Search results for ""author marc vidal""
Alienta Editorial Una hormiga en París porque los grandes éxitos empiezan con un pequeña victoria
Un tipo de 42 años sentado en una mesa de negociación con una de las más importantes empresas del mundo. La oferta de compra de su proyecto es suculenta. Sin embargo, y contradiciendo toda lógica, dice no.Una hormiga en París es un corto relato escrito en primera persona por el emprendedor de éxito Marc Vidal. Es un libro divertido pero realista, íntimo pero didáctico. Durante casi un centenar de páginas el autor explica como se puede innovar fracasando, sobrevivir a una decisión dura y a sobreponerse con creatividad. El hilo conductor es esa vivencia personal del autor, sucedida en París hace ya más de veinte años.
£12.76
Bloomsbury Publishing PLC Boqueria: A Cookbook, from Barcelona to New York
"Boqueria captures the soul of Spanish cuisine." --James Beard Award-winning chef and cookbook author Alfred Portale For over a decade New York City's famed Boqueria restaurants have been distilling the energy, atmosphere, and flavors of Barcelona, becoming a place where patrons share excellent wine and exquisite dishes. From traditional tapas like crispy patatas bravas and bacon-wrapped dates to classic favorites like garlicky sautéed shrimp, pork meatballs, and saffron-spiced seafood paella, Boqueria captures the very best of Spanish cuisine. For this sumptuous cookbook, restaurateur Yann de Rochefort and Executive Chef Marc Vidal tell the story of Boqueria, which has now spread to four New York City locations as well as to Washington, D.C. While the recipes--all deeply rooted in Barcelona's culinary culture--take center stage with phenomenal food photography, Boqueria also swings open the kitchen doors to reveal the bustling life of the restaurant, and offers exciting glimpses of the locales that inspire it: the bars, markets, and cervezerias of Barcelona. Transporting us to the busy, colorful stalls of legendary fresh market "La Boqueria," these portraits of the Spanish city are so vibrant that you can almost smell the Mediterranean's salt air. Boqueria's recipes are delectable variations on authentic Barcelona fare, but more than that; along with their origin stories, these recipes inspire a bit of the Boqueria experience--the cooking, the conversations, and the connections--in your own home.
£23.40
