Search results for ""Author Kim"

Religion and Spirituality in Korean America examines the ambivalent identities of predominantly Protestant Korean Americans in Judeo-Christian American culture. Focusing largely on the migration of Koreans to the United States since 1965, this interdisciplinary collection investigates campus faith groups and adoptees. The authors probe factors such as race, the concept of diaspora, and the ways the improvised creation of sacred spaces shape Korean American religious identity and experience. In calling attention to important trends in Korean American spirituality, the essays highlight a high rate of religious involvement in urban places and participation in a transnational religious community. Contributors: Ruth H. Chung, Jae Ran Kim, Jung Ha Kim, Rebecca Kim, Sharon Kim, Okyun Kwon, Sang Hyun Lee, Anselm Kyongsuk Min, Sharon A. Suh, Sung Hyun Um, and David K. Yoo

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Kimbel and Cabus were among the most progressive design reformers of their time. This is the first publication to explore the timeless American immigrant success story of the trailblazing New York City design team who captured national attention with their imaginative furniture forms and defined a significant aesthetic in the United States. Kimbel and Cabus produced an amazing variety of Modern Gothic furniture and worked in a panoply of styles to satisfy the broadest range of markets. They also produced one of the first photographic catalogues for use as a selling tool. Their remarkable story is painstakingly reconstructed using primary sources to illuminate the importance of this progressive company as illustrated through period documents including advertisements, city directories, census and credit reports, and other printed materials alongside new photography.

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The kimono is an iconic garment with a history as rich and colourful as the textiles from which it is crafted. Deeply associated with Japanese culture both past and present, it has often been thought of as a highly gendered, rigidly traditional and unchanging national costume. This book challenges that perception, revealing the nuanced meanings and messages behind the kimono from the point of view of its wearers and producers, many of whom – both men and women – see the garment as a vehicle for self-expression. Taking a material culture approach, The Social Life of Kimono is the first study to combine the history of the kimono as a fashionable garment with an in-depth exploration of its multifaceted role today on both the street and the catwalk. Through case studies covering historical advertising campaigns, fashion magazines, interviews with contemporary kimono designers, large scale and small craft producers, and consumers who choose to wear them, The Social Life of Kimono gives a unique insight into making and meaning of this complex garment.

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Colourful spaceships, magical mermaids, and jungle friends - Kim Schaefer is back with more imaginative applique! The best-selling author of Quilts, Bibs, Blankies...Oh My! rolls out 14 quilts and more for kids and toddlers in her bold and graphic signature style.

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How the death of a fifteen-year-old girl aboard the slave ship Recovery shook the British establishment. On 2 April 1792, John Kimber, captain of the Bristol slave ship Recovery, was denounced in the House of Commons by William Wilberforce for flogging a fifteen-year-old African girl to death. The story, caricatured in a contemporary Isaac Cruikshank print, raced across newspapers in Britain and Ireland and was even reported in America. Soon after, Kimber was indicted for murder - but in a trial lasting just under five hours, he was found not guilty. This book is a micro-history of this important trial, reconstructing it from accounts of what was said in court and setting it in the context of pro- and anti-slavery movements. Rogers considers contemporary questions of culpability, the use and abuse of evidence, and why Kimber was criminally indicted for murder at a time when kidnapped Africans were generally regarded as 'cargo'. Importantly, the book also looks at the role of sailors in the abolition debate: both in bringing the horrors of the slave trade to public notice and as straw-men for slavery advocates, who excused the treatment of enslaved people by comparing it to punishments meted out to sailors and soldiers. The final chapter addresses the question of whether the slave-trade archive can adequately recover the experience of being enslaved. NICHOLAS ROGERS is Distinguished Research Professor Emeritus in the Department of History at York University, Toronto.

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He does what's right. Not what's easy.Jeremiah O'Connell made his name solving problems in London and now does the same in LA. The problems other people can't or won't touch? They're the ones that end up at Jerry's door.Suddenly Jeremiah has problems of his own when he sets out to right a wrong and finds himself on the hitlist of one of LA's most feared drug gangs. As the stakes rise, so does the body count, and Jerry has the fight of his life on his hands. Now, with high-class escort Noah in tow, Jeremiah must revisit his old London stomping grounds and assemble his team in order to wage all-out war on the streets on Tinseltown...

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One volume featuring two action-packed tales from the universe of Demon Slayer: Kimetsu no Yaiba!Savage demons devour unsuspecting humans in Taisho-era Japan. Armed with special swords, the Demon Slayer Corps fights to stop the devastation demons spread. Giyu Tomioka, the sole Water Hashira, and Kyojuro Rengoku, a high-ranking Kinoe, embark on missions to eliminate demons and prove their mettle as two of the fiercest Demon Slayers. Giyu heads north to an area where a band of hunters was killed. He and the Insect Hashira meet Yae, the daughter of a slain hunter, who believes a bear killed her father, but the truth is harder to face. Kyojuro also receives his newest assignment and hopes completing it will prove he’s worthy of the title Flame Hashira, which his father abandoned. An explosive battle unfolds as Kyojuro takes on a demon of the Twelve Kizuki who holds a grudge against Kyojuro’s father.

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868). It was originally used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character. In this case, the stiff brocade creates a thick, glossed fabric that would not drape easily – this created an angular effect evoking the spirit of a noblewoman. The pattern of flowering grasses emphasized the character’s femininity. By the Meiji period (1868–1912) Noh had reached such heights that it was widely introduced overseas, and today there are still more than 70 Noh theatres throughout Japan. This beautiful example of karaori costuming can now be found at the Art Institute of Chicago. It is our great pleasu

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868). It was originally used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character. In this case, the stiff brocade creates a thick, glossed fabric that would not drape easily – this created an angular effect evoking the spirit of a noblewoman. The pattern of flowering grasses emphasized the character’s femininity. By the Meiji period (1868–1912) Noh had reached such heights that it was widely introduced overseas, and today there are still more than 70 Noh theatres throughout Japan. This beautiful example of karaori costuming can now be found at the Art Institute of Chicago. It is our great pleasu

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Everything you need to master the age-old art of fermentation from home!From kombucha and kefir to sourdough and kimchi, this cookbook is your go-to guide for safe fermentation and discovering the science of probiotic foods.This newly revised edition covers the amazing health benefits of fermented foods and the techniques for safely fermenting food at home. It includes: • More than 100 recipes for ferments of all types, including beverages, cultured dairy, fermented grains, vegetable ferments, and much more • Helpful insights on the tools and techniques you'll need to know to safely create nearly any type of fermented food • Expert guidance from Wardeh Harmon on how fermentation works, how to troubleshoot common fermentation issues, and how to grow your own starters Fermented foods are currently experiencing a renaissance. People are discovering not only the health benefits of live-culture foods but also the true pleasure of creating their own fermentations at home. The diverse chapters in this recipe book cover everything from the history of fermentation to common fermentation recipes for vegetables, fruits, grains, and even alcoholic beverages. This authoritative guide features a wide range of DIY fermentation projects that allow you to progress from simple fermented condiments like chutneys and mayonnaise to more advanced techniques such as fermenting meats and fish. Fermenting will give you all the tools you need to start making your own delicious cultured food right away and help you ease into this exciting hobby! It’s the perfect book for anyone who has thought about trying to ferment their own food.

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Kimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetizing way to add more vegetables with probiotics, vitamins, and enzymes to your healthy diet.This delicious Korean superfood is tasty in a surprisingly tangy, spicy, and pungent way! The Korean Kimchi Cookbook is the first Korean cookbook in English to present Korean kimchi recipes in so many different forms. Learn about the alchemy of vegetable fermentation and its health benefits, which include healthy digestion, anti-aging results, lower cholesterol, and a stronger immune system. The Korean Kimchi Cookbook features the extensive history and background information about Korean cuisine and the country's fascinating culture, and is perfect for vegans, vegetarians and omnivores alike!There are 78 flavorful and easy-to-prepare recipes organized by season, including: Fresh Oyster Kimchi Swiss Chard Kimchi Fresh Ginger Pickles Traditional Cabbage Kimchi This latest edition has been rewritten to make instructions more accessible for the home cook, with all spices, condiments, and vegetables easily found in any Western supermarket. Plus, all recipes are easy enough for anyone new to the world of fermentation—the combinations and possibilities are endless! The recipes in this Korean cookbook represent what good food is about: health, quality, simplicity, and the balance of texture and flavor. Become a part of an ancient Korean tradition passed down through the years with The Korean Kimchi Cookbook!

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868). It was originally used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character. In this case, the stiff brocade creates a thick, glossed fabric that would not drape easily – this created an angular effect evoking the spirit of a noblewoman. The pattern of flowering grasses emphasized the character’s femininity. By the Meiji period (1868–1912) Noh had reached such heights that it was widely introduced overseas, and today there are still more than 70 Noh theatres throughout Japan. This beautiful example of karaori costuming can now be found at the Art Institute of Chicago. It is our great pleasu

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In their western Massachusetts-based restaurant Coco & The Cellar Bar, chefs Unmi Abkin and Roger Taylor create well-balanced, boldly flavored signature dishes shaped by Abkin’s Korean and Mexican-American upbringing. In Curry & Kimchi, they open their kitchen secrets up to the home cook, sharing their foundational dressings, salsas, broths, and infused oils and the dishes that feature them, through recipes that are delightfully simple to execute and beautifully complex in flavor. Honey Miso Dressing lends full-bodied taste to Honey Miso Noodle Salad, while Shoyu Ramen Broth (made in an Instant Pot) is the key ingredient in Coco Shoyu Ramen. Other favorites include a Korean-inspired take on Bolognese sauce for Korean Spaghetti and Korean Sloppy Joes, Chow Fun Sauce (for Coriander Shrimp Chow Fun), Scallion Ginger Jam (for Clay Pot Miso Chicken), and Ponzu Sauce (for Miso-Glazed Cod Rice Bowl). Together with vivid restaurant photography that shows elegant plating suggestions, Abkin and Taylor’s recipes give home cooks the building blocks to preparing meals with remarkable clarity of flavor.

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868). It was originally used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character. In this case, the stiff brocade creates a thick, glossed fabric that would not drape easily – this created an angular effect evoking the spirit of a noblewoman. The pattern of flowering grasses emphasized the character’s femininity. By the Meiji period (1868–1912) Noh had reached such heights that it was widely introduced overseas, and today there are still more than 70 Noh theatres throughout Japan. This beautiful example of karaori costuming can now be found at the Art Institute of Chicago. It is our great pleasu

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868). It was originally used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character. In this case, the stiff brocade creates a thick, glossed fabric that would not drape easily – this created an angular effect evoking the spirit of a noblewoman. The pattern of flowering grasses emphasized the character’s femininity. By the Meiji period (1868–1912) Noh had reached such heights that it was widely introduced overseas, and today there are still more than 70 Noh theatres throughout Japan. This beautiful example of karaori costuming can now be found at the Art Institute of Chicago. It is our great pleasu

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The perfect story to remind children about the importance of kindness.3, 2, 1, go!Ned the hamster has been in training for the Great Garden Hamster Race but when race day arrives, the route is cluttered with critters in need of help. Will he realise that a few small acts of kindness are more important than winning at any cost?This positive picture book from author/illustrator Kim Hillyard will inspire all readers big and small to look up and offer help to those who might need it.Also available from Kim Hillyard:Mabel and the Mountain: a story about believing in yourself

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Showcasing silk dyed with beni (the pigment extracted from safflower petals) and lacquered in gold, this kimono design dates to the Edo period (1615–1868), when it was used as a costume for the theatrical style known as Noh. Karaori refers specifically to the exquisitely embroidered woman’s kimono that traditional Noh theatre was known for. Both the material itself and the pattern depicted would have helped tell the story of the character.

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A playful and accessible guide to fermenting at homeJames Read is on a mission to smuggle bacteria into our kitchens. In Of Cabbages & Kimchi, he takes the ten greatest 'living' ferments - fermented foods that are neither cooked nor pasteurized - and places them under the microscope, before cooking with them in all their delicious versatility. From the fiery funk of kimchi to the velvet tang of kefir, James describes the microbial process, then shares his recipes for recreating these wonders in your own kitchen - no specialist equipment required. Alongside his recipes, James investigates the extraordinary cultural and historic backgrounds of fermented foods, exploring how the microbes that bring them to life have developed alongside our culinary evolution. Featuring over fifty recipes - including Mushroom and Sauerkraut Pierogi, Chilled Radish Noodle Soup and Green Chilli Fermented Salsa - and packed to the brim with Marija Tiurina's gastro-surrealist watercolour illustrations, Of Cabbages and Kimchi will help you create, understand and appreciate fermentation's bubbling magic.

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From Kim Heacox, the acclaimed author of The Only Kayak and John Muir and the Ice That Started a Fire, comes Rhythm of the Wild, an Alaska memoir focused on Denali National Park. Music runs through every page of this book, as do stories, rivers and wolves. At its heart, Rhythm of the Wild is a love story. It begins in 1981 and ends in 2014, yet reaches beyond the arc of time. Author and mountaineer Jonathan Waterman has called Heacox “our northern Edward Abbey.” In this book we find out why. We hitchhike with Kim through Idaho, camp on the Colorado Plateau, and fly off the sand cliffs of Hangman Creek with a little terrier named Super Max, the Wonder Dog. We meet Zed, the Aborigine; Nine Fingers, the blues guitarist; and Adolph Murie, the legendary wildlife biologist, who dared to say that wolves should be protected, not persecuted. Kim also reprises in this book his friend Richard Steele, a beloved character from The Only Kayak. Some books are larger than their actual subject—this is one. Part memoir, part exploration of Denali’s inspiring natural and human history, and part conservation polemic, Rhythm of the Wild ranges from funny to provocative. It’s a celebration of—and a plea to restore and defend—the vibrant earth and our rightful place in it.

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Finalist for the 2023 Banff Mountain Book Award for Mountain Fiction & PoetryAn Anchorage Daily News Favorite Book of 2023Kim Heacox, author of the National Outdoor Book Award-winning novel Jimmy Bluefeather, returns with a new, brilliant novel about family love and the lengths one will go to protect it."A sprawling novel brimming with suspense, ideas and unforgettable characters, On Heaven''s Hill paints a captivating group portrait of a rebel alliance discovering their true selves in America''s most glorious natural landscape. This book will appeal equally to aging idealists reared on Edward Abbey and adventurous kids hooked on Gary Paulsen. Oh, and it''s laugh-out-loud funny, too."—Mark Adams, New York Times bestselling author of Tip of the Iceberg and Turn Right at Machu Picchu"Kim Heacox poses the age-old question—what price progress?—with new urgency in On Heav

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The transcript from this historic trial, long thought destroyed or hidden, unearths a piece of the British colonial archive at a critical point in the Mau Mau Rebellion. Its discovery and landmark publication unsettles an already contentious Kenyan history and its reverberations in the postcolonial present. Perhaps no figure embodied the ambiguities, colonial fears, and collective imaginations of Kenya’s decolonization era more than Dedan Kimathi, the self-proclaimed field marshal of the rebel forces that took to the forests to fight colonial rule in the 1950s. Kimathi personified many of the contradictions that the Mau Mau Rebellion represented: rebel statesman, literate peasant, modern traditionalist. His capture and trial in 1956, and subsequent execution, for many marked the end of the rebellion and turned Kimathi into a patriotic martyr. Here, the entire trial transcript is available for the first time. This critical edition also includes provocative contributions from leading Mau Mau scholars reflecting on the meaning of the rich documents offered here and the figure of Kimathi in a much wider field of historical and contemporary concerns. These include the nature of colonial justice; the moral arguments over rebellion, nationalism, and the end of empire; and the complexities of memory and memorialization in contemporary Kenya. Contributors: David Anderson, Simon Gikandi, Nicholas Githuku, Lotte Hughes, and John Lonsdale. Introductory note by Willy Mutunga.

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At last, a book that demystifies Korean cooking—the cuisine behind a growing food trend. Aromatic, savory, piquant, and robust—everyone is talking about the intriguing flavors and textures of Korean food! With this new Korean cookbook, home cooks everywhere can prepare healthy and satisfying meals using ingredients that are available in any supermarket, using a few simple and familiar techniques. This collection of Korean recipes includes something for everyone: Marinated Barbecued Kalbi Beef Short Ribs Bibimbap Rice Bowls Topped with Vegetables and Beef Napa Cabbage Kimchi, Daikon Kimchi and other pickled vegetables Stir-fried Dakgalbi Chicken with Garlic Bean Sauce Soy Marinated Bulgogi Beef with Spring Onions Tangy Japchae Beanthread Noodles with Sesame and Fresh Vegetables And so much more! The dishes highlighted in Korean Homestyle Cooking include all the classic Korean appetizers, sides dishes, soups and stews, main courses, and rice and noodle dishes—even desserts and drinks, including: Yukgaejang Spicy Beef Soup Pork and Pepper Buchimgae Savory Pancakes Pork and Kimchi Potstickers Seafood and Daikon Kimchi Stew Tomato Kimchi Clam and Chive Soup Korean Fried Rice Yuja Citrus Tea Makgeolli Sparkling Rice Wine Sherbet Crunchy Sweet Potato Sticks With probiotic superfood properties, Korean cuisine also has a lot of health benefits and is perfect for anyone trying out a macrobiotic diet. Korean Homestyle Cooking brings the unforgettable flavors of Korea into your home—no takeout menu required!

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The transcript from this historic trial, long thought destroyed or hidden, unearths a piece of the British colonial archive at a critical point in the Mau Mau Rebellion. Its discovery and landmark publication unsettles an already contentious Kenyan history and its reverberations in the postcolonial present. Perhaps no figure embodied the ambiguities, colonial fears, and collective imaginations of Kenya’s decolonization era more than Dedan Kimathi, the self-proclaimed field marshal of the rebel forces that took to the forests to fight colonial rule in the 1950s. Kimathi personified many of the contradictions that the Mau Mau Rebellion represented: rebel statesman, literate peasant, modern traditionalist. His capture and trial in 1956, and subsequent execution, for many marked the end of the rebellion and turned Kimathi into a patriotic martyr. Here, the entire trial transcript is available for the first time. This critical edition also includes provocative contributions from leading Mau Mau scholars reflecting on the meaning of the rich documents offered here and the figure of Kimathi in a much wider field of historical and contemporary concerns. These include the nature of colonial justice; the moral arguments over rebellion, nationalism, and the end of empire; and the complexities of memory and memorialization in contemporary Kenya. Contributors: David Anderson, Simon Gikandi, Nicholas Githuku, Lotte Hughes, and John Lonsdale. Introductory note by Willy Mutunga.

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The final edition of the incomparable data warehousing and business intelligence reference, updated and expanded The Kimball Group Reader, Remastered Collection is the essential reference for data warehouse and business intelligence design, packed with best practices, design tips, and valuable insight from industry pioneer Ralph Kimball and the Kimball Group. This Remastered Collection represents decades of expert advice and mentoring in data warehousing and business intelligence, and is the final work to be published by the Kimball Group. Organized for quick navigation and easy reference, this book contains nearly 20 years of experience on more than 300 topics, all fully up-to-date and expanded with 65 new articles. The discussion covers the complete data warehouse/business intelligence lifecycle, including project planning, requirements gathering, system architecture, dimensional modeling, ETL, and business intelligence analytics, with each group of articles prefaced by original commentaries explaining their role in the overall Kimball Group methodology. Data warehousing/business intelligence industry's current multi-billion dollar value is due in no small part to the contributions of Ralph Kimball and the Kimball Group. Their publications are the standards on which the industry is built, and nearly all data warehouse hardware and software vendors have adopted their methods in one form or another. This book is a compendium of Kimball Group expertise, and an essential reference for anyone in the field. Learn data warehousing and business intelligence from the field's pioneers Get up to date on best practices and essential design tips Gain valuable knowledge on every stage of the project lifecycle Dig into the Kimball Group methodology with hands-on guidance Ralph Kimball and the Kimball Group have continued to refine their methods and techniques based on thousands of hours of consulting and training. This Remastered Collection of The Kimball Group Reader represents their final body of knowledge, and is nothing less than a vital reference for anyone involved in the field.

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Author and pastor David Kim shares his experiences with loneliness as a Korean American immigrant and delivers compelling research about belonging that includes the revolutionary five anchors for developing meaningful relationships.Even though we are connected more than ever--through social media, video calls and texts, and advanced travel opportunities--we're also drowning in loneliness and isolation. As discipleship pastor of WestGate Church in Silicon Valley, David Kim decided to research the reasons why--and uncovered surprising answers.When Kim moved to America from South Korea as a child, he experienced isolation during his school years. Differences in language, food, and culture spiked an immense desire for an accepting, supportive community. As an adult, he read widely about belonging, and in his survey of more than 1,300 Christians, he discovered that the number-one struggle shared by them is loneliness. Left to ourselves, Kim says, we naturally drift away from God and others, and we begin to believe the lies of the enemy: You are all alone. No one else feels this way. No one cares about you. How could they? God has abandoned you. You were just imagining things before. In Made to Belong, Kim combats those lies with the incredible hope found in the revolutionary Five Practices for Meaningful Connection: Priority: People first, no regrets. Chemistry: What, you too? Vulnerability: Dangerously safe. Empathy: I hear and see you. Accountability: I can't carry it, but I can carry you. True belonging takes intentional effort, but Kim reminds us that we are made to belong--to each other and to Jesus. Through sound wisdom from the Bible, proven research from the social sciences and his own data, and examples from his pastoral ministry and moving personal anecdotes, Kim shows us that we are uniquely designed by God to belong to one another for our flourishing.

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Rosie Gilmour is chasing an explosive new story that will take her deep into Glasgow's sectarian underworld. But has she got in over her head?Crime reporter Rosie Gilmour is on the trail of missing barmaid Wendy Graham. Wendy's boyfriend is a member of the Ulster Volunteer Force - and before she vanished, she levelled a horrifying accusation against one of his mates.Determined to get justice for a woman she is sure has paid the ultimate price for breaking the silence of the UVF brotherhood, Rosie will find herself at the mercy of the most vicious gangsters she's ever encountered. Has she met her match this time?'If you haven't come across Rosie yet, this jet-propelled and cleverly plotted story will suck you in from page one and send you searching for her earlier adventures' Crime Review

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Who doesn’t love a warm and crispy grilled cheese sandwich? Using easy ingredients and even leftovers, discover endless and out-of-the-box possibilities for delicious grilled cheese sandwiches, plus the perfect side pairing. Included with each recipe is a charming introduction that captures author and chef Kim Wilcox’s kitchen memories. including Brandon Frohne (Food Network’s Chopped and Chopped Redemption, Travel Channel’s Chow Masters & Secret Eats, and winner of Cooking Channel’s Snack Attack), Chef Lisa Vanardo (Netflix’s Sugar Rush), and others. Kim is the owner of the popular family-owned restaurant It’s All So Yummy in Knoxville, Tennessee. Her recipes have also appeared in the best-selling title, The Ultimate Spam® Cookbook.

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These high-quality note cards feature six traditional Asian prints. On the back of each card is a an introduction detailing the history or meaning behind each design. Kimono Note Cards are an excellent value—a fraction of the price of other fine art print cards with envelopes. These elegant blank note cards & envelopes are printed with six different patterns and accompanying envelopes On the back of each card is a short description of the front design 6 folded blank note cards—6 x 4 inches (152 x 102 mm) 6 envelopes—6 1/4 x 4 1/4 inches (160 x 108 mm)

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The start of a brand new trilogy following MI6’s agents with a licence to kill, that blows the world of James Bond wide open! THREE…James Bond is missing and presumed dead. In his absence, MI6 is left struggling to pick up the pieces in the face of the world’s deadliest threat yet. TWO…Moneypenny’s elite Double O agents – Sid Bashir, Johanna Harwood and Joseph Dryden – are tasked with infiltrating the deadly terrorist organisation Rattenfänger, and unearthing its connection to tech billionaire Sir Bertram Paradise. ONE… Ast time ticks away, the stakes couldn’t be higher – and the fate of our lives rests in their hands… What everyone is saying about DOUBLE OR NOTHING: ‘Filled with characters so real we feel we know them, the novel races through its surprising plot twists like an Aston Martin in high gear’ Jeffery Deaver, author of Carte Blanche, a James Bond novel ‘Stylish, explosive, fresh and fun, Kim Sherwood takes one of the world’s most beloved series and makes it her own’ Chris Whitaker, author of We Begin at the End 'Kim Sherwood has taken the world of James Bond and turned it on its head’ Charles Cumming, author of BOX 88 ‘A cleverly plotted and absorbing novel with a fantastic cast of fully rounded characters’ Lisa Ballantyne, author of The Innocent One ‘Delivers everything you could want and more from a high-octane, high-stakes spy thriller’ Tim Glister, author of Red Corona

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'A simple yet powerful book that reaches straight to the heart.' – John GrayWhen I Loved Myself Enough is a beautiful collection of wisdom that is startling in its simplicity. By the end of the book the message becomes clear: loving yourself holds the key to loving others and having others love you. By sharing her insights, the author also shows us how to feel the same sense of peace and quiet joy that illuminated her life.This book began as one woman's gift to the world, hand-made by Kim McMillen and handed out to friends. After Kim's death her daughter Alison continued making the books – and word of mouth turned this into an underground bestseller in America. Today, decades later, it brings comfort and inspiration to readers around the world.'This book teaches you how to feel like you are enough so you can operate from self-reliance and self-love.' – Mark Hansen, co-author of Chicken Soup for the Soul

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Palero Tata Rodriguez is your guide through this exploration of Palo Kimbisa, an Afro-Cuban religion where nothing is as it seems: elements of nature become spirits that speak to the Tata and initiates, clay pots become miniature sacred groves, and a chef becomes a Tata—a counselor, protector, and teacher. Palo goddaughter Sophia Kelly Shultz experiences and relates Tata Rodriguez’s practices through anecdotes, firsthand accounts, and exquisite pen-and-ink illustrations. Special passages bring life to concepts represented by each Spirit; others highlight important facets of the palero's beliefs and practices. Stories invite anyone, from future initiates to those who simply wish to know more about this religion, to get a feel for the rules and practicalities—and the magic—of Palo.

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'Vivid and beautiful . . . Astonishing' - Guardian'A thrilling journey through an age of ice and stone - one of Kim Stanley Robinson's best!' - Greg BearAn award-winning and bestselling SF writer, Kim Stanley Robinson is widely acknowledged as one of the most exciting and visionary writers in the field. His latest novel, 2312, imagined how we would be living 300 years from now. Now, with his new novel, he turns from our future to our past - to the Palaeolithic era, and an extraordinary moment in humanity's development. An emotionally powerful and richly detailed portrayal of life 30,000 years ago, it is a novel that will appeal both to his existing fans and a whole new mainstream readership.An extraordinary portrayal of life in the Palaeolithic era, 30,000 years into our past, by the multi-award-winning author described recently by the Sunday Times as 'one of science fiction's greats'Novels by Kim Stanley Robinson: Icehenge The Memory of Whiteness A Short, Sharp Shock Antarctica The Years of Rice and Salt Galileo's Dream 2312 Shaman Aurora New York 2140 Red Moon

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Perfect for fans of Ollie Ollerton, Andy McNab and Stephen Leather - the new compulsive thriller from Sunday Times bestseller and bomb-disposal expert, Kim Hughes GC. THE ENEMY IS CLOSE TO HOME . . . Left reeling from the disappearance of his daughter and ex-wife, Staff Sergeant Dom Riley is a haunted man. After months of investigating, he has exhausted nearly all leads in his hunt for answers. As Riley decides to make one final, desperate push for the truth, it emerges that multiple bombs have been located on board a civilian cruise ship and he is thrown into action in the middle of the ocean. With little information on the person behind the threat other than the alias BaseHeart, Riley must keep his head together if he has any chance of neutralizing the threat. And it’s not long until the first bomb detonates. But it’s not the journey, nor the bombs themselves, that pose the real danger. In fact, in travelling halfway across the Atlantic Ocean, Riley will ultimately learn that the enemy is much closer to home . . .PRAISE FOR KIM HUGHES GC ‘A taut thriller that seizes your attention from the first page’ Daily Express ‘A terrific start to a new series . . . Light the blue touch paper and retire to a comfortable chair’ The Times ‘A powerful tale from an author who knows his stuff. Addictively compelling, you’ll be reading into the small hours’ Alan McDermott, author of the Eva Driscoll thrillers ‘Gripping . . . The plot beautifully twists several parallel and intertwining story-lines together, at pace. There is a bit of something for everyone here: military detail, spy conspiracy, dastardly terrorist plot and the pieces of the jigsaw all fall into place nicely. Thoroughly recommended’ Army Rumour Service ‘Kim Hughes is the man who stands between us and oblivion' Andy McNab, author of Bravo Two Zero

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How to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, and more. Cabbage, salt and water... and time. That's all it takes to make one of the healthiest foods. Ferments are amazing, they not only are great-tasting, but are very good for you. Used for centuries as a natural way of food preservation, they are now known to actively improve digestive balance and gut health. What is more satisfying than lining up a row of brightly coloured jars that you have made yourself, all bursting with natural goodness? Ferments are cheap and easy-to-make, yet full of sophisticated flavours, aromas and textures. And the benefits of fermented food can be found in much more than cabbage sauerkraut: this detailed and practical book also shows how to make all kinds of delicious brine pickles, kimchi, kefir, kombucha, nut cheeses, and sourdough.

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We are three sisters and two brothers. This is a story about how we can't eat this cake alone. A new picture book by Kim Hyo Eun, author of I Am the Subway (2021 World Illustration Award and The New York Times/New York Public Library Best Illustrated Children's Books Award) Kim Hyo Eun, is the second daughter of five brothers and sisters, and shares the joys and battles of sharing and compromising in a family of five children.

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Die Zeit von 1583 bis 1622 ist fër Heidelberg eine Periode des Streites, besonders zwischen Reformierten und Lutheranern. Neben der Abendmahlslehre steht die Prädestinationslehre im Zentrum der Auseinandersetzungen. Die reformierten Heidelberger Theologen sahen diese Lehre nicht als spekulatives Modethema an, sondern als die Grundlage fër Trost und Gewissheit, so wie es sich auch in den Dordrechter Canones findet. Nam Kyu Lee behandelt vier, ausgewählte Heidelberger Theologen; Georg Sohn (1551-1589), Herman Rennecherus (geb. 1550), Jakob Kimedoncius (1554-1596), Daniel Tossanus (1541-1602). Die Lehre Georg Sohns hat dogmengeschichtlich eine besondere Bedeutung. Untersucht sind seine seelsorgerliche Motivation, seine Lehre und deren Struktur, sowie die Spuren Melanchthons, die sich in seinen Ansichten wieder finden. Herman Rennecherus betont durch seine Goldene Kette des Heils die seelsorgerliche Bedeutung der Prädestinationslehre. Hierbei ist auch darauf hinzuweisen, dass seine goldene Kette dem Werk Golden Chain von William Perkins vergleichbar ist und anhand dessen der Unterschied in der Entwicklung der Heilsordnung zwischen Großbritannien und dem europäischen Festland deutlich wird.Jacob Kimedoncius geriet mit Samuel Huber, der schon einige Bëcher gegen die Heidelberger Theologen geschrieben hatte, in heftigen Streit darëber, fër wen Christus gestorben sei. Daniel Tossanus behandelt nicht nur die Behauptungen der Scholastiker und der Lutheraner, sondern auch die Verschiedenheit zwischen Melanchthon und Genf und ferner zwischen verschiedenen Heidelberger Theologen. Er vergleicht den so genannten Supralapsarismus mit dem Infralapsarismus und stellt sich selbst dabei als Supralapsarianer heraus.

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Come alimentos vivos!Incorpora la lactofermentación a tu cocina y convierte este método tradicional de conservación en una fuente de alimentos vivos repletos de vitaminas, minerales, enzimas y otras bondades probióticas.Con este libro dominarás las técnicas de elaboración de chucrut, kimchi, encurtidos y condimentos fermentados, y descubrirás cómo aplicar estos sencillos procesos para fermentar más de 60 verduras y hierbas frescas, e incluso algunas frutas.Además de proponer trucos y 140 maneras diferentes de fermentar un amplio abanico de verduras, hortalizas, hierbas y frutas, los autores presentan una gran variedad de recetas creativas y saludables con las que podrás completar cualquiera de tus comidas.

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In the Cold War era, Chinese Americans were caught in a double-bind. The widespread stigma of illegal immigration, as it was often called, was most easily countered with the model minority, assimilating and forming nuclear families, but that in turn led to further stereotypes. In Illegal Immigrants/Model Minorities, Heidi Kim investigates how Chinese American writers navigated a strategy to normalize and justify the Chinese presence during a time when fears of Communism ran high.Kim explores how writers like Maxine Hong Kingston, Jade Snow Wong, and C. Y. Lee, among others, addressed issues of history, family, blood purity, and law through then-groundbreaking novels and memoirs. Illegal Immigrants/Model Minorities also uses legal cases, immigration documents, and law as well as mass media coverage to illustrate how writers constructed stories in relation to the political structures that allowed or disallowed their presence, their citizenship, and their blended identity. Kim illuminates the rapidly shifting political and social pressures on Chinese American authors who selectively concealed, revealed, and reconstructed issues of citizenship, belonging, and inclusion in their writing.

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