Search results for ""author terry marsden""

This book brings together key debates and empirical cases from an international perspective exploring the ways in which more sustainable communities might develop. There is a growing recognition that more effective sustainable development cannot be achieved without the engagement of the local community. But, this is far from an unproblematic process, and it requires a critical examination of the nature of the potential links between what we now consider as community and sustainable development. The book critically reviews the literatures on sustainable communities before addressing through empirical case studies of Firm, State and Resource perspectives on attempts to create them. The volume is a synthesis of research work and debate conducted over recent years by members of the Economic and social Research Councils research centre for Business Relationships, Accountability, Sustainability and Society (BRASS), under its sustainable communities programme. This volume critically explores and analyzes the policies, practices and strategies related to community involvement and how this shapes local environmental contexts. It debates and shares experiences generated through the various empirical studies. It considers the effectiveness of "stakeholder's dialogue" and relationships to reach consensus in ensuring the effective implementation of sustainable development practices. It identifies innovative organization infrastructure and modes of (community) interactions which are conducive to community empowerment and regeneration. It begins to provide a new evidence base to enhance multi-institutional learning possibilities in involving "local" communities in deriving improved sustainable development possibilities.

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The volume presents a range of critical perspectives on the contemporary agri-food sector. The starting point is the recognition that geography matters in agri-food more than ever, and it plays a diverse range of roles in shaping production-consumption relations. With hindsight, it may be argued that the extensive rural sociological literature on the globalisation of food over the past twenty years has tended to over-emphasise the degree to which food products and processes have indeed been industrialised and standardised. But if diversity and variety have become increasingly significant in distinguishing food commodities, spaces of production, and the practices of consumption, how are we to critically understand and theorise this complexity? What are the features of the institutional, private, public and civic frameworks that work to promote and sustain diversity and complexity in the international food sector both within and between the global and the local? What new or reconfigured sets of power relations are developing through the unfolding of this complexity; and what do these suggest for the sustainability or vulnerability of rural locales and natures? Through the two sections of the book - first concerning theorising complexity, and the second, problematising local development and local complexities - and bringing together under this theme international theoretical and empirical comparisons, the book begins to explore this rich rural sociological and development field. The chapters examine in detail the ways that constellations of organisations, cultures and entrepreneurial practices become embedded in discrete spatial areas. They show the importance of these areas and their associated institutions to the contemporary, and increasingly contingent development of the international food system. Both sections of the volume take a critical perspective when examining the agri-food sector, exploring the sociological and developmental impact of the contemporary food sector.

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Research on welfare has tended to focus on the national scale with relatively little attention given to the differential impacts of welfare restructuring in rural places and the difficulties faced by disadvantaged groups with limited provision of welfare services in many rural areas. This book seeks to significantly extend previous research work on the rural impacts of national welfare reform and position it in a broader context. "International Perspectives on Rural Welfare" provides a critical, comprehensive and comparative account of the rural dimensions of welfare in a number of developed countries. The book brings together recent research from Europe, North America, Australia and New Zealand to provide the seminal international book on rural welfare. As well as being international in its outlook, it provides an inter-disciplinary focus on rural welfare by including contributors from sociology, human geography, social policy and social anthropology. The definition of welfare used within the book is broad, encompassing overarching welfare and workfare agendas, as well as more specific welfare policy areas such as anti-poverty, health, housing, social security, social work and education.

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Elgar Research Agendas outline the future of research in a given area. Leading scholars are given the space to explore their subject in provocative ways, and map out the potential directions of travel. They are relevant but also visionary. Setting out a new, path-breaking research agenda for global rural development, this timely book offers an innovative and embedded rural social science capable of both understanding and enacting progress towards diverse and sustainable pathways. It relocates rural development at the heart of global trends associated with widespread but uneven urbanisation, climate change and severe resource depletion, rising population growth, density and inequality, and global political, economic and health crises.Chapters collapse traditional binary notions of development as north-south, rural-urban, global-local and traditional modern, embracing a revised conceptualisation of uneven development as a process dependent upon multiple theoretical and conceptual frameworks. It offers potential routes for substantive, interlinked research agendas, including new ruralities, governance, land rights, agro-ecology, financialisation, power relations, family farming, and the role of markets.Scholars of geography, planning, rural sociology and rural-urban studies looking for a broader understanding of the topic will find this book essential. It will also be beneficial for those engaged in rural development policy and practice.

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In recent decades, globalization has transformed rural societies and economies across the world. Much has been written by social scientists about the actors and structures underpinning these transformations and the effects on particular social groups, organizations and industries. Yet, to date much less attention has been given to the specific global processes that are fundamental to contemporary rural change. Rural Change and Global Processes provides a systematic analysis of the key global processes transforming rural spaces in the early 21st century – financialization; standardization; consumption, and commodification. Through detailed case studies, the book examines why these processes are important, how they work in practice, and the challenges they raise as well as opportunities created. The book will be of particular relevance to researchers, graduate students, and policy-makers interested in the implications of global processes for rural people and livelihoods.

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For many decades debates about the future of developed world agriculture policy have been dominated by a long political conflict between European/multifunctional policy regimes and the global trend towards trade liberalisation. The stalemate that had emerged between these two positions by 2000 has now been dramatically reconfigured. This book argues that there are four reasons why this area of policy has now reopened to wider debate: The World Food Crisis of 2008-2011 has signalled a potential end to the era of cheap food. The emergence of climate change as a core policy concern has shifted key targets for agricultural policy. New trends towards 'neo-productivist' agricultural policy have emerged to challenge multifunctional approaches to agriculture. New academic ideas around resilience of food chains and relevant policy interventions have challenged established approaches to achieving agricultural sustainability. Through international case studies, this book evaluates how these new policy challenges are having an impact on specific agricultural policy regimes, and what future lessons might be learnt from key policy experiments around neoliberalism and multifunctionality.

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Drawing on the expertise of an internationally renowned group of authors, this monograph examines the complex political, social and institutional problems encountered by modern states seeking to manage their agricultural sectors. Using examples from regions around the globe including Scandinavia, New Zealand, China and Germany, the book delves into topics as diverse as agribusiness and corporatism, regulation of agriculture, productivist paradigms, politics of agricultural change, agricultural deregulation, retailing in a regulatory state, managed versus liberalised markets, the national politics of international trade reform and principles of the GATT agreement from the agricultural perspective.

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During modernity metropolitan ruralities have been regarded as land reserves for urban expansion. However, there is a growing insight that there are limits to the urban expansion into rural areas. Signs of a new position are the awakened interest in the nature, the authentic and the simple way of living among an urban, academically educated middle class, an actual instance of which is the interest in local food but which also is manifested in rural gentrification. However, a more hardcore turn to nature is also discernible in the renewed interest for green lungs and for eco-services more broadly. In the future, local post-fossil energy may be a main concern regarding rural eco-services utilised by urban areas. We can here imagine flows and exchanges that may demand heavy societal regulation and thus be one of the main objects of future democracy. However, despite these developments urban (and rural) policy and planning is still tightly connected to the modern expansion of the urban into the rural. There are signs of new developments and paradigm shifts but these have to be strengthened to lay the ground for rural-urban resilience.

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In recent years labor relations have altered significantly and new and more serious forms of labor marginalization and control have emerged. This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic. The volume stresses the new and emerging dimensions of labor and its continuous importance under globalization. Relevant to those studying the use and position of labor in neoliberal globalization, topics addressed include: Globalization and change in labor relations, mobility of agricultural labor, social upgrading, labor relations and resistance in the value chain.

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Elgar Research Agendas outline the future of research in a given area. Leading scholars are given the space to explore their subject in provocative ways, and map out the potential directions of travel. They are relevant but also visionary. Setting out a new, path-breaking research agenda for global rural development, this timely book offers an innovative and embedded rural social science capable of both understanding and enacting progress towards diverse and sustainable pathways. It relocates rural development at the heart of global trends associated with widespread but uneven urbanisation, climate change and severe resource depletion, rising population growth, density and inequality, and global political, economic and health crises.Chapters collapse traditional binary notions of development as north-south, rural-urban, global-local and traditional modern, embracing a revised conceptualisation of uneven development as a process dependent upon multiple theoretical and conceptual frameworks. It offers potential routes for substantive, interlinked research agendas, including new ruralities, governance, land rights, agro-ecology, financialisation, power relations, family farming, and the role of markets.Scholars of geography, planning, rural sociology and rural-urban studies looking for a broader understanding of the topic will find this book essential. It will also be beneficial for those engaged in rural development policy and practice.

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This volume explores capital mobility under globalization by studying some of its salient consequences in agriculture and food in North and South America. It probes the manner in which capital mobility alters the organization of the temporal and spatial dimensions that characterize the reproduction of capital. This is an important aspect of globalization because it reproduces the tension between the constant attempt of agents of capitalism to expand their scope of action and accelerate the time of the reproduction of capital, and the fixed nature of the institutions and measures that are employed to regulate capitalism. The analysis of this contradictory aspect of globalization is presented in seven cases that, while global in scope and social implications, are located in North and South America. Areas examined include the organization of labor in the exportation of grapes, fruit producing regions of Argentina and Brazil, the changing character of small town Ontario, migration and farmers in Mexico, and North Atlantic salmon. These original pieces of empirical research are contextualized by the introduction and common themes underscored in the concluding chapter.

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For the first time in human history, more people inhabit urban than rural areas. Investigating the experience of hunger and malnutrition in urban spaces, Food and Agriculture in Urbanized Societies confronts the persistence of social inequalities, constant waves of economic crises and accelerating climate shifts, asking, how and to what extent food systems will recover and rebuild after the unprecedented eruption of a pandemic? An in-depth diagnosis of the state of the art of the current and dominant agri-food system, the broad and diverse collective intelligence in this edited collection proposes alternatives for change and redesign, bringing together a set of pioneering ideas and solutions to old and new problems. From environmental regeneration and the quality of food to the nutritional, political and economic perspective, the chapters culminate with the focus on developing a more integrative and systematic approach towards urban and rural areas. Inspiring innovative and sustainable practices, governance perspectives and informing public policies, Food and Agriculture in Urbanized Societies offers the most current research on urbanized agriculture to truly provide ‘pathways for a better future’ to foster more equitable and fair societies.

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