Search results for ""brill""

Seafood is Nathan Outlaw's passion and he is renowned for his unique style of cooking which encourages the individual flavors of the fish and shellfish to shine through.Sourcing only sustainable fish and local produce in season, Outlaw uses his considerable talents to take cooking seafood to extraordinary heights. In this impressive debut, he shares the secrets of his unique approach to cooking and provides a glorious collection of original recipes. In the book, Nathan Outlaw offers helpful advice and tips on buying the freshest fish and shellfish in a sustainably responsible way.He then guides you through various cooking techniques including how to pan-fry, grill, roast, steam and deep-fry fish to perfection. The core of the book takes you through the individual fish and shellfish--brill, bream, sea bass, salmon, scallops, squid and so on... For each type of fish or shellfish, Outlaw suggests the best cooking method and how to match the fish with sauces and accompaniments to create your own exquisite dishes. The recipes range from everyday quick meals to make at home for friends and family, to his signature restaurant dishes perfect for elegant dinner parties. Also included is a helpful photographic guide to preparing different types of fish and shellfish that details how to clean, bone and fillet seafood. Photographed on location in Cornwall, England, this sumptuous cookbook is a feast for ones eyes as well as ones palate.

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Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. The west coast of Ireland is a rugged terrain of wild natural beauty, and the traditional food of these coastal towns and villages complements this perfectly. Go on a magical trip with Rachel as she explores their local fare, starting her journey near her home in Cork and travelling all the way up to the green untamed headlands of Donegal. Filled with stunning photography of the people and places she visits along the way, you’ll discover a whole host of authentic and simple recipes inspired by her travels. From Salmon Pâté and Pan Fried Brill with Watercress Butter; to Irish Gingerbread and Gin, Lemon and Milk ice cream, these are simple dishes made with the freshest ingredients – fuss-free and yet packed full of flavour. Part travel journal, part cookbook, Rachel also shares her favourite places to stay off the beaten track; the incredible stories she learns from the fishermen and farmers that she meets; and the breadth of local produce – from honey and cheeses to gins and whiskeys – that she samples. Rustic seafood, rich stews, heart-warming sweets and everything in between – this is Rachel’s most personal book to date. Welcome to her Ireland.

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"Limor Chen's beautiful book bursts with exciting combinations and enticing flavours" Claudia Roden Limor Chen's Delamina restaurants are known for serving up fragrant, exciting and vibrant dishes to transport you to sun-soaked Tel Aviv. In her debut cookbook gorgeously presented in real cloth-bound hardback, Limor shares her wholesome cooking style, one that centres on health and freshness, ensuring that each recipe is packed with flavour and fragrance while remaining light and nourishing. These recipes represent the authentic cooking of a food capital of the world, a cultural melting pot of cuisines and inhabitants, ingredients and aromas: Discover multiple ways to use herbs and spices like za'atar with aubergine or aromatic dried limes in an Iranian beef stew. Lace addictively tangy sumac into labneh or use it to finish a white wine sauce with brill. Share bubbling shakshuka for brunch, fig and goats cheese salad, and a vibrant chopped salad served mezze-style Try stunning cod chermoula with Israeli cous cous or a legendary family recipe for vine leaves stuffed with venison and fruit. All served with deceptively simple pickles and dips on the side. With the best of Limor's family’s recipes that evoke the spirit of her home city, this is a cookbook that you’ll return to time and again for a taste of Tel Aviv.

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At last! Easy plant-based recipes to make the whole family happy.'Whether you're a fully-fledged and dedicated vegan, someone that eats vegan when cooking at home but veers off when out and about, or completely new to vegan food, I hope you enjoy the process of recreating these recipes and ultimately of eating the finished results' Fearne xSo, what's a Happy Vegan? One that's well fed, well-nourished and satisfied by the delicious and innovative plant-based recipes they're cooking ...With simple recipe hacks and flexible options, delicious classics and fresh ideas, Happy Vegan will inspire you to eat plant-based food full time, part time or any time. It's packed with comforting, easy-to-make dishes that will become your everyday favourites and go-to fridge raiders.Recipes include ideas to start the day right, for lunch on the go, some long and lazy slow cooking, dishy dinners, sharing feasts, party time and irresistible sweetest things. From burgers to brownies, casseroles to cakes, Happy Vegan shows you that vegan food is for everyone ... and you won't even notice there's no meat or dairy. Just happy faces.PRAISE FOR FEARNE COTTON'S COOKBOOKS:'... easy ways to feed everybody and put a smile on their faces while you're at it' Sunday Mirror'Congrats on your brill new book!' Jamie Oliver

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This official tie-in book to Marilyn Agrelo’s (Mad Hot Ballroom) documentary Street Gang: How We Got to Sesame Street supplements the film’s exploration of the origins and legacy of Sesame Street with exclusive interviews and unseen photographs from first two seasons of this globally beloved series. Author Trevor Crafts, who was given unprecedented access to archival footage and photography, presents 150 of photographer David Attie’s behind-the-scenes images of Jim Henson, Frank Oz, Matt Robinson, Big Bird, Oscar the Grouch, Bert and Ernie, and dozens of other pioneering puppeteers, animators, actors, and Muppets. Crafts uses Attie’s photos to expand upon the film’s story of how show creator Joan Ganz Cooney, along with Sesame Workshop co-founder Lloyd Morrisett and director Jon Stone, took the values and goals of the civil rights movement and revolutionized children’s television. The Unseen Photos of Street Gang is a tribute to the enduring achievements of a rebellious group of artists, educators, and freethinkers who believed that the values of equality, education, and inclusion should not just be championed but also made available to all—a dream that Sesame Street has carried forward for more than fifty years. Contributors include: Sesame Street creator Joan Ganz Cooney, head writer Norman Stiles, lyricist and composer Christopher Cerf, cast members Roscoe Orman (Gordon), Sonia Manzano (Maria), Emilio Delgado (Luis), Bob McGrath (Bob), Caroll Spinney (Big Bird and Oscar), Brian Henson, and Sesame Street's first female puppeteer Fran Brill

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A Pitchfork Best Music Book of 2022When Tom Breihan launched his Stereogum column in early 2018, "The Number Ones"-a space in which he has been writing about every #1 hit in the history of the Billboard Hot 100, in chronological order-he figured he'd post capsule-size reviews for each song. But there was so much more to uncover. The column has taken on a life of its own, sparking online debate and occasional death threats.The Billboard Hot 100 began in 1958, and after four years of posting the column, Breihan is still in the early aughts. But readers no longer have to wait for his brilliant synthesis of what the history of #1s has meant to music and our culture. In The Number Ones, Breihan writes about twenty pivotal #1s throughout chart history, revealing a remarkably fluid and connected story of music that is as entertaining as it is enlightening.The Numbers Ones features the greatest pop artists of all time, from the Brill Building songwriters to the Beatles and the Beach Boys; from Motown to Michael Jackson, Prince, and Mariah Carey; and from the digital revolution to the K-pop system. Breihan also ponders great artists who have never hit the top spot, like Bob Dylan, Bruce Springsteen, and James Brown. Breihan illuminates what makes indelible ear candy across the decades-including dance crazes, recording innovations, television phenomena, disco, AOR, MTV, rap, compact discs, mp3s, social media, memes, and much more-leaving readers to wonder what could possibly happen next.

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This tile features 150 deliciously healthy recipes shown in 250 photographs. you can enjoy the very best organically grown food with these fantastic recipes, each complete with a nutritional breakdown to help you plan a healthy diet. The recipes follow the changing pattern of the seasons, with chapters on Spring, Summer, Autumn and Winter, each presenting a wealth of recipes for appetizers, main courses and desserts. The many irresistible dishes include Marinated Salmon with Avocado Salad, Winter Farmhouse Soup, Chicken with Cashew Nuts, Fillets of Brill in Red Wine Sauce, and Fragrant Fruit Salad. This is a comprehensive guide to organic eating is packed with advice on selecting and preparing the best produce, and the nutritional benefits of a wide range of ingredients. Great tasting food starts with using the best ingredients - and that means going organic. But organic cooking is about more than just taste; it is also an entire movement, encompassing natural farming methods, fairer trade and a closer link to fresh, seasonal produce. This book will show you how to make the best use of organic ingredients.There are 150 glorious recipes, including dishes such as Roast Leg of Lamb, Fillets of Sea Bream in Filo Pastry, Thai Beef Salad, Tabbouleh, Roasted Garlic and Squash Soup, and Spiced Poached Kumquats. The book features a guide to the full range of organic ingredients now available, and is packed with information on the many nutritional and health benefits of organic food.

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When Tom Breihan launched his Stereogum column in early 2018, "The Number Ones"-a space in which he has been writing about every #1 hit in the history of the Billboard Hot 100, in chronological order-he figured he'd post capsule-size reviews for each song. But there was so much more to uncover. The column has taken on a life of its own, sparking online debate and occasional death threats.The Billboard Hot 100 began in 1958, and after four years of posting the column, Breihan is still in the early aughts. But readers no longer have to wait for his brilliant synthesis of what the history of #1s has meant to music and our culture. In The Number Ones, Breihan writes about twenty pivotal #1s throughout chart history, revealing a remarkably fluid and connected story of music that is as entertaining as it is enlightening.The Numbers Ones features the greatest pop artists of all time, from the Brill Building songwriters to the Beatles and the Beach Boys; from Motown to Michael Jackson, Prince, and Mariah Carey; and from the digital revolution to the K-pop system. Breihan also ponders great artists who have never hit the top spot, like Bob Dylan, Bruce Springsteen, and James Brown. Breihan illuminates what makes indelible ear candy across the decades-including dance crazes, recording innovations, television phenomena, disco, AOR, MTV, rap, compact discs, mp3s, social media, memes, and much more-leaving readers to wonder what could possibly happen next.

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With a foreword by Iain Sinclair. London is an ancient city, whose foundation dates back literally thousands of years into the legendary prehistory of these islands. Not surprisingly it has accumulated a large number of stories, both historic and mythical, during this period, many of which, though faithfully recorded at the time, have lain almost forgotten in dusty libraries throughout the city. The Secret Lore of London is a guide to the legends, including a discussion of their importance as part of the oral tradition of Britain, combining Prehistoric, Celtic, Arthurian, Roman, Saxon and Norman levels - each of which has contributed to the many-layered life of the city. The first part contains a unique selection of essays (some printed here for the first time) by experts in their fields, each of whom possesses a unique interest in the legends of these islands, and who have written widely on associated themes. The second part of the book will consist of a Gazetteer of the sites mentioned which are still in existence, together with various other sites of associated interest, compiled by the Editor, the contributors, and members of the London Earth Mysteries Group. This part will be fully updated and extended to include many more sites. The result is a wide ranging and wholly fascinating book, with wide sales application possible. A series of appendixes will include William Stukley's extraordinary document The Brill, which relates to the ancient prehistoric sites around the area of present day St. Pancras, and excerpts from some of the best known 19th and early 20th century works on Legendary London by Lewis Spence and Harold BayleyContributors to the book are: Nigel PennickJohn MatthewsCaroline WiseCaitlín MatthewsCarol Clancy R.J. StewartBernard Nesfield-CooksonGareth KnightRobert StephensonGeraldine BeskinChesca PotterWilliam StukeleyLewis SpenceHarold BayleyAlan V. InsoleRoss Nichols

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Experience the mosaic of mid-century Manhattan in this exuberant oral history that begins in the post–World War II years when the city came into its own, and ends in the mid-1970s when it nearly went bust. This is the story of a time when great ocean liners were docked in the Hudson River ports, Checker cabs hurtled across a two-way Fifth Avenue, and the Third Avenue el cast long shadows onto the street below. There are recollections of Friday night boxing matches at the old Madison Square Garden, of peddling tunes in the heart of Tin Pan Alley at the Brill Building, of a Harlem that had a nightclub on every corner, and a SoHo that was saved from a wrecker’s ball by a “bunch of mothers.” Eleven daily newspapers covered the city beat back then, Automats and five-and-dimes were in each neighborhood, and the New York Philharmonic performed free summer concerts at Lewisohn Stadium on the City College campus. Zabar’s was a small dairy store; Balducci’s was an open-air fruit and vegetable stand. New York was becoming the center of haute cuisine and haute couture; the New York School of abstract expressionists had taken the lead from Paris in avant-garde art. This transformative time when New York City became the capital of the world is captured here in myriad memories that create an often humorous, sometimes poignant, occasionally bitter—but always loving—testament to the magical mystique of Manhattan. Includes interviews with Jimmy Breslin, Bill Gallo, Monte Irvin, Robert Merrill, Herman Badillo, Elaine Kaufman, Jerry Della Femina, Pauline Trigère, Sirio Maccioni, Jane Jacobs, Saul Zabar, Margaret Whiting, and many more.

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'The only Lou Reed bio you need to read' The Washington PostOne of Pitchfork's ten best music books of 2023 | A Kirkus Reviews best nonfiction book of 2023'A monumental work filled with first-person accounts of the master's life and a dizzying array of never-before heard details' Michael Imperioli, author of The Perfume Burned His Eyes The most complete and penetrating biography of the rock master, whose stature grows every year.Since his death ten years ago, Lou Reed's living presence has only grown. The great rock-poet presided over the marriage of Brill Building pop and the European avant-garde, and left American culture transfigured. In Lou Reed: The King of New York, Will Hermes offers the definitive narrative of Reed's life and legacy, dramatizing his long, brilliant, and contentious dialogue with fans, critics, fellow artists, and assorted habitués of the demimonde. We witness Reed's complex partnerships with David Bowie, Andy Warhol, John Cale, and Laurie Anderson; track the deadpan wit, street-smart edge, and poetic flights that defined his craft as a singer and songwriter with the Velvet Underground and beyond; and explore the artistic ambition and gift for self-sabotage he took from his mentor Delmore Schwartz. As Hermes follows Reed from Lower East Side cold-water flats to the landmark status he later achieved, he also tells the story of New York City as a cultural capital. The first biographer to draw on the New York Public Library's much-publicized Reed archive, Hermes employs the library collections, the release of previously unheard recordings, and a wealth of recent interviews to give us a new Lou Reed-a pioneer in living and writing about nonbinary sexuality and gender identity, a committed artist who pursued beauty and noise with equal fervor, and a turbulent and sometimes truculent man whose emotional imprint endures.

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‘Drawings’ is a collaborative venture combining two exhibitions that have been timed to coincide: British Drawings: 1890-1990 at Sotheran’s, and Drawings 1990-2022 at Purdy Hicks Gallery. Both shows emphasise the importance of drawing to artists of the last 120 years: though many of the artists have used myriad other art forms, they have invariably returned to the honesty of drawing, time and time again.The artists reflect their times. The artists from 1890-1980 are very much associated with strong schools of thought. One school in particular, the Slade School of Fine Art, dominates. Its rigorous process of drawing underpins much that we see, but is of course interpreted differently artist by artist. There was most definitely a British School, and in terms of drawing its greatest, though largely unacknowledged, triumph can be found in the remarkable works produced by the artists of the British School at Rome with their use of drawing techniques dating back to the Renaissance.This catalogue contains outstanding examples by Winifred Knights, Evelyn Gibbs, Anne Newland, Thomas Monnington, Robert Austin, Alan Sorrell and Reginald Brill. Slade student Winifred Knights exemplified the teachings of Henry Tonks, (Professor of Fine Art at the Slade from 1918 to 1930), with her observation of nature and meticulous methodology, working through endless studies, which were in turn painstakingly transferred to create finished works. Gilbert Spencer, another of the Professor’s students, recalled how Tonks talked of dedication, the privilege of being an artist, that to do a bad drawing was like living with a lie, and he proceeded to implant these ideals by ruthless and withering criticism. I remember once coming home and feeling like flinging myself under a train, and Stan telling me not to mind as he did it to everyone.Methodology aside, many of the artists in this catalogue share common traits – an obsession with the minutiae of nature, an unbreakable attachment to landscape, an immersion in the narrative tradition, and an inability to resist humour and affection for the quirky and mundane.

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You can’t choose your family… From the Sunday Times bestselling author Kitty Neale comes an emotional family saga about two women whose bravery and kinship will see them through the toughest times. CRUEL When her beloved Gran has a stroke, Sally and her family move back home to look after her. But Sadie's illness has made the wise woman they once knew bigoted and bad-tempered. Sadie is testing everyone's patience, including Sally's mum Ruth, and Sally’s husband Arthur. CALLOUS Their problems are nothing compared with Tommy, the little ruffian next door. With an absentee father and an alcoholic mother, Tommy has a hard life. However, Ruth sees the good in him and takes him under her wing, but his unpredictable and violent mother has other ideas. CRISIS Meanwhile, the stress of living cheek-by-jowl with Sally's family is starting to push Arthur away. As cracks in their marriage begin to appear, both Sally and Arthur must decide where their priorities lie before it's too late… A heartbreaking historical novel about women, friendship, family and hope. Perfect for fans of Nadine Dorries, Diney Costeloe and Dilly Court. Previously published in 2011 Readers absolutely love A Mother’s Ruin: ⭐⭐⭐⭐⭐ ‘Absolutely superb book!… I couldn't put it down! The best book I have read for a long time.… Each page has you wanting to know what happens next! Romance, tragedy and intrigue all rolled into one!’ Reader review ⭐⭐⭐⭐⭐ ‘Absolutely fantastic and moving read, had me gripped and enthralled from start to finish. Couldn't put it down, many bleary eyed mornings, but totally worth it.’ Reader review ⭐⭐⭐⭐⭐ ‘I chose 5 stars because there weren't any more to rate this brill read… thanks Kitty for being a literal genius xx’ Reader review ⭐⭐⭐⭐⭐ ‘Fantastic! A book to lose yourself in. Could not wait to have five minutes to myself to have a little escapism, great.’ Reader review ⭐⭐⭐⭐⭐ ‘Brilliant book from start to finish.’ Reader review ⭐⭐⭐⭐⭐ ‘Could of continued reading this story forever.’ Reader review

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The forty papers collected here honor one of the great scientists of our time--John Archibald Wheeler. In this volume are gathered the six issues of the journal Foundations of Physics (February through July 1986) that celebrate his seventy-fifth birthday. Enlivened by Professor Wheeler's celebrated drawings, the book captures and illuminates his many contributions to physics, including his discovery of the scattering matrix and his elucidation, with Niels Bohr, of the mechanism of nuclear fission, his many contributions to Einstein's theory of gravity (for instance, the black hole), his deep insights into quantum theory and measurement (the elementary quantum phenomenon), and his efforts to explain the origins of the quantum postulate and quantum gravity (the meaning circuit and the Wheeler-DeWitt Equation). The majority of the papers reflect and build on Professor Wheeler's revolutionary ideas. Many scientists are convinced that his insights into the foundation of modern-day physics will induce a profound change in our perception of the universe. This book will appeal to scientists and philosophers who wish to look at one man's rendering of the "big picture" through the eyes of his colleagues. The work is prefaced by a compilation of quotes from Professor Wheeler, edited by Kip S. Thorne and Wojciech Zurek. The contributors to Between Quantum and Cosmos are M. Alexander, A. Anderson, H. H. Barschall, J. D. Bekenstein, C. H. Bennett, P. G. Bergmann, V. B. Braginsky, D. R. Brill, L. Brown, I. Ciufolini, L. Cohen, M. Demianski, D. Deutsch, B. DeWitt, C. DeWitt-Morette, R. H. Dicke, B. d'Espagnat, R. P. Feynman, J. Geheniau, U. H. Gerlach, R. Geroch, J. Glimm, J. B. Hartle, F. W. Hehl, M. Henneaux, P. A. Hogan, S. Hojman, J. Isenberg, F. Ya. Khalili, A. Kheyfets, K. V. Kuchar, R. Landauer, S. G. Low, V. N. Lukash, B. Mashhoon, R. A. Matzner, J. D. McCrea, A. Mezzacappa, W. A. Miller, Y. Ne'eman, I. D. Novikov, A. Peres, I. Prigogine, I. Robinson, L. S. Schulman, M. O. Scully, D. H. Sharp, L. C. Shepley, A. Y. Shiekh, C. Teitelboim, E. Teller, K. S. Thorne, W. G. Unruh, R. M. Wald, L. Wilets, W. K. Wootters, J. W. York, Jr., and W. H. Zurek. Originally published in 1988. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

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Does your business, like many of today's leading companies, make these dangerous competitive mistakes? Take actions as if competitors did not exist * Collect extensive competitor data but fail to convert it into insights about competitors' current and potential actions * Fail to project competitors' likely strategies and moves * Ask the wrong questions about the strategies and actions of current and emerging competitors * Conduct competitor analysis separately from strategic thinking To prepare your business for market rivalry in the twenty-first century you need an approach to competitor analysis and intelligence that far surpasses the best practices in most organizations today. You need Competitors. In Competitors, international strategy guru Liam Fahey provides a new integrated, comprehensive method for analyzing the competition. Called competitor learning, the method is the product of Fahey's 15 years of consulting, researching, and teaching competitor analysis in cutting-edge companies in the United States and Europe. It combines a system for identifying critical competitor data with a series of analytical frameworks to help you develop powerful strategic insights. Competitors shows you how to: * Determine exactly what you need to know about competitors * Describe and analyze competitors' marketplace strategy, alliances and networks, assumptions, assets, capabilities, and culture * Project competitors' likely strategic moves and outcomes * Draw critical inferences from limited data about competitors' goals, mindsets, and behaviors * Use competitor analysis to anticipate changes in customers, channels, suppliers, competitive dynamics, and emerging markets * Gain valuable insights into how and why your organization might win or lose as it competes against current or potential rivals * Avoid typical errors associated with traditional competitor analysis Competitors is an indispensable learning tool for managers who want to get ahead of the competition-both today and for the future. It teaches managers how to know their competition as thoroughly as they know their own organization, and how to use that knowledge to outwit, outmaneuver, and outperform rivals. Praise for Competitors "The best hope for a company is to be the first to read this book before its competitors do." -Philip Kotler, Professor of International Marketing, J.L. Kellogg Graduate School of Management, Northwestern University "Liam Fahey has written the first richly textured, application-friendly and realistic book on what is often misnamed competitive intelligence . . . a masterful achievement by a power in competitive understanding." -Larry Prusak, Managing Principal, IBM Consulting Group and coauthor of Working Knowledge "Fahey's Competitors is a lively, dynamic, major break from traditional 'static' strategic analyses. He provides a unique, pragmatic, entrepreneurial approach for seeing where competitors are going in the future-and how to preempt, reconceive or reshape the 'competitive domain' faster and better." -James Brian Quinn, author of Intelligent Enterprise and Innovation Explosion "We have embraced Liam Fahey's competitor learning framework as the guiding methodology for understanding the current and emerging competition. Competitors is required reading for taking competitive analysis to the next level." -Benjamin R. Fisher, Jr., Director, Corporate Marketplace, PPG Industries, Inc. "If I could have my way, this book would remain within the hands of a select few. . . armed with these tools, companies can be positioned to outwit, outmaneuver, and outperform their competitors." -Faye Brill, Director, Business Intelligence, Meritor Automotive, Inc. and former president, Society of Competitive Intelligence Professionals

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