Search results for ""Author Frances Mayes""

Continuing Frances Mayes's account of her love affair with Italy, Bella Tuscany presents the author now truly at home there, meeting the challenges of learning a new language and touring regions outside Tuscany, including castle towns, fishing villages, and islands. With fresh adventures and updates on the characters introduced in Under the Tuscan Sun, Mayes also explores new themes in this wondrous corner of the world, delving into gardening, wine-making, and the experience of primavera - a season of renewed possibility. And Mayes reveals more simple pleasures from her Tuscan kitchen in a section devoted to recipes. In the sensuous, vivid prose that has become her hallmark, Bella Tuscany celebrates Mayes's deepening connection to the land and her flourishing friendships in a newfound haven of idyllic living.

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Discover the New York Times bestseller that inspired the film. The perfect read for anyone seeking an escape to the Italian countryside.When Frances Mayes – poet, gourmet cook and travel writer – buys an abandoned villa in Tuscany, she has no idea of the scale of the project she is embarking on.In this enchanting memoir she takes the reader on a journey to restore a crumbling villa and build a new life in the Italian countryside, navigating hilarious cultural misunderstandings, legal frustrations and the challenges of renovating a house that seems determined to remain a ruin. Filled with evocative landscapes, delicious recipes and colourful characters, Under the Tuscan Sun is a book to savour. It’s a love letter to Tuscany, good food, and the joys of starting over. "What makes it special is the sustained note of joy in it; joy in the beauty of the Tuscan countryside, the sights and sounds of daily life, the physical labour involved in the restoration of this 200-year-old villa and the five acres of land that go with it" SUNDAY TIMES

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The world's most beloved expert on la dolce vita takes readers along on the ultimate insider's tour of little-known gems, off-the-beaten path destinations, and one-of-a kind experiences across all 20 of Italy's iconic regions in this lavishly illustrated and gift-worthy guide. This lush guide, featuring more than 400 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys. In these illuminating pages, Frances Mayes, the author of Under the Tuscan Sun and many other bestsellers, and New York Times travel writer Ondine Cohane reveal an Italy that only the locals know, filled with top destinations and unforgettable travel experiences in every region. From the colorful coastline of Cinque Terre and the quiet ports of the Aeolian Islands to the Renaissance architecture of Florence and the best pizza in Rome, every section features insider secrets and off-the-beaten-path recommendations--for example, a little restaurant in Piedmont known for its tajarin, a pasta made from 30 egg yolks that is the perfect bed for the region's celebrated truffles. Here are the best places to stay, eat, and tour, paired with the rich history of each city, hillside town, and unique terrain. Along the way, you'll make stops at the country's hidden gems--art galleries, local restaurants, little-known hiking trails, spas, and premier spots for R&R. Inspiring and utterly unique, this vivid treasury--each page a microcosm of this magical place--is a must-have for anyone who wants to experience the best of Italy.

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From the famed author of Under the Tuscan Sun, the most delicious Tuscan pasta recipes that can be made in the time it takes to boil water Frances Mayes is known for transporting readers to the charming Italian countryside in her bestselling books. In Pasta Veloce, Mayes brings that irresistible Italian flavor right to your home with 100 of her favorite pasta recipes. These well-loved recipes blend traditional Italian technique with magic from Mayes’s home kitchen where experiments are always in progress. Pasta is the most versatile food on Earth. And if you do it right: fast! Pasta Veloce offers a multitude of under-30-minute, luscious recipes, all accompanied by Mayes’s evocative text. While there are numerous pasta cookbooks, few feature a true Italophile’s passion and eye for detail that can get a dish to the table in, as Mayes describes, “the time it takes to boil water.” From a Tagliatelle with Duck Confit, Chestnuts, and Coffee Reduction to a glittering Capellini with Golden Caviar to the perfect vodka sauce, Pasta Veloce is your guide on those nights when you’re ready to skip the whole production of it but still want to eat like royalty in a rustic Italian village.

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“Knowledgeable, probing, and thoughtful.” —Foreword Reviews Smokey Robinson • Barbara Kingsolver • Francis Ford Coppola • David Sedaris • Jane Goodall and other luminaries reveal the secrets to their creative success. Amy Tan talks about how she finds truth by writing fiction. Melissa Etheridge tells us how she channels her fire into her music. Pico Iyer shares how seeking stillness enhances his creativity. And Coppola discusses how he found the courage to make groundbreaking films. In The Creative Spark, a collection of interviews prefaced by brief biographies, these luminaries join dozens of other voices to create a symphony of inspiration. Lucinda Williams talks about honesty and making every word count; Jane Goodall cites the value of persistence and believing in yourself; and Smokey Robinson heralds the timeless power of love songs. For more than a decade, award-winning author Michael Shapiro (A Sense of Place) has interviewed many of our brightest creators. In The Creative Spark, musicians, authors, explorers, and chefs speak about what drives them, what helps them see the world in fresh ways, and what inspires them to turn their visions into art. Shapiro’s work as a music journalist has led to interviews with legends including Graham Nash, Lyle Lovett, Melissa Etheridge, Jake Shimabukuro, Merle Haggard, and Jethro Tull bandleader Ian Anderson. And he’s spoken with creative masters in other fields, such as comedian Joan Rivers and author Frances Mayes. Yet it’s not simply that Shapiro has had access to so many supremely talented people—it’s that he gets them to go deep. Moments into his penetrating conversation with Lucinda (her fans call her by her first name), she tells Shapiro about how decisions made about her mother’s funeral led to fissures in her family. From this achingly personal conversation, readers can glean fresh insights into why Lucinda has such a devoted following and why her songs open listeners’ hearts. Unexpected revelations pop up in every chapter of The Creative Spark. Iowa folksinger Greg Brown isn’t a household name, but his fellow musicians revere his poetic compositions. Then there’s San Francisco Giants announcer Mike Krukow, who turns every broadcast into a work of art. Chefs, including SingleThread’s Kyle Connaughton, discuss how they’re transforming the way we approach fine dining and why social responsibility is essential. Each chapter starts with a short biography of the creative person being profiled, then segues into Q+A. This collection brings together some of the best-known artists of our time with others who may not be as famed but who have valuable insights about living an artful life. The Creative Spark stands as a testament to human achievement, showing how creativity illuminates our world. And how it resides in each and every one of us, just waiting to break out.

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