Search results for ""cabi publishing""

Gene flow is a natural process that occurs spontaneously and enables the evolution of life. However, with the release of genetically modified organisms, concerns have focused on introduced foreign transgenes and their dispersal in nature through gene flow. This book examines gene flow of transgenes, such as herbicide resistance genes, with the goal of understanding the factors that may affect the process of gene flow. A greater biological understanding is essential to make sound management regulatory decisions when also taking into consideration the processes that happen in conventional plants. Monitoring, modelling, and mitigation are the three most closely related elements of gene flow. The book includes both scientific reviews and perspectives on gene flow and experimental case studies, including studies of gene flow in soybean and poplar. The authors present diverse views and research methodologies to understand transgene flow. This book: Focuses on applications of gene flow (monitoring, modelling, and mitigation); Includes both review chapters and case studies; Is written by international team of scientists currently working in gene flow. This book will be valuable for students and researchers in genetics, biotechnology, plant science, and environmental science. It also provides key insights of value to regulators of biotechnology as well as policy-makers.

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Guava (Psidium guajava L.) is an exquisite, nutritionally and economically valuable crop of tropical and subtropical regions of the world. It outshines other tropical fruits in productivity, hardiness, adaptability, nutritional value, and ensures higher economic returns to growers. Guava is commercially grown in over 70 countries, and is gaining in popularity as a 'super fruit' due to its nutritional and health benefits. Notable recent developments include the potential to improve crop yields and quality. New research has also contributed to better understanding of the crop environment, plant growth and physiology of tree and fruit development, with implications for both breeding and cultivation. Guava is one of the few tree fruits where round-the-year harvest is possible by crop regulation. Interspecific hybridization with wild Psidium species has yielded hybrids which are resistant to wilt (a major guava disease in many countries) and are graft compatible. This book: · is the only publication available in English covering sustainable guava cultivation; · presents the current state of knowledge on the origin, history, physiology, culture and trade of guava throughout the world; and · addresses the major production and post-harvest problems. With contributions from international experts, this is a valuable resource for researchers and students in horticulture, and guava-industry support personnel.

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Tourism has huge significance as a global economic and social phenomenon, and given the growing reliance on the industry by service-dependent economies around the world, the lack of focus on tourism planning and development in South Asia is surprising. Current issues including social, environmental and cultural aspects underpinned by security challenges have defined the tourism development narratives in many South Asian countries over the last decades and lead to fluid demand and supply patterns. The appetite for and reliance on tourism growth is seen regardless of the numerous challenges faced by the region. Despite a rich and steady history of tourism and demand driven by numerous pull-destinations, most South Asian countries have not invested or benefitted from global tourism growth trends. This book discusses tourism planning and development in South Asian countries and reveals successful and unsuccessful stories by: providing thorough analyses of the nature and focus on tourism development in South Asia; analysing the experiences and challenges addressed via country-focused chapters; identifying the key impacts and current challenges; including cases from Bangladesh, Bhutan, India, Maldives, Pakistan, Nepal, Sri Lanka and more. Written by scholars with extensive research experience on tourism in these countries, this book is a much-needed resource and an invaluable reference for researchers, policy makers and other tourism stakeholders involved in tourism planning and development.

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Enormous changes are affecting African production agriculture, urbanization, and food consumption patterns, requiring new approaches to training and knowledge generation and dissemination to achieve food security. Many agricultural universities and other tertiary agricultural education (TAE) organizations have been slow to respond, hindered by inadequate staffing and facilities and growing competition for funds. However, some African agricultural universities are transforming themselves and are achieving remarkable success. This book documents successful approaches to remaking TAE in Africa to inspire leaders, both formal and informal, of other TAE organizations. It emphasises adaptive strategies and processes creating an internal culture driven by stakeholder needs and where organizational transformation improves the quality and relevance of teaching, research, and outreach. The chapters cover the role of TAE in agricultural transformation, trends in TAE in Africa, solutions to the rigour-versus-relevance dilemma, curriculum design informed by actual and emerging labour market conditions, innovation and entrepreneurship, TAE quality assurance, and networking among TAE institutions. This book: Emphasizes best practices within Africa rather than theories or models from outside Promotes adaptive organizational learning strategies rather than blueprints Promotes collaboration and networking for cross-learning and leveraging of resources Features practical examples and case studies This book is aimed at academics in Africa and abroad, students of agricultural development, educational and agricultural policy makers in Africa, international development partners, and education sector investors.

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Elephant tourism is a growing activity in many countries across Asia and Africa and is popular with tourists from all parts of the world. Elephant tourism has grown rapidly, providing the only viable way for elephants and their owners to survive since the banning of logging. Old logging camps have been developed into sanctuaries for some elephants, but many other camps were established as entertainment centres, resulting in serious welfare issues for the elephants and their mahouts. The profits from elephant tourism in Asia have encouraged African operators to follow a similar business model. This book draws attention to the need for a comprehensive and rigorous focus on local solutions to improve the welfare of captive elephants, their mahouts and local residents, and to enhance tourists' experiences of elephant tourism. It achieves this by: - Critically reviewing recent research into elephant tourism. - Providing contemporary analytical case studies of elephant tourism policy and practice. The Elephant Tourism Business will contribute to a better understanding of how elephant tourism is organised, regulated and promoted, both in elephant areas and tourist origin countries. It identifies priorities for future research into elephant tourism and provides a unique, authoritative resource for researchers, elephant managers and administrators, and tourism managers. The book will be of interest to academics and practitioners with backgrounds in conservation, the environment, tourism and veterinary sciences, and will appeal to tourists keen to experience elephants in person.

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This book focuses on the experiences of tourists visiting nature-based destinations, exploring current knowledge and providing insights into conceptual issues through the use of empirical evidence from five continents. Presented as three topics, the contents discuss tourism and nature-based experiences by looking at the role and relevance of nature and the uniqueness of such experiences. The book identifies visitor management challenges and provides explanations for the solutions reached. The final section takes a more overarching destination management perspective that transcends the tourism product or business level and focuses on destination and generic issues like indicators or marketing implications. The book also includes research-based case studies which contribute to an overall understanding of the core issues involved in managing visitor experiences in nature-based tourism.

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Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings. The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan has been included. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics and laboratory animal facilities. The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with an interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.

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Natural landscapes are intricately tied to human health and well-being. While contemporary lifestyles have caused people to feel disconnected from the natural environment, this relationship is now recognized as vitally important, with landscapes increasingly valued for their stress-reduction, aesthetic, and restorative benefits. Providing an overview of the history, theoretical concepts, and individual and societal implications of human connection to natural landscapes, this book considers natural landscapes' role as an antidote to our modern, predominantly urban society. It also delivers: - A robust, research-backed overview of the intersections between natural landscapes and human health; - A compendium of applications such as nature-based therapies, urban greenspaces, and adventure-based programming that promote health within specific populations of society and individuals; - Due consideration of crucial factors that can adversely affect health and landscape, such as climate change. Of critical importance as we continue to define the role that natural landscapes will play for future generations, this book should be required reading for policy makers, urban planners and industry practitioners. It provides a thorough grounding in understanding the intersections between health and natural landscapes, and will be a valuable resource for academicians and students from a broad range of disciplines including public health, leisure and tourism, environmental sciences, and geography.

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This concise workbook is written as a guide for veterinary professionals to support owners through the many challenges they face before, during and after the death of their companion animal. This unique text provides a wealth of practical advice to be used when supporting both adults and children through the grief process. It offers support when discussing subjects such as natural death versus euthanasia and guiding owners through after death services. Also, it covers the difficulties experienced by owners due to separation for other reasons, such as when a pet has to be rehomed. The book: - Gives highly practical guidance on pet bereavement support for vet staff before, during and after animal loss, including communicating with highly distressed people; - Includes exercises and activities which can be downloaded and shared with owners to help them cope with the destabilising effects of grief; - Helps gain a deeper understanding of the owners' perceptions of the process, including their fears and feelings; - Addresses the importance of self-care and peer support within the veterinary team or animal welfare organisation; - Contains numerous case studies and practical examples in the book and via additional online resources.

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This book is a guide for the identification of the indigenous forest trees of Uganda. It will be useful for those who wish to contribute towards the conservation of the forests or to plant indigenous trees. Information is provided on how to propagate and cultivate about 80 of the most valuable species. Indigenous trees provide numerous resources useful for welfare and development. They include many types of timber and non-timber forest products, such as craft materials, foods and medicines. The proximity of indigenous forest helps to moderate the local climate, making it more suitable for agriculture. Indigenous forests protect springs, therefore safeguarding water supplies more effectively than exotic trees such as pines and eucalyptus. All 450 known indigenous tree species from the forests are included. Both scientific and local names are provided, the latter in 21 languages. Local names facilitate access to knowledge and values traditionally attached to the species, useful when planning pathways of development firmly rooted in local culture. The book will be invaluable for botanists, foresters, rural development workers and members of the general public concerned about contributing to conservation and sustainable development in Uganda. Many of the species grow in neighbouring countries, so the book has relevance there too.

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Horses can develop a range of behavioural problems, which if left untreated, could cause the relationship between horse and human to break down. With many different well-meaning opinions offered to solve such situations, it can be difficult to find the right path. In this book, Rose Scofield examines behavioural issues using the latest academic research. Offering practical solutions and with useful diagrams and photographs throughout, the book helps to protect and develop the horse-human relationship. It: - Addresses issues by circumstance, making it easy to find solutions to all your handling, groundwork, and riding problems; - Uses scientific research to investigate both the problems themselves and the methods tasked to solve them; - Includes illuminating case studies illustrating problems and how solutions work in practice. Beginning with an introduction to the main principles of equitation science, Solving Equine Behaviour Problems then covers over 30 major issues, including biting, kicking, separation anxiety, loading, shying, bucking and bolting. It provides key points, take home messages and scientific references, translating lessons from experimental science into practical help for both professionals and the horse enthusiast.

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Nematodes are incontestably the most numerous and the most diverse metazoans in freshwater habitats, and these properties bestow exceptional significance to their role in the environment. An array of functional roles has been attributed to them: they are grazers on bacteria and primary producers, regulators of decomposition of plant material, predators, prey for other animals, and closely associated symbionts of bacteria and other organisms. Freshwater nematodes are central in the context of environmental monitoring, pollution assessments, global warming and food webs, and this is increasingly being recognized. Moreover, the short generation time (a few days to months) of many species makes nematodes ideal for laboratory studies. This book: Provides a follow-up to Freshwater Nematodes: Ecology and Taxonomy (2006). Offers guidelines for studying the ecology of free-living nematodes, including detailed protocols and case studies. Promotes free-living nematodes as model organisms for studies in a broad range of research fields. Despite the recognized importance of nematodes across ecosystems, many species of free-living nematodes have yet to be discovered, and essential knowledge gaps remain. Ecology of Freshwater Nematodes provides an overview of research efforts in this field, and is an important resource for researchers in the field of nematology and ecology.

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This book is a comprehensive, beautifully illustrated colour guide to the plants which farmers, growers and gardeners can use to improve soil structure and restore fertility without the use and expense of agrichemicals. Information based on the latest research is given on how to use soil conditioning plants to avoid soil degradation, restore soil quality and help clean polluted land. There are 11 chapters: 1 to 6 cover soil health, nitrogen fixation, green manures and herbal leys, bacteria and other microorganisms, phytoremediators and soil mycorrhiza (plant-fungal symbiosis). Chapter 7 has plant illustrations, with climate range and soil types, along with their soil conditioning properties and each plant is presented with a comprehensive description opposite a detailed illustration, in full colour. Chapters 8 to 10 examine soil stabilisers, weeds and invasive plants, and hedges and trees and the final chapter, contains 5 case studies with the most recent data, followed by an appendix and glossary. The book allows the reader to identify the plants they need quickly and find the information necessary to begin implementation of soil regeneration.

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This book discusses basic monitoring techniques that can be easily performed on emergency canine and feline patients in both first line emergency and primary care clinics. Techniques include blood pressure measurement, capnography, electrocardiography, pulse oximetry, and point of care monitoring ranging from the physical exam to bedside ultrasound and diagnostic tests such as PCV/TP, blood glucose and lactate. Each chapter begins with basic physiology as related to the monitoring technique, before reviewing how the piece of equipment used for monitoring works, pros and cons of the equipment, and limitations of the device. A simple, consistent layout for each chapter makes it easy to quickly locate information within the book. A final section in each chapter gives practical examples of how to use the monitoring technique in a clinical setting. The book also: - Emphasizes how physiology ties into what information each technique does (and does not) provide; - Includes pictures, tables, and diagrams to help explain concepts; - Delivers guidelines for rational interpretation of the results acquired. An important resource for both veterinary practitioners and students, this book provides a succinct approach to understanding the monitoring equipment used in emergency patients.

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In today's world many people live, learn and work in international and multicultural environments. Intercultural communication has become an important topic in many fields of work and study. Given the complexities of globalization, knowledge of cultures and cultural differences is rarely sufficient. In this book, interpersonal communication forms the point of departure: the meeting of people, not of cultures. The authors describe what diversity competence entails: which processes, challenges and skills are relevant in a 'superdiverse' world. They demonstrate how the TOPOI model offers an inclusive, communicative approach to analyzing and addressing potential miscommunication. - Addresses controversial topics frankly and clearly without being simplistic. - Discusses theory from several different fields. - Case studies provide practical examples and guidelines. - Companion website with extra case studies and study assignments. The target audience for Diversity Competence includes students, educators and professionals in the fields of communication and media, business, management and leadership, governance and international relations and cooperation.

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Parasites are a major issue affecting animal and human health, welfare, and economic productivity. This book provides 555 questions to test your knowledge of animal and tropical parasitology, to help you study anywhere, with any amount of time. Key features: Covers the most important and the most neglected parasites in a concise manner. Questions address parasite biology, epidemiology, diagnostics and management, all in relation to animal health. Includes key zoonotic parasites and their impact on human health. Uses multiple choice questions, true or false statements, fill-in-the-blanks, and more, to enable independent learning and self-testing. Provides explanatory answers to aid further revision and study. A self-test resource for veterinary and animal science students that is also of interest to medical students interested in parasitology or zoonoses, this book provides a convenient, useful, and current source of information to anyone interested in learning, revising and assessing their knowledge in parasitology.

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Equine Reproductive Physiology Breeding and Stud Management, 5th Edition provides a thorough grounding in equine reproductive anatomy and physiology and applies it to all aspects of breeding and stud management. This includes detailed coverage of the management of mares, stallions and foals, as well as stud management practicalities such as infertility, artificial insemination and advanced reproductive techniques. This new edition has been updated throughout and provides: - Up-to-date consideration of reproductive anatomy and physiology underpinned by new scientific research, and its application to practical stud management; - New references and material throughout to reflect recent advances in knowledge, including areas such as in vitro embryo production, cloning, transgenics and DNA technology; - Added pedagogic features, such as video links, glossary, study questions, and a new layout. This textbook, which has been updated throughout with additional material and references, continues to provide an authoritative treatise on equine reproduction for students, practising veterinary surgeons and stud managers.

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The current evolution of the European economy suggests that in the near future, research in agri-food economy and agri-food production, and agricultural production systems and structures must be redesigned, adapted and developed to respond to the lack of sustainability of agri-food production systems and the current global food crisis. This book analyses the agricultural paradigm transformations that occur as countries converge on the European agricultural model and what their impact is for sectoral development, while emphasizing their contribution to the redefinition of rural agricultural communities and economy. This book helps develop a theoretical framework by analysing the specialized empirical literature and techniques used in the field of agricultural economy research, with a focus on the transformation of Romanian agriculture in order to become integrated and respond to the globalization of markets. presents, analyses and discusses the main theories in field of agricultural economics and paradigms; creates a working paradigm for this concept within agricultural economics; provides a theoretical framework for the agricultural model. The book is aimed at students and researchers in agricultural economics, and government and policy makers internationally.

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There are many books on aspects of plant invasions, but none that focus on the key role of species interactions in mediating invasions. This book reviews exciting new findings and explores how new methods and tools are shedding new light on crucial processes in plant invasions. In 23 chapters, with contributions from 51 authors, the book addresses: · the main theories and hypotheses in plant invasion ecology that invoke species interactions; · plant invasions that are facilitated by, or benefit from, by mutualistic interactions and release from enemies; · antagonistic interactions that prevent or hinder plant invasions; · impacts of plant invasions on native species interactions and ecosystem functioning; · the interaction-network approach to understanding plant invasions; · the importance of considering species interactions in managing plant invasions

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This is a hands-on, practical guide to general and specific practices in oil palm nurseries to produce healthy, vigorous and uniform plants ready for field planting. There are two nursery stages, pre-nursery and main nursery. The pre-nursery receives both germinated seeds and tissue culture produced plantlets (ramets) which are planted in a relatively small area in which shade and humidity can be controlled. Once young plants are established they are transferred to the main nursery, potted-on and grown on to produce field-ready plants. Good nursery practices, using sustainable approaches where possible, aim to provide high quality planting materials for both commercial production and field trialling. The book covers: Nursery set up - pre-nursery and main nursery Fertilizer programmes Watering Culling Weeding Pests and diseases Pre-field genotypic screening and selection Quarantine nurseries This is an invaluable manual for commercial seed producers, nursery plant producers, commercial plantation companies and plant breeders, as well as researchers in oil palm. It is useful for those starting a career in oil palm production, and as a reference guide for managers and for training purposes.

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Managing hospitality experiences is a crucial part of the hospitality business and industry alike. While many textbooks cover the management of hospitality services, this text focuses specifically on experiences, while also providing a full and detailed insight into the ways in which experiences are designed and delivered. Using examples from the gamut of hospitality, this book explores issues around people, services and spaces. It covers management issues such as marketing, human resources, operations, quality management, facilities management, project management and strategy, while considering hospitality operations within their wider geo-social and geo-environmental settings. This book includes a range of important contemporary topics, such as sustainability, resilience and ethics; supported throughout by learning objectives, case studies, review questions, links to videos and further reading suggestions. This book: Emphasises experiences within hospitality, providing students with a focused and applicable text. Includes numerous international industry case studies to illustrate how hospitality organisations manage experiences; these real-life scenarios provide key teaching points. Provides wider theoretical principles to develop the field of hospitality and place it within an industry context. An invaluable read for undergraduate students of hospitality and event management, this textbook also provides an overview for postgraduate students and those studying further education courses in hospitality and related areas.

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The Biopesticides Manual provides information resources and technical advice in order to support the deployment of biopesticides. It is a one-stop-shop to address the information needs of the key groups who are responsible for selecting, sourcing and using biopesticides in the tobacco production system. Biopesticides are a key component of integrated pest management (IPM) in tobacco. IPM seeks to reduce the risk of harm to people and the environment. When used in conjunction with good crop management, biopesticides can help to keep pest levels under control, reducing the need to apply conventional pesticides.

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Following on from the success of Garden Tourism this latest offering New Directions in Garden Tourism provides an update on the statistics and growth of the global phenomenon of garden visitation. It delves in to new themes and contemporary trends, from art and culture, to psychographic profiling of visitors and how social media and semiotics are used to enrich visitor experience and fuel motivation. In addition to new topics, the book also provides expansion of chapters previously touched upon in Garden Tourism such as the continued rise in urban gardens, events, and garden economics. · Update on visitor statistics · New case studies throughout · Full colour images This new book provides a wealth of information for garden managers and tourism students. It is written in an engaging-style that will also appeal to casual readers interested in gardens.

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This is a hands-on practical guide to the use of Trichoderma as a biocontrol, as part of sustainable disease control measures for Ganoderma disease in oil palm plantations. The manual provides background information on Ganoderma (basal stem rot), the most devastating disease of oil palm in Southeast Asia, as well as on the benefits of Trichoderma fungi in safe guarding yields. The disease is caused by soil-borne fungi, Ganoderma spp, which are found in West Africa and South America, as well as Southeast Asia. Practical information is given on: the use of Trichoderma to manage Ganoderma for research and commercial use health and safety considerations in the laboratory, nursery and field in vitro multiplication of Trichoderma starting from media preparation and culture Ganoderma pathogenicity testing Trichoderma in vitro antagonism screening of Ganoderma Trichoderma screening to protect seedlings scoring Ganoderma response to Trichoderma in selecting aggressive Trichoderma isolates commercial use and application in oil palm plantations This is an invaluable manual for oil palm growers, estate/plantation managers, pathologists and breeders and research institutes across the world (especially tropical zones). It is also useful for those starting a career in oil palm plant protection, and as a reference guide for managers and for training purposes.

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Fully revised, Tourism, 2nd edition covers aspects of tourism from a modern perspective, providing students with a range of theoretical and research-based explanations, supported by examples, case studies and unique insights from industry representatives. The many facets of tourism management are presented in a style that is as relevant for 1st year students as it is for postgraduates. The text offers introductory definitions and detailed discussions of contemporary issues that recognize current teaching practice around the world. Covering topics such as policy and planning, heritage management, leisure management, event management and hospitality management, the book tackles the practical elements of academic tourism such as infrastructure management and economic development, together with other important contemporary issues such as sustainable development and post-tourists. This new edition also features: Updated and new contemporary case studies, including countries such as Egypt, Croatia and The Philippines New material on tourism and sustainability including the SDGs Unions in the travel and tourism sectors Gender issues in travel and tourism Augmented reality and robots Prosumption and co-creation Contributions from professionals working in the tourism industry for a real-world perspective A fresh new layout and full colour text and figures that make it easy to locate information and aid learning Links to new video material throughout, which provide easy access to additional content for further study This will be an essential text for all students of travel and tourism at all levels of study.

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Food Plants of the World is a comprehensive overview of the commercially important plants that provide us with food, beverages, spices and flavours. It includes descriptions of around 380 food and flavour plants and their close relatives. For each plant, the following information is given: plant description, origin & history, cultivation & harvesting, culinary uses & properties, and nutritional value. This revised edition is thoroughly updated throughout, and includes around 30 additional species, as well as an introduction to functional foods. This is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.

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Social tourism - the practice of offering programmes, events and activities to enable disadvantaged population groups to enjoy tourism - is of increasing interest to academia. Beginning with an introduction to the social tourism concept, its relevance and target groups, this book then provides reflections about emerging topics case studies of programmes in action across Europe, Oceania and the Americas. It considers the tourism experience from the point of view of young people, families, senior citizens and people with disabilities, before covering the impacts of social tourism initiatives on both participants and tourism destinations. It concludes by reflecting on the practical challenges and policy implications emerging from theory and practice, highlighting common challenges and identifying guidelines for designing social tourism initiatives. This book: Covers the challenges faced by the sector and the relevance of promoting tourism programmes for disadvantaged groups of society. Promotes research that bridges theory and practice, permitting the identification of guidelines for more effective social tourism initiatives. Includes case studies from around the world to provide a global perspective. An important read for researchers of tourism, social inclusion and accessibility, this book will therefore also be of interest to students and practitioners of these areas.

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This book provides a practical, clinical approach to diagnosing, treating, and managing endocrine diseases in the horse. Each chapter uses the same structure to form a user-friendly tool of information and advice on aetiology, pathophysiology, clinical presentation, diagnosis and treatment for each endocrine disorder. This book covers: - approaches to endocrine disorders; - diseases of the hypothalamo-pituitary-thyroid axis; - disorders in calcium regulation and diseases of the parathyroid gland; - diseases of the hypothalamo-pituitary-adrenocortical axes; - diseases of the endocrine pancreas and Equine Metabolic Syndrome; - hyperlipaemia and lipid metabolism disorders; and - endocrine disorders associated with the female and male reproductive systems. This book also includes material on additional endocrinopathies, such as diabetes insipidus and pheochromocytoma, and is dedicated to the fast-moving field of equine endocrinology. Written by world-leading international experts, it collates their insights and experience into approaches that prove invaluable for general equine practitioners.

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This book is the only account of what honeybees actually see. Bees detect some visual features such as edges and colours, but there is no sign that they reconstruct patterns or put together features to form objects. Bees detect motion but have no perception of what it is that moves, and certainly they do not recognize "things" by their shapes. Yet they clearly see well enough to fly and find food with a minute brain. Bee vision is therefore relevant to the construction of simple artificial visual systems, for example for mobile robots. The surprising conclusion is that bee vision is adapted to the recognition of places, not things. In this volume, Adrian Horridge also sets out the curious and contentious history of how bee vision came to be understood, with an account of a century of neglect of old experimental results, errors of interpretation, sharp disagreements, and failures of the scientific method. The design of the experiments and the methods of making inferences from observations are also critically examined, with the conclusion that scientists are often hesitant, imperfect and misleading, ignore the work of others, and fail to consider alternative explanations. The erratic path to understanding makes interesting reading for anyone with an interest in the workings of science but particularly those researching insect vision and invertebrate sensory systems.

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The fifth edition of this important book reviews recent advances in livestock mineral nutrition, updated throughout with new references that reflect the growing complexity of mineral metabolism. Major related themes covered include the assessment of the 'mineral value' of feeds, the false hopes placed on organic mineral supplements and limiting the 'mineral footprint' of livestock production to lower environmental pollution. Also discussed are new developments and concepts including: Salt tolerance and optimizing production in salt-rich environments. Use of phytase rather than phosphate supplements in pig and poultry rations. Demineralization of the skeleton during confinement. Recognition of sub-acute, clinical hypocalcaemia as a disorder in dairy cows. The assay of 'free' plasma B12 to assess cobalt status of cattle. Limitations of cell culture and ligated loop techniques for assessing bioavailability. Following a clear and easy to reference structure, the book also considers potential pitfalls, such as misleading estimates of mineral requirements for growth, and misinterpretation of genomic markers for mineral requirements and bioavailability of supplements. An essential resource for researchers and students in animal nutrition, agriculture and veterinary medicine, this book also forms a useful reference for veterinary practitioners and those concerned with human nutrition and environmental protection.

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Since the first edition of this book was published in 2002, the field of quantitative genetics, genomics and breeding has changed markedly. In response, only four chapters have been updated for this new edition, and the remaining 16 chapters are entirely new. This book presents state-of-the-art, authoritative chapters on contemporary issues in the broad areas of quantitative genetics, genomics and plant breeding. Section 1 (Chapters 2 to 12) emphasizes the application of genomics, and genome and epigenome editing techniques, in plant breeding; bioinformatics; quantitative trait loci mapping; and the latest approaches of examining and exploiting genotype-environment interactions. Section 2 (Chapters 13 to 20) represents the intersection of breeding, genetics and genomics. This section describes the use of cutting-edge molecular breeding and quantitative genetics techniques in wheat, rice, maize, root and tuber crops and pearl millet. Overall, the book focuses on using genomic information to help evaluate traits that can combat biotic/abiotic stresses, genome-wide association mapping, high-throughput genotyping/phenotyping, biofortification, use of big data, orphan crops, and gene editing techniques. The examples featured are taken from across crop science research and cover a wide geographical base. This book contains: chapters by expert authors from six continents; state-of-the-art information on topical areas relative to crop improvement; coverage of genome-editing techniques.

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Contemporary, thought-provoking yet utterly practical, this book provides an introductory text covering the use and misuse of behaviour tests applied to animals. By including illustrative examples from a variety of species, the book inspires the animal scientist to think about what a given behavioural test can be used for and how the results can be interpreted. This text includes: the dos and don'ts of running behaviour tests and interpreting the results; many clear, simple illustrations which make the information readily accessible, down to earth, practical advice yet a thorough, evidence-based approach; information on behaviour tests for a whole range of species from companion, farm, zoo, laboratory and wild animals; succinct yet comprehensive text, designed to be read cover to cover and stimulate further reading. This book is an essential item in the researcher's toolkit when embarking on and devising any animal behaviour test and is valuable to students, established researchers, teachers and practitioners of applied ethology, animal welfare science, and veterinary science.

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This book examines the evolution of the phenomenon and explores the genesis of overtourism and the system dynamics underlining it. The 'overtourism' phenomenon is defined as the excessive growth of visitors leading to overcrowding and the consequential suffering of residents, due to temporary and often seasonal tourism peaks, that lead to permanent changes in lifestyles, amenities and well- being. Enormous tensions in overtourism affected destinations have driven the intensification of policy making and scholarly attention toward seeking antidotes to an issue that is considered paradoxical and problematic. Moving beyond the 'top 10 things you can do about overtourism', this book examines the evolution of the phenomenon and explores the genesis of overtourism as well as the system dynamics underpinning it. With a rigorous scientific approach, the book uses systems-thinking and contemporary paradigms around sustainable development, resilience planning and degrowth; while considering global economic, socio-political, environmental discourses. This book: - Deconstructs 'overtourism' and considers the many constituent parts that have led to its current conceptualisations; - Presents globally diverse views of overtourism through numerous case studies; - Is written in plain language accessible to readers beyond the academic context. Researchers, analysts, policy makers and industry stakeholders working within tourism as well as those within the private sector, community groups, civil society groups and NGOs will find this book an essential source of information.

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Mosquitoes are undeniably one of the most studied groups of insects due to their great impact on human health as the agents that transmit the pathogens which cause malaria, filariasis and numerous viral diseases, such as yellow fever and dengue fever. The study of mosquitoes has given rise to a plethora of names for subspecies, species, subgenera, genera and family-level groups, many of which are duplicate names for the same entity. This unique volume is a comprehensive compilation of all scientific names introduced at all levels of classification within the family since the official start of zoological nomenclature. The work is largely a lexicon that is historical and informative as well as nomenclatural and bibliographic. Unlike catalogues, it contains sections devoted separately to the groups of names regulated by the International Code of Zoological Nomenclature, the species, genus and family groups, as well as sections concerned with names derived from personal and geographical names and other sources. In addition to insights into the history of mosquito classification, attention given to the formation, latinization and derivation of names makes the work a crucial contribution to mosquito science. Culicipedia is an important comprehensive reference source for students, entomologists, professional taxonomists and other scientists interested in culicid nomenclature, classification and the etymology of scientific names.

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This is a hands-on, practical guide covering seedling screening for disease response in oil palm for pathology, breeding and genetics. Oil palm is the top oil crop in the world and Ganoderma is the most devastating disease of oil palm. The authors are all actively engaged in oil palm seed production and breeding and bring together the many aspects of seedling disease testing in to one integrated manual. Presenting sound practices based on scientific innovation and knowledge, this guide provides techniques integrated with expertise and also looks towards future possibilities. Promoting green, eco-friendly agriculture, this book covers: Health and safety considerations Media preparation for in vitro culture Collecting isolates and culture preparation Preparation of Ganoderma inoculum Nursery inoculation Scoring response Based on experience and protocols, this is an invaluable manual for students and researchers in agriculture, plant breeders, growers, traders and production companies interested in the practicalities of oil palm pathology. It provides a resource for training, a knowledge base for people new to oil palm and a reference guide for managers, to ensure best practices in maximising sustainability and production of this important crop.

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A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

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The Asia-Pacific area is notable as one of the fastest growing tourism regions and not surprisingly, tourism in this region has become the major driver of global tourism in general. Nonetheless, tourism industries in Asia Pacific has been challenged in recent years by a number of major crises and disasters including terrorism, outbreaks (e.g. SARS and Bird Flu), natural disasters (e.g. tsunamis, bushfires, flooding), and political crisis (e.g. protests and political instability).The aim of this book is to contribute to the understanding of crisis and disaster management generally, but with a specific focus on the Asia Pacific. With chapters contributed by international scholars and practitioners, this book discusses both the theoretical and practical approaches toward successful crisis and disaster management.

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Describing recent developments in the engineering and generation of plants as production platforms for biopharmaceuticals, this book includes both vaccines and monoclonal antibodies. It has a particular emphasis on targeting diseases which predominate in less developed countries, encompassing the current state of technologies and describing expression systems and applications. This book also includes a variety of vaccine case studies, protecting against pervasive infectious diseases such as rabies, influenza and HIV.

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Continued geographic expansion of dengue viruses and their mosquito vectors has seen the magnitude and frequency of epidemic dengue/dengue hemorrhagic fever (DF/DHF) increase dramatically. Recent exciting research on dengue has resulted in major advances in our understanding of all aspects of the biology of these viruses, and this updated second edition brings together leading research and clinical scientists to review dengue virus biology, epidemiology, entomology, therapeutics, vaccinology and clinical management.

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This book deals exclusively with the equine dermatological problems that the clinician would see in practice. It is the perfect reference for the practitioner who must quickly diagnose and treat the problems. Illustrated in color throughout, coverage progresses from the approach to a case which covers history, signalment, identification of primary vs secondary lesions, distribution of lesions, with examples of differential diagnoses based on the detection of specific lesions to therapy and to chapters of diseases organized by presenting problems and signs - pruritus, allergy, parasitic, crusting, nodules, ulcerative and regional. Over 90 color images together with tables and flow charts provide quick access to important diagnostic and treatment information.

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Pilgrimage in Practice: Narration, Reclamation and Healing provides an interdisciplinary approach to the topic. It reveals many aspects of the practice of pilgrimage, from its nationalistic facets to its effect on economic development; from the impact of the internet to questions of globalization; from pilgrimage as protest to pilgrimage as creative expression in such media as film, art and literature. - Contests the very definitions of pilgrimage and challenges its paradigms. - Provides multiple perspectives on the subject to give a rounded and comprehensive review. - Covers past and present definitions of the sacred journey, the telling of stories, and historical injustices and their remedies through pilgrimage. Perhaps best understood as a form of heritage tourism or tourism with a conscience, pilgrimage (as with touristic travel) contains a measure of transformation that is often deep and enduring, making it a fascinating area of study. Reviewing social justice in the context of pilgrimage and featuring a diverse collection of interdisciplinary voices from across the globe, this book is a rich collection of papers for researchers of pilgrimage and religious and heritage tourism.

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Arthropods as pests in crops, vectors of diseases, pollinators, and natural enemies of pests are of huge economic importance. They affect livestock, human health and food supplies around the world. This unique book examines and reviews how light and colour can be used to enhance pest management in agricultural and medical applications by manipulating the optical responses of arthropods. Arthropods use optical cues to find food, oviposition sites and to navigate. Light also regulates their diurnal and seasonal activities. Plants use optical cues to attract or deter various species of arthropod. In this book, an international team of experts show how light can be used successfully to attract, arrest, confuse and deter arthropods as well as to disrupt their biological clocks. The book: Presents an up-to-date and thorough summary of what is known about how arthropods of agricultural and medical importance respond to visual cues. Describes techniques that use light to manipulate pests and beneficial insects and mites. Presents a broad discussion of the potential use of optical manipulation of arthropods to improve the health of plants, domestic animals and humans.

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This book contains the proceedings from the 11th International Veterinary Behaviour Meeting. Keynote Presentations include 'Use of Psychopharmacology to Reduce Anxiety and Fear in Dogs and Cats: A Practical Approach' by Barbara L. Sherman, 'A Multimodal Approach to Resolving Tension Between Cats in the Same Household: A Practical Approach' by Sarah E. Heath, 'The Importance of the Welfare of Research Animals to Maximise the Quality of Behavioural Research: Do We Measure True Behaviours?' by Patrick Pageat and 'Making Animal Welfare Sustainable - Human Behaviour Change for Animal Behaviour: The Human Element' by Jo White and Suzanne Rogers.

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This book presents over 40 cases of bamboo development across 22 major bamboo-industry countries and explores the knowledge gained from their successes and failures. It synthesises experiences and exchanges with country experts from international training courses and consultations, study tours, and seminars. Each case includes observations and summaries of discussions related to the development of bamboo-based industries in a healthy, sustainable way, and the facilitation of strategic and balanced development of bamboo in different global regions. Industrial and artisanal bamboo growing and processing is expanding worldwide and this book brings together key experiences to help inform future developments. This book provides an analysis of bamboo plant features, including strong renewability, fast-growing, and high biomass production. It also reviews important ecological functions of bamboos, such as water and soil conservation, carbon sink and storage, and adaptation to climate change, as well as addressing the diversified culture of bamboo and key issues affecting the sector. Sustainable Bamboo Development: - Is authored by an internationally recognised leading expert in the growth and use of bamboo - Takes a holistic view, covering technical, socio-economic, policy, cultural and business development - Provides practical knowledge to guide the development of bamboo sectors - Gives a clear idea and rich examples of what has been attempted in many countries - Acts as a roadmap for using bamboo as a poverty reduction and environmental security tool Highly illustrated and in full colour throughout, this book is an essential resource for all those interested in bamboo, from private sector investors to governmental and development agencies, academic researchers and students.

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The Business of Plant Breeding is the result of a study on demand-led plant variety design for markets in Africa, sharing best practices from private and public sector breeding programmes worldwide that are applicable to improving tropical crops in Africa. Beginning with an overview of the principles of demand-led plant breeding, the book then discusses aspects such as understanding the demands of clients and markets in rural and urban areas, foresight in setting product profiles and breeding targets, and determining breeding strategy and stage plans. It also covers measuring success and making the business case for future investments in breeding programmes that will deliver new varieties to meet market demands. The book: - Brings together the experience of plant breeders around the world, representing universities, national plant breeding programmes, regional and international agricultural research institutes, and private seed companies, showcasing how to respond to changing market demands; - Provides educational resource materials within each chapter; - Includes templates for use as planning tools by plant breeding programs for determining priority traits that meet market demands. An important read for professionals and students of plant breeding and genetics, this book is also a useful resource for anyone interested in developing and disseminating new, market-led technologies to increase productivity and profitability in tropical agriculture. The study was sponsored by the Australian Centre for International Agricultural Research, the Crawford Fund and the Syngenta Foundation for Sustainable Agriculture, and managed by the University of Queensland.

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Since the second half of the 20th Century, our agricultural bee pollinators have faced mounting threats from ecological disturbance and pan-global movement of pathogens and parasites. At the same time, the area of pollinator-dependent crops is increasing globally with no end in sight. Never before has so much been asked of our finite pool of bee pollinators. This book not only explores the evolutionary and ecologic bases of these dynamics, it translates this knowledge into practical research-based guidance for using bees to pollinate crops. It emphasizes conserving wild bee populations as well as culturing honey bees, bumble bees, and managed solitary bees. To cover such a range of biology, theory, and practice from the perspectives of both the pollinator and the crop, the book is divided into two volumes. Volume 1 focuses on bees, their biology, coevolution with plants, foraging ecology and management, and gives practical ways to increase bee abundance and pollinating performance on the farm. Volume 2 (also available from CABI) focuses on crops, with chapters addressing crop-specific requirements and bee pollination management recommendations. Both volumes will be essential reading for farmers, horticulturists and gardeners, researchers and professionals working in insect ecology and conservation, and students of entomology and crop protection.

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Organic poultry production has increased significantly in recent years to keep up with increasing consumer demand for organic eggs and meat. There are many guidelines and restrictions on what should go into the feed of organically-farmed poultry, from which difficulties arise when trying to ensure a well-balanced nutritious diet without the use of any unapproved supplements. This, the second edition of Robert Blair's classic and bestselling book on the nutrition and feeding of organic poultry, presents advice for organic producers, and the agencies and organizations serving them. It covers: - Selecting suitable ingredients. - Preparing appropriate feed mixtures and integrating them into organic poultry production systems. - International standards for organic feeding. - Breeds that are most suitable for organic farming. - Examples of diets formulated to organic standards. Completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, this new edition also includes up-to-date information on the nutritional requirements of poultry and feed-related disease incidence in organic flocks. Also including the feasibility of utilizing novel feed, such as insect meal, and their acceptability by consumers of organic meat products, this book forms a comprehensive reference for students, organic farmers, veterinarians and researchers.

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