Food and beverage technology Books
Springer Malting and Brewing Science Malt and Sweet Wort Volume 1
a huge range and FREE tracked UK delivery on ALL orders.
£265.99
Springer Glycoproteins Science Paperbacks Outline Studies in Biology
a huge range and FREE tracked UK delivery on ALL orders.
£44.99
Springer The Tomato Crop A scientific basis for improvement World Crop S
a huge range and FREE tracked UK delivery on ALL orders.
£237.49
Springer The Potato Crop The scientific basis for improvement World Crop Series
a huge range and FREE tracked UK delivery on ALL orders.
£237.49
Springer New Crops for Food and Industry
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Genetics and Fish Breeding 8 Fish and Fisheries Series
a huge range and FREE tracked UK delivery on ALL orders.
£265.99
Springer Sea Bass Biology 12 Fish Fisheries Series
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer The Groundnut Crop A scientific basis for improvement World Crop Series
a huge range and FREE tracked UK delivery on ALL orders.
£237.49
Springer Pigment Microbiology
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Exploitation of Microorganisms
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Pulses and Vegetables Underutilized Crops S
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Microorganisms in Foods 5
Book SynopsisThe control of food safety in modern food processing relies upon HACCP and other systems that identify hazards and define processes to control them. These demand a thorough understanding of the properties of microbial pathogens under all the conditions that could be found in foods and the food processing environment.Table of ContentsIntroduction. Aeromonas Spp. Bacillus Cirrus. Brucella. Campylobacter, Clostrdium Botulinum. Clostridium Perfringens. Intestinally Pathogenic Escherichia Coli. Up Listeria Monocytogenes. Parasites: Aniszkidae. Parasites:Taenia. Parasites: Trichinella Spiralis. Plesiomonas. Pseudomonas Cocovenenans. Salmonellae. Seafood Toxins of Microbiological Origins. Shigella. Staphylococcus Aureus. Streptococcus. Toxigenic Fungi: Aspegillus. Toxigenic Fungi: Fusarium. Toxigenic Fungi: Penicillium. Vibrio Cholerae. Vibrio Parahaemolyticus. Vibrio Vulnificus. Viruses. Yersinia Enterocolitica. Index
£265.99
Springer New Crops for Temperate Regions
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Chemical Engineering for the Food Industry
a huge range and FREE tracked UK delivery on ALL orders.
£84.15
Springer Food Composition Data
a huge range and FREE tracked UK delivery on ALL orders.
£85.20
Springer Processing of Poultry
a huge range and FREE tracked UK delivery on ALL orders.
£85.20
Springer Food Microbiology and Hygiene
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Fish Nutrition in Aquaculture 1 Aquaculture Series
Book SynopsisAquaculture is a growing industry. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.Trade ReviewThis should be a frequently used reference for the practicing aquaculturist (whether a fish nutritionist or just someone interested in fish nutrition and feeding). - Fisheries; ...it will undoubtedly provide a popular reference text in university and college libraries. - Aquaculture; discusses the present status of the aquafeed industry and deals with new ideas on feed-cost saving, particularly in semi-intensive aquaculture. SPORE.Table of ContentsPreface. Series foreword. Aquaculture. Energetics. Metabolism. Digestion and absorption. Larval nutrition and growth. Broodstock nutrition. Diet preparation. Non-nutrient diet components. Feeding of cultured finfish. The feed industry. Feeds, feeding and the environment. Methods used in studies on nutrition. References. Index.
£265.99
Springer Haccp
a huge range and FREE tracked UK delivery on ALL orders.
£84.40
Springer Hake Fisheries Ecology and Markets 15 Fish Fisheries Series
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Fish Bioenergetics 13 Fish Fisheries Series
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer New and Developing Sources of Food Proteins
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Fisheries Processing
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Modeling Ruminant Digestion and Metabolism
a huge range and FREE tracked UK delivery on ALL orders.
£284.99
Springer Cereal Grain Quality
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Hydrocolloid Applications
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Handbook on Ingredients for Aquaculture Feeds
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Microbial Food Poisoning
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Table Olives
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Food Chemical Risk Analysis
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Muscle Foods Meat Poultry and Seafood Technology
a huge range and FREE tracked UK delivery on ALL orders.
£189.99
Springer Omega3 Fatty Acids and Health
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Handbook of Powder Science and Technology
Book Synopsis1. Particle Size Characterization.- 2. Particle Shape Characterization.- 3. Structural Properties of Packings of Particles.- 4. Fundamental and Rheological Properties of Powders.- 5. Vibration of Fine Powders and its Application.- 6. Size Enlargement by Agglomeration.- 7. Pneumatic Conveying.- 8. Storage and Flow of Particulate Solids.- 9. Fluidization Phenomena and Fluidized Bed Technology.- 10. Spouting of Particulate Solids.- 11. Mixing of Powders.- 12. Size Reduction of Solids Crushing and Grinding Equipment.- 13. Sedimentation.- 14. Filtration of Solids from Liquid Streams.- 15. Cyclones.- 16. The Electrostatic Precipitator: Application And Concepts.- 17. Granular Bed Filters Part I. The Theory.- 17. Part II. Application and Design.- 18. Wet Scrubber Particulate Collection.- 19. Fire and Explosion Hazards in Powder Handling and Processing.- 20. Respirarle Dust Hazards.Trade ReviewUSA request forwarded to Chapman and Hall, New YorkTable of ContentsParticle size characterization. Particle shape characterization. Structural properties of packings of particles. Fundamental and rheological properties of powders. Vibration of fine powders and its application. Size enlargement by agglomeration. Pneumatic conveying. Storage and flow of particulate solids. Fluidization phenomena and fluidized bed technology. Spouting of particulate solids. Mixing of powders. Size reduction of solids and crushing/grinding equipment. Sedimentation. Filtration of solids from liquid streams. Cyclones. Electrostatic precipitator: application and concepts. Granular bed filters. Wet scrubber particulate collection. Fire and explosion hazards in powder handling and processing. Respirable dust hazards.
£237.49
Springer World Oilseeds
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Controlling Dietary Fiber in Food Products
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Biotechnology and Food Ingredients
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Sugar Users Guide To Sucrose
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Functional Additives for Bakery Foods
a huge range and FREE tracked UK delivery on ALL orders.
£151.99
Springer Rice Volume 1 Production
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Rice Volume 2 Utilization
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Physical Chemistry of Food Processes Volume I Fundamental Aspects
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Physical Chemistry of Food Processes Volume II Advanced Techniques Structures and Applications
a huge range and FREE tracked UK delivery on ALL orders.
£123.49
Springer Flexible Food Packaging Questions and Answers
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Encyclopedia of Fermented Fresh Milk Products An International Inventory of Fermented Milk Cream Buttermilk Whey and Related Products
a huge range and FREE tracked UK delivery on ALL orders.
£170.99
Springer Quality Assurance in Seafood Processing A Practical Guide
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Experimental Methods in Food Engineering
a huge range and FREE tracked UK delivery on ALL orders.
£85.49
Springer Fundamentals of Dairy Chemistry
a huge range and FREE tracked UK delivery on ALL orders.
£142.49
Springer Food Additives Handbook
a huge range and FREE tracked UK delivery on ALL orders.
£170.99