Search results for ""author nick fauchald""

Short Stack Editions, known as much for their bold graphics and signature patterns as they are for their ingredient-themed recipe collections, brings their unique design sensibility to this set of pocket-sized notebooks. The four paperback notebooks capture the special hand-made qualities that make the Short Stack Editions so beloved: a bold pattern on each cover, visible stitching on the spines, and vividly colored interior pages. Designed for general note taking, one book is blank, one book has lined pages, one has graph paper, and one features a dot-grid.

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Short Stack Editions, known as much for their unique design sensibility and bold graphics as they are for their ingredient-themed recipe collections, brings their signature patterns to this handy journal. A must-have for anyone who loves food, this high-quality paperback journal features lined pages for jotting notes and lists, a pocket for stashing receipts and recipes, and an elastic closure to keep everything tidy. This journal is a perfect tool for meal planning and shopping, or simply for all-purpose note taking.

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Great barbecue and grilled meats are at the heart of summer cooking, and in this book from barbecue expert Joe Carroll, fire-cooked foods are approachable and downright delicious. With more than 30 mouthwatering recipes and six informational essays in this handy book—adapted from Carroll’s Feeding the Fire—he proves that you don’t need fancy equipment or long-held regional traditions to make succulent barbecue and grilled meats at home. Barbecue Rules teaches the hows and whys of live-fire cooking: how to roast a pork loin (and what cut to ask your butcher for), how to create low and slow heat, why quality meat matters, and how to make the best sides to accompany the main event (the key is to keep it simple). With recipes for classics like Beef Brisket and Pulled Pork Shoulder and more adventurous flavors like Sweet Tea–Brined Poussins and Lamb Saddle Chops with Mint-Yogurt Sauce, there are recipes for every palate and outdoor occasion.

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