Food & Drink Books

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Book SynopsisIn this incredible resource, diabetics will learn to manage their blood-sugar levels with healthy recipes that are low in sugars and balanced in carbs, fiber, fats and proteins. Mary Ellen Phipps, a registered dietician nutritionist who has had Type 1 diabetes since childhood, has a personal understanding of how eating while diabetic can feel restrictive and daunting, which is why her recipes not only regulate blood sugar levels and taste delicious, but shows diabetics how to enjoy their favourite foods in the way that is best for their bodies. Recipes cover every course from breakfast to dinner to dessert, so readers never have to scramble to find healthy, great tasting meals any time of the day. Tackle the morning with blood sugar balancing breakfasts like Blueberry Cheesecake Overnight Oats, nibble on safe snacks like No Bake Coconut Cashew Energy Bites, and enjoy filling dinners like 30-Minute Garlic Lamb Lollipops and Lemon Pepper Salmon. You'll even be able to indulge in desserts like Crispy Pistachio Chocolate Bark and Peanut Butter Fudge Brownies with Mary's expert techniques for creating low-sugar treats that still taste great! In addition to these tasty recipes, Mary also provides professional and personal tips for managing diabetes through food and lifestyle changes, so readers develop a new, all-encompassing approach to positively navigating their condition. This book has 60 recipes and 60 photographs.

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Book SynopsisSelf-taught baker Hannah shares rustic loaf recipes perfected in her home kitchen, including classic All-Purpose Sourdough and zesty, flavourful Roasted Garlic Rosemary Oil Sourdough. Then, instead of throwing the leftover sourdough discard away, she shows readers how to craft the leftover sourdough discard into extra treats like Flaky Sourdough Biscuits, Sourdough Apple Cinnamon Rolls, and Sourdough Brownies. There's something for everyone - and every day! - with these delicious, waste-free sourdough recipes. The book will feature 60 recipes and 60 photographs.

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Book SynopsisPressure canning is arguably the easiest and most reliable way to preserve shelf-stable foods year round, and this one-stop guide walks beginners step by step through all the nuances. Preserving guru Angi Schneider, author of The Ultimate Guide to Preserving Vegetables, shares her abundance of knowledge on pressure canning the safe and easy way. Angi teaches reliable methods that are in accordance with the latest food safety recommendations for pressure canning. Readers will find answers to all their canning questions, as well as creative recipes to meet their every need. Enjoy the flavor of garden tomatoes all year with jars of Italian Style Tomatoes, Diced Tomatoes with Green Chilis, Marinara Sauce and more. Learn how to can all kinds of soups for easy grab-and-go meals, such as Butternut and White Bean Soup and Mushroom Soup. One of the most popular benefits of canning is that it's a safe shelf-stable way to preserve meats. Angi covers the gamut from Pot Roast in a Jar to Chicken Marsala, Spaghetti Sauce with Meat, Swedish Meatballs and so much more. Packed with 100 practical family-friendly recipes and full-page color photography throughout, this beautiful, modern guide to pressure canning will become a trusted resource that readers turn to again and again.

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Book SynopsisTransform popular Trader Joe's products into delicious dishes that will have everyone begging for your recipe. It's easy to make incredible home-cooked meals with the flavorful in-store items you already love, and for the ultimate convenience, these satisfying recipes feature five or fewer affordable ingredients. Whether you're new to cooking, low on time or hoping to mix up your Trader Joe's haul, Tracey Korsen of the Tracey Joe's blog has you covered. Learn to whip up comforting dinners, decadent desserts, takeout copycats and more. For a perfect, protein-packed lunch, pair microwavable rice, Sriracha Flavored Baked Tofu and fresh toppings like power greens and avocado. Craving a soothing, creamy soup? Combine fire-roasted tomatoes with cheesy ravioli, broth and Italian sausage. With just a few simple hacks, frozen shrimp tempura becomes an epic New Orleans po'boy, and you can even jazz up their gluten-free baking mix to make heavenly caramel-filled chocolate chip cookies. These comforting creations require minimal prep, thanks to Tracey's inventive pairings and Trader Joe's uniquely tasty, time-saving ingredients. With this game-changing collection, anyone can enjoy exciting yet effortless cooking every day of the week!Trade Review"Tracey's cookbook is exactly what Trader Joe's fans have needed--a helpful guide bridging the gap between our favorite cult products and getting dinner on the table. Her creative spins are delicious and relatable, hitting on everything from comfort food crowd-pleasers and lighter fare. It's a great jumping-off point for home cooks to lean on and build on." --HANA ASBRINK, food writer and recipe developer "This is a delightful cookbook filled with fun, fresh, no-fuss meals. You're going to want to cook all of these scrumptious and easy-to-follow recipes." --MADELINE THOMAS, Creator of Trader Jolene

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Book SynopsisSourdough isn't just for savory baking! The robust tanginess of sourdough adds that little bit of something extra to your favorite cakes, bars, tarts, sweet breads and more that you didn't know you were looking for, and pastry chef Caroline Schiff couldn't make it easier to do. Set yourself up for sourdough success with her best tips for building and maintaining a starter and then bake your way to sweet sourdough bliss. Add a new layer of flavor to pie and tart crusts in mouthwatering recipes like Spiced Pear, Crème Fraiche and Almond Galette, Apple Maple Crumble Pie and Malted Milk Chocolate Ganache Tart. Make breakfast the most delicious meal of the day with pastries like Orange Ricotta Drop Biscuits and Dark Chocolate Chunk Scones that are the things of your wildest sourdough dreams. And every special occasion is made even more special with cakes that perfectly balance the sweet and sour, like Grapefruit Brown Sugar Brulée Cake, Raspberry Coconut Cake with Lime Glaze and Apple Sour Cream Crumb Cake. Caroline's reliable recipes take your favorite sweet treats up to the next level AND give you exciting, innovative ways to use your trusty sourdough starter. This book has 50 recipes and 50 photos

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Book SynopsisDikla Levy Frances, creator of One Sarcastic Baker, has the answer for every baker whose cake deflates, whose cupcakes are too dense or whose cookies come out dry and overbaked instead of chewy-and they don't know why. Baking is essentially chemistry in the kitchen, and Dikla removes the mystery of that chemistry with her easy-to-understand breakdown of how baking works: what purpose each ingredient serves in a recipe, how they combine and interact together and most importantly, how to use the correct temperature and ingredients to get incredible results, every time. She pairs this instruction with easy to follow recipes that readers will use to take their baking to the next level. Learn how to use butter to create a perfectly fluffy and tender cake texture with Almond Chocolate Pound Cake, and create the perfect pie and pie crust with a Rustic Savory Galette. Readers will even learn the best temperature to use to tackle notoriously-tricky treats with her Pistachio Orange Blossom Madeleines. In these 50 recipes, you don't have to be a scientist to understand how to craft the perfect baked good. This book will contain 50-60 recipes and photos.

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Book SynopsisUnlock the Secrets of Macarons, One Scrumptious Recipe at a Time From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you've already tried making this delicious but oh-so tricky treat or are getting started for the first time, let Camila be your personal guide through every step of the process. You'll learn the fundamentals with an in-depth tutorial for perfect plain shells, packed with step-by-step photos and all of Camila's best tips and tricks gathered from her experience baking thousands of macarons over the years. There are even sections dedicated to shell decorating, sourcing the right ingredients and tools, as well as troubleshooting common problems. Practice your newfound skills across 10 shell flavors and 40 drool-worthy recipes for fillings, and soon you'll be whipping up gorgeous macarons that will wow everyone who tries them! Discover awe-inspiring creations such as: . Fleur de Sel Caramel Macarons . Snickerdoodle Macarons . Birthday Cake Macarons . Pistachio Macarons . Black Sesame Matcha Macarons . Chili Hot Chocolate Macarons With clear instructions, a treasure trove of knowledge and mouthwatering recipes, Macaron School will put you on the path to macaron mastery.

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Book SynopsisThe Gluten-Free Secret to Enjoying Incredible Sourdough Loaves, Breads & Pastries If you're gluten-free, then you understand the struggle of finding delicious, gluten-free breads and baked goods. But with Mary Thompson, founder of the beloved A Couple of Celiacs food blog, baking scrumptious glutenfree sourdough is not only possible, it's easier than you'd think! Master the art of sourdough baking under the guidance of an expert to whip up wheatless loaves, muffins and pies that'll leave your home smelling like an artisanal bakery. Mary has also included vegan- and allergen-friendly substitutes for her recipes where possible, so everyone can enjoy these gluten-free treats! In her debut cookbook, Mary spills all her secrets to making the gorgeous, crusty sourdough loaves of your dreams. Learn how to cultivate and maintain your gluten-free sourdough starter with detailed timetables and pages of all the tips, tricks and tools you need to get started. You can even take a look inside of Mary's personal gluten-free flour pantry for all of her kitchen favorites. Impress your friends and family with dozens of breads like a Rustic Honey and Oat Loaf, colorful Beetroot and Black Pepper Bread and Mary's Braided Herb and Cheese Loaf. And for sweet variations, try a swirled Chocolate and Hazelnut Babka or some crispy Mixed-Berry Galettes. A revolutionary guide for any breadlovers with celiac disease, gluten intolerance or other dietary concerns, this cookbook will become the go-to staple for every gluten-free kitchen.

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Book SynopsisUndeniably Good, Unbeatably Fast Simple, speedy and satisfying-these vegan recipes check all the boxes for the perfect weeknight meal. Even if you are low on time and energy, you don't need to sacrifice your health. Janet Gronnow's creative approach shows you how to pack plant-based protein and healthy fats into your dinners to give you the flavors you want with the nutrition you need. And all in just 15 minutes! Feel reenergized at the end of a long day with vibrant and nourishing bowls such as the Buffalo Tempeh & Avocado Bowl with Vegan Honey Mustard or find comfort with hearty pastas like the Sun-Dried Tomato Alfredo Penne with Broccoli. Janet's recipes are easy to follow, utilizing her smart cooking methods and simple shortcuts, along with affordable, easy-to-find ingredients. This collection is full of flavors inspired by a variety of cuisines that will keep your tastebuds happy. Every page will amaze you with what you can create in such a short amount of time.

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Book SynopsisFrom cheesecake lattes to lavender cold brews, make the most creative coffee drinks at home with 60 delicious recipes. That first sip of caffeine is pure magic - so why not treat yourself and make it an all-out celebration? With this classy curation of recipes, you'll find endless ideas to take your morning cup of tea or coffee to the next level with fun flourishes, new flavors and fresh takes - from fruity matcha spritzers to dessert-inspired lattes. These drinks make it easy to bring the warm aesthetic and delicious notes of a cafe into your own home. You'll capture that quintessential barista taste without spending extra money or changing out of your pajamas. Cheers to that!

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Book SynopsisBestselling author Ashley Madden makes it easy to prepare—and fall in love with—comforting dishes packed with fresh flavours and good-for-you ingredients with this incredible vegan cookbook. Every recipe features delicious flavour combinations that will intrigue and impress your taste buds while also nourishing your body. What’s more is that every recipe is gluten and oil free, so you can enjoy the comforting dishes you crave while accommodating dietary preferences. Recipes include: • Spicy Sheet Pan Cauliflower Tacos, • Brown Rice Poutine with Miso Gravy, • Tofu Benedict Bowls with Corn Hollandaise and Spinach, • Mixed Mushroom Lasagne with Kale and White Bean Ricotta, • Moroccan Potpies with Almond Pastry, • Maple Bacon Cauliflower Steaks with Lentils and Ranch Dressing, • Mint Chocolate Ice Cream Cheesecake, • Double Chocolate Chip Chickpea Cookies……… Whether you’re a seasoned vegan looking to add new meals to your rotation or a newbie looking to incorporate more vegetables into your diet, each whole-food recipe is sure to be a favourite that you’ll remake over and over. With these modern versions of beloved comfort food dishes, you’ll never again have to compromise your health for great flavour.

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Book SynopsisBring authentic, incredible farm-to-table meals to your home with Kayla Lobermeier’s collection of delicious recipes from her multigenerational farm. Taking beloved, old-fashioned classics and giving them a contemporary twist, this collection of heirloom recipes was made for those looking to get back to their roots and create home-cooked meals with heart. Discover simple, yet mouth-watering recipes that are perfect for any time of the year—along with tips on stocking your pantry with from-scratch essentials to make comforting meals that satisfy both your stomach and soul. Featured recipes waiting inside include: • Pumpkin Butter Waffles with Whipped Maple Bourbon Butter, • Chicken Soup with Herbed Cracker Dumplings, • Butter- and Herb-Blanketed Roast Turkey, • Cranberry Brie and Walnut Pinwheels, • Honey, Peach, and Blackberry Barbecue Pork Ribs, • Salty Hard Cider Soft Pretzels, • Creamy Baked Macaroni and Cheese with Smoked Gouda, • Butternut Squash, Apple, and White Cheddar Soup, • Pioneer Stacked Celebration Cake with Applesauce Filling…………… Readied with this beautiful guide of nourishing recipes, you will have everything you need to capture the flavor and spirit of prairie cooking.

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Book SynopsisServing up flavour-packed recipes and step-by-step techniques, this handy how-to guide and cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavouring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful colour photos guarantee you''ll be making the best barbecue of your life, including mouth-watering meals such as: Green Chile Crusted Flank Steak Tacos, Beef Chorizo Stuffed Peppers, Pineapple Habanero Baby Back Ribs. Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbours with your delicious barbecue.

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Book SynopsisA comprehensive beginner''s guide to making macaronsLearn how you can make the kinds of beautiful and delicious macarons you''d expect to find in a Parisian patisserie in the comfort of your own kitchen. French Macarons for Beginners provides foolproof instructions for mastering these notoriously finicky confections.From whipping up the meringue to properly folding and piping the batter, this macaron guide takes you through the process in detail, step-by-step, to help ensure successstarting with your very first batch.This French pastry cookbook includes: Macaron basicsHead off to macaron school and bake up picture-perfect macarons with the assistance of complete, easy-to-follow directions. A range of flavorsMix and match 30 shell recipes and 30 filling recipes to satisfy your personal taste. Cookie troubleshootingSolve problems like cracked shells, grainy ganache, curdled buttercream, and more. With this macaron cookbook, you''ll learn how easy it is to create incredible, colorful sweets in any flavor you can imagine.

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Book SynopsisDiscover how effortless air frying can be with this beginner''s cookbook Satisfy your cravings for classic fried foodswithout all the oil, calories, or mess. Designed for air fryers with frying baskets, this essential cookbook is filled with beginner-friendly recipes that will have you preparing healthy versions of family favorites in no time. What sets this air fryer cookbook apart: Air fryer authorityMake classic fried foods with confidence, courtesy of reliable cooking charts that list quantity, time, temperature, and quick prep tips, ensuring success even if you''re a frying novice. Clear guidanceLearn how to maintain your air fryer with step-by-step instructions that illuminate every function so you''re ready to safely bake, roast, or steam your way to a delicious meal. Simple recipesIndulge in 75 delectable dishes that are easy to make, regardless of how much air frying experience you have. Whip up healthy meals that still sizzle with The Essential Air Fryer Cookbook for Beginners.

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Book SynopsisA delicious dietary approach to soothing psoriasis The standard processed and refined American diet has been shown to contribute to and even exacerbate symptoms of psoriasis. If you are dealing with this complex condition, The Psoriasis Diet Cookbook is filled with simple, stress-free recipes like Blueberry-Spinach Salad and Black Bean Burgers that allow you to reprioritize health and enjoy your food. Each recipe includes a label for quick reference, making menu selections and cooking easier. The Psoriasis Diet Cookbook is based on maximizing whole, savory ingredients and minimizing the intake of triggering foods to restore gut health and reduce irritation. Use these delectable, anti-inflammatory techniques as a valuable tool in your toolbox for pacifying the symptoms of psoriasis. Inside this soothing diet cookbook you''ll find: More than skin deepLearn about the autoimmune condition with lifestyle habits, lists of healthy foods to eat, and ones that can directly cause inflammation. Attention to detailsNutritional info at the recipe levelincluding Gluten-Free, Dairy-Free, Nightshade-Free, Vegetarian, and Vegan labelsmakes menu selections and cooking easier. Fast and easyAccessible ingredients and comprehensive instructions will make meal preparation one less thing you need to worry about. Discover one of the most powerful, yet simple, weapons in the fight against psoriasisnutritionwith this informative cookbook.

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Book SynopsisSet your Mediterranean table for two with perfectly portioned dishes With crisp veggies, succulent seafood, hearty grains, and healthy oils, the Mediterranean diet makes nutritious eating a pleasure. This cookbook brings its bright flavors and bountiful health benefits to your table with recipes designed for two people. Relax and savor a delicious breezy seaside breakfast or a simple rustic dinner, all without leaving home. Together, discover how a Mediterranean lifestyle can reduce the risk of heart disease, aid in weight loss, and more. Change your life with healthy eating by cooking up meals that feature quick prep times and seasonal, accessible ingredients like the below: CITRUS FENNEL SALAD: Bursting with fresh oranges, creamy goat cheese, and toasted pecans, this bright and aromatic salad is like a plateful of sunshine. POACHED SALMON WITH MUSTARD-HERB SAUCE: Poaching rich salmon in a tangy mustard-yogurt sauce keeps the fish moist and flaky, with an added pop of flavor from dried tarragon. GREEK-INSPIRED BEEF KEBABS: Perfect for grilling on a summer night, these colorful beef and vegetable kebabs are marinated in tangy balsamic vinegar and fragrant rosemary. CHOCOLATE TURTLE HUMMUS: Discover the unexpected magic of chocolate with chickpeas in a sweet twist on a Mediterranean classic. Share the healthy Mediterranean diet with someone special. This cookbook for two makes it easy to cook in your kitchen and enjoy delicious, healthy food together.

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Book SynopsisFeaturing 50 bar profiles highlighting bartenders, memorabilia, and slice-of-life history about the Miami bar scene, you’ll find yourself right at home with Drink Like a Local: Miami.While anyone can find a high-profile bar in Miami, it takes an expert to discover the hidden drinking gems in the city. Featuring 50 bar profiles highlighting bartenders, memorabilia, and slice-of-life history about the Miami bar scene, you’ll find yourself right at home with Drink Like a Local: Miami.With recipes from timeless locations and profiles on some of the best bartenders you’ve never heard of, you’ll never find yourself at a loss for your next drink with this book at your side. Beautifully illustrated pages showcase the heart of each location. You’ll feel like you’re really there long before you order your first drink. This is the definitive gift for Miami natives and lovers alike.

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Book SynopsisSpice things up in the kitchen! Rubs, Third Edition will be your guide to season any dish so you can create your own signature concoction!Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen III makes it even easier to season any dish and features: Over 175 recipes for rubs, marinades, glazes, and bastes A guide to flavor profiles – like “spicy,” “sweet,” “savory,” and “tangy" – and the types of proteins on which each one works best Directions for using the appropriate rub, marinade, glaze, or baste depending on how you are planning to cook your food This handbook is a perfect gift for family and friends that love to grill, and they’ll be sure to invite you to their next Fourth of July, Memorial Day, or Labor Day BBQ shindig. Or buy it for yourself and enjoy cooking in the great outdoors!Rubs is packed with recipes you can use in the kitchen, too, which are also a great starting point for your own bespoke dishes. With this flavor-packed handbook at the ready, you won’t believe how good these easy-to-follow recipes will make your food taste.

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Book SynopsisDiscover 75 bars that embody the spirit of Austin with this go-to guide to the best signature cocktails in town. Explore popular pubs, dive bars, and cocktail hotspots as you delve into the Lone Star State’s diverse spirits scene with this guide. These top mixologists take full advantage of local flair and flavor with signature creations inspired by Austin. Discover the unique character of each location and the distinctive recipes from these venues. You will feel like you're really there long before you order your first drink.Inside you’ll find: 75 bar profiles and bartender highlights Beautifully illustrated pages that showcase the heart of each location Background on the bustling history of the Austin bar scene Never be without a drink with recipes from timeless locations and profiles on some of the best bartenders west of the Mississippi. You’ll never have to scour for your next drink with this guide by your side. Find yourself right at home on the range with Drink Like a Local: Austin.

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Book SynopsisDiscover 40+ recipes like Mooshroom Burgers, Suspicious Stew, and The Cake! Featuring recipes that are ideal for every skill level (and player type), this cookbook is just what you need to bring a touch of Minecraft into your kitchen. So, what are you waiting for? It’s time to gather, cook, and eat!Building can be hungry work. And sometimes, you just need to take a break and enjoy the fruits of your labor, whether that’s a quick Baked Potato Bite while you’re hunkered down, waiting for a creeper to quit skulking at your door, or creating a celebratory feast for all your friends with a Buried Treasure Pie! Minecraft: The Official Cookbook gives you everything you need to build awesome meals, no matter your skill level. USER-FRIENDLY CONTENT FOR ALL SKILL LEVELS: With step-by-step directions and beautiful photos, learn to make iconic in-game dishes, in addition to an abundance of recipes inspired by the limitless world of Minecraft. PERFECT FOR EVERY HOME COOK (AND PLAYER TYPE!): Featuring a variety of vegetarian, vegan, and gluten-free recipes, this cookbook has something for everyone! BRING THE GAME TO LIFE: Build fun-focused dishes inspired by iconic biomes, fan-favorite creatures, and the items that shape this colorful world! 40+ RECIPES FOR EVERY OCCASION: From quick snacks you can enjoy during a Minecraft play session, to decadent desserts and meals fit for the pickiest adventurer, this book contains recipes for both simple and celebratory fare. A GREAT GIFT FOR MINECRAFT FANS: This exquisitely detailed hardcover book is the perfect addition to your kitchen library! Complete your collection with The Official Minecraft Coloring Book and Minecraft stationery from Insight Editions.

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Book SynopsisIncrease performance with 101 plant-based meals for athletes Being an athlete means always striving for ways to get the most out of your body, and eating vegan is a great way to build endurance and strength while improving overall health. Featuring 101 recipes and 3 meal plans, this is one of the most informative vegan cookbooks and will show you how impactful combining your training with solid plant-based macronutrient resources can beno matter your athletic level. Whether you''re a committed vegan or just starting out, you can create a tailored nutrition plan for your unique athletic demands. Whether it''s learning how to balance carbohydrates, fats, and proteins or eliminating cooking oil, this dietary guide helps set you up for a life of athletic success. This top choice among vegan recipe books includes: Macros overviewDiscover key information about macronutrients that caters to a variety of athletic needs. Quick recipesChoose from 100+ recipes using common ingredients that can be made in advance for on-the-go eating. Meal plan optionsUse the meal plans alone or together so you can get the customized nutrition for your athletic requirements. Keep yourself fit and active with this guide to going vegan for athletes.

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Book Synopsis100 easy one-pan recipes any guy can makeWhether you''re living in a dorm, living that bachelor life, or trying to impress a date, being able to throw together a delicious meal is something every guy should know how to do. And the One-Pan Cookbook for Men is here to prove that cooking hearty and healthy meals takes little more than a skillet.No need for fancy cookware or ingredients here. Just grab your pan, follow the steps, and serve up anything from Italian Sausage Strata to Super Nachos to Vegetable Stir-Fry.No stress, no messThe recipes in this cookbook are quick and simple so you don''t have to spend a ton of time cooking or washing dishes to create a complete meal from scratch.One-pan 101Find simple advice and guidance to master the basics of cooking, learn what kitchen tools to keep handy, what foods to always keep in your pantry, and cooking shortcuts to save time.Health consciousThese balanced recipes include veggies, grains, meats, and other nutritious foods so they''re good-tasting and good for you!Get ready to master cooking basics with just a few tools and a little know-how!

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