Search results for ""Author Alison K. Smith""

Alison K. Smith examines changing attitudes, behaviors, and beliefs about the production and consumption of food in Russia from the late eighteenth century through the mid-nineteenth century. She focuses on the way that competing ideas based either in "traditional" Russian practice or in new practices from the "rational" West became the basis for Russians' understanding of themselves and their society. The Russians who participated in the process of self-definition were variously private authors and reformers or public servants of the Russian imperial state. Some had great success in creating a sense of themselves as ultimate authorities on a given topic. For example, a series of cookbook authors developed a system of writing Russian cookbooks in ways that borrowed from, but were still quite different from, foreign sources. Others found the process of mediating these ideas more difficult; agricultural reformers, in particular, sometimes found traditional practices, now deemed irrational, hard to eliminate. Recipes for Russia looks at the process of nation-building within the framework of the modern world—that is, it looks at the way individuals sought to define their nationality not only against outside influences but also by incorporating those outside influences into some coherent, yet national, whole. While Smith looks at food as part of Russian culture, she also connects it with the social, legal, and economic background that formed the culture, while examining the pre-reform period in significant detail. As a result, Recipes for Russia illuminates the great changes of this period, both in the food habits of Russians and in their views of themselves and of their nation.

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When people think of Russian food they generally think either of opulent luxury, signified above all by caviar, or of poverty and hunger – of cabbage and potatoes and porridge. Both of these visions have a basis in reality, but both of them are incomplete. The history of food and drink in Russia includes hunger and it includes plenty, it includes scarcity and, for some, at least, abundance. It includes dishes that came out of the northern, forested regions and ones that incorporate foods from the wider Russian Empire and later from the Soviet Union. Cabbage and Caviar places Russian food and drink in the context of Russian history, and shows off the incredible (and largely unknown) variety of Russian food.

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Of all of history's great romances, few can compare with that of Catherine the Great and Prince Grigory Potemkin. Their turbulent and complicated relationship shocked their contemporaries and continues to intrigue observers of Russia centuries later. Lovers, companions, and, most likely, husband and wife, Catherine and Potemkin were also close political partners, and for a time Potemkin served as Catherine's de facto co-ruler of the Russian Empire. Their letters offer an intimate glimpse into the lovers' unguarded moments, revealing both ecstatic expressions of love and candid insights on eighteenth-century politics. In February 1774, the Russian empress took Grigory Potemkin for her lover and, it is now believed, secretly married him a few months later. Particularly in the first two years of their relationship, Catherine was consumed by her passion for Potemkin. The hundreds of letters and notes she dashed off to him between assignations in the Winter Palace during this time attest to the giddy exuberance of the new love that so fully embraced her. Love and Conquest contains the most historically significant and personally revealing of these letters, only a few of which have ever before been translated into English. Beginning with Potemkin's letter to Catherine written while off fighting the Turks in 1769 and concluding with his farewell note scribbled the day before his death in 1791, the correspondence spans most of Catherine's reign. The letters are at once personal and political, private and public. Many of Catherine's love letters to Potemkin written during their stormy affair reveal the empress' passionate personality. Potemkin's letters provide rare insight into his arrogant and mercurial character, while serving to dispel the myth of Potemkin as little more than a corrupt sycophant. Love and Conquest reveals the complexity of Catherine and Potemkin's personal relationship in light of dramatic changes in matters of state, foreign relations, and military engagements. After their love cooled, Catherine and Potemkin continued to discuss and debate a wide range of state affairs in their letters, including the annexation of the Crimea, court politics, wars against the Ottoman Empire and Sweden, and the colonization of southern Russia. Together they carried out the most dramatic territorial expansion in the history of imperial Russia, transforming Catherine into a powerful world leader and creating a bond of affection that would never fully fade. Readers will find in the letters new insights on Russia's most famous empress, her passions, and her world.

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