brain
£26.59
Urano Come Limpio
Book Synopsis
£35.61
Almuzara Come Rico, Come Sano
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£28.36
Grijalbo Ilustrados Foodtropia (Spanish Edition)
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£30.69
Robinbook Curar Y Cocinar Con Aloe Vera
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£17.56
Redbook Zumos Para Una Vida Sana
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£14.10
Ediciones Lea La cocina ayurveda: Que el alimento sea tu
Book SynopsisAccording to Ayurveda, all food is a solution and each solution is food. Which means, most sickness can be treated, or at least improved, with the correct diet. In Ayurveda, choice and knowledge are the principles tools to health, and this book seeks to help readers understand their metabolism and dietary tendencies and to behave in consequence. This book pursues the idea by including basic principles and hypotheses of this medicine and a complete recipe book.
£17.06