Search results for ""Author Ruth Goodman""

TRAVEL BACK IN TIME WITH THE BBC'S RUTH GOODMANWe know all about the dramas that played out in the Tudor court - most notably those of Henry VIII - but what was life really like for a commoner like you or me?To answer this question, the renowned "method historian" Ruth Goodman has slept, washed and cooked as the Tudors did - so you don't have to!She is your expert guide to this fascinating era, drawing on years of practical historical study to show how our ancestors coped with everyday life. Using a vast range of sources, she takes you back to when soot was used as toothpaste and the "upper crust" was served to the wealthier members of the house.Exploring how the Tudors learnt, danced and even stood according to the latest fashion, she reveals what it all felt, smelt and tasted like, from morning until night.If you enjoyed the writing of Hilary Mantel and Philippa Gregory, you will love discovering the true stories.*****'Ruth is the queen of living history, long may she reign!' Lucy Worsley'A deeply researched and endlessly fascinating account of what it was like to live as a Tudor' Tracy Borman, author of Thomas Cromwell'Always entertaining, and her narrative is often lifted by the fact that she has taken the trouble to experience many of the alien aspects of Tudor life' Observer'Goodman's latest foray into immersive history is a revelation . . . It's the next best thing to being there' Sarah Ferguson, New York Times Book Review

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TRAVEL BACK IN TIME WITH THE BBC'S RUTH GOODMANWe know what life was like for Victoria and Albert. But what was it like for a commoner - like you or me?How did it feel to cook with coal and wash with tea leaves? Drink beer for breakfast and clean your teeth with cuttlefish? Catch the omnibus to work and do the laundry in your corset?How to be a Victorian by Ruth Goodman is a radical new approach to history; a journey back in time more personal than anything before. Moving through the rhythm of the day, this astonishing guide illuminates the overlapping worlds of health, sex, fashion, food, school, work and play. Surviving everyday life came down to the gritty details, the small necessities and tricks of living and Ruth will show you how.If you liked A Time Traveller's Guide to Medieval England or 1000 Years of Annoying the French, you will love this book.*****'Goodman skilfully creates a portrait of daily Victorian life with accessible, compelling, and deeply sensory prose' Erin Entrada Kelly'We're lucky to have such a knowledgeable cicerone as Ruth Goodman . . . Revelatory' Alexandra Kimball'Goodman's research is impeccable . . . taking the reader through an average day and presenting the oddities of life without condescension' Patricia Hagen

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‘Ruth is the queen of living history – long may she reign.’Lucy WorsleyA large black cast iron range glowing hot, the kettle steaming on top, provider of everything from bath water and clean socks to morning tea: it’s a nostalgic icon of a Victorian way of life. But it is far more than that. In this book, social historian and TV presenter Ruth Goodman tells the story of how the development of the coal-fired domestic range fundamentally changed not just our domestic comforts, but our world. The revolution began as far back as the reign of Queen Elizabeth I, when London began the switch from wood to coal as its domestic fuel – a full 200 years before any other city. It would be this domestic demand for more coal that would lead to the expansion of mining, engineering, construction and industry: the Domestic Revolution kick-started, pushed and fuelled the Industrial Revolution.There were other radical shifts. Coal cooking was to change not just how we cooked but what we cooked (causing major swings in diet), how we washed (first our laundry and then our bodies) and how we decorated (spurring the wallpaper industry). It also defined the nature of women’s and men’s working lives, pushing women more firmly into the domestic sphere. It transformed our landscape and environment (by the time of Elizabeth’s death in 1603, London’s air was as polluted as that of modern Beijing). Even tea drinking can be brought back to coal in the home, with all its ramifications for the shape of the empire and modern world economics.Taken together, these shifts in our day-to-day practices started something big, something unprecedented, something that was exported across the globe and helped create the world we live in today.

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With this “impeccable” (BBC History) chronicle, acclaimed popular historian Ruth Goodman reveals a Renaissance Britain particularly rank with troublemakers. From snooty needlers who took aim with a cutting “thee,” to lowbrow drunkards with revolting table manners, Goodman’s “gleeful and illuminating” (Booklist, starred review) portrait of offenses most foul draws upon advice manuals, court cases, and sermons. Wicked readers will delight in learning why quoting Shakespeare was poor form, and why curses hurled at women were almost always about sex (no surprise there). “Accessible, fun, and historically accurate” (Publishers Weekly, starred review), How to Behave Badly is a celebration of one of history’s naughtiest periods, when derision was an art form. “Oh, how I wish Ruth Goodman could be my tutor. But settling in for one of her history lessons is better than second best.” — Alicia Becker, New York Times Book Review

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From royalty to peasantry, every age has its bad eggs, those who break all the rules and rub everyone up the wrong way. But their niggling, anti-social and irritating ways not only tell us about what upset people, but also what mattered to them, how their society functioned and what kind of world they lived in. In this brilliantly nitty-gritty exploration of real life in the Tudor and Stuart age, you will discover:– how to choose the perfect insult, whether it be draggletail, varlet, flap, saucy fellow strumpet, ninny-hammer or stinkard– why quoting Shakespeare was very poor form – why flashing the inside of your hat could repulse someone– the best way to mock accents, preachers, soldiers and pretty much everything else besides Ruth Goodman draws upon advice books and manuals, court cases and sermons, drama and imagery to outline bad behaviour from the gauche to the galling, the subtle to the outrageous. It is a celebration of drunkards, scolds, harridans and cross dressers in a time when calling a man a fool could get someone killed, and cursing wasn’t just rude, it worked!‘Ruth is the queen of living history – long may she reign!’ Lucy Worsley

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The Age of Railways was an era of extraordinary change which utterly transformed every aspect of British life – from trade and transportation to health and recreation. Full Steam Ahead reveals how the world we live in today is entirely shaped by the rail network, charting the glorious evolution of rail transportation and how it left its mark on every aspect of life, landscape and culture. Peter Ginn and Ruth Goodman brilliantly bring this revolution to life in their trademark style which engages and captivates. They explore the everyday lives and the intangible ephemeral history that make up the stories of the people who built, worked and were affected by the railways. From the very first steam train to the infrastructure that is still used in part today, they look at the men, women and children who lived and sometimes died constructing Britain's railway heritage. As they trace the emergence of the Industrial Revolution across the country, the authors discover a hidden layer of social history, using rail transportation as a backdrop to reveal Britain’s radical change in social attitudes and culture across the 19th and early 20th centuries, including the rise of the working class, women’s rights, industrial growth, economic decline, warfare and the birth of the great British holiday. They tell the stories of the historic characters whose lives were changed by this radical mode of transport. Beautifully illustrated with photographs and artwork throughout, Full Steam Ahead is a passionate, charming and insightful look at Britain through the lens of one of its most momentous eras.

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