Search results for ""St Martin's Press""

For all the fierce women out there comes our newest colouring book of 30 black-and-white illustrations of clever curses, empowering mantras, and beautiful designs to colour!

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Meet Moon! She's more than just a rock-she's Earth's rock, her best friend she can always count on. Moon never turns her back on her friend (literally: she's always facing Earth with the same side!). These two will stick together forever. With characteristic humor and charm, Stacy McAnulty channels the voice of Moon in this next celestial "autobiography" in the Our Universe series. Rich with kid-friendly facts and beautifully brought to life by Stevie Lewis, this is an equally charming and irresistible companion to Earth! My First 4.54 Billion Years and Sun! One in a Billion.

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Nobody loves Monday best...unless you're a New York Times crossword puzzle solver! This collection of 100 easy crosswords will give you a case of the Mondays in the best possible way. Features: -100 easy Monday puzzles -Bold, fun series cover design -Edited by crossword legend Will Shortz

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The Sunday New York Times crossword has been a beloved fixture for over seventy years. It's America's favorite-and most famous-crossword puzzle. Now the clues in these extra-large Sunday puzzles are bigger and better: easier on the eyes for stress-free solving! Features: - Fifty New York Times Sunday crosswords edited by Puzzlemaster Will Shortz - Bold, fun series cover design - Covered spiral binding for easy, stay-flat solving

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Tamara Duker Freuman, a highly trained and sought-after nutritionist, knows something many doctors don’t: every unhappy belly is unhappy in its own way. That’s why Tamara’s clients call her “The Bloated Belly Whisperer,” and for good reason - for many years she’s successfully helped her clients accurately describe their symptoms and find a course of treatment that delivers rapid and lasting relief. In this book, Tamara guides readers through the same steps she would use in a consultation, first with a quiz to help them hone in on their specific symptoms, and then by discussing the latest research and patient stories to offer dozens of solutions that will reduce abdominal bloating in a week or less by: · Helping identify the specific cause of bloating · Equipping readers with the right terminology and questions to take to their next doctor’s visit · Teaching the most effective dietary remedies for each particular brand of bloating · Laying out the tools and healthy practices to end abdominal distress and bloating once and for all

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Rian Sutter grew up with the finer things in life. Spending summers in the Hamptons was a normal occurrence for her until her parents lost everything years ago. Now Rian and her sister are getting their life, and finances, back on track through real estate. Not only do they buy and sell houses to the rich and famous but they finally have the capital to flip their very own beachfront property. But when she catches the attention of a sexy stranger who snaps up every house from under her,all bets are off… Pierce Whitfield doesn’t normally demo kitchens, install dry wall, or tear apart a beautiful woman’s dreams. He’s just a down-on-his-luck lawyer who needed a break from the city and agreed to help his brother work on a few homes in the Hamptons. When he first meets Rian, the attraction is undeniable. But when they start competing for the same pieces of prime real estate, the early sparks turn into full-blown fireworks. Can these passionate rivals turn up the heat on their budding romance—without burning down the house?

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Okay. Harken to my tale. Once upon a time (a couple of years ago) there were these brothers who had a bunch of really successful podcasts, and they decided to do a new podcast with their dad, where they all played D&D together as a family, and lo, this new podcast was called The Adventure Zone, and verily did it get downloaded over 10 million times, and wow did it totally eat the brains of all who listened, because: It was just. That. Rad. AND THEN did these guys team up with artist Carey Pietsch, and make a graphic novel where the weirdly sweet and brilliant but also super SUPER vulgar and honestly kind of bizarre story of The Adventure Zone got adapted into a goofy, innovative, and compelling graphic novel! Let no man deny that it was the best idea ever, right? Reader, we're publishing it.

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New York Times bestselling author Steve Sheinkin presents a follow up to his award-winning book Bomb: The Race to Build--and Steal--the World's Most Dangerous Weapon, taking readers on a terrifying journey into the Cold War and our mutual assured destruction. As World War II comes to a close, the United States and the Soviet Union emerge as the two greatest world powers on extreme opposites of the political spectrum. After the United States showed its hand with the atomic bomb in Hiroshima, the Soviets refuse to be left behind. With communism sweeping the globe, the two nations begin a neck-and-neck competition to build even more destructive bombs and conquer the Space Race. In their battle for dominance, spy planes fly above, armed submarines swim deep below, and undercover agents meet in the dead of night. The Cold War game grows more precarious as weapons are pointed towards each other, with fingers literally on the trigger. The decades-long showdown culminates in the Cuban Missile Crisis, the world's close call with the third-and final-world war. Praise for BOMB: A Newbery Honor book A National Book Awards finalist for Young People's Literature A Washington Post Best Kids Books of the Year title "This is edge-of-the seat material that will resonate with YAs who clamor for true spy stories, and it will undoubtedly engross a cross-market audience of adults who dozed through the World War II unit in high school." -BCCB, starred review "...reads like an international spy thriller, and that's the beauty of it." -School Library Journal, starred review "[A] complicated thriller that intercuts action with the deftness of a Hollywood blockbuster." -Booklist "A must-read." -Publishers Weekly, starred review "A superb tale of an era and an effort that forever changed our world." -Kirkus, starred review Also by Steve Sheinkin: The Notorious Benedict Arnold: A True Story of Adventure, Heroism & Treachery The Port Chicago 50: Disaster, Mutiny, and the Fight for Civil Rights Undefeated: Jim Thorpe and the Carlisle Indian School Football Team Most Dangerous: Daniel Ellsberg and the Secret History of the Vietnam War Which Way to the Wild West?: Everything Your Schoolbooks Didn't Tell You About Westward Expansion King George: What Was His Problem?: Everything Your Schoolbooks Didn't Tell You About the American Revolution Two Miserable Presidents: Everything Your Schoolbooks Didn't Tell You About the Civil War Born to Fly: The First Women's Air Race Across America

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At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part saved for last. In her debut cookbook, Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in L.A., opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in any kitchen.

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After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she’s proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a gastronomic treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don’t even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the gastronomic differences in the world’s favorite cuisine. Divided geographically, Eating My Way Through Italy looks at all the different aspects of Italian food culture. Whether it’s pizza in Naples, deep fried squid in Venice, street food in Palermo, an elegant dinner in Milan, gathering and cooking capers on Pantelleria, or drinking a chocolate laced coffee in Torino, each chapter includes, not just anecdotes and personal stories, but also recipes that explore the cultural and historical references that make these subjects timeless. For anyone who follows Elizabeth on her blog Elizabeth Minchilli in Rome, read her first book Eating Rome, or used her brilliant phone app Eating Italy to dine well, Eating My Way Through Italy, is a must.

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In this moving, behind-the-scenes memoir, Yolanda opens up in a way she has never been able to in the media. Struck by an illness more epidemic than people know and more debilitating than anyone realizes, Yolanda had to fight with everything she had to hold onto her life. While her struggle was lived publicly, it impacted her privately in every aspect of her existence: her family, friends, and professional prospects. Her perfect marriage became strained and led to divorce; but the strong bond with her children Gigi, Bella and Anwar was her motivation to fight through the darkest days of her life. Hers is an emotional narrative, and an all-important read for anyone unseated by an unexpected catastrophe. In those moments, we all have to find the courage to go on. With candor, authenticity and an unwavering inner strength, Yolanda shares intimate details of her journey to uncover the source of her many symptoms, as well has how her children, two of whom also suffer from Lyme, have been her shining light in her darkest moments.

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Take your colouring to the next level by doing it with stickers instead of pencils! Each one of the 12 designs in this book has spaces for mosaic shapes that you fill in using the pages of different coloured stickers in the back, allowing you to create one-of-a-kind mosaic designs. Colour-by-sticker is a fun new way to express creativity and explore colour, and this series gives readers the freedom to create their own unique designs, no artistic ability required. Sticker Mosaics: Exotic Animals features 12 different beautiful ocean images to colour with the included 25 sheets of stickers. Whether you choose the brightly coloured macaws, a curious chameleon, or a friendly alpaca, you’ll be creating a truly unique work of art that any animal lover will adore.

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It's the ultimate in fantasy baseball: You get to pick the roster, set the lineup, and decide on strategies - with real players, in a real ballpark, playing in real time. That's what Ben Lindbergh and Sam Millergotto do when the Sonoma Stompers, an independent minor league team in California, offered them the chance to run the team's baseball operations according to the most advanced statistics. Their story is unlike any other baseball tale you've ever read. We tag along as Lindbergh and Miller apply their number crunching insights to all aspects of assembling and running a team, following one cardinal rule: It has to work. We meet colourful figures like general manager Theo Fightmaster and boundary breakers like the first openly gay player in American professional baseball. Even Jose Canseco makes a cameo appearance. Will their knowledge of numbers bring the Stompers a championship? Will the team have a competitive advantage, or is the old folk wisdom really true after all? Will the players attract the attention of big league scouts or will this be a fast track to oblivion? It's a wild ride, as the authors' infectious enthusiasm and feel for the absurd make the Stompers' story one that will speak to numbers geeks and traditionalists alike. And in a new afterword, Lindbergh and Miller pick up the story in a new season to show how the team and its players continue to break new ground, on and off the field.

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Jigsaw Jones is back! In this new, original mystery, Jigsaw and his crew-Mila, Joey, and Danika-find a clue that implies an alien may be about to visit their school! Can it be true? And what does the Little Free Library have that aliens from outer space might want? (Hint: The school librarian has invited a special guest to talk about space exploration-an astronaut!) Friendship, mystery, and school-day shenanigans are what make Jigsaw Jones mysteries beloved and read over and over. Will include a word jumble (names of planets in solar system), writing prompts, and information on how to start a little free library (which are taking hold in many parts of the country).

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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. "With Kachka, Bonnie Morales has done something amazing: thoroughly update and modernize Russian cuisine while steadfastly holding to its traditions and spirit. Thank you comrade!" -Alton Brown From bright pickles to pillowy dumplings, ingenious vodka infusions to traditional homestyle dishes, and varied zakuski to satisfying sweets, Kachka the cookbook covers the vivid world of Russian cuisine. More than 100 recipes show how easy it is to eat, drink, and open your heart in Soviet-inspired style, from the celebrated restaurant that is changing how America thinks about Russian food. The recipes in this book set a communal table with nostalgic Eastern European dishes like Caucasus-inspired meatballs, Porcini Barley Soup, and Cauliflower Schnitzel, and give new and exciting twists to current food trends like pickling, fermentation, and bone broths. Kachka's recipes and narratives show how Russia's storied tradition of smoked fish, cultured dairy, and a shot of vodka can be celebratory, elegant, and as easy as meat and potatoes. The food is clear and inviting, rooted in the past yet not at all afraid to play around and wear its punk rock heart on its sleeve.

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For twelve-year-old Emily, the best thing about moving to San Francisco is that it's the home city of her literary idol: Garrison Griswold, book publisher and creator of the online sensation Book Scavenger (a game where books are hidden in cities all over the country and clues to find them are revealed through puzzles). Upon arriving, however, Emily learns that Griswold has been attacked, and no one knows anything about the epic new game he had been poised to launch. Then Emily and her new friend James discover an odd book, which they come to believe is from Griswold himself. Racing against time, Emily and James try to uncover the secret at the heart of Griswold's new game-before Griswold's attackers find them.

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In Indiana, one million people lose their healthcare, food stamps, and cash benefits in three years—because a new computer system interprets any application mistake as “failure to cooperate.” In Los Angeles, an algorithm calculates the comparative vulnerability of tens of thousands of homeless people in order to prioritize them for a shrinking pool of housing resources. In Pittsburgh, a child welfare agency uses a statistical model to try to predict which children might be future victims of abuse or neglect. Since the dawn of the digital age, decision-making in finance, employment, politics, health and human services has undergone revolutionary change. Today, automated systems control which neighborhoods get policed, which families attain resources, and who is investigated for fraud. While we all live under this new regime of data, the most invasive and punitive systems are aimed at the poor.

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Once in France, April quickly learns the apartment is not merely some rich hoarder's repository. Beneath the cobwebs and stale perfumed air is a goldmine, and not because of the actual gold (or painted ostrich eggs or mounted rhinoceros horns or bronze bathtub). First, there's a portrait by one of the masters of the Belle Epoque, Giovanni Boldini. And then there are letters and journals written by the very woman in the painting, Marthe de Florian. These documents reveal that she was more than a renowned courtesan with enviable decolletage. Suddenly April's quest is no longer about the bureaux plats and Louis-style armchairs that will fetch millions at auction. It's about discovering the story behind this charismatic woman. With the help of salty (and annoyingly sexy) Parisian solicitor and the courtesan's private diaries, April tries to uncover the many secrets buried the apartment. As she digs into Marthe's life, April can't help but takes a deeper look into her own. Based on real events, Michelle Gable's A Paris Apartment will entertain and inspire, as readers embrace the struggles and successes of two very unforgettable women.

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The Book of Cheese is the first book of its kind to be organized not by country, milk type, or any other technical classification. Instead, it maps the world of cheese using nine familiar favourites, what author Liz Thorpe calls the Gateway Cheeses. Liz takes readers on a journey from basics like Swiss, Blue, and Cheddar, to explore more adventurous types. For example, if you love Brie, Liz shows you how to find other Brie-like cheeses, from the mild Moses Sleeper to the pungent Fromage de Meaux. Liz's revolutionary approach allows food lovers to focus on what they care about: finding more cheeses to enjoy. Also included is the best information you'll ever find on pairings, storage, cooking with cheese, and cheese plates. Illustrated throughout with gorgeous photography, The Book of Cheese will quickly become not only your favourite book on this mouthwatering food but the only book on cheese you will ever need.

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