Agriculture and agribusiness Books

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Book SynopsisIn twenty short books, Penguin brings you the classics of the environmental movement.Food Rules, Michael Pollan''s wise and witty critique of the western industrialised diet, distils the wisdom of history and traditional cultures to three simple rules: Eat food. Not too much. Mostly plants.Over the past 75 years, a new canon has emerged. As life on Earth has become irrevocably altered by humans, visionary thinkers around the world have raised their voices to defend the planet, and affirm our place at the heart of its restoration. Their words have endured through the decades, becoming the classics of a movement. Together, these books show the richness of environmental thought, and point the way to a fairer, saner, greener world.

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Book SynopsisAnindispensable and accessible guide to Mexico's treasured agave spirits. Packed with information, tips, resources, and 300 tasting notes and accompanying producer profiles, The Essential Tequila & Mezcal Companion is a crash course on the fastest growing spirits category in the United States. Lampert provides insights on the history and production of the spirits, plus guidance for how to stock your bar, organize a tasting with food pairings, and create infused syrupsthat will complement craft cocktails. Lampert includes more than 30 cocktail recipes that highlight the complexities and bold flavors of agave spirits. Plus, the book contains transportive photography throughout and a thorough reference section for readers who are thirsty for more.

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Book SynopsisMy Regenerative Kitchen offers over 100 delicious, healthy recipes using regeneratively grown ingredients and sustainable techniques from the chef and founder of west~bourne, New York City's first certified zero-waste restaurant.With a focus on upcycling food waste and mindful ingredient sourcing, My Regenerative Kitchen brings home the importance of regenerative agriculture, climate consciousness and food waste reduction in our daily lives. Through exquisitely simple recipes and thoughtful techniques, Camilla Marcus chef, restaurateur and founder of sustainable products brand west~bourne' encourages readers to embrace a whole-farm mentality using every part of the vegetable, as well as a zero-waste approach in the kitchen.From homemade stock and pickles to plant-based mains and crave-worthy desserts, My Regenerative Kitchen includes new favourites waiting to be discovered, such as:Cupboard staples: Fermented Ho

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Book SynopsisTHE SUNDAY TIMES BESTSELLER A Waterstones Best Book of 2023 'Brilliant - a must read' Tim Spector 'Ravenous is a truly important book ... we need a food revolution to ensure children don't go hungry, eat right, and reach their potential' Tom Kerridge The food system is no longer simply a means of sustenance. It is one of the most successful, most innovative and most destructive industries on earth. It sustains us, but it is also killing us. Diet-related disease is now the biggest cause of preventable illness and death in the developed world - far worse than smoking. The environmental damage done by the food system is also changing climate patterns and degrading the earth, risking our food security. In Ravenous, Henry Dimbleby takes us behind the scenes to reveal the mechanisms that act together to shape the modern diet - and therefore the world. He explains not just why the food system is leading us into disaster, but what can be done about it.Trade ReviewVitally important -- Waterstones 'Best Books of 2023'Shocking ... a highly readable account of what needs to be happen in order for us to both save the planet and fit into those old jeans again ... Dimbleby promises to show us how the crisis can be averted. [Ravenous] delivers on that promise * Guardian *Compelling reading -- 'Books of the Year 2023' * Waitrose Weekend *A call not only for a healthier food system, but for a more sustainable one * The Times *Fascinating . . .comprehensive and concise . . . a clear, reasoned and meticulously footnoted argument for a coherent food policy * FT *A rallying call for radical change * TLS *Excellent -- Gavin Essler * Perspective *[Ravenous] sets out how we can escape from the system we're trapped within which means that currently 60 per cent of adults in the UK are obese, with the number estimated to rise to 80 per cent by 2060. * i Paper *Gripping ... the scope of [Ravenous] is huge - climate change, the health crisis our diet has created, environmental damage wrought by intensive agriculture, damage done to the land, to rivers and to biodiversity ... accessible, fascinating, grim but not entirely without hope -- India Knight * The Times *Dimbleby is absolutely spitting feathers at the government's failure to confront the realities of our food system * Spectator *Sobering ... forceful ... with his experience as a food-system insider, Dimbleby is able to take us behind the scenes and show us how the mechanisms stretching across the vast supply chains of the food system act together to make us eat what we eat -- Dan Saladino * Literary Review *Food may well be one of the fundamental necessities of life, but our relationship with it is threatening not just our own lives but that of the planet. Fortunately, Henry Dimbleby knows how to get us back in shape * Men's Health *If you think it's your fault you sometimes eat badly, think again. A powerful, engaging and urgent mandate for fixing our broken food system -- Thomasina MiersA brilliant readable guide on how to reverse our food, obesity and climate crisis - a must-read -- Tim SpectorRavenous is a revelation: a fast-paced, entertaining and often jaw-dropping guide to the modern food system, why it is putting us all in danger, and how we can escape its clutches -- Andi Oliver, Chef and BroadcasterA brilliant, rigorous, masterful work, that opens our minds to some of the most important of all issues -- George Monbiot, author * Regenesis *Food should be a source of joy, but the way we eat is leading us into disaster. This is a delicious, highly digestible guide to building a better food system, for the sake of our bodies and our planet. -- Prue LeithWe need a food revolution to ensure children don't go hungry, eat right, and reach their potential. Ravenous is a truly important book -- Tom KerridgeAn important read that will change the way we look at food - for the better! -- Jamie OliverA critical investigation into the global food industry * Farmer's Guardian *Henry Dimbleby's latest book must be one of the most exhaustively researched works of all time - certainly when it comes to the food industry. * The Grocer *The complex truth behind the global food system * Living North *Henry Dimbleby calls for a rethink about how food is produced and consumed for the benefit of our health and the planet * Waitrose Weekend *Emerging from Dimbleby's work on food supply chains during the pandemic, Ravenous explores the structures of the global food system and how environmental, health and nutritional concerns can harmoniously coexist -- 'The Books to Read in 2023' * Financial Times *The author of the National Food Strategy and founder of Leon reveals the eye-opening truth about how our food systems shape the modern diet and the planet - and, crucially, what we can do about it -- 'The Best New Books in March' * i Paper *Ravenous is a fast-paced, well-evidenced call for a healthier, more sustainable food system -- 'Anthony Albanese’s 2023 reading list: what should be on the PM’s bookshelf this summer?' * Guardian *What we eat is damaging not only our personal health, but societal and environmental health too - a triple whammy. This book provides not only a compelling diagnosis of the damage being done by our current food eco-system, but a brilliant prescription of how a different food strategy could transform our personal, societal and environmental health. Economists like me often say that, in public policy, there is no such thing as a free lunch. Henry Dimbleby's book provides not only a free lunch for the nation, but a healthy one -- Andy Haldane, former chief economist of the Bank of EnglandOur food system lies in the centre of huge 21st century challenges, including global heating, mass extinction and public health. If we are to navigate these monster threats to civilisation then we need to move beyond our obsession with cheap food and illusory concepts of food security to embrace a genuinely sustainable food system. Shifting such a complex system isn't easy, but it is vital. Through the pages of Ravenous, Henry Dimbleby sets out with great clarity the why and how of the transition we must make -- Tony Juniper CBE, Chair of Natural EnglandPraise for Henry Dimbleby's National Food Strategy * : *From field to fork, extraordinary work is being done to try and build a better food system for everyone ... [including] Henry Dimbleby's ambitions for safe, healthy and affordable food -- HRH King Charles III * Today *This is a compelling and overdue plan of action. If the Government adopts it, we will, at last, be putting our food system on the right path to health and prosperity -- Prue LeithDimbleby has worked through an incredibly complex landscape and resulted in a set of comprehensive, eminently workable recommendations that are practical and will have a direct impact on our lives -- Tom KerridgeThere is a nutritional gap between rich and poor in this country, and it's a slowly unfolding tragedy. Dimbleby not only recognises this - he has a plan to do something about it -- Dame Louise CaseyAnalytically tight, empirically thorough ... [Dimbleby's] recommendations are detailed, convincing, and would be entirely implementable if we cared about ourselves and the world around us -- Sir Partha Dasgupta, Frank Ramsey Professor Emeritus at the University of Cambridge and author * The Economics of Biodiversity *

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Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Our relationship to food is filled with confusion and insecurity. Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the truth is that none of those labels matter. The secret to becoming healthier, losing weight, living a pain-free and energetic life and healing the planet has nothing to do with counting calories, reducing portion sizes or feeling deprived - the key is re-learning how to eat like a human.This means finding food that is as nutrient-dense as possible, and preparing that food using methods that release those nutrients and make them safe and bioavailable to our bodies, which is exactly what allowed our ancestors, millions of years ago, to not only live but thrive. Archaeologist and primitive technologist Dr Bill Schindler draws on cutting-edge science and a lifetime of research to show readers how to live like modern 'hunter-gatherers' by using the same strategies our ancestors used - as well as techniques still practiced by many cultures around the world - to make food as safe, nutritious, bioavailable and delicious as possible.With each chapter dedicated to a specific food group, in-depth explanations of different foods and cooking techniques and concrete takeaways, as well as 75+ recipes, Eat Like a Human will permanently change the way you think about food, and help you live a happier, healthier, and more connected life.

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Book SynopsisEat more fish, the doctors say. But is the salmon you are consuming really healthy? In the early 1970s, a group of scientists researched how to make more food for the growing population of the world. They looked to the sea. They sampled genes from salmon in 41 Norwegian and Swedish rivers and designed a new salmon that was fatter and faster growing. This was considered an amazing innovation and was the beginning of a new industry: salmon farming. The industry spread from coastal Norway to Scotland, Canada, Australia, Ireland, Chile, Iceland, the Faroe Islands, and the United States. Business boomed, jobs were created, and a new type of food, the farmed salmon, spread around the globe. People everywhere bought and enjoyed the abundant fish: grilled, poached, roasted, and as sushi and sashimi. They were grateful for this delicious, affordable protein. But at what cost? We now know that there were unintended consequences: some of these new fish escaped, competing for sustenance with other fish in the sea. The new fish spread diseases, salmon louse swarmed, and wild salmon stocks dwindles. In a prizewinning five-year investigation, authors Simen Sætre and Kjetil Østli took an in-depth look at Norway’s role in the global salmon industry and, for the first time, produced a comprehensive evaluation of the detrimental effects of salmon farming. From lice to escapees, from concentrating the waste of sea pens in the fjords through which wild salmon swim to their natal streams to the fact that salmon farming causes a net reduction of protein reaped from the ocean, the results don’t look good. Recent victories, such as the banning of net-pen fish farms in the waters of Washington State, are an indication that we are awakening to the environmental price of engineered fish. It is said that we will continue to make the same mistakes unless we understand them. The New Fish combines nature writing from Norwegian fjords, the coast of Canada, Icelandic landscapes and the far south of Chile with character-driven literary non-fiction and classic muckraking. The authors started with this question: What happens when you create a new animal and place it in the sea? This book will tell you the answer. Trade Review"The detailed history of salmon fisheries is a bit niche, but the authors succeed in highlighting how small decisions can have big ecological consequences." -- Publishers WeeklyJournalists Saetre and Østli make their English language debut with this eye-opening overview of the damage salmon fisheries inflict on the environment and public health. Chronicling the industry’s early days in the authors’ native Norway, they describe how in 1970 brothers Sivert and Ove Grøntvedt established the first salmon farm after putting a large net filled with 16,000 young fish in the sea, and how in 1971 researcher Trygve Gjedrem started a breeding program that still provides much of the world with its salmon stock. According to the authors, the work required to sustain salmon farms had far-reaching if unintended consequences. The tight quarters led to the proliferation of salmon lice that threatened wild populations when captive fish escaped, but delousing agents proved deadly to marine life near the farms. Humans were affected, too: Farmed salmon have gray meat unless they’re fed a synthetic compound that, when consumed in large quantities, can cause vision problems in people. The detailed history of salmon fisheries is a bit niche, but the authors succeed in highlighting how small decisions can have big ecological consequences. It’s a smart if somewhat narrow appraisal of humanity’s complicated relationship with nature. Photos. (July) -- Publishers WeeklyThe journalists Simen Saetre and Kjetil Ostli, who spent five years studying farmed salmon, have written a 365-page exposé in the vein of Rachel Carson’s “Silent Spring.” -- Florence Fabricant, The New York Times"One part muckraking, one part a love letter to salmon, if you eat, fish for, or just appreciate salmon, it's a must read." -- Adventure Journal"an extraordinary piece of environmental journalism." -- Gray's Sporting JournalTable of Contents Prologue1 The New Fish Comes into Being2 The Pioneers Build an Industry3 The Antagonist of the Story, the Salmon Louse, Finds Its Niche4 Recounting Summers by the River5 The New Fish Finds Its Color6 The New Fish Escapes7 The New Fish Is Attacked by Lice8 The New Fish Raises a Warning9 The New Fish Gets Sick10 A Salmon Researcher Is Silenced11 Big Plans for the New Fish12 Fixing the New Fish13 A Tangent Leads to a Monster14 A Sad Story About a Mysterious Substance15 Might the New Fish Be Healthy After All16 The Little Shrimp and a Fatal Poisoning17 A Chief Takes a Stand18 We Get to the Heart of the Matter19 A Mystery Disappearance20 The Story of a Tragic Hero21 Saving the World with the New Fish (Say the Owners of the New Fish)22 We Go to a Conference About … Lice23 We Are Fascinated by a Wealthy Young Man24 Encountering a Dreamer25 A Researcher Asks: How Healthy Is the Fish?26 The New Fish Makes an Enemy 27 The New Fish Conquers a New Land28 What Happens When You Write About Salmon29 We Reflect on What We Have Learned30 We Seek One Last Secret Paradise Epilogue Major Players Sources References

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Book SynopsisAgriculture, one of the oldest human occupations, is practised all over the world, using techniques ranging from the profoundly traditional to the most scientifically advanced. Without it we would starve. Yet how many of us understand what is happening in the fields that we see as we drive through the countryside? How often do we think about the origins of the food in our trolley?In this Very Short Introduction Paul Brassley and Richard Soffe explain what farmers do and why they do it. Beginning with the most basic resource, the soil, they show why it is important, and how farmers can increase its productivity, before turning to the plants and animals that grow on it, and tracing the connections between their biology and the various ways in which farmers work with them. The authors conclude by looking at some of the controversial issues facing contemporary agriculture: its sustainability; its impact on wildlife and landscape; issues of animal welfare; and the affect of climate change and the development of genetically modified organisms on farmers.ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.Trade ReviewWhen YouGov-Cambridge conducted a poll in 2012 they found that 82 per cent of people have a special place in their hearts for agriculture. However the poll also revealed that only 28 per cent of people feel they know much about the sector. So congratulations to the Oxford University Press for supplying a book that explains it all. * Mark Metcalf, Unite Landworker *Table of ContentsIntroduction ; Soils and crops ; Farm animals ; Feeding the food industry ; Inputs into agriculture ; Modern and traditional farming ; Farming futures ; Further reading ; Index

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Book SynopsisFor decades fruit growers have sprayed their trees with toxic chemicals in an attempt to control a range of insect and fungal pests. Yet it is possible to grow apples responsibly, by applying the intuitive knowledge of our great-grandparents with the fruits of modern scientific research and innovation. Since The Apple Grower first appeared in 1998, orchardist Michael Phillips has continued his research with apples, which have been called "organic's final frontier." In this new edition of his widely acclaimed work, Phillips delves even deeper into the mysteries of growing good fruit with minimal inputs. Some of the cutting-edge topics he explores include: The use of kaolin clay as an effective strategy against curculio and borers, as well as its limitations Creating a diverse, healthy orchard ecosystem through understory management of plants, nutrients, and beneficial microorganisms How to make a small apple business viable by focusing on heritage and regional varieties, value-added products, and the "community orchard" model The author's personal voice and clear-eyed advice have already made The Apple Grower a classic among small-scale growers and home orchardists. In fact, anyone serious about succeeding with apples needs to have this updated edition on their bookshelf.Trade ReviewNorthern Woodlands (Review)- As anyone who has ever planted a few apple trees knows all too well, growing apples can be a perplexing and frustrating endeavor. The trouble is that apples are very attractive to many of nature's creatures besides humans. And at least one of these creatures, from deer to apple maggot flies, and from the roundheaded apple tree borer to mice (not to mention the long list of diseases that also affect apples), is sure to be working for its share of the fruit (and in some cases the tree) every day of the year. But if you've ever baked a pie made from your own apples, or pressed a batch of cider from them, the trials and tribulations all seem worth it with that first bite or sip. Michael Phillips' revised The Apple Grower has as much help as you'll find anywhere to get you to that first bite of pie or sip of cider. The previous edition, published in 1998, was the bible for many backyard orchardists and commercial organic growers. The new edition, boasting color photos and expanded and better-organized chapters, is a real treat for anyone interested in apples. The new edition's chapter on diseases and pests will be helpful to those left scratching their head about who or what is eating the apples or trees they are trying to grow. Phillips sprinkles tributes to other apple growers throughout the text. These persistent and dedicated souls, along with Phillips, are exploring uncharted territory: they are trying, without the use of traditional pesticides and chemicals, to keep ever-evolving pests and diseases away from trees that are themselves not evolving. All named apple varieties are genetic dead ends. A Macintosh today is genetically identical to a Macintosh from a century ago, but the bugs and diseases have spent that time evolving to break through the trees' defenses. Phillips presents intriguing ideas about orchard soils. Since people started growing apples in orchards, those orchard soils have largely been bacterially based, meaning that fertility has been maintained by the addition of bacteria-laden manure. Sheep and cattle were allowed to graze the grass and eat dropped apples, adding manure to the soils, and often the orchard was formerly pasture or hayfield, where manure was regularly added to maintain fertility. Bacteria-based soils are great for grasses and hay crops, but not necessarily for trees. Phillips argues that apple trees are still, well, trees, and like other trees, they prefer forest soils, which rely mainly on fungi to break down organic matter such as bark, wood, and other plant matter to maintain soil fertility. Phillips believes that this soil is what apple trees naturally want, and that it makes them healthier and better able to deal with pests and diseases. He has been experimenting with using fast-growing comfrey in his orchard, cutting it down to add rotting plant matter and to stifle the growth of grass, which can rob an apple tree's surface feeder roots of nutrients. He advocates adding composted branches, bark, wood chips, and even excess chunks of sheetrock to your orchard to promote the fungi in the soil and deter grasses. Phillips' style is more writerly than reference. His homespun stories about his many years of trying to outwit and outmaneuver the legions of apple-loving creatures are both entertaining and packed with tips. Phillips' extremely handy compendium of orchard tasks has always served as my basic plan of attack for what to do in my orchard, and the revised and expanded edition will be a welcome addition to my library. I have no doubt that over time it will take on the grimy, thumbed-through, and well-used look of my copy of the first edition of The Apple Grower. -- by Carl Demrow"A must read for anyone who grows apples or is contemplating doing so."--Lee A. Reich, garden author and Associated Press syndicated columnistNorthern Woodlands- “Michael Phillips’ revised The Apple Grower has as much help as you’ll find anywhere to get you to that first bite of pie or sip of cider. The previous edition, published in 1998, was the bible for many backyard orchardists and commercial organic growers. The new edition, boasting color photos and expanded and better-organized chapters, is a real treat for anyone interested in apples. The new edition’s chapter on diseases and pests will be helpful to those left scratching their head about who or what is eating the apples or trees they are trying to grow. Phillips’ style is more writerly than reference. His homespun stories about his many years of trying to outwit and outmaneuver the legions of apple-loving creatures are both entertaining and packed with tips. Phillips’ extremely handy compendium of orchard tasks has always served as my basic plan of attack for what to do in my orchard, and the revised and expanded edition will be a welcome addition to my library. I have no doubt that over time it will take on the grimy, thumbed-through, and well-used look of my copy of the first edition of The Apple Grower.”Table of ContentsAcknowledgments Introduction Chapter One Growing Apples Locally Apple Growing a Hundred Years Ago Today's Integrated Pest Management Bringing It All Together Conventional Wisdom The Small Commercial Orchard in Context Chapter Two The Orchard Site and Its Climate Sacred Slopes The Four Points of the Compass Dry Ground Zone Hardiness Windbreaks Biodiversity in a Fruit Orchard Proximity to Markets Chapter Three The Enriching of Fruit Lands The Living Soil Compost Forever Soil Amendments Foliar Feeding Biodynamic Teachings Cover Cropping Ponderable Mulch Soil Tests and Leaf Analysis Trace Minerals for Every Tree Chapter Four The Trees and the Planting Cultivar Selection Rootstocks and Tree Spacing Nursery Sources and Varietal Collectors Grafting and Propagation The Setting of the Trees Orchard Size and Layout High-Density Plantings Down to the Nitty-Gritty Chapter Five Care of the Orchard Intuitive Pruning Training the Apple Tree Pollination and Fruit Set Frost Protection Thinning the Fruit The Great Grass Debate Mowing Options Summer Care Preparing for Winter Restoring Neglected Orchards Chapter Six Apple Pests and Diseases The Beginning of Understanding Good-bye, Foliar Pests Insect Identification Bug-by-Bug Profiles Beneficial Insects Good Sanitation Fungal Diseases Other Diseases of the Apple Four-Legged Considerations Chapter Seven Spraying for Balance The Complexities of Nature All the Answers Aren't Known, but We're Gaining Timing Is Everything The Orchard Calendar Botanicals, Elementals, and Forbidden Fruit Gentler Sprays Spray Equipment for the Small Commercial Orchard Matters of Concern Chapter Eight Reaping the Harvest When to Pick Harvest Equipment The Apple Picker's Reel Hiring Help Windfalls and Fat Sheep From Orchard to Packing Shed Grading Revisited Cider Making The Juice of the Apple Apple Storage Chapter Nine Marketing in the Local Economy Getting a Fair Price Apple Economics Niche Marketing Value-Added Products Organic Certification Advertising Marketing Innovations Long-Term Vision Chapter Ten The Last Organic Frontier The Sustainable Orchard Tree Spirit, Community Spirit Organic Perseverance Here We Come a-Wassailing Esopus Spitzenberg and a Better Tomorrow Appendix I Compendium of Orchard Tasks Appendix 2 Apple Grower's Source List Appendix 3 Lost Nation Apple Recipes Appendix 4 Bibliography Index

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Book Synopsis‘If you want real food, food security and a truly biodiverse countryside, please, please read this book.’ John Lewis-Stempel, author of Meadowland ‘[A] timely response to those who are constructing a dystopia of farms without farmers, food without farms, while promoting more industrialisation of the food system.’ Vandana Shiva, activist and author of Terra Viva ‘Brilliant and compelling … at once hopeful and persuasive about the future of food.’ Dan Barber, chef at Blue Hill Named the Inc. Non-Obvious Book Awards 'Best Books of 2023' Saying NO to a Farm-Free Future is a powerful and timely response to the ongoing search for our sustainable food future. In the face of ongoing food, energy and environmental crises, Chris Smaje, farmer and social scientist, has become one of the most prescient voices on the future of farming. In his new book, he explores the false promises and unconsidered consequences of food techno-solutions advocated by ecomodernists like George Monbiot, arguing that we should not divorce ourselves from rural living and must embrace a future that includes farming. Saying NO to a Farm-Free Future passionately argues for scaling up the pro-nature principles of low-energy, biodiverse and agroecological farming, and for putting the power back into the hands of small-scale farmers and producers, and the local communities that support them. ‘A case for a rural agricultural landscape that delivers food without wrecking the planet’. Jake Fiennes, author of Land Healer ‘Everyone in the food business needs to read this … lively and superbly written polemic.’ Joel Salatin, co-founder of Polyface FarmTrade Review'We are heading to hell in a techcart driven by the unlikely twins of Extremist Rewilding and Big Food; if we don't pull on the brakes sharpish, our countryside will be reduced to a monoculture of lynxy scrub and our food grown in vats. If you want real food, food security and a truly biodiverse countryside, please, please read this book.' John Lewis-Stempel, author of Meadowland 'A thought-provoking, intelligent response to George Monbiot’s Regenesis. As the author remarks, this is a provocation to thought rather than a summation of the truth. Setting out the principles of good agriculture that can have benefits to people, land and nature. A case for a rural agricultural landscape that delivers food without wrecking the planet. Agrarian localism as an alternative that may succeed given present challenges on alternative land use.' Jake Fiennes, author of Land Healer'Chris Smaje’s Saying NO to a Farm-Free Future is a timely response to those who are constructing a dystopia of farms without farmers, food without farms, while promoting more industrialisation of the food system. Farming with care on a small scale is the path of ecological regeneration and returning to the earth. Thank you, Chris, for writing this important book for all of us.' Vandana Shiva, activist and author of Terra Viva'Chris Smaje has laid down an indictment – as unremitting as it is undeniable – that cuts through the jargon-filled, techno-worshipping agricultural futurists who promise silver-bullet fixes for having your cake and eating it too. This brilliant and compelling book is at once hopeful and persuasive about the future of food.' Dan Barber, chef at Blue Hill and author of The Third Plate'Everyone in the food business needs to read this book. If you think the future rests in time-tested local authenticity, Smaje’s arguments sound like affirming angels. If you think the future lies in techno-sophisticated urban manufacturing plants, you owe it to yourself to learn the best arguments from the opposing view. For many of us in the local authentic food space, George Monbiot is our nemesis in the public debate of food’s future. Will it be local, democratised and heritage driven, or will it be manufactured by techno-sophisticates suddenly converted to humble, charitable ends? Smaje cuts precisely and directly, eviscerating Monbiot with superb and quotable verbalese. Never have I enjoyed reading a blow-by-blow narrative as much as this lively and superbly written polemic.' Joel Salatin, co-founder of Polyface Farm, and author of You Can Farm and Polyface Micro'Chris Smaje shows us that it is people, working in communities and in tune with their local environment, who can provide answers to our food, energy and climate questions. In Saying NO to a Farm-Free Future, Chris has written an intelligent and absorbing analysis of a complex problem, and one that should be essential reading for us all.' Hunter Lovins, founder of Natural Capitalism Solutions and author of A Finer Future'Chris Smaje provides a comprehensive and reasoned counter to George Monbiot’s Regenesis, politely demolishing Monbiot’s ecologically naïve belief that urban dwellers can subsist on food manufactured by corporations, presumably without the use of fossil fuel energy. Smaje’s deeper, more global coverage of the social, cultural, economic and environmental realities of the agricultural dilemma raises issues that no one can afford to ignore. Without agriculture, we cannot have an orchestra, church, economy, city or any business. It is the foundation of civilisation under global threat of climate change.' Allan Savory, author of Holistic Management'This book is the much-needed antidote to the crazy excesses of ecomodernism in all its guises. A paean to sanity and to humanity’s reconnection with the living planet, this is essential reading for anyone who wants to understand how we can move beyond the industrial paradigm to something that is actually regenerative; for anyone who wants to know how we can feed ourselves without recourse to fantasy fuel sources or further empowerment of the see-want-take value systems pushed by the multinationals and their outriders. It’s essential reading, really, for anyone who eats, but most especially for farmers and growers and anyone involved in the creation of policy, at whatever level.' Manda Scott, author of the Boudica: Dreaming series and host of the Accidental Gods podcast'Chris Smaje is a powerful, humane and practical thinker on our relationship to land and farming, and this book offers a convincing rejection of the ‘ecomodern’ theology currently being promoted by many prominent environmentalists. In a time of division, Smaje offers a human-scale and heartening alternative to elite green technocracy.' Paul Kingsnorth, author of Confessions of a Recovering Environmentalist'This is a much-needed book – and Chris Smaje is exactly the person to write it. He builds his case with care and humility, highlighting the gaps in the evidence used by advocates of a ‘farm-free’ future, but also bringing into view the assumptions that are hidden behind their loud insistence that ‘you can’t argue with arithmetic’. For anyone disoriented by the ecomodernist turn in environmentalism, this is a book that will help you find your bearings.' Dougald Hine, author of At Work in the Ruins'Chris Smaje’s devastating critique of the farm-free future projected by ecomodernists is also an intriguing forecast of what Lewis Mumford in The City in History called the ‘end of the megalopolitan cycle’, and an eloquent appeal for reruralisation.' Simon Fairlie, author of Going to Seed'A real powerhouse of a book. Chris meticulously disentangles the case for a future of our food being grown in laboratories for what it really is: energy intensive, corporate driven and lacking resilience. His justification for a mixed small-scale farming landscape, for a nature-rich, job-rich and food-rich world, is not just convincing for the betterment of our collective economic, social and environmental health, it’s really humanity’s only hope to restore our connection to this planet, and heal.' Lynn Cassells, coauthor of Our Wild Farming Life'An eloquent and articulate defense of agroecological, small-scale farming and a robust critique of an industrialized future, Saying NO to a Farm-Free Future: The Case For an Ecological Food System and Against Manufactured Foods by Chris Smaje is critically important reading for anyone with an interest in learning about the difference between a congenial, ecological living and a dystopian, factory-centered existence. While especially and unreservedly recommended for personal, professional, community, college, and university library Sustainable Agriculture collections and supplemental Environmental Economics curriculum studies lists.' Midwest Book Review

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Book SynopsisEcology is one of the most challenging of sciences, with unambiguous knowledge much harder to achieve than it might seem. But it is also one of the most important sciences for the future health of our planet. It is vital that our efforts are as effective as possible at achieving our desired outcomes. This book is intended to help individual ecologists to develop a better vision for their ecology and the way they can best contribute to science. The central premise is that to advance ecology effectively as a discipline, ecologists need to be able to establish conclusive answers to key questions rather than merely proposing plausible explanations for mundane observations. Ecologists need clear and honest understanding of how we have come to do things the way we do them now, the limitations of our approaches, our goals for the future and how we may need to change our approaches if we are to maintain or enhance our relevance and credibility. Readers are taken through examples to Table of Contents1. Why a hard science needs strong critique 2. The evolution of ecology 3. What sort of a science is ecology? 4. Rigorous ecology needs rigorous statistics 5. Ecological scale and context dependence 6. Assembling the ecological puzzle 7. Respecting the known unknowns 8. Theory, prediction and application 9. From pattern to process in the search for generality 10. Effective ecology

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Book SynopsisCats are cuddly and adorable, but they are often misunderstood. Sadly, many cats are relinquished to shelters or rehomed due to normal behaviors that are incorrectly treated or mishandled. In this book, Elite Fear-Free and Low-Stress Handling Certified author Alana Linsay Stevenson empowers cat parents and teaches them how to address and modify challenging feline behavior.You will begin by learning basic kitten care and feline developmental stages; how cats differ behaviorally from group animals, such as dogs and people; feline body language; and how cats handle stress. Alana provides concise instruction on how to gently handle cats: how to pick up and carry them, acclimate them to carriers, the use of towels, alternatives to scruffing, and how our body language affects cats. Packed with photographs for visual reference, this book offers clear guidelines and easily implementable strategies for resolving feline behavioral problems, such as: failure to use the litter box play aggression petting aggression inter-cat aggression furniture scratching jumping on counters obsessing about food night wailing fear of people aggression to strangers The content is organized by topic for easy access to information, as you need it.The Good Cat Parentâs Guide to Feline Behavior Modification is for anyone who likes cats and wants to learn more about them. Whether you are a veterinary professional, a volunteer or shelter worker who regularly handles stressed cats, or a cat parent who simply wants to understand your cat, you will find helpful and useful information at your fingertips to give cats a better quality of life. No cat parent should be without this book!Table of ContentsGlossary. 1 Kitten Basics. 2 Basic Feline Care & Enrichment. 3 Body Language & Communication. 4 Emotional Bonding and Your Relationship with Your Cat. 5 Humane Handling. 6 Behavior Problems. 7 Geriatric, Aging and Unwell Cats. 8 Societal Issues. Glossary/Definitions.

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Book SynopsisVegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Our relationship to food is filled with confusion and insecurity. Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the truth is that none of those labels matter. The secret to becoming healthier, losing weight, living a pain-free and energetic life and healing the planet has nothing to do with counting calories, reducing portion sizes or feeling deprived - the key is re-learning how to eat like a human.This means finding food that is as nutrient-dense as possible, and preparing that food using methods that release those nutrients and make them safe and bioavailable to our bodies, which is exactly what allowed our ancestors, millions of years ago, to not only live but thrive. Archaeologist and primitive technologist Dr Bill Schindler draws on cutting-edge science and a lifetime of research to show readers how to live like modern 'hunter-gatherers' by using the same strategies our ancestors used - as well as techniques still practiced by many cultures around the world - to make food as safe, nutritious, bioavailable and delicious as possible.With each chapter dedicated to a specific food group, in-depth explanations of different foods and cooking techniques and concrete takeaways, as well as 75+ recipes, Eat Like a Human will permanently change the way you think about food, and help you live a happier, healthier, and more connected life.Trade ReviewIf you are confused about what to eat, tossed about in the storm of conflicting dietary advice, Eat Like a Human provides a refreshing, unique perspective on the origins of the human diet, and how to design and prepare a varied inclusive diet of nutrient dense foods, often wild and weird, that extracts the most nutritional benefit through ancient cooking methods (and often ancient foods ignored today - insects anyone?). If you want to learn to be in right relationship to your body, nature and food, read this book!Dr Bill Schindler is at the forefront of a small handful of intrepid researchers who have taken the deep insights of evolutionary science and wedded them to the practical (and critical) process of feeding ourselves, our families, and communities. Eat Like a Human is not "cave man reenactment" - it is a science-based approach to truly nourishing the human body, mind, and spirit.From Samburu warriors in Africa drinking blood milkshakes, to highlanders in Peru dipping potatoes in a sauce made of clay, Eat Like a Human takes you on a fascinating journey of culinary traditions around the world. Dr Schindler explains why food preparation techniques are critical for obtaining the best possible nourishment for our food while providing delicious recipes acceptable to western palates. Eat Like a Human is a delightful read that serves as a practical road map to healthy eating.Eat Like a Human will awake your latent hunter-gatherer. Dr Schindler shares his intriguing journey from 'hard core obsessive' to the realization that food is more than nutrition - it's also a cultural experience that is invaluable to our health and happiness. A lifetime of discovery and invaluable forgotten skills between two covers.Dr Bill Schindler dives into ancestral foodways, into the archeology of food, in order to draw a better future for our health as well as the health of our planet. He doesn't just preach the change in our eating behaviour, he uses the world's simplest argument - eat like a human - to understand our DNA, our metabolic functions, and the evolution of our species in order to design a better, tastier, healthier and more egalitarian future.Archaeology too often fails to explore what our ancestors ate, overlooking the most fundamental part of the story of human evolution. This adventure-rich masterpiece explores living guardians of ancient culinary wisdom, filling a much needed void that prods at the status quo of nutrition in a quietly powerful way.Anthropologist Dr Bill Schindler offers sage eating advice and recipes from our ancestors. He encourages us to consider the cultural context of our consumption from surprising perspectives, with stories from his extensive travels to learn from indigenous peoples and their traditional diets. Bill invites us to eat dirt, not our greens; to reconsider nutrient-dense offal; and not to drink the USDA-recommended three glasses of milk a day, but to turn them into cheese instead!Eat Like a Human had me on the edge of my seat from the first paragraph till the very end. In a world of processed food, deceptive marketing, and fad diets, this book is a true guide for living and eating! A powerful read and a wealth of invaluable knowledge from Dr Bill Schindler.Since being in the food industry for more than forty years and owning a culinary school for twenty-five, few people have made such an impact on my philosophy of eating as Dr Bill Schindler. With his vast knowledge, he describes our nutritive past as humans. Through his huge charisma, he tells us what paths we can follow for the future, leaving the choice to us. * John Nocita, president, Italian Culinary Institute *

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Book SynopsisIn this lively and fascinating book, a guilt-ridden, bacon-loving journalist finds work at an industrial pig farm as he researches the long and torrid history of humans and swine.After convincing a skeptical pig farmer to take him on as a hired hand for six months, journalist Kristoffer Endresen follows a litter of piglets from birth to slaughter, all in the hopes of understanding what goes on inside an industrial pig farm and whether humans can ethically justify eating pork… which just so happens to be the most consumed animal protein in the world.During his days as a beginner pig wrangler, he mucks out pig pens and cuddles a cute piglet. He inseminates a female pig and narrowly escapes being trampled. Endresen interweaves his fast times at a piggery with surprising insights into the long and star-crossed bond between pigs and humans—drawing on history, literature, archeology, and myth—and shares new science into video-game-playing swine and pig heart transplants, and asks if pigs really are as smart as we think.Both an engaging saga of an overlooked animal and a provocative exploration of the ethics of industrial meat, The Pig and I asks us to consider not only where our food comes from, but also the tangled history that first brought it to our plates.Trade Review"[E]mpathetic and entertaining... [A]n enlightening meditation on a troubling moral issue."—Publishers Weekly"By turns thought-provoking, shudder-inducing, and funny as hell, Endresen’s heartfelt The Pig and I gave this guilt-ridden Spanish ham-lover a thorough schooling in the often astonishing ways of swine."—Taras Grescoe, author of Bottomfeeder and The Lost Supper"From the evolution of pigs and the dismal consequences of industrial pork production to the surprising mental capacities of swine, The Pig and I takes a beautifully written deep-dive into our morally complicated relationships with the most widely consumed mammal on earth. Endressen is a compelling storyteller, and his book is both entertaining and, ultimately, haunting."—Hal Herzog, author of Some We Love, Some We Hate, Some We Eat: Why It’s So Hard to Think Straight About Animals"A lovely book about a much misunderstood animal. It manages to be simultaneously an entertaining trot through the history of the pig and a searing indictment of factory farming."—Roger Morgan-Grenville, author of Across a Waking Land"In this worthy addition to the porcine canon, Endresen describes the grueling conditions of a hog confinement farm while also detailing the history, science, and lore of this fascinating animal and its relationship to humans—truly the whole hog."—Barry Estabrook, author of Pig Tales

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Book SynopsisMichael Day''s Veterinary Immunology: Principles and Practice is the adopted text in numerous veterinary schools throughout the world. Updated and revised by Brian Catchpole and Harm HogenEsch with advances in knowledge since 2014, this third edition reflects the rapid developments in the field internationally, while preserving the strengths of Day''s original writing. It adds numerous case studies demonstrating the clinical context across companion and farm animals.The textbook presents information on commonly used diagnostic test procedures and includes learning objectives at the start and key points at the end of each chapter, standard symbols in diagrams throughout the text to provide continuity, clinical examples and clinicopathological figures throughout, and a glossary of terms and list of commonly used abbreviations. Short animations are viewable via the Support Materials tab on the Routledge webpage, adding a new element of practical application. ExplorTrade ReviewPraise for the previous editions"Information is clearly presented and well written, layering immunological knowledge with each chapter. I found the chapter lengths perfect – providing comprehensive information without being overwhelming. The objectives of each chapter are defined at the beginning and key points concisely reviewed at the end, allowing easy navigation and assisting comprehension. The excellent illustrations are a boon for visual learners. Immunological systems, diagnostic test procedures, clinical disease, therapy, and recent developments in the field are explored. Finally a series of case studies helps bring together and test your understanding. ... A practical textbook for students and handy reference for clinicians. ... the authors kept a challenging subject alive with analogy, illustration and clear explanations, providing a basic knowledge of immune function and clearly relating this to clinical practice. I would recommend this book to anyone challenged, intrigued or inspired by veterinary immunology."—Caroline Blundell, BVetMed CertSAM RCVS, in the Journal of Feline Medicine and Surgery"... an excellent tool to understand the basic principles of immunology and veterinary immunology. ... updated with the most recent advances in veterinary immunology developments. ... the basic knowledge provided is always practice-oriented, with practical examples on disease pathogenesis and diagnosis. This is why this book is not only a useful tool for undergraduates, but also for postgraduate veterinarians either doing a PhD, internship or residency in any area of veterinary medicine. But it is also a useful tool for veterinary clinicians who are keen to have a solid and deeper understanding of the immunology of diseases and routine procedures (such as vaccination or immunotherapy). ... The format of this book is very helpful, with a great number of illustrations and graphics that I found extremely valuable to gain understanding of difficult concepts or mechanisms, as well as the learning objectives and key points boxes in each chapter."—Albert Lloret, DVM, in European Journal of Companion Animal Practice"…an excellent companion to veterinary science students in their study of immunology and for the practising veterinarian interested in gaining a greater understanding of the principles behind clinical immunology."—Australian Veterinary Journal"This is a wonderful tool, very clearly designed and beautifully illustrated.. the reader is guided very logically in a journey of discovery of the immune system …and the authors are keen on explaining clearly the latest knowledge in their field."—Tomorrow’s Vets"Veterinary Immunology: Principles and Practice is exactly the type of textbook necessary for teaching immunology to veterinary students. It is also an excellent reference for practitioners and residents who need to review immunology in preparation for board examinations. The format of the book is inviting, with diagrams or photographs on most pages. Tables with pertinent information are well placed and easily understood. Having taught immunology to veterinary students at the University of California -Davis for over 30 years, I appreciate the logical order in which the material is presented. ... a concise, well-written, and well-illustrated book that will be very useful for teaching veterinary immunology."—Laurel J. Gershwin, DVM, PhD, DACVM, University of California-Davis, in Vet Med Today: Book Reviews, JAVMATable of ContentsAn overview of the immune system Important concepts and principles of innate and adaptive immunity. Introduction. History of immunology. The immune system: An overview. Principles of innate immunity. Principles of adaptive immunity. Evolution of the immune system. Key points. Cells and tissues of the immune system. Introduction. Haematopoesis and production of white blood cells. Primary lymphoid tissues. Secondary lymphoid tissues. The lymphatic system, lymphocyte recirculation and immune surveillance. Key points. Innate immunity. Introduction. Defensive barriers. Pattern-recognition receptors. Phagocytes and phagocytosis. Innate lymphoid cells and natural killer cells. Lymphocytes with restricted diversity of antigen receptors. The interferon response. The inflammatory response. The acute phase response. Systemic inflammatory response syndrome. The complement system. Key points. Lymphocyte development. Introduction. Antigen recognition by lymphocytes. Development of B lymphocytes. T cell development and maturation. Key points. The major histocompatibility complex and antigen presentation. Introduction. The major histocompatibility complex. MHC class I processing pathway. MHC class II processing pathway. Antigen presentation by CD1 molecules to NKT cells. Antigen presenting cells. Genetics and inheritance of the MHC. MHC associations with immune function and disease. MHC and transplantation / tissue graft rejection. Key points. Cytokines, chemokines and their receptors. Introduction. Chemokines and chemokine receptors. Cytokines and cytokine receptors. Key points. The biology of T lymphocytes. Introduction. Chemokines and chemokine receptors. Cytokines and cytokine receptors. Key points. Antibody structure and function. Introduction. Antibody structure. Antibody binding to antigen. Biological properties of antibody. Immunoglobulin classes. Key points. The biology of B lymphocytes. Introduction. Antigen recognition by B cells. Activation of B lymphocytes. The immunoglobulin class switch. Kinetics of the antibody response. Monoclonal antibodies. Key points. Immunodiagnostics: Serology, immunoassays and measurement of cell-mediated immunity. Introduction. Serological tests and immunoassays. Immunophenotyping. Lymphocyte stimulation assays. Tests of cytotoxic function. Tests of phagocytic cell function. Key points. The immune response to infectious agents. Introduction. The immune response to viral infection. The immune response to bacterial infection. The immune response to helmith infection. The immune response to protozoal infection. The immune response to fungal infection. Key points. Immune evasion by pathogens. Introduction. Evading the innate immune response. Evading the antibody-mediated adaptive immune response. Evading the cell-mediated adaptive immune response.Specific viral strategies for immune evasion. Key points. Vaccination. Introduction. Passive immunization. Active immunization. Vaccine technologies. Vaccines for non-infectious diseases. Vaccine adjuvants. Routes of administering vaccines. Basic principles of vaccination. Vaccination failure. Adverse consequences of vaccination. Key points. Immune system ontogeny and neonatal immunology. Introduction. Immune system ontogeny. Passive transfer of maternal immune protection. Neonatal vaccination. Failure of passive transfer. Neonatal isoerythrolysis. Early life immune development. Key points. Immunological tolerance and immune suppression. Introduction. Tolerance and tolerance mechanisms. Central tolerance. Peripheral tolerance. Mucosal tolerance. Fetomaternal and neonatal tolerance. Antibody-mediated suppression. The neuroendocrine-immunological loop. Key points. Immunodeficiency. Introduction. Primary immunodeficiency. Secondary immunodeficiency. Key points. Hypersensitivity reactions. Introduction. The Gell and Coombs classification of hypersensitivity. Type I hypersensitivity. Type II hypersensitivity. Type III hypersensitivity. Type IV hypersensitivity. Key points. Hypersensitivity disorders and allergic disease. Introduction. Factors predisposing to allergic disease. Systemic allergic reactions. Allergic skin disease. Respiratory disease. Gastrointestinal disease. Diagnosis of allergic disease. Key points. Autoimmunity and autoimmune disease. Introduction. The genetic basis for autoimmunity. Intrinsic / host factors in susceptibility to autoimmune disease. Extrinsic / environmental factors in susceptibility to autoimmunity. Autoimmune diseases mediated by autoantibodies. Autoimmune diseases mediated by autoreactive T cells. Diagnostic tests for autoimmune disease. Key points. Cancer immunology and immune system neoplasia. Introduction. Tumour antigens. The anti-tumour immune response. Tumour-promoting immune activity. Immune evasion by tumours. Immunotherapy to enhance the anti-tumour immune response. Tumours of the immune system. Key points. Immunotherapy. Introduction. Immunosuppressive agents. Janus kinase inhibitors. Intravenous immunoglobulin therapy. Allergen-specific immunotherapy. Monoclonal antibody therapy. Cytokine therapy. Immunostimulatory agents. Key points. Case studies in clinical immunology.

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Book SynopsisOne of the great classics of Scottish history, The Drove Roads of Scotland interweaves folklore, social comment and economic history in a fascinating account of Scotland’s droving trade and the routes by which cattle and sheep were brought from every corner of the land to markets in central Scotland. In pastoral Scotland, the breeding and movement of livestock were fundamental to the lives of the people. The story of the drove roads takes the reader on an engrossing tour of Scottish history, from the lawless cattle driving by reivers in the sixteenth and seventeenth centuries to the legitimate movement of stock which developed after the Union of the Crowns, by which time the large-scale movement of stock to established markets had become an important part of Scotland’s economy, and a vital aspect of commercial life in the Empire.Trade Review'a great classic of Scottish history - a masterpiece' * Highland News *'Comprehensive and continuously engrossing' * The Scotsman *

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Book SynopsisApproaching the contributions of a world-wide sector of scientific institutions to addressing the extinction crisis, Botanical Gardens and Their Role in Plant Conservation brings together a diversity of perspectives. There are more than 3,600 botanical gardens worldwide, where trees, shrubs, herbs, and other plants are studied and managed in collections. They are foremost among efforts to conserve the diversity of living plant species and ensure that crucial biodiversity is available for the future of humanity.This book is a showcase for plant conservation, restoration, biodiversity, and related scientific and educational work of botanical gardens around the world, featuring both thematic overview chapters and numerous case studies that illustrate the critical role these institutions play in fighting extinction and ensuring plant diversity is available for sustainable use.FEATURES A wide range of case studies derived from practical Table of ContentsChapter 1. The Role of Botanical Gardens in Plant Conservation: An Introduction Chapter 2. Creating Communities of Practice for Plant Conservation and Catalyzing Action Chapter 3. Botanic Gardens Contribute to Food Security through Education, Conservation, and Research Chapter 4. The Millenium Seed Bank Partnership: A Global Network of Seed Banks Conserving Wild Plant Species and Supporting Agriculture, Forestry, Livelihoods, and Restoration Chapter 5. Botanic Gardens and the Access and Benefit Sharing Regime Chapter 6. The Role of Botanical Garden in Education and Plant Conservation toward the New Biodiversity and Plant Conservation Strategy Chapter 7. Conservation through Propagation and Dissemination Chapter 8. The Role of Botanical Gardens in Plant Diversity Conservation of Sierra Leone Chapter 9. Botanical Gardens in Tanzania and Their Role in Plant Conservation Chapter 10. The Role of Egyptian Botanical Gardens in Germplasm ConservationChapter 11. Botanical Gardens in Ghana and Their Role in Plant Conservation Chapter 12. Plant Rescue, Care and Restoration after Bushfire: A Few Recent Examples from Australia Chapter 13. Evolving to Address the State of the Environment – Botanic Gardens and State Herbarium, South Australia

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Book SynopsisTogether, these two books will help you raise a puppy who is both physically and mentally healthy and happy. How to Build a Puppy shows how to make some very simple changes to your homes, activities and exercise regimes to have a massive positive impact on your dog's life. How to Raise a Puppy moves away from the outdated approach to training', focused on obedience and control, and instead takes an holistic, dog-centred approach. Drawing on research into how dogs naturally rear their young, and how dogs have evolved to behave and spend their time, it supports a new way of sharing our lives with our dogs. It also offers advice on dealing with some of the common challenges people experience with puppies. Two much-needed resources for new pawrents' and for dog trainers, veterinarians and behaviourists to recommend to clients, these books convey a powerful message to help overcome the all too common issues so many people have with their puppies. Pa

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Book SynopsisDiscover how humanely handling your livestock can improve the day-to-day operation and profitability of your farm. Stressing the importance of understanding livestock behavior, Temple Grandin shows you how to develop a respectful working relationship with your animals to promote their health and productivity. With detailed construction plans for animal-friendly facilities of all sizes and dozens of low-stress methods for moving your livestock on pastures, padlocks, and feedlot pens, this guide has everything you need to know to create a comfortable atmosphere for thriving, happy livestock.

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Book SynopsisWhether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit?This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importanTrade Review"This book is a desperately needed examination into the extensive impact that our food system has on our planet."Randy Hayes, Founder of Rainforest Action Network"Every food that we eat has an impact on our planet and our society. The Avocado Debate is a timely consideration of the journey of one fruit."Vicki Hird, author of Rebugging the Planet"The Avocado Debate is a much-needed examination of the far-ranging impact that one food can have on our society and our planet."Rob Percival, author of The Meat Paradox"Honor Eldridge’s exploration of questions around global food trade and sustainability is both needed and timely." Patrick Holden, Founder of the Sustainable Food Trust"The Avocado Debate highlights the complexity of the fruit’s production and the environmental and social impact that they have on our planet"Professor Ruben Sommaruga, Professor of Ecology at the University of InnsbruckTable of Contents1. The American Pear: The History of the Avocado 2. Commercially Viable: The Creation of the Hass Avocado3. Superfood: The Nutritional Value of Avocados4. Avocado Toast: Social Media, Marketing, and Influence5. Green Gold: The Creation of NAFTA and the Resistance of US Producers6. Holy Guacamole: Impact of NAFTA on Mexican Food Systems7. New Markets: Regional Challenges to Mexico’s Avocado Monopoly 8. The High Seas: The Global Avocado Trade and Shipping9. Growing Orchards: Land-use Change and Biodiversity Loss from Avocado Cultivation 10. Embedded Water: How Avocados Impact Water and the Potential Policy Solutions11. Vida Campesina: Mexican Agroecology and Food Sovereignty 12. Cartel Control: Narcotics, Criminality, and Avocados13. Alternative Guacamole: Shifting Consumption Patterns14. Assurance: Certifying Avocados and the Role of Technology15. A New Generation: Genetics and Novel Breeding of Avocados

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Book Synopsis“Ben Hartman is a true innovator for the small farm.”—Curtis Stone, author of The Urban Farmer It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how. In the early 1970s, US Agriculture Secretary Earl Butz infamously commanded farmers to “get big or get out.” In The Lean Micro Farm, author Ben Hartman rejects that disastrous suggestion and instead takes up the charge of the late agrarian thinker Gene Logsdon: “Get small and stay in.” Taking inspiration from the groundbreaking ideas of E. F. Schumacher and Mahatma Gandhi, The Lean Micro Farm shows how small, hyperlocal farms can be both ecologically and economically superior to industrial-scale operations geared toward export and commodity markets. The Lean Micro Farm details the author’s remarkable journey to downsize his farm from one acre to a third of an acre in an effort to prioritize family and community over work, all without taking a pay cut. In addition, Hartman profiles six innovative farmers from across the globe who embody this “get small” mindset. These pioneering farmers show all of us a path toward resilience in the face of supply chain disruption, globalization, and climate change. They model a gentler, more ecological approach to farming that produces less waste and uses less plastic, petroleum, and fertilizer. Like his previous two books, The Lean Farm and The Lean Farm Guide to Growing Vegetables, Hartman’s The Lean Micro Farm doesn’t just explain why smaller is better, it shows readers exactly how it can be done with step-by-step guides on how to turn a profit from a tiny, but productive, parcel of farmland. Readers will find not just philosophical justifications for a minimalist approach to agriculture but also actionable information for starting your own profitable micro farm, including: A description of the “deep mulch” method for building fertility Instructions on two-step bed flipping to increase production on a small footprint A guide for choosing essential tools and technologies “with a human face” An easy-to-follow process for making your micro farm lean and efficient A detailed plan for selling $20,000 worth of produce from your backyard It’s time, Hartman makes clear, to pivot to a new kind of farming—one that builds upon ancestral knowledge, nourishes communities, and puts human joy, not technology, at its center. “Hartman has revolutionized his methods, cut down his work hours dramatically, and shrunk the size of his farm, all while making a better income.”—Civil EatsTrade Review“Oftentimes, the desire in farming is to open up more land, grow more crops, and get bigger. In The Lean Micro Farm, Ben Hartman doesn’t just illuminate the enormous potential in getting small—for communities, for the environment, for the profitability of farms—he lays out a roadmap for how to achieve it. “As Ben eloquently demonstrates, small doesn’t mean less, small can just as easily mean more. Small can mean better. Small can mean, in the immortal words of economist E. F. Schumacher, beautiful. More importantly, when the desire is to grow more and earn more, sometimes getting smaller is actually the answer. “I was delighted and a bit terrified to pick up Ben Hartman’s new book, because every time I read something Ben wrote, significant portions of my farm change. And The Lean Micro Farm is no exception. Chapter by chapter you see the ways in which shrinking their farm has led Ben and his wife Rachel to a happier, healthier, more sustainable, more localized farm without risking income. Each section is filled with examples and strategies for how they got small and what it looks like in practice. It’s well-written, thought-provoking, and potentially life-altering. I immediately found myself penciling out ways to make our farm smaller. “So fair warning, this book will change your farm.” —Jesse Frost, author of The Living Soil Handbook“The Lean Micro Farm is a game changer for farming and food production. With well-thought-out principles and innovative techniques for planning and maintaining profitable tiny farms, Ben Hartman opens the door to a future of micro farms everywhere, rather than fewer and fewer large farms in rural locations only. This easy-to-read book is full of time-saving and ecologically sustainable techniques, such as flipping beds of both short and tall-growing crops with minimal soil disturbance so that multiple crops can be grown well each year in a small space. Ben’s tested methods can be applied to gardens and homesteads as well as small farms. Thank you, Ben, for bringing the ideas of my hero, E. F. Schumacher, into the 21st century and showing that they are as relevant as they were when his book, Small Is Beautiful, was first published!” —Helen Atthowe, Woodleaf Farm, Montana; author of The Ecological Farm“Ben is a shining example of the powerful ideas and efficient methods he describes. He has a way of making things simple and a simple way of explaining them! Small is beautiful and small makes sense, now more than ever. Ben’s one third of an acre is understandable, achievable, and hugely productive of nutritious food. It’s my pleasure to learn more about and endorse his approach. Here’s to health with Hartman.” —Charles Dowding, author of No Dig Gardening, No Dig Cookbook, and No Dig Children's Gardening Book“We urgently need to be experimenting with new ways of producing food locally, keeping an eye on future uncertainties, present realities, and past wisdom. Few have done so with more thoughtfulness and rigorous practicality than Ben Hartman, as showcased in this excellent book. I wish its treasure trove of hard-earned insight had been available when I was starting my own small market garden. It’s sure to help a new generation of small-scale growers hit the ground running.” —Chris Smaje, author of Saying NO to a Farm-Free Future“In the field, Ben never zags. The crops are in perfect alignment. Zagging would be wasteful motion. However, in a world that’s obsessed with scaling, whether the business is technology or ‘never-enough farming,’ Ben has zagged by getting small. For the sake of his family and community, Ben simply wants to live better and work less. Don’t we all? In this book, he explains how to achieve that goal by getting small with lean thinking. In other words, he explains how the philosophy of ‘just enough’ is a zag we should all consider putting into practice.” —Josh Howell, president and executive team leader, Lean Enterprise Institute“I am immensely grateful to have come across this book and its older siblings—they have helped us so much on our farm. The mindset of doing better instead of growing more is the best advice a young farmer can receive. In this new book you will be immersed in the ideas of great thinkers like Schumacher, Pareto, Gandhi, as well as Japanese philosophy, while also receiving concrete steps to be productive and profitable. Clay Bottom Farm is the most productive small farm we have visited, measured in income by square meter, and we are still trying to catch up.” —Francisco Vio, Huerto Cuatro Estaciones, Aysén, Chile

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Book SynopsisThis new dictionary provides over 2,000 A-Z entries, covering all aspects of agriculture and land management: from animals and crops to policies and legislation. Complemented by tables and illustrations, and a companion website, it is an ideal point of reference for students of agriculture and land management, and professionals in these areas.

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Book SynopsisAccess to accurate, evidence-based, and clinically relevant information is essential to anyone who uses or recommends herbal products. With input from some of the most respected experts in herbal and integrative medicine, this completely revised edition of the American Herbal Products Association's Botanical Safety Handbook reviews both traditional knowledge and contemporary research on herbs to provide an authoritative resource on botanical safety. The book covers more than 500 species of herbs and provides a holistic understanding of safety through data compiled from clinical trials, pharmacological and toxicological studies, medical case reports, and historical texts. For each species, a brief safety summary is provided for quick reference, along with a detailed review of the literature. Easily understood classification systems are used to indicate the safety of each listed species and the potential for the species to interact with drugs. Enhancements to Trade Review"AHPA’s Botanical Safety Handbook is, without a doubt, an extremely valuable reference book that is highly recommended to product manufacturers, healthcare practitioners, regulatory agencies, industrial and academic researchers, and herbal product consumers."—Charles J. Knill and John F. Kennedy, Chembiotech Laboratories, in International Journal of Biological Macromolecules"Whenever there are questions or compositional uncertainties about a material, the toxicologist’s brow becomes populated with beads of perspiration. However, in the case of quantifying toxicity and making a human health risk assessment for a botanical product or component the toxicologists can get help from the American Herbal Products Association’s Botanical Safety Handbook, Second Edition (BSH).The BSH is hefty by any objective measure such as dimensions, weight and content; it will likely be judged by its users as comprehensive. BSH covers over 500 herbs within almost 1,100 pages.BSH is a valuable resource for a toxicologist to understand the arena in which he or she is practicing their profession … using BSH gives valuable background information located in one place, reducing the literature searching time for obtaining background information on a botanical.… the BSH is a necessary reference in the personal library of toxicologists that routinely conduct hazard analyses and human health risk assessments of botanicals. Those toxicologists that assess the human health risks of botanicals will find a vast amount of generic background information that will supplement their activities. In addition, toxicologists will discover clear and valuable guidance and directions for making their human health risk assessments of botanicals."—John A. Budny in the International Journal of Toxicology, 2013 32: 466"… Although this edition covers approximately the same number of herbs as the first, expanded entries quadruple the number of pages. Records for medicinal herbs include summaries and reference lists, safety and interaction classifications, name variants, and plant partes) used. Inaccurate/unsubstantiated information often appears in publications providing safety evaluations of natural products. To increase the validity of this handbook, attempts were made to identify questionable reports as well as studies lacking sufficient details about formulations used; when included, limitations of such studies are noted. … This reference work will appeal to health care professionals, members of the public, and industry personnel interested in the safety and potential interactions of herbal products. Summing Up: Highly recommended. Graduate students and above; general readers.—J. Saxton, Bastyr University, in CHOICE Magazine"I have long anticipated examining an upgraded second edition. I was pleased to find that the revised content included input from a highly qualified expert advisory council … The vastly expanded content provides safety information on more than 550 species of herbs and includes new herbs, many from the Ayurvedic tradition. … overall this book fills an essential niche by intelligently addressing specific practical issues in the broad context of botanical safety concerns. I certainly will be referring to it regularly."—Francis Brinker, ND, HerbalGram, Issue 99, 2013"Now, thanks to the recent publication of the new edition of the American Herbal Products Association’s (AHPA) Botanical Safety Handbook, no health professional needs to make an uninformed decision [on drug interactions with herbs] ever again. … The most exhaustive reference of its kind ever assembled, the AHPA Botanical Safety Handbook distills in one place hundreds of thousands of pages of scientific and medical information on herbs – the most widely employed class of health remedies in the world. Without question, the handbook answers the question, "Is it safe?" … With the AHPA Botanical Safety Handbook on hand, now every doctor, nurse, pharmacist, clinic and hospital can have readily on hand the definitive guide to recurring herbal questions."—Chris Kilham, Foxnews.com, May 8, 2013"...a very valuable reference for anyone selling, manufacturing or using medicinal herbs and perhaps will help clear the way for setting better legal and labeling standards of herbs."—American Herb Association "A basic reference text which should be on every herbalist's shelf! . . . It is very complete and includes many Chinese and Ayurvedic herbs as well. Congratulations to AHPA on an excellent and much needed text. Thank you!"—Robyn's Recommended Reading"An absolutely necessary reference book, this book gives cautions and contraindications for more than 600 plants. Don't expect fun reading-it is strictly a reference book. BUY IT!"—The Herbal Connection"The Handbook is a very readable and authoritative reference for herbal products, their usage, toxicity, and contraindications."—The Microscope"This book represents a significant revision and expansion of the first edition… [it is] a very important, extraordinarily detailed compilation of safety data on botanicals used in human health products. It will be an excellent resource for pharmacists and other healthcare professionals, academicians, researchers, regulators, consumers, and even marketers and advertisers. Every school of pharmacy, medicine, and nursing should have a copy in its library."—John H. Cardellina, II, ReevesGroup Virginia Beach, Virginia, United StatesTable of ContentsPreface to the First Edition. Preface. Acknowledgments. Editors. Expert Advisory Council. Introduction. A to Z Listing of Herbs. Appendix I: Herbal Constituent Profiles. Appendix 2: Herbal Action Profiles. Appendix 3: Herbal Interaction. Appendix 4: Safety of Botanicals in Pregnancy and Lactation. Appendix 5: Herb Listings by Classification.

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Book SynopsisPawpaws is an in-depth guide to growing and marketing North America's forgotten native fruit at small commercial orchard scale. Coverage includes selecting cultivars, orchard planning, propagating, organic growing, pest management, harvesting, marketing, and value-added products. Table of ContentsPreface Introduction Chapter 1: Foraging for Wild Pawpaws Chapter 2: Description of North American Pawpaw Fruit Chapter 3: Flowering and Pollination Chapter 4: Site Design and Planting Chapter 5: Choosing Your Trees Chapter 6: Maintaining the Orchard Chapter 7: Harvesting Pawpaw Fruit Chapter 8: Tree Propagation Chapter 9: Pests, Diseases, Disorders and Their Management Chapter 10: Pawpaw Fruit Marketing Strategies Chapter 11: Pawpaw CultivarsChapter 12: Troubleshooting, Cost Analysis, and CalendarChapter 13: ConclusionResources NotesIndex About the AuthorAbout New Society Publishers

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Book SynopsisFully revised and updated for its third edition, this book presents the definitive compilation of current knowledge on all aspects of biochar.Research on biochar continues to accelerate as its importance for soil health, climate change mitigation and adoption, and the circular economy becomes more widely acknowledged. This book not only reviews recent advances made in our understanding of biochar properties, behavior, and effects in agriculture, environmental management, and material production, but specifically develops fundamental principles and frameworks of biochar science and application. This third edition has been fully revised and updated to reflect recent developments and growing trends, with important coverage of the application of biochar outside of its traditional soil-based uses, the commercialization of biochar, and its incorporation into policy. This includes brand new chapters on the role of biochar-based materials for environmental remediation, building const

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Book SynopsisThis handbook presents a much-needed and comprehensive exploration of the rapidly growing fields of animal welfare and law. In recent years there has been increasing attention paid to our complex, multifaceted relationships with other animals, and in particular, the depth and breadth of various societal uses of animals. This has led to a reconsideration of their moral and social status, which has sometimes challenged the interests of those who use animals. In such a contested domain, sound evidence and reasoning become particularly important. Through firm commitment to such principles, this book explores the biological foundations for the moral consideration of animals and for evolving conceptualisations of animal welfare. It reviews in detail the welfare concerns associated with numerous forms of animal use. The inclusion of key recent developments such as climate change, pandemics, and antimicrobial resistance, ensures this text is among the most current in its field. The e

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Book SynopsisEssential reading for all those studying horticulture and keen gardeners. This clear introduction to the principles underlying the practical applications of horticulture opens up the excitement of plant growing and garden development without readers wading through complex information. The text supports the newly restructured RHS syllabus, and other horticultural qualifications.Trade Review'It is fantastic to have one ultimate reference text that students can refer to at all levels and that covers both the science behind growing plants and the application of science in plant management, propagation and production. This is an up-to-date look at developments in the horticultural industry and growing techniques in harmony with traditional approaches to horticultural techniques and practices. Extremely thorough but easy to read, superbly illustrated and the revision questions at the end of each chapter are invaluable for those students who want to check their own learning and go further with their studies. The case studies are extremely useful and relevant to modern teaching and learning methods. I will definitely be recommending this as the new bible for my students at all levels.' Caroline Wright, Nottingham Trent University'An exceptionally useful informative and most importantly up-to-date text for students of horticulture at all levels. Well written with clear illustrations allowing clear understanding of topics. Formatted in the way a good text book should with clear structure and logical progression through subjects. A good range of case studies, revision questions and the glossaries allows for structured independent and student centred learning. The linkage to course syllabus allows both student and tutor alike to use this work as a key reference text for all learning from experiential through to revision.' John Guy, Northumberland College'This book will no doubt be a great addition to horticultural teaching resources.' The Horticulturist'… [this] book and its associated website can be recommended not only to horticulture students but also to a wider readership, since they provide a near-comprehensive and up-to-date coverage of their subject.' John Edmondson, New Journal of Botany'… this is a useful and most welcome addition to a horticulturalist's library.' Leighton Dann, The BiologistTable of ContentsPreface; Acknowledgements; List of contributors; Part I. The Foundations: 1. Plant diversity Mike Thomas-Buffin and Tim Upson; 2. Plant structure Kelvin Mason; 3. Light Daphne Vince-Prue; 4. Water and its importance for plants Daphne Vince-Prue; 5. Climate, weather and seasonal effects Daphne Vince-Prue; 6. Soils and plant nutrients Chris Bird; 7. Flowers, fruits, and seeds Kelvin Mason; Part II. The Adjustments: 8. Propagating plants vegetatively Daphne Vince-Prue and Rosie Yeomans; 9. Gardening for science Aaron Mills; 10. Shaping plants Daphne Vince-Prue and Chris Bird; 11. Protected cultivation Chris Allen; Part III. The Applications: 12. Gardening for food Chris Bird; 13. Designing gardens and landscapes Jenny Shukman; 14. Using plants in the garden Jenny Shukman and Rosie Yeomans; 15. Gardening for science Aaron Mills; 16. Commercial horticulture Chris Allen; 17. Integrated pest management Neil Helyer; 18. Conservation and sustainability Jenny Shukman; Appendixes; Glossary; Figure credits; Index.

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Book SynopsisSound forest management planning requires cost-efficient approaches to optimally utilize given resources. Emphasizing the mathematical and statistical features of forest sampling to assess classical dendrometrical quantities, Sampling Techniques for Forest Inventories presents the statistical concepts and tools needed to conduct a modern forest inventory.The book first examines design-based survey sampling and inference for finite populations, covering inclusion probabilities and the HorvitzâThompson estimator, followed by more advanced topics, including three-stage element sampling and the model-assisted estimation procedure. The author then develops the infinite population model/Monte Carlo approach for both simple and complex sampling schemes. He also uses a case study to reveal a variety of estimation procedures, relies on anticipated variance to tackle optimal design for forest inventories, and validates the resulting optimal schemes with data from the Swiss National Forest Inventory. The last chapters outline facts pertaining to the estimation of growth and introduce transect sampling based on the stereological approach. Containing many recent developments available for the first time in book form, this concise and up-to-date work provides the necessary theoretical and practical foundation to analyze and design forest inventories.Trade Review…the text is an excellent addition to the forest and natural resource inventory literature, and nicely compliments classic and contemporary texts focused broadly on applied concepts and tools but lacking in rigorous statistical treatment. … this text is an important contribution to the literature, as it provides a unique, mathematically rigorous tour of classical and modern topics on forest sampling theory. Of particular importance is the text’s emphasis on model-based methods, which are becoming increasingly important within forest and natural resources inventory.—The American Statistician, Vol. 63, No. 3, August 2009, and JASA, Winter 2008…In this field, the author is a leading expert who presents the modern state of the art, in particular his own work of the last two decades. … a valuable, up-to-date reference book for the theoretical aspects of forest inventories and sampling … .—Dietrich Stoyan, Biometrical Journal, Vol. 51, 2009This compact little volume is packed with important and useful ideas.—Donald E. Myers, University of Arizona, Technometrics, May 2009This is an important reference for those wanting to understand the theory of sampling in forest inventory, and also for those with graduate- or postgraduate-level skills in statistics who apply these techniques in the forestry industry. Despite its length, the book provides reasonably thorough coverage of the theory of statistics applied to forest inventories. …a very useful, up-to-date reference book on the theory of statistics as it should be applied to forest inventory.—International Statistical Review, 2008…the text is an excellent addition to the forest and natural resource inventory literature, and nicely compliments classic and contemporary texts focused broadly on applied concepts and tools but lacking in rigorous statistical treatment. … this text is an important contribution to the literature, as it provides a unique, mathematically rigorous tour of classical and modern topics on forest sampling theory. Of particular importance is the text’s emphasis on model-based methods, which are becoming increasingly important within forest and natural resources inventory.—The American Statistician, Vol. 63, No. 3, August 2009, and JASA, Winter 2008…In this field, the author is a leading expert who presents the modern state of the art, in particular his own work of the last two decades. … a valuable, up-to-date reference book for the theoretical aspects of forest inventories and sampling … .—Dietrich Stoyan, Biometrical Journal, Vol. 51, 2009This compact little volume is packed with important and useful ideas.—Donald E. Myers, University of Arizona, Technometrics, May 2009This is an important reference for those wanting to understand the theory of sampling in forest inventory, and also for those with graduate- or postgraduate-level skills in statistics who apply these techniques in the forestry industry. Despite its length, the book provides reasonably thorough coverage of the theory of statistics applied to forest inventories. …a very useful, up-to-date reference book on the theory of statistics as it should be applied to forest inventory.—International Statistical Review, 2008Table of ContentsPreface. Introduction and Terminology. Sampling Finite Populations: The Essentials.Sampling Finite Populations: Advanced Topics.Forest Inventory: One-Phase Sampling Schemes. Forest Inventory: Two-Phase Sampling Schemes.Forest Inventory: Advanced Topics.Geostatistics. Case Study.Optimal Sampling Schemes for Forest Inventory.The Swiss National Forest Inventory. Estimating Change and Growth. Transect-Sampling. Appendices. Bibliography. Index.

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Book SynopsisMaintaining its user-friendly approach, The Care and Feeding of an IACUC: The Organization and Management of an Institutional Animal Care and Use Committee, Second Edition is a handy guide for members of the laboratory animal community looking for a concise, descriptive introduction to what an IACUC is all about and how it operates. The book covers training programs and discusses professional certifications for IACUC administrative and animal care staff. It provides pointers to principal investigators, discusses interactions between IACUCs and other compliance panels, and addresses occupational health and safety programs and the role they play in the overall animal care and use program. This new edition of a bestseller contains new information on international regulations regarding animal subject research and the requirements for an ethics panel review. It discusses outside collaborations, interinstitutional memorandums of understanding, and the differences iTrade Review"Having served on IACUCs in academia, industry, and biotech sectors for over 15 years, I recommend the second edition of The Care and Feeding of an IACUC: The Organization and Management of an Institutional Animal Care and Use Committeeas a must-read for anyone who has the privilege of serving on an IACUC.The information presented is clear and concise and provides readers with a big-picture overview of the role, responsibilities, and significance of an IACUC as well as the role it plays in facilitating research efforts and outcomes.Not once while reading this book did I feel overwhelmed or bored by the information conveyed. On the contrary, I kept thinking how useful this resource would have been at the start of my career in the field of biomedical research. I strongly recommend that this book be required reading for everyone serving on an IACUC, regardless of how experienced they may be, because I believe everyone can glean something useful from the information presented."—Laike St. A. Stewart, DVM, DACLAM, University of Miami, Florida, in JAVMAFrom the Foreword"I personally know and have worked with the editors of this edition and am extremely impressed with the distinguished chapter authors they have assembled to write the book. The editors and authors have worked in the IACUC trenches and thus know exactly what is important for the reader to understand, without burdening the reader with excessive information. It will definitely help principal investigators improve the quality of their protocols, and in the end, expedite the review process. For IACUC committee members and staff, it will clarify your responsibilities and help you focus on the important issues."—Victor S. Lukas, DVM, Diplomate ACLAM, Attending Veterinarian, University of California, DavisPraise for the First Edition"The chapters are pertinent…well written…a valuable addition to the library of any facility. Perhaps the greatest value in this book is its potential as a part of a training program for IACUC members."—Contemporary Topics in Laboratory Animal Science"The Care and Feeding of an IACUC: The Organization and Management of an Institutional Animal Care and Use Committee superbly illustrates the progress and advances the animal-using communities have made in implementing these and other improvements in their animal care and use programs."—Richard C. Simmonds, Diplomate ACLAM, Director, Laboratory Animal Medicine, University and Community College System of Nevada"Having served on IACUCs in academia, industry, and biotech sectors for over 15 years, I recommend the second edition of The Care and Feeding of an IACUC: The Organization and Management of an Institutional Animal Care and Use Committee as a must-read for anyone who has the privilege of serving on an IACUC.The information presented is clear and concise and provides readers with a big-picture overview of the role, responsibilities, and significance of an IACUC as well as the role it plays in facilitating research efforts and outcomes.Not once while reading this book did I feel overwhelmed or bored by the information conveyed. On the contrary, I kept thinking how useful this resource would have been at the start of my career in the field of biomedical research. I strongly recommend that this book be required reading for everyone serving on an IACUC, regardless of how experienced they may be, because I believe everyone can glean something useful from the information presented."—Laike St. A. Stewart, DVM, DACLAM, University of Miami, Florida, in JAVMAFrom the Foreword"I personally know and have worked with the editors of this edition and am extremely impressed with the distinguished chapter authors they have assembled to write the book. The editors and authors have worked in the IACUC trenches and thus know exactly what is important for the reader to understand, without burdening the reader with excessive information. It will definitely help principal investigators improve the quality of their protocols, and in the end, expedite the review process. For IACUC committee members and staff, it will clarify your responsibilities and help you focus on the important issues."—Victor S. Lukas, DVM, Diplomate ACLAM, Attending Veterinarian, University of California, DavisPraise for the First Edition"The chapters are pertinent…well written…a valuable addition to the library of any facility. Perhaps the greatest value in this book is its potential as a part of a training program for IACUC members."—Contemporary Topics in Laboratory Animal Science"The Care and Feeding of an IACUC: The Organization and Management of an Institutional Animal Care and Use Committee superbly illustrates the progress and advances the animal-using communities have made in implementing these and other improvements in their animal care and use programs."—Richard C. Simmonds, Diplomate ACLAM, Director, Laboratory Animal Medicine, University and Community College System of NevadaTable of ContentsIntroduction to the IACUC: Its Purpose and Function. Role of the IACUC, Bioethics and Scientific Review, Essential Environment for IACUC Success. Institutional Policies, Guidelines, and Procedures. Protocol Processing: From Submission to Approval. Elements of the Protocol Form: How to Complete and Review. Semiannual Program Evaluation, Facility Inspections, and Postapproval Monitoring: All Part of the Same Thing. IACUC Oversight of Training and Qualification in Animal Care and Use. Navigating the Search for Alternatives. The Relationship between the IACUC and Principal Investigators. Interactions with Other Institutional Panels. The IACUC and Laboratory Animal Resources. International IACUCs and Outside Collaborations. IACUCs from an Academic Perspective. IACUC Issues in Industry. Perspectives of an IACUC Chair. Perspectives of a Nonaffiliated/Outside Member. Managing a Proactive Progressive Animal Care and Use Program. Acronyms and Abbreviations. Appendices.

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Book SynopsisThis concise textbook provides a comprehensive, practical guide for veterinary nurses and technicians who wish to develop their knowledge, confidence and skills when nursing the cardiac patient. Presentation of dogs or cats with heart disease is common, and it is vital that nurses understand how to look after these patients appropriately and support owners through what can often be challenging times. The book: Begins with basic anatomy and physiology, foundations required to understand the disease processes explained in later chapters Covers diseases seen in small animal practice, including congenital disease, heart failure and treatment options Gives the nurse a sound understanding of electrocardiography, thoracic radiography and cardiac ultrasound: how to perform these, and what they are seeing Covers the hands-on requirements of the veterinary nurse, such as heart auscultation and feeling patient pulses Trade Review I am so excited to see a book like this be released. Charlotte Pace has brought together a fantastic pocket-sized resource for veterinary nurses and technicians interested in learning about Cardiology. Her expert insight and knowledge has ensured this book is jam packed with all the information and quick reference guides that nurses and technicians would require for the day to day nursing of cardiac patients. I really wish this was about at the start of my cardiology journey - I would have had to get two, as the one in my pouch would have been completely battered with use! -- Sara-Ann Dickson BSc, RVN, VTS (IM - Cardiology), AFHEA, Cardiology Nurse, UK I am so excited to see a book like this be released. Charlotte Pace has brought together a fantastic pocket-sized resource for veterinary nurses and technicians interested in learning about Cardiology. Her expert insight and knowledge has ensured this book is jam packed with all the information and quick reference guides that nurses and technicians would require for the day to day nursing of cardiac patients. I really wish this was about at the start of my cardiology journey - I would have had to get two, as the one in my pouch would have been completely battered with use! -- Sara-Ann Dickson BSc, RVN, VTS (IM - Cardiology), AFHEA, Cardiology Nurse, UK Table of ContentsList of figures, tables and boxes. Acknowledgements. About the author. Introduction. Structure and function of the heart. Acquired heart disease in dogs. Acquired heart disease in cats. Congenital heart disease. Electrocardiography. The nurse’s role in diagnostic tests. Drugs. Cardiac emergencies – First aid. Glossary. Index.

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This second edition, enhanced with more than 30 new figures, provides an up-to-date overview of physical geography suitable for all those with a personal or professional interest in environmental processes, climate change and understanding of the Earth's landforms and dynamics. The text provides explanations of processes, enabling the reader to understand the interconnected nature of the Earth's system, and has been updated to include new developments and case studies with insights from satellite observations and data analysis using artificial intelligence.The book begins by outlining the nature of the Earth system, concepts around environmental thresholds and feedbacks, planetary boundaries for human survival, and humans as a dominant driver of environmental change. The second chapter examines features associated with plate tectonics, the role of weathering and erosion in shaping landscapes, and soil functions and management. Chapter 3 deals with the climate system, describi

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Book SynopsisInvertebrate Zoology: A Tree of Life Approach is a comprehensive and authoritative textbook adopting an explicitly phylogenetic organization. Most of the classical anatomical and morphological work has not been changed â it established the foundation of Invertebrate Zoology. With the explosion of Next-Generation Sequencing approaches, there has been a sea-change in the recognized phylogenetic relationships among and between invertebrate lineages. In addition, the merger of evolutionary and developmental biology (evo-devo) has dramatically contributed to changes in the understanding of invertebrate biology. Synthesizing these three approaches (classical morphology, sequencing data, and evo-devo studies) offers students an entirely unique perspective of invertebrate diversity.Key Features One of the first textbooks to combine classical morphological approaches and newer evo-devo and Next-Generation Sequencing approaches to address InvertebrTable of ContentsPrologue. Introduction to Invertebrate Zoology. How to Study Invertebrates. Invertebrate Phylogenomics. Modern Invertebrate Systematics: The Phylogenetics of Early Metazoa. Organizing Invertebrates. Introduction to the Invertebrate Tree of Life. Choanoflagellata and others. Placozoa. Porifera. Ctenophora. Cnidaria. Scyphozoa. Anthozoa. Hydrozoa. Myxozoa. Bilataria. Platyhelminthes. Chaetognatha. Gastrotricha. Rotifera. Gnathostomulida, Micrognathozoa and Cycliophora. Lophotrochozoa. Mollusca. Annelida. Ectoprocta and Phoronida. Nemertea. Acanthocephala. Entoprocta. Ecdysozoa. Crustacea. Hexapoda. Chelicerata. Myriapoda. Onychophora. Nematoda. Tardigrada. Nematomorpha, Priapulida, Kinorhyncha. Deuterostomea. Echinodermata. Xenoturbellida. Chordata - Topic Invertebrate Chordates. Epilogue.

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Book SynopsisWritten by world experts in astacology, this book covers a range of aspects of the biology and ecology of freshwater crayfish. With a strong focus on wild crayfish, the book studies the taxonomy and genetics of this interesting group of animals. Under examination also are crayfish growth and reproduction, with detailed illustrations; behavior and chemical ecology of crayfish; diseases of crayfish; holistic understanding of drivers for crayfish population success; and methods for the control of non-native crayfish. Trade ReviewAs indicated in the preface, the editors agree with Thomas Henry Huxley, author of the foundational book The crayfish. An introduction to the Study of Zoology (1880), that "… crayfish are an ideal model organism for study." The editors carry out their intent in ten chapters that cover taxonomy and identification; population genetics; growth and reproduction; behavior; chemical ecology; parasites, commensals, pathogens, and diseases; environmental drivers for population success; field sampling techniques; laboratory methods; and the management of invasive crayfish. Most chapters have multiple authors, the majority of whom are from institutions outside of the United States—this book represents an international endeavor. Each chapter concludes with a helpful overview/summary, followed by many pages of references. The book abounds with diagrams, photos, and tables, all of which are clear and related to the textual material of the chapters. The book includes an adequate index to all chapters. Although the writing style is technical in nature and oriented towards aquatic biologists, hobbyists and field naturalists will find the book useful. Another edited book, published by CRC—Freshwater Crayfish: A Global Overview (2015)—covers many of the same topics as this volume.--L. T. Spencer, Plymouth State University, Appeared in February 2017 issue of CHOICEAs indicated in the preface, the editors agree with Thomas Henry Huxley, author of the foundational book The crayfish. An introduction to the Study of Zoology (1880), that "… crayfish are an ideal model organism for study." The editors carry out their intent in ten chapters that cover taxonomy and identification; population genetics; growth and reproduction; behavior; chemical ecology; parasites, commensals, pathogens, and diseases; environmental drivers for population success; field sampling techniques; laboratory methods; and the management of invasive crayfish. Most chapters have multiple authors, the majority of whom are from institutions outside of the United States—this book represents an international endeavor. Each chapter concludes with a helpful overview/summary, followed by many pages of references. The book abounds with diagrams, photos, and tables, all of which are clear and related to the textual material of the chapters. The book includes an adequate index to all chapters. Although the writing style is technical in nature and oriented towards aquatic biologists, hobbyists and field naturalists will find the book useful. Another edited book, published by CRC—Freshwater Crayfish: A Global Overview (2015)—covers many of the same topics as this volume.--L. T. Spencer, Plymouth State University, Appeared in February 2017 issue of CHOICETable of ContentsTaxonomy and Identification. Population Genetics of Crayfish: Endangered and Invasive Species. Crayfish Growth and Reproduction. Behavior of Freshwater Crayfish. Chemical Ecology of Crayfish. Parasites, Commensals, Pathogens and Diseases of Crayfish. Environmental Drivers for Population Success: Population Biology, Population and Community Dynamics. Sampling Techniques for Crayfish. Laboratory Methods for Crayfish Studies. The Management of Invasive Crayfish.

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Book SynopsisThe third edition of Fundamentals of Hydrology provides an absorbing and comprehensive introduction to the understanding of how fresh water moves on and around the planet and how humans affect and manage the freshwater resources available to them. The book consists of three parts, each of fundamental importance in the understanding of hydrology: The first section deals with processes within the hydrological cycle, our understanding of them, and how to measure and estimate the amount of water within each process. This also includes an analysis of how each process impacts upon water quality issues. The second section is concerned with the measurement and analytical assessment of important hydrological parameters such as streamflow and water quality. It describes analytical and modelling techniques used by practising hydrologists in the assessment of water resources. The final section of the book draws together the firsTable of Contents1. Hydrology as a Science 2. Precipitation 3. Evaporation 4. Interception and Surface Storage 5. Groundwater 6. Soil Water 7. Runoff 8. Measuring Channel Flow 9. Streamflow Analysis and Modelling 10. Water Quality 11. Water Resources in A Changing World

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Book SynopsisAn irreverent and wide-ranging treatise on building and maintaining a standout brand in business or in life, from the marketing mastermind behind countless iconic booze labels. Steven Grasse made a name for himself as not only a distiller but also the mind behind beloved brands like Hendrick’s Gin and Sailor Jerry Rum and the guy who made cheap-beer-standbys like Narragansett and Miller High Life cool again. Through his work in advertising and marketing, Grasse has changed the game in the booze world and become an authority on building an authentic, enduring, and deeply beloved brand. Food & Wine has called him “the punk-rock prince of small-batch spirits.”  So how did he do it? Through practicing brand mysticism, a mentality for all endeavors based on keeping an open mind, taking risks, and developing authenticity—skills that have benefited him in booze, business, and beyond. In this book, he’s sharing this practice with the world. Through lessons (big life things that feel like just cool stories), case studies (how did Sailor Jerry become the punk rock Captain Morgan?), and magical ingredients (what makes a great message sing), Brand Mysticism guides you through the steps it takes to channel entrepreneurial spirit into a brand, a business, a creative practice, or a life that breaks with tradition to achieve the remarkable.

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Book SynopsisPlant Biology is a new textbook written for upper-level undergraduate and graduate students. It is an account of modern plant science, reflecting recent advances in genetics and genomics and the excitement they have created. The book begins with a review of what is known about the origins of modern-day plants. Next, the special features of plant genomes and genetics are explored. Subsequent chapters provide information on our current understanding of plant cell biology, plant metabolism, and plant developmental biology, with the remaining three chapters outlining the interactions of plants with their environments. The final chapter discusses the relationship of plants with humans: domestication, agriculture and crop breeding. Plant Biology contains over 1,000 full color illustrations, and each chapter begins with Learning Objectives and concludes with a Summary.Trade Review"As the opening chapter in a book on plant biology with a developmental/genetic/molecular focus, this is novel, but highly relevant and welcome. The synthetic emphasis is important for the future development of these fields of science, and the general approach is bound to appeal to students. Chapter 1 fits well with the declared goal of drawing together data from different fields. This is a refreshingly new approach... I think that the level is about right for advanced undergraduate and postgraduate." - Paul Kenrick, Natural History Museum, London, UK"Chapter 2 was a joy to read. What a treasure trove of plant genetics information and examples … The chapter should stimulate interest in undergraduates and lay the foundation for graduate students at the outset of their careers. It would also be a terrific primer for Ph.D. prelim exams." - Patrick Hayes, Oregon State University, Corvallis, Oregon, USA"I really like the overall concept of this textbook. I teach a sophomore level undergraduate course in plant biology that is similar in content to this text and there is currently no truly appropriate textbook. While there are several lovely botany books, these are designed for survey courses aimed at students with little biology background… At the other extreme are books like Taiz & Zeiger’s Plant Physiology… which are more fitting for seniors and graduate students and which also fail to impress topics such as the evolutionary history of plants and our relationship to them." - Kaye Peterman, Wellesley College, Massachusetts, USA, writing about Chapter 3"This is the most comprehensive and well written text book chapter on plant biology I have ever encountered. The coverage is incredible, and the title "metabolism" is taken in its broadest sense… I found the quality of the figures excellent. They were sufficiently stand alone to be useful in this way while being well discussed in the text." - Bob Furbank, Commonwealth Scientific and Industrial Research Organisation, Canberra, Australia, writing about Chapter 4"I learned a lot from the chapter. I think this will be a good starting place for biologists at all levels to gain entry into a specific area. I also like how different genes and mechanisms were reinforced by later examples. The pace is good, the writing succinct and well worded, and many of the stories and perspectives are quite fascinating." - Fred Sack, Ohio State University, Columbus, Ohio, USA, writing about Chapter 5"My overall impression was that the chapter was well written, largely up-to-date and dealt with the subject in a quite detailed way. The illustrations were excellent…. The level of detail is impressive and yet the style is very readable." - Garry Whitelam, University of Leicester, Leicester, UK, writing about Chapter 6"[The authors have] endeavoured to fulfil quite an extraordinary goal – linking ‘molecular’ responses with the plant-environment interactions from a general rather than a specific viewpoint. [They have] done this remarkably well… All-in-all therefore the chapter is a major tour-de-force." - Jeremy Harbinson, Wageningen University, Wageningen, The Netherlands, writing about Chapter 7"The chapter covers an enormous range of topics in a generally well organised and easily understood style. Most sections are right up to date and deal in depth with the really critical issues. The condensation of material here is very good, just what is needed for a challenging undergraduate text." - John Mansfield (Imperial College London, Wye Campus, Ashford, Kent, UK, writing about Chapter 8"It is exceptionally clear; informative without overwhelming, well written and engaging. It was a true joy to read." - Enrique Lopez-Juez, Royal Holloway, University of London, Surrey, UK, writing about Chapter 9"Chapter 2 was a joy to read. What a treasure trove of plant genetics information and examples … The chapter should stimulate interest in undergraduates and lay the foundation for graduate students at the outset of their careers. It would also be a terrific primer for Ph.D. prelim exams." - Patrick Hayes, Oregon State University, Corvallis, Oregon, USA"This is the most comprehensive and well written text book chapter on plant biology I have ever encountered. The coverage is incredible, and the title "metabolism" is taken in its broadest sense… I found the quality of the figures excellent. They were sufficiently stand alone to be useful in this way while being well discussed in the text." - Bob Furbank, Commonwealth Scientific and Industrial Research Organisation, Canberra, Australia, writing about Chapter 4"As a textbook, Plant Biology’s pedagogic values are very high…. Plant Biology is new and sufficiently different to existing texts to warrant closer inspection….Smith et al.’s Plant Biology is a great achievement, and the authors and publishers are to be complimented on such a worthy endeavour."-Annals of Botany, September 2009Table of Contents1. Origins2. Genomes3. Cells4. Metabolism5. Development6. Environmental Signals7. Environmental Stress8. Interactions with Other Organisms9. Domestication & AgricultureGlossaryIndex

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Book SynopsisThe seventh edition of Environmental Hazards provides a much expanded and fully up-to-date overview of all the extreme environmental events that threaten people and what they value in the 21st century globally. It integrates cutting-edge materials to provide an interdisciplinary approach to environmental hazards and their management, illustrating how natural and human systems interact to place communities of all sizes, and at all stages of economic development, at risk. Part 1 defines basic concepts of hazard, risk, vulnerability and disaster and explores the evolution of hazards theory. Part 2 employs a consistent chapter structure to demonstrate how individual hazards occur, their impacts and how the risks can be assessed and managed.This extensively revised edition includes:Fresh perspectives on the reliability of disaster data, disaster risk reduction, risk and disaster perception and communication, and new technologies available to assist with environmTrade Review"The 7th edition of Environmental Hazards is like having coffee with an old friend - the coffee is just better. This timely update of this classic text brings to the fold the latest in hazard, risk, and disaster risk reduction. I believe this is, and remains, an essential text for students, academics, and policy makers alike." Dewald van Niekerk, African Centre for Disaster Studies, North-West University, South Africa. "This book provides a clear explanation of hazard and resilience typology in environmental science so that readers can completely understand the terminology and its usage. The updates of the current pandemic and "new" types of disasters are also covered, providing insights and connecting the events with the existing theory on disaster management and environmental issues. Highly recommended for undergraduates and graduates alike to have an excellent understanding on the subject on hazard, resiliency and environmental issues." Elisabeth Rianawati, Director, Resilience Development Initiative (RDI). "This book provides one of the most comprehensive compilations on the important topic of Environmental Hazards with cross cutting relations with disaster risk reduction. The book eloquently describes hazards, risks and its assessment and management. I find this book a great reference for the students, researchers and practitioners in the related field." Professor Rajib Shaw, Graduate School of Media and Governance, Keio University, Japan. "This timely new edition of a now classic text forefronts the latest perspectives on hazards and disasters without losing sight of the salient history of ideas and interventions. It is a tremendous learning resource, and an invaluable reference for anyone interested in, or involved with, disaster risk reduction." Clive Oppenheimer, Cambridge University, UK. Table of ContentsForeword by Mami Mizutori Part One: The Nature of Hazard Chapter 1 – Hazard in the Environment Chapter 2 – Dimensions of Disaster Chapter 3 – Vulnerability, Resilience, and Sustainability Chapter 4 – Risk Assessment and Management Chapter 5 – Disaster Risk Reduction Part Two: The Experience and Reduction of Hazard Chapter 6 – Earthquake hazards Chapter 7 – Volcanic hazards Chapter 8 – Tsunami hazards Chapter 9 – Mass Movements Chapter 10 – Storms Chapter 11 – Floods Chapter 12 – Drought Chapter 13 – Extreme Temperatures Chapter 14 – Wildfires Chapter 15 – Epidemic Diseases Part Three: Environmental Hazard and Risk in an Anthropocene Chapter 16 – Anthropocene Changes Chapter 17 – Industrial and Waste Hazards Chapter 18 – Climate and Beyond Chapter 19 – Using Environmental Hazards Knowledge for Action

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Book SynopsisHungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery storethe epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community. Table of Contents"Food System" DefinedPrefaceNote from the Author: Big FoodIntroduction[1] Rise of the Grocery Giants A&P — The First of the Giants Other Giants Emerge Self-Service Regulating the Rise of Big Business Expanding the War on Chain Grocers Enter the Supermarket [2] Retailer Market Power Taming the Chains The Giants Break Loose The Accelerating of Supermarket Dominance Regulating Market Power Today The Generational Effect and Self-Reinforcing Apathy[3] Food Prices and the People Who Grow Our Food The Farm Crisis of the 1980s The "Farm Share" and "Marketing Share" of Our Food Dollars Squeezing Food Dollars Through Bottlenecks Farm Value vs. Retail Price Eaters Pay the Price for Concentrated Markets Mergers Decrease Prices Paid to Farmers The Most Extreme Expression of the Farm Income Crisis[4] Grocery Stores — The Food System's Control Center Shaping Food — Literally Losses in Flavor Cosmetic Requirements and Food Safety Genetic Diversity Food Standards as Buyer Leverage Standards and Food Waste Marching Orders for Suppliers Suppliers Finance Their Own Servitude Category Management Pay to Play, Pay to Stay Is It Bribery? Private Labels (Deliberately Anonymous) Barriers to Entry Setting Food Policy Eaters at the ControlsINTERLUDEWelcome to What's Possible, North America Welcome to Resisterville (Nelson, British Columbia) Grocery Giants in Nelson The Regional Food Movement Viroqua, Wisconsin[5] Enter the Co-op What Is a Co-op? Mission-Driven and Transparent Resilience History of the Cooperative Movement The First Consumer Co-ops in Canada and the United States The Empowered Consumer [6] The Food Co-op Waves The Consumer Wave The New Wave The New Wave Grows Up The Newest Wave Beyond Natural Foods — Co-ops for Low-Income Communities[7] Consumer Food Co-ops Today There's Nothing Cookie-Cutter About Food Co-ops Food Co-ops as Community Centers Education Kitchen Skills Training Children's Programming Co-ops in Schools Food Access Inexpensive Meals for Community Building Community Giving Nonprofit Arms Positive Workplace Working Members Cooperation with Local Businesses The Co-op Footprint Community-Owned Good Food Media College Town Co-ops Governance and Ownership Profiles of Board Directors at Food Co-ops Engaging Members in Their Co-op Diversity Social Cohesion Activism On Prices Unleashing Potential[8] Co-ops as Food Desert Remediation Greensboro, North Carolina Cincinnati, Ohio Other Stories of "What's Possible" Starting a Co-op Isn't a Shoo-In for Success[9] Food Co-ops and the Local Economy Easier Access to Eaters True Local The Language of "Economic Development" Food Co-ops as Economic Development Local Food System Stimulation Anchors for Main Street Retention and Rearing of Community Leaders A Different Kind of Profit[10] Local Foodmakers — The People Behind the Products Co-ops as Small Business Incubators The People Behind the Products Where Does Your Food Dollar Go? Planning the Co-op Shelves with Local Producers[11] Threats to Food Co-ops Fierce Competition The Co-opting of "Local" The "Whole Foods Effect" The Demise of Co-op Atlantic Closed Relevance Ideology Institutional Isomorphism Member Engagement[12] Growing Food Co-ops, Growing the Movement Start-ups Financing Food Co-ops Co-ops Supporting Co-opsEpilogue: Where Do We Go from Here? Acknowledgments Grocery Story's Supporters Endnotes Index About the Author A Note about the Publisher

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Book SynopsisInstructs the beginning farmer in evaluating and preserving the soil, acquiring and maintaining machinery, and raising a successful crop through sound farming practices.

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Book SynopsisHerbal drugs play a pivotal role in modern medicine and pharmaceutical care; however, only limited biotechnology applications have been seen in medicinal plants. Revolutions in high-throughput approaches emphasize omics approaches, such as genomics, transcriptomics, proteomics, and metabolomics. A volume in the Exploring Medicinal Plants series, this book provides a comprehensive and in-depth analysis of breakthroughs in high-throughput approaches for the research of medicinal plants.Exploring the principles and applications of omics technologies, this book is essential for those working on or are involved in the modern research of medicinal and aromatic plants. There is also a strong focus on practical implications of these technologies through exploring the safety aspects and conservation strategies of various plants.From informative discussions on the latest research to a holistic evaluation of their potential applications, this book appeals to students, researchers

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Book SynopsisIn this book we present recent studies that have been carried out on some widely used medicinal plants. The need for new and alternative treatments stem from the lack of efficiency of existing remedies for certain illnesses. We have compiled information that may be useful to researchers in their quest to develop new drugs.Table of ContentsPart 1: Ethnobotany 1. The Genus Aloysia Paláu (Verbenaceae) in Argentina. A Paradigm in Ethnobotany 2. Ethnobotany of Medicinal and Sacred Plants with Ethnopharmacological Potential from Southwestern Colombia 3. Ethnobotanical Uses and Potential Pharmaceutical Applications of the Cactaceae Family 4. Traditional Use of Plants in Mexico for the Treatment of Diabetes: An Ethnopharmacological Review and Scientific Evaluations 5. Limits and Risks of Plants Valorization in Morocco Associated with Their Vernacular Names 6. Resilience of Mapuche Health System and the Influence of COVID-19 Part 2: Traditional Knowledge of Useful Plants 7. Medicinal Use of the Plants of the Atacama Desert 8. Local Botanical Knowledge of Plants Associated with Andean and Chinese Traditions in the Metropolitan Area of Buenos Aires (Argentina): An Urban Ethnobotany Study 9. Traditional Uses, Phytochemistry, and Pharmacology of Mopane (Colophospermum mopane) in Southern African Countries 10. Traditional Medicine of the Kichwa of the Upper Napo 11. Traditional Practices Regarding the Use of Botanicals to Treat Bovine Haemonchosis in Pakistan

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Book SynopsisThis book won the 2023 The Wildlife Society Publication Award in the authored book category.Human-wildlife interactions increase exponentially as more and more humans and wildlife crowd into the same limited space. Such interactions often become conflicts when wildlife threaten human health and safety, well-being, or the food supply. This second edition of Human-Wildlife Interactions: From Conflict toCoexistence provides a comprehensive review of the severity of these problems and the methods used to resolve clashes between humans and wildlife.During his forty-year career as a wildlife professor and scientist, Dr. Michael Conover, founder of journal Human-Wildlife Interactions, has become a recognized leader of the scientific field of human-wildlife interactions. In this book, he presents the range of methods for wildlife damage management, including employing lethal methods; distributing supplemental food; changing the behavior of either humans orTable of Contents1. Philosophy 2. Threats to Human Safety 3. Zoonotic Diseases 4. Economics 5. Exotic Species 6. Fear-Provoking Stimuli 7. Chemical Repellents 8. Exclusion 9. Diversion 10. Habitat Manipulation 11. Wildlife Translocation 12. Fertility Control 13. Lethal Control 14. Human Dimensions Appendix: Latin Names for Species Mentioned in the Text

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Book SynopsisThis new textbook on remote sensing and digital image processing of natural resources includes numerous, practical problem-solving exercises and applications of sensors and satellite systems using remote sensing data collection resources, and emphasizes the free and open-source platform R. It explains basic concepts of remote sensing and multidisciplinary applications using R language and R packages, by engaging students in learning theory through hands-on, real-life projects. All chapters are structured with learning objectives, computation, questions, solved exercises, resources, and research suggestions.Features Explains the theory of passive and active remote sensing and its applications in water, soil, vegetation, and atmosphere. Covers data analysis in the free and open-source R platform, which makes remote sensing accessible to anyone with a computer. Includes case studies from different environments with free software algoriTable of Contents1. Introduction to Remote Sensing with R 2. Remote Sensing of Electromagnetic Radiation 3. Remote Sensing Sensors and Satellite Systems 4. Remote Sensing of Vegetation 5. Remote Sensing of Water 6. Remote Sensing of Soils, Rocks, and Geomorphology 7. Remote Sensing of the Atmosphere 8. Scientific Applications of Remote Sensing and Digital Processing for Project Design 9. Visual Interpretation and Enhancement of Remote Sensing Images 10. Unsupervised Classification of Remote Sensing Images 11. Supervised Classification of Remote Sensing Images 12. Uncertainty and Accuracy Analysis in Remote Sensing and Digital Image Processing 13. Scientific Applications of Remote Sensing and Digital Image Processing to Elaborate Articles

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Book SynopsisUnderstanding of the dynamics of plant nutrients in the soil provides scientific basis for efficient nutrient management. Soil organic matter not only provides the nutrients required by the crop but also improve the biological and physical properties of the soil. This book collects and discusses information on production and management of organic manures, biofertilizers, integrated nutrient management in cropping systems and nutrient management in problematic soils.Print and electronic editions not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan, Afghanistan and Bhutan).Table of Contents1. Soil Fertility and Productivity-Concepts and Factors 2. Nutrient availability in Soil and Crop Response 3. Soil Organic Matter- Role, Dynamics and Management 4. Nitrogen: Role, Dynamics and Management 5. Phosphorus: Role, Dynamics and Management 6. Potassium: Role, Dynamics and Management 7. Calcium, Magnesium and Sulphur-Role, Dynamics and Management 8. Micronutrients and Beneficial Elements– Role, Dynamics and Mnaagement 9. Organic Manures-Production and Enrichment 10. Green Manures and Crop Residues- Production and Management 11. Biofertilizers- Role and Management 12. Integrated Nutrient Management in Cropping Systems 13. Soil and Fertilizer Management and Economics of Fertilizer Use 14. Nutrient Management in Problem Soils

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Book SynopsisThe Bible and Sustainability addresses the ecological crisis the world is facing, and what the Bible can teach us about sustainable living. Drawing on the interest in the ecological debate generated by Laudato Si, this book attempts to push the discussion beyond intellectual perspectives and help students and researchers apply biblical wisdom to the UN sustainable development goals.It begins with a discussion of what sustainability is, and how people, planet, and profit are affected by unsustainable practices, before exploring four specific biblical practices and their relationship with sustainability: Covenants, the sabbatical year, monastic communities, and the fruit of the spirit. It also discusses the creation account and personalistic nature texts, considering the social relationship that humans have with nature. Finally, it examines an Augustinian perspective on sustainability which encourages sharing, common ownership of property, and living simply. The book con

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