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Get excited about eating again with this essential Autoimmune protocol reference and cookbook featuring diet guidelines, simple strategies for success, and 100 enticing AIP-compliant recipes.Starting an AIP diet can be overwhelming! Written by popular AIP blogger Sophie Van Tiggelen of A Squirrel in the Kitchen, The Autoimmune Protocol Made Simple Cookbook makes the AIP clear and understandable with short, succinct explanations of the different AIP approaches and 100 AIP-compliant recipes that take you from feeling restricted to being amazed at the diet’s delicious possibilities. Mouthwatering color photography provides inspiration throughout.Along with a wide variety of nourishing recipes, this valuable resource provides a concise introduction to the AIP and its benefits, tips on transitioning your diet, happy gut guidelines, a list of items to stock in your kitchen, time-saving techniques, foods-to-eat and foods-to-avoid lists, a one-week meal plan, and advice on reintroducing foods.You’ll start with basics and staples and continue with breakfasts, small bites, soups and salads, vegetables, meat-based mains, seafood dishes, desserts, and drinks. Among the healing food you and your family will love: Rosemary and Thyme Focaccia Fluffy Plantain Pancakes Pork-Veggie Breakfast Skillet Dairy-Free Vanilla-Maple Creamer Lemongrass Chicken Soup Honey-Lime Chicken with Peach Salsa Versatile Pulled Pork Carnitas Gut-Healing Turmeric Gummies Mini Raspberry Cheesecakes With The Autoimmune Protocol Made Simple Cookbook, you will find that flavorful food can go hand in hand with reducing inflammation, repairing your gut, and restoring proper immune function.

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Stick to your keto diet without giving up your favorite foods with these 100 easy-to-make high fat, low-carb snacks. Starting a ketogenic diet—high in fat, low in carbs—doesn’t mean giving up on all your favorite snacks! Instead of eating foods that might prevent you from entering ketosis, you’ll need options that will help your body burn fats instead of carbs. You’ll find just what you need in Keto Snacks, featuring 100 easy, delicious recipes for sweet and savory low-carb treats. Learn to make “fat bombs”—small energy-filled snacks with low carbs and high fat, like Pizza Balls or Sunbutter Balls. Try other savory keto snacks like deviled eggs or guacamole, or go sweet with some chocolate mousse for dessert! In Keto Snacks, you’ll find yummy recipes for Creamy Rosemary and Prosciutto Baked Avocado, Chorizo-Stuffed Jalapenos, Coconut Almond Truffles, Peanut Butter Cup Cheesecake—and much more! You’ll be sure to find a tasty keto snack to satisfy any craving, any time of day!

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The Museum of Modern Art in NewYork, founded in 1929, has helped to bring the history of modern art to vivid life through its unparalleled collection of late-19th and 20th-century painting and sculpture. A veritable who's who of modern art is represented in the Museum's collection: Paul Cezanne,Vincent van Gogh, Claude Monet, Auguste Rodin, Henri Matisse, Pablo Picasso, Max Beckmann, Oskar Schlemmer, Constantin Brancusi, Salvador Dali, Marcel Duchamp, Jasper Johns, James Rosenquist, AndyWarhol, Cy Twombly, Mark Rothko, Piet Mondrian, Jackson Pollock, to name but a few. This volume offers a comprehensive overview of the Museum's painting and sculpture collection through more than 300 colour illustrations and texts drawn from the Museum's archives and publications. These lively, diverse, and often surprising interpretations of a work of art, sometimes from the artist themselves, both enrich and expand the literature on the history of modern art. Accompanying these texts is an introduction by John Elderfield, Chief Curator Emeritus at the Museum, which offers a personal account of the collection's history and its installations.

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Since her own allergy diagnosis and the creation of her baking business, people consistently turn up their noses and ask Elizabeth Gordon: "Well then, what do you eat?" People newly diagnosed with food allergies often ask themselves the same thing. And the foods they miss most? Their childhood favorites. The Complete Allergy-Free Comfort Foods Cookbook outlines entrée, sides, and desserts that hark back to simpler times. This book brings such time-honored foods and flavors back into the lives of those with the most common food allergies and sensitivities—those with celiac disease or lactose and/or soy intolerance, and those following a gluten-free or casein-free diet, as well as those allergic to eggs and/or nuts. Its more than 100 delicious recipes are easy enough to make any night of the week. They include: Banana Bread, Buffalo Wings, Chicken Soft Tacos, Shredded Pork Sandwiches, Risotto Primavera, Pizza, Rosemary Smashed Potatoes, Twinkies, and Chocolate Chip Cookies.

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Pillay, a trailblazer in Human Rights Law, was born in 1941 to a humble Indian family in apartheid South Africa. She faced enormous obstacles to her aspirations for further education and a meaningful career. However, in 1967 she was the first black woman in South Africa to set up a law practice which she used to defend many anti-apartheid activists. She also used her skills to protect the rights of political prisoners and remarkably, in 1973, she succeeded in obtaining legal representation and basic amenities for the inmates of Robben Island.In 1995 when the first democratic government was formed in South Africa, Nelson Mandela nominated Pillay as the first black female judge in the Supreme Court. In the same year she joined the International Criminal Tribunal for Rwanda. Since then Pillay has become one the world's leading advocates in the field of human rights.The biography of Navi Pillay is part of Arcadia's BlackAmber Inspiration series edited by Rosemarie Hudson, founder of BlackAmber. These pocket-sized biographies, aimed at students and general readers alike, celebrate African, Caribbean and Asian heroes.

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For ages 8 and up Anne Frank loved to play tennis and swim. She enjoyed being with her friends in school and couldn’t resist chattering during class. But, tragically, Anne was growing up in Holland during the Second World War, when all European Jews lived in grave danger. When Dutch Jews were forced to leave their homes, Anne and her family found a hiding place.Anne kept a diary in which she described the two years of their secret life. After the war ended, the diary was found and published. Her innocent account of the horrors of war was widely read, and it touched readers all over the world. This biography tells about Anne’s family and their lives before the Second World War, the Nazi persecution of Jews, and Anne’s years in hiding.Johanna Hurwitz’s readable, direct style enables young readers to share Anne’s childhood dreams and to feel the tension of the years that followed. The realistic black-and-white drawings by Vera Rosenberry bring Anne Frank even closer to readers’ hearts.

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Exploring the subject of Jewish philosophy as a controversial construction site of the project of modernity, this book examines the implications of the different and often conflicting notions that drive the debate on the question of what Jewish philosophy is or could be. The idea of Jewish philosophy begs the question of philosophy as such. But “Jewish philosophy” does not just reflect what “philosophy” lacks. Rather, it challenges the project of philosophy itself. Examining the thought of Spinoza, Moses Mendelssohn, Heinrich Heine, Hermann Cohen Franz Rosenzweig, Martin Buber, Margarete Susman, Hermann Levin Goldschmidt, and others, the book highlights how the most philosophic moments of their works are those in which specific concerns of their “Jewish questions” inform the rethinking of philosophy’s disciplinarity in principal terms. The long overdue recognition of the modernity that informs the critical trajectories of Jewish philosophers from Spinoza and Mendelssohn to the present emancipates not just “Jewish philosophy” from an infelicitous pigeonhole these philosophers so pointedly sought to reject but, more important, emancipates philosophy from its false claims to universalism.

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This new title is one of the first two in an updated series of Paul Hannon's `Short Scenic Walks' guidebooks. The principle feature is that all walks are less than five miles in length, offering a perfect half day's stroll for families, casual walkers and all who want to enjoy a leisurely exploration of Britain's outstanding country landscapes. A range of enhancements include a wider geographical spread, in this case featuring the entire North York Moors National Park. The walks include such iconic landmarks as Robin Hood's Bay, Rievaulx Abbey, Goathland, Farndale, Roseberry Topping and the White Horse of Kilburn. In addition to being more visually appealing than their predecessors, with a more modern house style, this new series offers 30 walks rather than 20, and these more substantial books feature a full spine rather than wire-stitched binding. Over 30 colour photographs depict features and landscapes along the routes. Published at the same time is `Short Scenic Walks - Harrogate & Nidderdale', a merging of two popular titles which are now out of print. All these walks have been fully revised.

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Generations of Scots have grown up on recipes using oatmeal, curly kail (cabbage), haddock, potatoes, offal, and soups made with a good ham hough. This book combines traditional, classic recipes with Scottish family favourites - complete with tips - handed down within families to produce a tried and tested working cookbook of 86 recipes. All the recipes are simple and easy-to-follow, and each has an introduction that gives a short history or helpful explanation of origins, or tips on how to make each classic well. Recipes include soups and starters, game, meat, and vegetables, fish, and shellfish, bread, baking, and desserts and puddings, using dairy, cereal and soft fruit produce. Elderberry wine, rhubarb and ginger jam, roast leg of Scotch lamb with fresh rosemary and floury potatoes. Other staples include lentil soup, Scotch broth, steak pie, stovies, haggis, pan-cooked pheasant, steamed pudding with Drambuie syrup, pancakes, fruit loaf, potato scones, shortbread, macaroon bars, tablet, marmalade, Clyde valley chutney and Gaelic coffee.

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In 2012, fieldwork began at two large sites in the Beheira Province in the western Nile Delta: Kom al-Ahmer and Kom Wasit (ancient Metelis). Being close to the important ports of Thonis-Heracleion, Alexandria, and Rosetta meant that they had been ideally placed to take advantage of the trade between the Mediterranean and Egypt. The sites are being thoroughly investigated to reveal their archaeological significance. Kom al-Ahmer – Kom Wasit I Excavations in the Metelite Nome, Egypt presents the results of the Italian archaeological mission between 2012 and 2016. It provides details of the survey and excavation results from different occupation phases. A complete town beneath the Nile silt was revealed using a combination of modern scientific techniques. Hellenistic houses and a temple enclosure wall were investigated at Kom Wasit; while at Kom al-Ahmer, a Late Roman house, an amphora storage building, a cistern and an early Islamic cemetery were revealed. Dating from the Late Dynastic to the Early Islamic period, the remains found at Kom al-Ahmer and Kom Wasit demonstrate for the first time the rich archaeological heritage of this region. Edited by Mohamed Kenawi, this volume contains contributions by Cristina Mondin, Michele Asolati Louise Bertini, Audrey Eller, Urška Furlan, Ole Herslund, Israel Hinojosa Baliño, Marie-Caroline Livaditis, Giorgia Marchiori, Marcus Müller, Benjamin T. Pennington and Amy Wilson.

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From Rosalind Creasy—a name synonymous with California's garden-to-table movement—comes an accessible guide to cultivating and preparing herbs.If you buy only one herb gardening book, this should be it. Creasy takes you from seeds to stove top, from preparing the soil to elegant dining suggestions, with easy-to-follow instructions and inspirational ideas every step of the way. Each section of this book presents vivid photos and practical information, including: How to design and grow an herb garden in just about any space—from a spacious plot to a tiny balcony—and in just about any climate A tour through many beautiful private herb gardens, including some of Creasy's own, as well as the garden of herb luminary Carole Saville and others A fully illustrated encyclopedia of edible herbs—from old favorites like basil, rosemary and sage to more exotic herbs such as lemon verbena and Mexican tarragon A savory selection of healthy herb recipes for side dishes, such as blends, butters and vinegars, main dishes from around the world and even cocktails and desserts Maintenance and organic pest control methods A list of resources for seeds and supplies A guide to growing, cultivating and preparing hops This herb guide is full of practical tips and tricks presented in a beautiful format—perfect for the gardener, aspiring gardener or home chef.

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This study by Neil Corcoran considers the kinds of responsibility which some exemplary modern lyric poetry takes on, or to which it makes itself subject – social, cultural, political, aesthetic and personal. It treats its theme in British, Irish and American poets and in some influential foreign-language poets available in influential English translations. The book discusses the poetry of the First World War and the Cold War in such poets as Owen, Rosenberg, Pasternak, Zbigniew Herbert and Robert Lowell; the poetry and politics of modern Ireland in Yeats, MacNeice, Heaney and others; and poetry's relations with prose, painting and song in poets including Frank O'Hara, Ted Hughes and Bob Dylan. It focuses particularly on forms of modern elegy. Poetry & Responsibility includes such topics as the conflicting impulses in Owen between his obligations as a soldier and as a poet; Yeats's gradual creation of one of his greatest poems out of his responsibilities as an Irish schools inspector; Heaney's requirement that poetry make an 'apology' for itself; O'Hara's deployment of a camp sensibility in the interests of writing a politics of 1950s Black American culture; Herbert's rewriting of Hamlet as a reading of Warsaw Pact Poland; and the political and aesthetic significance of Dylan's restless self-revision. The book argues that exemplary modern lyric poetry can be shown to resist various forms of accommodation or appropriation. In its strategies of opposition, it becomes what Auden calls it in his elegy for Yeats: 'A way of happening, a mouth.'

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An updated and substantially revised edition of this comprehensive introduction to outsider art, distinguished by its wider international scope and inclusion of global developments since 2000. Outsider Art is the work produced outside the mainstream of modern art by self-taught, untrained visionaries, spiritualists, recluses, folk artists, psychiatric patients, prisoners and others beyond the imposed margins of society and the art market. Coined by Roger Cardinal in 1972, the term in English derived from Jean Dubuffet’s ‘Art Brut’ – literally ‘raw art’, ‘uncooked’ by culture, unaffected by fashion, unmoved by artistic standards. In this comprehensive and indispensable guide, Colin Rhodes surveys the history and reception of Outsider Art – first championed by Dubuffet and the Surrealists, now appreciated by a wider public – while providing fresh insights into the achievements of both major figures and newly discovered artists as well as the emergence of specialized studios, as the relationship between outsider art and the contemporary mainstream art world has developed and become more intertwined. From spirit-guided Madge Gill to schizophrenic Adolf Wolfli, Rosemarie Koczÿ’s expressions of trauma to Nek Chand’s outdoor creations, these individuals passionately and obsessively pursue the pictorial expression of their vision. Now illustrated in full colour, with the exception of some archival photographs, this new edition has been substantially revised with a greater focus on global Outsider art as well as including more recent talents to the field.

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Using herbs for stress relief and common ailments. This is a fully illustrated guide to the therapeutic herbs and their uses, and to making safe, effective herbal remedies at home. It includes easy-to-make remedies to treat everyday conditions such as stress, anxiety, headaches, migraines and muscle tension. Step-by-step photographic projects demonstrate how to make herbal teas, tinctures, decoctions, and infused oils. You can counteract the stresses and strains of today's hectic lifestyle with herbal preparations that leave you feeling calm and refreshed, or energized and uplifted. More and more people are seeking natural and effective antidotes to the stresses and strains of today's hectic lifestyles, and, increasingly, people are turning to traditional, age-old therapies such as herbalism. This handy book gives practical guidance on the preparation of herbs in teas, decoctions, infused oils and compresses. Plant profiles of the most popular and useful herbs are included, with a guide to their properties and uses, from the relaxing and calming qualities of chamomile to the uplifting scent of rosemary and the refreshing qualities of peppermint. Remedies and recipes are recommended for treating everyday conditions and concerns: there are recipes to encourage deep, relaxing sleep, to promote a sense of calm and well-being, and to relieve headaches and muscle tension. This is a practical and authoritative introduction to the natural benefits of herbalism.

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'A collection of unusual and tempting recipes' Sunday PostA uniquely British phenomenon, there is something magical about cheese on toast. Two simple ingredients that, when put together, are the greatest of comfort foods and the quickest of meals. At its most basic level, this staple of many a British teatime is a delicious pairing, as award-winning cheesemonger Steve Parker shows in this celebration of the nation's favourite cheesesBritish Cheese on Toast will take you on a tasting tour of British cheeses, showcasing the absolute best along the way. From Cheddar to Wensleydale via soft, blue, smoked and goat's, in this book you'll find over 100 recipes plus advice on which cheese to use with which type of bread, as well as suggestions for innovative sweet and savoury flavour combinations to take things to another level. With a handy guide to shops where artisan cheeses featured in the book can be bought, as well as tips on using supermarket and own-brand cheeses, British Cheese on Toast is a complete celebration of this traditional meal. The perfect gift for cheeselovers everywhere.Recipes include:*Isle of Mull Cheddar with Whiskey Soaked Haggis*Waterloo with Roasted Cherries*Tunworth with Roasted Garlic, Rosemary and Honey*Grandma Singleton's Lancashire Macaroni Cheese*Appleby's Cheshire with Apricots*Real Yorkshire Wensleydale with Crystallised Ginger*Old Winchester Aubergine Parmigiana*Colston Bassett Stilton with Figs and Honey*Cornish Blue with Tenderstem Broccoli and Almonds

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The Disturbing Inside Story of Women Who Are Driven to Kill Killer Women are the most disturbing yet compelling of all criminals, representing the very darkest side of humanity and subverting the conventional view of women as the weaker sex. From Elizabeth Bathory, 'The Bloody Countess' whose vampire-like tendencies terrorised sixteenth-century Hungary, to the Moors Murderer Myra Hindley and the Florida Highway Killer Aileen Wuornos, these women transfix us with their extreme ability to commit savage acts of cruelty and depravity. Most chilling is the fact that many of their victims represent the most vulnerable in society: babies, the ill and infirm, and the elderly. In some cases their methods of disposing of the corpses fall nothing short of ingenious: meet Leonarda Cianciulli, 'The Soap-Maker of Correggio', who used the fat from her victims' bodies to make soap and teacakes to sell to unsuspecting customers. These killers' backgrounds, methods and their crimes are described in forensic and gripping detail.50 terrifying cases of killer women are brought to life, including:Elizabeth Bathory 'The Bloody Countess'Amelia Dyer, The Reading Baby FarmerJane Toppan, 'Jolly Jane'Juana Barraza, The Old Lady KillerLeonarda Cianciulli, 'The Soap-Maker of Correggio'Bonnie Parker, 'Bonnie & Clyde'Rosemary WestMyra HindleyAileen Wuornos

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'He writes so engagingly that it's hard to imagine that actual foraging can be more attractive than reading his accounts of it. ...[This book] is a treasure. It is beautifully produced, designed and illustrated.' - John Carey, The Sunday Times WINNER OF THE GUILD OF FOOD WRITERS AWARD FOR FOOD BOOK OF THE YEAR 2020 WINNER OF WOODLANDS AWARDS BEST WOODLAND BOOK OF THE YEAR 2020 Look out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season. John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. You'll learn the stories behind the Latin names, the best way to tap a Birch tree, and how to fry an ant, make rosehip syrup and cook a hop omelette. Fully illustrated throughout, with tips on kit, conservation advice and what to avoid, this is an indispensable guide for everyone interested in wild food, whether you want to explore the great outdoors, or are happiest foraging from your armchair.

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COOKING FOR BLOKESHungry? Can't find the menu from the takeaway up the road? Can't face beans on toast again? COOKING FOR BLOKES tells you all you need to know - from which pots you need in your cupboard to what to put in the spice rack. From the simplest of '11.30 on a Friday night, drunk, starving' snacks (cheese on toast) to dishes that might even impress Mum (trout and almonds), the simple, short recipes take you through the process step-by-step.FLASH COOKING FOR BLOKESYou know your basil from your rosemary, your tender curried chicken has impressed the ladies and you don't need to be told how to do toast - what next for the laughing gastronome? FLASH COOKING FOR BLOKES takes the budding chef a step further where devilish desserts, vibrant vegetables and posh pasta remain within the bounds of the enthusiastic amateur.

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This collection of 200+ portraits of pierced, tattooed, and heavily body-modified people is a celebration by photographer Efrain John Gonzalez. In this colorful volume Gonzalez, as an artist, captures both the spirit of the many individuals and the rich uniqueness of their fantastic tattoos, piercings, brandings, cuttings, subdermal implants, and radical transformations. Many of the images of this great tattoo art and extreme individuals were photographed during the past decade during the New York City Tattoo Convention at the Roseland Ballroom. Gonzalez has a reputation as one of America’s most prolific fetish documentarians, and he has traveled America to make images of people stretching their limits…and their skin. Much of his work was taken live at the moment it happened, and in places that aren’t accessible for most people. Gonzalez seeks out truth in people and in this volume he shares it with the reader in a collection quite unlike anything else.

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Bonsai—the Japanese art of training plants to form elegant sculptures—is an age-old craft that appeals to gardeners and non-gardeners alike. Bountiful Bonsai presents a radical, new approach that applies bonsai techniques to everyday container gardening, instantly turning houseplants and herbs into beautiful and unusual bonsai sculptures!Bonsai expert Richard Bender not only expects his plants to look good but also expects to yield pleasant fragrances, fresh herbs and fruits for his table. He shows readers how to create "instant bonsai" by shaping a range of common houseplants, including: Fragrant hibiscus and jasmine Kitchen herbs such as rosemary and thyme Luscious fruits like cherries and oranges Medicinals such as tea tree and camphor laurel This beautifully illustrated volume provides all the information you need to get started, from plant choice advice to care requirements and bonsai "carving" tips. Suitable for indoor gardening, or shaping exquisite bonsai fruit trees for outside gardens, Bender turns a finicky art into a hobby accessible to all. Bonsai have graced Japanese homes for centuries; now they can yield useful crops that will simultaneously satisfy your artistic sensibility and also provide some wonderful meals!

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The V&A has the world's most important collection of nineteenth-century temple hangings from South India, but only one of the smaller pieces has ever been published. For the first time these amazing objects have been documented and made public. The hangings are of two main types: large narrative pieces from Andhra Pradesh which tell stories from the Ramayana, the exploits of Krishna or tales connected with South Indian deities, and smaller pieces from Tamil Nadu. A single extraordinary Ramayana hanging from Sri Lanka is also included. All of the pieces are illustrated in their entirety, along with ample details that highlight the remarkable skill and regional styles of the narrative artists. Each piece is accompanied by a brief summary of its story, but the full 'frame-by-frame' narrative is described in a separate illustrated catalogue section. This detailed section will also provide translations of all the Telugu and Tamil inscriptions that accompany the narratives, translated especially for this project.As well as the description of the pieces themselves, there will be a general introduction about how such pieces were used and their regional stylistic variations and a chapter on technique and how they fit into the broader picture of Indian textiles, by V&A curator Rosemary Crill.

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Inside Lonely Planet's Pocket Toronto:Up-to-date information - all businesses were rechecked before publication to ensure they are still open after 2020's COVID-19 outbreakFull-color maps and travel photography throughoutHighlightsand itineraries help you tailor a trip to your personal needs and interestsInsider tips to save time and money and get around like a local, avoiding crowds and trouble spotsEssential infoat your fingertips - hours of operation, phone numbers, websites, transit tips, pricesHonest reviews for all budgets - eating, sightseeing, going out, shopping, hidden gems that most guidebooks missConvenient pull-out Toronto map (included in print version), plus over 18 color neighborhood mapsUser-friendly layout with helpful icons, and organized by neighborhood to help you pick the best spots to spend your timeCovers the Waterfront, the Entertainment & Financial Districts, Old Town, Corktown, Downtown Yonge, Kensington Market, Chinatown, Yorkville, the Annex, West End, Rosedale, Niagara Falls and moreThe Perfect Choice:Lonely Planet's Pocket Toronto, an easy-to-use guide filled with top experiences - neighborhood by neighborhood - that literally fits in your pocket. Make the most of a quick trip to Toronto with trusted travel advice to get you straight to the heart of the city.Looking for more extensive coverage? Check out Lonely Planet's Canada guide for a comprehensive look at all that the country has to offer.eBook Features: (Best viewed on tablet devices and smartphones)Downloadable PDF and offline maps prevent roaming and data chargesEffortlessly navigate and jump between maps and reviewsAdd notes to personalize your guidebook experienceSeamlessly flip between pagesBookmarksand speedy search capabilities get you to key pages in a flashEmbedded links to recommendations' websitesZoom-in maps and imagesInbuilt dictionary for quick referencingAbout Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travelers. You'll also find our content online, and in mobile apps, videos, 12 international magazines, armchair and lifestyle books, ebooks, and more, enabling you to explore every day.'Lonely Planet guides are, quite simply, like no other.' – New York Times'Lonely Planet. It's on everyone's bookshelves; it's in every traveler's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' – Fairfax Media (Australia)

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Ah, the wonders of a slow cooker. After a long, hard day you can walk in the door and the aroma of a hot, home-cooked meal fills the air. You don't have to do that fast tango from fridge to pantry to stove and back again. It's nearly as good as having a personal chef!But for the low-carb dieter, traditional slow cooker recipes can be a problem. Many of them depend on potatoes, noodles, rice, and starchy canned soups. And if you've tried to make up your own slow cooker recipes, you may have found the results less than compellingtoo often the food can be mushy, water-logged, and bland.Fortunately, with 200 Low-Carb Slow Cooker Recipes, you can use your slow cooker and follow your low-carb diet, too!Come home to: Tuscan Chicken * Kashmiri Lamb Shanks * Teriyaki-Tangerine Ribs * Chicken Minestrone * Orange Rosemary Pork * Chipotle Brisket * Firehouse Chili * Thai Chicken Bowls * Braised Pork with Fennel * Pizza Stew * Mortys Mixed Meat Loaf * Low-Carb Slow Cooker PaellaBut that's not all! The gentle, even heat of a slow cooker makes it the perfect way to cook many different kinds of foods. You'll make low-carb party treats like Hot Crab Dip and Glazed Chicken Wings, and snacks like Smokin' Chili Peanuts and Curried Pecans. It's the superior way to cook incredible sugar-free desserts like Mochaccino Cheesecake and Maple-Pumpkin Custard. And you've never had moister, more tender seafood than my Lime-Basted Scallops or Lemon-Mustard Salmon Steaks. Plus, every recipe lists the calories, protein, fiber, and usable carbs per serving, so you'll not only be in control of your life and your time, you'll be in control of your diet as well.So go ahead, plug in your slow cooker, and look forward to coming home to a fabulous low-carb supper tonight!

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In Shakespearean Issues, Richard Strier has written a set of linked essays bound by a learned view of how to think about Shakespeare’s plays and also how to write literary criticism on them. The essays vary in their foci—from dealing with passages and key lines to dealing with whole plays, and to dealing with multiple plays in thematic conversation with each other. Strier treats the political, social, and philosophical themes of Shakespeare’s plays through recursive and revisionary close reading, revisiting plays from different angles and often contravening prevailing views. Part I focuses on characters. Moments of bad faith, of unconscious self-revelation, and of semi-conscious self-revelation are analyzed, along with the problem of describing characters psychologically and ethically. In an essay on “Happy Hamlet,” the famous melancholy of the prince is questioned, as is the villainy of Rosencrantz and Guildenstern, while another essay asks the reader to reconsider moral judgments and negative assessments of characters who may be flawed but do not seem obviously wicked, such as Edgar and Gloucester in King Lear. Part II moves to systems, arguing that Henry IV, Measure for Measure, and The Merchant of Venice raise doubts about fundamental features of legal systems, such as impartiality, punishments, and respect for contracts. Strier reveals King Lear’s radicalism, analyzing its concentration on poverty and its insistence on the existence and legitimacy of a material substratum to human life. Essays on The Tempest offer original takes on the play’s presentation of coercive power, of civilization and its discontents, and of humanist ideals. Part III turns to religious and epistemological beliefs, with Strier challenging prevailing views of Shakespeare’s relation to both. A culminating reading sees The Winter’s Tale as ultimately affirming the mind’s capacities, and as finding a place for something like religion within the world. Anyone interested in Shakespeare’s plays will find Shakespearean Issues bracing and thought-provoking.

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The Female Complaint is part of Lauren Berlant’s groundbreaking “national sentimentality” project charting the emergence of the U.S. political sphere as an affective space of attachment and identification. In this book, Berlant chronicles the origins and conventions of the first mass-cultural “intimate public” in the United States, a “women’s culture” distinguished by a view that women inevitably have something in common and are in need of a conversation that feels intimate and revelatory. As Berlant explains, “women’s” books, films, and television shows enact a fantasy that a woman’s life is not just her own, but an experience understood by other women, no matter how dissimilar they are. The commodified genres of intimacy, such as “chick lit,” circulate among strangers, enabling insider self-help talk to flourish in an intimate public. Sentimentality and complaint are central to this commercial convention of critique; their relation to the political realm is ambivalent, as politics seems both to threaten sentimental values and to provide certain opportunities for their extension. Pairing literary criticism and historical analysis, Berlant explores the territory of this intimate public sphere through close readings of U.S. women’s literary works and their stage and film adaptations. Her interpretation of Uncle Tom’s Cabin and its literary descendants reaches from Harriet Beecher Stowe to Toni Morrison’s Beloved, touching on Shirley Temple, James Baldwin, and The Bridges of Madison County along the way. Berlant illuminates different permutations of the women’s intimate public through her readings of Edna Ferber’s Show Boat; Fannie Hurst’s Imitation of Life; Olive Higgins Prouty’s feminist melodrama Now, Voyager; Dorothy Parker’s poetry, prose, and Academy Award–winning screenplay for A Star Is Born; the Fay Weldon novel and Roseanne Barr film The Life and Loves of a She-Devil; and the queer, avant-garde film Showboat 1988–The Remake. The Female Complaint is a major contribution from a leading Americanist.

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The Red Pyramid: the first book in Rick Riordan's The Kane Chronicles.Percy Jackson fought Greek Gods. Now the Gods of Egypt are waking in the modern world...'I GUESS IT STARTED THE NIGHT OUR DAD BLEW UP THE BRITISH MUSEUM . . .'CARTER AND SADIE KANE'S dad is a brilliant Egyptologist with a secret plan that goes horribly wrong. An explosion shatters the ancient Rosetta stone and unleashes Set, the evil god of chaos . . .Set imprisons Dr Kane in a golden coffin and Carter and Sadie must run for their lives. To save their dad, they embark on a terrifying quest from Cairo to Paris to the American South-west and discover the truth about their family's connection to the House of Life: an Egyptian temple of magic that has existed for thousands of years.The pharaohs of ancient Egypt are far from dead and buried. And neither, unfortunately, are their gods . . .Rick Riordan has now sold an incredible 55 million copies of his books worldwidePraise for the Percy Jackson series:'Witty and inspired. Gripping, touching and deliciously satirical...This is most likely to succeed Rowling. Puffin is on to a winner' - Amanda Craig, The Times'Puns, jokes and subtle wit, alongside a gripping storyline' - Telegraph'Perfectly paced, with electrifying moments chasing each other like heartbeats' - New York TimesRick Riordan is an award-winning mystery writer. He lives in San Antonio, Texas, with his wife and two sons. Percy Jackson and the Lightning Thief was the overall winner of the Red House Children's Book Award in 2006.The Percy Jackson series:The Lightning Thief; The Sea of Monsters; The Battle of the Labyrinth; The Titan's Curse; The Last Olympian Heroes of Olympus:The Lost Hero; The Son of Neptune; The Mark of AthenaThe Kane Chronicles:The Red Pyramid; The Throne of Fire; The Serpent's Shadow

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Early espionage organisations like Walsingham's Elizabethan spy network were private enterprises, tasked with keeping the Tudor Queen and her government safe. Formal use of spies and counter spies only really began in the years after 1909, when the official British secret service was founded. Britain became the first major proponent of secret information gathering and other nations quickly followed. The outbreak of war in 1914 saw a sudden and dramatic increase in the use of spies as the military quickly began to realise the value of covert intelligence. Spying 'came of age' during the war on the Western Front and that value only increased in the run up to the Second World War, when the threat of the Soviet Union and Nazi Germany began to make themselves felt. The Cold War years, with the use of moles, defectors and double agents on both sides of the Iron Curtain saw the art of spying assume record proportions. The passing on of atom secrets, the truth about Russian missiles on Cuba, it was the age of the double agent, the activities of whom managed to keep away the looming threat of nuclear war. _A Hundred Years of Spying_ takes the reader through the murky world of espionage as it develops over the course of the twentieth century, where the lines of truth and reality blur, and where many real-life spies have always been accompanied, maybe even proceeded, by a plethora of spy literature. This book will look at the use of and development of spying as an accepted military practice. It will focus on individuals from Belgians like Gabrielle Petite to the infamous Mata Hari, from people like Reilly Ace of Spies to the British traitors such as Philby, Burgess and McClean. The activities of American atom spies like the Rosenbergs will also be covered as will Russian double agent Oleg Penkovsky and many others.

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A former Soviet scientist and political prisoner now living in America, Yuri Tarnopolsky tells the story of his quest to understand Russia. In 1983 he was tried on charges of defaming the Soviet system: he had become a refusenik activist who defended the right to emigrate. He spent the Orwellian year of 1984 in a Siberian labor camp, and he compares Orwell's predictions with reality. As a scientist, Tarnopolsky is interested in broader facts and generalizations. He supports the view that Soviet communism was a natural continuation of Russian history. Tarnopolsky describes the pyramidal structure of Soviet society, its origin, and gives his own interpretation of the fall of the Soviet empire and the current Russian crossroads. Scenes of life in a labor camp alternate with memories of the past, essays on the totalitarian society, Russian mentality, modern Jewish problems, references to current American reality, psychology of isolation, ideology, moral choices, freedom, social and individual evolution, order and chaos, and complexity. This book is the first memoir of its kind ever to be written originally in English and addressed to the Western reader. Also being published by University Press of America, Unfinished Journey is Nancy Rosenfeld's personal story of her involvement with the campaign to free Yuri.

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Tapas are the wonderfully tempting little dishes of food that are traditionally served with sherry in southern Spain. Beautifully simple, tantalisingly delicious and easy to prepare, they are perfect for all kinds of occasions. The recipes and suggestions in this book demonstrate how simple ingredients can be quickly transformed into mini feasts designed to delight the senses. Among the recipes are salted almonds, bread with olive oil and garlic, salt cod, asparagus with 2 sauces, chicory and blue cheese, mushrooms with garlic and rosemary, aubergine puree, broad beans with ham, tortilla, pickled sardines, spiced mackerel, lamb ribs with paprika, beef in red wine, potted game, croquettes, empanadas and many, many more. In addition there is plenty of helpful advice including a selection of menus that show how to combine tapas to provide meals for every occasion – such as spring, summer, autumn and winter parties, children’s tapas party, vegetarian tapas party and a no-cook tapas menu. The wealth of background information and the superb collection of recipes vividly evokes the spirit of a country where food is the essence of the community.

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The Flour Mill Girls is the first book in an uplifting and emotional new saga series of family, friendship, love and war set in the heart of WWI Kent. For fans of The Jam Factory Girls and The Woolworths Girls.Crumford, Kent, 1914There are rumours of war besetting the country but sisters Daisy, Violet and Holly Graham have other things on their minds. With the family smock mill keeping them busy and the local brewer boys turning their heads, the girls are looking forward to a summer of fun. But their plans soon come crashing to the ground as war is declared. As their brothers, Asa and Clem, and the three Brewer lads Ren, Alder and Rosen, all volunteer to do their part for the war effort and are shipped off, the women are left with the problem of how to keep the business running. With the men away at war, and life increasingly hard, will the Graham girls find the answers they're looking for? And when long-held secrets are revealed could their lives change forever . . .

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How should we strike a balance between the benefits of centralized and local governance, and how important is context to selecting the right policy tools? This uniquely broad overview of the field illuminates our understanding of environmental federalism and informs our policy-making future.Professor Kalyani Robbins has brought together an impressive team of leading environmental federalism scholars to provide a collection of chapters, each focused on a different regime. This review of many varied approaches, including substantial theoretical material, culminates in a comparative analysis of environmental federalism and consideration of what each system might learn from the others.The Law and Policy of Environmental Federalism includes clear descriptive portions that make it a valuable teaching resource, as well as original theory and a depth of policy analysis that will benefit scholars of federalism or environmental and natural resources law. The value of its analysis for real-world decision-making will make it a compelling read for practitioners in environmental law or fields concerned with federalism issues, including those in government or NGOs, as well as lobbyists.Contributors: W.L. Andreen, N. Behnke, S. Bhat, W.W. Buzbee, A.E. Carlson, K.H. Engel, A. Eppler, R. Fowler, R.L. Glicksman, K.H. Hirokawa, B. Hudson, A. Kaswan, A.B. Klass, K. Robbins, J. Rosenbloom, E. Ryan, J.A. Wentz, H. Wiseman

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From blue- green to purple and pink, flower-shaped to squat and spiky or tall and fuzzy, the variety, versatility, and low-maintenance care of succulents makes them go-to plants for home gardeners. Here, succulent stylist Rachael Cohen shows that these traits also make succulents the ideal material for living art. Tiny, jewel-like succulents can be clipped and replanted in infinite combinations, and unlike cut flowers, they thrive in these arrangements. When planted in corks, they become charming living magnets; when placed in seashells, they are a delightful reminder of a day at the beach. Succulents can also grow nestled in moss, creating an opportunity for even more creativity: arrange them atop mini pumpkins or adorn a headband or a tiny wreath. In addition to illustrated step-by-step instructions for more than a dozen crafts, Cohen explains which succulents are best for each project, how to clip and prepare rosettes and leaves, and what to do when the plants outgrow their art pieces. Lush photographs throughout capture the natural beauty of the plants and boundless range of possible creations.

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Sourcing the major traditions of progressive Christian social ethics--social gospel liberalism, Niebuhrian realism, and liberation theology--Gary Dorrien argues for the social-ethical necessity of social justice politics. In carefully reasoned essays, he focuses on three subjects: the ethics and politics of economic justice, racial and gender justice, and antimilitarism, making a constructive case for economic democracy, along with a liberationist understanding of racial and gender justice and an anti-imperial form of liberal internationalism. In Dorrien's view, the three major discourse traditions of progressive Christian social ethics share a fundamental commitment to transform the structures of society in the direction of social justice. His reflections on these topics feature innovative analyses of major figures, such as Walter Rauschenbusch, Reinhold Niebuhr, James Burnham, Norman Thomas, and Michael Harrington, and an extensive engagement with contemporary intellectuals, such as Rosemary R. Ruether, Katie Cannon, Gregory Baum, and Cornel West. Dorrien also weaves his personal experiences into his narrative, especially his involvement in social justice movements. He includes a special chapter on the 2008 presidential campaign and the historic candidacy of Barack Obama.

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Philosophers of science traditionally have ignored the details of scientific research, and the result has often been theories that lack relevance either to science or to philosophy in general. In this volume, leading philosophers of biology discuss the limitations of this tradition and the advantages of the "naturalistic turn"—the idea that the study of science is itself a scientific enterprise and should be conducted accordingly. This innovative book presents candid, informal debates among scholars who examine the benefits and problems of studying science in the same way that scientists study the natural world. Callebaut achieves the effect of face-to-face engagement through separate interviews with participants. Contributors include William Bechtel, Robert Brandon, Richard M. Burian, Donald T. Campbell, Patricia Churchland, Jon Elster, Ronald N. Giere, David L. Hull, Philip Kitcher, Karin Knorr Cetina, Bruno Latour, Richard Levins, Richard C. Lewontin, Elisabeth Lloyd, Helen Longino, Thomas Nickles, Henry C. Plotkin, Robert J. Richards, Alexander Rosenberg, Michael Ruse, Dudley Shapere, Elliott Sober, Ryan Tweney, and William Wimsatt. "Why can't we have both theoretical ecology and natural histories, lovingly done?"—Philip Kitcher "Don't underestimate the arrogance of philosophers!"—Elisabeth Lloyd

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Torta della Nonna brings together 55 of the best Italian sweet recipes from Emiko Davies' books, Florentine, Acquacotta and Tortellini at Midnight, plus five brand new recipes.Across eight chapters, this stunning collection features classic well-known recipes, as well as family recipes passed from generation to generation.The 60 recipes include sweet Italian breakfasts (including Lemon and ricotta cake, Italian brioche croissants and Little custard and quince jam pies); classic treats from nonna's oven (Hazelnut cake, Chocolate and amaretti flan, Stuffed peaches); snacks (Rosemary and sultana buns, Sweet breadsticks, Strawberries and wine); biscuits (Red crown biscuits, Almond biscotti, Polenta biscuits); recipes for celebrations(Florentine cake; Honey and nut pastries; Chocolate-filled sponge roll); treats to eat with a spoon (Baked rice pudding; Coffee-laced ricotta; Zuppa Inglese); frozen treats(Milk gelato; Plum sorbet; Gianduia semifreddo); and five essentials any Italian cook needs up their sleeve.Alongside Emiko Davies' evocative storytelling and beautiful photographs, all shot in Tuscany, from Florence to the Silver Coast, Torta della Nonna will bring the sweet tastes and romance of Italy into your home.

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Whether through massage, a hot aromatherapy bath or a cooling compress, essential oils can bring life-enhancing benefits to everyone. In this stunning addition to the Essential Handbook series we learn how to incorporate them into our lives. The first section of The Essential Oils Handbook describes how the oils are extracted from plants, evocatively explains how they have been used traditionally in different cultures, and guides the reader in the best ways to integrate them safely and effectively into their daily routine. This is followed by an invaluable directory of 100 oils, each complemented by a full-color photograph of the plant from which the oil is extracted. Every information-packed entry offers examples of how you can use the oil to benefit both mind and body, whether massaging sore muscles with rosemary oil or adding ylang ylang oil to a bath to calm your mind. For each oil, key points are highlighted to provide essential information and fascinating facts at a glance. Authoritative yet accessible, this book will delight anyone who wants to use oils to enhance their well-being, or simply takes great pleasure in these complex, alluring fragrances.

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Between 1971 and 1979, All in the Family was more than just a wildly popular television sitcom that routinely drew 50 million viewers weekly. It was also a touchstone of American life, so much so that the living room chairs of the two main characters have spent the last 40 years on display at the Smithsonian. How did a show this controversial and boundary-breaking manage to become so widely beloved?Those Were the Days is the first full-length study of this remarkable television program. Created by Norman Lear and produced by Bud Yorkin, All in the Family dared to address such taboo topics as rape, abortion, menopause, homosexuality, and racial prejudice in a way that no other sitcom had before. Through a close analysis of the sitcom’s four main characters—boorish bigot Archie Bunker, his devoted wife Edith, their feminist daughter Gloria, and her outspoken liberal husband Mike—Jim Cullen demonstrates how All in the Family was able to bridge the generation gap and appeal to a broad spectrum of American viewers in an age when a network broadcast model of television created a shared national culture. Locating All in the Family within the larger history of American television, this book shows how it transformed the medium, not only spawning spinoffs like Maude and The Jeffersons, but also helping to inspire programs like Roseanne, Married... with Children, and The Simpsons. And it raises the question: could a show this edgy ever air on broadcast television today?

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A USA TODAY bestseller! Inheriting a beautiful old hotel on the Outer Banks was a dream come true for Libby. . .until her newfound siblings accuse her of stealing their birthright, her friend is kidnapped, and she's blamed for the crime.Libby can’t believe her luck when she learns she has inherited a beautiful old hotel on the Outer Banks. The inn cries out for her restorer’s talent and love of history. She’s delighted to learn of the family she never knew she had. And the handsome Coast Guard lieutenant she’s met there on the island could definitely be the man of her dreams.But Libby soon realizes that the only way she can afford the upkeep on the inn is to sell it to developers who are stalking the island. The father who willed her the inn died before she could meet him, and her newfound brother and sister are convinced she’s there to steal what’s rightfully theirs. Worst of all, her best friend and business partner has been kidnapped before her eyes, and Libby’s under suspicion for the crime.Libby’s dream come true is becoming a nightmare. Her only option is to find her friend and prove her innocence or she’ll lose everything on the shores of Hope Island. Full length romantic suspense Part of the Hope Beach series, but can be read as a standalone: Book 1: Tidewater Inn Book 2: Rosemary Cottage Book 3: Seagrass Pier Includes discussion questions for book clubs

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The modern German-Jewish experience through the rise of Nazism in 1933 was characterized by an explosion of cultural and intellectual creativity. Yet well after that history has ended, the influence of Weimar German-Jewish intellectuals has become ever greater. Hannah Arendt, Gershom Scholem, Theodor Adorno, Walter Benjamin, Franz Rosenzweig, and Leo Strauss have become household names and possess a continuing resonance. Beyond the Border seeks to explain this phenomenon and analyze how the German-Jewish legacy has continuingly permeated wider modes of Western thought and sensibility, and why these emigres occupy an increasingly iconic place in contemporary society. Steven Aschheim traces the odyssey of a fascinating group of German-speaking Zionists--among them Martin Buber and Hans Kohn--who recognized the moral dilemmas of Jewish settlement in pre-Israel Palestine and sought a binationalist solution to the Arab-Israel conflict. He explores how German-Jewish emigre historians like Fritz Stern and George Mosse created a new kind of cultural history written against the background of their exile from Nazi Germany and in implicit tension with postwar German social historians. And finally, he examines the reasons behind the remarkable contemporary canonization of these Weimar intellectuals--from Arendt to Strauss--within Western academic and cultural life. Beyond the Border is about more than the physical act of departure. It also points to the pioneering ways these emigres questioned normative cognitive boundaries and have continued to play a vital role in addressing the predicaments that engage and perplex us today.

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In "German Idealism and the Jew", Michael Mack uncovers the deep roots of anti-Semitism in the German philosophical tradition. While many have read German anti-Semitism as a reaction against Enlightenment philosophy, Mack instead contends that the redefinition of the Jews as irrational, oriental Others forms the very cornerstone of German idealism, including Kant's conception of universal reason. Offering the first analytical account of the connection between anti-Semitism and philosophy, Mack begins his exploration by showing how the fundamental thinkers in the German idealist tradition - Kant, Hegel, and, through them, Feuerbach and Wagner - argued that the human world should perform and enact the promises held out by a conception of an otherworldly heaven. But their respective philosophies all ran aground on the belief that the worldly proved incapable of transforming itself into this otherworldly ideal. To reconcile this incommensurability, Mack argues, philosophers created a construction of Jews as symbolic of the "worldliness" that hindered the development of a body politic and that served as a foil to Kantian autonomy and rationality. In the second part, Mack examines how Moses Mendelssohn, Heinrich Heine, Franz Rosenzweig and Freud, among others, grappled with being both German and Jewish. Each thinker accepted the philosophies of Kant and Hegel, in varying degrees, while simultaneously critiquing anti-Semitism in order to develop the modern Jewish notion of what it meant to be enlightened - a concept that differed substantially from that of Kant, Hegel, Feuerbach and Wagner. By speaking the unspoken in German philosophy, this book profoundly reshapes our understanding of it.

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This title offers 150 delicious recipes shown in 300 beautiful photographs. It is a stunning collection of ice cream recipes from all around the world, to suit all tastes, to make both by hand and in an ice cream machine. Every conceivable type of ice cream is covered, including classics such as vanilla, chocolate, coffee, toffee, rum and raisin, along with irresistible new combinations, such as peach and almond, gooseberry and elderflower, rosemary, star anise, chilli, basil and saffron. It features a guide to all the equipment, techniques and essential ingredients, and how to create delectable accompaniments such as sauces, cones and cookies. It offers clear easy-to-follow recipes, beautifully illustrated throughout with 300 photographs to ensure perfect results every time. It includes a nutritional breakdown for every recipe. Ice cream is impossible to resist, whatever your age and for every occasion. Cooks and chefs across the world have spent hundreds of years perfecting every possible way of delighting our tastebuds with delicious ices. Whether you want a cooling Raspberry Sherbet or Watermelon Granita; a tempting Passion Fruit Mousse or Hot Apple Ice Cream with Cinnamon Bread to finish off a dinner party; or an Apricot Parfait or Nougat Ice Cream just for the sheer indulgence, you will find it in this book. A guide provides information on how to layer and ripple, use moulds of different shapes and sizes, and how to make your own baskets, cones, cookies and ice bowls, as well as describing the dazzling ingredients you can use.

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Since the problem of theodicy concerns all dimensions of human existence and cannot be reduced to a logical problem of consistency, it cannot be resolved by means of a theodicy, a rational defense of God before the tribunal of human reason. But how can we deal with 'the wound of negativity?' Claudia Welz explores responses that do not end up in a theodicy. Instead of asking about the origin and sense (or non-sense) of evil and suffering, she considers God's (non)phenomenality, the dialectics of God's givenness and hiddenness. Neither God nor evil is given 'as such;' rather, God and evil are determined for someone as something within specific contexts of experience. How does God appear in human life, and how is his phenomenal presence or non-presence related to the ambiguities of our lives? In the center of the book, Kierkegaard's and Rosenzweig's answers, their reasons for having no reason to defend God and their ethics of love are discussed 'between' German idealism and French phenomenology. Both of them follow Kant's practical turn of the problem of theodicy, oppose Hegel's theodicy through history and anticipate Levinas' idea to look for the traces of God's transcendence in human movements of self-transcendence. Moreover, they have remarkable contributions to the current debates on 'metaphysics of presence' and 'onto-theology.' In dialogue with Levinas, the presence of God's love is in question, in dialogue with Derrida God's presence as a gift, and in dialogue with Marion the gift of God's presence as a so-called 'saturated' self-giving phenomenon. In conclusion to these discussions, theology is developed as semiotic phenomenology of the Invisible.

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Like its three predecessors, this fourth instalment of Trinity Tales gathers together recollections of a decade at Trinity College Dublin. This time, the story is taken up by 1990s graduates– those who passed through its gates as the twentieth century drew to a close–and, through the forty individual voices assembled here, a vivid portrait emerges of student life during those transformative years. Trinity students at the decade’s end had email, mobile phones and the vast resources of the Internet at their disposal. In addition, they were relatively debt-free (undergraduate tuition fees having been abolished in 1996) and every bit as likely to stay and find work in Ireland as to get on the first flight to London or New York. Reflecting this sense of rapid growth, new buildings started springing up around campus, most notably the Samuel Beckett Centre and Goldsmith Hall, and as the millennium approached, the college was expanding in all directions. Contributors encompass the worlds of science, the arts and everything in between, and include actors Dominic West and Mario Rosenstock, writers and journalists Turtle Bunbury, Claire Kilroy and Belinda McKeon, eminent scientists such as Austin Duffy, and sportsman Mark Pollock. Those who arrived at Trinity in the nineties are the generation that came of age in an Ireland caught between the grim, recession-ridden 1980s and the brash, moneyed millenials, an almost unfathomable transition eclipsed only by that between the analogue and digital eras. As with previous volumes, royalties from the book go to the Long Room Library fund.

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An authoritative, accessible, and gorgeously illustrated exploration into the lives of these remarkable animalsLions are the only social cat. They hunt together, raise cubs together, and defend territories together against neighbors and strangers. Lions also rest atop their ecological pyramid, with profound impacts on competitors and prey alike, but their future is far from assured. Craig Packer interweaves his discoveries from more than forty years of research—including a substantial body of new findings—to provide an unforgettable portrait of the African lion. He shares insights into the intricacies of lion life from birth until death and describes efforts to conserve lions in an increasingly crowded continent. With a wealth of breathtaking photographs by Daniel Rosengren, The Lion sheds light on a host of intriguing scientific questions, such as why males have manes, why lions are social, how sociality limits and stabilizes lion populations, how close inbreeding affects lion health, why lions become man-eaters, how lions and people can best be protected from each other, and how to ensure the lion’s survival into the next century. Engagingly written by the world’s foremost expert on African lions Integrates a wealth of findings from two of the most comprehensive field studies on any animal Features hundreds of stunning photographs that capture a broad range of lion behaviors, ecological interactions, and conservation challenges Blends vivid field anecdotes and graphics to give the reader a sense of adventuring into the lion’s world

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Homeless after being released from a women's reformatory in 1939 Toronto, Olivia Rosetti is taken in by an angel of mercy, Ruth Bennington. The two discover they share a painful past and together decide to open a maternity home for troubled women. Despite the success of the home, Olivia is haunted by her inhumane treatment at the reformatory and the way her newborn son was taken from her. She feels undeserving of love--until she meets businessman Darius Reed. Although his attention makes her heart soar, he can never learn of her past. Greek widower Darius Reed is determined to protect his daughter from the prejudice that killed her mother. He'll ensure her future by marrying a woman from a respected Toronto family. But when Darius meets Olivia, he's immediately drawn to her beauty and compassion. Can love prove stronger than prejudice and past mistakes? Or will Olivia's secrets destroy any chance at a future together?

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From its earliest manifestations on the street corners of nineteenth-century Buenos Aires to its ascendancy as a global cultural form, tango has continually exceeded the confines of the dance floor or the music hall. In Tango Lessons, scholars from Latin America and the United States explore tango's enduring vitality. The interdisciplinary group of contributors—including specialists in dance, music, anthropology, linguistics, literature, film, and fine art—take up a broad range of topics. Among these are the productive tensions between tradition and experimentation in tango nuevo, representations of tango in film and contemporary art, and the role of tango in the imagination of Jorge Luis Borges. Taken together, the essays show that tango provides a kaleidoscopic perspective on Argentina's social, cultural, and intellectual history from the late nineteenth to the early twenty-first centuries.Contributors. Esteban Buch, Oscar Conde, Antonio Gómez, Morgan James Luker, Carolyn Merritt, Marilyn G. Miller, Fernando Rosenberg, Alejandro Susti

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We are a century removed from Queen Victoria's death, yet the culture that bears her name is alive and well across the globe. Not only is Victorian culture the subject of lively critical debate, but it draws widespread interest from popular audiences and consumers. Functions of Victorian Culture at the Present Time addresses the theme of the Victorians' continuing legacy and its effect on our own culture and perception of the world. The contributors' diverse topics include the persistent influence of Jack the Ripper on police procedures, the enormous success of the magazine Victoria and the lifestyle it promotes, and film, television, and theatrical adaptations of Victorian texts. Also addressed are appropriations of Oscar Wilde to market gay identity in contemporary advertising, and appeals to the Victorian empire in constructing the 'New Britain' for the era of globalization. Functions of Victorian Culture at the Present Time encourages a critique of how these artifacts contribute to contemporary culture and confronts the challenges of disseminating the older culture in the new millennium. The contributors include Simon Joyce, Ronald R. Thomas, Miriam Bailin, Ellen Bayuk Rosenman, Jesse Matz, Sharon Aronofsky Weltman, Kathleen Lonsdale, Christine L. Krueger, Florence Boos, David Barndollar, Susan Schorn, and Sue Lonoff.

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"Permission to Laugh" explores the work of three generations of German artists who, beginning in the 1960s, turned to jokes and wit in an effort to confront complex questions regarding German politics and history. Gregory H. Williams highlights six of them - Martin Kippenberger, Isa Genzken, Rosemarie Trockel, Albert Oehlen, Georg Herold, and Werner Buttner - who came of age in the mid-1970s in the art scenes of West Berlin, Cologne, and Hamburg. Williams argues that each employed a distinctive brand of humor that responded to the period of political apathy that followed a decade of intense political ferment in West Germany. Situating these artists between the politically motivated art of 1960s West Germany and the trends that followed German unification in 1990, Williams describes how they no longer heeded calls for a brighter future, turning to jokes, anecdotes, and linguistic play in their work instead of overt political messages. He reveals that behind these practices is a profound loss of faith in the belief that art has the force to promulgate political change, and humor enabled artists to register this changed perspective while still supporting isolated instances of critical social commentary. Providing a much-needed examination of the development of postmodernism in Germany, "Permission to Laugh" will appeal to scholars, curators, and critics invested in modern and contemporary German art, as well as fans of these internationally renowned artists.

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