Search results for ""tea""

Jack Thurston, best-selling author of the Lost Lanes series, takes you on a freewheeling tour of the hidden lanes and forgotten byways of the Midlands and beyond, from the windswept hills of Shropshire to the big skies of Lincolnshire, from the crags of the Peak District to the comely villages of the Cotswolds. Graded from easy to challenging, with listings of the best pubs and tea stops, wild swim spots, viewpoints and accommodation too. Accompanied by a dedicated website, downloadable GPX files, turn-by-turn route instructions and detailed maps. All rides are accessible by train and include Derbyshire, Lincolnshire, Nottinghamshire, Leicestershire, Rutland, Northamptonshire, Warwickshire, Gloucestershire, Worcestershire, Herefordshire, Shropshire and Cheshire. > Enjoy the traffic-free trails of the Peak District, taking in dramatic landscapes, grand country houses and a wealth of industrial archaeology > Explore the Cotswolds on its quietest country lanes and hidden byways, stopping at cosy pubs and breathtaking sunset viewpoints > Follow in the tyre tracks of Edward Elgar to the summit of the Malvern Hills for some of the most splendid views of England > Discover secret Birmingham on its vast network of canal towpaths and traffic-free urban greenways > Ride high along the dramatic Shropshire Hills on the contours of Brown Clee Hill, the Wrekin, the Stiperstones and Wenlock Edge

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Enid Blyton's books are beloved the world over and The Famous Five have been the perennial favourite of her fans. Now, in this new series of Enid Blyton for Grown-Ups, George, Dick, Anne, Julian and Timmy confront a new challenge: is it possible to get a good gluten-free cream tea?Julian, Anne, Dick, George and Timmy are all feeling really rather rum, and it's been going on for days. Nothing seems to work, and with their doctors mystified, they're driven to trying out various expedients to cure themselves. Julian goes online to self-diagnose that he's got pancreatic cancer, bird flu and Creutzfeldt-Jakob Disease. Anne decides that the old methods are the best and decides to have herself exorcised - which proves to be an awful lot of bother for everyone, and such a mess. Dick goes to a witch-doctor who calls himself a 'homeopath' ('sounds only one short of sociopath, Dick!') but it's George who discovers they need to go on an exclusion diet, so they enter a world of hard-to-find, maddeningly expensive specialist foods . . .Just perfect for anyone who likes Deliciously Ella, Amelia Freer and the Naturalista - as well as any reluctant partners who are begrudgingly spiralising courgettes for dinner.

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In Yorkshire: There and Back, Andrew Martin celebrates Britain's most charismatic county, looking back at the Yorkshire of his 1970s childhood and as it is today.Journeying to every historic corner, Martin writes affectionally about its past, present and peculiarities. York is an evolving city of chocolate, trains, pubs and tourists. Scarborough should be viewed as the posh place it once was, with surprising secrets pertaining to Adolf Hitler and the sea. Leeds is seen as the 'hard' town with its party goers and late-night provocateurs, but its indoor market never fails to offer a sense of quintessential Yorkshireness on a rainy Saturday afternoon, with milky tea served in beakers and the Leeds United result coming through by osmosis. And the Moors and Dales continue to boast beauty and danger alike.Effortlessly entertaining and wonderfully detailed, Yorkshire: There and Back is a memoir, guide, and all-round appreciation of 'God's own county'.Praise for Andrew Martin'There is no one else who is writing like Andrew Martin today...unique and important' Guardian'Iconoclastic, entertaining and often devastatingly witty' Barry Forshaw, Independent'He can stop you in your tracks with a well-turned phrase' Sunday Times'A genuinely funny writer...also a daring one' The Times

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What chap doesn't love a good pie? But if you thought it was too hard to make your own at home, think again. The Men's Pie Manual tells you everything you need to know about making and baking proper pies. Covering tools and equipment, perfect pastry, and fantastic fillings, it will have you wowing your friends and family. Because when you bring a big golden pie to the table and gently break into that flakey pastry, or pop a steamed pudding and let the filling slowly tumble out, anyone who isn't impressed by that isn't worthy space at your table; fetch their coat. Equipment - all the kit you'll need, from spring form tins to rolling pins, as well as how to take care of your knife. Pastry - Shortcrust to rough puff. How to make the golden casing for you pies Stocks and sauces - Can you make a cup of tea? Yes? Then you can make stock. It's that easy, and a key component in pies. Recipes - Fancy tucking in to a huge steak and ale pie, or maybe showing off your homemade Melton Mowbray pork pie to the lads? What about a classic apple or cherry pie? Finally, even things that are almost pies such as sausage rolls, pasties, and beef Wellingtons are covered.

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The unputdownable historical novel by the acclaimed and bestselling author of WAKE and EXPECTATION: a devastating story of love and madness at the brink of the Great War. 'Absolutely heart-breaking. One of the best books I’ve ever read' DINAH JEFFERIES, author of The Tea-Planter's Wife'Compelling, elegant, insightful' OBSERVER1911: Inside an asylum at the edge of the Yorkshire moors, where men and women are kept apart by high walls and barred windows, there is a ballroom vast and beautiful. For one bright evening every week they come together and dance. When John and Ella meet it is a dance that will change two lives forever.Set over the heatwave summer of 1911, the end of the Edwardian era, THE BALLROOM tells a rivetting tale of dangerous obsession, of madness and sanity, and of who gets to decide which is which. It is a love story like no other.*****************************************Praise for Anna Hope's The Ballroom:'Beautifully wrought, tender, heartbreaking' Sunday Express 5/5'Moving, fascinating' Times'A tender and absorbing love story' Daily Mail'Unsentimental and affecting' Sunday Times'Exquisitely good' Metro'Absolutely fantastic . . . I'm in real awe of her writing' ELIZABETH MACNEAL, author of The Doll Factory______________

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Lottie Brooks is BACK for more extremely embarrassing adventures as she goes on holiday and gets her very first boyfriend!THINGS THAT ARE RUBBISH IN MY LIFE:· Have the most disgusting little brother in the entire world· Have to get braces when am on the brink of having my first kiss· Mum is making cottage pie for dinner. VOM.Finally summer has arrived and Lottie has BIG plans - scrolling through Instagram, dreaming about MEGA-crush Daniel and sunbathing by the pool on their family holiday to France.Then Lottie meets new CRUSH Antoine. The language is a tiny bit of a barrier but does it matter when he's THAT good looking?Readers LOVE Lottie Brooks:My daughter couldn't put it down and read it in 2 days. Read at breakfast, walking downstairs, tea time, in the bath. My 9-year-old daughter devoured it in two nights, and all I could hear from her was giggling and the occasional "Mum! Listen to this! This is SO me!".My 12 year old reluctant reader took this book, read 100 pages in one night and proclaimed it 'the best book ever'Katie has managed to capture the essence of what this group think and feel in a positive, life-affirming fashion.

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Return to Dwimmerly End, the magical, walking teashop, where Yesterday Crumb's adventures continue. With magic in every teacup, this is perfect for readers aged 8-12 and fans of The Strangeworlds Travel Agency and Starfell.Yesterday Crumb is in London to watch The Wild Feast, a magical cooking competition. But when the teashop Yesterday and her friends call home is stolen by the Faerie Queen, she must join the competition to win it back.Except the Faerie Queen is not going to make winning easy for her and blames Yesterday when members of the Faerie Court start disappearing. Yesterday must prove her innocence but, as she and her friends investigate, they discover that something much more sinister is at play... But there's nothing that can't be solved with a pot of tea, best friends and a BIG dash of magic!Praise for Yesterday Crumb and the Storm in a Teacup:'Yesterday Crumb and the Storm in a Teacup is endlessly enchanting. The world building is so fresh and inventive, the characters so charming and individual... I can't wait for my next visit to Dwimmerly End!' - Annabel Steadman, author of Skandar and the Unicorn Thief'A scrumptious world with dollops of charm.' - Michael Mann, author of Ghostcloud

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This inspirational book from Kew Gardens' rose expert is the perfect guide to choosing and growing these majestic and versatile flowers. Instantly recognisable, fragrant and evocative, roses are the quintessential garden flowers. From low-growing ground-cover roses to long-stemmed Hybrid Tea roses, multi-petalled English roses, wild roses, small shrubs for containers, climbers and ramblers, in a range of forms, colours and scents, there is a rose for every garden situation. Combining botanical illustrations and practical advice, The Kew Gardener’s Guide to Growing Roses is the definitive introduction to growing seventy-eight beautiful roses, with full growing instructions and details on feeding, propagation and training. Twelve garden projects, from growing from seed to preserving rose petals, will bring the wonderful world of roses to life. This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Orchids, Guide to Growing Herbs, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Vegetables and Guide to Growing House Plants.

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Over 1,000 Tips for Gardening, Country Cooking, Saving Money, DIY Cleaning Solutions, Home Remedies, and More! This comprehensive collection of practical tips covers all aspects of keeping a country home, from painting a wall to removing wine stains, making perfect pastry to making your own window cleaner. In addition, find advice for cleaning carpets, making jam, wallpapering, knitting, sewing, and more! Woven throughout are poems and proverbs, legends and lore, making this an enjoyable read and a perfect housewarming gift. "Crisp limp lettuce and celery by placing in a pan of cold water for an hour with slices of raw potato." "If an aluminum pan has become discolored, boil some apple peel in it for a few minutes, then rinse and dry." "Tighten up sagging cane seats of chairs by scrubbing both the top and underside with hot soapy water. Rinse in cold salt water." "Sprinkle salt on paths and brickwork crevices to get rid of weeds and grass." "A needle can be threaded more easily if a little hairspray, starch, or beeswax is put on the end of the thread." "Sage tea is a valuable tonic that stimulates the circulation and soothes a persistent cough." Complete with lovely color illustrations throughout, this is a delightful and useful read.

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Like New York, London can be enjoyed all day and all night. This insider's guide gives you the gen on where, when and how to enjoy London at any hour. It covers places to stay, places to eat, drink, dance and be entertained and informed. Including all the main and famous places in London but with the added twist of highlighting some of the lesser-known parks, palaces and museums. The book is structured by hours of the day, so it gives the ideal time to do any number of great things in a great city, from breakfast places and tea at 4, to cocktails at 6 and midnight walks. Discover gin palaces, walks beside the Thames, Hawksmoor churches and haunted pubs with this indispensable guide. Each entry lists the nearest tube stop so this grand city can be explored with an Oyster card! Author Matt Brown from legendary London blog the Londonist is probably the most London-obsessed person there is. He brings his own extensive knowledge of the city to the book, revealing an array of new experiences even for the long-term Londoner and the discerning tourist. With London Underground going 24 hours in September, this is a timely book to discover some of the hidden charms of this fascinating city.

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This illustrated gift title is for expectant parents or frazzled new parents who might need a little support during their first year of parenthood. Featuring Helene the Illustrator's honest illustrations, each chapter looks at the different aspects of life with a new baby, from the first days of the newborn bubble through to the unbelievable milestone of their first birthday. Helene began illustrating her experiences of motherhood after the birth of her daughter. She found herself frequently scrolling through Instagram and finding she couldn't relate to the picture-perfect mothers who littered her feed. She started sharing her art and was stunned by the response she received, from new parents who felt just like she did. Helene's supportive, honest, empowering (and sometimes sweary) account of life with a new child unites parents from around the globe. While all parents, babies and births are different many of the emotions of new parenthood are universal. We are not alone, we're all in the same club and we've all got to do what we've got to do. We're all just making it up as we go along, hoping for the best!In The Club is the hug, hot cup of tea - or massive glass of wine - that new parents who feel overwhelmed and under-qualified need.

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A Financial Times Travel Book of the Year 2021 Where can travel writing go in the twenty-first century? Author and lifelong travel writing aficionado Tim Hannigan sets out in search of this most venerable of genres, hunting down its legendary practitioners and confronting its greatest controversies. Is it ever okay for travel writers to make things up, and just where does the frontier between fact and fiction lie? What actually is travel writing, and is it just a genre dominated by posh white men? What of travel writing's queasy colonial connections? Travelling from Monaco to Eton, from wintry Scotland to sun-scorched Greek hillsides, Hannigan swills beer with the indomitable Dervla Murphy, sips tea with the doyen of British explorers, delves into the diaries of Wilfred Thesiger and Patrick Leigh Fermor, and gains unexpected insights from Colin Thubron, Samanth Subramanian, Kapka Kassabova, William Dalrymple and many others. But along the way he realises how much is at stake: can his own love of travel writing survive this journey? The Travel Writing Tribe tackles head on the fierce critical debates usually confined to strictly academic discussions of the genre. This highly original book compels readers and travellers of all kinds to think about travel writing in new ways.

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Enid Blyton's books are beloved the world over and The Famous Five have been the perennial favourite of her fans. Now, in this new series of Enid Blyton for Grown-Ups, George, Dick, Anne, Julian and Timmy confront a new challenge: is it possible to get a good gluten-free cream tea?Julian, Anne, Dick, George and Timmy are all feeling really rather rum, and it's been going on for days. Nothing seems to work, and with their doctors mystified, they're driven to trying out various expedients to cure themselves. Julian goes online to self-diagnose that he's got pancreatic cancer, bird flu and Creutzfeldt-Jakob Disease. Anne decides that the old methods are the best and decides to have herself exorcised - which proves to be an awful lot of bother for everyone, and such a mess. Dick goes to a witch-doctor who calls himself a 'homeopath' ('sounds only one short of sociopath, Dick!') but it's George who discovers they need to go on an exclusion diet, so they enter a world of hard-to-find, maddeningly expensive specialist foods . . .Just perfect for anyone who likes Deliciously Ella, Amelia Freer and the Naturalista - as well as any reluctant partners who are begrudgingly spiralising courgettes for dinner.

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This guide describes 23 day routes, graded by a combination of distance, climb and overall gradient, all suitable for road bikes and illustrated by detailed maps and profiles. In addition a six-stage tour takes in all the highlights, including Grassington, Leyburn, Hawes, Kirkby Stephen, Ingleton and Settle. And for those who really want to test themselves, the route of the Stage 1 of the 2014 Tour de France, a 206km loop from Leeds to Harrogate, is also included, with an option to close the loop without adding many extra miles. Appendices include a route summary table to help you choose your route, lots of information about facilities for cyclists along the routes, taking bikes on public transport and basic bike maintenance. The Vuelta a Dales takes in the best dales, passes and viewpoints as it passes through Grassington, Leyburn, Hawes, Kirkby Stephen, Sedbergh, Ingleton and Settle. The Yorkshire Dales have always welcomed visitors who enjoy the views. For cyclists, the national park and the areas overlapping its boundaries provide a splendid mix of varied scenic landscapes, an extensive network of roads and peaceful lanes and many cycle-friendly cafés and tea shops. With almost every turn revealing yet another stunning view, the Dales are an ideal area to explore by bike.

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Her friendly commentary inspires readers to step into the kitchen and cook healthy meals, again and again. And the book wouldn't be complete without plenty of pictures of her lovable, food- obsessed puppy sous chef, Cookie, of course! With delicious recipes like chai-spiced steel-cut oats, a pesto and quinoa power salad, jasmine tea mojitos, and reader favourite banana oat bread, Love Real Food is a natural extension of Taylor's blog, including the hallmarks that entice her many readers to visit her site daily for more. She's got quite the fanbase eagerto buy the book: Her blog has more than a million visits per month, and she commands more than 180,000 followers on Facebook, Twitter, Instagram, and Pinterest. Taylor guides the home cook with ease and inspires us all to tinker with recipes until they fit our lifestyles. She deconstructs nutritional information, cutting through marketing noise and referring to trusted resources. She encourages us to listen to our appetites and explore a whole-foods philosophy to live a healthier life. As always, her recipes are developed with accessibility and versatility in mind. They encourage you not just to "eat this," but to eat like this. Take it from her readers: You'll love how you feel.

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The Rose Garden is a richly imagined historical novel full of intrigue and secrets, spanning the luxury and poverty of Victorian England. Perfect for fans of Dinah Jefferies and Rachel Hore.Every house has its secrets . . .For twelve-year-old Ottilie Finch, London is an exciting playground to explore. Her family have recently arrived in Hampstead from Durham, under a cloud of scandal that Otty is blissfully unaware of. The only shadow over her days is her mother’s mysterious illness, which keeps her to her room.When young local girl Mabs is offered the chance to become Mrs Finch’s companion, it saves her from a desperate life on the canals. Little does she know that all is not as picture-perfect as it seems. Mabs is about to become tangled in the secrets that chased the Finches from their last home, and trapped in an impossible dilemma . . .‘Tracy Rees is a natural storyteller . . . What a treat it is!’ – Rachel Hore, author of A Gathering Storm.'In this engrossing novel Tracy Rees takes the reader directly into the drama and action . . . the roles and attitudes to women at the end of the Victorian period and the emerging women’s movement were riveting. Totally unputdownable' – Dinah Jefferies, author of The Tea-Planter’s Wife.

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Did you know that there are more than 90 species of rabbits, hares, and pikas, rabbits' little-known cousins? And that new species are still being found? Or that baby rabbits nurse from their mothers only once a day? How about that some people brew medicinal tea from rabbit pellets? Wildlife conservationists Susan Lumpkin and John Seidensticker have all the answers-from the mundane to the unbelievable-about the world's leaping lagomorphs. To some, rabbits are simply a docile pet for the classroom or home. To others, they are the cute animals munching on clover or the pests plaguing vegetable gardens. Whatever your interest, in Rabbits: The Animal Answer Guide you will discover that they are a more complex group than you might have first imagined. Lumpkin and Seidensticker take these floppy-eared creatures out of the cabbage patch and into the wild, answering 95 frequently asked questions about these familiar and fascinating animals. With informative photographs and an accessible format, Rabbits: The Animal Answer Guide is the one resource you will need to learn about rabbits' anatomy and physiology, evolutionary history, ecology, behavior, and their relationships with humans. Lumpkin and Seidensticker also talk about conservation, because while rabbits may breed like, well, rabbits, several species are among the most endangered animals on Earth.

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Explore the water, land, and air around us with this entertaining and informative look at our magnificent planet while learning about climate crusaders like Greta Thurnberg and how experiments, activities, and everyday actions can help save the environment. This book looks at the wide variety of ecosystems and environmental regions of the Earth, from deserts and forests, to cities and farms, to oceans and ice caps, as well as the atmosphere, weather, energy sources, plants, and animals of each area. Michael Driscoll and professor of meteorology Dennis Driscoll explain the changes to our planet that are currently taking place, including rising temperatures and sea levels, and the effects they can have on our environment. They also profile young environmental activists like Greta Thunberg and Isra Hirsi, and highlight important, everyday actions such as water conversion and recycling that kids can do on their own or with their parents. Also included are fun projects and experiments to do at home like brewing sun tea, creating lightning, and making a smog detector.Packed with facts, experiments, and a removable poster, this comprehensive guide will inspire kids and their families to think about our planet in new ways and help keep it beautiful and healthy for years to come.

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A cute collection of springtime gifts and decorations from Tilda craft designer and bestselling author Tone Finnanger. Choose from 25 Tilda sewing and papercraft projects, including toys, gift bags, wall hangings, cards, decorations, garlands and accessories. Everything is at your fingertips with illustrated instructions and full-size templates for every design. Learn how to make toys with helpful instructions to guide you through tracing, cutting, turning out, stuffing and sewing. Create adorable Tilda bunnies, lambs, hens, geese and good witches for friends and family or to decorate your home. Then give your characters their own personality with facial details and co-ordinating clothing. Sew some pretty fabric eggs for an Easter wreath, make flowerpot hares to sit on the windowsill, decorate glasses with embroidered fabric wraps or make a cute bunny wall hanging to display all year round. Use themed applique designs to decorate your projects and personalise them by embellishing with beads, buttons, ribbons and raffia. Create pretty potholders, tea cosies and egg cosies to give as Easter gifts or to use in your kitchen. Make your gifts truly special by presenting them in a handmade bag or a fabric egg box and create simple handmade cards and gift tags to accompany them.

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A selection of poems that addresses the quotidian and the global, from one of our most essential poets. Drawing on two decades worth of award-winning poetry, Marilyn Hacker’s generous selections in A Stranger’s Mirror include work from four previous volumes along with twenty-five new poems, ranging in locale from a solitary bedroom to a refugee camp. In a multiplicity of voices, Hacker engages with translations of French and Francophone poets. Her poems belong to an urban world of cafés, bookshops, bridges, traffic, demonstrations, conversations and solitudes. From there, Hacker reaches out to other sites and personas: a refugee camp on the Turkish/Syrian border; contrapuntal monologues of a Palestinian and an Israeli poet; intimate and international exchanges abbreviated on Skype—perhaps with gunfire in the background. These poems course through sonnets and ghazals, through sapphics and syllabics, through every historic-organic pattern, from renga to rubaiyat to Hayden Carruth’s "paragraph”. Each is also an implicit conversation with the poets who came before, or who are writing as we read. A Stranger’s Mirror is not meant only for poets. These poems belong to anyone who has sought in language an expression and extension of his or her engagement with the world—far off or up close as the morning’s first cup of tea.

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We know where he went, what he wrote, and even what he wore, but what in the world did Christopher Columbus eat? The Renaissance and the age of discovery introduced Europeans to exotic cultures, mores, manners, and ideas. Along with the cross-cultural exchange of Old and New World, East and West, came new foodstuffs, preparations, and flavors. That kitchen revolution led to the development of new utensils and table manners. Some of the impact is still felt-and tasted-today. Giovanni Rebora has crafted an elegant and accessible history filled with fascinating information and illustrations. He discusses the availability of resources, how people kept from starving in the winter, how they farmed, how tastes developed and changed, what the lower classes ate, and what the aristocracy enjoyed. The book is divided into brief chapters covering the history of bread, soups, stuffed pastas, the use of salt, cheese, meat, fish, fruits and vegetables, the arrival of butter, the quest for sugar, new world foods, setting the table, and beverages, including wine and tea. A special appendix, "A Meal with Columbus," includes a mini-anthology of recipes from the countries where he lived: Italy, Portugal, Spain, and England. Entertaining and enlightening, Culture of the Fork will interest scholars of history and gastronomy-and everyone who eats.

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The rise of right-wing broadcasting during the Cold War has been mostly forgotten today. But in the 1950s and '60s you could turn on your radio any time of the day and listen to diatribes against communism, civil rights, the United Nations, fluoridation, federal income tax, Social Security, or JFK, as well as hosannas praising Barry Gold-water and Jesus Christ. Half a century before the rise of Rush Limbaugh and Glenn Beck, these broadcasters bucked the FCC's public interest mandate and created an alternate universe of right-wing political coverage, anticommunist sermons, and pro-business bluster. A lively look back at this formative era, "What's Fair on the Air?" charts the rise and fall of four of the most prominent right-wing broadcasters: H.L. Hunt, Dan Smoot, Carl McIntire, and Billy James Hargis. By the 1970s, all four had been hamstrung by the Internal Revenue Service, the FCC's Fairness Doctrine, and the rise of a more effective conservative movement. But before losing their battle for the airwaves, Heather Hendershot reveals, they purveyed ideological notions that would eventually triumph, creating a potent brew of religion, politics, and dedication to free-market economics that paved the way for the rise of Ronald Reagan, the Moral Majority, Fox News, and the Tea Party.

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In Book 6 in the series, readers take a step into a time warp in five short stories. Head back to events from the previous books, and previously unseen scenes and perspectives to uncover mysteries that had been left unanswered.Live Alive Kyon peruses the stalls at the cultural festival and visits Mikuru's noodle stall. Everything seems normal for once, until a surprise band shows up to perform.The Adventures of Mikuru Asahina: Episode 00 The movie that the SOS Brigade created in The Sigh of Haruhi Suzumiya (Book 2) is shown, and the Bridage gets to see it in its final form.Love at First Sight Kyon meets with an old friend, who describes seeing a girl he's fallen in love with--and it turns out to be Yuki! Will this mere human have a chance with the world's most stoic robot?Where Did the Cat Go? This story takes readers back to Book 3 (The Rampage of Haruhi Suzumiya) in which the SOS Brigade finally begins the main event for the Snow Mountain retreat murder mystery.The Melancholy of Mikuru Asahina Mikuru asks Kyon to accompany her to buy tea leaves, but a secret motive may be involved.

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Elegant dining rooms in the nineteenth century served an important role in the social discourse of the Victorian household. They tended to be "masculine" spaces and typically were filled with solid, heavily carved sideboards and tables, and draped with rich, velvet curtains. Sideboards "groaned" with the weight of opulent silver serving pieces, set off by the jewel-like tones of colored art glass vases and bowls. There could never be too many objects; after all, these were rooms that were meant to impress. So it was perfectly fine to have silver asparagus tongs or orange slicers, sitting beside the silver spoon warmer in the shape of a shell. This richly colorful book is a visual journey through the nineteenth century dining room. From the sideboard to the tea table, the serving pieces, silver, glass, and unusual Victorian oddities are presented. Through over 200 photographs, it becomes clear why the whimsical, beautiful, and sometimes bizarre products of that inventive and colorful time continue to astound and fascinate us. Also included is a facsimile of "How to Set the Table," a rare booklet from 1901, which will help the reader understand the variety and uses of the Victorian table setting. A Value Guide completes the work.

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**Winner of the American Horticultural Society Book Award**Japanese gardens are rooted in two traditions: an ancient one in which patches of graveled forest or pebbled beach were dedicated to nature spirits, and a tradition from China and Korea that included elements such as ponds, streams, waterfalls, rock compositions, and a variety of vegetation. This book traces the development and blending of these two traditions, while also providing insight into modern Japanese gardening trends. The Art of the Japanese Garden is a comprehensive collection of the most notable gardens in Japan—including graveled courtyards, early aristocratic villas, palace gardens, esoteric and paradise gardens, Zen gardens, warrior gardens, tea gardens, and stroll gardens. With an impressive amount of new content, including more than 30 images, this updated edition offers inspiring ideas for your own trip to Japan. If you're just dreaming of traveling to Japan, there is also a section on Japanese gardens in other countries—get a taste of Japanese culture and tradition closer to home. Japanese gardening has reached new heights of sophistication, and serves as garden design and landscaping inspiration all over the world. The Art of the Japanese Garden introduces readers to the history, culture, and design behind these large-scale works of art.

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In Build Better Boxes, Matt Kenney distills and shares what he’s learned in 20 years of box making using step-by-step photos that walk you through the process of creating 10 beautiful designs from scratch. You’ll begin with a few simple, but elegant painted boxes that introduce fundamental concepts like cutting miter joints and fitting a lid. Then you’ll progress through several stunning projects that include tea cabinets and jewelry boxes—designs that show just how much you can do with a box. Along the way, you’ll learn smart techniques for joinery like rabbets and dovetails, how to create box sides with grain that flows seamlessly around all four corners, to make your own veneers, and to apply finishes like milk paint and shellac. Throughout all of the projects, Kenney emphasizes good design and demonstrates several unique design elements that he’s developed, like pulls wrapped in thread, fabric lined bottoms, and grouping individual boxes to create a single piece of furniture. Build Better Boxes, is more than a set of instructions for 10 boxes: In the course of building these designs, you will gain a thorough understanding of key woodworking and design concepts—like wood movement, grain selection, and proportions—that will help you design and make your own boxes.

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Over 35 gorgeous knitting projects that you’ll love to make for the home, as gifts, and for yourself. Learn how to knit by working through these adorable projects by experienced knitter and author, Fiona Goble. The handy Tools and Materials chapter will teach you every stitch you’ll need, all illustrated with helpful artworks, so even beginners will be able to pick up a pair of needles and get started. The projects are also grouped by skill level: Getting Started, Getting Better and Now You Are Really Good. In the first chapter, you'll find out how to make a cute cosy for your phone, a pretty heart garland to decorate your room, and a stripy cushion cover. Moving on to the next level, there are sweet woodland-themed key rings and simple table mats, as well as larger projects, such as the hot water bottle cosy and the book cover. Finally, try the patterns that are aimed at more experienced knitters, ranging from a delicate tea light shade and a draught excluder to a backpack and a throw. With easy-to-follow instructions and helpful tips throughout, you’re bound to want to knit all of these projects, both for yourself and as gifts for friends.

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Weekend Makes: English Paper Piecing teaches this traditional patchwork & quilting technique with a stylish collection of 25 simple projects for homewares and gift items. English Paper Piecing (EPP) is a hugely popular form of quilt-making that originated in England in the 1700s. It is a method of hand-piecing using a variety of paper templates to create an accurate mosaic-style pattern with a variety of fabrics. Beginner quilters will love the opening step-by-step instructions, while advanced sewers will enjoy using their existing skills to learn a new technique and create beautiful patchwork from a variety of interesting shapes including diamonds, triangles & clam shells as well as the traditional hexagon. Complete information on tools & equipment plus reusable templates and modern life-style photography give clear instructions for the construction of each project. The patterns are ideal for using up left-over fabrics, with a variety of colours and patterns throughout. Projects include: Brooch, small basket, tea cosy, notebook cover, cushion tote bag, tablet storage. 25 EPP projects for homewares and gift items Hugely popular form of quilt-making Beginner-friendly through to more advanced patterns Clear, illustrated step-by-step instructions, reusable templates and detailed notes and tips Latest in the Weekend Makes quilting collection from Janet Goddard

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This is a collection of beautiful Christmas designs from top designer Lynette Anderson. The simple patchwork techniques Lynette uses are a great backdrop for the festive applique and stitchery designs. It features a wide range of ideas, a useful mixture of gifts and keepsakes for you to create, from quick-to-stitch gifts, including a Christmas Friends pillow, Santa's Sweet Stockings and Santa Tea Towel to beautiful decorations, including Star Tree Decorations, festive placemats and napkins, and a stunning wall hanging quilt. Beautiful fabrics, festive colours and cute designs are enhanced by a book design that captures Lynette's heart-warming, quirky style. Lynette includes the basic techniques you will need to make and finish off the projects in this book, from transferring designs to binding a finished quilt. Beginners should find it very useful! With a festive mix of patchwork, applique and stitchery the delightful projects in this book will help you create a Christmas to remember, with keepsakes you will want to bring out year after year. Transform your home with these beautiful Christmas craft projects to stitch and sew. Lynette Anderson's quirky designs and distinctive palette are the perfect combination for this gorgeous collection of Christmas sewing ideas.

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Another hilarious picture book from best-selling author and illustrator duo, Ronda and David Armitage. Mr Grinling ate a piece of everything. "Delicious and delectable," he announced with his mouth full of green whale jelly. Mr Grinling's favourite hobby is eating! He loves breakfast, lunch and dinner, and he even has a few snacks in between. But after eating a few too many of Mrs Grinling's tasty treats at the village picnic, Mr Grinling is too tired get home and he starts to wish he hadn't eaten so much. Full of adventure and fun, rediscover the enchanting story of the lighthouse keeper, 45 years after it was first published This special 45th anniversary edition is the perfect gift for fans of the series Lush illustrations that capture the hilarity, warmth and adventure on every page THE LIGHTHOUSE KEEPER - COLLECT THEM ALL! The Lighthouse Keeper's Lunch Picture book paperback eBook The Lighthouse Keeper's Rescue Picture book paperback eBook The Lighthouse Keeper's Christmas Picture book paperback eBook The Lighthouse Keeper's Picnic Picture book paperback eBook The Lighthouse Keeper's Cat Picture book paperback eBook The Lighthouse Keeper's Catastrophe Picture book paperback eBook The Lighthouse Keeper's Breakfast Picture book paperback eBook The Lighthouse Keeper's Tea Picture book paperback eBook The Lighthouse Keeper's Mystery Picture book paperback eBook

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Useful and practical gardening advice. –Jeff Lowenfels, author, the Teaming Series and DIY Autoflowering Cannabis Microscopic organisms are as important to plant growth as water and light. Microbe Science for Gardeners highlights the essential role of microbes in plant biosystems and soil health, providing practical how-to gardening advice for enhancing plant microbiomes, and debunking common gardening myths. Going beyond soil biology to examine the crucial role of microorganisms in cultivating a productive garden, this accessible guide covers: The interrelationships in microbe populations and between microbes and plants Understanding microbes such as bacteria, yeast, mycorrhizal fungi, and protozoa, both in the rhizosphere and above ground How common practices such as tilling, crop rotation, and mulching affect the microbe community How the savvy gardener can encourage beneficial microorganisms while discouraging those that cause disease or other undesirable effects An objective analysis of popularized practices such as controlling fungal-to- bacterial ratios and applying biostimulants, compost tea, or plant probiotics Prevention and cures for dozens of bacterial, viral, and fungal plant diseases. Whether you're a home gardener, market gardener, or micro-farmer, Microbe Science for Gardeners will help you leverage the incredible power of the mighty microbe to grow healthy, strong, thriving plants.

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This title features 30 light and fluffy gourmet treats. It is an irresistible practical guide to making versatile and utterly delicious artisan sweets. It includes classic marshmallows such as Vanilla and Peppermint as well as more inventive ingredient ideas like Blueberry and Maple Syrup, Apricot and Amaretti Biscuit, Salted Caramel, and Japanese Matcha Green Tea Marshmallows. It also features recipes for wonderfully gooey nougat delights including French Nougat with Candied Fruit, Cocoa Nougat, and Pistachio Nougat. It includes a useful introductory section that provides information on ingredients, key equipment and techniques on working with marshmallow and nougat. It comes with cook's tips throughout, fun ideas for marshmallows for kids, plus sophisticated creations to wow your dinner party guests. It is illustrated with delectable photographs by Nicki Dowey. Whether toasted over an open fire or dunked into piping hot chocolate, marshmallows hold a special place in our childhood memories. And now, you can discover how easy it is to make mouthwatering marshmallows at home, from fun-filled Lemon Sherbet Marshmallows to the inspirational Rhubarb and Angelica Marshmallow.Equally delightful nougat creations are also on offer, all clearly explained and illustrated. The beautiful photographs are sure to inspire and the easy-to-follow instructions guarantee successful results every time.

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"A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.

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Just as Donald Trump's victorious campaign for the US presidency shocked liberal Americans, the seemingly sudden national prominence of white supremacists, xenophobes, militia leaders, and mysterious "Alt-Right" leaders mystifies many. But the extreme Right has been growing steadily in the US since the 1990s, with the rise of Patriot militias; following 9/11, when conspiracy theorists found fresh life; and in virulent reaction to the first black president of the country. Nurtured by a powerful right-wing media sector in radio, TV, and online, the Far Right, Tea Party movement conservatives, and Republican activists found common ground in "Producerist" ideology and "constitutionalist" interpretations of US law-an alternative America that is resurgent, even as it has been ignored by the political establishment and mainstream media.Investigative reporter David Neiwert has been tracking extremists for more than two decades, and here he provides a deeply reported and authoritative report on the background, mindset, and growth on the ground of Far Right movements across the country. The product of years of reportage, and including the most in-depth investigation of Trump's ties to Far Right figures, this is a crucial book about one of the most disturbing sides of the US.

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Weekends are the perfect time to get crafting! This stash-busting sewing book, aimed at beginner to intermediate crafters, has 25 quick and easy projects to make, all from fat quarters or fabric scraps. . Each project has easy-by-step instructions and beautiful accompanying photography, as well as a comprehensive techniques section. . Ideal for using up leftover remnants of fabric to make great gifts. Give them to your family and friends, or keep them for yourself! . Projects include: apron, tea cosy, coin purse, weekend bag, bunting and bed quilt. AUTHOR: Guild of Master Craftsman (GMC) Publications publishes books which are valued by professional craftsmen and women and enjoyed by keen amateurs alike. Our diverse range of titles covers woodworking, DIY, gardening and all manner of craft subjects, from knitting and sewing to jewellery-making, doll's house, upholstery, paper crafts and more. Our authors are experts in their fields and we take care to produce books that are hardworking and practical, as well as beautiful to look at. From guides and how-to books for beginners to technique-packed, project-based titles, we have something for everyone - no matter what your skill or hobby. SELLING POINTS: . Suitable for those with basic to intermediate sewing skills. . 25 clear, step-by-step projects for home or gifts.

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'Trisha Ashley writes with remarkable wit and originality - one of the best writers around.' KATIE FFORDE‘Trisha at her best.’ CAROLE MATTHEWSAlice Rose is a foundling, discovered on the Yorkshire moors above Haworth as a baby. Adopted but then later rejected again by a horrid step-mother, Alice struggles to find a place where she belongs. Only baking – the scent of cinnamon and citrus and the feel of butter and flour between her fingers – brings a comforting sense of home.So it seems natural that when she finally decides to return to Haworth, Alice turns to baking again, taking over a run-down little teashop and working to set up an afternoon tea emporium.Luckily she soon makes friends – including a Grecian god-like neighbour – who help her both set up home and try to solve the mystery of who she is. There are one or two last twists in the dark fairytale of Alice’s life to come . . . but can she find her happily ever after?Readers love The Little Teashop of Lost and Found:***** ‘delightful, charming and pure escapism’***** ‘intrigue, laughs and compassion . . . a truly lovely novel’***** ‘full of warm-hearted characters, beautifully settings, delicious cakes and that special touch of magic which makes it stand out as a Trisha Ashley novel’

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A magical memoir about childhood in India by the daughter of Lord Louis and Edwina Mountbatten; a glimpse into the lives and loves of some of the 20th century's leading figures.Pamela Mountbatten was born at the end of the 1920s into one of Britain's grandest families. The daughter of Lord Louis Mountbatten and his glamorous wife Edwina Ashley, she was brought up by nannies and governesses as she was often parted from her parents as they dutifully carried out their public roles. A solitary child, she learned to occupy her days lost in a book, riding or playing with the family's animals (which included at different times a honey bear, chameleons, a bush baby, two wallabies, a lion, a mongoose and a coati mundi). Her parents' vast social circle included royalty, film stars, senior service officers, politicians and celebrities. Noel Coward invited Pamela to watch him filming; Douglas Fairbanks Jr. dropped in for tea and Churchill would call for 'a word with Dickie'.After the war, Pamela truly came of age in India, while her parents were the Last Viceroy and Vicereine. This introduction to the country would start a life-long love affair with the people and the place.

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A woman’s future is determined by fate and choice in a gripping WWII novel about danger, triumph, and second chances by the New York Times bestselling author of The Venice Sketchbook and The Tuscan Child. London, 1940. Bombs fall and Josie Banks’s world crumbles around her. Her overbearing husband, Stan, is unreachable, called to service. Her home, a ruin of rubble and ash. Josie’s beloved tearoom boss has been killed, and Josie herself is injured, with nothing left and nowhere to go. Evacuated to the English countryside, Josie ends up at the estate of the aristocratic Miss Harcourt, a reluctant host to the survivors of the Blitz. Awed as she is by the magnificent landscape, Josie sees opportunity. Josie convinces Miss Harcourt to let her open a humble tea shop, seeing it as a chance for everyone to begin again. When Josie meets Mike Johnson, a handsome Canadian pilot stationed at a neighboring bomber base, a growing intimacy brings her an inner peace she’s never felt before. Then Stan returns from the war. Now a threat looms larger than anyone imagined. And a dangerous secret is about to upend Josie’s life again. Her newfound courage will be put to the test if she is to emerge, like a survivor, triumphant.

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The seventh book in the bestselling Chronicles of St Mary's series which follows a group of tea-soaked disaster magnets as they hurtle their way around History. If you love Jasper Fforde or Ben Aaronovitch, you won't be able to resist Jodi Taylor.Rules are meant to be broken, aren't they?'I've done some stupid things in my time. I've been reckless. I've broken a few rules. But never before have I ruined so many lives or left such a trail of destruction behind me.'Max has never been one for rules. They tend to happen to other people.But this time she's gone too far. And everyone at St Mary's is paying the price.With the History Department disintegrating around her and grounded until the end of time, how can she ever put things right? Readers love Jodi Taylor: 'Once in a while, I discover an author who changes everything... Jodi Taylor and her protagonista Madeleine "Max" Maxwell have seduced me' 'A great mix of British proper-ness and humour with a large dollop of historical fun' 'Addictive. I wish St Mary's was real and I was a part of it' 'Jodi Taylor has an imagination that gets me completely hooked' 'A tour de force'

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In recent decades, culture--the values, attitudes, beliefs, and myths of a particular society and the objects through which they are organized--has earned prominent stature in the annals of American history. The United States often brings to mind Uncle Sam and the cowboys of the Old West, or the speeches of JFK and lyrics of Madonna. Words and images such as these have the power to represent, or contest, national, civic, and social identities. From the Boston Tea Party to the Dodgers, from the blues to Andy Warhol, dime novels to Disneyland, the history of American culture tells us how previous generations of Americans have imagined themselves, their nation, and their relationship to the world and its peoples. This Very Short Introduction lays out a chronological map of American culture, its thematic currents, and its creation by social groups ranging from the straight-laced Puritans of colonial New England to the techies of today's Silicon Valley. In doing so, it emphasizes the role of culture in the shaping of national identity. Across the lines of race, class, gender, sexuality, religion, ethnicity, generation, and geography, diverse Americans have helped to forge a national culture with an ultimately global reach, inventing stories to underscore the problems and possibilities of an American way of life.

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_______________ 'Surreal and unsettling' - Observer Cultural Highlight ‘Wise, comical and exceptionally relatable’ - Zeba Talkhani ‘Quietly hilarious and deeply attuned to the uncanny rhythms and deadpan absurdity of the daily grind’ - Sharlene Teo _______________ A woman walks into an employment agency and requests a job that requires no reading, no writing – and ideally, very little thinking. She is sent to an office building where she is tasked with watching the hidden-camera feed of an author suspected of storing contraband goods. But observing someone for hours on end isn't so easy. How will she stay awake? When can she take delivery of her favourite brand of tea? And, perhaps more importantly – how did she find herself in this situation in the first place? As she moves from job to job, writing bus adverts for shops that mysteriously disappear, and composing advice for rice cracker wrappers that generate thousands of devoted followers, it becomes increasingly apparent that she’s not searching for the easiest job at all, but something altogether more meaningful... _______________ ‘An irreverent but thoughtful voice, with light echoes of Haruki Murakami ... the book is uncannily timely ... a novel as smart as is quietly funny' - Financial Times 'Polly Barton’s translation skilfully captures the protagonist’s dejected, anxious voice and her deadpan humour ... imaginative and unusual' - Times Literary Supplement

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She’s the last person he wants moving in. But maybe she’s just what he needs? Perfect for fans of Trisha Ashley! Gemma Whitehall helps people tie the knot as the local registrar, but watching loved-up couples exchange their vows serves only to highlight what’s missing from her own life. Gemma can’t ignore the fact that life – and love – are slipping through her fingers. Sam Ranworth has spent the best part of a decade building walls around himself after tragedy struck. The last thing he wants is to get tangled up in Gemma’s messy life. When Gemma rents the ramshackle cottage on Sam’s neglected country estate, neither of them can ignore the spark of attraction. Can they leave the past where it belongs and take a chance on happiness? Readers love The Summer of Wishful Thinking: ‘Couldn't put it down…Ideal for reading in the garden on a sunny day’ Catherine ‘Like a warm cup of tea for the soul’ Amazon reader ‘Relatable with a generous helping of fairy dust, hope and the enchantment of new beginnings’ Rachel ‘Perfect for summer when you may need a bit of cheering up!’ Amazon reader ‘A real treasure trove of a book which I couldn't put down’ Amazon reader

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Since they first travelled to Japan together in 2005, this country has been the key focus of the joint work of Katja Stuke and Oliver Sieber. The two photographers have been tracing the excesses in the country's subculture and pop scene and the pressures in Japanese society, while also seeking to explore urban structures and the interrelation between architectural and social barriers. Their photography is not about capturing a single image. Stuke and Sieber work in series and sequences. They create layers and mix materials, they take pictures of computer screens and posters, they construct a whole set of images and constellations, depicting various motifs with different media and equipment. The result has little to do with the traditional iconography of Japanese tea ceremonies and rock gardens. Stuke and Sieber are not interested in noble or nostalgic settings. In their photo series and compositions, Japan emerges as a country of tarmac roads and sidewalks, of power lines and garage doors, a country of flickering TV screens and virtual realities. This publication provides insights into the current oeuvre of the photographers and - in keeping with the spirit of their work method - is a mixture between monograph, artist book, and fanzine. Text in English and German.

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In a world where women and girls are constantly under attack from the media with photoshopped, airbrushed images and pop-stars that tell them all they need to do is party all the time, kiss a lot of boys, be a “mean girl” to gain popularity, max their credit cards to buy designer clothes, etc., The Lost Art of Ladyhood communicates the counterpoint to those of our teen pop stars. Happiness does not come from revealing all your skin, going clubbing every weekend where you get so drunk you don’t remember who you kissed, or maxing your credit cards just so you can buy the latest designer jeans. Happiness comes from living a life of character.Teaching girls how to be ladylike has little to do with crossing your ankles and sipping tea correctly; it’s about giving them tools and skills they can use to serve others, to be grateful, to think positively, to set powerful goals, to protect themselves from toxic relationships, and to learn to love themselves enough to where they learn to love others. The Lost Art of Ladyhood is a road map for navigate your way to confidence, classy-ness, character, and learning the lost art of being a lady.

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#1 Amazon New Release! ─ Cooking, Baking and Making ─ DIY recipes and DIY ideas for all seasonsDIY Ideas ─ DIY Recipes: From the creative mind of the Harried Housewife blog, comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year! Cooking, Baking and Making - 100 Holiday Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days. For example: Spring: Serve Herbed Cucumber Tea Sandwiches and a make a Spring Centerpiece Summer: Delight your guests with Fresh Berries and Cannoli Cream and make your own decorative coasters Autumn: Bake Dilled Beer and Cheddar Bread and make Autumn Harvest Potpourri Winter: Enjoy Creamy Eggnog Cupcakes and make Festive Votives Ideas and Recipes for all seasons and a simpler time: Cynthia O’Hara presents incredibly user-friendly projects and dishes that make replicating her flavors and designs as natural as the changing of the seasons. The Harried Housewife has written articles and developed a wide variety of recipes that reflect a simpler time and are ideal for budget-conscious families. The "Harried Housewife's Recipe Box" column is syndicated nationally in regional newspapers.

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This is is a unique and fascinating visual history of Japanese Buddhist art largely dating from the Edo period (1600–1868) to the present day, through one of the finest collections in the USA. The richly-illustrated text offers a concise introduction to diverse Japanese Buddhist practices and the central role art plays in them. Showcasing over 130 ornate and gold leafed paintings, textiles, ceramics, and sculptures from the Newark Museum’s extensive collection of Japanese Buddhist art, this volume provides access to hitherto unpublished masterpieces. It is divided into five parts: Buddha, Buddhas, and Bodhisattvas; Life and Death; Health and Wealth; Teachers and Students; and Tea Aesthetics and Implements. An essay, by guest author Dr. Ikumi Kaminishi of Tufts University, explores the tradition of illustrated storytelling (etoki) primarily performed by nuns in conjunction with painted narrative scrolls. Kaminishi accomplishes this through a detailed discussion of the Museum’s complete four painting set of the hagiography of Tokuhon (1758–1818) while posing a Buddhist reading of ukiyo the “floating world”. Edited by Katherine Anne Paul Contributions by Katherine Anne Paul and Ikumi Kaminishi Project Editor: Catherine Evans, The Newark Museum of Art Preface by Linda C. Harrison, The Newark Museum of Art’s Director & CEO

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THE SUNDAY TIMES BESTSELLER AND WATERSTONES BEST BOOK OF 2022 'Sparklingly sardonic ... There really is no one like Bennett' Independent 'Filled with elegiac memories and literary gossip ... a major National Treasure' Lynn Barber 4 March. HMQ pictured in the paper at an investiture wearing gloves, presumably as a precaution against Coronavirus. But not just gloves; these are almost gauntlets. I hope they're not the thin end of a precautionary wedge lest Her Majesty end up swathed in protective get-up such as is worn at the average crime scene. 20 March. With Rupert now working from home my life is much easier, as I get regular cups of tea and a lovely hot lunch. A year in and out of lockdown as experienced by Alan Bennett. The diary takes us from the filming of Talking Heads to thoughts on Boris Johnson, from his father's short-lived craze for family fishing trips, to stair lifts, junk shops of old, having a haircut, and encounters on the local park bench. A lyrical afterword describes the journey home to Yorkshire from King's Cross station via fish and chips on Quebec Street, past childhood landmarks of Leeds, through Coniston Cold, over the infant River Aire, and on.

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Covering all aspects of practical plant nematology in subtropical and tropical agriculture, the third edition of this definitive global reference work is fully revised and in full colour throughout. It covers the presence, distribution, symptomology and management of all economically important plant parasitic nematodes damaging the world's major food and cash crops. This includes: rice, cereals, solanum and sweet potatoes (and other root and tuber crops), food legumes, vegetables, peanut, citrus, fruit tree crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. New content for this edition includes: - A chapter on nematode soil biodiversity and soil health. - Reflections on the future impact of nematodes and nematology on food security. - The importance of climate change, emerging threats, and new management technologies for large and small subsistence growers. - Significant revisions to the IPM chapter and chapters on vegetables, citrus, legumes, tuber crops, cotton, peanut and banana where major advances in nematode management have occurred. This book is highly illustrated, with up-to-date practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pest management. It remains an invaluable resource for those studying and working in the area of crop protection.

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