Search results for ""Author Sam Dixon""
Octopus Publishing Group Broke Vegan: One Pot: Over 100 simple plant-based recipes that don't cost the Earth
With over 100 plant-based recipes using supermarket staples, along with hints and tips for simplifying vegan cooking, Broke Vegan: One Pot will have you cooking delicious meals time after time that save money and help the planet. From easy weeknight meals to fancier dishes for entertaining, Broke Vegan: One Pot will help you cook sustainably without breaking the bank.Whether you're taking part in Veganuary for the first time, making the move from veggie to vegan or just trying to make your money go further, Broke Vegan: One Pot will bring variety and flavour to your meals without all the washing up!CONTENTS INCLUDE:Midweek MarvelsIncludes Cauliflower, carrot & spinach dhal, Ratatouille gratin and Courgette & aubergine farinataWeekend WondersIncludes Peanut butter & banana peel curry, Smoky black bean chilli with cornbread topping and Aromatic chickpea stewEnjoy TogetherIncludes Burrito bowl, Wild mushroom & beetroot wellington with roasted broccoli and Roasted tomato & onion puff pie Simple SweetsIncludes Saucy chocolate pudding, Nectarine & raspberry cobbler and Drop doughnuts
£11.69
Dorling Kindersley Verlag A Very Vegan Christmas
£16.95
Octopus Publishing Group A Very Vegan Christmas
Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more than 70 recipes for the holiday season. Christmas can often be a feast of meat, cheese and chocolate, but whether you are reducing your meat intake or catering for plant-based friends and family, A Very Vegan Christmas will provide amazing food that everyone will love. Each recipe is simple to make and packed full of flavour, making sure each meal is a true celebration. With beautiful photography and illustrations throughout, this book would also make a wonderful gift for the vegan in your life.Contents Include:Chapter 1: Party FoodRainbow vegetable sushi with sriracha mayo; Curried parsnip croquetas; Korean fried cauliflowerChapter 2: MainsCaramelised onion tart; Mushroom wellington; Carrot, swede & parsnip nut roastChapter 3: SidesMaple & pecan stove-top carrots; Crispy sage & garlic sprouts; Polenta & rosemary roast potatoesChapter 4: Leftovers Mincemeat pancakes; Roast veg & stuffing hand pies; Cranberry sauce muffinsChapter 5: BakingChocolate chip orange shortbread; Pesto tear 'n' share Christmas tree; Iced gingerbreadChapter 6: DessertsSticky stem ginger toffee pudding; Blood orange pavlova; Flourless chocolate chestnut pudding
£16.99