Search results for ""cabi publishing""

Interest in ecotourism in Scandinavia has seen recent growth. Extended forests, rivers, and lakes allow for a great variety of nature-based activities, such as hiking, mushroom collecting, kayaking, snow mobiling and bird watching, making Scandinavia a unique region from a nature-based tourism perspective. Ecotourism in Scandinavia: Lessons in Theory and Practice is the first book to comprehensively describe, analyse and evaluate aspects of Scandinavian ecotourism and will appeal to researchers and students of ecotourism.

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Adventure tourism is a new, rapidly growing area at both practical and academic levels. Written at an introductory level, Adventure Tourism provides a basic background and covers commercial adventure tourism products across a range of adventure tourism sectors.

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The movement of people, goods, capital and information is a central aspect of living in the inter-connected, globalised late-modern world. Although this broader view of mobility is recognized, this book focuses mainly on migration or the movement of people. It examines multiple dwelling as a societal response to the major influences of increased mobility and amenity tourism. The book also considers the modern-day meaning of multiple dwelling, how it affects personal identity and the meaning of 'home' and its impacts on host communities and landscapes.

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This book is a much-expanded and updated edition of a previous volume, published in 1996 as "No-tillage Seeding: Science and Practice". The base objective remains to describe, in lay terms, a range of international experiments designed to examine the causes of successes and failures in no-tillage. The book summarizes the advantages and disadvantages of no tillage. It highlights the pros and cons of a range of features and options, without promoting any particular product.Topics added or covered in more detail in the second edition include:* soil carbon and how its retention or sequestration interacts with tillage and no-tillage* controlled traffic farming as an adjunct to no-tillage* comparison of the performance of generic no-tillage opener designs* the role of banding fertilizer in no-tillage* the economics of no-tillage* small-scale equipment used by poorer farmers* forage cropping by no-tillage* a method for risk assessment of different levels of machine sophistication

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In Western societies, leisure has been a major force in changing people's lives. The containment of working time and the rise in spending power have been long-term trends and are likely to continue over the next decades. While growth of leisure may not have eradicated differences by social class, gender or age, it has transformed how these differences are expressed, challenged or modified. In parallel, leisure studies has itself developed significantly as an academic discipline. This second edition is a complete rewrite of the first edition published in 1999. It is an introductory undergraduate text on leisure. It has a sociological perspective and discusses recent debates and research on topics such as post-modernity, consumer cultures and lifestyles.

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Vitamin E is an important dietary constituent which helps in the defence against cellular damage. The process of its absorption from food and its utilisation by the body is an intricate series of reactions. It is also used therapeutically in treating numerous diseases and conditions such as skin damage and the prevention of pathological lesions in major organs, and has been shown to be an important factor in preventing heart disease and cancer. Over 100 chapters from international contributors make this book the most comprehensive reference work in describing both the positive and negative effects and actions of Vitamin E. Chapters are divided into subsections which cover: nomenclature, biochemical, physical and chemical aspects of vitamn E related compounds. Dietary and nutritional influences and effects; cocktails, anti-oxidants mixtures and novel analogues; general physiological systems, metabolism and metabolic stress; brain, neurological and optical systems; reproductive systems, fetus and infant; musculo-skeletal systems and exercise; cardiovascular and pulmonary systems; skin; hepatic, nephrotic and gastrointestinal systems; immune and haematological systems and cancer.

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This book is based on papers presented at a symposium held in 2005 in South Africa. It brings together the most recent academic writings on modelling concepts, problems and applications of models and looks at the development, usefulness and limitations of models in pigs and poultry. Contents includes; description of growth and feed intake, modelling social systems and disease effects, nutrient flow models, energy transactions and energy feed systems, optimisation of broiler nutrition and modelling egg production in layering hens.

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The concept of welfare is a somewhat neglected area within tourism studies, despite the continued growth of interest in key issues such as ethics, tourist safety, employee's well-being, human rights, ethnocentrism, cultural sensitivity and behaviour codes, green consumerism, and the perceptions of management of 'sustainability'. This book provides an explanation, definition and a critique of welfare and a welfare approach covering these issues. Chapters cover the welfare of tourists, employees in the tourism industry, residents in tourism destinations, animals as tourist attractions and the natural environment.

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This book explores the policy implications of growing pressures for economic adjustment in the agricultural sectors of developed countries. The primary focus is on Europe and North America, but adjustment policies in other developed countries are discussed. Some chapters are based on an international workshop at Imperial College, London in October 2003 and an international symposium in Philadelphia in the spring of 2004.

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There are many hypotheses describing the interactions involved in biological invasions, but it is largely unknown whether they are backed up by empirical evidence. This book fills that gap by developing a tool for assessing research hypotheses and applying it to twelve invasion hypotheses, using the hierarchy-of-hypotheses (HoH) approach, and mapping the connections between theory and evidence. In Part 1, an overview chapter of invasion biology is followed by an introduction to the HoH approach and short chapters by science theorists and philosophers who comment on the approach. Part 2 outlines the invasion hypotheses and their interrelationships. These include biotic resistance and island susceptibility hypotheses, disturbance hypothesis, invasional meltdown hypothesis, enemy release hypothesis, evolution of increased competitive ability and shifting defence hypotheses, tens rule, phenotypic plasticity hypothesis, Darwin's naturalization and limiting similarity hypotheses and the propagule pressure hypothesis. Part 3 provides a synthesis and suggests future directions for invasion research

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The price of food commodities - such as wheat, corn and rice - is unstable. It can suddenly shoot up, making food unaffordable for millions of people around the world, bringing hunger and famine. A shortage may be due to bad weather or to a human pandemic which disrupts the food system. The other side of the volatility coin is a grain surplus - too much grain on the market. A grain surplus can cause food prices to rapidly fall, wiping out the profits of farming families and jeopardising their livelihoods. The whole world would be better off if commodity prices were more stable. The challenge is for governments to manage food and farming so that there are neither food shortages nor food surpluses. This book explores how governments can do this and uses theory and evidence to address major ideologies and global problems anew by: - Exploring the causes, consequence and potential for moderation of food price volatility. - Evaluating the various policy tools that have been proposed to eliminate hunger and reduce volatility. - Concluding with a practical strategy to moderate volatility - grain buffer stocks. In so doing the book addresses a core question: how can prices be managed for the benefit of consumers and farmers without impairing the efficiency of the market? Authored by an agricultural economist with thirty years of practical experience in farm policy, this book will assist governments in the design of their food and agricultural policies. Requiring no prior knowledge of economics, it is essential reading for students, researchers and policy makers in the areas of economics, international and sustainable development, agriculture, and food security.

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Anyone who observes fruit trees may wonder how or why they behave in specific ways. Some trees grow upright while others have a spreading habit. Some produce many flowers and small immature fruit only to drop most of the fruit later on; others grow more strongly on their sunny side than their shady side. It is common to ascribe such behavior to the tree as a whole and state that trees preferentially "allocate" resources to specific organs. However, this is the wrong approach to understanding tree functioning and behavior. Trees are not in control of what they do. What trees do and how they function is shaped by the individual organs that make up the tree, not by the tree as a whole. The genetic code only indirectly determines the habit, structure and behavior of a tree by defining the behavioral and functional limits of the component organs, tissues and cells. Unlike animals that have a mechanism for collective control of the whole organism - a central nervous system - trees (and plants in general) are more appropriately considered as collections of semi-autonomous organs. These organs are dependent on one another for resources, such as water, energy and nutrients, but control their own destiny. This book presents a clear set of integrative concepts for understanding the overall physiology and growth of temperate deciduous fruit trees. The emphasis is on overarching principles rather than detailed descriptions of tree physiology or differences among the numerous species of fruit trees. Although the focus is on deciduous fruit trees, many aspects apply to evergreen fruit trees and trees that grow naturally in unmanaged situations. Highly relevant for students and researchers in pomology, horticulture and plant sciences, the book is also suitable for practitioners, extension staff, and novice fruit tree growers.

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Management research has shown successful farmers have quite distinct personal characteristics which most farmers have seldom thought about. Farmers who are less successful tend to have processes and systems which are likely to be biased. The aim of this book is to help all farmers discover more about these personal attributes that impinge on the success of their management, and to show how their attitudes and personal resources can be improved. This book is not a straightforward textbook. Rather, it tells the story of a group of farmers who take part in an expert-guided experiment designed to test approaches to improving management skill. The group meet at each other's farms to learn about their issues and develop solutions to improving what is called their 'management style' with the aim of removing any identified decision system biases. The book covers issues like optimal decision rule systems and how they can become second nature. Each chapter is devoted to one of the common issues defining management approaches. One chapter, for example, has the farmers sorting out issues around succession planning, another covers the vexed problem of farmer anxiety, and still another has the farmers learning skills on self-critiquing. Overall, there are fifteen chapters covering both general and specific issues. The book is designed for all farmers but is also a valuable resource for students of farm management and agribusiness. A strong learning feature of the book are the references to formal theories and explanations provided in addenda to each chapter. These cover and list the main teaching points highlighted in each farmer meeting giving details of where the detailed methods of solving each situation can be found. Exercises and case studies can also be accessed both on line and in other CABI books.

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Rabbits are versatile animals, farmed for their meat and fur, as laboratory and show animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, management, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal behavior and welfare and sustainable methods of small-scale rabbit production. With chapters relating specifically to international and backyard family rabbit production, pet rabbits, rabbit shows, and angora wool production, this new edition: - Includes new information on the latest methods of rabbit reproductive management, including applications of artificial insemination, estrous synchronization, embryo transfer, cloning, and molecular genetics; - Tackles globally prevalent health issues such as mucoid enteropathy (ME), epizootic rabbit enteropathy (ERE) and rabbit hemorrhagic disease (RHD); - Reviews up-to-the-minute developments such as the impact of the Covid-19 pandemic on food production, opportunities of selling rabbits at farmers markets, organic rabbit meat, raising of pastured rabbits, as well as new projects addressing poverty alleviation and food security. Providing updates on worldwide production trends, breeds, and figures, as well as use of color photos throughout, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, trainers and managers of rabbit projects, veterinarians and industry professionals.

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The One Health concept recognizes that the health of humans, animals and the environment are interlinked, and that maintaining optimal health for all is dependent on a collaborative and multidisciplinary approach at a local, national and global level. This book provides information and guidance for veterinary nurses in understanding both the scope of this concept and their role within it. Beginning with an overview of the global issues faced, One Health for Veterinary Nurses and Technicians focuses on providing an insight into how One Health can be applied within a veterinary practice and in the local community. Translating this important concept and making it relevant for veterinary nurses and their clients, this book: - Covers both communicable and non-communicable disease, as well as public health, climate change, sustainability and the importance of the human-animal bond. - Includes case studies to help to translate theory into practice. - Provides questions to help promote discussion and implement change. Reviewing the interrelations between humans, animals and their environment, this book is an approachable and useable introduction to One Health and is suitable for veterinary nurses and students in the clinical and non-clinical environment One Health for Veterinary Nurses and Technicians has been written by contributors based within the United Kingdom. However, the content is applicable to those working internationally within a veterinary environment and will also be of interest to other allied healthcare professionals.

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The book is a taxonomic treatise of the tropical fruit flies of Papua New Guinea, Indonesian Papua, associated islands and Bougainville, the region of the world where speciation in the sub-family Dacinae has been most prolific. The book aims to provide readers with an updated record of all known species of Dacinae that occur in this geographic area including descriptions of 65 new species out of an entire list of 296 known species covered. It provides a discussion on the evolutionary origins of the Dacinae and a key to the genera and sub-genera recorded in the Australian-Pacific Region. Further, the major pest species and their biosecurity risks to other countries are discussed. Extensive field research by the authors and colleagues over many years has resulted in the accumulation of advanced knowledge of the tropical fruit flies in this region. - Records 296 known species - Descriptions and artwork of 65 new species - Discusses the evolutionary origins of the Dacinae - Provides a key to the genera and sub-genera in the Australian-Pacific A key reference for researchers of taxonomy, ecology and pest management in the family Tephritidae worldwide. Useful for biosecurity and horticulture workers in Agriculture Departments within government administration and universities around the world.

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This book brings together expert opinions from scientists to consider the evidence for climate change and its impacts on ticks and tick-borne infections. It considers what is meant by 'climate change', how effective climate models are in relation to ecosystems, and provides predictions for changes in climate at global, regional and local scales relevant for ticks and tick-borne infections. It examines changes to tick distribution and the evidence that climate change is responsible. The effect of climate on the physiology and behaviour of ticks is stressed, including potentially critical impacts on the tick microbiome. Given that the notoriety of ticks derives from pathogens they transmit, the book considers whether changes in climate affect vector capacity. Ticks transmit a remarkable range of micro- and macro-parasites many of which are pathogens of humans and domesticated animals. The intimacy between a tick-borne agent and a tick vector means that any impacts of climate on a tick vector will impact tick-borne pathogens. Most obviously, such impacts will be apparent as changes in disease incidence and prevalence. The evidence that climate change is affecting diseases caused by tick-borne pathogens is considered, along with the potential to make robust predictions of future events. This book contains: Expert opinions and predictions. Global coverage of trends in ticks and disease. In-depth examination of climate change and tick distribution links. This book is suitable for researchers and students studying zoology, biological sciences, medical entomology, animal health, veterinary medicine, epidemiology, parasitology, and climate change impacts; and for those concerned with public health planning or livestock management where ticks and tick-borne pathogens pose a threat.

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Women and Pilgrimage presents scholarly essays that address the lacunae in the literature on this topic. The content includes well-trodden domains of pilgrimage scholarship like sacred sites and holy places. In addition, the book addresses some of the less-well-known dimensions of pilgrimage, such as the performances that take place along pilgrims' paths; the ephemeral nature of identifying as a pilgrim, and the economic, social and cultural dimensions of migratory travel. Most importantly, the book's feminist lens encourages readers to consider questions of authenticity, essentialism, and even what is means to be a "woman pilgrim". The volume's six sections are entitled: Questions of Authenticity; Performances and Celebratory Reclamations; Walking Out: Women Forging Their Own Paths; Women Saints: Their Influence and Their Power; Sacred Sites: Their Lineages and Their Uses; and Different Migratory Paths. Each section will enrich readers' knowledge of the experiences of pilgrim women. Readers' understanding will be further enhanced by the book's: · interdisciplinary nature: The contributors hail from a wide range of disciplines, including Anthropology, Political Science, French, Spanish, Fine Art, and Religious Studies; · uniqueness: The text brings together previously scattered resources into one volume; · feminist perspective: Much of the subject matter utilizes feminist theories and methodologies and argues that further research will be welcome. The book will be of interest to scholars of pilgrimage studies in general as well as those interested in women, travel, tourism, and the variety of religious experiences.

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Dioscorea species, commonly known as yams, are tuberous plants that constitute a major staple food in many parts of Africa, South East Asia, Latin America and the South Pacific. Yams are cultivated in about 50 mainly tropical countries, and the world annual production of edible tubers is around 73 million tonnes. This book evaluates the current state of knowledge about yams, and how this knowledge affects practices in production, cultivation and postharvest technology. Dioscorea is a diverse genus in terms of its geographical origin, domestication, morphology, chemistry and breeding. Therefore, besides concentrating on the dozen or so species that are used as major food crops, the book examines species that have limited commercial or domestic value at present, but have the potential in future to contribute to the production and utilization of this crop. This book: · Covers botany, taxonomy, composition, uses, cultivation, handling, storage, diseases, pests and production. · Describes the yam industry in the main producer countries, and around 100 of the most commonly grown species. · Reviews many Dioscorea species that may be developed in the future. It is an essential resource for researchers in horticulture, yam growers, breeders and postharvest technologists.

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Completely updated and revised, and synthesizing the recent explosion in animal welfare literature, the sixth edition of this best-selling textbook continues to provide a thorough overview of behaviour and welfare of companion and farm animals, including fish. The introductory section has been completely revised, with all following chapters updated, redesigned and improved to reflect our changing understanding. This edition includes: - New and revised chapters on climate change and sustainability, ethics, and philosophy to ensure that the book provides the latest information in a changing world; - New information on human interactions with other animal species, big data, modern technologies, brain function, emotions and behaviour; - Solutions and advice for common abnormal behaviours. Written by a world-leading expert and key opinion leader in animal behaviour and welfare, this text provides a highly accessible guide to the subject. It is an essential foundation for any veterinary, animal science, animal behaviour or welfare-focused undergraduate or graduate course.

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Nematodes are small multicellular organisms that have been used as biological models since the 1960s. For example, Caenorhabditis elegans is a free-living nematode worm, about 1mm in length, that lives in temperate soil environments. It is made up of about 1000 cells, and has a short life cycle of only two weeks. It was the first multicellular organism to have its whole genome sequenced. The book summarizes the importance of nematodes as model organisms in the fields of genetics, developmental biology, neurobiology, pharmacology, nutrition, ecology and parasitology. Of interest to a broad audience across a wide spectrum of disciplines, this book is useful for biologists working on comparative studies to investigate biological processes across organisms; medical scientists and pharmacologists for exploration of drugs and medicine (including the use of genome editing to eliminate diseases); ecologists considering nematodes as indicators for environment changes; and parasitologists for host-parasite interactions. Many other researchers can use this book as a benchmark for the broad implications of nematology research on other aspects of science.

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The superfamily Chalcidoidea (Insecta, Hymenoptera) contains in excess of 26,000 described species worldwide, but with an estimated total diversity of more than 500,000 species the vast majority of species have yet to be discovered and described. Most chalcidoid species are parasitoids of hosts in at least 12 different insect orders, attacking the egg, larval or pupal stages, though phytophagy and other life cycles and hosts are known. Iran is the 18th largest country in the world and has a rich and diverse insect fauna, including Chalcidoidea. It is extremely interesting from a biogeographic point of view, and a paradise for an entomologist. This book summarizes the results of all prior research concerning species diversity of Iranian Chalcidoidea, including host records and distribution records by province in Iran as well as world distribution by country for 1,351 species of Chalcidoidea recorded from Iran through the end of 2019. The faunal diversity for each of the 20 families of Chalcidoidea known from Iran is also compared with that known for 15 adjacent countries. In addition, general information on world diversity, recognition, phylogenetic relationships and host relationships are given for each family. As such, the book will be an invaluable source of information for all those involved with chalcidoids, for anyone with an interest in insect systematics, and all those working in crop protection, especially biological control and Integrated Pest Management.

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Agricultural biostimulants are a group of substances or microorganisms, based on natural resources, that are applied to plants or soils to improve nutrient uptake and plant growth, and provide better tolerance to various stresses. Their function is to stimulate the natural processes of plants, or to enrich the soil microbiome to improve plant growth, nutrition, abiotic and/or biotic stress tolerance, yield and quality of crop plants. Interest in plant biostimulants has been on the rise over the past 10 years, driven by the growing interest of researchers and farmers in environmentally-friendly tools for improved crop performance. Focusing on recent progress on biostimulants and their role in crop production and agricultural sustainability, this book includes: 31 chapters on a wide range of biostimulants and their role in plant growth stimulation and stress tolerance. Mechanism of actions of diverse groups of biostimulants, such as trace elements, plant and seaweed extracts, humic substances, polyamines, osmolytes, vitamins, nanoparticles and microorganisms. New promising biostimulants with novel modes of action. Improved crop production technologies are urgently needed to meet the growing demand for food for the ever-increasing global population by addressing the impacts of changing climate on agriculture. This book is of interest to researchers in agriculture, agronomy, crop and plant science, soil science and environmental science.

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This handbook is for journalists, researchers and policy makers that are interested in working on science communication for water peace and cooperation and that are searching for ideas and inspiration. It features descriptions and reflections of the activities (action research, training modules, joint workshops, reporting grants, podcast, online photo campaign...) implemented by Open Water Diplomacy project in the Nile basin, and in the new international basins identified under the top-up activities on capacity development, as well as activities in the field of media and water diplomacy implemented by other actors. It will be an online open access repository of case studies and best practices in the field of journalism and science communication for water peace and cooperation.

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This book delivers new conceptual and empirical studies surrounding the design and evaluation of land governance, focusing on land management approaches, land policy issues, advances in pro-poor land tenure and land-based gender concerns. It explores alternative approaches for land management and land tenure through international experiences. Part 1 covers Concepts, debates and perspectives on the governance and gender aspects of land. Part 2 focuses on Tenure-gender dimensions in land management, land administration and land policy. It deals with land issues within the interface of theory and practice. Part 3 covers Applications and experiences: techniques, strategies, tools, methods, and case studies. Part 4 focuses on Land governance, gender, and tenure innovations. Case studies discussed include China, Ethiopia, Ghana, Lesotho, Germany, Mexico, Mozambique, Rwanda, South Korea, etc. Themes include Islamic tenure, reverse migration, matriarchy/matrilineal systems, structural inequality, tenure-responsive planning, land-related instabilities and COVID-19, urban-rural land concerns, women's tenure bargaining, tenure-gender nexus concerns in developing and developed countries. This book: · Includes theoretical or empirical studies on land governance and gender from a diverse group of countries. · Provides the basis for a new land administration theory to be set against conventional land administration approaches. · Offers, in an accessible manner, a range of new tools for design and evaluation of land management interventions. The book will be valuable for students and researchers in land governance, urban and rural planning, international development,natural resource management, agriculture, community development, and gender studies. It is also useful for land practitioners, including those working within international organizations.

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An understanding of ecology is an important requirement of a wide range of academic areas, including biology, zoology and environmental science. This book is a study and revision guide for students following programmes of study in which ecology is an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: · The history and foundations of ecology · Abiotic factors and environmental monitoring · Taxonomy and biodiversity · Energy flow and production ecology · Nutrient and material cycles · Ecophysiology · Population ecology · Community ecology and species interactions · Ecological genetics and evolution · Ecological methods and statistics The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of ecological terms, the basic processes operating in ecosystems, the dynamics of populations, ecological genetics and the process of evolution, the methods used in ecological surveys, and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs, providing a useful tool for independent study.

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Cats are one of the most popular pets in the world and cat owners want advanced veterinary care. There is a growing interest in purebred cats which requires the highest quality reproductive care from the general veterinary practitioners. In Feline Reproduction, all aspects of reproduction in the queen and the tom are presented by a global author team. Beginning with basic anatomy and normal reproduction, this book reviews practical knowledge about feline pregnancy, neonatal care, breeding soundness exams, and semen cryopreservation. This book also provides the most current and comprehensive information about abnormal conditions affecting feline reproduction, such as infertility, spontaneous abortion and contraception. Covering both pets and nondomestic species, this feline reproduction book will prove to be essential for the general veterinary practitioner, veterinary student, animal scientist, and experienced cat breeder.

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Comprehensive, practical and extensively illustrated, this book accumulates years of practical knowledge when dealing with injured birds of prey. Written by a practicing veterinarian it is a concise, helpful, day-to-day guide which outlines everything from handling and the intake examination, through to practical procedures and the treatment of a comprehensive range of conditions and injuries. Also covering advice on housing, rehabilitation and eventual release, and fully updated throughout, this new edition incorporates new images as well as new and expanded information on electrocution, pesticides, feeding puppets and species habitats. With plenty of new 'raptor tips' and questions, Raptor Medicine, Surgery, and Rehabilitation, 3rd Edition, includes handy hints, clinical pearls and retains its emphasis on practical procedures throughout. Forming a complete and approachable guide to raptor veterinary care, this book also features numerous rapid reference charts and appendices.

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This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (row spacing and population density) are the fundamental choices. Knowledge of the fundamental processes responsible for plant growth and the accumulation of yield simplifies the decision-making process and leads to improved management decisions, higher grain yields, and cropping systems that are efficient, resilient and sustainable. The contents include: · Basic plant growth processes e.g. photosynthesis, respiration, evapotranspiration · Growth and production of yield · Crop management - seed quality, variety selection, plant date, row spacing · Crop production in the future - climate change, GMOs, precision data and new crops Intended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.

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Tillage agriculture has led to widespread soil and ecosystem degradation globally, and more particularly in the developing regions. This is especially so in Africa where traditional agricultural practices have become unsustainable due to severe exploitation of natural resources with negative impacts on the environment and food system. In addition, agricultural land use in Africa today faces major challenges including increased costs, climate change and a need to transform to more sustainable production intensification systems. Conservation Agriculture has emerged as a major alternative sustainable climate smart agriculture approach in Africa and has spread to many African countries in the past decade as more development and research, including in sustainable mechanization, has enabled its extension and uptake. It is key to transforming Africa's agriculture and food system given its ability to restore soil health, biodiversity and productivity of millions of smallholder farms as well as larger-scale farms. This landmark volume is based on the material presented at the Second Africa Congress on Conservation Agriculture which was held in Johannesburg, South Africa, 9-12 October 2018. The main theme of the Congress was 'Making Climate Smart Agriculture Real in Africa with Conservation Agriculture: Supporting the Malabo Declaration and Agenda 2063'. The Congress was aligned to mobilize stakeholders in all agriculture sectors to provide greater technical, institutional, development and investment support, impetus and direction to the vision and agenda for transforming African agriculture as set out by the Malabo Declaration and Agenda 2063. This book is aimed at all agricultural stakeholders in the public, private and civil sectors in Africa engaged in supporting the transformation of conventional tillage agriculture to Conservation Agriculture. The book will be of interest to: researchers, academics, students, development stakeholders, public and private sector investors and policy makers as well as institutional libraries across the world.

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Values-rich journeys can be described as pilgrimage, spiritual travel, personal heritage tourism, holistic tourism, and valuistic journeys. There are many motivations for undertaking these journeys; the most important being personal values, life experience, personal and social identity, lifestyle, social and cultural influence. This book presents contributions that address pilgrim motivation, identity and values as they are shaped by the broader sociological, psychological, cultural and environmental perspectives. The focus of the book is the travellers themselves and their inner world through the lens of their pilgrimage. The research presented focuses on the typology of pilgrim journeys as ways in which identity and values are presented to a post-modern consumer society, providing interesting and challenging perspectives on the identity of pilgrims in the 21st century. The book: - Provides a framework for understanding the impact of values and identity on the motivation and behaviour of contemporary pilgrims. - Presents a comprehensive review of the latest research, a collection of case studies and models of practical applications. - Discusses the perceptions of tourism and pilgrimage in the age of value transformations and identity challenges.

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If a pet has a flea problem, you're probably trying to solve it. Unfortunately, flea infestations are very difficult to eliminate! Thankfully, we now know more about the biology and treatment of fleas than ever before, which has led to safe, effective, and affordable treatments, both on pets and in the home environment. This book provides an easy introduction to fleas for pet owners and the veterinary professionals advising them, to help effectively prevent, control and treat infestations. Detailing the most effective treatment and prevention options, the book: Provides accessible and easy to understand information as commonly asked questions and answers. Describes the changes in animal and human health when flea infestations occur. Includes practical advice pitched at a level for both owners and veterinary nurses. Top 100 Question and Answers About Fleas covers all the important facts you need to know about fleas in an easy question and answer format. Informative and interesting, it is an invaluable aid in your quest to provide the best quality of life to beloved pets.

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Health promotion is a key mechanism in tackling the foremost health challenges faced by developing and developed nations. Covering key concepts, theory and practical aspects, this new edition continues to focus on the themes central to health promotion practice worldwide. Social determinants, equality and equity, policy and health, working in partnerships, sustainability, evaluation and evidence-based practice are detailed, and the critical application of health promotion to practice is outlined throughout the book. Beginning with the foundations of this important area, in this new edition the authors then place greater emphasis on the role of power within health and communities. Drawing upon international settings and teaching experience in the global North and South, it finishes with a summary of the future directions of professional health promotion practice. Placing a strong emphasis on a global context, this book provides an accessible and engaging resource for postgraduate students of health promotion, public health nursing and related subjects, health practitioners and NGOs.

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Methods in microbial systematics have developed and changed significantly in the last 40 years. This has resulted in considerable change in both the defining microbial species and the methods required to make reliable identifications. Developments in information technology have enabled ready access to vast amounts of new and historic data online. Establishing both the relevance, and the most appropriate use, of this data is now a major consideration when undertaking identifications and systematic research. This book provides some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions as to how both methodologies and concepts may develop in the future. It includes coverage of: The philosophy and changes in microbial systematics, including the relevance of names, new concepts of species, and the issues encountered with species that cannot be grown in culture. The application of new identification technologies, specifically those based on nucleic acids and complex chemo-taxonomic methods. The challenges of using published databases and other data resources in arriving at an identification appropriate to current species concepts. The practical requirements of an identification: obtaining and verifying reference cultures and data, and the type and level of identification required by different users. This book is suitable for academic researchers, scientists involved with identification or survey, microbiologists, students and extension workers.

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This book provides a synthesis of current research and international best practice in the emerging field of creative tourism. Including knowledge, insights, and reflections from both practitioners and researchers, it covers types of creative tourist, trends, designing and implementing creative tourism products, embedding activities in a community and place, and addressing sustainability challenges. Applying lessons learned from the CREATOUR project and other initiatives, the editors present key information in an actionable manner best suited to people working on the ground. The book: - Addresses important issues such as local economic benefit, social and collaborative economy, community engagement, social inclusion, youth empowerment, cross-cultural exchange, and responsible travel. - Provides a core, introductory text plus a wide range of cases examining creative tourism development in practice in the following 15 countries: Austria, Brazil, Canada, Colombia, Denmark, Finland, Kenya, Namibia, Portugal, the Netherlands, New Zealand, Slovenia, Spain, Thailand, and the USA. - Includes colour photos, diagrams, text boxes, and call-out quotations throughout to help guide and engage readers. A vital resource for tourism agencies, practitioners, planners and policymakers interested in developing creative tourism programmes and activities, this book will also be of interest to cultural and creative tourism researchers, students, and teachers of tourism and culture-based development.

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Healthy Soils for Healthy Vines provides a clear understanding of vineyard soils and how to manage and improve soil health for best vineyard performance. It covers the inherent and dynamic properties of soil health, how to choose which soil properties to monitor, how to monitor soil and vine performance, and how vineyard management practices affect soil health, fruit composition and wine sensory characters. It also covers the basic tenets of sustainable winegrowing and their significance for business resilience in the face of a changing climate. This book will be of practical value to anyone growing grapevines, managing a vineyard or making wine, from the small individual grower to the large wine company employee. It will be of special interest to winegrowers employing organic, natural, or biodynamic methods of production, where the primary focus is on the biological health of the soil.

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