Description
Book SynopsisReboot your eating habits with Bon Appétit’s wildly popular online plan, now expanded for the whole year with four two-week seasonal plans and 140 recipes.
Trade Review"Food writer Dickerman has worked with registered dietician Marissa Lippert to create an annual cleanse for Bon Appetit...Throughout the book, Dickerman preaches moderation and small, meaningful changes...Dickerman's approachable guide to whole foods-centric, occasionally meatless healthy eating can help readers curb their postholiday guilt and adopt sustainable life changes." -- Library Journal "As exciting as unwrapping a holiday present...this one thrilled me to no end. The photographs are mouthwatering and capture the essence of beautiful, whole foods. Thumbing through the book made me crave nutritious dishes like Roasted Cauliflower with Thyme and Olives...and Braised Chicken with Squash and Prunes." -- Dayton Daily News "Don't punish yourself with bland foods. Instead, page through Bon Appetit's beautiful and, yes, nutritious new book, filled with 140 recipes for cleansing more deliciously." -- Tasting Table
