Children’s / Teenage general interest: Cooking and food
HarperCollins One Smart Cookie
Book Synopsis
£12.99
HarperCollins Publishers Inc Sugar Cookies
Book SynopsisFrom the beloved New York Times bestselling author of I Wish You More, Amy Krouse Rosenthal, this delectable follow-up to the bestselling Cookies and Christmas Cookies defines words that are associated with love. From letting your friend have the last cookie (selfless) to waiting to lick the bowl together (considerate), here is a book for anyone looking for the right words to say I love you. Meanings are illuminated in this different kind of dictionary, which is every bit as heartwarming as the experience of baking cookies with someone you love.Amy Krouse Rosenthal''s sweet little lessons, mixed with warm and inviting illustrations by mother-daughter duo Jane Dyer and Brooke Dyer, make for a book that will hit the spot! Go ahead, have another bite! (And another.)A lovely Valentine''s Day present, especially with some home-baked cookies.
£11.69
HarperCollins Publishers Inc Splat the Cat Takes the Cake
Book Synopsis
£8.45
HarperCollins Publishers Inc Pinkalicious Cupcake Cookbook
Book SynopsisPinkalicious loves pinkatastic cupcakes. This title shows you how you can make all your cupcakes Pinkalicious cupcakes. It features more than 20 cupcakes straight from Pinkalicious' world.
£14.24
HarperCollins Publishers Inc Tyler Makes Spaghetti
Book Synopsis
£16.19
HarperCollins Publishers Inc Pinkalicious School Lunch
Book Synopsis
£999.99
HarperCollins Publishers Inc Monsters Love Cupcakes
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£999.99
HarperCollins Publishers Inc Splat the Cat I Scream for Ice Cream
Book SynopsisJoin Splat and his class on a field trip to an ice-cream factory in this delectable I Can Read book from New York Times bestselling author-artist Rob Scotton.Splat can barely sit still during the bus ride. He''s imagining the mountain of ice cream he thinks he''ll get to eat! But when Splat gets there, that mountain becomes more of an avalanche. It''s up to Splat and his classmates to save the day!Beginning readers will practice the -eam sound in this easy-to-read addition to the Splat series.Splat the Cat: I Scream for Ice Cream is a Level One I Can Read book, which means it''s perfect for children learning to sound out words and sentences. Whether shared at home or in a classroom, the short sentences, familiar words, and simple concepts of Level One books support success for children eager to start reading on their own.
£999.99
HarperCollins Publishers Inc Whats for Lunch LetsReadandFindOut Science 1
Book Synopsis
£8.76
HarperCollins Publishers Inc Amelia Bedelia Takes the Cake
Book SynopsisAmelia Bedelia has been loved by readers for more than fifty years, and it turns out that her childhood is full of silly mix-ups, too! The star of the best-selling picture book series now has her own Level 1 I Can Read series that will keep newly independent readers laughing, reading, and expanding their vocabularies.Trade Review"Amelia Bedelia comes up with a wonderful plan to help sell all the treats using clever plays on words. ...[an] easy read about a sure-to-please subject for fans of the series." -- School Library Journal
£6.92
HarperCollins Publishers Inc Fancy Nancy JoJo and Daddy Bake a Cake
Book Synopsis
£999.99
HarperCollins Publishers Inc One Hundred Spaghetti Strings
Book Synopsis“One Hundred Spaghetti Strings is one hundred percent satisfying. Can her recipes help bring them back together?One Hundred Spaghetti Strings also includes over twenty recipes—which Steffy cooks throughout the book—so aspiring young chefs can try them out when they’re done reading!Trade Review"Steffy's growing understanding of what makes a family and journey to find her voice through food are powerful, and her story is rich with fodder for discussion." -- Publishers Weekly "Nails serves up a platter of tender, poignant goodies." -- Kirkus Reviews "Poignant and full of life and heartache ... and wishing and dreaming ... and pain and exuberance. Steffy's voice is honest and clear, young and yet deeply tuned in; she is a real girl, right here and now, a girl readers will want to befriend." -- Amy Hest, New York Times bestselling author of Kiss Good Night "Steffy made me want to cook a big bowl of pasta and sit down for dinner with my loved ones." -- Suzanne LaFleur, author of Love, Aubrey and Eight Keys
£13.49
HarperCollins Publishers Inc My Weird School Fast Facts Pizza Peanut Butter
Book Synopsis
£8.16
HarperCollins Publishers Inc My Weird School Fast Facts Pizza Peanut Butter
Book Synopsis
£15.20
HarperCollins Publishers Inc Summer of a Thousand Pies
Book SynopsisA heartfelt contemporary middle grade novel about a girl who must try to save her aunt’s failing pie shop, perfect for fans of The Thing About Jellyfish, Fish in a Tree—and The Great British Baking Show.When Cady Bennett is sent to live with the aunt she didn’t even know she had in the quaint mountain town of Julian, she isn’t sure what to expect. Cady isn’t used to stability, after growing up homeless in San Diego with her dad. Now she’s staying in her mother’s old room, exploring the countryside filled with apple orchards and pie shops, making friends, and working in Aunt Shell’s own pie shop—and soon, Cady starts to feel like she belongs.Then she finds out that Aunt Shell’s shop is failing. Saving the business and protecting the first place she’s ever really felt safe will take everything she''s learned and the help of all her new friends. But are there some t
£999.99
HarperCollins Publishers Inc Teddy Spaghetti
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£999.99
HarperCollins Publishers Inc Love Sugar Magic
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£999.99
HarperCollins Publishers Inc Paletero Man
Book SynopsisA vibrant picture book celebrating the strength of community and the tastes of summer from Latin Grammy-winning musician Lucky Diaz and celebrated artist Micah Player.Ring!Trade ReviewThe unifying lure of paleta love underscores the joys all people—regardless of differences—have in common. — Kirkus Reviews (starred review) Filled with life and joy, this story is an upbeat, multi-sensory experience that honors the breadth and harmony of multiculturalism in Diaz’s LA hometown. — School Library Journal (starred review) A wonderfully executed treat of a book with a sweet community focus. — Publishers Weekly (starred review) "Depicts wonderful examples of kindness, community, and delicious paletas." — Booklist (starred review) Diaz’s story in verse, with its chantable refrain and kid-sized dollop of tension, is a paean to Eighth Street Los Angeles food culture. Whether it’s sourced from a street cart, a taqueria freezer, or the library’s back room refrigerator, we all know what the storytime treat will be. — Bulletin of the Center for Children’s Books Paletero Man is a celebration of a culturally specific experience – but the juicy and colorful world inside makes this story accessible and welcoming for all readers. — Tori Kerr of SiriusXM Kids Place Live [A] homage to Mexican culture—both in Mexico and in the U.S. The story is as delightful as a juicy paleta de horchata or melón, and highly recommended. — De Colores: The Raza Experience in Books for Children [A] unique and entertaining children's picture book...especially recommended for family, daycare center, preschool, elementary school, and community library collections. — Midwest Book Review
£999.99
HarperCollins Publishers Inc Shady Baby Feels
Book Synopsis
£10.44
HarperCollins Publishers Inc Plátanos Go with Everything
Book SynopsisPaletero ManmeetsFry Breadin this vibrant and cheerful ode to plátanos, the star of Dominican cuisine, written by award-winning poet Lissette Norman, illustrated by Sara Palacios, and translated by Kianny N. Antigua.Plátanos are Yesenia?s favorite food. They can be sweet and sugary, or salty and savory. And they?re a part of almost every meal her Dominican family makes.Stop by her apartment and find out why plátanos go with everything?especially love!Perfect for reading aloud and shared story time!Trade Review"Yesenia takes readers on a sensory and culinary journey. Bright, inviting illustrations welcome readers into the warm embrace of family and food." — Kirkus Reviews Prompted by a family’s love of plátanos, this simile-laden embrace of Dominican culture twines food and story. Norman works this ode into a well-rooted family story that expands upon the food’s power as a “magical cure,” a “superpower,” and a “fiesta.” Palacios’s green and gold plátanos-colored digital illustrations capture the dance of life mid-spin. — Publishers Weekly
£12.99
HarperCollins Publishers Inc 1234 Cake A CountandBake Book
Book SynopsisCounting to ten and learning to bake is a piece of cake with this cake-themed counting book that features a kid-friendly recipe!
£10.00
HarperCollins Publishers Inc Cookie Truck A Sugar Cookie Shapes Book 2 Little
Book Synopsis
£9.96
HarperCollins B Is for Brownies An ABC Baking Book
Book SynopsisTrade ReviewAll will enjoy this delicious way to explore letters, words, and the kitchen. Let the Great Board Book Baking Show begin. — School Library Journal
£10.04
HarperCollins Publishers Inc Bravo Avocado
Book SynopsisTrade Review“An enjoyable story about friendship and positive self-image, this is one to consider for picture book collections.” — School Library Journal
£12.34
HarperCollins Publishers Inc Paletero ManQue Paletero tan Cool
Book SynopsisWith the English and Spanish text side by side on the page, this bilingual edition of the vibrant picture book celebrating the strength of community and the tastes of summer is ideal for bilingual readers as well as Spanish speakers learning English and vice versa. By Latin Grammy-winning musician Lucky Diaz and celebrated artist Micah Player!Ring! Ring! Ring! Can you hear his call? Paletas for one! Paletas for all! / ¡Vengan a comprar! Paleta para uno ¡o pa’ to’a la vecindad!Follow along with our narrator as he passes through his busy neighborhood in search of the Paletero Man. But when he finally catches up with him, our narrator’s pockets are empty. Oh no! What happened to his dinero? It will take the help of the entire community to get the tasty treat now.Full of musicality, generosity, kindness, and ice pops, this book is sure to satisfy fans of Thank You, Omu!
£16.19
HarperCollins Paletero ManQue Paletero tan Cool
Book SynopsisWith the English and Spanish text side by side on the page, this bilingual edition of the vibrant picture book celebrating the strength of community and the tastes of summer is ideal for bilingual readers as well as Spanish speakers learning English and vice versa. By Latin Grammy-winning musician Lucky Diaz and celebrated artist Micah Player!Ring! Ring! Ring! Can you hear his call? Paletas for one! Paletas for all! / ¡Vengan a comprar! Paleta para uno ¡o pa’ to’a la vecindad!Follow along with our narrator as he passes through his busy neighborhood in search of the Paletero Man. But when he finally catches up with him, our narrator’s pockets are empty. Oh no! What happened to his dinero? It will take the help of the entire community to get the tasty treat now.Full of musicality, generosity, kindness, and ice pops, this book is sure to satisfy fans of Thank You, Omu!
£9.49
HarperCollins Publishers Inc Plátanos Go with EverythingLos Plátanos Van Con
Book SynopsisWith the English and Spanish text side by side on the page, this bilingual edition of the vibrant picture book celebrating the strength of community and the versatility of plátanos is ideal for bilingual readers as well as Spanish speakers learning English and vice versa.A 2024 Bank Street Best Spanish Language Picture Book!Paletero Man meets Fry Bread in this vibrant and cheerful ode to plátanos, the star of Dominican cuisine, written by award-winning poet Lissette Norman, illustrated by Sara Palacios, and translated by Kianny N. Antigua.Platanos are Yesenia’s favorite food. They can be sweet and sugary, or salty and savory. And they’re a part of almost every meal her Dominican family makes. Stop by her apartment and find out why platanos go with everything—especially love!Perfect for reading aloud and shared story time!
£999.99
HarperCollins Publishers Inc Super Good Cookies for Kids
Book SynopsisThis fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies—from rainbow checkerboard cookies to yummy coconut macarons to Danish stroopwafel.
£999.99
HarperCollins Science Experiments You Can Eat
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£999.99
HarperCollins Publishers Inc A Medieval Feast
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£999.99
Penguin Putnam Inc Story of Salt The
Book Synopsis[T]his salutary…micro-history will have young readers lifting their shakers in tribute.—Kirkus Reviews, *starred review*A lively and well-researched title, with exemplary art.—School Library Journal, *starred review*From the team that created the ALA Notable Book The Cod's Tale comes the fascinating history of salt, which has been the object of wars and revolutions and is vital for life.Based on Mark Kurlansky's critically acclaimed bestseller Salt: A World History, this handsome picture book explores every aspect of salt: The many ways it's gathered from the earth and sea; how ancient emperors in China, Egypt, and Rome used it to keep their subjects happy; Why salt was key to the Age of Exploration; what salt meant to the American Revolution; And even how the search for salt eventually led to oil. Along the way, you'll meet a Celtic miner frozen in salt, learn how to make ketchup, and even experience salt's finest hour: Gandhi's famous Salt March.Trade Review"[T]his salutary…micro-history will have young readers lifting their shakers in tribute."—Kirkus Reviews, *starred review*"Kurlansky uses salt as the lens through which to present a new perspective on history. [T]he author mixes science, history, and personal anecdotes, resulting in a fascinating look at this amazing substance. Schindler’s humorously detailed pen-and-ink drawings with colorful washes enliven the narrative and help to convey the wealth of information in the text. A lively and well-researched title, with exemplary art."—School Library Journal, *starred review*
£9.49
Penguin Random House Children's UK Food A TouchandFeel Playbook
Book SynopsisDiscover different types of food in this tasty installment of the Baby Touch series.Taste delicious treats in this delightful addition to the Baby Touch series. Young readers can now enjoy all about different types of food in this immersive board book filled with food-shaped tabs, bold illustrations, and interactive moments on every page.
£12.34
Zondervan The Berenstain Bears Country Cookbook CubFriendly
Book Synopsis
£13.83
Little, Brown & Company Spicy Spicy Hot
Book SynopsisA heartwarming and humorous story about one girl determined to embrace the spice of sambal in order to connect with her grandmother and heritage-perfect for fans of Amy Wu and the Perfect Bao and Thank You, Omu!
£15.99
Clarion Books A Place at the Table
Book Synopsis
£999.99
Clarion Books The League of Picky Eaters
Book SynopsisA hilarious and heartwarming debut about picky eating, finding your people, and standing proud.In Muffuletta, being good at eating is the key to success. French fries and grilled cheese? Beginner food! Haggis and truffles? Delicacies! After failing a school eating test, picky eater Minerva is placed in the lowest eating track of all: Remedial Eating to Change Habits. RETCH class is full of kids with weird personalities and even weirder food preferences. And to make matters worse, Minerva's best friends, in the Gifted and Gourmet class, no longer speak to her. But soon Minerva finds she is not alone in her pickiness, and forms friendships with her new classmates. And together, they find a way to stand up for themselves—picky and proud!
£999.99
HarperCollins Publishers Inc Morning Sun in Wuhan
Book SynopsisA New York Public Library Best Book of the Year * A NCSS 2023 Notable Social Studies Trade BookWhat was the pandemic of the century like at the start? This swift, gripping novel captures not only the uncertainty and panic when COVID first emerged in Wuhan, but also how a community banded together. Weaving in the tastes and sounds of the historic city, Wuhan’s comforting and distinctive cuisine comes to life as the reader follows 13-year-old Mei who, through her love for cooking, makes a difference in her community. Written by an award-winning author originally from Wuhan. Grieving the death of her mother and an outcast at school, thirteen-year-old Mei finds solace in cooking and computer games. When her friend’s grandmother falls ill, Mei seeks out her father, a doctor, for help, and discovers the hospital is overcrowded. As the virus spreads, Mei finds herTrade ReviewAmerican middle schoolers may not have given much thought to the origins of the current pandemic, so this makes a useful . . . reminder that worry, food management, social isolation, and short tempers are shared globally. So too, however, are creative thinking and volunteerism, and Compestine tacitly suggest the best way to help is with your own passion and skill set. — Bulletin of the Center for Children’s Books
£999.99
Farrar, Straus & Giroux Inc Niki Nakayama A Chefs Tale in 13 Bites
Book SynopsisLouisiana Young Readers'' Choice Award Nominee!Niki Nakayama: A Chef''s Tale in 13 Bites is a picture book biography that tells the story of the powerhouse female Japanese-American chef and her rise to fameAs a child and adult, Niki faced many naysayers in her pursuit of haute cuisine. Using the structure of a traditional kaiseki meal, the authors Debbi Michiko Florence and Jamie Michalak playfully detail Niki''s hunger for success in thirteen bites from wonton wrappers she used to make pizza as a kid to yuzu-tomatillo sauce in her own upscale Los Angeles Michelin-starred restaurant, n/naka. To anyone who tells her a woman can''t be a master chef, Niki lets her food do the talking. And oh, does it talk. Niki was featured on the first season of Netflix''s culinary documentary series Chef''s Table. And Chrissy Teigen proclaimed that Niki''s restaurant was one of her absolute favorites. She''s currently a featured teacher on MasterClass.
£14.24
Farrar, Straus & Giroux Inc I Am Picky
Book SynopsisA laugh-out-loud picture book about a self-proclaimed picky eater of a raccoon - perfect for human picky eaters!
£14.24
Random House USA Inc Frozen in Time Adapted for Young Readers
Book SynopsisNonfiction for kids interested in science, biography, and early entrepreneurs, this work explores the life story of Clarence Birdseye, the man who revolutionized the frozen food industry and changed the way people eat all over the world. Adapted from Mark Kurlansky’s adult work Birdseye: The Adventures of a Curious Man. Adventurer and inventor Clarence Birdseye had a fascination with food preservation that led him to develop and patent the Birdseye freezing process and start the company that still bears his name today. His limitless curiosity spurred his other inventions, including the electric sunlamp, an improved incandescent lightbulb, and a harpoon gun to tag finback whales. This true story of an early inventor/entrepreneur is not only thrilling but also explains the science and early technology behind food preservation. Simultaneously available in a hardcover and trade paperback edition. Each edition includes an 8-page black-and
£7.59
Penguin Putnam Inc Who Was Milton Hershey
Book SynopsisDiscover the man behind the chocolate bar! Milton Hershey’s life was filled with invention and innovation. As a young man, he was not afraid to dream big and work hard. Eventually, he learned the secret to mass-producing milk chocolate and the recipe that gave it a longer, more stable shelf life. He founded a school for those who didn’t have access to a good education and an entire town for his employees. Both his chocolate empire and his great personal legacy live on today.
£7.58
Penguin Putnam Inc Who Was Julia Child
Book SynopsisBorn in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?
£7.57
Penguin Putnam Inc You Cant Drink a Meatball Through a Straw 7 Heres
Book SynopsisFind out what Hank cooks up in the seventh book of the series! Hank is nothing like his cousin Judith Ann. When she comes to stay with the Zipzer family while taking part in a junior chef competition, she gives off an air of perfection. She’s an excellent cook, and doesn’t let Hank forget it, either. But when Hank enters the competition, too, he finds out that he and Judith Ann have more in common than he thinks—and it’s not cooking!
£8.13
Penguin Putnam Inc Curious about Ice Cream
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£7.08
Houghton Mifflin Curious George Makes Maple Syrup CGTV
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£999.99
Houghton Mifflin Harcourt Publishing Company Heartlandia Heritage Recipes from Portlands the
Book SynopsisHeartlandia is a cookbook with beautiful photographs and is based on husband-and-wife team Adam and Jackie Sappington's acclaimed Portland restaurant, The Country Cat Dinner House and Bar. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the pastry chef, make food that is the definition of soulful food.
£999.99
Houghton Mifflin Sesame Street Lets Cook
Book SynopsisSesame Street Let's Cook! features a visual "ABCs of Healthy Foods," plus 50 simple, healthily recipes for breakfasts, main meals, and snacks. This is a fun, practical book to help parents and their kids make simple meals, enjoy time together in the kitchen, and learn about healthy eating.
£999.99
Houghton Mifflin Bring Me Some Apples and Ill Make You a Pie A
Book Synopsis
£999.99
