Search results for ""TEA""

'Chris Beetles' book is a joy, an inspiration and as thorough a document into understanding the life and times of Louis Wain as one could hope to read' - Benedict Cumberbatch'Louis Wain invented a cat style, a cat society, a whole cat world'. Broadcast in 1925 by H.G. Wells, these words characteristically foretold the future of the Wain cat which has, once more, become the century's most recognisable image in cat art. During their heyday, in the time before the First World War, Louis Wain's cats, dressed as humans, portrayed that stylish Edwardian world having fun: at restaurants and tea parties, going to the Race and the Seaside, celebrating at Christmas and Birthdays, and disporting themselves with exuberant games of tennis, bowls, cricket and football. This is a titillating world of cats at play, uninhibited and slightly dangerous, with most group activities likely to turn into mishap, mayhem and catastrophe. This is Wain's world, funny, edgy and animated: a whole cat world.The first comprehensive exhibition of Wain's work was held at the Victoria and Albert Museum in London in 1972 and, since then, Louis Wain has steadily become more fashionable, and collected worldwide. This biography contains 300 plates of richness and variety, all of which are reproduced faithfully from the original artwork.

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A Financial Times Travel Book of the Year 2021 Where can travel writing go in the twenty-first century? Author and lifelong travel writing aficionado Tim Hannigan sets out in search of this most venerable of genres, hunting down its legendary practitioners and confronting its greatest controversies. Is it ever okay for travel writers to make things up, and just where does the frontier between fact and fiction lie? What actually is travel writing, and is it just a genre dominated by posh white men? What of travel writing's queasy colonial connections? Travelling from Monaco to Eton, from wintry Scotland to sun-scorched Greek hillsides, Hannigan swills beer with the indomitable Dervla Murphy, sips tea with the doyen of British explorers, delves into the diaries of Wilfred Thesiger and Patrick Leigh Fermor, and gains unexpected insights from Colin Thubron, Samanth Subramanian, Kapka Kassabova, William Dalrymple and many others. But along the way he realises how much is at stake: can his own love of travel writing survive this journey? The Travel Writing Tribe tackles head on the fierce critical debates usually confined to strictly academic discussions of the genre. This highly original book compels readers and travellers of all kinds to think about travel writing in new ways.

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Are you tired of "doing" all the time? Feeling frantic, frazzled and full of FOMO (fear of missing out)? Then it's time to slow down, disconnect from your screens, put your feet up and enjoy some JOMO (JOY of missing out). . This inspirational book of 21 gorgeous knitting projects also includes insights into how to use knitting to unwind from the relentless demands of our over-stimulated and digitalised lives and rediscover how to connect with ourselves, and those around us, in a more meaningful way. . Included are special sections exploring the link between knitting and JOMO, along with humorous observations and lists. AUTHOR: Christine Boggis is a mum, a journalist, and a knitter. After struggling with FOMO (Fear of Missing Out) in her late teens and twenties, Christine has embraced the joy of missing out and now loves nothing better than a night at home alone in front of Netflix, always with her knitting, a peppermint tea and ideally some dark chocolate. Christine lives in Brighton, UK. SELLING POINTS: . Discusses the different aspects of JOMO: knitting reads, knitting and mindfulness and knitting for a cause . Perfect for those wanting to disconnect from their screens . 21 gorgeous step-by-step projects that embrace the joy of missing out

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Uncertainty is everywhere. It lurks in every consideration of the future - the weather, the economy, the sex of an unborn child - even quantities we think that we know such as populations or the transit of the planets contain the possibility of error. It's no wonder that, throughout that history, we have attempted to produce rigidly defined areas of uncertainty - we prefer the surprise party to the surprise asteroid. We began our quest to make certain an uncertain world by reading omens in livers, tea leaves, and the stars. However, over the centuries, driven by curiosity, competition, and a desire be better gamblers, pioneering mathematicians and scientists began to reduce wild uncertainties to tame distributions of probability and statistical inferences. But, even as unknown unknowns became known unknowns, our pessimism made us believe that some problems were unsolvable and our intuition misled us. Worse, as we realized how omnipresent and varied uncertainty is, we encountered chaos, quantum mechanics, and the limitations of our predictive power. Bestselling author Professor Ian Stewart explores the history and mathematics of uncertainty. Touching on gambling, probability, statistics, financial and weather forecasts, censuses, medical studies, chaos, quantum physics, and climate, he makes one thing clear: a reasonable probability is the only certainty.

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For the past nine years, acclaimed historian H. W. Brands has been tweeting the history of the United States. But this has been no ordinary version of the American tale. Instead, Brands gives his 5,000-plus followers a regular dose of history and poetry combined: his tweets are in the form of haiku.Haiku History presents a selection of these smart, shrewd, and always informative short poems. “Shivers and specters / Flit over souls in Salem / As nineteen are hanged; describes the Salem witch trials, and “In angry war paint / Men board three Indiamen / And toss the cargo” depicts the Boston Tea Party. “Then an anarchist / Makes one of the war heroes / The next president” recalls the assassination of William McKinley and the accession of Teddy Roosevelt to the presidency, while “Second invasion: / Iraq, where Saddam is still / In troubling control” returns us to the invasion of Iraq in 2003. As he travels from the thirteen colonies to the 2016 election, Brands brings to life the wars, economic crises, social upheavals, and other events that have shaped our nation. A history book like no other, Haiku History injects both fun and poetry into the story of America—three lines at a time.

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Did you know that more than a quarter of the greenhouse-gas emissions that cause climate change come from food? In this ground-breaking and accessible book, Professor Sarah Bridle calculates the greenhouse gas emissions of a selection of our most popular meals and beverages, from a cup of tea and a bowl of cereal to spaghetti bolognese and chicken tikka masala. Breaking down different ingredients and cooking methods to reveal their environmental impact, she finds delicious and sustainable meal alternatives. With this knowledge, we can make a conscious effort to lower our emissions, such as eating more locally grown produce and introducing meat-free days, enabling us to help our planet while also eating healthier food. As well as explaining how our food choices impact the environment and giving practical advice on how to lower emissions, Food and Climate Change without the hot air considers how climate change will affect the food of the future. A rigorously researched discussion of how food and climate change are intimately connected, Bridle also dives into the important topic of food waste and gives valuable tips to avoid leftovers. Illustrated in full colour throughout, this is an essential resource for anyone with eco-anxiety looking for quick and easy ideas to become more sustainable.

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Cheer Up, Mate! is a compilation of comical tales and anecdotes from World War Two. Between 1939 and 1945 the world witnessed what is generally agreed to be the most horrific war in history. Millions died and millions more were physically or psychologically wounded by the conflict. Yet amidst the pain and devastation, people were not only able to survive, they also managed to maintain a sense of humour. For some, it was precisely this ability to laugh at their misfortunes (and those of the other side) that enabled them to solider on. This was especially true of the British, a nation whose reaction to more or less anything, up to and including someone’s house being bombed to rubble, tended to be, ‘never mind, have a cup of tea’. This ‘Blitz Spirit’ is perhaps best summed up by Mona Lott, one of the characters in Tommy Handley’s radio show It’s That Man Again (the show’s title itself being a comical reference to Hitler): ‘it’s being so cheerful as keeps me going.’ In this collection of stories, which covers the armed forces and civilians from both sides, Alan Weeks demonstrates how humour can survive even in the most unlikely of circumstances.

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An unsung classic of nineteenth-century Russian literature, Karolina Pavlova’s A Double Life alternates prose and poetry to offer a wry picture of Russian aristocratic society and vivid dreams of escaping its strictures. Pavlova combines rich narrative prose that details balls, tea parties, and horseback rides with poetic interludes that depict her protagonist’s inner world—and biting irony that pervades a seemingly romantic description of a young woman who has everything.A Double Life tells the story of Cecily, who is being trapped into marriage by her well-meaning mother; her best friend, Olga; and Olga’s mother, who means to clear the way for a wealthier suitor for her own daughter by marrying off Cecily first. Cecily’s privileged upbringing makes her oblivious to the havoc that is being wreaked around her. Only in the seclusion of her bedroom is her imagination freed: each day of deception is followed by a night of dreams described in soaring verse. Pavlova subtly speaks against the limitations placed on women and especially women writers, which translator Barbara Heldt highlights in a critical introduction. Among the greatest works of literature by a Russian woman writer, A Double Life is worthy of a central place in the Russian canon.

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On the heels of the bestselling Bucket List comes a new entry into the series focused on family-friendly trips, getaways, escapes, and adventures that go beyond the tried and true. With options for exciting trips and anything but ordinary journeys, the vast choice of experiences showcased in this volume is curated to appeal to all types of families and people of all ages: from visiting a 'hobbit roundhouse' in Cornwall, England or shopping the docks for lobster in Portland, Maine to birdspotting along the Panama Canal or partaking of hundreds of activities at the Florida State Fair. Organized geographically, the book s entries feature a wide array of things to do spanning numerous interests and activity levels sure to appeal to all ages from kids to grandparents: go boating on New York State s Erie Canal; stroll the tulip fields outside Amsterdam; celebrate Mexico s Day of the Dead the 'original' Halloween; experience authentic Japanese living including a traditional tea ceremony in Kyoto; take your family to a cooking school in Tuscany; explore the Pacific Northwest by ferry; and much more. This book appeals to everyone s inner daydreamer and armchair traveler, as well as anyone seeking an alternative to a generic vacation.

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This reprint of jewelry and hollowware catalog pages from Georg Jensen brings eagerly sought information together in one volume. Hard to find, the original catalogs have been widely dispursed and costly, yet they provide primary information to enable identification of thousands of pieces found on the vintage market today. The jewelry section presents women's and men's gold and silver designs, including those sold at the retail store in New York that represented a selection of American-made items, and those made during the 1940s which were difficult to identify previously. The enormous section on hollowware displays hundreds of designs from the late 1950s and early 1960s. During this period Georg Jensen designers expanded their range of tea sets, pitchers, bowls, etc. to include very popular modern forms based on Scandinavian design principles. These designs have remained among the most cherished Jensen forms. The catalog descriptions include the product numbers, original retail prices from the mid-century era, measurements, and designers. A special information list identifies forty-three Georg Jensen designs in museum collections around the world. This easy-to-use volume will become a standard reference for all the collectors, dealers, auction houses, and individuals who own and are inspired by Georg Jensen designs.

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Create delicious mocktails and low-sugar cocktails, using home-grown and foraged ingredients. Includes a foreword by Jekka McVicar. Award-winning cocktail-maker and gardener Lottie Muir brings you another selection of wonderfully wild and flavourful concoctions from her pop-up bar, The Midnight Apothecary. For this new repertoire of drinks, Lottie set herself a threefold challenge: to achieve the same amount of pleasure and balance that refined sugar provides in the taste and mouth-feel of a cocktail, to create new aromatic and bitter-forward drinks, and to make delicious new mocktails for those who want to consume no, or less, alcohol. Lottie has created delicious infusions, cordials, sodas, shrubs, bitters, teas and tonics that can be mixed alcohol free as mocktails – try out the Cherry Blossom and Flowering Currant Cordial, the Thyme and Licorice Syrup, or the Iced Spring Tonic Tea – or added to your favourite spirits to create a magical take on old-time classics, such as the Wild Negroni or the Windfall Punch. There is the perfect drink for any time of the year and whatever your mood, so whether it is Dry January mocktails that you need, no-added-sugar fun, or the restorative powers of an indulgent cocktail, Lottie’s plant-powered potions hit the right spot.

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This collection of 75+ irresistible mocktails are carefully hand crafted to bring amazing flavor to every sip. Everyone has finished a bad cocktail, if only for the alcohol. For a mocktail, there is no such saving grace—it lives and dies on taste alone. That’s why this stunning book contains over 75 zero-proof recipes that emphasize flavor. These inventive, refreshing drinks are perfect for every guest and occasion. Whether you want to make the kids feel grown up, don’t drink alcohol, or are just not in the mood for booze, these mocktails offer something for everyone. Not only are they much more interesting to drink than soda, but they also offer the wide range of flavor profiles that makes the world of cocktails so dynamic. Experiment with these mocktails, find your favorites, and make them part of your routine. Inside this beautiful book, you’ll find: Nojito Fuzzless Navel Virgin Mary Non Island Iced Tea Thornless Rose Vanilla-Peach Spritzer Matcha Mockarita Chocolate-Espresso Mocktail Cutting back on alcohol doesn’t mean you have to give up a good drink. Inventive enough to appease the experienced mocktail creator but approachable enough for complete beginners, Mocktails is your go-to guide for simple and gorgeous no-proof beverages.

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A magickal handbook for working with the cycles of nature through accessible recipes, rituals, and herbalism! The natural world is composed of complex, intersecting, and overlapping cycles. We experience these cycles as the passing of the seasons, moon phases, and twelve constellations of astrology. Working with natural magick is an excellent way to ground the energy of the cosmos in our real, practical experience of the world. In The Modern Witch’s Guide to Natural Magick, cottage witch Tenae Stewart shares her knowledge of natural magick to celebrate and channel the energy of life’s seasons. This magickal guide offers sixty recipes and rituals for connecting with nature and explores how devoting time and energy to these practices can benefit your daily life. Elements of natural magick practices explored in The Modern Witch's Guide to Natural Magick include: The basics of blending teas and oils for relaxation and celebration The metaphysical and magickal properties of common plants Natural recipes and rituals to celebrate and channel the energy of each season Incorporating these natural practices into your lifestyle through a morning cup of tea or evening anointing oil can be quick, easy, seasonal, and magickal. Confidently embrace nature’s cycles with a little help from The Modern Witch’s Guide to Natural Magick.

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A brilliantly funny and heart-warming picture book about adventure and kindness - the second in the Lighthouse Keeper series. Together they ran down the steep, winding path to the beach below. And then they stopped. There it lay on the sand, a great, black, shiny whale. Looking out of the window one evening Mrs Grinling spots a whale on the beach and - oh no - it's stuck! Mr and Mrs Grinling realise they can't possibly move the whale alone, but will they be able to get everyone to help before it's too late? 45 years after the first Lighthouse Keeper book was released, this is a modern picture book classic loved by thousands of children From internationally best-selling author, Ronda Armitage and illustrator, David Armitage Adventure, thrills and laughter on every page THE LIGHTHOUSE KEEPER - COLLECT THEM ALL! The Lighthouse Keeper's Lunch Picture book paperback eBook The Lighthouse Keeper's Rescue Picture book paperback eBook The Lighthouse Keeper's Christmas Picture book paperback eBook The Lighthouse Keeper's Picnic Picture book paperback eBook The Lighthouse Keeper's Cat Picture book paperback eBook The Lighthouse Keeper's Catastrophe Picture book paperback eBook The Lighthouse Keeper's Breakfast Picture book paperback eBook The Lighthouse Keeper's Tea Picture book paperback eBook The Lighthouse Keeper's Mystery Picture book paperback eBook

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Rediscover your favourite Lighthouse Keeper picture book in this special 45th Anniversary Edition! Once there was a lighthouse keeper called Mr Grinling... Mr Grinling LOVES his food, especially the scrumptious lunch Mrs Grinling sends him every day. But - oh no! - he's not the only one who likes a snack and the local seagulls have started stealing Mrs Grinling's tasty treats...! Can Mr and Mrs Grinling come up with a cunning plan to keep those pesky seagulls away? Adventure, thrills and laughter on every page making it great fun for the whole family Special 45th Anniversary Edition makes this the perfect gift for old and new fans of the series Timeless story that generations of children have enjoyed Lush illustrations that echo the warmth, fun and humour of the book THE LIGHTHOUSE KEEPER - COLLECT THEM ALL! The Lighthouse Keeper's Lunch Picture book paperback eBook The Lighthouse Keeper's Rescue Picture book paperback eBook The Lighthouse Keeper's Christmas Picture book paperback eBook The Lighthouse Keeper's Picnic Picture book paperback eBook The Lighthouse Keeper's Cat Picture book paperback eBook The Lighthouse Keeper's Catastrophe Picture book paperback eBook The Lighthouse Keeper's Breakfast Picture book paperback eBook The Lighthouse Keeper's Tea Picture book paperback eBook The Lighthouse Keeper's Mystery Picture book paperback eBook

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Jack Thurston, best-selling author of the Lost Lanes series, takes you on a freewheeling tour of the hidden lanes and forgotten byways of the Midlands and beyond, from the windswept hills of Shropshire to the big skies of Lincolnshire, from the crags of the Peak District to the comely villages of the Cotswolds. Graded from easy to challenging, with listings of the best pubs and tea stops, wild swim spots, viewpoints and accommodation too. Accompanied by a dedicated website, downloadable GPX files, turn-by-turn route instructions and detailed maps. All rides are accessible by train and include Derbyshire, Lincolnshire, Nottinghamshire, Leicestershire, Rutland, Northamptonshire, Warwickshire, Gloucestershire, Worcestershire, Herefordshire, Shropshire and Cheshire. > Enjoy the traffic-free trails of the Peak District, taking in dramatic landscapes, grand country houses and a wealth of industrial archaeology > Explore the Cotswolds on its quietest country lanes and hidden byways, stopping at cosy pubs and breathtaking sunset viewpoints > Follow in the tyre tracks of Edward Elgar to the summit of the Malvern Hills for some of the most splendid views of England > Discover secret Birmingham on its vast network of canal towpaths and traffic-free urban greenways > Ride high along the dramatic Shropshire Hills on the contours of Brown Clee Hill, the Wrekin, the Stiperstones and Wenlock Edge

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Enid Blyton's books are beloved the world over and The Famous Five have been the perennial favourite of her fans. Now, in this new series of Enid Blyton for Grown-Ups, George, Dick, Anne, Julian and Timmy confront a new challenge: is it possible to get a good gluten-free cream tea?Julian, Anne, Dick, George and Timmy are all feeling really rather rum, and it's been going on for days. Nothing seems to work, and with their doctors mystified, they're driven to trying out various expedients to cure themselves. Julian goes online to self-diagnose that he's got pancreatic cancer, bird flu and Creutzfeldt-Jakob Disease. Anne decides that the old methods are the best and decides to have herself exorcised - which proves to be an awful lot of bother for everyone, and such a mess. Dick goes to a witch-doctor who calls himself a 'homeopath' ('sounds only one short of sociopath, Dick!') but it's George who discovers they need to go on an exclusion diet, so they enter a world of hard-to-find, maddeningly expensive specialist foods . . .Just perfect for anyone who likes Deliciously Ella, Amelia Freer and the Naturalista - as well as any reluctant partners who are begrudgingly spiralising courgettes for dinner.

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In Yorkshire: There and Back, Andrew Martin celebrates Britain's most charismatic county, looking back at the Yorkshire of his 1970s childhood and as it is today.Journeying to every historic corner, Martin writes affectionally about its past, present and peculiarities. York is an evolving city of chocolate, trains, pubs and tourists. Scarborough should be viewed as the posh place it once was, with surprising secrets pertaining to Adolf Hitler and the sea. Leeds is seen as the 'hard' town with its party goers and late-night provocateurs, but its indoor market never fails to offer a sense of quintessential Yorkshireness on a rainy Saturday afternoon, with milky tea served in beakers and the Leeds United result coming through by osmosis. And the Moors and Dales continue to boast beauty and danger alike.Effortlessly entertaining and wonderfully detailed, Yorkshire: There and Back is a memoir, guide, and all-round appreciation of 'God's own county'.Praise for Andrew Martin'There is no one else who is writing like Andrew Martin today...unique and important' Guardian'Iconoclastic, entertaining and often devastatingly witty' Barry Forshaw, Independent'He can stop you in your tracks with a well-turned phrase' Sunday Times'A genuinely funny writer...also a daring one' The Times

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What chap doesn't love a good pie? But if you thought it was too hard to make your own at home, think again. The Men's Pie Manual tells you everything you need to know about making and baking proper pies. Covering tools and equipment, perfect pastry, and fantastic fillings, it will have you wowing your friends and family. Because when you bring a big golden pie to the table and gently break into that flakey pastry, or pop a steamed pudding and let the filling slowly tumble out, anyone who isn't impressed by that isn't worthy space at your table; fetch their coat. Equipment - all the kit you'll need, from spring form tins to rolling pins, as well as how to take care of your knife. Pastry - Shortcrust to rough puff. How to make the golden casing for you pies Stocks and sauces - Can you make a cup of tea? Yes? Then you can make stock. It's that easy, and a key component in pies. Recipes - Fancy tucking in to a huge steak and ale pie, or maybe showing off your homemade Melton Mowbray pork pie to the lads? What about a classic apple or cherry pie? Finally, even things that are almost pies such as sausage rolls, pasties, and beef Wellingtons are covered.

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The unputdownable historical novel by the acclaimed and bestselling author of WAKE and EXPECTATION: a devastating story of love and madness at the brink of the Great War. 'Absolutely heart-breaking. One of the best books I’ve ever read' DINAH JEFFERIES, author of The Tea-Planter's Wife'Compelling, elegant, insightful' OBSERVER1911: Inside an asylum at the edge of the Yorkshire moors, where men and women are kept apart by high walls and barred windows, there is a ballroom vast and beautiful. For one bright evening every week they come together and dance. When John and Ella meet it is a dance that will change two lives forever.Set over the heatwave summer of 1911, the end of the Edwardian era, THE BALLROOM tells a rivetting tale of dangerous obsession, of madness and sanity, and of who gets to decide which is which. It is a love story like no other.*****************************************Praise for Anna Hope's The Ballroom:'Beautifully wrought, tender, heartbreaking' Sunday Express 5/5'Moving, fascinating' Times'A tender and absorbing love story' Daily Mail'Unsentimental and affecting' Sunday Times'Exquisitely good' Metro'Absolutely fantastic . . . I'm in real awe of her writing' ELIZABETH MACNEAL, author of The Doll Factory______________

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Lottie Brooks is BACK for more extremely embarrassing adventures as she goes on holiday and gets her very first boyfriend!THINGS THAT ARE RUBBISH IN MY LIFE:· Have the most disgusting little brother in the entire world· Have to get braces when am on the brink of having my first kiss· Mum is making cottage pie for dinner. VOM.Finally summer has arrived and Lottie has BIG plans - scrolling through Instagram, dreaming about MEGA-crush Daniel and sunbathing by the pool on their family holiday to France.Then Lottie meets new CRUSH Antoine. The language is a tiny bit of a barrier but does it matter when he's THAT good looking?Readers LOVE Lottie Brooks:My daughter couldn't put it down and read it in 2 days. Read at breakfast, walking downstairs, tea time, in the bath. My 9-year-old daughter devoured it in two nights, and all I could hear from her was giggling and the occasional "Mum! Listen to this! This is SO me!".My 12 year old reluctant reader took this book, read 100 pages in one night and proclaimed it 'the best book ever'Katie has managed to capture the essence of what this group think and feel in a positive, life-affirming fashion.

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Return to Dwimmerly End, the magical, walking teashop, where Yesterday Crumb's adventures continue. With magic in every teacup, this is perfect for readers aged 8-12 and fans of The Strangeworlds Travel Agency and Starfell.Yesterday Crumb is in London to watch The Wild Feast, a magical cooking competition. But when the teashop Yesterday and her friends call home is stolen by the Faerie Queen, she must join the competition to win it back.Except the Faerie Queen is not going to make winning easy for her and blames Yesterday when members of the Faerie Court start disappearing. Yesterday must prove her innocence but, as she and her friends investigate, they discover that something much more sinister is at play... But there's nothing that can't be solved with a pot of tea, best friends and a BIG dash of magic!Praise for Yesterday Crumb and the Storm in a Teacup:'Yesterday Crumb and the Storm in a Teacup is endlessly enchanting. The world building is so fresh and inventive, the characters so charming and individual... I can't wait for my next visit to Dwimmerly End!' - Annabel Steadman, author of Skandar and the Unicorn Thief'A scrumptious world with dollops of charm.' - Michael Mann, author of Ghostcloud

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This inspirational book from Kew Gardens' rose expert is the perfect guide to choosing and growing these majestic and versatile flowers. Instantly recognisable, fragrant and evocative, roses are the quintessential garden flowers. From low-growing ground-cover roses to long-stemmed Hybrid Tea roses, multi-petalled English roses, wild roses, small shrubs for containers, climbers and ramblers, in a range of forms, colours and scents, there is a rose for every garden situation. Combining botanical illustrations and practical advice, The Kew Gardener’s Guide to Growing Roses is the definitive introduction to growing seventy-eight beautiful roses, with full growing instructions and details on feeding, propagation and training. Twelve garden projects, from growing from seed to preserving rose petals, will bring the wonderful world of roses to life. This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Orchids, Guide to Growing Herbs, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Vegetables and Guide to Growing House Plants.

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A multicultural saga, This Fierce Blood follows three generations of women in the Sylte family. In rural late-nineteenth-century New England, Wilhelmina Sylte is a settler starting a family with her Norwegian immigrant husband. When she forms an inexplicable connection with a mountain lion and her cubs living near their farm, Mina grapples with divided loyalties and the mysterious bond she shares with the animals. In 1927 in southern Colorado, Josepa is accused of witchcraft by a local priest for using the healing practices passed down from her Native mother. Fighting for her family’s reputation and way of life, Sepa finds strength in worldly and otherworldly sources. When Magdalena, an ecologist, inherits her great-grandmother Wilhelmina’s Vermont property, she and her astrophysicist husband decide to turn the old farm into a summer science camp for teens. As Magda struggles with both personal and professional responsibilities, the boundary between science and myth begins to blur. Rich in historical and cultural detail, This Fierce Blood combines magical realism with themes of maternal ancestral inheritance, and also explores the ways Hispano/Indigenous traditions both conflicted and wove together, shaping the distinctive character of the American Southwest. Readers of Téa Obreht and Ruth Ozeki will find much to admire in this debut novel.

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In Jeffrey Yang's vision for this brilliant new collection, the essence of poetry can be broken down into line and light. Dispersed across these poems are luminous centers, points of a constellation tracing lines of energy through art, myth, and history. These interconnections create vast and dynamic reverberations. As Yang asks in one poem, "What vitality binds a universe?" One long series explores through shadow and play the ancient Malay kingdom of Langkasuka, a legendary nexus of creativity, commerce, and spiritual life, threatened over time by violence, climate, and environmental degradation. The title poem is a study of time, night turning to dawn, revealing the lines and lights of an art installation on an island in the Hudson River, flowing into another poem about Grand Central Terminal's atrium of stars, flowing upriver into a poem that describes a cemetery for a state prison. Another extended sequence is a collaboration investigating memory and loss, composed of Yang's poems, Japanese translations by Hiroaki Sato, and drawings made with ink derived from tea leaves by the artist Kazumi Tanaka. The collection ends with moving elegies for poets, translators, and artists whose works have informed this one. Altogether, Line and Light illuminates the ways that ancestry holds and makes possible the act of making art.

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Children are fascinated with sailing ships, lighthouses, whaling, shipwrecks, and mutinies, and these 50-plus activities will provide them with a boatful of fun. This activity guide shows kids what life was like for the greenhands, old salts, and captains on the high seas during the great age of sail in the 19th century: aboard square-riggers, clippers, whalers, schooners, and packet ships. Life aboard ship was an exciting subculture of American life with its own language, food, music, art, and social structure. Children will learn that many captains brought their wives and children aboard ship, and that kids who learned how to walk at sea often found it difficult to walk on dry land. The book begins with the China Tea trade in the late 18th century and ends with the last whaler leaving New Bedford in 1924. Kids will create scrimshaw using black ink and a bar of white soap; make a model lighthouse using a bike reflector, an oatmeal box, and a plastic soda bottle; and paint china with traditional designs using a blue paint pen and a basic white plate. Included are additional simple activities requiring common household objects that are sure to please busy parents and teachers alike.

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Beckett Gaines, a gay teen living in South Carolina, has his world turned upside-down by a jock in this laugh-out-loud novel that’s Simon vs. the Homo Sapiens Agenda meets The Parent Trap.Beck: The Golden Girls-loving, out-and-proud choir nerd growing up in the “ass-crack of the Bible belt.” Jax: The Golden Boy, star quarterback with a slick veneer facing uncomfortable truths about himself and his past. When Beck’s emotionally fragile dad starts dating the recently single (and supposedly lesbian) mom of former bully, Jaxon Parker, Beck is not having it. Jax isn’t happy about the situation either, holding out hope that his moms will reunite and restore the only stable home he’s ever known. Putting aside past differences, the boys plot to derail the budding romance between their parents at their conservative hometown’s first-ever Rainbow Prom. Hearts will be broken, new romance will bloom, but nothing will go down the way Beck and Jax have planned. In his hilarious and provocative debut, Greg Howard examines the challenges of growing up different in a small southern town through the lens of colorful and unforgettable characters who stay with you long after the last drop of sweet tea.

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There’s a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From grilling and frying to braising and pickling, author Libbie Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists. Summers grew up on a hog farm in Missouri-even wrestling pigs as a kid at the state fair-and grew to become the culinary producer for Paula Deen, who instilled in her a Southerner’s affection for the pig. Most of her recipes have a down-home accent, but many reflect international influences too: Sweet Tea Brined Pork Shoulder, Pork Chops and Applesauce, Pork Belly Gyros, Pork Pies, and Jerk Roasted Tenderloin. Chapters are divided according to primal cuts, such as the shoulder, loin, bacon, and ribs. How-to sections show you how to make your own fresh sausage, tie up a crown roast, and cure bacon. In her writing, Summers takes up the cause of the much-maligned pig and reminds us that the best way to honor an animal is to appreciate every part, wasting nothing.

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In China, the world's next superpower, life is comfortable for the fortunate few. For others, it's a hand-to-mouth struggle for a full stomach, a place to live, wages for work done, and freedom to speak openly. In a place where few things are more important than food, "Have you eaten yet?" is another way of saying hello. After traversing the country and meeting its people, Ang shares her delicious experiences with us. She tells of a clandestine cup of salty yak butter tea with a Tibetan monk during a military crackdown and explains how a fluffy spring onion omelet encapsulates China's drive for rural development. You'll have lunch with some of the country's most enduring activists, savor meals with earthquake survivors, and get to know a house cleaner who makes the best fried chicken in all of Beijing. Ang bites into the gaping divide between rich and poor, urban and rural reform, intolerance for dissent, and the growing dissatisfaction with those in power. By serving these topics to us one at a time, To the People, Food Is Heaven provides a fresh perspective beyond the country's anonymous identity as an economic powerhouse. Ang plates a terrific, wide-ranging feast that is the new China. Have you eaten yet?

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In this companion to the award-winning Darius the Great Is Not Okay, Darius suddenly has it all: a boyfriend, an internship, a spot on the soccer team. It's everything he's ever wanted--but what if he deserves better?Darius Kellner is having a bit of a year. Since his trip to Iran, a lot has changed. He's getting along with his dad, and his best friend Sohrab is only a Skype call away. Between his first boyfriend, Landon, varsity soccer practices, and an internship at his favorite tea shop, things are falling into place.Then, of course, everything changes. Darius's grandmothers are in town for a long visit, and Darius can't tell whether they even like him. The internship is not going according to plan, Sohrab isn't answering Darius's calls, and Dad is far away on business. And Darius is sure he really likes Landon . . . but he's also been hanging out with Chip Cusumano, former bully and current soccer teammate--and well, maybe he's not so sure about anything after all.Darius was just starting to feel okay, like he finally knew what it meant to be Darius Kellner. But maybe okay isn't good enough. Maybe Darius deserves better.

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A collection of recipes for the world’s suavest classic cocktails, inspired by the debonair persona and personal choices of Mr 007 himself. Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as deriding tea as ‘mud’ and blaming it for the collapse of the British Empire. Although it’s the legendary Vodka Martini that he’s best known for, he also orders many classic cocktails, including an Old-Fashioned, an Americano and a Negroni, all of which appear in this book. Bond also effortlessly creates his own drink in ‘Casino Royale’: ‘Three measures of Gordon’s, one of vodka, half a measure of Kina Lillet. Shake it very well until it’s ice-cold, then add a large thin slice of lemon peel. Got it?’ And so the Vesper was born, to the delight of bar owners across the globe. However, it’s not only cocktails that he’s partial to. Bond orders Scotch and soda 21 times in the books, but he’s also keen on bourbon and a brandy and ginger ale. So why not raise a glass and toast the health of the world’s most-loved, smooth-talking secret agent with one of his favourite drinks.

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As India and the world are roiled by questions of nationalism and identity, this book journeys into the history of one of the world’s newest and most fascinating regions: Northeast India. Having appeared with the stroke of a pen in 1947, as the British Raj was torn asunder and partitioned into India and Pakistan, this is a region of hills inhabited by myriad tribes. Until colonial rule, they had lived in their ancient ways largely unmolested by their neighbours, who were rather keen to avoid their traditions of head-hunting. Samrat Choudhury chronicles the processes by which these remote hill-tribes, and the diverse other peoples inhabiting the valley of the vast Brahmaputra River below, became parts of the ‘imagined nation’ that is India. Through the invention of the Northeast, he explores two other ideas of India that remain in daily competition: Bharat, the Hindu nationalist conception of the country, and Hindustan, the Persian-origin name by which India is still known as far west as Turkey. Taking a long view, this absorbing political history chronicles the separate pathways by which imperialism, Christianity and the British love of tea brought each of the contemporary region’s constituent states, kicking and screaming, into modern India.

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From the Financial Times's long-standing restaurant critic Nicholas Lander comes this celebration of the history, design and evolution of the world's favourite piece of paper: the menu.On the Menu is a stunning collection of menus, from those at the cutting edge of contemporary culinary innovation, like Copenhagen's Noma, to those that are relics from another time: a 1970s menu from L’Escargot on which all main courses cost less than one pound; the last menu from The French House Dining Room before Fergus Henderson departed for St John; a Christmas feast of zoo animals served during the Siege of Paris in 1870; and three of the world’s original restaurant menus—now hanging proudly in London’s Le Gavroche.Throughout, Lander examines the principles of menu design and layout; the different rules that govern separate menus for breakfast, afternoon tea and dessert; the evolution of wine and cocktail lists; and how menus can act as records of the past.He reveals insights from interviews with Michael Anthony, Heston Blumenthal, Massimo Bottura, René Redzepi, Ruth Rogers and many more of the most renowned contemporary chefs of our time, who explain how they decide what to serve and what inspires them to create and design their menus.These are truly pages to drool over.

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Down the rabbit-hole and through the looking-glass! Lewis Carroll's novels Alice's Adventures in Wonderland and Through the Looking-Glass (first published in 1865 and 1871, respectively) have entertained readers young and old for more than a century. Their magical worlds, amusing characters, clever dialogue, and playfully logical illogic epitomize the wit and whimsy of Carroll's writing. Alice's Adventures in Wonderland transports you down the rabbit-hole into a wondrous realm that is home to a White Rabbit, a March Hare, a Mad Hatter, a tea-drinking Dormouse, a grinning Cheshire Cat, the Queen of Hearts and her playing-card retainers, and all manner of marvelous creatures. Through the Looking-Glass is your passport to a topsy-turvy world on the other side of the mirror, where you have to run fast just to stay in place, memory works backwards, and it is possible to believe as many as six impossible things before breakfast. Alice's Adventures in Wonderland and Through the Looking-Glass is the first in a new collection of Children’s Deluxe editions. These volumes will feature foil-stamped binding and distinctive gilt edging and an attractive ribbon bookmark. Additionally, this new deluxe leather-bound edition features colored illustrations of John Tenniel.

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In the twenty-first century, as in centuries past, stories of the supernatural thrill and terrify us. But despite their popularity, scholars often dismiss such beliefs in the uncanny as inconsequential, or even embarrassing. The editors and contributors to The Supernatural in Society, Culture, and History have made a concerted effort to understand encounters with ghosts and the supernatural that have remain present and flourished. Featuring folkloric researchers examining the cultural value of such beliefs and practices, sociologists who acknowledge the social and historical value of the supernatural, and enthusiasts of the mystical and uncanny, this volume includes a variety of experts and interested observers using first-hand ethnographic experiences and historical records.The Supernatural in Society, Culture, and History seeks to understand the socio-cultural and socio-historical contexts of the supernatural. This volume takes the supernatural as real because belief in it has fundamentally shaped human history. It continues to inform people’s interpretations, actions, and identities on a daily basis. The supernatural is an indelible part of our social world that deserves sincere scholarly attention. Contributors include: Janet Baldwin, I'Nasah Crockett, William Ryan Force, Rachael Ironside, Tea Krulos, Joseph Laycock, Stephen L. Muzzatti, Scott Scribner, Emma Smith, Jeannie Banks Thomas, and the editors

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In America and the Politics of Insecurity, Andrew Rojecki assesses the response of citizens and politicians to a series of crises that confronted the United States during the first decade of the twenty-first century. This period brought Americans face to face with extraordinarily difficult problems that were compounded by their origin in seemingly uncontrollable global forces. Rojecki establishes a theoretical framework for understanding how these new uncertainties contribute to increasingly polarized political discourse. Analyzing three domains of American insecurity-economic, environmental, and existential-Rojecki examines responses to the Great Recession by groups like the Tea Party and Occupy Wall Street; considers why the growing demand for fossil fuels makes people disregard global warming; and explores the desire for security measures that restrict personal freedom in the age of terrorism. Ultimately, he explains why the right has thus far held an edge over the left in the politics of insecurity. Rojecki concludes that in order to address these broad-scale political problems, we must reframe domestic issues as reactions to undiagnosed global conditions. Bringing the psychology of uncertainty together with contemporary case studies, this book is a sweeping diagnostic for-and antidote to-ineffective political discourse in a globalized world that imports bads as well as goods.

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Sometimes what your life is missing is an eccentric group of older ladies to take you under their wing...When Rae Sutton's mama passes away and leaves her the house where she grew up, Rae can't imagine how the little old place might restore her broken life. Mourning the recent loss of her marriage, she takes the house and settles back into her tiny hometown with her fourteen-year-old daughter, Molly Margaret, and their overweight dog.There she’s embraced by her mother's close-knit circle of friends, the Third Thursday ladies. Though almost half their age and far less confident of positive outcomes, Rae joins their ministry-slash-book-club-slash-gossip circle and allows the women to speak wry honesty and witty humor into her tired heart. As a new career and a new romance bring their own complications, Rae relies on the unlikely family she's found and begins to wonder if her future holds more hope than she ever could have imagined."Wise, witty, and full of Southern charm,?Bless Your Heart, Rae Sutton?is as refreshing as a tall glass of sweet tea on a hot summer day!" -Denise Hunter, bestselling author of the Riverbend Romances Sweet, stand-alone Southern contemporary women's fiction Coming soon from Susannah B. Lewis: Della & Darby

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Praise for William Dunham s Journey Through Genius The GreatTheorems of Mathematics "Dunham deftly guides the reader throughthe verbal and logical intricacies of major mathematical questionsand proofs, conveying a splendid sense of how the greatestmathematicians from ancient to modern times presented theirarguments." Ivars Peterson Author, The Mathematical TouristMathematics and Physics Editor, Science News "It is mathematics presented as a series of works of art; afascinating lingering over individual examples of ingenuity andinsight. It is mathematics by lightning flash." Isaac Asimov "It is a captivating collection of essays of major mathematicalachievements brought to life by the personal and historicalanecdotes which the author has skillfully woven into the text. Thisis a book which should find its place on the bookshelf of anyoneinterested in science and the scientists who create it." R. L.Graham, AT&T Bell Laboratories "Come on a time-machine tour through 2,300 years in which Dunhamdrops in on some of the greatest mathematicians in history. Almostas if we chat over tea and crumpets, we get to know them and theirideas ideas that ring with eternity and that offer glimpses intothe often veiled beauty of mathematics and logic. And all the whilewe marvel, hoping that the tour will not stop." Jearl Walker,Physics Department, Cleveland State University Author of The FlyingCircus of Physics

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Arriving at the great houses of 1920s London, fifteen-year-old Margaret’s life in service was about to begin… As a kitchen maid – the lowest of the low – she entered an entirely new world; one of stoves to be blacked, vegetables to be scrubbed, mistresses to be appeased, and even bootlaces to be ironed. Work started at 5.30am and went on until after dark. It was a far cry from her childhood on the beaches of Hove, where money and food were scarce, but warmth and laughter never were. Yet from the gentleman with a penchant for stroking the housemaids’ curlers, to raucous tea-dances with errand boys, to the heartbreaking story of Agnes the pregnant under-parlourmaid, fired for being seduced by her mistress’s nephew, Margaret’s tales of her time in service are told with wit, warmth, and a sharp eye for the prejudices of her situation. Brilliantly evoking the long-vanished world of masters and servants, Below Stairs is the remarkable true story of an indomitable woman, who, though her position was lowly, never stopped aiming high. 'Enormous gusto, salty humour, wisdom' Evening Standard 'Shrewd, unabashed, wickedly funny, a unique front-line report of her life's experiences' Jack De Manio, BBC

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An unsung classic of nineteenth-century Russian literature, Karolina Pavlova’s A Double Life alternates prose and poetry to offer a wry picture of Russian aristocratic society and vivid dreams of escaping its strictures. Pavlova combines rich narrative prose that details balls, tea parties, and horseback rides with poetic interludes that depict her protagonist’s inner world—and biting irony that pervades a seemingly romantic description of a young woman who has everything.A Double Life tells the story of Cecily, who is being trapped into marriage by her well-meaning mother; her best friend, Olga; and Olga’s mother, who means to clear the way for a wealthier suitor for her own daughter by marrying off Cecily first. Cecily’s privileged upbringing makes her oblivious to the havoc that is being wreaked around her. Only in the seclusion of her bedroom is her imagination freed: each day of deception is followed by a night of dreams described in soaring verse. Pavlova subtly speaks against the limitations placed on women and especially women writers, which translator Barbara Heldt highlights in a critical introduction. Among the greatest works of literature by a Russian woman writer, A Double Life is worthy of a central place in the Russian canon.

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The rise of right-wing broadcasting during the Cold War has been mostly forgotten today. But in the 1950s and '60s you could turn on your radio any time of the day and listen to diatribes against communism, civil rights, the United Nations, fluoridation, federal income tax, Social Security, or JFK, as well as hosannas praising Barry Goldwater and Jesus Christ. Half a century before the rise of Rush Limbaugh and Glenn Beck, these broadcasters bucked the FCC's public interest mandate and created an alternate universe of right-wing political coverage, anticommunist sermons, and pro-business bluster. A lively look back at this formative era, "What's Fair on the Air?" charts the rise and fall of four of the most prominent right-wing broadcasters: H.L. Hunt, Dan Smoot, Carl McIntire, and Billy James Hargis. By the 1970s, all four had been hamstrung by the Internal Revenue Service, the FCC's Fairness Doctrine, and the rise of a more effective conservative movement. But before losing their battle for the airwaves, Heather Hendershot reveals, they purveyed ideological notions that would eventually triumph, creating a potent brew of religion, politics, and dedication to free-market economics that paved the way for the rise of Ronald Reagan, the Moral Majority, Fox News, and the Tea Party.

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With the ever-expanding presence of China in the global economy, Americans more and more look east for goods and trade. But as Caroline Frank reveals, this is not a new development. China loomed as large in the minds - and account books - of eighteenth-century Americans as it does today. Long before they had achieved independence from Britain and were able to sail to Asia themselves, American mariners, merchants, and consumers were aware of the East Indies and preparing for voyages there. Focusing on the trade and consumption of porcelain, tea, and chinoiserie, Frank shows that colonial Americans saw themselves as part of a world much larger than just Britain and Europe. Frank not only recovers the widespread presence of Chinese commodities in early America and the impact of East Indies trade on the nature of American commerce, but also explores the role of this trade in American state formation. She argues that to understand how Chinese commodities fueled the opening acts of the Revolution, we must consider the power dynamics of the American quest for china - and China - during the colonial period. Filled with fresh and surprising insights, this ambitious study adds new dimensions to the ongoing story of America's relationship with China.

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This book deals with traditions, ingredients, tastes, techniques, and 80 classic recipes. You can discover the unique tastes and techniques of vegetarian Indian cuisine, with 80 authentic recipes. You can begin your journey in the rugged, mountainous north, where Kashmiri lakes teem with lush floating fruit and vegetable markets during the summer months. You can continue into the eastern region, spanning from the Ganges to the Himalayas, and sample Bengal's delicately spiced Vegetable Pilau or Cardamom Tea. It takes you on a journey west to enjoy Black-eyed Beans in Coconut and Tamarind Sauce and end your travels in the fragrant south with Mangoes in Cardamom-scented Coconut Cream. This cookbook transports you through India's regional diversity, featuring classic recipes ranging from pilaus and dhals to chutneys and flat breads, and providing wonderful highlights of a world-famous cuisine. There is a choice of simple appetizers, tasty snacks, spice-infused main courses and heavenly desserts.Choose a Punjabi Royal Corn Curry or Duck Eggs with Cauliflower from the north-east, sample Golden Mung Bean Patties from the heartland or venture west to enjoy Crispy Vegetable Triangles (the original samosas). Beautifully illustrated with over 430 photographs, the book will entice everyone to master the art of authentic vegetarian Indian cuisine.

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Many in the radical right, including the Tea Party, the militia movement, the Alt-right, Christian nationalists, the Oath Keepers, neo-Nazis, and a host of others, brand themselves as constitutional patriots. In Fracturing the Founding: How the Alt-Right Corrupts the Constitution, John E. Finn, one of America’s leading constitutional scholars, argues that these professions of constitutional devotion serve an important function in mainstreaming the radical right’s ideological and policy agenda: to camouflage its racism, bigotry, and sexism to appeal to a broader audience. The constitution the extreme right holds as its faith is an odd admixture of the forgotten, the rejected, the racist, and the bizarre. Finn illuminates the central precepts of the Alt-constitution and shows how and where it differs from the (true) American Constitution. The differences are disturbing. The Alt-constitution emphasizes absolute rights and unassailable liberties (especially for freedom of speech and guns, no matter the public interest), states’ rights and a corresponding suspicion of the federal government, racial classifications recognized and legitimated by law, and privilege for white Christians. Finn’s book will appeal to all readers interested in contemporary American politics, the contemporary radical right, the Founding and the history of America’s constitution.

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Delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.” Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be meditative, delicious, and fun. The recipes—such as her Citrus Breakfast Salad; Tea-Smoked Chicken and Bitter Greens Salad; Caesar Salad Pizza Salad; and Roasted Grapes, Ricotta, Croutons, and Endive Salad—are meant to be hearty enough for a meal all year round but versatile enough to be incorporated into a larger menu. For Damuck, the perfect salad balances each bite, with something tart enough to twinge your cheeks, something sweet to balance out the bitter, and something with a little salty crunch to finish. Salad Freak is not just about eating to feel good; it’s about confidently combining flavors to create fresh, bright, and satisfying meals that you will want to make again and again.

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This book is about psychotherapy. Written as a collection of tales about encounters between a therapist and his clients, it reveals why many people would turn to therapy for help, what they might look for and what they might actually find. For Bob Chisholm, a therapist who draws on Buddhist psychology in dealing with his clients, helping someone find self-insight has less to do with understanding their life diagnostically than it does with appreciating their experience existentially – that is to say, in all its inherent mystery. The idea that uncovering mystery could be a way of freeing someone from their psychological misery may seem almost magical: like consulting a ouija board or gazing into tea leaves. But it is in the details and happenstance of a person’s life – in the suspense of the everyday world – that the actual mystery of a person’s life is sure to be found. Finding that mystery, and helping people come to terms with it, is what this book is all about. Written for anyone training or practising as a psychotherapist, or considering taking up therapy as a client, 'Uncovering Mystery in Everyday Life' is also for anyone interested in the existential wonder of being human.

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Typical. Just when Bertie thinks that God's in his heaven and all's right with the world, things start to go wrong again...There's young Bingo Little, who's in love for the umpteenth time and needs Bertie to put in a good word for him with his uncle; Aunt Agatha, who forces Bertie to get engaged to the formidable Honoria Glossop; and the troublesome twins, Claude and Eustace, whose antics when let loose in London know no bounds.Add to that some friction in the Wooster home over a red cummerbund, purple socks and some snazzy old Etonian spats, and poor Bertie's really in the soup...Only one man can save the day - the inimitable Jeeves.Characters Bertie Wooster - Narrator who went to school with Bingo. Won a prize at his first school for the best collection of wild flowers. Jeeves - Bertie's valet who has an aunt who loves the romantic novels of Rosie M. Banks Bingo Little - Mortimer's nephew who loves Mabel. Tells his uncle that Bertie is really Rosie M. Banks. Mabel - Waitress in a tea shop Mortimer Little - Retired fat businessman who owned Little's Liniment - "It Limbers Up the Legs." He is a gourmet. Jane Watson - Mortimer's cook engaged to Jeeves, but not for long

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Ghost signs - those faded advertisements for long defunct businesses on the walls of old buildings - are among the most potent reminders of a bygone age - and nowhere are they found in greater abundance or variety than on the streets of Bath.Long a source of fascination for visitors and residents alike, signs for forgotten trades such as brushmakers, corn factors and perfumers still jostle for attention alongside modern shopfronts. Canalside coal wharves, a pump room where Jane Austen's brother took the waters, the sinister-sounding Asylum for Teaching Young Females Household Work, and a Regency tea warehouse - all still proclaim their ghostly presence a century or more after they closed their doors for ever.This book tells the story behind these tantalising echoes from the past. Trawling through old newspapers, deeds and documents to discover when and why the signs were painted, the authors have revealed a hidden history of the city.Over 160 ghost signs are featured, arranged by area into a series of short walks, with historic maps to guide you through the city streets. Ghost signs in the suburbs and surrounding villages, as well as in Bradford on Avon and Corsham, are also included, and the book ends with an intriguing look at Bath's lost ghost signs.

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