Search results for ""Author Marlena de Blasi""

Continuing from A Thousand Days in Venice, this is the story of Marlena and her Venetian husband, Fernando, as they make a life for themselves in rural Tuscany. Amongst the many people they befriend is Barluzzo, an old sage who takes the couple under his wing and initiates them in the age-old traditions of Tuscan life: since their house lacks electricity, he helps them build a traditional brick oven in the garden; in autumn he wakes them at dawn to gather chestnuts and porcini mushrooms, and at the onset of winter he takes them to pull grapes from the vines and beat olives from the trees. Beautifully written and richly seasoned with mouth-watering recipes of the region, this book is filled with the carpe diem attitude that so captivated readers of A Thousand Days in Venice.

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When Marlena moves with her husband to the small town of Orvieto to renovate a dilapidated medieval palazzo, she knows that the fastest way into the hearts and homes of her new neighbours is through their stomachs. In her third memoir about life in Italy, Marlena de Blasi returns with all of the sumptuous prose and delectable descriptions of the place she calls home, the food that she prepares, and best of all, the people she meets.

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When Fernando spots her in a Venice cafe and knows immediately that she is The One, Marlena de Blasi is caught off guard. A divorced American woman travelling through Italy, she thought she was satisfied with her life. Yet within a few months, she quits her job as a chef, sells her house, kisses her two grown-up kids goodbye, and moves to Venice. Once there, she finds herself sitting in sugar-scented pasticcerie, strolling through sixteenth-century palazzi, renovating an apartment overlooking the seductive Adriatic Sea, and preparing to wed a virtual stranger in an ancient stone church.As this transplanted American learns the hard way about the peculiarities of Venetian culture, we are treated to an honest, often comic view of how two middle-aged people, both set in their ways but also set on being together, build a life. A THOUSAND DAYS IN VENICE is filled with the foods and flavours of Italy and peppered with recipes and culinary observations. But the main course here is about a woman who falls in love with both a man and a city, and finally finds the home she didn't know she was missing.

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'If you loved Under the Tuscan Sun, you’ll love this' Red Magazine Every week on a Thursday evening, a group of four rural Italian women gather in an old stone house in the hills above Italy’s Orvieto. There – along with their friend, Marlena – they cook together, sit down to a beautiful supper, drink their beloved local wines, and talk. Surrounded by candle light, good food and friendship, the four women tell Marlena their evocative life stories, and of cherished ingredients and recipes whose secrets have been passed down through generations.

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The renovations to 34 via del Duomo now complete, Marlena de Blasi, the bestselling international author and woman with the 'fairytale life', longs to find time and space to finish a book. Lured by a friend's offer of a simple stone cottage in a remote province of western Tuscany and distant from the distractions of everyday life in Orvieto, she sets off for a period of solitude. Enter Antonia. Imperious, tempestuous, Antonia is the still-stunning elderly matriarch of a complicated family of four generations of beautiful blue-eyed, high-bottomed, high-strung hellions, each with a story of her own. Mistrustful of tourists and outsiders, Antonia baits and clashes with Marlena, sets out to destroy her fragile peace and send her packing. Yet the two are drawn to one another. Walking together in the pre-dawn Tuscan light over the high meadows to forage for wild herbs, cooking and feasting with the family, an affinity grows between them, a sympathy which belies the differences in their ages, cultures, characters and histories and inspires Antonia to reveal her terrible secrets. Evocative, powerful, haunting, the narrative gives compelling insight into Tuscany's recent past and an uncensored look into one extraordinary woman's story.

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