Search results for ""Meteor 17 Books""

Coastal Living shares over 100 tantalizing recipes inspired by the coast. With jaw-dropping scenic photography from seaside locales around the globe and cues for setting your own enticing scene, Beach Eats is a guide to beach-inspired gatherings wherever you reside. The beach is an anticipated gathering place for vacationers, an inspired place to call home for locals, and a magical spot for dreamers who live far from sea breezes and ocean waves. Likewise, seaside homes and sandy beaches are idyllic places for families and friends to come together to celebrate both the everyday and the special occasions few and far between. This stunning cookbook reflects the places people gather to share a drink, a meal, or a little something sweet at the shore—Cabana Bar, Beachside Grill, Seafood Shack, Roadside Stand, Boardwalk Bakery, and Ice Cream Cart. Recipes include tropical thirst-quenchers like a Candied Kumquat Manhattan and Ginger-Lime Daiquiri to enjoy with savory Crab Rangoon or creamy Macadamia-Coconut Dip. Grill up Hoisin Burgers with Pickled Vegetables or a White Pizza with Clams and Bacon. Cool off with Hawaiian Shaved Ice or tasty Avocado-Lime Paletas.Beach Eats is the much-anticipated first cookbook from Coastal Living to be released in 15 years and it is the perfect complement to Coastal Living's recent guide to Beach Cocktails.

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Southern Cocktails raises a glass to the South page after page in Southern Living’s homage to quenching craft cocktails and quintessential quaffs born of the crusty characters, storied places, and the historic watering holes of the country’s most spirited region. From the Sazerac and Mint Julep to the Bushwacker and Yellowhammer, readers can mix up the best from the South’s taverns, taprooms, cantinas, and cocktail lounges, be they elegant establishments, rowdy dives, eclectic watering holes, or bustling urban drinking destinations. With incredible flip factor, this book features scenic snapshots of regional bars, iconic Southern locales, and thirst-quenching cocktails that beg for five o’clock to come sooner. Learn the origin and key ingredients of a host of famous bar standards like New Orleans’ Ramos Gin Fizz, Vieux Carre, and Brandy Milk Punch, Louisville’s Seelbach, or Savannah’s Chatham Artillery Punch, along with recipes for the many spirited mixes of today’s burgeoning craft cocktail movement.With tips for stocking bar and pantry and making cocktail basics, this gifty book will have you mixing up anything guests request.

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Better Homes & Gardens celebrates its 100th anniversary with this expanded edition of the “red plaid” cookbook, a trusted staple in kitchens across America since 1930. All-new chapters look back at the history of Better Homes & Gardens, including a "Behind the Kitchen Door" feature about America's first test kitchen, and a "Then & Now" section comparing original classics to updated recipes influenced by flavor and current food trends. With more than 1,000 recipes and a photo for each one, the book covers traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This edition maintains fresh organization to reflect how we cook today: recipes have flavor variations, options to swap out ingredients, and ways to make dishes healthier. Clear directions and how-to photos teach techniques; identification photos clarify the broad range of today's ingredients; charts for meat and poultry give at-a-glance cooking times; and "cheat sheets" throughout present information in easy-to-access bites. Perfect for today’s kitchens, the book is a handy, lay-flat hardcover.

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