Search results for ""Clarkson Potter/Ten Speed""

This immersive coloring book features intricate illustrations of 50 popular houseplants in gorgeous home settings, plus a sprinkling of plant care tips for houseplant lovers.The Happy Houseplant Coloring Book is artist Caitlin Keegan's deep dive into the wild world of houseplants. Dare to dream about your own indoor jungle as you color cozy scenes featuring fifty common plants, from a spiky cactus and luscious anthurium to a majestic dragon tree and trailing pothos.Each of the fifty intricate illustrations display a houseplant in a unique habitat of its own—on an apartment windowsill, in a greenhouse, or prominently featured in a luxe lounge. Color each plant and then flip to the backside of your artwork to learn names of the most common species, read about the plant's natural environment, and study how to care for them with tips on water, soil, sunlight, and whether or not the plant is safe for pets.The sturdy, perforated pages can handle co

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This ultimate collector’s set is a must-have for players around the world, with 100 postcards each featuring a unique piece of iconic art from the foundational trading card game that started it all, Magic: The Gathering.As a celebration of the vast and influential history of Magic: The Gathering, this collection of 100 postcards features one hundred unique illustrations instantly recognizable by fans. To help commemorate the world’s first and most expansive trading card game, almost thirty years in the making, this set of postcards captures beloved images—old and new—and adds inspiration and flare to any player’s collection.

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From Coralie Bickford-Smith, the award-winning author of the beloved children's book The Fox and the Star, comes a beautiful foil-stamped cloth journal with blank lined writing pages punctuated by five-color illustrations from the original book--with a ribbon marker for keeping your place.Whether for your nightstand or nursery, this keepsake journal with smooth, cream writing paper and lay-flat binding gives you plenty of space for writing, drawing, doodling, and dreaming.

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From Coralie Bickford-Smith, the award-winning author of the beloved children's book The Fox and the Star, comes a set of 12 all-occasion note cards embellished with full-color illustrations from the original book. Coordinating envelopes include silver metallic ink on the inside and the box includes foil stamping.This format includes 12 brightly printed cards in a foil-stamped box with tinted envelopes. Note cards, envelopes, and box will be covered with Coralie Bickford-Smith's adorable images of the fox and his friend the star.

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The Knot, the #1 resource for brides, compiled their all-time best wedding details (cakes, bouquets and centerpieces, vows, décor and more), planning advice, and ideas for celebrations big and small within this beautiful box set of four colorful mini books. Whether you’re looking for a breathtaking bouquet, an unforgettably original cake, or the perfect reading for your ceremony, these books offer hundreds of ways to make the day your own. With more than 200 photographs and inspiration for:Invitations * cakes * bridal bouquets in every hue * aisle and altar decorations * ceremony readings  * guidance for writing your own vows * escort cards * table settings * centerpieces * reception décor * toasts * favors * and more

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Jane Austen always knows the right thing to say. With this pocket-sized collection of quotes from her novels and letters, you too can have a quip for every situation. • Each page offers a beloved quote from Austen and its source.• Give yourself the gift of Austen’s wit and wisdom or share your favorite insights with friends and fellow Jane-ites.• Beautifully bound and decorated with a ribbon bookmark to keep your place and mark your favorites.

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With an alternate, graphic cover: The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.Yotam Ottolenghi—the beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cooking—is back. In Ottolenghi Comfort, he brings his inspiring, flavor-forward cooking to comfort dishes.  With game-changing low-lift recipes as well as recipes to spend an afternoon on, Ottolenghi Comfort presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghi—and co-authors Helen Goh, Verena Lochmuller, and Tara Wigley—bring together childhood memories and travels around the world, celebrating food and friends and the connections they build together, ones to pass on from generation to generation.For Ottolenghi, a bowl of pasta becomes Caramelized Onion Orecchiette wi

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By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.

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A stunningly photographed collection of homes featuring sustainable designs that celebrate the ingenuity of reclaimed materials and unexpected antiques, from the founders of Detroit-based furniture design brand Woodward Throwbacks.In an effort to celebrate the unique and beautiful material that is often scrapped in renovations Bo Shepherd and Kyle Dubay founded Woodward Throwbacks, which creates original furniture and home goods using reclaimed materials salvaged in Detroit. In Throwbacks Home Interiors, they dive into the creativity of home salvage, showing readers how to incorporate found and reclaimed materials into their home décor and furniture. Each chapter showcases inspiration for incorporating salvaged materials into your home in new ways, including Upscale furnishings made from unexpected materials, like old signs turned into a credenza Ways to incorporate original hardware, flooring, or trim into any style, whether

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Deepen your relationship with the natural world through more than 80 delightfully inventive recipes featuring seasonal ingredients, plus thoughtful essays, tips, and basic techniques for foraging, preserving, and cooking over an open fire.At a time when we urgently need to connect with the earth, Rooted Kitchen offers a fresh way to appreciate nature and the treasures it provides. Organized seasonally, you’ll find recipes to make the most of your farmers market or neighborhood foraging haul, such as a comforting Nettle Orecchiette with Sausage and Mint in spring (and how to use nettle leaves to make a nutritious, soothing cup of tea on chilly mornings); Nectarine Salad with Cucumber, Fennel, Feta and Herbs in summer; and Fire-Roasted Pumpkin Fondue with Chanterelles in fall.You’ll also find tips for harvesting ingredients, from mushrooms to nettles to edible flowers, along with preser

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Deepen your relationships with yourself and others using this oracle deck, based on the bestselling book The Astrology of You and Me, which draws on the wisdom of the Zodiac to help you better understand the people in your life.Using the insights and ideas from The Astrology of You and Me, this oracle deck of 72 illustrated cards describes six archetypes—the romantic partner, the ex, the friend, the parent, the co-worker, the competitor—within each of the twelve Zodiac signs. With multiple ways to read the cards, this deck offers more than just one method of insight:Use the deck as a horoscope, choosing a card to better understand your Aries boss, Gemini friend, or Sagittarius lover, depending on your needs.Use the deck as oracle, drawing a single card or a spread of three to see how your own zodiac chart impacts your behavior around family relationships, romance, work, and more.The companion

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A photographic study of more than twenty houses and the mountain landscapes, from alpine forests to urban peaks, that embrace them. Spanning continents and climates, the twenty homes presented in interior designer Nina Freudenberger’s latest book challenge and expand the idea of what a mountain house might be. Artist retreats in Morocco’s High Atlas and the snowy folds of the Engadine Valley in Switzerland speak to the long tradition of mountains spaces for contemplation and creation, while modernist masterworks in Cape Town and Rio de Janeiro expand the traditional image of log cabins and rustic chalets. Depicted in over 200 images, these houses include brutalist lodges, clapboard cottages, and minimalist prisms set down among some of the world’s most dramatic landscapes. In their spectacular diversity, they express the radical ingenuity and stunning creativity that the mountains have always inspired.

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A charmingly illustrated and timely tribute to the women who broke glass ceilings in film and television, debuting during an historic time of change in the entertainment industry.   Renegade Women in Film and TV blends stunning illustrations, fascinating biographical profiles, and exclusive interviews with icons like Barbra Streisand, Rita Moreno, and Sigourney Weaver to celebrate the accomplishments of 50 extraordinary women throughout the history of entertainment. Each profile highlights the groundbreaking accomplishments and essential work of pioneers from the big and small screens, offering little-known facts about household names (Lucille Ball, Oprah Winfrey, Nora Ephron) and crucial introductions to overlooked pioneers (Alla Nazimova, Anna May Wong, Frances Marion). From 19th century iconoclast Alice Guy Blaché to 21st century trailblazer Ava DuVernay, Renegade Women honors the women who succeeded against all odds, changing their in

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Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that makes this city so beloved. Featuring classic recipes like Roast Chicken with Herbed Butter and Croutons, and Profiteroles, as well as newer dishes that reflect the way Parisians eat today, such as Ratatouille Pita Sandwich with Chopped Eggs and Tahini Sauce and Spiralized Zucchini Salad with Peach and Green Almonds. With 100 recipes, 125 evocative photographs, and native Parisian Clotilde Dusoulier’s expertise, Tasting Paris transports you to picnicking along the Seine, shopping the robust open-air markets, and finding the best street food—bringing the flavors and allure of this favorite culinary destination to your very own kitchen.

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A lushly photographed cookbook featuring more than 40 recipes from tiny kitchens, The Tiny Mess is a whimsical combination of stories, recipes, culinary adventure, and of course, petite and inspiring cooking spaces that prove constraints are nothing but an invitation for creativity.From sailboats and trailers, to treehouses, cottages, and converted railcars, The Tiny Mess is alive with stories of tiny houses, the people who live in them, and the meals they love the most. The book offers full-flavored recipes for kitchens of any size, featuring gorgeous photographs of intimate kitchens; the fresh, colorful food they produce; and the artisans, cooks, anglers, and farmers who own and work in them. A range of inventive dishes includes options for breakfast, lunch, dinner, and even cocktail hour, such as Sourdough Pancakes, Kitchen Sink Quiche, Nopal Cactus Salad, Slow-Stewed Rabbit Tacos, Blueberry and Lime Pie, and Rosemary-Honey Gin and Tonic. In addition to

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Best-selling author Chris Guillebeau presents a full-color ideabook featuring 100 stories of regular people launching successful side businesses that almost anyone can do. This unique guide features the startup stories of regular people launching side businesses that almost anyone can do: an urban tour guide, an artist inspired by maps, a travel site founder, an ice pop maker, a confetti photographer, a group of friends who sell hammocks to support local economies, and many more. In 100 Side Hustles, best-selling author of The $100 Startup Chris Guillebeau presents a colorful idea book filled with inspiration for your next big idea. Distilled from Guillebeau's popular Side Hustle School podcast, these case studies feature teachers, artists, coders, and even entire families who've found ways to create new sources of income. With insights, takeaways, and photography that reveals the human element behind the hustles, this playbook covers every im

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“The cocktail book you’ve always wished you had” (Food52), featuring sixty of the most delicious—and elegantly simple—drinks of all time. JAMES BEARD AWARD FINALIST • “Testament to the unbounded potential of simplicity.”—Boston Globe 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Dip into this collection of triumphal triptych cocktails, featuring: • Sours (Tom Collins; Bee’s Knees; Sidecar)• Highballs (Dark ‘n’ Stormy; Harvey Wallbanger)• Improved classics (Manhattan; Negroni; Japanese Cocktail)• Other cocktails (Mint Julep; Grasshoper; White Russian)• And more! With all of these delicious drinks—and the accompanying mouthwatering

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“Tuscan food tastes like itself. Ingredients are left to shine. . . . So, if on your visit, I hand you an apron, your work will be easy. We’ll start with primo ingredients, a little flurry of activity, perhaps a glass of Vino Nobile di Montepulciano, and soon we’ll be carrying platters out the door. We’ll have as much fun setting the table as we have in the kitchen. Four double doors along the front of the house open to the outside—so handy for serving at a long table under the stars (or for cooling a scorched pan on the stone wall). Italian Philosophy 101: la casa aperta, the open house.” —from the Introduction   In all of Frances Mayes’s bestselling memoirs about Tuscany, food plays a starring role. This cuisine transports, comforts, entices, and speaks to the friendly, genuine, and improvisational spirit of Tuscan life. Both cooking and eating in Tuscany are natural pleasures. In her first-ever cookbook,

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Who says money can’t buy you love? Issued by the “World Bank of Savings and Love” these playful checks offer a diverse portfolio of options for the shy and adventurous alike, with fill-in-the-blanks and check-box prompts. The checkbook includes 30 IOUs and 30 UOMEs, making it easy for you to get back what you give. Best of all, these checks are guaranteed not to bounce (unless you’re into that)!

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Americans have fallen in love with Spanish food in recent years, and no one has done more to play matchmaker than the award-winning chef José Andrés. In this irresistible companion volume to his public television show Made in Spain, José reminds us—in the most alluring and delicious way—that the food of his native Spain is as varied and inventive as any of the world’s great cuisines. To prove it, José takes us on a flavorful tour of his beloved homeland, from Andalucía to Aragón. Along the way, he shares recipes that reflect not just local traditions but also the heart and soul of Spain’s distinctive cooking.In the Basque Country, we discover great fish dishes and the haute cuisine of some of the finest restaurants in the world. In Cantabria, famous for its dairy products, we find wonderful artisanal cheeses. In Valencia, we learn why the secret to unforgettable paella is all in the rice. And in Castilla La Mancha, J

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By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous textile patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved textile designer.

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Go inside the mysterious doggie brain with this entertaining, tongue-in-jowl deck of thirty tarot cards and accompanying book affectionately written for dog lovers who want to divine their canine’s mind. How often have you wondered what your dog is thinking? Who hasn’t stared into Lily’s innocent eyes, questioning why she shreds your socks but ignores her fuzzy designer toys. Or why Duncan casually lifts his leg and glares at your new boyfriend whenever he walks into the house. If you’re still asking the eternal question, “When my sweet, loving, brilliant, messy-muzzled Canis familiaris growls and wags her tail at the same time, which end do I believe?” then you need The Original Dog Tarot. The 30 cards are a takeoff on the traditional tarot; they’re divided into the Major Barkana and Minor Barkana. Each card offers advice for both canines and the humans in their lives

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JAMES BEARD AWARD WINNER • A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of KumikoONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Vanity Fair, Food52, Wired • “A love letter to the art of preparing a drink.”—Vanity Fair With its studious devotion to tradition, craftsmanship, and hospitality, Japanese cocktail culture is an art form treated with reverence. In this essential guide, Japanese American bartender Julia Momosé of Kumiko and Kikkō in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture: the traditions and philosophy, the tools and the spirits—and the complex layering of these elements that makes this approach so significant. The recipes are inspired by t

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