Search results for ""Rizzoli International Publications""

An ideal volume for lovers of Venice and architecture aficionados, combining in-depth history of this singular city with more than 100 color photographs and maps. Of Venice’s many majestic spaces, none is as evocative and significant as the Piazza San Marco. An authoritative account of the development of the entire piazza complex, through which unfolds the history of the Republic in general, The Genius of Venice celebrates the city’s oldest and most important architectural site. Dial Parrott’s view of Venice is a heroic one. From their lagoon, the bold and calculating Venetians forged a city that stands today not merely as an attraction for millions, but as a testament to architectural genius: the epitome of what we now call New Urbanism and a shining example of Western communal art. Enhanced by more than 100 illustrations, The Genius of Venice presents the magnificent edifices of the piazza as, in the words of John Ruskin, the "living books of history" of this iconic urban environment.

Read more less

Libbie Summers is not your run-of-the-mill cook. Growing up, she was the kind of child who dunked her potato chips into chocolate syrup to see if it might taste good (it does). That insatiable curiosity - and sweet tooth - stuck with her throughout her career as a chef and food stylist, and that is what fueled this book. Sweet and Vicious is all about exploring new taste sensations in the realm of baking. It is a no-holds-barred approach to baking outside the box, crazy, brilliant combinations. Savoury and spicy flavours come into play often, such as in Habanero Carrot Cake, Fig and Pig Pie, and Mojito Cookies. Other times, the innovation comes in the form of a cooking method or serving presentation borrowed from another side of the kitchen. In this category are Mexican Chocolate Cugs (cake baked in mugs), Dutch Oven Muffins, and Grilled Lemon Cake. There's also a healthy dose of humour sprinkled around - with recipes like Gingerbread Working Girls, Bad-Ass Pie Dough, and Bucket Cake. Essential to the philosophy is that sweets are supposed to be over the top, that there is no point in firing up the oven if you are not making something so good it hurts. So butter and sugar are dispensed with abandon, portions are ample, and serving style is always easygoing. No calorie counters, vegans, picky eaters, just-one-bite-for-me, hold-the-sauce readers allowed.

Read more less

A captivating look at the career of social and style revolutionary Vidal Sassoon. A visionary hairstylist who became a household name, Vidal Sassoon was an instrument of change during the cultural shifts of the 1960s. Inspired by Bauhaus architecture, Sassoon’s career took off with the Nancy Kwan bob in 1963, followed by the boyish five-point haircut that blurred class and sexual distinctions in the unisex era. These low-maintenance styles signaled liberation from the constraints of the past and led to a mix of social strata in his Bond Street salon as both ladies and shopgirls had their hair trimmed side by side. His singular and iconic haircuts for tastemakers such as Grace Coddington and Mia Farrow charted a new course for ideals of feminine beauty. Combining fashion photography, candid snapshots, and recollections by Sassoon and members of his artistic circle, such as David Bailey, Terence Donovan, and Mary Quant, this book is a fascinating look at one man’s driven efforts to transform style and the radical changes wrought by progressive fashion.

Read more less

The first cookbook from the New York institution that has cultivated some of the best chefs of our time and has served as the social club for celebrities and power brokers for more than thirty-five years. If you had to pick a single restaurant that has wielded the greatest influence in the last fifty years, it would be Le Cirque. Started in 1974, Le Cirque has redefined fine dining for the entire country. The seductive man behind it all, Sirio Maccioni, slyly introduced patrons to the delights of fine Italian cuisine alongside French classics. Most famously, he created a social club for titans and tastemakers from all walks of life—presidents and kings, café society and business magnates, and stars such as Frank Sinatra, Diana Ross, and Andy Warhol. For the kitchen, Maccioni has always handpicked up-and-coming new talent. Among its alumni are David Bouley, Michael Lomonaco, and Terrance Brennan. Now for the first time, the recipes for the restaurant’s iconic dishes are presented here, in the same form as they were originally invented—including such classics as Daniel Boulud’s Black Bass with Barolo Sauce, Alain Sailhac’s Fettuccine with White Truffles, Pierre Schaedelin’s deconstructed Caesar Salad, and Jacques Torres’s Bombolini. Woven throughout the book are colorful anecdotes and candid photographs documenting the glitz and glam of the restaurant, where a reservation is always coveted.

Read more less

The exquisite objects created by goldsmith and jeweler Peter Carl Fabergé and his studio in the late 19th and early 20th centuries for the aristocracy and nobility of imperial Russia are considered to be some of the most refined examples of the jeweler's art of any age. Of greatest fascination are the extraordinary Easter eggs created as special commissions for the Russian imperial family and other notable patrons - works that remain unparalleled in their ingenuity of construction and sheer beauty. Accompanying a major exhibition Faberge Revealed represents a landmark for the Virginia Museum of Fine Arts and for Fabergé scholarship. The essays by Géza von Habsburg and other scholars present new findings on Fabergé, his workshops, and the creation of these extraordinary objects. For the first time all items by or attributed to Fabergé in VMFA's collection are documented along with the museum's significant holdings of other Russian decorative arts. Also included is a section on forgeries that bravely confronts this vexing question. Every object has been splendidly re-photographed for this book - and the detailed photography alone should provide inestimable value for future Fabergé scholarship.Richly illustrated with some 600 photographs, the volume documents an important collection bequeathed in 1947 to the Virginia Museum of Fine Arts by Lillian Thomas Pratt, of Fredericksburg, Va., the wife of General Motors executive John Lee Pratt. Her collection, assembled between 1933 and 1946, comprised several hundred creations by the Faberge workshops and by other Russian imperial jewelers. These exquisite, marvelously crafted objects, range from the majestic jeweled imperial eggs to delicate jeweled flowers in vases to diamond-encrusted icons and tiaras, to animal figures nimbly carved from precious stone.Contents: Introduction by Géza von Habsburg Chapter 1: The House of Fabergé/by Géza von HabsburgChapter 2: Behind the Scenes at Fabergé: The St. Petersburg Workshops/ by Ulla Tillander-GodenhieimChapter 3: Fabergé and His Russian Competitors/ by Géza von HabsburgChapter 4: Fabergé and His Foreign Competitors Chapter 5: Mrs. Pratt's Imperial Easter Eggs / by Carol AikenChapter 6: The Zarnitza Sailor and His Place in History / by Christel Ludewig McCaniessChapter 7: Fabergé and Grand Duchess Vladimir / by Alexander von SolodkoffChapter 8: Lillian Thomas Pratt and A La Vieille Russie: A Personal Relationship/ by Mark SchafferChapter 9: Fauxbergé / by Géza von HabsburgCatalogue: Fabergé/Other Makers/Forgeries

Read more less

There’s a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From grilling and frying to braising and pickling, author Libbie Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists. Summers grew up on a hog farm in Missouri-even wrestling pigs as a kid at the state fair-and grew to become the culinary producer for Paula Deen, who instilled in her a Southerner’s affection for the pig. Most of her recipes have a down-home accent, but many reflect international influences too: Sweet Tea Brined Pork Shoulder, Pork Chops and Applesauce, Pork Belly Gyros, Pork Pies, and Jerk Roasted Tenderloin. Chapters are divided according to primal cuts, such as the shoulder, loin, bacon, and ribs. How-to sections show you how to make your own fresh sausage, tie up a crown roast, and cure bacon. In her writing, Summers takes up the cause of the much-maligned pig and reminds us that the best way to honor an animal is to appreciate every part, wasting nothing.

Read more less

An intimate and revealing collection of photographs of astonishingly beautiful, iconic, and undiscovered mid-century interiors. Among significant mid-century interiors, none are more celebrated yet underpublished as the homes created by architects and interior designers for themselves. This collection of newly commissioned photographs presents the most compelling homes by influential mid-century designers, such as Russel Wright, George Nakashima, Harry Bertoia, Charles and Ray Eames, and Eva Zeisel, among others. Intimate as well as revelatory, Williamson’s photographs show these creative homes as they were lived in by their designers: Walter Gropius’s historic Bauhaus home in Massachusetts; Albert Frey’s floating modernist aerie on a Palm Springs rock outcropping; Wharton Esherick’s completely handmade Pennsylvania house, from the organic handcarved staircase to the iconic furniture. Personal and breathtaking by turn—these homes are exemplary studies of domestic modernism at its warmest and most creative.

Read more less

An exquisitely photographed collection of the great houses and mansions of the South. In the tradition of Rizzoli’s Historic Houses of the Hudson Valley and Great Houses of New England, Great Houses of the South features a stunning array of newly photographed homes that range over three centuries and are distinctive examples of the architecture of the region. While in popular imagination the "Southern Style" is embodied in the classic Southern plantation house with its Greek Revival detailing—its stately white columns, wide porch, and symmetrical shape—the houses themselves are much more various and engaging, as shown in this important volume. From stately Stanton Hall of Natchez, Mississippi, one of the most magnificent and palatial residences of antebellum America; to Longue Vue House and Gardens of New Orleans, the luxurious Classical Revival–style home of Edgar and Edith Stern; to the fabled Biltmore of Asheville, North Carolina, the opulent French Renaissance–inspired chateau and Gilded Age estate of George Washington Vanderbilt, this lavish volume is comprehensive in scope and a landmark work of enduring interest to homeowners, architects, architecture historians, and all those who love fine architecture.

Read more less

Originally published in 1970, Roald Dahl’s Fantastic Mr. Fox tells the story of the Fox Family. After twelve years, the Fox Family’s quiet home life proves too much for Mr. Fox’s natural animal instincts. When his young nephew arrives, Mr. Fox slips back into his old ways as a smart bird thief and, in doing so, endangers not only his beloved family, but the whole animal community as well. In Fall 2009, audiences will cheer as award-winning director Wes Anderson (Rushmore, The Royal Tenenbaums, The Darjeeling Limited) brings us his take on the tale: a blockbuster stop-motion animation film shot entirely in high definition. Starring the voice talents of George Clooney (Michael Clayton), Meryl Streep (Doubt), Bill Murray (Lost in Translation), and Jason Schwartzman (Marie Antoinette), the movie is sure to please fans of the original story as well as enchant new generations. Fantastic Mr. Fox: The Making of the Motion Picture is a family-friendly behind-the-scenes look at the creation of the film. Filled with photos, script pages, storyboards, and interviews with cast and crew, this book is a delightful and intriguing peek at the magic that happens as the filmmakers bring to life one of children’s literature’s most beloved characters: the outrageous, audacious, Fantastic Mr. Fox.

Read more less

Grand Complications provides a detailed overview of complicated watchmaking. This reference work for connoisseurs deals with each of the major horological complications by theme, from their history through to their most recent developments

Read more less

Now in its tenth edition, Watches International has been setting the standard for up-to-date reference guides devoted to luxury timepieces. At more than 700 pages, this volume showcases the latest watches from around the world from every major watchmaker.

Read more less

From social media to hipster menus, avocados are trending, and this utterly original cookbook from the avocado s native Mexico celebrates the fruit that went from Aztec aphrodisiac to twenty-first-century clean-eating superfood. Now Promotionally Priced!

Read more less

Now available at a promotional price!

Read more less

Alexandre Stern has compiled a veritable 'bucket list' of foods to try at least once in life. Bringing together gastronomy, discovery, and travel, this geographically organized journey highlights more than 700 culinary specialties spanning five continents. There is much food trivia and history to ponder: the common carrot originated in Afghanistan, while fish sperm is prized in Japan. Baba au rhum--famed as a refined masterpiece of upscale French patisserie--was invented in Poland as a humble, rumless cake. Closer to home, we learn that New England lobster, now a luxury, was once considered fit only for the poor. Organized alphabetically by continent and country, this is an engaging tour of the world's pantry from soup to nuts, including fruits, vegetables, spices, breads and baked goods, seafood, meats, dairy, drinks, and much more. Highly browsable, this is an inspirational guide to new tastes and culinary adventures.

Read more less

When receiving flowers, one instantly reaches for the note tucked gently among the petals. Who is it from? What does it say? This anticipation is invariably met with joy. That little message accompanying a bouquet tells a story, one short tale between two people. A curated collection of these real bouquet notes, All You Need Is Love (Notes) taps into these sincere human interactions, with short and sweet missives. There are sweet nothings: Fleurs? For moi? From who? Oh, yes, of course, my adoring husband, who loves me best. There is love: Te amo, when you re grumpy, when you re sleepy, when you re sad, when you re hungry, and especially when you re mad lol. How about romance? Mai, Can I borrow your heart? Because it seems you ve stolen mine. David. And finally, there are notes to self: Just a friendly reminder from you to you: You are always, always, always enough, and you re crushing this thing called life. These intimate notes represent the comedies and gravities of everyday life. This collection will be a gift to celebrate and savour, much like blooms themselves.

Read more less

Eat Pray Love meets Beloved Dog in this photomontage gift book about discovering an authentic and fulfilling creative life thanks to the company of a faithful and adventurous dog.

Read more less

Common items such as nails, plugs, toothbrushes, soap, gloves, and sweets have their own function and differ in design from country to country and region to region. Some are examples of good and practical design, while others fail to fulfil their function. The collection shows an appreciation to detail by revealing how things are made and a sensitivity to the tasks people carry out, all the while keeping in mind the basic utilitarian design of these inexpensive everyday objects. The items come from a range of countries, including the United States, Japan, France, and Thailand, and were purchased from small local shops. More than design souvenirs that celebrate local culture, they all involve an idea about function and in most cases the designer is unknown. The book is designed by Graphic Thought Facility and illustrated with over 150 newly commissioned photographs by Angela Moore. The objects are organized thematically, with concise captions that clarify the individual function of each item, exposing what is not always apparent from looking.

Read more less

Choose the right wine for every occasion from 500 recommended wines, from rightfully acclaimed classics to imaginative newcomers. There is a perfect wine for every occasion, no matter the budget, mood, or type of cuisine, due to the range of flavors, styles, regions, and grapes. This practical and beautifully designed book promotes wine knowledge and appreciation by helping solve the common dilemmas of matching wine to an occasion, setting, or cuisine. Organized into one hundred common events and holidays, the book recommends wines suited to any scenario: first dates, graduations, holiday gatherings, and many other occasions. The suggested wines feature a top pick and then four alternatives from a range of categories: low-alcohol, budget-conscious, exotic/adventurous, or a pricey splurge. In all, 500 widely available wines selected from all the world’s top regions—from classic Bordeaux and Barolos to affordable newcomers from up-and-coming areas—are included, accompanied by tasting profiles complete with advice for pairing with food, from casual brunches to upscale dinners and with the full range of ethnic cuisines from subtle Japanese and earthy tapas to spicy Thai and bold Tex-Mex. Attractive and easy to navigate, this book can be dipped into as needed and relied upon for perfect advice, whether you’re seeking a wine for a special event or a romantic evening at home.

Read more less

IPPY 2012 Gold Award in the Fine Arts category (Independent Publisher Book Awards)ForeWord Reviews 2012 Book of the Year Award FinalistFor centuries, great artists have been drawn together in friendship and in love. In Artists in Love, curator and writer Veronica Kavass delves into the passionate and creative underpinnings of the art world's most provocative romances. From Picasso and Francoise Gilot to Lee Miler and Man Ray to Saul Steinberg and Hedda Sterne, Kavass' graceful and daring text provides a generous glimpse into the inspiring and sometimes tempestuous relationships between celebrated artists throughout the 20th and 21st centuries. From poetic beginnings to shocking endings (and vice-versa), the various dimensions of the artist couple archetypes are ceaselessly explored. Some are enduring and collaborative, yielding astonishing parallel bodies of work, as with Robert and Sonia Delaunay and Christo and Jeanne-Claude. Others are adoring and explosive, such as Frida Kahlo and Diego Rivera and Robert Rauschenberg and Jasper Johns. Essays revealing what compelled these dynamic artists to partner, how their pairing influenced their work, and why their love may have faltered, are accompanied by lush illustrations of their art and documentary photographs of the couple. The first visual book to explore this subject in such epic scope, Artists in Love is a revelatory and riveting journey into the hearts and minds of artists in love. Artists featured include:Wassily Kandinsky & Gabriele MünterRobert & Sonia DelaunayAlfred Stieglitz & Georgia O’KeeffeJean Arp & Sophie Taeuber-ArpAnni & Josef AlbersFrida Kahlo & Diego RiveraLee Miller & Man RayJacob Lawrence and Gwendolyn KnightBarbara Hepworth & Ben NicholsonElaine & Willem de KooningPablo Picasso & Françoise GilotJackson Pollock & Lee KrasnerDorothea Tanning & Max ErnstNancy Spero & Leon GolubJasper Johns & Robert RauschenbergRobert Motherwell & Helen FrankenthalerChristo & Jeanne-ClaudeBernd & Hilla BecherEva Hesse & Tom DoyleCharles and Ray Eames Kay Sage and Yves TanguySaul Steinberg and Hedda SterneRobert Smithson & Nancy HoltNiki de Saint Phalle & Jean TinguelyMarina Abramović & UlayClaes Oldenburg & Coosje van BruggenBruce Nauman & Susan RothenbergDavid McDermott and Peter McGough

Read more less

The first comprehensive book on the work of Simone Rocha, fashion s beloved dark princess.

Read more less

Experience the brilliant artist's lifelong obsession with nature and immersion in gardens, a bedrock of her hugely influential work. Yayoi Kusama’s work is the product of an infinite curiosity and obsessive drive to create. Throughout the artist’s long and varied career, there is one persistent yet little-studied through line—her deep engagement with nature. From early sketches depicting flowers at her family’s plant nursery in Japan, to her most recent monumental sculptures of botanical forms poised to take flight, Kusama consistently calls our attention to the patterns, connections, and cycles of living things that are not always visible.KUSAMA: Cosmic Nature is the accompanying catalogue to the first comprehensive exploration of the artist’s enduring fascination with the natural world, exhibited across the 250-acre landscape of The New York Botanical Garden. The exhibition examines her lifelong awareness and attunement to nature, which serves not merely as a source of inspiration, but is an integral source of power for her artistic language. This profound life force pervades all of Kusama’s work, from studies of the molecular to contemplations of the universal, resulting in a transcendent, cosmic nature.Exhibition guest curator Mika Yoshitake, an independent scholar specializing in postwar Japanese art, and Joanna L. Groarke, NYBG exhibitions curator, catalogue co-editors, bring together essays by art historians, curators, and a scientist, who each present unique interpretations of Kusama’s engagement with the natural world. Featuring more than 120 drawings, paintings, sculptures, and archival photographs, including stunning views of the works displayed in NYBG’s gardens and galleries, KUSAMA: Cosmic Nature offers a new perspective on one of the world’s most celebrated contemporary artists.

Read more less

A follow-up to India Hicks s New York Times bestselling book, India Hicks: Island Style, India Hicks: A Slice of England is the designer s exploration of her British heritage and how she has expressed it in her newly finished English country house in Oxfordshire. The book is divided into two parts. Part one, Legacy, is the story of her family s homes, including the renowned Broadlands estate, and her parents houses, Britwell and the Grove, as well as her father David Hicks s famous garden. The second half of the book is the story of her new home, America Farm, a stunning example of how she has reinterpreted English tradition and made it her own. She covers life upstairs and downstairs, on the grounds and in the surrounding country, including local pubs, circuses, and markets. Enriched with the witty and tender stories of Hicks s life growing up as British and design royalty, this is a book about the power of houses with family history, and the joy of adapting them for modern life.

Read more less

A new generation, enabled by selfie sticks and social media, is being drawn to photography, and this is the perfect book to inspire and illuminate their appreciation of the full and rich history of this seminal art form and its many genres and techniques. Award-winning photographer, critic, and educator Paul Lowe presents a carefully curated selection of the greatest still images—visually arresting, aesthetically complex, and historically significant—from the medium’s earliest days to the present. Included are photographs from all over the globe, taken by both female and male photographers: famous iconic images, key signature works by notable photographers, and less familiar images that are nevertheless essential viewing. From 1850 to the present, from daguerreotype to digital, this book embraces all genres—documentary, portrait, photojournalistic, and more—as it traces the development of photography to the present day. It is organized chronologically with text that accompanies each photograph providing historical context and technical details. Each work is indexed by artist and by title, making it easy to find specific works and the oeuvres of particular photographers throughout the volume. Whether a gift or a self-purchase, this guide to the history and practice of photography is a must for budding amateurs and experienced practitioners alike.

Read more less

A natural sequel to the seminal An Affair with a House, this is Bunny Williams’ most ambitious book to date.Inviting us into her impressive grounds with charming personal anecdotes, expert advice, and creative ideas for how to bring natural elements into the home, this is a testament to Bunny Williams’ love affair with the garden and woodlands surrounding her eighteenth-century manor house in Northwestern Connecticut.A popular stop on the Garden Conservancy circuit, Williams’ property boasts a parterre garden, year-round conservatory, extensive vegetable garden, orchard, woodlands, an aviary with exotic fowl, and a rustic poolside Greek Revival–style folly. Each section of the garden is accompanied by a directory of featured plants—from native ferns and succulents to a wide variety of flowering specimens.Stunning photographs—printed on two different specialty stocks—illustrate every aspect of the garden in

Read more less

Modern urban architecture by the renowned and multi-award-winning firm praised for structures that respond to often-challenging contexts, and with a self-imposed mandate to build in a way that furthers the social good. A desire to redefine the ways architecture can contribute to truly progressive causes has always been a hallmark of the work of Lorcan O'Herlihy Architects (LOHA). From transforming unloved parcels of land in Los Angeles and Detroit to intensely creative and eminently livable housing complexes for students, tech workers, and underserved populations such as veterans, this firm has time and again proved its ability to design intelligently and with a deeplyembedded social conscience. LOHA ensures that even its most contemporary-looking creations reflect in some way the personality of the site or longtime inhabitants. The firm may accomplish this by incorporating familiar materials, such as the stone used in a surrounding neighborhood's most beloved historic downtown build

Read more less

Modern New York: The Illustrated Story of Architecture in the Five Boroughs from 1920 to Today takes the reader on a roller-coaster ride through the changing fortunes of New York City throughout the last hundred years, from the heights of the Roaring Twenties and Mad Men Fifties, to the depths of the Great Depression Thirties, through to Fear City in the Seventies, and beyond. Many of the featured buildings won t be found in city guides and some of them are no longer around but each one played an integral part in the fascinating story of the five boroughs. The ten decades are explored through some 150 buildings in all corners of the city, from Rockefeller Center to the Pan Am Building to the Standard Hotel, as well as treasures lost, such as the 1927 Savoy-Plaza Hotel, and treasures rescued, such as the astonishingly glamourous 1924 American Radiator Building, now the Bryant Park Hotel. New York City has been described from every possible angle through thousands of books. But not many of them venture out of Manhattan, let alone visit all five boroughs. Out of these, only a handful is accessible to non-experts and fewer still are entertaining and illustrated. And none of them offer such a crisp and visually unified picture of the Big Apple.

Read more less

The 12th Earl of Shaftesbury, 39-year-old Nicholas Ashley-Cooper, invites the reader into the house that his family has called home since the fifteenth century. In recent years, his award-winning restoration has brought the house back to life, transforming exquisite spaces that honour the past while being suited to twenty-first-century living. English country-house splendour, through the hands of some of the world s top artisans and craftspeople, returns to the house in the form of re-created wallpapers, customized paints, revived furniture from the Georgian and Victorian periods, reworked antique Brussels tapestries, restored plasterwork and textiles, and a complete overhaul of the landscape, with its sunken garden, woodlands, avenue of beeches, lake, and shell-encrusted grotto. With stories of noteworthy architecture, beautiful interiors, and centuries of a single family s involvement in British and world history, this book will appeal to devotees of country living, the aristocratic life, historic houses, and English interior design.

Read more less

Widely acknowledged as the most influential land- scape designer of his age, Lancelot Capability Brown was to England what Frederick Law Olmsted was to America responsible for shaping the very ideal of the nation s parkland. Brown s ambition was to bring out of a landscape the best of its potential rather than impose his own ideas upon it. His designs are organic, weaving gestures of colour and perspective into the features that the country already afforded. So natural are his designs, and so perfectly do they complement the houses within them, that for many a Capability Brown landscape is the epitome of the English estate. His gardens and park- lands as much as the houses themselves would become icons of British country life. Published to coincide with the tercentenary of his birth, this remarkable book illuminates fifteen of Brown s most celebrated landscapes. To love the great English estates is to love the settings with which Brown surrounded them from idyllic parklands at Milton and Broadlands to structured landscapes around iconic houses at Blenheim, Burghley, Wake- field, and Chatsworth. With photography commissioned for the book, and including rarely seen archival drawings that shed light on Brown s process, this book serves as a guide to Britain s most beloved landscapes and an exploration of the masterful mind behind their creation.

Read more less

Cullman & Kravis, an AD100 Hall of Fame design firm, creates interiors in a fresh traditional style that celebrates color, unique furnishings and finishes, vibrant modern art, and the best antiques. This is their most comprehensive book in many years and celebrates a renowned firm working at the peak of its forty-year practice.

Read more less

A glorious celebration of America s most storied handpainted wallpaper company, family owned for 125 years, featuring dozens of rooms by today s top interior designers.

Read more less

Flanigan delivers for every homeowner detailed, expert guidance for designing each part of the house, from living rooms to closets, kitchens to baths.

Read more less

An extraordinary monograph created by Christian Louboutin, renowned for his beautifully crafted handmade shoes, in particular his elegantly sexy stilettos. This stunning volume, with a fanciful and intricate pop-up, an elaborate foldout cover, and dramatic still-life photography, evokes the artistry and theatricality of Louboutin's shoe designs.Celebrated for his vertiginously high stilettos with their signature lacquer-red soles, Louboutin has achieved cult status with celebrities as well as fashionistas. His eclectic and exotic designs, often incorporating feathers, beads, and sequins, are a constant and dramatic presence on the red carpet and in nightclubs and restaurants the world over.Louboutin's first book, this monograph highlights the extraordinary range of his couture, from his iconic and glamorous creations to his fetishistic pieces, including his collaborations with David Lynch, meant more for the bedroom than the street. New photography captures Louboutin's artistic sensibilities, while an in-depth interview reveals Louboutin's life, travels, and inspirations, presenting a very personal look at the man behind the shoes. A work of art in itself, with a five-piece foldout binding and a pop-up, Christian Louboutin is an enticing and revelatory look at the most important luxury shoe designer of our day.The book is divided into six chapters. The first chapter covers Louboutin's biography, his start as a designer from his work for Chanel and Yves Saint Laurent to his first boutique in 1992, and his early creations and influences illustrated with many never-seen-before photos from his personal archives; chapter two features the Louboutin boutiques around the world showcasing the varied and extravagant interior designs and displays; chapter three is "20 years of design" and highlights his shoe designs from over the years with all-new still-life photography, as well as editorial art; chapter four features the spectacular interiors of Louboutin's homes in Paris and Luxor, Egypt, and behind-the-scenes shots from his studios and workshops; chapter five focuses on his creative collaborations with David Lynch, of a series called "Fetish," of limited-edition shoes by Louboutin and limited-edition photos by Lynch; chapter six is a complete catalogue raisonne of his work, with photos of all 120 shoe designs.

Read more less

Frank Lloyd Wright s home and desert laboratory has been named a UNESCO World Heritage Site. This book, the first of its kind in decades, celebrates that recognition and offers a new look at this world treasure.

Read more less

Gong Dong and Vector Architects are in the vanguard of a new generation of Chinese architects who are revealing extraordinary approaches to building and design that marry tradition with an ever-more-thrilling modernism.

Read more less

A look at the most signicant architectural and territorial projects by the world-renowned Chilean architect, a leader in the 'geopoetic' methodology in architecture.

Read more less

An immersive journey to witness a natural wonder the underwater caves and cenotes of Mexico s Yucatan Peninsula, a destination very few divers have ever reached.

Read more less

A fashion icon in her own right, Keaton amusingly revisits and reflects on some of her favorite and not-so-favorite fashion moments over the decades, from childhood homemade outfits to red carpet ensembles and street style experiments she tried from the 1960s until today.

Read more less

With his unrivaled photography taken during multiple expeditions, Copeland transports us to the Arctic to share the heart of the polar cap as never before seen.

Read more less

India Hicks s affectionate tribute to her beloved mother, Lady Pamela Hicks, and her extraordinary life surrounded by dazzling people, places, houses, and history.

Read more less

Frank Lloyd Wright is not only synonymous with architecture, his name is also synonymous with the American house in the twentieth century. In particular, his residential work has been the subject of continuing interest and controversy. Wright's Fallingwater (1935), the seminal masterpiece perched over a waterfall deep in the Pennsylvania highlands, is perhaps the best-known private house in the history of the world. In fact, Wright's houses-from his Prairie style Robie House (1906) in Chicago, to the Storer (1923) and Freeman (1923) houses in Los Angeles, and Taliesen West (1937) in the Arizona desert-are all touchstones of modern architecture. For the first time, all 289 extant houses are shown here in exquisite color photographs. Along with Weintraub's stunning photos and a selection of floor plans and archival images, the book includes text and essays by several leading Wright scholars. Frank Lloyd Wright: The Houses is an event of great importance and a major contribution to the literature on this titan of modern architecture.

Read more less