Description

Book Synopsis
With this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together.

*2022 International Association of Culinary Professionals (IACP) Cookbook Awards Finalist*

Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking.

Each recipe in this book includes different ingredients, colors, and techniques for parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such as changes to observe in the dough, fun facts about bread around the world, and little lessons on the patience and discipline behind the process.



Table of Contents
Introduction
1 Welcome to the World of Bread Baking
The Origin of Bread
Bread Science and Benefits
Equipment and Ingredients
Safety Rules
2 Creating Sourdough Starter from Scratch
A Note on Weighing Ingredients
Before You Start Your Starter
Converting Whole Grain Starter into a Regular Flour Starter
Caring for Your Sourdough Starter
Preparing Your Sourdough Starter for Baking
3 Step-by-Step Sourdough Baking Concepts
The 12 Steps of Bread Baking
4 Recipes with Sourdough Starter
Basic Sourdough Loaf
Country-Style Sourdough Bread
Butter-Enriched Sourdough Loaf
Purple Corn Sourdough Loaf
Potato Sourdough Loaf
Jalapeño-Cheddar Sourdough Loaf
The Softest Milk Sandwich Loaf
Double Chocolate Sourdough Loaf
Cinnamon-Raisin Sourdough Loaf
Turmeric and Poppy Seed Sourdough Loaf
Sweet S’mores Sourdough Loaf
Sourdough Pizza Dough
Sourdough Challah
Sourdough Cinnamon Buns
5 Savory Recipes Made from
Sourdough Discard
English Muffins
Sourdough Biscuits
Cheddar Scones
Tortillas
Sourdough Crackers
Sourdough Popovers
6 Sweet Treats and Desserts Made with Sourdough Discard
Banana Bread
Blueberry Muffins
Crumpets
Pancakes
Apple Galette
Cinnamon Crumb Coffee Cake
Chocolate Chip Cookies
Chocolate-Cherry Brownies
7 Yeast Baked Goods
No-Knead Crusty Bread
Pretzel Bites
Bagels
Naan
Super-Soft Milk Buns
Chocolate Babka
Doughnuts
Resources
Sources
Appendix
Acknowledgments
About the Author
Index

Sourdough Baking with Kids

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    £15.29

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    RRP £16.99 – you save £1.70 (10%)

    Order before 4pm today for delivery by Thu 11 Jun 2026.

    A Paperback / softback by Natalya Syanova

    1 in stock


      View other formats and editions of Sourdough Baking with Kids by Natalya Syanova

      Publisher: Quarto Publishing Group USA Inc
      Publication Date: 21/12/2021
      ISBN13: 9780760371473, 978-0760371473
      ISBN10: 0760371474

      Description

      Book Synopsis
      With this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together.

      *2022 International Association of Culinary Professionals (IACP) Cookbook Awards Finalist*

      Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking.

      Each recipe in this book includes different ingredients, colors, and techniques for parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such as changes to observe in the dough, fun facts about bread around the world, and little lessons on the patience and discipline behind the process.



      Table of Contents
      Introduction
      1 Welcome to the World of Bread Baking
      The Origin of Bread
      Bread Science and Benefits
      Equipment and Ingredients
      Safety Rules
      2 Creating Sourdough Starter from Scratch
      A Note on Weighing Ingredients
      Before You Start Your Starter
      Converting Whole Grain Starter into a Regular Flour Starter
      Caring for Your Sourdough Starter
      Preparing Your Sourdough Starter for Baking
      3 Step-by-Step Sourdough Baking Concepts
      The 12 Steps of Bread Baking
      4 Recipes with Sourdough Starter
      Basic Sourdough Loaf
      Country-Style Sourdough Bread
      Butter-Enriched Sourdough Loaf
      Purple Corn Sourdough Loaf
      Potato Sourdough Loaf
      Jalapeño-Cheddar Sourdough Loaf
      The Softest Milk Sandwich Loaf
      Double Chocolate Sourdough Loaf
      Cinnamon-Raisin Sourdough Loaf
      Turmeric and Poppy Seed Sourdough Loaf
      Sweet S’mores Sourdough Loaf
      Sourdough Pizza Dough
      Sourdough Challah
      Sourdough Cinnamon Buns
      5 Savory Recipes Made from
      Sourdough Discard
      English Muffins
      Sourdough Biscuits
      Cheddar Scones
      Tortillas
      Sourdough Crackers
      Sourdough Popovers
      6 Sweet Treats and Desserts Made with Sourdough Discard
      Banana Bread
      Blueberry Muffins
      Crumpets
      Pancakes
      Apple Galette
      Cinnamon Crumb Coffee Cake
      Chocolate Chip Cookies
      Chocolate-Cherry Brownies
      7 Yeast Baked Goods
      No-Knead Crusty Bread
      Pretzel Bites
      Bagels
      Naan
      Super-Soft Milk Buns
      Chocolate Babka
      Doughnuts
      Resources
      Sources
      Appendix
      Acknowledgments
      About the Author
      Index

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