Description

Book Synopsis
Tom Walton is renowned for his low-fuss, max-flavour, family-friendly food. More Fish, More Veg is a collection of his go-to recipes that helps you put meals featuring sustainable seafood and seasonal veg on high rotation at your place.

Some people are a little nervous about cooking fish, but with a few super simple techniques in your toolkit you'll be confident to give it a go. Tom walks you through these key cooking methods step-by-step, plus he provides pointers on sustainability and seasonality that will take the guesswork out of what fish to buy. He'll also show you how to make veg the star of the show with his vibrant veg-driven dishes that are full of life, colour and deliciousness.

Season by season, this book is bursting with easy-to-make recipes that celebrate the abundance of top-quality ingredients and make it a breeze for you to eat more fish, more veg.

Table of Contents
Introduction
How to Use this Book
Choosing Fish and Seafood
How to Cook Fish and Seafood

THE RECIPES
Spring
Summer
Autumn
Winter

Arsenal of Flavours
Thank you!

More Fish, More Veg: Simple, sustainable recipes

    Product form

    A Paperback / softback by Tom Walton

    £18.00

    Includes FREE delivery

    RRP £20.00 – you save £2.00 (10%)

    Order before 4pm tomorrow for delivery by Mon 7 Sep 2026.

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      Book details

      Publisher Murdoch Books
      Published 1 September 2022
      ISBN-13 9781911668503
      978-1911668503
      ISBN-10 1911668501
      Also in:
      Food & Drink Cookery / food by ingredient: fish and seafood Cookery / food by ingredient: fruit and vegetables Health and wholefood cookery / healthy eating

      Description

      Book Synopsis
      Tom Walton is renowned for his low-fuss, max-flavour, family-friendly food. More Fish, More Veg is a collection of his go-to recipes that helps you put meals featuring sustainable seafood and seasonal veg on high rotation at your place.

      Some people are a little nervous about cooking fish, but with a few super simple techniques in your toolkit you'll be confident to give it a go. Tom walks you through these key cooking methods step-by-step, plus he provides pointers on sustainability and seasonality that will take the guesswork out of what fish to buy. He'll also show you how to make veg the star of the show with his vibrant veg-driven dishes that are full of life, colour and deliciousness.

      Season by season, this book is bursting with easy-to-make recipes that celebrate the abundance of top-quality ingredients and make it a breeze for you to eat more fish, more veg.

      Table of Contents
      Introduction
      How to Use this Book
      Choosing Fish and Seafood
      How to Cook Fish and Seafood

      THE RECIPES
      Spring
      Summer
      Autumn
      Winter

      Arsenal of Flavours
      Thank you!

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