Search results for ""Author Gerry Barnes""

Although the history of orchards and fruit varieties is of great popular interest, there have been few academic treatments of the subject. This book presents results from a three-year project, 'Orchards East', investigating the history and ecology of orchards in the east of England. Together, the eastern counties of Hertfordshire, Essex, Cambridgeshire and Huntingdonshire, Bedfordshire, Norfolk and Suffolk have a tradition of fruit cultivation comparable in scale to that of the better-known west of England. Drawing on far-reaching archival research, an extensive survey of surviving orchards and biodiversity surveys, the authors tell the fascinating story of orchards in the east since the late Middle Ages. Orchards were ubiquitous features of the medieval and early modern landscape. Planted for the most part for practical reasons, they were also appreciated for their aesthetic qualities. By the seventeenth century some districts had begun to specialise in fruit production - most notably west Hertfordshire and the Fens around Wisbech. But it was only in the 'orchard century', beginning in the 1850s, that commercial production really took off, fuelled by the growth of large urban markets and new transport systems that could take the fruit to them with relative ease. By the 1960s orchards were extensive in many districts but, since then, they have largely disappeared, with significant impacts on landscape character and biodiversity. For well over a century now, orchards have been romanticised as nostalgic elements of a timeless yet disappearing rural world. Even before that, they were embedded in myths of lost Edens, or golden ages of effortless plenty. A key aim of this book is to challenge some of these myths by grounding orchards within a wider range of historical and environmental contexts. Orchards are not timeless, and in some ways our relationship with orchards is a classic example of the 'invention of tradition'. What do our attitudes to this aspect of our heritage tell us about our wider engagement with the past, with nature, and with place?

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Old orchards have an irresistible appeal. Their ancient trees and obscure fruit varieties seem to provide a direct link with the lost rural world of our ancestors, a time when the pace of life was slower and people had a strong and intimate connection with their local environment. They are also of critical importance for sustaining biodiversity, providing habitats, in particular, for a range of rare invertebrates. Not surprisingly, orchards and the fruit they contain have attracted an increasing amount of attention over the last few decades, from both enthusiastic bands of amateurs and official conservation bodies. But much of what has been written about them is historically vague, romanticised and nostalgic. Orchards have become a symbol of unspoilt, picturesque rural England.This book attempts, for the first time, to provide a comprehensive review of the development of orchards in England from the Middle Ages to the present day. It describes the various different kinds of orchard and explains how, and when, they appeared in the landscape – and why they have disappeared, at a catastrophic rate, over the last six decades. Chapters discuss the contrasting histories of fruit growing in different regions of England, the complex story of ‘traditional’ fruit varieties and the role of orchards in wildlife conservation. In addition, a chapter on researching orchards provides a practical guide for those wishing to investigate the history and archaeology of particular examples.

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Ancient Trees in the Landscape is the outcome of many years research into the history of trees in Norfolk, and represents the first detailed, published account of the ancient and traditionally managed trees of any English county. Yet it is far more than a regional survey. It is an exploration of how trees can be studied as part of the landscape. It discusses how accurately trees can be dated; explains why old trees are found in certain contexts and not in others; discusses traditional management practices and how these changed over time; and looks at the various ways in which trees have been used in parks and gardens. Above all, it considers how trees were regarded by people in the past, and how this has affected their survival to the present. Ancient Trees in the Landscape is a fascinating and original study which sets out a new agenda in landscape history. It will be essential reading for countryside managers and conservationists, and for all those interested in landscape history, arboriculture, and the history of the English countryside.

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There is currently much concern about our trees and woodlands. The terrible toll taken by Dutch elm disease has been followed by a string of further epidemics, most worryingly ash chalara – and there are more threats on the horizon. There is also a widely shared belief that our woods have been steadily disappearing over recent decades, either replanted with alien conifers or destroyed entirely in order to make way for farmland or development. But the present state of our trees needs to be examined critically, and from an historical as much as from a scientific perspective. For English tree populations have long been highly unnatural in character, shaped by economic and social as much as by environmental factors. In reality, the recent history of trees and woods in England is more complex and less negative than we often assume and any narrative of decline and loss is overly simplistic. The numbers of trees and the extent and character of woodland have been in a state of flux for centuries. Research leaves no doubt, moreover, that arboreal ill health is nothing new. Levels of disease are certainly increasing but this is as much a consequence of changes in the way we treat trees – especially the decline in intensive management which has occurred over the last century and a half – as it is of the arrival of new diseases. And man, not nature, has shaped the essential character of rural tree populations, ensuring their dominance by just a few indigenous species and thus rendering them peculiarly vulnerable to invasive pests and diseases. The messages from history are clear: we can and should plant our landscape with a wider palette, providing greater resilience in the face of future pathogens; and the most `unnatural’ and rigorously managed tree populations are also the healthiest. The results of an ambitious research project are here shaped into a richly detailed survey of English arboriculture over the last four centuries. Trees in England will be essential reading not only for landscape historians but also for natural scientists, foresters and all those interested in the future of the countryside. Only by understanding the essentially human history of our trees and woods can we hope to protect and enhance them.

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