Description

Book Synopsis
The Friendly Baker is a cookbook for everyone, featuring delicious baking recipes for all seasons that are suitable for various allergies and intolerances including dairy, egg, peanut and sesame. From savoury snacks and easy breads to celebration cakes and teatime treats, there’s something for every occasion with over 75 naturally plant-based recipes that the whole family can enjoy. A simple key lets you see at a glance which recipes are suitable for you and your family, and the book also features handy guides to swapping out common ingredients, suggestions for putting on a spread from parties to picnics, and resources designed for those with food allergies and intolerances. Dip in for everyday, celebratory, and seasonal bakes to make sure everyone is welcome at your table.

The Friendly Baker: A year of easy, delicious,

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    A Hardback by Lucy Parr

    £19.55

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    RRP £23.00 – you save £3.45 (15%)

    Order before 4pm tomorrow for delivery by Wed 9 Sep 2026.

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      Book details

      Publisher Meze Publishing
      Published 14 November 2022
      ISBN-13 9781915538017
      978-1915538017
      ISBN-10 1915538017
      Also in:
      Food & Drink Baking Cookery for / with children / teenagers Cookery for specific diets and conditions

      Description

      Book Synopsis
      The Friendly Baker is a cookbook for everyone, featuring delicious baking recipes for all seasons that are suitable for various allergies and intolerances including dairy, egg, peanut and sesame. From savoury snacks and easy breads to celebration cakes and teatime treats, there’s something for every occasion with over 75 naturally plant-based recipes that the whole family can enjoy. A simple key lets you see at a glance which recipes are suitable for you and your family, and the book also features handy guides to swapping out common ingredients, suggestions for putting on a spread from parties to picnics, and resources designed for those with food allergies and intolerances. Dip in for everyday, celebratory, and seasonal bakes to make sure everyone is welcome at your table.

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