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Discover the beauty of the American landscape through a dazzling tapestry of more than 60 stunning photographs

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Millions of people around the world open Nagi Maehashi’s digital “recipe tin” every day to discover new meals and cooking inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast Everyday Meals, she brings us the ultimate curation of new and favorite dishes—from comfort food (yes, cheese galore), to fast and easy food for weeknights, twists on Mexican, French, and Italian classics, hearty dinner salads, Asian soups and noodles, and more. Sauces, sides, and sweet endings pair perfectly with dozens of selections. And the invaluable chapter,“What Do I Do With a Piece of . . .” makes cooking protein from your fridge—whether it’s chicken, steak, or salmon—effortless. With gorgeous photography, and readily available ingredients and instructions written specifically for the North American kitchen, this is a must-have for everyone from beginners to expert cooks. After all, we all need dinner!

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For many belonging to the Jewish diaspora, understanding the holidays means lighting a menorah for Chanukah, maybe hosting a seder during Passover. But, if celebrated with an understanding of the storied customs behind the festivities, these occasions can be so much more than candles and matzah. Following the lunisolar calendar, James Beard Award–winning author Susan Simon and Zoe B Zak devote a chapter to each of the fourteen holidays. From Selichot to Rosh Hashanah, Purim to Pesach, every holiday has history, interpretation and foods, with kosher recipes that reimagine traditional dishes with flair. More than a cookbook, The Cook and the Rabbi is a testament to the resilient versatility of the Jewish people and their traditions. With Zoe’s thoughtful insight and Susan’s inspired recipes, there’s no end to the ways you might celebrate the holidays and make your personal relationship with them uplifting, inspiring and deeply fulfilling. Chag Sameach!

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Savour the boundary-breaking dishes and rich tastes of Alta California, Tex-Mex, Floribbean and other quintessentially American culinary traditions

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Toya Boudy’s father grew up in the Magnolia projects of New Orleans; her mother shared a tight space with five siblings uptown. They worked hard, rotated shifts and found time to make meals from scratch for the family. In Cooking for the Culture, Boudy shares these recipes, many of which are deeply rooted in the proud Black traditions that shaped her hometown. Driving the cookbook are her personal stories: from struggling in school to having a baby at sixteen, from her growing confidence in the kitchen to her appearances on Food Network. The cookbook opens with Sweet Cream Farina, prepared at the crack of dawn for girls in freshly ironed clothes—being neat and pressed was important. Boudy recounts making cookies from her commodity box peanut butter; explains the know-how behind Smothered Chicken, Jambalaya and Red Gravy; and shares her original television competition recipes. The result is a deeply personal and unique cookbook.

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Good food and trivia and authors who sing—these are a few of our favourite things! Tony-nominated actor Gideon Glick and food writer Adam Roberts have teamed up to write the ultimate cookbook for theatre lovers. This collection of musical-inspired recipes includes dishes like Yolklahoma!, Clafoutis and the Beast, Yam Yankees, Dear Melon Hansen and more. And while readers are sure to be charmed by the names, the recipes themselves will have them sticking around for the food, glorious food! Thoughtfully assembled by two veritable Broadway experts, this book is sure to result in some enchanted eating. Each dish comes with a brief history of the show that inspired it, a summary of the plot and “Listening Notes” chock-full of behind-the-scenes trivia. Complete with lively illustrations from celebrated theatrical illustrator Justin “Squigs” Robertson, Give My Swiss Chards to Broadway makes every meal feel like a night at the theatre.

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One of the most common allergens after dairy and peanuts, eggs are often thought to be a necessity in baking. But what eggs do contribute to your sweets—fat, flavour, structure, fluffiness, moisture—can actually be found in countless alternative ingredients that are easy to find. And with meticulous experimentation, Mimi Council has tested them all: aquafaba (the liquid in a can of chickpeas) for fluffiness, yoghurt for flavour and structure, corn-starch for thick and creamy custards and more. Explaining the role that eggs—and other powerhouse ingredients—play in baking, Mimi ensures that readers understand exactly how and why her recipes work. From classics like Blueberry Muffins and Chocolate Chip Cookies, to original creations like Orange Cardamom Loaf Cake, Lemon Poppy Seed Biscotti and Raspberry Rhubarb Tart, these desserts are flawless. Colourful photographs and easy substitutions for vegan, gluten-free and nut-free bakes make this book a diet-friendly delight.

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Curated by The New York Times best-selling author Jennifer McCartney, this collection of poems—discovered at a cat café in Milan, Italy—showcases the breathtaking skill, witty intelligence and breadth of knowledge possessed by the cat mind. McCartney knew she’d found something special as she translated the feline riffs on famous poems, beat poetry, rhyming verse, haikus and limericks. From musings on a tardy dinner (“Feed Me”) to a trip to the vet (“A Cat’s Revenge”), the “clueless yammering” of sparrows in a birdbath to the pleasures of an empty box, these are special additions to the genre. Soon, in fact, the scribe was inspired to add some work of her own, as well as charming line drawings and photographs. This slim volume will entice anyone enamoured of poesy and the fine arts—particularly cat lovers.

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Susan Knilans and Jacqueline Freeman are in love with bees. So in love that they observe their bees—their work, communication, seasonal activity and more—for hours each day. And with observation came realisation: when bees are allowed to live as they would in nature (with smaller hives, no chemicals, freedom to swarm and little-to-no human interference), they will thrive. Accordingly, Knilans and Freeman have spent decades perfecting the revolutionary practice of preservation beekeeping, guided by the simple question, “What do the bees want?” A surprising page-turner, this instructional book tells the story of their successes and failures, demonstrating what was learned along the way. Sharing preservation beekeeping’s key tenets, the authors provide concrete, simple ways to implement their approach, from finding the right hive location to honing observation skills. This preservation manifesto is a vital addition to any beekeeper’s library, imparting all the joys of a beekeeper’s life.

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In The Spirited Kitchen, practicing witchcraft means nurturing a relationship with the seasons and drawing on ancestral roots to find magic in small details. Here, simple ingredients—apples, hazelnuts, wheat—become magical elements of cooking and ritual crafting. The result is an enchanting culinary journey through the pagan Wheel of the Year, from the Halloween festivities of Samhain to the return of autumn at Harvest Home. With each season, readers can cook feast dinners to celebrate nature’s cycles. In winter, Cranberry Custard Tarts encourage health and well-being; in spring, Deep Dish Nettle Quiche ushers in resilience after cold months and Calendula Chicken embodies the abundance of summer. Along the way, ritual crafts like Salt Spells, hand-woven Offering Baskets and a Maypole Chandelier bring extra symbolism to the table. Complete with stunning photographs and a glossary of spirited symbols and ingredients, this book is a bewitching guide to seasonal magic.

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From hormones and muscles to mind and spirit, every aspect of a woman’s body is affected by pregnancy—and now is the time to acknowledge that by empowering new mothers to take control of their “fourth trimester” and beyond. From the creator of the popular Wonder Weeks, Back to You is a stress-free guide to a week-by-week programme for overall postpartum recovery.Featuring interviews with doctors, lactation consultants, therapists and other experts, this book provides reassuring and encouraging information that focuses on boosting emotional and physical health. The 40-week plan eases into exercises, from meditation to strength training (with particular focus on the “PowerHouse”—pelvic floor, abdominal and back muscles), providing illustrated guides and exclusive access to the Back to You app, which features weekly 30-minute workouts. With a thorough focus on both mind and body, Back to You is one of few postpartum programmes to address the whole person for a comprehensive approach to recovery.

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Succulent shrimp, juicy steak, vegetables bursting with fresh flavour—the secret to cooking exceptional food is keeping it luscious and tender. In this technique-focused guide to delectable dishes, Kathy Hunt delivers recipes for global appetisers, mains, sides, desserts and sweet baked goods. Written for novice and accomplished cooks alike, this masterclass in texture inspires an appreciation for the skills needed to craft exquisite mouthfeel, an often overlooked facet of cooking. From stir-frying noodles and sautéing fish to grilling delicate vegetables and roasting hearty meats, Luscious, Tender, Juicy covers a wealth of preparation techniques. Hunt explains how to keep food tender and flavourful, an essential aspect of delectable food. The final two chapters, “Luxurious Cakes, Pies and Puddings” and “Velvety Cookies, Pastries and Breads,” focus on sweets that wouldn’t be enjoyable (or even edible) if they weren’t fluffy, molten or gooey.

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The first part of the book is dedicated to the drink’s creation and extraction processes, both traditional and contemporary. The second is a complete history of the beverage, from its origins in medieval alchemy to today’s popular renaissance. Further chapters explore the liqueur’s botanical profiles and natural properties, followed by a thorough buying guide with descriptions of bottles from Italy, Europe and beyond. Finally, Zed showcases how best to use amaro behind the bar and in the kitchen, with recipes such as The Golden Mai Tai and Bitter Goat Cheese Risotto. A lovingly crafted tribute to a celebrated drink, The Big Book of Amaro is an eye-catching triumph that will delight anyone with a passion for amaro, mixology, food science or all things Italian.

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Whether it’s maximising flavour, saving money on home remedies or spicing up your beauty routine, Suzy Scherr finds the solution in a quick trip to the kitchen. Cocoa powder and cayenne pepper are classic flavour resources and they pack a host of holistic health benefits. Cocoa is full of minerals like zinc and iron, skin-refreshing flavonoids and antidepressant properties. Meanwhile, cayenne pepper contains capsaicin, which has been associated with boosting metabolism, lowering blood pressure and even relieving pain. In The Cayenne & Cocoa Companion, Scherr treats you to tasty recipes and DIY home fixes: Chicken Mole, Tabasco-Style Hot Sauce, Acne-Fighting Face Masks, Back Soothing Balm, Cocoa Candles, Organic Garden Spray and more. No matter the craving or problem, Scherr delivers homespun advice and simple sources of help found right in your pantry.

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Many of us love the flavours of Indian food but are intimidated by the idea of cooking it ourselves. Amisha Gurbani teaches home cooks to embrace spice and build dishes that play with sweet, spicy, sour and savoury flavours. Inspired by the spices and dishes of her native India and the produce-forward cooking style of her adopted home in California’s Bay Area, Gurbani’s culinary creations are remarkable for their unique flavour pairings. Mumbai Modern offers 100 recipes, complete with Gurbani’s stunning photographs, including breakfasts (whole wheat pancakes with ghee-sautéed banana and cardamom); appetisers and salads (lentil fritters and yoghurt sauce); mains (masala veggie burgers); bread, rice and snacks (poori, roti, panzanella); sauces, dips and jams (avocado cilantro pepita sauce); desserts (blood orange and hibiscus tart) and drinks (kumquat ginger cinnamon whisky sour).

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Dogs love to play, yet in training, humans can overlook its value and importance. The Joy of Playing with Your Dog reveals how playing can be developed into an invaluable tool to support behavioural development, obedience and strong bonds. With full-colour photographs and step-by-step instructions, this guide from The Monks of New Skete and Marc Goldberg, America’s foremost dog trainers, shows you how to enjoy a happier dog the “play way”. Does your dog come when called, even near distractions? This book offers games to teach that skill. Does your puppy pick up forbidden objects like glasses, shoes or cell phones? The right training games can correct that behaviour. Do you wish your dog could be more socialised with other people and dogs? The book contains a chapter full of success-making tips and hacks to help your dog successfully make friends. What about dog parks and doggy daycare? Learn to assess the risks and rewards to find the right environment for your dog. From housebreaking a puppy to increasing the lifespan of your senior dog, play is an essential element of your relationship with your canine companion throughout their entire life. Through play, you and your dog learn critical skills together, decrease frustration and improve communication. For example, Fetch—the most basic of games—taps into a dog’s prey drive in a healthy manner. It encourages interaction and reinforces commands like come and drop it. A good game puts the owner in control, while the dog follows the rules. Applying the Monks of New Skete's renowned approach to dog training to the topic of play, The Joy of Playing with Your Dog is an invaluable addition to the dog-training bookshelf.

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Cocktail alchemy—the sweet, sour, bitter, booze—is magic in the hands of self-taught mixologist Natalie Migliarini. Sure, her story is the classic “girl-quits-job-to-pursue-passion-(cocktails)-starts-website-(Beautiful Booze)-leads-to-book-(yes, this one)”. But these beautiful drinks are the result of a real immersion in the craft of building cocktails. Based on a solid foundation of research and feel for cocktail trends, Beautiful Booze is an instant classic. Readers can prepare these drinks at home, using available ingredients and simple tools. Great cocktails elevate every occasion from ordinary to amazing. Here you’ll find recipes for mainstays like the Bloody Mary Bar Cart, as well as old-made-new cocktails like a Créme de la Colada, Limoncello Daiquiri and Lavender Fizz. Vibrant photographs make reading this book almost as much fun as mixing its drinks.

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In the US and around the world, people are striving to close the gender gap. Ranked fifth globally for gender equality, Sweden is doing something right. But to truly close the gap, Swedish experts Kristina Henkel and Marie Tomicic know that we have to start at the beginning, with the daily gender traps and stumbling blocks that cause us to view our children one-dimensionally and limit their potential. In The Swedish Way to Parent and Play, Henkel and Tomicic share practical strategies and tips covering play and friendship, emotions and self-esteem, and language and body, to help parents and teachers support children’s development as unique individuals. The point is not that boys should wear dresses and girls can’t play with dolls, or that all children should be the same. Gender equality is about variety; it’s about showing children 100 possible ways to be instead of just two.

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From blue- green to purple and pink, flower-shaped to squat and spiky or tall and fuzzy, the variety, versatility, and low-maintenance care of succulents makes them go-to plants for home gardeners. Here, succulent stylist Rachael Cohen shows that these traits also make succulents the ideal material for living art. Tiny, jewel-like succulents can be clipped and replanted in infinite combinations, and unlike cut flowers, they thrive in these arrangements. When planted in corks, they become charming living magnets; when placed in seashells, they are a delightful reminder of a day at the beach. Succulents can also grow nestled in moss, creating an opportunity for even more creativity: arrange them atop mini pumpkins or adorn a headband or a tiny wreath. In addition to illustrated step-by-step instructions for more than a dozen crafts, Cohen explains which succulents are best for each project, how to clip and prepare rosettes and leaves, and what to do when the plants outgrow their art pieces. Lush photographs throughout capture the natural beauty of the plants and boundless range of possible creations.

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Oh Mg! Is there anything magnesium can’t do? Often called the miracle macro- mineral, magnesium has been credited with healing everything from headaches and insomnia to depression and heart disease. Magnesium plays a crucial part in the synthesis of serotonin and dopamine, which are the important feel- good chemicals we all want in our brains. Almost everyone can benefit from more magnesium in their life, not only for their health, but also for relaxation, anti-anxiety and quality sleep. Thirty appealing recipes offer ideas to bring magnesium into your self- care routine, from foot rubs to indulgent Epsom salt baths to smoothies, for improved mood, better sleep and digestion, and optimised health.

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Natural remedies for physical ailments are well known; now hitting the scene are supplements—made from berries, mushrooms, herbs and other plants—that can help the body and mind adapt to stress. These “adaptogens” work towards restoring balance, enhancing focus and stamina, boosting energy and improving mood. In Super Powders Katrine van Wyk takes 20 adaptogens and describes what they are and how to use them. Then Van Wkyk shares the recipes she’s developed. Adaptogens should be part of every healthy person’s routine. Super Powders reveals everything you need to know to get started.

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Poorly digested sugars and carbohydrates are often the cause of discomfort. Low-FODMAP diets, which feature foods low in these elements, have become popular aids in gut health and comfort. It can feel hard to keep track of it all, though, and sometimes a quick fix that actually helps relieve pain and bloat right away is the perfect antidote— especially when it may also result in flatter bellies. From satisfying smoothies to warm broths, creative cocktails to nutrient- packed juices, Danielle Capalino has thought of a drink for everyone and every gut. Recipes include: Sparkling Green Smoothie, Beef Broth with Lemongrass, Turmeric Chai and Orange Cranberry Cocktail. Discover the pathway to ultimate gut health by raising a delicious, probiotic- rich glass. This book offers a comprehensive introduction to the low-FODMAP diet, information on probiotics, and much, much more.

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It's a quandary shared by adventurous and indecisive drinkers alike: What should I drink tonight? Here to answer that question is Be Your Own Bartender. Through more than a dozen flowcharts, the book poses a series of questions designed to lead readers to their ideal drink. With more than 151 original recipes, there's a cocktail for every mood, taste and occasion. Are you after something tequila-based or gin-based? Do you like gin or really like gin? Are you ready to break out the muddler? And is your night winding down or just getting started? Whatever the answers, Be Your Own Bartender leads you to your destination—a cocktail effectively designed just for you. With some drinks that are truly adventurous and others that are friendlier to the cocktail novice, every recipe is created with the home bartender in mind. Divided into chapters by spirit—with bonus flowcharts for brunch drinks, holiday parties and true cocktail nerds—Be Your Own Bartender is the best way to discover the perfect cocktail for you, in a journey as user-friendly as it is fun.

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Nuts, grains, vegetables, fruits and seeds all provide healthy fuel for the body and in combination, they make complete protein powerhouses that easily deliver this essential nutrient. Whether it is Multi-Layered Avocado Toast for breakfast, Acadian Black Beans and Rice for supper or No-Bake Chocolate Peanut Butter Cookies to satisfy a sweet tooth, Ginny Kay McMeans has a protein-packed option for everyone. High-Protein Vegan includes advice on how to build muscle and lose weight, information on the best foods to eat to achieve a strong, healthy body and recipes for DIY seitan. With more than 125 recipes, McMeans proves that vegans don’t have to skimp on this important nutrient.

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With the imagination of a writer and the eye of an artist, Michael Korda doodled on the backs of old manuscripts in his tackroom while his wife, Margaret, was out riding. They loved and acquired cats—a habit written about previously in their book, Cat People—and the few in residence at this time would serve as inspiration for the drawings. These are no ordinary cat illustrations, though. Korda’s cats read newspapers and books; go ice skating in the small country town where they live; comfort Margaret’s horse, Monty, after a stressful vet visit; sell fried mice at the Farmer’s Market, and undertake (on paper, at least) whatever fanciful endeavours their keeper conjures up. The result is a collection of magical pieces, filled with joy, that represent a year in the life of a couple in love with one another, and certainly with their cats.

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Stunning photographs of two adorable cats-Instagram stars-who hike, paddle and snowshoe through the wilderness.

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The backbone of Korean cookery, jang, has a flavour that can’t be found anywhere else in the world. The cuisine is uniquely delicious, yet there are few resources for those who wish to enjoy it at home. Until now. These recipes, packed with Korean flavours and cooking techniques, will open the door for readers unfamiliar with the cuisine. Everyday Korean is the ultimate guide to a unique and delicious cuisine.

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Barbecue was invented in France? So says renowned cookbook author Susan Herrmann Loomis. When the Gauls were racing through lush forests in what is now Brittany, Normandy and the Loire Valley, hunting wild boar, deer and rabbit, they’d return to the village, build a fire and split their prize from barbe a queue (head to tail) for roasting. Today, the French are still great barbecuers, though over the centuries they’ve refined their skills and borrowed methods from other cuisines: the grill from the US, the plancha from Spain, the mechoui from North Africa. Recipes include: Pork Burgers with Foie Gras, Steak Tenderloin with Smoky Olives, Choucroute from the Grill and Poires Belle Hélene. French Grill features dishes for every occasion using ingredients that any American cook can easily find, tips on how to buy the best ingredients and French grilling anecdotes throughout.

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Sharing a meal is something most couples love to do; meal-planning programs such as Blue Apron have made it easy and fun to prepare dinner together, too. But home cooks who enjoy homemade food at a reasonable cost really only need a great cookbook, with a friendly voice and delicious recipes, designed to be made and eaten by two. Here is that book. From simple meals to celebratory dinners, comfort food to healthy but hearty options, Dinner Just for Two features 100 dishes, including: Bourbon- Glazed Turkey Burgers Creamy Baked Spaghetti for Two Pear Pecorino Pasta Sheet Pan Summer Salmon Gorgeously designed with more than 100 photographs, Dinner Just for Two is destined to be a classic.

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From colorful threads found on the floor of an ancient Georgian cave to the Indian calicoes that fueled the Industrial Revolution, The Golden Thread illuminates the myriad and fascinating histories behind the cloths that came to define human civilization—the fabric, for example, that allowed mankind to shatter athletic records, and the textile technology that granted us the power to survive in space. Exploring the enduring association of textiles with “women’s work,” Kassia St. Clair “spins a rich social history . . . that also reflects the darker side of technology” (Rachel Newcomb, Washington Post).

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“For the decade of my father’s illness, I felt as if I was floating in the deep end, tossed by waves, carried by currents but not drowning.” In a singular account of battling Alzheimer’s, Patti Davis eloquently weaves personal anecdotes with practical advice tailored specifically for the overlooked caregiver. After losing her father, Ronald Reagan, Davis founded a support group for family members and friends of Alzheimer’s patients; drawing on those years, Davis reveals the surprising struggles and gifts of this cruel disease. From the challenges of navigating disorientation to the moments when guilt and resentments creep in, readers are guided gently through slow-burning grief. Along the way, Davis shares how her own fractured family came together and how her father revealed his true self—always kind, even when he couldn’t recognise his own daughter. The result is an achingly beautiful work on the fragile human condition from a profoundly wise and empathetic writer.

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The digital era is beset by distraction, and it feels like things are only getting worse. At times like these, the distant past beckons as a golden age of attention. We fantasise about escaping our screens. We dream of recapturing the quiet of a world with less noise. We imagine retreating into solitude and singlemindedness, almost like latter-day monks. But although we think of early monks as master concentrators, a life of mindfulness did not, in fact, come to them easily. As historian Jamie Kreiner demonstrates in The Wandering Mind, their attempts to stretch the mind out to God—to continuously contemplate the divine order and its ethical requirements—were all-consuming, and their battles against distraction were never-ending. Delving into the experiences of early Christian monks living in the Middle East, around the Mediterranean, and throughout Europe from 300 to 900 CE, Kreiner shows that these men and women were obsessed with distraction in ways that seem remarkably modern. At the same time, she suggests that our own obsession is remarkably medieval. Ancient Greek and Roman intellectuals had sometimes complained about distraction, but it was early Christian monks who waged an all-out war against it. The stakes could not have been higher: they saw distraction as a matter of life and death. Even though the world today is vastly different from the world of the early Middle Ages, we can still learn something about our own distractedness by looking closely at monks’ strenuous efforts to concentrate. Drawing on a trove of sources that the monks left behind, Kreiner reconstructs the techniques they devised in their lifelong quest to master their minds—from regimented work schedules and elaborative metacognitive exercises to physical regimens for hygiene, sleep, sex and diet. She captures the fleeting moments of pure attentiveness that some monks managed to grasp, and the many times when monks struggled and failed and went back to the drawing board. Blending history and psychology, The Wandering Mind is a witty, illuminating account of human fallibility and ingenuity that bridges a distant era and our own.

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Apuleius’s The Golden Ass, one of a handful of extant ancient novels, remains relatively unknown. Peter Singer, the renowned philosopher and author of the modern classic Animal Liberation, remedies this neglect, bringing the comic tale back to the wider reading public. With a version stripped of the many tales extraneous to the main narrative, Singer exposes the core of the text: the adventures of the man-turned-animal, Lucius. Singer has teamed with Apuleius scholar and translator Ellen Finkelpearl to create a delightful rollicking story in which we follow the adventures of this cocky young man transformed into a donkey, through his travails, erotic adventures and enlightenment. With Singer’s vision, superbly illustrated by prize-winning artists Anya and and Varya Kendel, this newly rendered canonical work is bound to be enjoyed by anyone who cares about human and animal life. Afterwords by Singer and Finkelpearl assess the significance of The Golden Ass for our thoughts about animals, ancient and modern.

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American history and self-understanding have long depended on the notion of a “colonial America”, an era that—according to prevailing accounts—laid the foundation for the modern United States. In Indigenous Continent, the acclaimed historian Pekka Hämäläinen shatters this Eurocentric narrative by retelling the four centuries between first contacts and the peak of Native power from Indigenous points of view. Shifting our perspective away from Jamestown, Plymouth, the American Revolution and other well-worn episodes on the conventional timeline, Hämäläinen depicts a sovereign world of distinctive Native nations whose members, far from simple victims of colonial aggression, controlled the continent well into the nineteenth century, fundamentally shaping the actions of the European imperialists and the development of the United States. Indigenous Continent restores Native Americans to their rightful place at the very fulcrum of American history.

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"Mrs. Dalloway said she would buy the flowers herself." So begins Virginia Woolf’s beloved fourth novel. First published in 1925, Mrs. Dalloway has long been considered Woolf’s masterpiece. A pivotal work of literary modernism, its simple plot—centred on an upper-class Londoner preparing to give a party—is complicated by Woolf’s satire of the English social system. For decades, Woolf’s rapturous style and vision of individual consciousness have challenged and inspired readers, novelists and scholars alike. In this annotated volume based on the original British edition, acclaimed essayist and Oxford don Merve Emre mines Woolf’s diaries and notes on writing to take us into the making of Mrs. Dalloway, revealing the novel’s artistry and astonishing originality. Alongside her generous commentary, Emre offers hundreds of illustrations and little-seen photographs from Woolf’s life. The result is not only an essential volume for students and Woolf devotees but an incomparable gift to all lovers of literature.

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The United States has invested hundreds of billions of dollars in the idea that state-building can make the world “safe for democracy” but the return on that investment has been woeful. Witnessing this failure, many observers hold the view that investment in undemocratic countries should halt. Yet ignoring these troubled countries risks our safety. Drawing on his formidable foreign policy experience, Steve Krasner explains that eliminating corruption or holding free and fair elections is often not possible today in many parts of the world but negotiated compromises and halting large-scale theft is. Better security and some economic growth are possible everywhere. How to Make Love to a Despot defines a new and pragmatic American foreign policy vision that quells terrorism and leads to “good governance” around the globe.

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With its sweeping digressions into the past and reflections on the nature of memory, Proust’s oceanic novel In Search of Lost Time looms over twentieth-century literature as one of the greatest, yet most endlessly challenging, literary experiences. Influencing writers like Virginia Woolf and James Joyce, and even anticipating Albert Einstein in its philosophical explorations of space and time, In Search of Lost Time is a monumental achievement and reading it is a rite of passage for any serious lover of literature. Now, in what renowned translator Arthur Goldhammer says might be “likened to a piano reduction of an orchestral score,” the French illustrator Stéphane Heuet re-presents Proust in graphic form for anyone who has always dreamed of reading him but was put off by the sheer magnitude of the undertaking. This New York Times best-selling graphic adaptation reveals the fundamental architecture of Proust’s work while displaying a remarkable fidelity to his language as well as the novel’s themes of time, art, and the elusiveness of memory. As Goldhammer writes in his introduction, “The reader new to Proust must attend closely, even in this compressed rendering, to the novel’s circling rhythms and abrupt cross-cuts between different places and times. But this necessary attentiveness is abetted and facilitated by the compactness of the graphic format.” In this first volume, Swann’s Way, the narrator Marcel, an aspiring writer, recalls his childhood when—in a now-immortal moment in literature—the taste of a madeleine cake dipped in tea unleashes a torrent of memories about his family’s country home in the town of Combray. Here, Heuet and Goldhammer use Proust’s own famously rich and labyrinthine sentences and discerning observations to render Combray like never before. From the water lilies of the Vivonne to the steeple and stained glass of the town church, Proust’s language provides the blueprint for Heuet’s illustrations. Heuet and Goldhammer also capture Proust’s humor, wit, and sometimes scathing portrayals of Combray’s many memorable inhabitants, like the lovelorn Charles Swann and the object of his affection and torment, Odette de Crécy; Swann’s daughter, Gilberte; local aristocrat the Duchesse de Guermantes; the narrator’s uncle Adolphe; and the hypochondriac Aunt Léonie. Including a Proust family tree, a glossary of terms, and a map of Paris, this graphic adaptation is a surprising and useful companion piece to Proust’s masterpiece for both the initiated and those seeking an introduction.

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Having captivated millions during his tenure as The New York Times’s “Frugal Traveler”, Seth Kugel is one of our most internationally beloved travel writers. With the initial publication of Rediscovering Travel, he took the corporate modern travel industry to task, determined to reignite an age-old sense of adventure that has virtually been vanquished by the spontaneity-obliterating likes of Google Maps, TripAdvisor and Starwood points. Now in travel-friendly paperback, this “funny, inspiring and well-crafted” companion (Associated Press) reveals how to make the most of new apps and other digital technologies without being shackled to them. Writing for the tight-belted tourists and the first-class flyer, the eager student and the comfort-seeking retiree, Kugel shows all readers “not only where to look, but how” (Samantha Brown) and promises that we too can rediscover the joy of discovery.

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Wildly kaleidoscopic and furiously cinematic, Home After Dark is a literary tour-de-force that renders the brutality of adolescence in the so-called nostalgic 1950s, evoking classics such as The Lord of the Flies. Thirteen-year-old Russell Pruitt, abandoned by his mother, follows his father to California in search of a dream. Forced to fend for himself, Russell struggles to survive in Marshfield, a dilapidated town haunted by a sadistic animal killer and a ring of malicious boys who bully Russell for being “queer”. Rescued from his booze-swilling father by Wen and Jian Mah, a Chinese immigrant couple who long for a child, Russell betrays them by running away with their restaurant’s proceeds. Told through thousands of spliced images, Home After Dark is a new form of literature, a shocking graphic interpretation of cinema verité.

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With this “impeccable” (BBC History) chronicle, acclaimed popular historian Ruth Goodman reveals a Renaissance Britain particularly rank with troublemakers. From snooty needlers who took aim with a cutting “thee,” to lowbrow drunkards with revolting table manners, Goodman’s “gleeful and illuminating” (Booklist, starred review) portrait of offenses most foul draws upon advice manuals, court cases, and sermons. Wicked readers will delight in learning why quoting Shakespeare was poor form, and why curses hurled at women were almost always about sex (no surprise there). “Accessible, fun, and historically accurate” (Publishers Weekly, starred review), How to Behave Badly is a celebration of one of history’s naughtiest periods, when derision was an art form. “Oh, how I wish Ruth Goodman could be my tutor. But settling in for one of her history lessons is better than second best.” — Alicia Becker, New York Times Book Review

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With a historian’s eye and a theorist’s ingenuity, Michael Doyle, whose writings on liberal peace have revolutionised modern statesmanship, cogently assesses the tectonic shifts threatening a global order that has held for more than seventy years. As tensions among China, Russia and the US escalate perilously towards a new Cold War, Doyle introduces a radical paradigm that will facilitate the international cooperation necessary to avert the global threats of our time. Combining dramatic history with trenchant analysis and landmark theory, Doyle explores the impacts of cyberwarfare, foreign election meddling and the unprecedented schism of modern politics on American foreign policy. He demonstrates that there can be no success in addressing climate change without China’s cooperation, nor any hope of averting nuclear catastrophe without Russia’s. In the tradition of Gaddis’ The Cold War and Clark’s The Sleepwalkers, Cold Peace provides one of the most necessary analyses of global power in decades.

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Boldly blending fables and myths with apocalyptic technologies, Amber Sparks holds a singular role in the canon of the weird. Having garnered acclaim for her shimmering collection The Unfinished World, she reaches uncanny heights with And I Do Not Forgive You. In prose that beats with urgency, these contemporary stories read like the best of fairytales—which are, as Sparks writes, just a warning disguised as a wish. In “Mildly Happy, With Moments of Joy,” a friend is ghosted by a simple text message; in “Everyone’s a Winner at Meadow Park,” a teen precariously coming of age in a trailer park befriends an actual ghost. Indeed, the depths of friendship are examined under the most trying circumstances. Humorous and unapologetically fierce, other stories shine an interrogating light on the adage that “history likes to lie about women”? as the subjects of “You Won’t Believe What Really Happened to the Sabine Women” (it’s true, you won’t) will attest. Sparks employs her vast knowledge of the morbid and macabre in “The Eyes of Saint Lucy,” in which a young girl creates elaborately violent dioramas of famous saints with her mother. And in “A Short and Speculative History of Lavoisier’s Wife,” the great efforts of French chemist Lavoisier’s widow to ensure his legacy are chillingly revealed. Taken together, this hypnotic and otherworldly collection seeks to reclaim the lives of the silenced. And what is history, Sparks asks, but the chance to dig up our skeletons and give them new stories? Humorous and unapologetically fierce, And I Do Not Forgive You offers a mosaic of an all-too-real world that too often fails to listen to its goddesses.

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No modern, well-versed literature lover can call their education complete without having read Augustine’s Confessions. One of the most original works of world literature, it is the first autobiography ever written, influencing writers from Montaigne to Rousseau, Virginia Woolf to Stephen Greenblatt. It is here that we learn how one of the greatest saints in Christendom overcame a wild and reckless past. Yet English translators have emphasised the ecclesiastical virtues of this masterpiece, at the expense of its passion and literary vigour. Restoring the lyricism of Augustine’s original language, Peter Constantine offers a masterful and elegant translation of Confessions.

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Hurricanes menace North America from June through to November every year, each as powerful as 10,000 nuclear bombs. These megastorms will likely become more intense as the planet continues to warm, yet we too often treat them as local disasters and TV spectacles, unaware of how far-ranging their impact can be. As best-selling historian Eric Jay Dolin contends, we must look to our nation’s past if we hope to comprehend the consequences of the hurricanes of the future. With A Furious Sky, Dolin has created a vivid, sprawling account of our encounters with hurricanes, from the nameless storms that threatened Columbus’s New World voyages to the destruction wrought in Puerto Rico by Hurricane Maria. Weaving a story of shipwrecks and devastated cities, of heroism and folly, Dolin introduces a rich cast of unlikely heroes, such as Benito Vines, a nineteenth-century Jesuit priest whose innovative methods for predicting hurricanes saved countless lives and puts us in the middle of the most devastating storms of the past, none worse than the Galveston Hurricane of 1900, which killed at least 6,000 people, the highest toll of any natural disaster in American history. Dolin draws on a vast array of sources as he melds American history, as it is usually told, with the history of hurricanes, showing how these tempests frequently helped determine the nation’s course. Hurricanes, it turns out, prevented Spain from expanding its holdings in North America beyond Florida in the late 1500s and they also played a key role in shifting the tide of the American Revolution against the British in the final stages of the conflict. As he moves through the centuries, following the rise of the United States despite the chaos caused by hurricanes, Dolin traces the corresponding development of hurricane science, from important discoveries made by Benjamin Franklin to the breakthroughs spurred by the necessities of World War II and the Cold War. Yet after centuries of study and despite remarkable leaps in scientific knowledge and technological prowess, there are still limits on our ability to predict exactly when and where hurricanes will strike and we remain vulnerable to the greatest storms on earth. A Furious Sky is, ultimately, a story of a changing climate and it forces us to reckon with the reality that, as bad as the past has been, the future will probably be worse unless we drastically re-imagine our relationship with the planet.

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In this magisterial volume, Harvey Sachs, author of the highly acclaimed biography Toscanini, takes readers into the heart of ten great works of classical music—works that have endured because they were created by composers who had a genius for drawing music out of their deepest wellsprings. These masters—Mozart and Beethoven; Schubert, Schumann, Berlioz, Verdi and Brahms; Sibelius, Prokofiev and Stravinsky—communicated their life experiences through music and through music they universalised the intimate. By expanding our perceptions of these ten pieces—composed in the years between 1784 and 1966—Sachs, in lush, exquisite prose, invites us to consider why music stimulates, disturbs, exalts and consoles us. He has lived with these masterpieces for a lifetime and his descriptions of them and the dramatic lives of the composers who wrote them bring a heightened dimension to the musical perceptions of readers who may be casual listeners, students, professional musicians or anyone in between.

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Combining an historian’s rigor with a food enthusiast’s palate, Paul Freedman’s seminal and highly entertaining Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco’s fabled Mandarin; evoking the poignant nostalgia of Howard Johnson’s, the beloved roadside chain that foreshadowed the pandemic of McDonald’s; or chronicling the convivial lunchtime crowd at Schrafft’s, the first dining establishment to cater to women’s tastes, Freedman uses each restaurant to reveal a wider story of race and class, immigration and assimilation. “As much about the contradictions and contrasts in this country as it is about its places to eat” (The New Yorker), Ten Restaurants That Changed America is a “must-read” (Eater) that proves “essential for anyone who cares about where they go to dinner” (Wall Street Journal Magazine).

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In November 2015, the world powers came together in Paris with the hope of reaching an agreement on the most urgent issue of our time: climate change. While it was an historic moment that brought solutions within the realm of possibility, the obstacles to enacting real revolution were still many. Now, confronting these controversies head-on, two scholars use a series of ground-breaking arguments to frame the problem in human terms, showing us how vested interests have been able to control the conversation, tracing a line of reasoning that will break through the seemingly impenetrable barriers of political obfuscation. This watershed book evokes the battle cries of Naomi Klein and the exigency of Rachel Carson, laying the groundwork for a path to environmental salvation.

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"WESTWARD HO! FOR OREGON AND CALIFORNIA!" In the eerily warm spring of 1846, George Donner placed this advertisement in a local newspaper as he and a restless caravan prepared for what they hoped would be the most rewarding journey of a lifetime. But in eagerly pursuing what would a century later become known as the "American dream," this optimistic-yet-motley crew of emigrants was met with a chilling nightmare; in the following months, their jingoistic excitement would be replaced by desperate cries for help that would fall silent in the deadly snow-covered mountains of the Sierra Nevada. We know these early pioneers as the Donner Party, a name that has elicited horror since the late 1840s. With The Best Land Under Heaven, Wallis has penned what critics agree is “destined to become the standard account” (Washington Post) of the notorious saga. Cutting through 160 years of myth-making, the “expert storyteller” (True West) compellingly recounts how the unlikely band of early pioneers met their fate. Interweaving information from hundreds of newly uncovered documents, Wallis illuminates how a combination of greed and recklessness led to one of America’s most calamitous and sensationalized catastrophes. The result is a “fascinating, horrifying, and inspiring” (Oklahoman) examination of the darkest side of Manifest Destiny.

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