Search results for ""Author Charles"
HarperCollins Publishers Inc Ashes to Ashes
A timeless and romantic ghost story that will haunt readers long after the last page is turned. When Callie's life is cut short by a tragic accident in her hometown of Charleston, South Carolina, her spirit travels to another dimension called the Prism. Here she meets a striking and mysterious ghost named Thatcher, who guides her as she learns how to bring peace to those she left behind. But Callie soon uncovers a dark secret about the spirit world: some of the souls in it are angry, and they desperately want revenge. These souls are willing to do whatever it takes to stay on Earth, threatening the existence of everyone she ever cared about. Perfect for fans of Gayle Forman's If I Stay and Lauren Oliver's Before I Fall, this thoughtful and suspenseful novel will have readers eager to read the sequel, Dust to Dust.
£10.38
John Wiley & Sons Inc Distance Training: How Innovative Organizations are Using Technology to Maximize Learning and Meet Business Objectives
Winner of the University Continuing Education Association's CharlesA. Wedemeyer Award, which recognizes highly meritorious book-lengthpublications that advance research in independent study anddistance education. "This manual is the one we have been waiting for! It takes dead aimat all the important issues facing distance learning providers andhits the bull's eye on every one of them. It is down to earth, realworld, and up to date. Its examples and insights for practitionershelp create the sense of urgency and excitement all of us indistance learning feel today."--Michael P. Lambert, executivedirector, Distance Education and Training Council Today's advances in communications technology have created excitingnew possibilities for training professionals. But not alltechnologies are created equal. Distance Training examines thesenew tools to show how compressed video, satellite broadcasting, theInternet, and other innovations can each be used to their bestadvantage. In-depth case studies of sixteen progressiveorganizations--NYNEX, Bell Atlantic, and Unisys among them--providereal-world models readers can use to design learning programs thattranscend the traditional boundaries of time and space by turningthe home, office, and meeting room into immediate, effectivelearning environments.
£34.84
Edward Elgar Publishing Ltd Handbook on Gender in World Politics
The Handbook on Gender in World Politics serves as a compendium of cutting-edge scholarship on gender in world politics across a number of academic disciplines. It encompasses the key research areas in the field to provide readers with a gateway to further study. Featuring leading experts writing from diverse perspectives, this Handbook focuses on women as a category of analysis, masculinities, sexualities, LGBT rights and transgender identities. The topics discussed include statecraft, citizenship and the politics of belonging, international law and human rights, media and communications technologies, political economy, development, global governance and transnational visions of politics and solidarities.Students and scholars of gender and international relations and gender in world politics will find this Handbook to be an indispensible guide to the subject. It will also be of interest to practitioners in the field looking to pave the way for new policies and regulations.Contributors include: A.M. Agathangelou, N. Al-Ali, K. Alexander, D.K. Barker, A. Biricik, E. Boris, K.E. Brown, C. Brunner, D. Buss, G. Caglar, T. Carver, H. Charlesworth, C. Chinkin, A.K. Darkwah, A. den Boer, P. Drumond, A.C. Drury, R.C. Eichenberg, C. Eschle, E.A. Foster, J. Freedman, P. Griffin, C. Harrington, J. Hearn, P. Higate, C. Hoskyns, V.M. Hudson, T.A.M. Johnson, J. Joachim, R. Jacobson, J.S. Jaquette, J. Kantola, H.M. Kinsell, P. Kirby, E. Kofman, B. Maiguashca , C. Masters, L. McLeod, S. Parashar, D. Peksen, Z. Pflaeger Young, N. Pratt, E. Prügl, S.M. Rai, B.M. Read, A. Roberts, C. Rowley, J. Russel, A. Sisson Runyan, L.J. Shepherd, L. Sjoberg, N. Smith, J. Steans, M. Stern, D. Tepe-Belfrage, J. True, H.M. Turcotte, T.P. van der Weide, H. Weber, A.T. Wibben, G. Youngs, M. Zalewski, S. Zimmermann, S. Zwingel
£189.19
Edward Elgar Publishing Ltd Concepts for International Law: Contributions to Disciplinary Thought
'This volume offers an indispensable guide to the concepts that have shaped the life of international law in theory and practice. With contributions from a stellar cast of innovative scholars, Concepts for International Law reveals the power of international legal language and the worlds it makes possible.'- Anne Orford, Melbourne Law School, Australia'Visiting this collection brings to mind an elegant small Euro-Atlantic art museum from a single period, eclectic but coherent and unified by the imaginative taste of the curators. The entries are fine exemplars rather than comprehensive, the contributors respectably avant-garde and many already very well known or will be, the whole engagingly luminous.'- Benedict Kingsbury, New York University, School of Law, USConcepts allow us to know, understand, think, do and change international law. This book, with sixty chapters by leading scholars, provides a nuanced guide to those concepts of historical significance for international law, as well as those that have become central to how we think about the discipline. In select cases this book also offers some new concepts, seeking to address familiar concerns that have not been fully articulated within the discipline.This unique book is the first expansive exploration of concepts that have become historically central to the discipline. It allows us to appreciate how order, struggle and change play out in international law and legal thought, and how these concerns of power implicate ethical considerations. Embracing a wide range of historical and theoretical approaches, this book hopes to ignite a renewed, fertile engagement between our concepts and the contemporary, precarious, conditions of international legal life.Thought-provoking, original and engaging, this book is essential reading for researchers, postgraduates and doctoral students in international law, legal history and legal theory. Academics in international relations, history, sociology and political thought will also find this an essential read. Contributors include: P. Allott, A. Anghie, A. Bianchi, L. Bonadiman, F.L. Bordin, C. Brölmann, B. Çali, P. Capps, H. Charlesworth, J.K. Cogan, H.G. Cohen, R. Collins, J. d'Aspremont, M. Goldmann, G. Gordon, J. Haskell, K.J. Heller, G.I. Hernández, F. Hoffmann, D.B. Hollis, O.U. Ince, V. Jeutner, F. Johns, O. Kessler, J. Klabbers, R. Knox, N. Krisch, V. Kumar, M.M. Mbengue, F. Mégret, T. Meyer, C.A. Miles, S. Moyn, S. Neff, J. Nijman, A. Nollkaemper, U. Öszu, A. Peters, M. Prost, Y. Radi, N.M. Rajkovic, A. Rasulov, W. Rech, F.D. Reis, C. Ryngaert, P. Schlag, I. Scobbie, M. Shahabuddin, G. Simpson, S. Singh, T. Skouteris, U. Soirila, T. Sparks, C.J. Tams, A.A.C. Trindade, N. Tzouvala, A. van Mulligen, I. Venzke, G. Verdirame, J. von Bernstorff, I. Wuerth
£62.70
The University of Chicago Press Fashionable Food: Seven Decades of Food Fads
Though the Roaring Twenties call to mind images of flappers dancing the Charleston and gangsters dispensing moonshine in back rooms, Sylvia Lovegren here playfully reminds us what these characters ate for dinner: Banana and Popcorn Salad. Like fashions and fads, food - even bad food - has a history, and Lovegren's Fashionable Food is quite literally a cookbook of the American past. Well researched and delightfully illustrated, this collection of faddish recipes from the 1920s to the 1990s is a decade-by-decade tour of a hungry American century. From the Three P's Salad - that's peas, pickles, and peanuts - of the post-World War I era to the Fruit Cocktail and Spam Buffet Party loaf - all the range in the ultra-modern 1950s, when cooking from a can epitomized culinary sophistication - Fashionable Food details the origins of these curious delicacies. In two chapters devoted to "exotic foods of the East," for example, Lovegren explores the long American love affair with Chinese food and the social status conferred upon anyone chic enough to eat pu-pu platters from Polynesia. Throughout, Lovegren supplements recipes - some mouth-watering, some appalling - from classic cookbooks and family magazines with humorous anecdotes that chronicle how society and kitchen technology influenced the way we lived and how we ate. Equal parts American and culinary history, Fashionable Food examines our collective past from the kitchen counter. Even if it's been a while since you last had Tang Pie and your fondue set is collecting dust in the back of the cupboard, Fashionable Food will inspire, entertain, and inform.
£24.76
HarperCollins Publishers Inc Islands
Anny Butler is a caretaker, a nurturer, first for her own brothers and sisters, and then as a director of an agency devoted to the welfare of children. What she has never had is a real family. That changes when she meets and marries Lewis Aiken, an exuberant surgeon fifteen years older than Anny. When they marry, she finds her family-not a traditional one, but a group of Charleston childhood friends who are inseparable, who are one another's surrogate family. They are called the Scrubs, and they all, in some way, have the common cord of family. Instantly upon meeting them at the old beach house on Sullivan's Island, which they co-own, Anny knows that she has found home and family. They vow that, when the time comes, they will find a place where they can live together by the sea. Bad things begin to happen-a hurricane, a fire, deaths-but still the remaining Scrubs cling together. They are watched over and bolstered by Camilla Curry, the heart and core of their group, always the healer. Anny herself allows Camilla to enfold and to care for her. It is the first time she has felt this kind of love and support.
£9.90
Temple University Press,U.S. Jookin': The Rise of Social Dance Formations in African-American Culture
Katrina Hazzard-Gordon offers the first analysis of the development of the jook—an underground cultural institution created by the black working class—together with other dance arenas in African-American culture. Beginning with the effects of African slaves’ middle passage experience on their traditional dances, she traces the unique and virtually autonomous dance culture that developed in the rural South. Like the blues, these secular dance forms and institutions were brought north and urbanized by migrating blacks. In northern cities, some aspects of black dance became integrated into white culture and commercialized. Focusing on ten African-American dance arenas from the period of enslavement to the mid-twentieth century, this book explores the jooks, honky-tonks, rent parties, and after-hours joints as well as the licensed membership clubs, dance halls, cabarets, and the dances of the black elite. Jook houses emerged during the Reconstruction era and can be viewed as a cultural response to freedom. In the jook, Hazzard-Gordon explains, an immeasurable amount of core black culture including food, language, community fellowship, mate selection, music, and dance found a sanctuary of expression when no other secular institution flourished among the folk. The jook and its various derivative forms have provided both entertainment and an economic alternative (such as illegal lotteries and numbers) to people excluded from the dominant economy. Dances like the Charleston, shimmy, snake hips, funky butt, twist, and slow drag originated in the jooks; some can be traced back to Africa. Social dancing links black Americans to their African past more strongly than any other aspect of their culture. Citing the significance of dance in the African-American psyche, this study explores the establishments that nurtured ancestral as well as communal links for African-Americans, vividly describing black dances, formal rituals, such as debutante balls, and the influence of black dance on white culture.
£30.51