Cookery dishes and courses: desserts Books
Legare Street Press Bonbons
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
LEGARE STREET PR Art De Filer Et De Couler Le Sucre
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press Ornamental Confectionery and the art of Baking in all its Branches
a huge range and FREE tracked UK delivery on ALL orders.
£26.55
Legare Street Press Revised American Candy Maker
a huge range and FREE tracked UK delivery on ALL orders.
£25.60
Legare Street Press Modern Retail Confectioner Containing Practical Recipes
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press The Candy Makers Guide a Collection of Choice Recipes for Sugar Boiling
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press Notes on American Confectionery
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press The Sunny Side Dessert Book
a huge range and FREE tracked UK delivery on ALL orders.
£999.99
Legare Street Press Greens Receipt Book
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press Massey and Sons J. and W.J. Biscuit Ice Compote Book
a huge range and FREE tracked UK delivery on ALL orders.
£23.70
Legare Street Press Ices And How To Make Them
a huge range and FREE tracked UK delivery on ALL orders.
£22.75
Legare Street Press Le Le Confiseur Moderne ......
a huge range and FREE tracked UK delivery on ALL orders.
£29.40
LEGARE STREET PR UpToDate Candy Teacher
a huge range and FREE tracked UK delivery on ALL orders.
£29.40
Creative Media Partners, LLC SeventyFive Receipts for Pastry Cakes and Sweetmeats
£15.95
Creative Media Partners, LLC SeventyFive Receipts for Pastry Cakes and Sweetmeats
£24.65
Creative Media Partners, LLC Fryes Practical Candy Maker
£13.22
Creative Media Partners, LLC A SHORT CUT to Better Jams and Jellies
£13.95
Creative Media Partners, LLC A SHORT CUT to Better Jams and Jellies
£23.70
Creative Media Partners, LLC 12 Pies Husbands Like Best
£14.09
Creative Media Partners, LLC Delicious Recipes
£14.09
Creative Media Partners, LLC The Housekeepers Valuable Present Or Ladys Closet Companion
£19.90
Creative Media Partners, LLC Secrets of Making Frozen Desserts at Home
£25.60
Creative Media Partners, LLC Candy Making at Home
£22.75
Creative Media Partners, LLC Candy Making at Home
£14.09
Creative Media Partners, LLC The Brides Cook Book
£22.75
Hutson Street Press Host And Guest
£28.45
Hutson Street Press Host And Guest
£19.90
Independently Published Dessert Cétogène
£999.99
Independently Published The Diabetic Cake Cookbook
£999.99
£11.96
£14.99
£19.99
Createspace Independent Publishing Platform Pastry Pies 20 Delicious Pastry Pie Recipes That Will Get Your Cooking Bragged About Volume 1 Vintage Dessert Recipes
£12.39
Createspace Independent Publishing Platform Decadent Mini Desserts Perfect For Entertaining
£11.10
Createspace Independent Publishing Platform Desserts In Jars
£10.66
Createspace Independent Publishing Platform International Book Of Donut Recipes
£13.19
Createspace Independent Publishing Platform 50 Decadent Liqueur Popsicles Recipes
£10.66
Createspace Independent Publishing Platform Decadent Fruit Compote Desserts
£10.66
Createspace Independent Publishing Platform The Ultimate Dessert Recipe Book
£9.48
Createspace Independent Publishing Platform The Ultimate Muffin Recipe Book: Delightful Muffin Recipes for Beginners
£9.49
Createspace Independent Publishing Platform Healthy Frozen Dessert Recipes: No Sugar Added! Ice Pops, Slushes, Sorbet, Treats on Sticks, Frozen Yogurt, Frozen drinks, Pies, Bars, Parfaits and More
£11.52
Createspace Independent Publishing Platform No Naughties: Sweet treats without sugar, wheat, gluten and yeast: Revised UK edition
£12.39
Createspace Independent Publishing Platform Desserts in Jars Cookbook: Quick and Easy Mason Jar Recipes
£11.52
Potter/Ten Speed/Harmony/Rodale The Violet Bakery Cookbook
Book SynopsisA design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.
£26.99
Potter/Ten Speed/Harmony/Rodale Sweet: Desserts from London's Ottolenghi [A
Book Synopsis
£31.50
Shepard Publications Baking with Cookie Molds: Secrets and Recipes for Making Amazing Handcrafted Cookies for Your Christmas, Holiday, Wedding, Tea, Party, Swap, Exchange, or Everyday Treat
£31.43
Trusted Media Brands Taste of Home Ultimate Baking Cookbook: 575+
Book Synopsis
£23.74
Random House USA Inc American Cookie: The Snaps, Drops, Jumbles, Tea
Book SynopsisA delicious tour of America’s favorite treats, cookies, and candies from the beloved author of the bestselling Cake Mix Doctor series and American Cake IACP AWARD FINALIST • “Every recipe comes with a story as delicious as the small bite it describes. And best of all, every small bite begs to be baked.”—Dorie Greenspan, James Beard Award–winning author of Dorie’s Cookies Each of America’s little bites—cookies, candies, wafers, brittles—tells a big story, and each speaks volumes about what was going on in America when the recipes were created. In American Cookie, the New York Times bestselling author and Cake Mix Doctor Anne Byrn takes us on a journey through America’s baking history. And just like she did in American Cake, she provides an incredibly detailed historical background alongside each recipe. Because the little bites we love are more than just baked goods—they’re representations of different times in our history. Early colonists brought sugar cookies, Italian fig cookies, African benne wafers, and German gingerbread cookies. Each of the 100 recipes, from Katharine Hepburn Brownies and Democratic Tea Cakes to saltwater taffy and peanut brittle, comes with a lesson that’s both informative and enchanting.
£19.95
