Search results for ""Author Jeffrey Weiss""

The Stock Trader's Almanac's "2018 Best Investment Book of the Year."In Relationship Investing, experienced Wall Street analyst Jeffrey Weiss shows how treating an investment like a personal relationship simplifies your stock market decisions. In clear and accessible terms, he shows how, by following this simple premise, you can remove complexity and anxiety from buying and selling stocks and achieve improved investment results.You need to follow key rules in the stock market, just as you need to follow particular guidelines in a relationship. The two are surprisingly intertwined. Before you jump into the market, you should consider:•Communication—you need to be able understand stock market lingo, just as you need to be able to understand your partner•Risk management—resolve when to sell your stock by knowing when to break it off with your partner•Timing—determine when to buy a stock the way you decide when to take the next step forward with your significant otherThe result is an enjoyable, easy-to-follow road map to financial success.

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Published to accompany a major exhibition originating at the National Gallery of Art, Washington, this volume illuminates Picasso's radical reformulation of human physiognomy. Containing eighty-two color illustrations and sixty-eight duotones, this catalogue explores the Fernande portraits and related works as a single oeuvre.

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Fighting Back is the story of Stan Andrews, an assimilated American Jew and World War II veteran who became one of the first fighter pilots in the history of the Israeli Air Force.“Jeffrey and Craig Weiss have uncovered the story of a Jewish hero in the mold of a Leon Uris character. Readers will enjoy trying to keep up with Stan Andrews—a typical Jewish New Yorker turned daring combat pilot—as he chases history from the air force planes of the United States and the nascent state of Israel.” –Dan Senor, New York Times bestselling co-author of Start-Up Nation: The Story of Israel’s Economic Miracle. “Absorbing and beautifully written, Fighting Back tells the thrilling story of an unlikely American Jewish hero. At a time when some American Jews are distancing themselves from the Jewish state, this book is a powerful reminder of the deep roots connecting American Jewry and Israel.” –Yossi Klein Halevi, senior fellow, Shalom Hartman Institute, author, Letters to My Palestinian Neighbor In 1948, Stan Andrews left a comfortable postwar life in Los Angeles to travel to the war-torn Middle East, where a four-front Arab invasion threatened to destroy the newly-declared State of Israel. There he joined the Israeli Air Force and became one of its first fighter pilots. Andrews was an unexpected volunteer for the fight for a Jewish state. He was many things—an artist, writer, assimilated Jew, ladies’ man, pilot, and combat veteran of the Pacific War. He had previously been aloof from the struggle for Jewish independence but found himself so roused by the anti-Semitism of 1940s America that he decided to go to Israel and risk everything. Stan made the most of his time in Israel, serving in fighter and bomber squadrons and leaving his mark on an Israeli Air Force that has since become the stuff of legend.

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A deep dive into the Guggenheim Museum’s vast collection of Minimal art from the visionary Italian collectors Giovanna and Giuseppe Panza di Biumo Winner of the 2022 Robert Motherwell Book Award Based upon the research of the Panza Collection Initiative, an ambitious, 10-year study project, Object Lessons focuses on four works by key figures of 1960s Minimalism and Conceptual art: Dan Flavin, Donald Judd, Robert Morris and Lawrence Weiner. Authors Francesca Esmay, Ted Mann and Jeffrey Weiss present each work from several vantages: an exhaustive chronological account conveys the surprisingly complicated history of the work’s realization, acquisition, ownership and display. An overview addresses the broad practical and conceptual implications of this information for the historical identity of the work and its consequences for the work’s future. A conservation narrative establishes the role of fabricators and the material and technical standards for the production of the object. Together, the authors explore how a previously unaddressed history of production, ownership and display has deeply influenced the life and legacy of the radical objects of Minimal art. A separate section, with contributions by Martha Buskirk and Virginia Rutledge, examines the topic of decommission, a new category of collection classification for works that are contested or compromised and are therefore no longer viable for display. Throughout, the book is copiously illustrated with photographs of the works, the exhibitions in which they appeared, and related drawings and proposals. Rounding out this volume are extensive excerpts of new interviews with artists and fabricators, key historical documents and previously unpublished correspondence.

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2015 James Beard Award nominee 2015 Gourmand World Cookbook Award nominee An updated and redesigned edition of Charcutería: The Soul of Spain, the first and best book to introduce authentic Spanish butchering and meat-curing techniques to America. Charcutería features more than 100 traditional Spanish recipes, straightforward illustrations providing easy-to-follow steps for amateur and professional butchers, and gorgeous full-color photography of savory dishes, Iberian countrysides, and centuries-old Spanish cityscapes. Jeffrey Weiss has written an entertaining, extravagantly detailed guide on Spanish charcuterie, which is deservedly becoming more celebrated on the global stage. While Spain stands cheek-to-jowl with other great cured-meat-producing nations like Italy and France, the unique charcuterie traditions of Spain are perhaps the least understood of this trifecta. Too many Americans have most likely never tasted the sheer eye-rolling deliciousness that is cured Spanish meats: chorizo, the garlic-and-pimentón-spiked ambassador of Spanish cuisine; morcilla, the family of blood sausages flavoring regional cuisine from Barcelona to Badajoz; and jamón, the acorn-scented, modern-day crown jewel of Spain's charcutería legacy. Charcutería is a collection of delicious recipes, uproarious anecdotes, and time-honored Spanish cuisine and culinary traditions. The author has amassed years of experience working with the cured meat traditions of Spain, and this updated edition will continue to be a standard guide for both professional and home cooks.

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