Search results for ""Author Michael G. Johnson""

The horse culture of the tribes of the High Plains of North America lasted only some 170 years; yet in that time the sub-tribes of the Teton or Western Sioux people imprinted a vivid image on the world's imagination by their fearless but doomed fight to protect their hunting grounds from the inevitable spread of the white man. This text outlines the history, social organization, religion and material culture of the Santee, Yankton and Teton Sioux; rare early photographs include portraits of many of the great war chiefs and warriors of the Plains Indian Wars, and eight detailed plates record details of Sioux traditional costume.

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“A model of excellence in the art of reference volume publishing... Every public and school library... should acquire this treasure. It will remain the standard for many years to come.” - Dr. James A. Clifton, Department of Anthropology, Western Michigan University. “This substantial reference remains one of the most elaborately illustrated books on Native Americans now in print... Highly recommended.” - Library Journal. This superb, fully illustrated reference offers the most up-to-date and essential facts on the identity, kinships, locations, populations and cultural characteristics of some 400 separately identifiable peoples native to the North American continent, both living and extinct, from the Canadian Arctic to the Rio Grande. The abundance of illustrations and photographs form an especially rich store of material describing the vast range of Native American material culture. The maps are valuable pictorial representations of major historical events. Population and settlement trends based on the most recent US Census paint detailed portraits of all officially recognized tribes. The book includes: More than 680 colour and archival photographs; Extensive visual coverage of tribal dress and cultural artifacts; 46 maps, including prehistoric cultural and historic sites and tribe distribution maps, as well as maps showing movement of tribes and non-indigenous troops during conflicts; More than 100 specially commissioned colour illustrations. Comprehensive, authoritative and up-to-date, Encyclopedia of Native Tribes of North America is an important and accessible record of the Native American peoples and an essential addition to all school and library collections.

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This focuses on the history, costume, and material culture of the native peoples of North America. It was in the Southwest – modern Arizona, New Mexico, and parts of California and other neighboring states – that the first major clashes took place between 16th-century Spanish conquistadors and the indigenous peoples of North America. This history of contact, conflict, and coexistence with first the Spanish, then their Mexican settlers, and finally the Americans, gives a special flavor to the region. Despite nearly 500 years of white settlement and pressure, the traditional cultures of the peoples of the Southwest survive today more strongly than in any other region. The best-known clashes between the whites and the Indians of this region are the series of Apache wars, particularly between the early 1860s and the late 1880s. However, there were other important regional campaigns over the centuries – for example, Coronado’s battle against the Zuni at Hawikuh in 1540, during his search for the legendary “Seven Cities of Cibola”; the Pueblo Revolt of 1680; and the Taos Revolt of 1847 – and warriors of all of these are described and illustrated in this book.

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This book details the growth of the European Fur trade in North America and how it drew the Native Americans who lived in the Great Lakes region, notably the Huron, Dakota, Sauk and Fox, Miami and Shawnee tribes into the colonial European Wars. During the French and Indian War, the American Revolution, and the War of 1812, these tribes took sides and became important allies of the warring nations. However, slowly the Indians were pushed westward by the encroachment of more settlers. This tension finally culminated in the 1832 Black Hawk's War, which ended with the deportation of many tribes to distant reservations.

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“What makes this work exceptional is the color photography, use of illustrations and diagrams, and maps.... One really gets the sense that this is a labor of love for the authors and that they did painstakingly thorough research while writing this book. This bookis highly recommended for the Native American collections of academic and public libraries.”— American Reference Books Annual 2012. Arts and Crafts of the Native American Tribes is the authoritative illustrated reference that has been carefully created to be a companion to Encyclopedia of Native Tribes of North America. It examines in detail how Native American culture evolved and considers the regional similarities and differences of the arts and crafts created by tribe sacross the continent. Contemporary and modern photographs, fine line illustrations and step-by-step reconstructions show the techniques of manufacture and display the skill and artistry of the crafters. The book opens with concise coverage of the main cultural areas of North America and a survey of styles by region and over time. A major section on the living structures - huts, tipis, igloos, etc. - is followed by an analysis of individual crafts. These include:; Baskets: plaiting, twining, coiling; Bone, antler and horn: implements, tools, pins, fishhooks; Decorative arts: beadwork, porcupine quillwork; Featherwork: bonnets and headdresses; Metalwork: copper, silver, iron, gold; Pottery; Shellwork; Skinwork: rawhide, leather, furs; Stonework: arrowheads, pipes, art; Textiles: spinning, weaving; Woodwork: totems, figures, masks, utensils, working with bark. Arts and Crafts of the Native American Tribes will continue to be aprimary reference used by ethnographers, historians and collectors foryears to come. It is essential for any library serving academic patrons.

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Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage then extends to management issues for organically raised and processed meat animals. Processing, sensory and human health aspects are covered in detail, as are the incidences of foodborne pathogens in organic beef, swine, poultry and other organic meat species. The book concludes by describing pre-harvest control measures for assuring the safety of organic meats. Organic Meat Production and Processing serves as a unique resource for fully understanding the current and potential issues associated with organic meats.

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