Search results for ""Workman Publishing""

"A fantastic read for foodies and a luscious culinary reference."-Booklist From the same team that created Let's Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore, charts, graphs, photos, and illustrations, every one of the 400 pages in Let's Eat Italy! is an alluring and amusing journey into Italian food.Readers will find recipes for classic Italian dishes spanning all regions, like pappa al pomodoro, Bolognese, risi e bisi, risotto, focaccia, frittata, and so much more-all accompanied by photos and delightfully entertaining information on the origins and modern uses of the foods. There's an ode to the panettone, the traditional Christmas sweet delight. A dedication to the magic of basil, Italy's "royal" herb. A love story between pasta and potatoes that examines the many dishes that marry these two starches in delicious harmony. And, of course, pasta information aplenty; it's featured in guides like that on the ultimate noodle, spaghetti, which includes all the different forms, the top spaghetti artisans in Italy, and the semolina flour mills and farmers. True Italians speak espresso, so readers will delight in the poster-like graphic that depicts 27 different types of espresso drinks. Tips for the kitchen include cooking beans in a chianti bottle-a trick Tuscan nonnas have been using for ages in the dish known as fagioli al fiasco. Learn how contemporary food trends (like the oh-so-hip orange wine, which Italians have been drinking for nearly 8,000 years) trace their roots to Italy. But the influence of Italian food doesn't stop at the table-an entire spread looks at the Italian Mafia's favourite dishes as seen in Hollywood, through the lenses of Scorsese, Leone, and Coppola. Let's Eat Italy! is a splendid exploration of this beloved cuisine, from pizza to gelato, Milan to Sicily, and from the many kitchens of Italy to your own.

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The Italians call it l'arte dell'arrangiarsi, or the "art of making do with what you've got." This centuries-old approach to ingredients and techniques, known as cucina povera, or peasant cooking, reveals the soul of Italian food at its best. It starts with the humblest components-beans and lentils, inexpensive fish and cuts of meat, vegetables from the garden, rice, pasta, leftovers-and through the ingenuity and resourcefulness of the cook, results in unforgettably delicious and satisfying meals. In 100 recipes, Cucina Povera celebrates the best of this tradition, from the author's favourite, pappa al pomodoro (aka leftover bread and tomato soup), to Florentine Beef Stew, Nettle and Ricotta Gnudi, and Sicilian Watermelon Pudding. Soul satisfying, super healthy, budget-friendly, and easy to make, it's exactly how so many of us want to eat today.

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In Naked, a celebrated burlesque performer, sex educator, and social worker bares it all, with incisive and hilarious essays about selling, performing, and consuming desire.Fancy Feast draws back the curtain to reveal a world that most denizens of the daytime never see. Part exclusive backstage pass, part long-form literary striptease, these essays confront our culture's tightly held beliefs-like so many clutched pearls-about sex, communication, power, and the messiness of life on the margins of respectability. In "Dildo Lady," Fancy recounts her time compensating for the failures of the American sex education system while working retail at a sex toy store. In "Doing Yourself," Fancy tackles fatphobia and dating, self-love, and fantasies. In "Yes/No/Maybe," Fancy brings the reader from sex parties to polyamorous relationships as she contrasts the undeniable sexiness of enthusiastic consent with the devastating effects of miscommunication and entitlement.Fancy Feast does this all as a fat woman who makes a living taking off her clothes-a triumphant punch-back at a culture that wants fat people to be self-hating or sexless. For fans of Lindy West and Melissa Febos, Naked is by turns splashy, vulnerable, and always powerful.

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Who gets pockets, and why?It's a subject that stirs up plenty of passion: Why do men's clothes have so many pockets and women's so few? And why are the pockets on women's clothes often too small to fit phones, if they even open at all? In her captivating book, Hannah Carlson, a lecturer in dress history at the Rhode Island School of Design, reveals the issues of gender politics, security, sexuality, power, and privilege tucked inside our pockets.Throughout the medieval era in Europe, the purse was an almost universal dress feature. But when tailors stitched the first pockets into men's trousers five hundred years ago, it ignited controversy and introduced a range of social issues that we continue to wrestle with today, from concealed pistols to gender inequality. See: #GiveMePocketsOrGiveMeDeath.Filled with incredible images, this microhistory of the humble pocket uncovers what pockets tell us about ourselves: How is it that putting your hands in your pockets can be seen as a sign of laziness, arrogance, confidence, or perversion? Walt Whitman's author photograph, hand in pocket, for Leaves of Grass seemed like an affront to middle-class respectability. When W.E.B. Du Bois posed for a portrait, his pocketed hands signalled defiant coolness.And what else might be hiding in the history of our pockets? (There's a reason that the contents of Abraham Lincoln's pockets are the most popular exhibit at the Library of Congress.) Thinking about the future, Carlson asks whether we will still want pockets when our clothes contain "smart" textiles that incorporate our IDs and credit cards.Pockets is for the legions of people obsessed with pockets and their absence, and for anyone interested in how our clothes influence the way we navigate the world.

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With their deadly plants, razor-sharp shears, shady corners, and ready-made burial sites, gardens make an ideal scene for the perfect murder. But the outsize influence that gardens and gardening have had on the mystery genre has been underappreciated. Now, Marta McDowell, a writer and gardener with a near-encyclopaedic knowledge of the genre, illuminates the many ways in which our greatest mystery writers, from Edgar Allen Poe to authors on today's bestseller lists, have found inspiration in the sinister side of gardens.From the cozy to the hardboiled, the literary to the pulp, and the classic to the contemporary, Gardening Can Be Murder is the first book to explore the mystery genre's many surprising horticultural connections. Meet plant-obsessed detectives and spooky groundskeeper suspects, witness toxic teas served in foul play, and tour the gardens-both real and imagined-that have been the settings for fiction's ghastliest misdeeds. A New York Times bestselling author herself, McDowell also introduces us to some of today's top writers who consider gardening integral to their craft, assuring that horticultural themes will remain a staple of the genre for countless twisting plots to come. "This book is dangerous. A veritable cornucopia of crime fiction and gardening lore, it faces the reader with multiple temptations-books to seek out, plants to obtain, garden tours to book." -Vicki Lane, author of the Elizabeth Goodweather Appalachian Mysteries

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Your city is full of wild food, you just need to know where to find it. Take a stroll to discover the ingredients for a wild apple tarte tatin. Turn the lilac bush found in a vacant lot into a delicious, delicately flavored jelly for your morning pastry. Discover a new way to feast on fresh food. Urban Foraging is a stylish, scrumptious guide to wildcrafting in the city. You’ll learn how to find, identify, harvest, and cook with 50 common wild plants, such as chickweed, dandelion, echinacea, honeysuckle, red clover, and pine. Expert forager Lisa M. Rose shares all the basics necessary for a successful harvest: clear photos that aid identification, tips for ethical and safe gathering, details on culinary uses, and simple recipes will help you make truly fresh, nutritious meals.

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In Julia Rothman's Nature Anatomy Activity Book, the author invites her many young fans to try their hand at identifying, drawing, and learning the parts and pieces of the natural world. Loaded with Rothman's original illustrations, the activity pages feature dozens of fun challenges. From labelling the parts of a tree to creating a cloud diary, identifying the sequence of the stages in a frog's life cycle, designing an original spider web, and learning to draw butterflies, Rothman's creative on-the-page quizzes, puzzles, and nature activities will pique the curiosity-and get the pencils moving-for kids of all ages.

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This beautiful poetry anthology offers a warm, inviting selection of poems from a wide range of voices that speak to the collective urge to grow, tend, and heal-an evocative celebration of our connection to the green world.Much like reading a good poem, caring for plants brings comfort, solace, and joy to many. In this new poetry anthology, Leaning toward Light, acclaimed poet and avid gardener Tess Taylor brings together a diverse range of contemporary voices to offer poems that celebrate that joyful connection to the natural world. Several of the most well-known contemporary writers, as well as some of poetry's exciting rising stars, contribute to this collection including Ross Gay, Jericho Brown, Mark Doty, Jane Hirshfield, Ada Limón, Danusha Laméris, Naomi Shihab Nye, Garrett Hongo, Ellen Bass, and James Crews. A foreword by Aimee Nezhukumatathil, reflective pauses and personal recipes from some of the contributing poets, along with original, whimsical illustrations by Melissa Castrillon, and a ribbon bookmark complete this stunning, hardcover gift format.

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The 36 oracle cards from Maia Toll's popular book The Illustrated Crystallary are now available in a premium deck of cards in a sturdy box set, accompanied by a short guidebook that introduces the symbolism of each crystal and explains how to use the cards as a tool for personal growth, spiritual exploration, and creative discovery.

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This gorgeous embroidery book features more than 100 original designs inspired by a colorful folk art aesthetic and infused with metaphysical meaning. How-to instructions allow readers to combine and stitch each symbol to create unique embroidered objects of personal significance. Hand embroidery can be a joyous respite from busy daily life. It is an exploration of material, an invitation to slow down, and it allows time for contemplation. Mystical Stitches combines this beloved and accessible craft with a spiritual element, introducing more than 100 different symbols readers can use to create personal icons to wear or embellish items in the home. Christi Johnson offers patterns inspired by botanicals, animals, numbers, the cosmos, earth elements, and mythological icons for novice or well-practiced crafters to combine into talismans with personal meaning. Johnson's folk art style is vibrant and unintimidating and provides a framework for bringing spiritual elements into physical form. In addition to basic techniques, an overview of material options, and an illustrated encyclopedia of stitches, the extensive treasury of symbols is lavishly photographed in hand-stitched, full-colour spreads that will inspire readers to create personalised designs to stitch on clothes, hang on the wall, place on an altar, carry with them, or display in a place of prominence. AUTHOR: Christi Johnson creates mystical garments that blend elements of botanical dyes with handcrafted stitches. The resulting textile talismans honor the body, its boundaries, its extensions, and its relations to the world and cosmos around us. She works from the belief that through self-expression, we discover our power to transform our worlds. Raised in tropical Florida, Johnson studied Fashion Design at Otis College of Art and Design. She worked in the fashion industry in Los Angeles for nearly a decade, most notably designing "cosmically crafted" limited-edition embroideries for boutique brand Coast-Wide's denim workwear, and now lives in the Catskill Mountains of upstate New York. As a teacher, Johnson also offers workshops in natural dyeing and embroidery and has created kits and booklets for students and DIYers. Her garments, booklets, kits, and embroidered artwork have sold at maker studios and boutiques across the nation.

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Now with full-color photography and illustrations throughout, the completely updated third edition of Storey’s Guide to Raising Horses is the most comprehensive horse husbandry handbook available, whether you’re a first-time owner or an experienced horse handler. Covering everything you need to know about facilities, breeding, and health care, this new edition features a photographic gallery of many types of horses; expanded material on recognizing, preventing, and treating a wide range of health issues, including insulin resistance, skin conditions, and digestive disorders; new vaccination protocols, including vaccinating for West Nile Virus; and updated information on breeding methods, foaling problems, and the care of broodmares and new foals.

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Recipient of the 2019 Alex Award??“Mike Muñoz Is a Holden Caulfield for a New Millennium--a '10th-generation peasant with a Mexican last name, raised by a single mom on an Indian reservation' . . . Evison, as in his previous four novels, has a light touch and humorously guides the reader, this time through the minefield that is working-class America.” --The New York Times Book ReviewFor Mike Muñoz, life has been a whole lot of waiting for something to happen. Not too many years out of high school and still doing menial work--and just fired from his latest gig as a lawn boy on a landscaping crew--he’s smart enough to know that he’s got to be the one to shake things up if he’s ever going to change his life. But how? He’s not qualified for much of anything. He has no particular talents, although he is stellar at handling a lawn mower and wielding clipping shears. But now that career seems to be behind him. So what’s next for Mike Muñoz?In this funny, biting, touching, and ultimately inspiring novel, bestselling author Jonathan Evison takes the reader into the heart and mind of a young man determined to achieve the American dream of happiness and prosperity--who just so happens to find himself along the way.

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When you move somewhere new, you get to be someone new. I was ready. Sixth-grader Kammie Summers’s plan to be one of the popular girls at school hasn’t gone the way she hoped. She’s fallen into a well during a (fake) initiation into the Girls’ club. Now she’s trapped in the dark, counting the hours, hoping to be rescued. (The Girls have gone for help, haven’t they?) As the hours go by, Kammie’s real-life trouble mixes with memories of the best and worst moments of her life so far, including the awful reasons her family moved to this new town in the first place. And as she begins to feel hungry and thirsty and dizzy, Kammie discovers she does have visitors, including a French-speaking coyote and goats that just might be zombies. But they can’t get her out of the well. (Those Girls are coming back, aren’t they?) “Moving, suspenseful, and impossible to put down.” —Kirkus Reviews, starred review “Darkly humorous . . . Honest and forthcoming.” —The New York Times Book Review “I dare you to pick up this riveting novel without reading straight through to its heart-stopping conclusion.” —Katherine Applegate, Newbery Medal–winning author of The One and Only Ivan

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BEWARE! Even horticulture has a dark side. Amy Stewart and Briony Morrow-Cribbs offer up 40 menacing plants in gorgeous, vintage-style botanical illustrations to color. Drawing on history, medicine, science, and legend, each wonderfully creepy spread offers the curious stories of these botanical evildoers, from the vine that ate the South to the weed that killed Lincoln’s mother to the world’s deadliest seed. For gardening die-hards, each plant’s family, habitat, and common names are also listed.Based on the New York Times bestseller Wicked Plants. www.wickedplants.com

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“This spellbinding fantasy begs for a cozy chair and several hours of uninterrupted reading time.” —The Washington Post When Ned and his identical twin brother tumble from their raft into a raging river, only Ned survives. Villagers are convinced the wrong boy lived. Across the forest that borders Ned’s village, Áine, the daughter of the Bandit King, is haunted by her mother’s last words: “The wrong boy will save your life, and you will save his.” When the Bandit King comes to steal the magic Ned’s mother, a witch, is meant to protect, Áine and Ned meet. Can they trust each other long enough to cross a dangerous enchanted forest and stop the war about to boil over between their two kingdoms? “Barnhill is a fantasist on the order of Neil Gaiman.” —Minneapolis Star Tribune “[The Witch’s Boy] should open young readers’ eyes to something that is all around them in the very world we live in: the magic of words.” —The New York Times “This is a book to treasure.” —Nerdy Book ClubA Washington Post Best Book of 2014 A Publishers Weekly Best Book of 2014 A Kirkus Reviews Best Children’s Book of 2014 A Chicago Public Library “Best of the Best” 2014

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Home Sausage Making is the most comprehensive go-to reference on the subject — and the re-designed fourth edition is better than ever, with 60 percent new and updated recipes, the most current guidelines for popular charcuterie techniques such as dry curing and smoking, and more. Step-by-step photos make the process accessible for cooks of all levels, and 100 recipes range from breakfast sausage to global favorites like mortadella, liverwurst, chorizo, salami, kielbasa, and bratwurst. Recipes for using wild game, chicken, seafood, and vegetables ensure there’s something for every taste. An additional 100 recipes highlight creative ways to cook with sausage.

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Keep your lawn and garden lush without wasting resources by capturing and recycling the greywater that drains from your sink, shower, and washing machine. This accessible and detailed guide walks you through each step of planning for and installing a variety of greywater systems, including laundry-to-landscape and branched drain gravity-fed systems. After identifying greywater sources in your home and estimating flow rate, you’ll learn to pinpoint where to redirect the wastewater for the greatest benefit. No matter which system you decide to build, you'll have the information to construct it yourself or move forward with confidence to hire a professional.

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Making wine at home just got more fun, and easier, with Richard Bender’s experiments. Whether you’re new to winemaking or a seasoned pro, you’ll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables, flowers, and herbs. The ingredient list is irresistibly curious. How about banana wine or dark chocolate peach? Plum champagne or sweet potato saké? Chamomile, sweet basil, blood orange Thai dragon, kumquat cayenne, and even cannabis rhubarb wines have earned a place in Bender’s flavor collection. Go ahead, give it a try.

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Freshly blended herbal teas offer more healing power than do pre-packaged tea bags. In Healing Herbal Teas, master herbalist and author Sarah Farr serves up 101 original recipes that not only offer health advantages but also taste great. Formulations to benefit each body system and promote well-being include Daily Adrenal Support, Inflammation Reduction, and Digestive Tonic. Additional recipes that address seasonal needs such as allergy relief or immune support will attune you to the cycles of nature, while instruction on the art of tea blending will teach you how to develop your own signature mixtures to give your body exactly what it needs. This book is an enchanting and delectable guide to blending and brewing power-packed herbal teas at home.

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Herbalist Rosemary Gladstar – author of dozens of books, including Herbs for Children's Health, Herbs for Stress & Anxiety, and Fire Cider! – now offers wellness expertise specifically for men. Dozens of delicious and simple formulas address men’s most common health concerns, including sexual vitality, prostate well-being, stress reduction, and heart health. An A-to-Z compendium of ailments shows you how to treat them effectively using a variety of safe, easy, all-natural remedies. In-depth profiles of 29 herbs explain how men will benefit from each and give clear instructions for preparation and usage.

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Edie Eckman’s classic Q&A reference book has been updated with helpful answers to even more of your burning crochet questions. From beginning basics like yarn styles, stitch types, and necessary tools to detailed outlines of more advanced techniques, you can trust Eckman to deliver straightforward guidance and plenty of encouragement. With illustrations for left-handed crocheters and tips for broomstick lace, linked stitches, crochet cables, and more, The Crochet Answer Book is full of expert advice on every page.

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The secret to knitting great-fitting hats and shaping elegant sleeves lies in using the right increase or decrease techniques. Approachable and insightful, Judith Durant provides clear instructions and step-by-step photographs that showcase swatches for each technique. From working shaped lace to adjusting necklines, you’ll soon have a go-to strategy for successfully tackling knitting challenges of all shapes and sizes.

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Pour a stiff drink and crack open this comprehensive guide to everything there is to know about the world’s greatest whiskeys. Exploring the traditions behind bourbon, Scotch, Irish, and even Japanese whiskey, you’ll discover how unique flavors are created through variations of ingredients and different distilling techniques. With advice on how to collect, age, and serve whiskey, as well as suggestions for proven food pairings, you’ll be inspired to share your knowledge and invite your friends over for a delicious whiskey tasting party.

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Discover the joys of upholstery and bring new life to your worn-out furniture. With a few basic tools, an eye for color, and some ingenuity, you can customize your home with fabrics and textures that reflect your unique personality. This comprehensive guide features more than 900 photographs and includes five projects designed to teach you all you need to know to reupholster any piece of furniture. You’ll soon be confidently stripping down old sofas, stuffing sagging ottomans, and revamping chairs with your own distinctive style.

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From the basics of using mushroom kits to working with grain spawn, liquid cultures, and fruiting chambers, Stephen Russell covers everything you need to know to produce mouthwatering shiitakes, oysters, lion’s manes, maitakes, and portobellos. Whether you’re interested in growing them for your own kitchen or to sell at a local market, you’ll soon be harvesting a delicious and abundant crop of mushrooms.

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2014 Gold Medal Winner from the North American Guild of Beer Writers for Best Beer Book Like good wine, certain beers can be aged under the right conditions to enhance and change their flavors in interesting and delicious ways. Good candidates for cellaring are either strong, sour, or smoked beers, such as barleywines, rauchbiers, and lambics. Patrick Dawson gives a list of easy-to-follow rules that lay the groundwork for identifying these cellar-worthy beers and then delves into the mysteries behind how and why they age as they do. Beer styles known for aging well are discussed and detailed profiles of commonly available beers that fall into these categories are included. There is also a short travel guide for bars and restaurants that specialize in vintage beer gives readers a way to taste what this new craft beer frontier is all about.

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Loved Goodbye Christopher Robin? Learn more about the real place that inspired the beloved stories. Delve into the home of the world’s most beloved bear! The Natural World of Winnie-the-Pooh explores the magical landscapes where Pooh, Christopher Robin, and their friends live and play. The Hundred Acre Wood—the setting for Winnie-the-Pooh’s adventures—was inspired by Ashdown Forest, a wildlife haven that spans more than 6,000 acres in southeast England. In the pages of this enchanting book you can visit the ancient black walnut tree on the edge of the forest that became Pooh’s house, go deep into the pine trees to find Poohsticks Bridge, and climb up to the top of the enchanted Galleons Lap, where Pooh says goodbye to Christopher Robin. You will discover how Milne's childhood connection with nature and his role as a father influenced his famous stories, and how his close collaboration with illustrator E. H. Shepard brought those stories to life. This charming book also serves as a guide to the plants, animals, and places of the remarkable Ashdown Forest, whether you are visiting in person or from the comfort of your favorite armchair. In a delightful narrative, enriched with Shepard’s original illustrations, hundreds of color photographs, and Milne’s own words, you will rediscover your favorite characters and the magical place they called home.

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“Rich with photographs and descriptions of how landscape design has shaped and reflected culture over time.” —The American GardenerThe History of Landscape Design in 100 Gardens explores the defining moments in garden design. Through profiles of 100 of the most influential gardens, Linda Chisholm explores how social, political, and economic influences shaped garden design principles. The book is organized chronologically and by theme, starting with the medieval garden Alhambra and ending with the modern naturalism of the Lurie Garden. Sumptuously illustrated, The History of Landscape Design in 100 Gardens is a comprehensive resource for garden designers and landscape architects, design students, and garden history enthusiasts.

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You don’t need acres of land to keep a cow healthy, happy, and productive. You can raise one right in your own backyard, producing more than enough milk for a single family — up to six gallons per day! The Backyard Cow covers everything you need to know, from selecting the right breed to understanding your cow’s behavior. With helpful advice on daily maintenance, milking, and bovine health care, you’ll soon be enjoying the pleasures of fresh milk, yogurt, cheese, and much more.

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It offers an unusual combination of information on the characteristics of each fibre-producing breed, as well as the unique qualities of each fibre, its history, and its potential uses. It covers almost every sheep breed in the world - the longwool breeds of the United Kingdom, the Tasmanian merino, the Navajo churro, the northern European Faroese and dozens and dozens more. It also includes goats (mohair and cashmere of course); camelids, such as alpacas, llamas, and vicunas; bison; horses; musk oxen; rabbits; and, even dogs. Readers will find everything they want to know about each animal and its fibre, including the fibre's colour, density, strength, and staple length, and recommendations for processing and using it.

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Get in the saddle and ride your way through a variety of pony-themed mazes, crosswords, quizzes, and word searches. Jackie the Jack Russell terrier and Barney the barn owl guide children through a puzzle-packed tour around the horse farm. Their silly, horsey humor will bring laughs galore and keep kids engaged as they work their way through 100 fun brainteasers. Five chapters of zany activities progress in difficulty, encouraging children to stretch their abilities as they learn more about ponies.

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Bright, welcoming, and suitable for all skill levels, this comprehensive guide includes a complete primer on feltmaking techniques, step-by-step instructions for 46 marvelous projects, and inspiring profiles of professional feltmakers. Learn how to transform loose piles of wool fibers into a durable, nonwoven fabric that can be shaped into stylish bags, hats, pillow covers, and more. A little soap and water are all you need to start turning your wool scraps into an imaginative variety of fun and creative projects.

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A classic of early American architecture, the hewn-log house has a unique rustic charm and character. In this engaging and informative guide, Charles McRaven provides illustrated step-by-step instructions that cover every aspect of building your own log house, from selecting the site and hewing the first log to laying the final chimney stone. Whether you’re building a new house or restoring an old one, McRaven offers proven techniques and time-tested advice that will help you successfully create a warm and inviting hewn-log home.

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Nourish and revitalize your skin with your own handcrafted creams and lotions. Donna Maria shares her simple five-step method for creating fragrant all-natural body rubs, facial creams, lip balms, moisturizers, and more. Explore how aromatic oils can effectively preserve and protect your skin, and learn how to craft products that target your skin’s specific needs. You’ll be amazed at how your products, which are both inexpensive and free of harsh chemicals, can help promote healthy and vibrant skin.

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Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success.

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Enjoy naturally strong and glowing hair. In this holistic guide to hair care, Mary Beth Janssen shows you how to promote vibrant hair without resorting to harsh chemicals. With simple recipes for all-natural products that you can make at home and healthful approaches to cutting and coloring, you’ll be amazed at how easy it is to achieve the hair you’ve always wanted. Discover how Ayurvedic philosophy can rejuvenate your hair and what foods can unlock your hair’s natural vibrancy. Great hair has never felt so good!

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Create your own herbal tea garden! This inspiring guide covers everything you need to know to successfully grow herbs and use them in homemade tea blends. Providing plans for 22 themed tea gardens, Marietta Marshall Marcin offers expert tips for growing and harvesting a variety of common herbs. Clear directions for more than 100 recipes include Flu Brew, Double Green Digestive, and Women’s Energizing Tonic. Before you know it, you’ll be creating enticing herbal teas to suit every occasion.

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“A delightful cookbook! All of her recipes really work and are delicious.”—Gluten Free Easily Low in carbs, fats, and sugars, and naturally packed with vitamin C, cauliflower is the super-est of all superfoods. Why cauliflower? It’s a chameleon and can take on any flavor and texture. In her first cookbook, food blogger and recipe developer Lindsay Grimes Freedman brings her expertise in creating delicious, healthful, and practical recipes to one of the food world’s most trending topics: cauliflower. With more than 75 recipes built around the five ways to prep cauliflower (as a whole head, florets, steaks, riced, and meal), Freedman transforms this versatile veggie into smoothies and scones, pizza crusts and pasta sauces, and sides and salads. Super swaps include falafel made with cauliflower and Caesar salad made with a cauliflower-based dressing, even cauliflower nachos, “bacon” bits, tots, and French toast. The recipes are healthful and easily adaptable for any diet without skimping on flavor or satisfaction. By harnessing the power of this anti-inflammatory veggie, readers will reap all the benefits of a plant-based diet without missing out on any of the good stuff.

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IPPY Award Winner From nonsense to lessons learned, these 45 rhymes include the very well known (Itsy Bitsy Spider) and the somewhat familiar (Hickety, Pickety, My Black Hen). The truly fantastic pictures speak more than a thousand words as artist Scott Gustafson riffs in paint on themes present and imagined in each verse. Nursery rhymes are classic, and so are some of the artist's interpretations. But other paintings are surprises, like an anthropomorphic baking bear, a pelican sea captain, and Peter Piper as a pug on two legs. Welcome to a world where "There Was a Crooked Man" is not about a hunchbacked senior but rather a madcap, double-jointed dandy who might be "crooked" in more ways than one. Jack (Be Nimble) is a leaping cricket and Yankee Doodle a fun-loving chipmunk on a fullsize horse. Scott Gustafson's unique style, influenced by legendary book illustrators Arthur Rackham and N. C. Wyeth, makes this a volume to be treasured by children and illustrated-book lovers of all ages.

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In The Kinfolk Entrepreneur, author Nathan Williams introduces readers to 40 creative business owners around the globe, offering an inspiring, in-depth look behind the scenes of their lives and their companies. Pairing insightful interviews with striking images of these men and women and their workspaces, The Kinfolk Entrepreneur makes business personal. The book profiles both budding and experienced entrepreneurs across a broad range of industries (from fashion designers to hoteliers) in cities across the globe (from Copenhagen to Dubai). Readers will learn how today's industry leaders handle both their successes and failures, achieve work-life balance, find motivation in the face of adversity, and so much more. (The book jacket was updated in May 2022; some customers may receive an earlier version of the jacket.)

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"I've paged through stacks of books on the history of watches. . . . But I hadn't come across a book that actually moved me until I picked up A Man and His Watch. The volume is filled with heartfelt stories."-T: The New York Times Style Magazine "There are a bunch of beautifully illustrated watch books out there, but A Man & His Watch by Matt Hranek is more than that. It speaks to the nature of watches as deeply personal items."-Gear Patrol, Coffee Table Books Our Staff Can't Live Without Paul Newman wore his Rolex Daytona every single day for 35 years until his death in 2008. The iconic timepiece, probably the single most sought-after watch in the world, is now in the possession of his daughter Clea, who wears it every day in his memory. Franklin Roosevelt wore an elegant gold Tiffany watch, gifted to him by a friend on his birthday, to the famous Yalta Conference where he shook the hands of Joseph Stalin and Winston Churchill. JFK's Omega worn to his presidential inauguration, Ralph Lauren's watch purchased from Andy Warhol's personal collection, Sir Edmund Hillary's Rolex worn during the first-ever summit of Mt. Everest . . . these and many more compose the stories of the world's most coveted watches captured in A Man and His Watch. Matthew Hranek, a watch collector and NYC men's style fixture, has travelled the world conducting first-hand interviews and diving into exclusive collections to gather the never-before-told stories of 76 watches, completed with stunning original photography of every single piece. Through these intimate accounts and Hranek's storytelling, the watches become more than just timepieces and status symbols; they represent historical moments, pioneering achievements, heirlooms, family mementos, gifts of affection, and lifelong friendships.

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New York Times Bestseller Named one of the Best Gift Books of the Year by Entertainment Weekly, InStyle, House Beautiful, T: The New York Times Style Magazine, Better Homes & Gardens, Luxe Interiors + Design, People, Style Watch, Garden & Gun, The Los Angeles Times, The Chicago Tribune, New York Magazine, and more John Derian's home goods empire reaches far and wide-in addition to the four John Derian stores he owns in New York and Massachussetts, his products are sold by more than 600 retailers worldwide, including Neiman Marcus, ABC, and Gump's in the United States; Conran and Liberty in the UK; and Astier de Villatte in Paris. It all started with his now-iconic collectible plates decoupaged with 19th-century artwork sourced from old and rare books, a process that credited him with elevating the decoupage technique into fine art. Over the past 25 years, the brand has expanded greatly to include home and general design gifts and products. Now, for the first time ever, comes the book John Derian fans have been waiting for. Culled from the thousands of images that have appeared in his biannual collections, here is an astoundingly beautiful assortment of nearly 300 full-bleed images in their original form. From intensely coloured flowers and birds to curious portraits, hand-drawn letters, and breathtaking landscapes, the best of John Derian is here. The result is an oversized object of desire, a work of art in and of itself, that brilliantly walks the line between commerce and art, and that is destined to become the gift book of the season.

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A Wall Street Journal Top 10 Crucial Home & Design Book for Beginners A Library Journal Best Book of the Year An Amazon Best Book of the Month Christophe Pourny learned the art of furniture restoration in his father's atelier in the South of France. In this, his first book, he teaches readers everything they need to know about the provenance and history of furniture, as well as how to restore, update, and care for their furniture-from antiques to mid-century pieces, family heirlooms or funky flea-market finds.The heart of the book is an overview of Pourny's favourite techniques-ceruse, vernis anglais, and water gilding, among many others-with full-colour step-by-step photographs to ensure that readers can easily replicate each refinishing technique at home. Pourny brings these techniques to life with a chapter devoted to real-world refinishing projects, from a veneered table to an ebonized desk, a gilt frame to a painted northern European hutch. Rounding out this comprehensive guide is care and maintenance information, including how to properly clean leather, polish hardware, fix a broken leg, and replace felt pads, as well as recipes to make your own wax, shellac, varnish, stain, and more.

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“Ice cream perfection in a word: Jeni’s.” –Washington PostJames Beard Award Winner: Best Baking and Dessert Book of 2011!At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed.Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up.How cool is that?

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Selection of the Crafters’ Choice Book ClubBeautiful natural dyes from plants found in the wild or grown in your own backyard.As more and more crafters are discovering, dyeing your own fabric can yield gorgeous colors. Now master dyer Rebecca Burgess identifies 36 plants that will yield beautiful natural shades and shows how easy it is to make the dyes. Pokeweed creates a vibrant magenta, while a range of soft lavender shades is created from elderberries; indigo yields a bright blue, and coyote brush creates stunning sunny yellows.Gathering Color explains where to find these plants in the wild (and for those that can be grown in your backyard, how to nurture them) and the best time and way to harvest them; maps show the range of each plant in the United States and Canada. For the dyeing itself, Burgess describes the simple equipment needed and provides a master dye recipe. The book is organized seasonally; as an added bonus, each section contains a knitting project using wools colored with dyes from plants harvested during that time of the year. With breathtaking color photographs by Paige Green throughout, Gathering Color is an essential guide to this growing field, for crafters and DIYers; for ecologists and botanists; and for artists, textile designers, and art students.

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This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal anecdotes and flavorful recipes. Andreas shows the best way to cure gravlaks, make butter, prepare a poached salmon feast, and flambé a pork tenderloin with Scandinavia's favorite spirit aquavit. He shares his passion for traditional recipes such as Pork Rib Roast with Cloves, Mashed Rutabaga, and Norwegian Pancakes filled with berries.In Kitchen of Light readers are transported to Viestad's Norway—fishing for cod, halibut, and salmon; gathering chanterelles, porcini, and wild berries. More than 100 recipes emphasize fresh, simple ingredients in delicious and elegant dishes such as Pepper-Grilled Oysters and Scallops and Roast Dill-Scented Chicken with Leeks and Potatoes. This inspired cookbook, a companion to the public television series New Scandinavian Cooking, is perfect for home cooks, armchair travelers, cultural food enthusiasts, and anyone who yearns for the simple life.

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A hilarious and reassuring gift for every mom: because we’re all doing the best we can, and the natural world is filled with moms worse than you!A mom giraffe is pretty nice until the fetus drops.She’ll birth a newborn baby calf, then kick him ’til he walks. Whenever you feel guilty that you haven’t cleaned the house:Sexton beetles raise their kids in a decomposing mouse. A koala mom will feed her kids her own poop. Yes, poop. Panda moms will abandon one twin because raising two is, well, just too much. And every now and then a cuddly little hamster mom will —yup— eat her newborn pups. These and other true facts from the animal kingdom offer a hilarious reality check on what constitutes “good parenting.” So, human mother, time to stop worrying about the job you're doing —because you’re a great mom.

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It’s like meditation with a pen—with the colors set down you begin to make lines, lines that calm you, lines that inspire you, lines that absorb you, until the world, and your thoughts, fall away and all that’s left is a perfect flow of attention and concentration. It hardly matters what you make. It’s the act of making that liberates you from distraction and busyness. Each of the first two Reverse Coloring books—with over 205,000 copies in print in just a year—frees the imagination and encourages the user to be calm and creative. But Mindful Journeys takes it one step further with 50 new and original watercolors created specifically to promote mindfulness. Abstract compositions in calming blues and greens. A shower of circles that suggests the infinity of the sky. Swirls of flowery patterns that evoke mandalas. Spiritual symbols, like a yin-yang, a hamsa hand, a flaming heart. Watery waves, and a curling peacock feather. The possibilities are endless. Trace, sketch, doodle, shade, cover with dots or make a world of images. And lose yourself in time and space. Images in the book are printed on sturdy paper that’s single-sided and perforated. All you need is your favorite pen.

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