Search results for ""author cupcakes"

Helicopter parents, tiger moms, cosseters, hothouse parents . . .Whatever we label it, overparenting—anxious, invasive, overly attentive, and competitive parenting—may have finally backfired. As we witness the first generation of overparented children becoming adults in their own right, many studies show that when baby boomer parents intervene inappropriately––with too much advice, excessive favors, and erasing obstacles that kids should negotiate themselves––their “millennial” children end up ill-behaved, anxious, narcissistic, entitled youths unable to cope with everyday life. The obsession with providing everything a child could possibly need, from macrobiotic cupcakes to 24/7 tutors, has created epidemic levels of depression and stress in our country’s youth, but this can be avoided if parents would just take a giant step back, check their ambitions at the door, and do what’s really best for their kids.Written by a noted psychiatrist and a parenting specialist, The Overparenting Epidemic is a science-based yet humorous and practical book that features an easy-to-read menu of pragmatic, reasonable advice for how to parent children effectively and lovingly without overdoing it, especially in the context of today’s demanding world.

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The Flat Belly Diet! Gluten-Free Cookbook shows readers how to follow the New York Times-bestselling plan with delicious foods that are easy to prepare and that are totally gluten-free. Readers can serve up belly-flattening meals like Cornmeal Flapjacks with Blueberry Syrup, Chipotle Turkey Chili, and Fettucine with Broccoli Pesto. No diet is complete without dessert, which is why readers will love serving Dark Chocolate Chip-Banana Cupcakes, Fudgy Cashew Brownies, and Coconut-Almond Macaroons the whole family can enjoy - that is, if there's any left to share. The key to the Flat Belly Diet is monounsaturated fatty acids, or MUFAs, healthy fats that have a waist slimming effect and target the dangerous visceral fat that, in excess, can contribute to diabetes, heart disease, and obesity. Written for both those with gluten sensitivities and those who want to cut gluten out for good health and vitality, Flat Belly Diet! Gluten-Free Cookbook ensures that readers get a dose of MUFAs at every meal and reap all the benefits of a diet free from gluten.

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Inspired by the beloved, Emmy Award–winning TV show Ted Lasso, a collection of 50 recipes, quotes, and other Easter eggs for anyone who knows that Football is Life!Keep calm and carry on, the Unofficial Ted Lasso Cookbook is here. Perfect for fans in need of “sweet treats to numb the sting of defeat,” or those who agree that tea tastes like “hot brown water,” this collection of 50 recipes will warm hearts and fill stomachs. Featuring delicious dishes from every corner of the Lassoverse, like: “Be the Goldfish” Trail Mix Kansas City-style Pulled Pork Sam Obisanya’s Jollof Rice English Pub Style Fish and Chips Rebecca Welton’s Boss Bitch Cocktail BELIEVE Cupcake Sheet And of course, Ted’s signature biscuits (along with instructions to DIY the iconic pink biscuit box) With recipes for every occasion—from afternoon tea parties to AFC Richmond tailgates—plus creative watch party ideas, quotes, and stories, this cookbook will allow readers to recreate the quirky, high-spirited world of Ted Lasso, and welcome its infectious optimism into their very own kitchens.

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Whilst this book captures the very essence of Lewis Carroll’s popular tales - which have been translated into 125 languages and made into numerous films - each of the 50 `Make Me’ projects stands alone as a gorgeous item to cherish. Who wouldn’t be seduced by a red polka dot frilly pinny to wear whilst baking cupcakes fit for a king, or a heart-shaped pinboard to house precious keepsakes, or an exquisite beaded napkin ring in the initials of each of your dinner guests? Decorate your home and garden with the supremely simple yet highly effective no-sew fabric-covered teapot planters. Serve your partygoers from a china cake stand made from mix-and-match vintage crockery. And create wonderfully scented candles that fill oversized teacups to present as handmade gifts. Alice’s world was full of extraordinary characters and peculiar insights so interspersed between the projects are snippets of Wonderland lore and instructions for fun party games, such as How to Become a Queen, How to Run a Caucus Race and How to Play Musical Chairs, to keep your tea party guests entertained. With Everything Alice there will never be a dull moment in your own personal Wonderland.

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New York Times best sellerSouthern Independent Booksellers Alliance Cookbook of the Year Fire up your oven with recipes Food & Wine calls “down-home and fabulous . . . classics with a little something extra.” Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day “bake decadent treats, but they also bake wonderful memories that stay with you forever.” To celebrate the bakery’s tenth anniversary, this duo has written a book filled with customers’ favorite recipes. It’s packed with Cheryl and Griff’s baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S’more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.

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Will Lucy make it down the aisle? It's going to be an uphill struggle . . . The bride: A late starter in life, Lucy always swore she'd never get married. But now she has to find a caterer who doesn't charge a fortune for a cupcake, a dressmaker who doesn't make her cry and a way to bring Great-Auntie Betty down from Dundee for the sixpence she is willing to spend - isn't it meant to be HER special day?The groom: Christopher has spent twenty minutes compiling his guest list and checking his suit fits before returning to his newspaper - this wedding business isn't so hard after all. The mother of the bride: Armed with colour-coded wedding planning folders she is all set. However, twice-daily conversations with her daughter don't seem to be shortening the 'to-do' list she's drawn up.The father of the bride: A wedding? My daughter? Who's she marrying?The best friend: Gillian has stood by Lucy through thick and thin, but she is refusing to be a bridesmaid and wear a daft dress.

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Learn all about adding and subtracting with Mo the Monster and his friends in these fun first maths books for children aged 5+Mo is going to Monster School today! He's going to learn all about adding and subtracting numbers through sticking beads, counting cupcakes, learning magic card tricks and cracking a maths code to find some buried treasure. But can Mo stay out of trouble while he's having so much fun? Don't count on it!If a monster can understand maths, anyone can! Join Mo the Monster as he discovers the basic principles of maths, from what a fraction is, to what 3D shapes are to how to multiply BIG numbers. Along the way, Mo is kept focused (monsters are notoriously easily distracted) with the help of simple, clearly presented information, plenty of questions to answer and lots of maths puzzles and activities.The funny, colourful illustrations offer lots of scope for humour and interest to keep children engaged while they learn. Aimed at readers aged 5+.Titles in the series: Addition & Subtraction/Geometry/Division/Fractions/Measuring/Multiplication ContentsCount all Count on Take-away Count on and back Difference Whole/part diagrams Addition and subtraction with ten Addition and subtraction facts Greater than and less than Add more than two numbers Add teen numbers Add larger numbers Subtract larger numbers Glossary Answers

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Pamela del canal de YouTube 'Quiero Cupcakes!' con más de 2 millones de seguidores en todo el mundo, después de su primer y exitoso libro de repostería 'Delicias para sorprender', nos presenta su segundo libro 'Postres Divertidos'. En él nos enseña cómo hacer postres deliciosos con una estética muy divertida. Son perfectos para presentar en fiestas o mesas dulces y para preparar con los más pequeños de la casa.En este segundo libro 'Postres divertidos', nos da ideas y técnicas que nos ayudarán a realizar los postres de una manera fácil junto a los pequeñines. Este libro no pretende ser una guía para crear futuros chefs. Es una excusa para tener momentos inolvidables y compartir nuestro tiempo con nuestros seres queridos.La repostería puede crear un vínculo precioso y además el resultado final es comestible. No se puede pedir más! Las recetas no sólo se han diseñado para elaborarlas de manera colaborativa. Son ideales para todo tipo de celebraciones y eventos. Ya que lo que prima

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Age Level: 9 and up | Grade Level: 4 to 7From surviving middle school to feeling like a misfit, Ana Wright tackles it all in How to Outrun a Crocodile When Your Shoes are Untied. This heartwarming, coming of age story is the perfect summer reading book for middle school girls!Ana Wright's social life is officially on the endangered list: she lives in a zoo (umm, elephant droppings!?), her best friend lives on the other side of the world, and the Sneerers are making junior high miserable. All Ana wants is to fade into the background.Yeah, that's not going to happen.Creature File for Ana Wright:Species Name: Anaphyta NormalisKingdom: The Zoo, Junior HighPhylum: Girls Whose Best Friend Just Moved To New Zealand; Girls Who Are Forced To Live In A Zoo With Their Weirdo Parents And Twin BrotherWeight: ClassifiedFeeds On: Daydreams about Zackardia Perfecticus and wish cupcakesLife Span: Soon to become extinct due to social awkwardnessA 2015 Georgia Children's Book Award WinnerA 2015 Children's Choices Reading List TitleA 2015 Red Maple Award Nominee"A fun-filled, pitch-perfect book…An amusing, highly readable book about the perils of being 12 in a snake-eat-snake world."—Kirkus Reviews, STARRED Review

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Whimsical Recipes for Fairy-Themed Lunches, Teatime, Desserts, and More! There are many kinds of fairies — garden fairies, orchard fairies, meadow fairies, woodland elves, and a number of unique water fairies such as sprites and nymphs. One thing all fairies have in common is a love of delicious food! Fruits, berries, and wild honey are sure to keep almost any fairy happy for hours on end. A nibble of cake or pastry will make them positively joyous! Explore the whimsical world of fairy food in this delightful cookbook. Whether you're planning a fairy-themed party or just wish to add an element of fancy to your meals, you'll find plenty to inspire you here, from breakfasts and lunches to teatime to dessert. Discover recipes such as: Pastel Berry Shortbread Rounds Rainbow Tea Bread Wild Violet Tea Sandwiches Elves' Emerald Mushroom Pizza Water Sprites' Watermelon Soup Cream Puff Fairy Ring Firefly Cupcakes Fondant Fireflies, Honeybees and Bumblebees Creamy Chocolate Rainbow Cones Pixies' Popcorn Blooming Honey Biscuits and much more! Many recipes include elements that children can help prepare for added fun. Full of inspiring photographs of fairy food and drink, as well as a fairy-themed garden tea party, this delightful cookbook makes a unique gift for the fairy enthusiast in your life.

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Vegan Choice Cookbook Award Winner 2022'Holly has a special ability to create mouth-watering vegan bakes that capture your imagination and attention - and being self-taught she is able to explain everything in a clear and easy-to-understand way.' - Kim-Joy, Great British Bake Off finalist'Holly has a gift for creating the most delicious baked goods. This book proves that going vegan doesn't mean sacrificing anything. Holly's recipes are simply exquisite.' - Best of Vegan'A must-have in your collection! Packed full of delicious classic and unique bakes and desserts for everyone and every occasion.' - Lotus Biscoff UKDiscover how to bake show-stopping, mouth-watering, heart-warming, incredibly delicious vegan cakes and bakes at home with Holly Jade.Recipes range from the simple (Chocolate Orange Fridge Fudge, Cookies and Cream Cupcakes and Peanut Butter Flapjacks) to the more ambitious (Honeycomb Doughnuts, Cherry Bakewell Tartlets and No-bake Biscoff Cheesecake) making this a book for anyone and any ability. Including essential step by step guides to icing and decorating, Holly gives you all the ingredients to take your vegan baking to the next level.'This book did not disappoint! It boasts amazing vegan desserts throughout and each page is just as scrumptious and delicious as the next. This is a must for any sweet tooth dessert lover!' - Naturally Stefanie

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This pioneering book explores the notion of 'radical decadence' as concept, aesthetic and lived experience, and as an analytical framework for the study of contemporary feminist textile art. Gendered discourses of decadence that perpetuate anxieties about women's power, consumption and pleasure are deconstructed through images of drug use, female sexuality and 'excessive' living, in artworks by several contemporary textile artists including Orly Cogan, Tracey Emin, Allyson Mitchell, and Rozanne Hawksley. Perceptions of decadence are invariably bound to the negative connotations of decay and degradation, particularly with regard to the transgression of social norms related to femininity and the female body. Excessive consumption by women has historically been represented as grotesque, and until now, women's pleasure in relation to drug and alcohol use has largely gone unexamined in feminist art history and craft studies. Here, representations of female consumption, from cupcakes to alcohol and cocaine, are opened up for critical discussion. Drawing on feminist and queer theories, Julia Skelly considers portrayals of 'bad girls' in artworks that explore female sexuality - performative pieces designed to subvert and exceed feminine roles. In this provocative book, decadence is understood not as a destructive force but as a liberating aesthetic.

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Self-professed as having a “low sugar sweet tooth,” Marisa Alvarsson of Miss Marzipan proves you can have your sweet fix and maintain a healthy lifestyle. If you’re watching your sugar intake for health reasons, or just want to be more conscious about your consumption of the sweet stuff, look no further for treats that are both free of artificial sweeteners and low in natural sugars. Many of these recipes, like the Blueberry Cupcakes and the Figgy Energy Bars, take root in seasonal produce, while others, such as the Banana 'Kladdkaka,’ are inspired by Marisa’s travels in Stockholm. When she uses a sweetener, she reaches for maple syrup, coconut sugar, fresh and dried fruits and other natural ingredients. Also included are quick snacks, wholesome breakfasts, no-bake desserts and impressive treats for special occasions. Miss Marzipan’s engaging voice encourages cooks through each step. With 127,000 Instagram followers, her photographs of colorful, imaginative plant-based dishes will convince any home baker they can have all the fun without all the sugar. The book includes 75 recipes and 75 photographs.

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More and more people are trying the vegan diet, and cooking vegan recipes has never been easier, or more tasty! With over 100 delicious recipes, discover how nourishing vegan cooking can be. From simple salads and stews to indulgent desserts and treats, these are easy, satisfying meat and dairy-free dishes that anyone can enjoy. Taking steps to go vegan can often seem intimidating, but with Adele McConnell’s expert guidance, plant-based cooking has never been easier. Combining nutrient-packed ingredients and innovative techniques, her easy and achievable meat-free, dairy-free dishes will tempt vegans, vegetarians and meat-lovers alike. Create delicious, hearty dinners to share, like Spicy Mexican Burritos or Pan Fried Sage & Basil Gnocchi. Try a simple, sweet Superfood Salad for lunch. And indulge yourself with Chocolate Goji Brownies or tempting Lime & Coconut Cupcakes. Every recipe has been created with easy-to-find ingredients that will make you feel great. Whatever the occasion, The Vegan Cookbook shows you how to create simple, nutritious, vegan recipes that you’ll love.

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A loving duo are like two peas in a pod, and Lovebites illustrates the quirks, whimsies, isms, kinks, idiosyncrasies, eccentricities, peculiarities, and funny moments of life as a couple through the medium of food. From chocolate bars, marshmallows, and cupcakes, to hot chilies, pickles, and even sushi, Ben Joel Price brings together a delightful collection of sweet, silly, and a bit racy phrases for couples in any stage of infatuation. Price offers a wealth of creative puns in his simplistic yet adorable illustrations of food in all sorts of romantic situations. From your first "date" to your quintessential "nacho" man to a piece of bacon deemed the "streaker," you'll be sure to smile through each relationship scenario presented here. With over sixty illustrations and a small gift hardcover format, this is the perfect (and affordable) gift for any wedding, anniversary, Valentine's Day, Sweetest Day, birthday, make-up (or make-out) session, tiny crush, or I-love-you-just-because moment. So curl up with your loved one—and a packet of sweets—and prepare to be bitten by the love bug with Lovebites.

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Dikla Levy Frances, creator of One Sarcastic Baker, has the answer for every baker whose cake deflates, whose cupcakes are too dense or whose cookies come out dry and overbaked instead of chewy-and they don't know why. Baking is essentially chemistry in the kitchen, and Dikla removes the mystery of that chemistry with her easy-to-understand breakdown of how baking works: what purpose each ingredient serves in a recipe, how they combine and interact together and most importantly, how to use the correct temperature and ingredients to get incredible results, every time. She pairs this instruction with easy to follow recipes that readers will use to take their baking to the next level. Learn how to use butter to create a perfectly fluffy and tender cake texture with Almond Chocolate Pound Cake, and create the perfect pie and pie crust with a Rustic Savory Galette. Readers will even learn the best temperature to use to tackle notoriously-tricky treats with her Pistachio Orange Blossom Madeleines. In these 50 recipes, you don't have to be a scientist to understand how to craft the perfect baked good. This book will contain 50-60 recipes and photos.

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Make delicious, cost-saving meals with your air fryer From the trusted Hamlyn All Colour Cookery series, this cookbook provides 200 easy recipes for you to enjoy with your air fryer, with delicious ideas for breakfast, light bites and sides, meat and fish mains, vegetarian and vegan meals and sweet treats. Whether you want a healthier alternative to traditional frying, or a faster and cheaper way of cooking than the oven, your air fryer will help you save time, money and calories - all with minimal clean-up.CONTENTS INCLUDE:Breakfast All day breakfast; Iced cinnamon rolls; Apricot & almond pastriesQuick SnacksSesame prawn toasts; Parmesan kale crisps; Vegetable samosasLight BitesFrittata with nduja & ricotta; Halloumi with spicy dipping sauce; Hot tortilla pizzaVegetarian & Vegan MainsTeriyaki tofu & vegetable kebabs; Baked feta & tomato pasta; Miso-glazed aubergineMeat & Fish MainsChicken gyros; Honey mustard sausages & apples; Roast beef with a tangy crustSides Crispy sesame noodles; Polenta, rosemary & cheese fries; Spicy maple-glazed squashSweet TreatsCappucino cupcakes; Passion fruit self-saucing puddings; Chocolate chip cookies

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#1 Amazon New Release! ─ Cooking, Baking and Making ─ DIY recipes and DIY ideas for all seasonsDIY Ideas ─ DIY Recipes: From the creative mind of the Harried Housewife blog, comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year! Cooking, Baking and Making - 100 Holiday Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days. For example: Spring: Serve Herbed Cucumber Tea Sandwiches and a make a Spring Centerpiece Summer: Delight your guests with Fresh Berries and Cannoli Cream and make your own decorative coasters Autumn: Bake Dilled Beer and Cheddar Bread and make Autumn Harvest Potpourri Winter: Enjoy Creamy Eggnog Cupcakes and make Festive Votives Ideas and Recipes for all seasons and a simpler time: Cynthia O’Hara presents incredibly user-friendly projects and dishes that make replicating her flavors and designs as natural as the changing of the seasons. The Harried Housewife has written articles and developed a wide variety of recipes that reflect a simpler time and are ideal for budget-conscious families. The "Harried Housewife's Recipe Box" column is syndicated nationally in regional newspapers.

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Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes – and mixing science with old-fashioned kitchen wisdom – Dan has tried and tested almost every baking technique out there. Guiding you through the crispest flatbreads, blue cheese and oatmeal biscuits, gluten-free white loaves, savoury leek and smoked haddock pies, caramel sweets, frostings, simple scones and pumpkin and ginger cupcakes, Short and Sweet uses the newest flours and ingredients and has everything from updates on the classics to the latest in baking for intolerances. If baking is therapy then Dan is your life coach. He’ll show you how to improve, what to work on, how to take what is just ok right up to brilliant, without a sweat. No wonder he is the country’s cutting-edge baker.

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This beautifully illustrated Chinese cookbook features all the most popular feast and festival food along with a wealth information.It is often said that the Chinese live to eat. Happily for them, the rich culinary tradition of China is largely inspired by a calendar year filled with a generous round of joyous occasions—festivals, reunions, weddings and anniversaries—for eating, drinking and making merry. And, of course, for paying homage to the gods and ancestors. Food, fittingly, is a combination of flavors and symbols (wealth, happiness, luck, prosperity), a spiritual celebration and an earthly pleasure. Chinese Feasts & Festivals, S.C. Moey has assembled a number of facts and fancies as well as a collection of festival specialties for the Chinese food lover to read and enjoy or, if the spirit takes flight, cook up a feast that will impress both mortals and ancestors and win the approval of the gods. Authentic Chinese recipes include: Drunken Chicken Steamed Duck with Bamboo Shoots Five Spice Rolls Spicy Sichuanese Lamb Sweet and Sour Fish Chinese Lettuce Leaf Cups Yangzhou Fried Rice Sweet Red Bean Pancakes Steamed Rice Flour Cupcakes New Years Cakes

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Healthy and Delicious Treats That Won't Spike Your Blood Sugar- so you can have your cake and eat it too Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust Key Lime Cupcakes with Yogurt Icing Oatmeal Raisin Chai Spice Cookies Peanut Butter Chocolate Freezer Fudge Maple Pecan Pie with Almond Flour Crust Fluffy Monster Cookie Bars Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes.

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Say it with chalk! Learn the art of hand-drawn chalk lettering from an Etsy superstar in a book complete with chalkboards! Ubiquitous at boutiques and cafés, on Etsy and Pinterest, in stationery and home decor, the art of chalk lettering is hotter than ever. Valerie McKeehan, an Etsy standout, teaches us everything we need to know to create gorgeous hand-drawn chalk designs. In over 60 lessons, learn the ABCs of lettering (literally) and basic styles: serif, sans serif, and script. Next, how to lay out a design, combine various styles into one cohesive piece, and add shadows and dimension. Master more advanced letter styles, from faceted to ribbon to “vintage circus.” Use banners, borders, flourishes. And finally, 12 projects to show off your newfound skills, including a Winter Wonderland Snow Globe; a smartphone-themed birthday card to text friends and family; a one-of-a-kind party invitation to create, photograph, and mail; and a bake sale sign guaranteed to put everyone who sees it in the mood for a cupcake! The book is also a practice space, with three foldout “chalkboards”—the inside cover and foldout back cover are lined with blackboard paper.

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There’s nothing like the breezy days of summer...the freshest produce, grilling outdoors, swaying on the porch swing and watching the kids chase fireflies. A trip to the farmers’ market, or a short walk to your own backyard, give us reasons to share the most flavorful dishes with our family & friends. We're celebrating all these memories in the making with Summer in the Country.Breakfast is a breeze when serving Aunt Emma-line’s Strawberry Muffins, and packing a picnic or toting a dish to a reunion couldn’t be easier...just pair up Confetti Coleslaw with Beverly’s Fried Chicken. Firecracker Grilled Salmon and Sizzlin’ Chicken are perfect for the grill, while Toasted Taffy is a fast-fix campfire dessert.With a whole chapter of sweet treats, whipping one up is so easy...choosing between all the yummy choices is the hardest part! You’ll find recipes for old-fashioned favorites like Lazy Daisy Cake, Flowerpot Cupcakes and Watermelon Slice Cookies inside. We’ve also included a chapter of food gifts to give...straight from your summer kitchen. Aunt Marj’s Violet Jelly and Pioneer Day Blackberry Jam are two of our favorites.The weather is perfect, so set a date and call your friends, family & neighbors. It’s time to celebrate summer...in the country! 204 Recipes

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Mealtimes can often be a battleground between parents and kids. As a parent you want your child to have a healthy, nutritious and tasty diet, but persuading them it's a good idea is a different matter! Annabel Karmel is here to convert even the fussiest of fussy eaters and make family meals fun again. With 120 healthy recipes covering everything from breakfasts to suppers to parties, Annabel gives tips and advice on improving your children's diet and encouraging new tastes. She suggests way of sneaking hidden vegetables into familiar foods such as quesadillas and focaccia pizzas, and offers a healthy take on fast-food favourites like chicken nuggets with dips and sticky barbecue ribs. There's plenty to tempt children of all ages, including pork and peanut noodles, tuna melts, cupcakes and ice creams. And for those children with food intolerances, there is a whole chapter of recipes covering dairy-free sauces, gluten-free pizzas and a wheat-free birthday cake.Annabel has a proven track record in creating delicious, nutritious food to tempt even the most stubborn of fussy eaters. Plus with general advice on how best to cope with fussy-eating behaviours and improve mealtimes, this is more than just a recipe book - it will be the answer to many parents' prayers!

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"Ebullient readers struggling with being mindful of others and true to their always-on selves should find reassurance in this friendship story." —Publishers WeeklyPerfect for fans of Julian Is a Mermaid, this picture book is about a child named Ezra who does everything a little bit extra. But that doesn’t work out so well when a new girl comes to school and his efforts to make friends go over-the-top awry! Ezra always lets his light shine bright—extra bright. And he always makes an extra effort when it comes to the people he loves. So when Ezra meets Jane, the new girl at school, he’s ready to do whatever it takes—and more—to be her friend.He offers her a sparkly cupcake and colorful balloons, and he even writes a flashy song. But Jane doesn’t seem to notice. Ezra is confused—everyone usually loves his gifts! After his failed attempts, Ezra realizes he must ask himself what it truly means to be a good friend.This book will teach readers the importance of respecting boundaries and open communication in friendships, and it will inspire everyone to celebrate their differences!"A satisfying picture book.” —Booklist“Viewers who struggle to empathize well with their classmates or siblings will receive a specifically catered takeaway from this book.” —Bulletin of the Center for Children's Books

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A magical chapter book series inspired by Sticker Dolly Dressing, perfect for fans of Rainbow Magic. Each book comes with a page of stickers to dress the Dolls.The Princess Dolls are off to the Cupcake Cafe for the Spring Celebration when a mission comes through... the Woodland Princess has torn her dress, and she needs a new one for the Royal Family Portrait. But when they arrive on the Majestic Isle the Woodland Princess has changed her mind... she says she'd rather climb trees than sit for the portrait! Can the Princess Dolls save the day?Collect all the books in the Sticker Dolly Stories series!1. Unicorn Rescue (A Magic Dolls Story)2. Fairy Picnic (A Magic Dolls Story)3. Mermaid in Trouble (A Magic Dolls Story)4. Baby Dragon (A Magic Dolls Story)5. Castle in the Clouds (A Princess Dolls Story)6. Ice Palace (A Princess Dolls Story)7. Woodland Princess (A Princess Dolls Story)8. Waterlily Ball (A Princess Dolls Story)9. Dream Pony (An Animal Rescue Dolls Story)10. Lucky Bunnies (An Animal Rescue Dolls Story)11. Little Lost Deer (An Animal Rescue Dolls Story)12. Snow Puppy (An Animal Rescue Dolls Story)And look out for the Summer and Christmas specials:Dolphin Magic (A Summer special)Christmas Mystery (A Christmas special)

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Filled with humor, friendship, and middle school antics, the Confidentially Yours series-about a group of kids who run their school newspaper's advice column-continues on in its fifth installment. Perfect for fans of the Cupcake Diaries or Candy Apple books. Brooke Jacobs never considered herself to be the superstitious type. But after she and her friends visit a psychic who tells Brooke she's in for some bad luck, the panic sets in. And when Brooke hurts her arm, gets into a major fight with her boyfriend, and turns into a total klutz in soccer, she's convinced her misfortune is here to stay. To make matters worse, the Lincoln Log-the newspaper where she and her best friends write their advice column-is competing in an important contest. Brooke, Vanessa, Heather, Tim, and the rest of the team need to put together their best issue yet. There's no time for bad luck ...but that's all Brooke seems to have. Not wanting to let everyone down, Brooke must decide, once and for all, who's in charge of her life: a silly superstition or herself. And she better find out fast, because bad luck or not, the contest must go on.

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Graham Herterich, aka The Cupcake Bloke, has always been fascinated by taking classic Irish recipes and giving them a modern twist. By classic, he means bakes like soda bread, tarts, porter cake and brack all the way up to modern classics like jambons, cheesecakes and fifteens. In Bake: Traditional Irish Baking with Modern Twists, every recipe for a traditional bake is followed by a fresh new spin using the ingredients available in Ireland now, from advieh to zhug. It may not be an exact update of the recipe - it could be a modern interpretation of the flavour combination or the concept, like a classic coffee and walnut cake reimagined as a coffee and walnut pavlova with coffee poached pears. Food is a powerful link to our past, so writing the book also became a trip down the memory lane of Graham's childhood, teens and early twenties through to the last few years, when he became more confident in his food, flavours, inspirations and textures and realised that baking is more than just an action - it's an invitation to the people you are going to share it with, a symbol of generosity and a gesture of love.

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Milk and Juice is a hilarious, quirky debut picture book by Meredith Crandall Brown that follows a bottle of juice and a jug of milk on their recycling love story. Perfect for fans of Peanut Butter & Cupcake by Terry Border!Once upon a time, in a refrigerator not too far away, a jug of milk and a bottle of juice fell in love. All was bliss until Juice was taken away from its one true love and . . . recycled.Thus begins Milk and Juice’s humorous journey through many incarnations around the world. Will they ever be reunited? Or will they stay star-crossed lovers for all eternity?In this charmingly clever story, Meredith Crandall Brown shows us the importance of chasing after your dreams and never giving up. Brown also includes informative back matter that explains the steps of recycling in clear, simple terms that all readers will understand, paired with cute illustrations!January/February 2021 Kids’ Indie Next List"A charming tale of sustainability, and an absolute delight for storytime." —Bulletin of the Center for Children's Books (starred review)"Charismatic illustrations and text pair beautifully for a love story with an earth-friendly twist." —School Library Journal (starred review)"An original and clever debut about the transformative power of love and recycling." —Publishers Weekly"An inspiring introduction to recycling, an ode to persistence, and a...parable on the immutability of the heart." — Kirkus Reviews

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Learn all about adding and subtracting with Mo the Monster and his friends in these fun first maths books for children aged 5+Mo is going to Monster School today! He's going to learn all about adding and subtracting numbers through sticking beads, counting cupcakes, learning magic card tricks and cracking a maths code to find some buried treasure. But can Mo stay out of trouble while he's having so much fun? Don't count on it!If a monster can understand maths, anyone can! Join Mo the Monster as he discovers the basic principles of maths, from what a fraction is, to what 3D shapes are to how to multiply BIG numbers. Along the way, Mo is kept focused (monsters are notoriously easily distracted) with the help of simple, clearly presented information, plenty of questions to answer and lots of maths puzzles and activities.The funny, colourful illustrations offer lots of scope for humour and interest to keep children engaged while they learn. Aimed at readers aged 5+.Titles in the series: Addition & Subtraction/Geometry/Division/Fractions/Measuring/Multiplication ContentsCount all Count on Take-away Count on and back Difference Whole/part diagrams Addition and subtraction with ten Addition and subtraction facts Greater than and less than Add more than two numbers Add teen numbers Add larger numbers Subtract larger numbers Glossary Answers

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This mad-cap collection of edible Australiana will win over anyone with a love for the land of the Great Barrier Reef, Sydney Opera House and Big Banana. Style maven Katherine Sabbath's deliciously witty cakes range from kitsch and cute, to stylish and sophisticated. Start at Chapter One, Easy As, for beginner baking heaven. Enter stage left: the giant Fairy Bread Cake, Flamin' Galah Cupcakes and Opal Cookies. Progress to Chapter Two, She'll Be Right, to create a Jaw-some man-eater from a dark chocolate sea salt cake. Engineer your own Sydney Opera House Pavlova or decorate a Dame Edna Koala. Chapter Three, Advanced Australian Fare, is where you bust out a Mining Magnate (it's rich!), build your own Great Aussie Dream Home or knock everyone's socks off with Priscilla, Queen of the Dessert.Sydney cake queen Katherine Sabbath is one of the coolest creatives around, loved for her cutting-edge cake designs and quirky personal style. This baking legend will teach you the tips and techniques to create maximum effect with every cake. Go ahead: bake her day.

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An updated new edition of the bestselling diabetes cookbook from Betty Crocker and the International Diabetes Center Here's a fresh new edition of the cookbook that proves that people who have diabetes don't have to give up the foods they love and, in fact, can eat incredibly satisfying food every day, for every meal. The Betty Crocker Diabetes Cookbook delivers delicious and healthful recipes for diabetics, along with the latest medical and nutrition information from the International Diabetes Center. This new edition includes brand-new recipes and photos, along with tips and menus that focus on using carbohydrate choices. Plus, an easy-to-understand introductory section provides helpful insight and vital guidance for those with diabetes. Features 140 quick, easy-to-make, and delicious recipes for breakfasts, lunches, dinners, desserts, and more Includes 40 recipes and full-color photos all new to this edition, including gluten-free dishes and fun items like mini cupcakes Includes menus for a variety of special occasions plus a sampling of everyday menus with carbohydrate counts included With the Betty Crocker Diabetes Cookbook, great-tasting meals are never off-limits for people with diabetes.

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When Fearne's not making us laugh onscreen or keeping us company on the radio, you'll find her in the kitchen cooking up a storm. Easy, healthy recipes that are fun to make and delicious to eat - these are the recipes Fearne loves and has become famous for. Recipes she can't wait to share with you, too.With chapters covering fresh and delicious breakfasts to start your day well; simple, sumptuous lunches to enjoy at home and on the run; and comforting dinners that show you how to eat the rainbow, Cook. Eat. Love provides over 100 recipes that will have you eating happily and healthily at every meal time. A pescatarian herself who cooks meat for her family, Fearne includes recipes that can cater for both and be packed with goodness either way. You'll also find plenty of ideas for elevenses, afternoon treats, baked goods and desserts that use plenty of natural ingredients to make those sweet treats guilt-free and just as satisfying. From Thai Coconut Soup to Quick and Healthy Pizzas; Roast Chicken Cashew and Chilli salad to Salted Caramel Chocolate Slice and Beetroot Cupcakes, Cook. Eat. Love is guaranteed to bring joy to your kitchen and beyond.

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Baker Tracey Zabar s delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share. From original twists on time-honored classics to intriguing new flavor combinations, these recipes will suit every palate. They range from tiny Bundts to fanciful mini cakes. Included are small babkas, snack cakes, chocolate delights, and much more. The recipes are organized seasonally when fresh ingredients are at their peak. Tracey Zabar has scaled down traditional cake recipes so that there is just enough to enjoy in one sitting, serving two to six people. There are even directions on how to scale up a recipe for a crowd and pro tips on baking equipment and techniques specific to making small cakes. Dazzle your dinner guests with a beautifully frosted layer cake adorned with edible flowers atop a small cake stand. For a great dessert table, impress your guests by offering enticing miniature cupcakes and an assortment of baked treats for creating individual tasting plates. With inspirational photos of each cake, easy-to-follow recipes, and delightful icing and topping options, Sweet Little Cakes is the baking book you ll want to turn to often.

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The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques is a cookbook, but more importantly, it’s a framework for creating a minimalist kitchen, a kitchen pared down to the essentials so you can create more. This framework will touch everything in your kitchen from your ingredients, tools, pantry, to your cooking techniques, meal planning, and shopping habits. Once the framework is in place, you can make 100+ wholesome, mix and match recipes. You'll find Blueberry-Orange Breakfast Rolls, Banana-Coconut Baked Oatmeal, White Wine Spring Pasta, BBQ Black Bean and Quick Slaw Tacos, Crispy Pizza with Caramelized Onions, Chickpea Tikka Masala, Stovetop Mac and Cheese, and Two-Bowl Carrot Cupcakes. This comprehensive guide will hold your hand through the process and make dinnertime (and the kitchen) feel doable again. Chapter 1: The Minimalist Kitchen sets the stage for how to make and use the recipes in Chapters 2–8: Breakfast, Main Dishes, Burgers Wraps & Sandwiches, Soups & Salads, Sides, Drinks, Dessert. You’ll find them to be vegetable forward and simple without compromising flavor. Look for Melissa's minimalist tips offering recipe-specific advice, a seasonal produce guide, and a handy metric equivalents chart to take the stress out of cooking.

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Save on costs with 200 halogen oven recipesCombining the convenience of a microwave with the delicious, crispy results of a traditional oven, the halogen oven is the perfect kitchen companion for households of all sizes.This cookbook provides 200 simple and fool-proof recipes to help you get the most out of your halogen oven. Full of delicious options for meat, seafood and vegetarian meals as well as tasty sides and baked goods, with The Halogen Oven Cookbook, you will never run out of dinner and dessert ideas. With easy-to-follow instructions and quick cooking times, your halogen oven will help you whip up tasty and speedy meals - all without the hassle.CONTENTS INCLUDE:ChickenSticky glazed chicken drumsticks; Chicken & chorizo burgers; Paprika chickenBeefChilli pepper burgers; Grilled steak with sorrel sauce; Roast sirloin of beef PorkSticky glazed pork with pineapple; Apple & cider pot-roasted pork; Hoisin sauce braised belly of porkLambLamb hot pot; Easy lamb curry; Spring lamb casseroleSeafoodSpicy prawn curry; Fish kebabs with garlic butter; Honey & sesame salmonVegetarianCamembert stuffed mushrooms; Cherry tomato & pepper tart; Cauliflower cheeseSnacksAubergines with harissa dressing; Caramel roasted vegetables; Garlicky potato bakeDesserts Summer fruits shortcake; Pistachio & chocolate torte; Iced cherry cupcakes

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Divertida colección de labores prácticasy atractivas para la casa, que aportarán un toque dehumor a cualquier espacio y rincón con curiososasientos, almohadones, cestas, alfombras, calientapiésy mucho más, animados con las simpáticas caritas de losmuñecos Amigurumi.- Una nueva colección de Amigurumi con graciosasexpresiones y apta para todos los a cionados al ganchillo,cualquiera que sea el nivel de destreza que tengan.- 16 proyectos que resultan irresistibles y originales con lasmás variadas formas, como las de una mariquita, un cupcake,una oruga, una nube o un robot.- El libro incluye instrucciones detalladas sobre las técnicasy los puntos de ganchillo utilizados en los proyectos, quefacilitarán la realización de cada uno de ellos.Ana Paula Rímoli nació en Montevideo, Uruguay, dondesiempre estaba haciendo labores. Comenzó a tejer a ganchillo depequeña, sentada fuera de casa en las tardes de verano, bajo lasupervisión

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The best part of baking cookies has always been sneaking a swipe of dough straight from the mixing bowl. Kristen Toman, founder of DO Cookie Dough Confections, has turned everyone's guilty pleasure into the next big dessert craze: safe-to-eat raw cookie dough. Every day DO serves up more than one ton of cookie dough in its New York City shop alone, from classic chocolate chip and sugar cookie, to festive flavors like birthday cake, salted caramel, and s'mores. Now, Tomlan brings the magic of DO to home bakers (and anyone with a sweet tooth) with more than 100 recipes for cookie doughs and treats to eat, bake, and share with friends and family. COOKIE DOUGH ALL DAY shares the secrets to making easy, safe doughs at home as well as recipe pro-tips and tricks that will make each dough, cookie, bar or cupcake THE must-try dessert at your next party, bake sale, book club, family holiday. Whether your sharing with friends or just sneaking a midweek treat, anytime is the right time for cookie dough!

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The ultimate family baking book, with showstopping recipes to make with and for your child, plus tips for hosting the perfect party, from award-winning creator of BKD, Adelle Smith. As seen on BBC's Dragons' Den!Adelle Smith's stylish, multi-award-winning book is packed full of ideas for geting creative in the kitchen. Twenty step-by-step baking projects include her quirky Rainbow Unicorn Cupcakes, delicious Minibeast Sugar Cookies, super-simple Oreo Chick Pops, a magical Christmas Gingerbread House and even a sweet-filled Piñata Cake - plus a wealth of baking tips and tricks that make creating even the most impressive bakes seem easy.This beautiful book is full of stunning photography set in and around London, and is the perfect gift for baking fans of every age!All recipes have been tried and tested in Adelle's bakery, from where she runs her award-winning independent business, BKD, creating children's baking kits and hosting children's parties. Gold Award Winner for Best Family Cookbook - Junior Awards, 2016Winner of the Family Cookbook category - Smallish Magazine Awards, 2016

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The term 'organic dessert' brings to mind something that's perhaps more wholesome than delectable. But in "Organic and Chic", custom cake baker Sarah Magid uses her background in design to create vibrant, highly original, and delicious desserts. This gorgeous full-colour cookbook will feature 60 recipes, from modern floral cakes and cupcakes to rustic farmer's market sweets made with seasonal fruits. In a more modern twist, Magid transforms classic treats into elegant confections made with organic ingredients, so you know what you-and your kids-are biting into are just as healthful as they are fun to eat. Along the way Magid encourages readers to develop their own baking styles.And whether they need to whip up a simple recipe for a last-minute dinner party or knock their friends' and family's socks off with more elaborate recipes, organic food lovers are sure to relish this book. Innovative and bold cake-decorating techniques include bright, eye-popping flowers, hand-sculpted leaves, and metallic-painted brushstrokes. Farm-fresh and organic foods continue to be more and more accessible, and the market for them is growing quickly. "Organic and Chic" is as much an expression of fashion, style, and taste as it is of living well and protecting the environment.

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The Nerdy Nummies Cookbook is quirky, charming and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you'll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple as they are fun to make! No need for costly tools or baking classes to create these marvelous delights yourself. The Nerdy Nummies Cookbook combines two things Rosanna loves: geek culture and baking. Her fondness for video games, science-fiction, maths, comics and lots of other things considered 'nerdy' have inspired every recipe in this book. You'll find the recipes for many beloved fan favorites from the show, such as Apple Pi Pie, the Chocolate Chip Smart Cookie and Volcano Cake; as well as many new geeky recipes, such as Dinosaur Fossil Cake, Moon Phase Macarons, and the Periodic Table of Cupcakes. The Nerdy Nummies Cookbook showcases Rosanna's most original and popular creations, and each recipe includes easy-to-follow photo instructions and a stunning shot of the finished treat in all its geeky glory: a delicious confection sure to please the geek in all of us!

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Bedtime is always fun with this hilarious bedtime story from Kimberly and James Dean’s New York Times bestselling Pete the Cat series. Now available in paperback!Pete the Cat and his friends are having so much fun playing and surfing in the sun, they don't want the day to end. Pete has an idea—how about a sleepover? Groovy!As the night gets later, it's time for bed. This cool cat needs to catch some ZZZs, but Pete's friends aren't ready to go to sleep just yet. Then Pete has another idea—a bedtime story! But will it work?The musical text and comforting repetition are perfect for nighttime read-alouds. Kids will be eager to snuggle under the covers and drift off to sleep to this bedtime story along with Pete’s really cool friends.Don't miss Pete's other adventures, including Pete the Cat: I Love My White Shoes, Pete the Cat: Rocking in My School Shoes, Pete the Cat and His Four Groovy Buttons, Pete the Cat Saves Christmas, Pete the Cat and His Magic Sunglasses, Pete the Cat and the Bedtime Blues, Pete the Cat and the Cool Cat Boogie, Pete the Cat and the Missing Cupcakes, Pete the Cat and the Perfect Pizza Party, Pete the Cat: Crayons Rock!, Pete the Cat’s Groovy Imagination, and Pete the Cat Plays Hide-and-Seek.

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From Old El Paso, inspiring modern Mexican-style meals at home, a cookbook of more than 125 quick and easy family favorite recipes. Family is at the heart of everything Old El Paso does, inspiring today’s Mexican-style meals at home. Along with their globally beloved, yellow-labeled meal starters that make enjoying a meal together a snap, The Old El Paso Cookbook brings quality time to the table with easy and craveable recipes. Get your taco night on with taco and enchilada favorites, and discover eye-opening breakfasts, irresistible game-day crowd pleasers, desserts, drinks, and more. With Old El Paso in your kitchen, everyone can gather, connect, and celebrate over great food that takes only 20 minutes or less to prep: Chicken Chipotle Tacos Soft and Crunchy Fish Tacos Stuffed Churro Waffle Sandwiches Mexican Hash Brown Breakfast Cupcakes Mole Chicken Wings Touchdown Taco Crescent Ring Easy Burrito Bake Cheesy Chicken Taco Soup Dulce de Leche Pie Cups Strawberry Chocolate Nachos Cinnamon Toast Crunch Cold Brew Coffee Berry-White Sangria Pops Make effortless Mexican-style meals your own with inspirational features in each chapter, like Customizable Quesadillas, Easy Agua Frescas, and Ultimate Game Day Nacho Bar. The Old El Paso Cookbook is a must-have for anyone who wants inspiration for delicious Mexican-style foods to bring family and fun to every meal.

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The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro-it's easier than you think.For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

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A cookbook featuring 116 recipes for marijuana enthusiasts of all skill levels. Cannabis is the hottest new ingredient to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from Amherst to Anaheim share their secrets for infusing everything from oil and agave to soups and cocktails with this once-taboo ingredient. Covering every meal from brunch and main entrees to late-night cocktails and snacks, The Cannabis Kitchen Cookbook approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine. Learn to prepare fresh, tasty, and healthy home-cooked meals using cannabis with more than one hundred recipes from professional chefs: 20-Minute Cannabis Olive Oil Cannabis Gin Tincture Cannabis Milk Highland Yogi Smoothie High Ho Pottanesca Eggplant, Lentil, and Cannabis Curry Smokin’ Grilled Corn Alice B. Toklas Carrot Cupcakes Cannabis Coconut Mojito And more! Complete with step-by-step instructions on trimming, processing, and preserving cannabis for use in the kitchen as well as advice on personalizing dosage for different tastes, The Cannabis Kitchen Cookbook also includes a “buyer’s guide” that sheds light on the many varieties of cannabis flavor profiles according to different strains.

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St Aidan: a cosy Cornish village where friendships are made for life and it’s always cocktail hour somewhere… The Little Cornish Kitchen is going on tour! When internet sensation ‘Cressida Cupcake’ has a soggy bottomed TV fiasco and faces bake-off backlash she jumps at the chance to spend some time hiding out in St Aidan, dog sitting for her brother. Picturesque Seaspray Cottage is meant to be Cressy Hobson’s port in the storm but with her blog sponsors having fled and her book deal gone sideways her funds are running low and she’s forced to turn to the locals for help. Soon her quiet weeks in Cornwall are filled with chasing sheep, saving the local retirement village, taking The Little Cornish Kitchen into people’s homes for baking nights…and keeping vigilant guard against romance. The one and only time Cressy lost her head to love was over a decade ago while in St Aidan, and she won’t be making the same mistake again – a feat easier said than done when Ross Bradbury looks even better a decade on…and every step she takes seems to put him in her path!

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Bring the delicious food of the Universal Theme Parks right to your own home with these 75+ beloved recipes you can enjoy between trips.Bring the thrill of Universal straight to your kitchen with The Unofficial Universal Theme Parks Cookbook! From favorite snacks and main dishes to refreshing drinks and popular desserts, this book features more than 75 recipes for your favorite treats from Universal Studios Orlando, Universal’s Island of Adventure, Universal’s Volcano Bay, and Universal Studios Hollywood. You’ll learn how to make: -The Big Pink from Lard Lad Donuts -Fish and Chips from The Three Broomsticks -Minion Banana Taffy from Super Silly Stuff -Moose Juice from Moose Juice, Goose Juice -Korean Beef Tacos from Bumblebee Man’s -Unicorn Cupcakes from Minion Café -Pumpkin Juice from Hog’s Head -And much more! Perfect for everyone from park hopping experts who miss those familiar flavors in between trips to fans who have yet to visit the parks, The Unofficial Universal Theme Parks Cookbook has all the recipes you’ll need to make treats worthy of Homer Simpson, Harry Potter, and more!

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Updated with 21 mouth-watering photos! Secrets from Grandma's Kitchen is filled with well-loved, handed-down recipes shared by cooks across the country. Granny's Hotcakes and Eggs for a Crowd will bring 'em to the breakfast table in a hurry! Serve Summer Vegetable Soup and a basket of Corn Fritters for a simple and satisfying lunch. At dinnertime, your family will be delighted when you serve up comfort foods like Braised Swiss Steak, Grandma Ella's Chicken & Dumplings and Pork Chop-Potato Scallop, with Sharon's Freezer Slaw and Skillet-Fried Sweet Corn to round out the meal. Celebrating with friends? Secret-Recipe Shrimp Salad, Mama Meg's Stromboli, Gram's Chicken Dip and Anniversary Punch will make the get-together a big success. Of course, Grandma's desserts are not to be forgotten. Nanny's Chocolate Cupcakes, Gram's Whoopie Pies, Strawberry Shortcake Supreme and Anna Mae's No-Fail Peach Cobbler are just as good as you remember them, with an extra helping of nostalgia. Every recipe uses familiar ingredients, with easy directions and hints for success. You'll also find lots of tips for delicious cooking plus simple ideas for sharing food and fun with family & friends. So get ready to cook. 248 Recipes.

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