Description
Book SynopsisDomestic livestock in Africa are of importance not only as a source of milk and meat but also as a source of animal traction enabling farmers to cultivate larger areas, with crops providing the staple foods. Trypanosomosis, a parasitic disease transmitted cyclically by the tsetse fly (Glossina spp), is arguably still the main constraint to livestock production on the continent, preventing full use of the land to feed the rapidly increasing human population. Sleeping sickness, the disease caused in humans by species of Trypanosoma, is an important and neglected disease posing a threat to millions of people in tsetse-infested areas. Often wrongly thought of as a disease of the past, the prevalence of human sleeping sickness is increasing in many areas. Although alternative methods to control the disease are being investigated, such as immunological approaches, use of chemotherapy or exploitation of the trypanotolerance trait, it is only control or eradication of the tsetse fly vector whi
Table of ContentsPart 1: Tsetse Biology and Ecology 1: Introduction 2: Classification and Anatomy 3: Biology 4: Physiology 5: Genetics 6: Sampling Tsetse Populations 7: Ecology – Distribution and Habitats 8: Behavioural Ecology 9: Population Dynamics 10: Odour Attractants Part 2: Epidemiology 11: Host–Parasite Interactions 12: Epidemiology of Human Sleeping Sickness 13: Epidemiology of Trypanosomosis in Domestic Livestock 14: Estimation of Disease Risk – Models of Disease Transmission Part 3: Vector Control 15: Insecticidal Spraying 16: Traps and Targets 17: Application of Insecticides to Livestock 18: Non-Insecticidal Methods of Tsetse Control 19: General Issues Relating to the Successful Use of Tsetse Control Techniques Part 4: Control of Trypanosomosis 20: Control of Trypanosomosis in Domestic Livestock
