Search results for ""Author Michel"

Before Mark Morris became "the most successful and influential choreographer alive" (The New York Times), he was a six year-old in Seattle cramming his feet into Tupperware glasses so that he could practice walking on pointe. Moving to New York at nineteen, he arrived to one of the great booms of dance in America. . Morris was flat broke but found a group of likeminded artists that danced together, travelled together, slept together. This collective, led by Morris's fiercely original vision, became the famed Mark Morris Dance Group.Suddenly, Morris was making a fast ascent. Celebrated by The New Yorker's critic as one of the great young talents, an androgynous beauty in the vein of Michelangelo's David, he and his company had arrived. Collaborations with the likes of Mikhail Baryshnikov, Yo-Yo Ma, Lou Harrison, and Howard Hodgkin followed. And so did controversy: from the circus of his tenure at La Monnaie in Belgium to his work on the biggest flop in Broadway history. But through the Reagan-Bush era, the worst of the AIDS epidemic, through rehearsal squabbles and backstage intrigues, Morris emerged as one of the great visionaries of modern dance, a force of nature with a dedication to beauty and a love of the body, an artist as joyful as he is provocative.Out Loud is the bighearted and outspoken story of a man as formidable on the page as he is on the boards. With unusual candour and disarming wit, Morris's memoir captures the life of a performer who broke the mold, a brilliant misfit who found his home in the collective and liberating world of music and dance.

Read more less

Essays examining the way in which the sea has shaped medieval and later ideas of what it is to be English. Local and imperial, insular and expansive, both English yet British: geographically and culturally, the sea continues to shape changing models of Englishness. This volume traces the many literary origins of insular identity from local communities to the entire archipelago, laying open the continuities and disruptions in the sea's relationship with English identity in a British context. Ranging from the beginnings of insular literature to Victorian medievalisms, the subjects treated include King Arthur's struggle with muddy banks, the afterlife of Edgar's forged charters, Old English homilies and narratives of migration, Welsh and English ideas about Chester, Anglo-Norman views of the sea in the Vie de St Edmund and Waldef, post-Conquest cartography, The Book of Margery Kempe, the works of the Irish Stopford Brooke, and the making of an Anglo-British identity in Victorian Britain. SEBASTIAN SOBECKI is Professor of Medieval English Literature and Culture at the Rijksuniversiteit Groningen. Contributors: Sebastian Sobecki, Winfried Rudolf, Fabienne Michelet, Catherine A.M. Clarke, Judith Weiss, Kathy Lavezzo, Alfred Hiatt, Jonathan Hsy, Chris Jones, Joanne Parker, David Wallace

Read more less

PETER WOLLEN taught film at UCLA. He wrote a number of books, including the BFIFilm Classic on Singin' in the Rain, published in 1992 and reprinted in a new edition in2012. He is the co-writer (with Mark Peploe) of Michelangelo Antonioni's The Passenger(Professione: Reporter) (1974). D. N. RODOWICK is William R. Kenan, Jr. Professor of Visual and EnvironmentalStudies, and Director, Carpenter Center for the Visual Arts, at Harvard University.

Read more less

Richard is a middle-aged Englishman who runs a B&B in the Val de Follet. Nothing ever happens to Richard, and really that's the way he likes it. Until scandal erupts in the nearby town of Saint-Sauver when its famous restaurant is downgraded from three 'Michelin' stars to two. The restaurant is shamed, the town is in shock and the leading goat's cheese supplier drowns himself in one of his own pasteurisation tanks. Or does he? Valérie d'Orçay, who is staying at the B&B while house-hunting in the area, isn't convinced that it's a suicide. Despite his misgivings, Richard is drawn into Valérie's investigation, and finds himself becoming a major player.

Read more less

The stunning debut cookbook from Michelin Star chef and Great British Menu champion Tommy Banks.Roots is a glorious celebration of the key ingredients grown, foraged and preserved by Tommy close to his award-winning restaurant, The Black Swan in Oldstead, North Yorkshire. Influenced by the rhythms of the land he farms, he renames and redefines the seasons into three growing groups and shares creative recipes, preserving techniques and ideas on using these 'root' ingredients all year round. Beautifully shot throughout the shifting seasons the images showcase recipes, the ingredients and the landscape from which they hail.

Read more less

The Etruscans were the creators of one of the most highly developed cultures of the pre-Roman Era. Having, at one time, control over a significant part of the Mediterranean, the Etruscans laid the foundation of the city of Rome. They had their own language, which has never been totally decoded, and their art influenced such artists as Michelangelo. While the Etruscans were eventually conquered by the Romans, they left a rich culture behind. The Historical Dictionary of the Etruscans relates the history of this culture, focusing on aspects of their material culture and art history. A chronology, introductory essay, bibliography, appendix of museums and research institutes, and hundreds of cross-referenced dictionary entries on important persons, places, events, and institutions provide an entry into a comparative study of the Etruscans.

Read more less

"Clay can be a metaphor for many things. I made it a metaphor for flesh and earth". (Stephen De Staebler). Over the course of a fifty-year career, Stephen De Staebler (1933-2011) created powerful, elegiac figurative sculptures in clay and bronze. Extending and assimilating an artistic lineage that includes Michelangelo, Auguste Rodin, and Alberto Giacometti as well as the art of the ancient Americas, Egypt, and Greece, De Staebler developed a sculptural vocabulary uniquely his own. A resident of the San Francisco Bay Area since the late 1950s, De Staebler was among the first students of the legendary Peter Voulkos at the University of California, Berkeley. In conjunction with the Bay Area Figurative movement, De Staebler helped to infuse the existentialist agenda of Abstract Expressionism with a profound humanism. Illuminating the significance of De Staebler's practice as never before, curator Timothy Anglin Burgard analyzes the artist's major pieces. Poet and critic Rick Newby sketches a biographical portrait of the sculptor, and renowned art historian Dore Ashton offers a moving tribute to the artist, with whom she was a lifelong friend. Produced in collaboration with the artist and his estate, this authoritative volume - published on the occasion of a major exhibition at the de Young Museum in San Francisco - offers an unprecedented glimpse into the sculptor's studio and process.

Read more less

An enthralling exploration of the most audacious and underhanded deceptions in the history of mankind, from sacred relics to financial schemes to fake art, music, and identities.World history is littered with tall tales and those who have fallen for them. Ian Tattersall, a curator emeritus at the American Museum of Natural History, and Peter Névraumont, an award-winning book producer, have teamed up to create this anti-history of the world, in which Michelangelo fakes a cupid; the holy foreskin is venerated; arctic explorers search for an entrance into a hollow Earth; a woman is elected Pope; and people can survive on only air and sunshine. Told chronologically, HOAX begins with the first documented announcement of the end of the world from 365 AD and winds its way through controversial tales such as the Loch Ness Monster and the Shroud of Turin, past proven fakes such as the Thomas Jefferson's ancient wine and the Davenport Tablets built by a lost race, and explores bald-faced lies in the art world, journalism, and archeology.

Read more less

This study is the first to examine the relationship between art and violence in 15th-century Florence, exposing the underbelly of a period more often celebrated for enlightened and progressive ideas. Renaissance Florentines were constantly subjected to the sight of violence, whether in carefully staged rituals of execution or images of the suffering inflicted on Christ. There was nothing new in this culture of pain, unlike the aesthetic of violence that developed towards the end of the 15th century. It emerged in the work of artists such as Piero di Cosimo, Bertoldo di Giovanni, Antonio del Pollaiuolo, and the young Michelangelo. Inspired by the art of antiquity, they painted, engraved, and sculpted images of deadly battles, ultimately normalizing representations of brutal violence. Drawing on work in social and literary history, as well as art history, Scott Nethersole sheds light on the relationship between these Renaissance images, violence, and ideas of artistic invention and authorship.

Read more less

In the course of a short and violent life, Michelangelo Merisl da Caravaggio (1571-1610) revolutionised painting, producing a style of shockingly immediate realism that swept through Europe. The impact of his art and personality continue to resonate to this day. Almost everything we know about Caravaggio''s life comes from these three early biographies, which reflect the sometimes horrified fascination that Caravaggio exerted on his contemporaries. Giulio Mancini was Caravaggio''s doctor; Giovanni Baglione a bitter rival and art historian; Giovanni Pietro Bellori the most judicious art historian of the following generation. All three provide a vivid picture of a man whose life reads in part like a thriller, as well as a fascinating window onto a world and habits of seeing that were mercilessly challenged by his art. This edition of Lives of Caravaggio is introduced by the leading expert on the painter, Dr. Helen Langdon, who elucidates the historical and ar

Read more less

Exotic lair, freezing garret or convivial rendezvous, artists’ studios reflect their personalities, the way they work, their dreams and obsessions. Some are battlegrounds where hopes are dashed and original concepts fail dismally in their execution. A few artists became celebrities and flaunted their success by furnishing huge studios with exotic objects, while others lived in a haze of opium in squalid tenements in Montmartre. Spanning 500 years of Western art history from 1400 to 1900, and accompanied by glorious images, Caroline Chapman describes the skilful techniques employed in a Renaissance workshop; Michelangelo’s agony and ecstasy while painting the Sistine Chapel; the murky world of the artist’s model; the looting by Napoleon of Veronese’s masterpiece; Van Gogh’s wretched first studio; how Géricault painted his Raft of the Medusa; the way Rodin worked in his plaster-spattered environment and the ateliers of the Impressionists in Paris.

Read more less

Always recognised as a master print from the moment of its appearance around 1649, the Hundred Guilder Print is one of Rembrandt's most compositionally complex and visually beautiful works. This book gives a full overview of the fascinating story surrounding this print, from its genesis and market value to attitudes towards it in the present day. Focusing on the tradition of printmaking as well as the reception of the print in Rembrandt's time, Golahny explores the ways the artist made visual references to the work of such masters as Michelangelo, Raphael and Leonardo da Vinci, while uniquely combining aspects of Christ's ministry. Placing the work within its wider cultural and historical context, Rembrandt's Hundred Guilder Print offers an original and engaging approach to current Rembrandt scholarship and is essential reading for anyone interested in the work of one of the most famous artists of the Dutch Global Age.

Read more less

General Adolphus knows the Monarchy crackdown is coming. Now he needs to pull together all the resources of the Hellhole colony, the ever-expanding shadow-Xayan settlement, and his connections with the other Deep Zone worlds. On Sonjeera, Diadem Michella Duchenet has collected a huge fleet, led by firebrand Commissar Escobar Hallholme, son of the man who originally defeated Adolphus.Uniting themselves and pooling their minds, the shadow-Xayans send a power surge along the original stringline path that links Hellhole with the Monarchy's hub on Sonjeera. All of the Diadem's battleships are currently approaching on that route, and when the mental blast wipes out all the substations, the battleships are effectively stranded. But now a bigger threat appears. Three large asteroids come in from the outer reaches of the Candela system. On Hellhole, the awakened Xayans finally reveal information that has been hidden even from their own followers. A large group of powerful, rogue telemancers split away from the main race-fanatics, violent, and ruthless. And now that the Xayan civilization is reawakening, the rogues have come back to destroy them once and for all. They are coming for Hellhole, and this time they will completely destroy it.

Read more less

MARSILIO FICINO of Florence (1433-99) was one of the most influential thinkers of the Renaissance. He put before society a new ideal of human nature, emphasising its divine potential. As teacher and guide to a remarkable circle of men, he made a vital contribution to changes that were taking place in European thought. For Ficino, the writings of Plato provided the key to the most important knowledge for mankind, knowledge of God and the soul. It was the absorption of this knowledge that proved so important to Ficino, to his circle, and to later writers and artists. As a young man, Ficino had been directed by Cosimo de' Medici towards the study of Plato in the original Greek. Later he formed a close connection with Cosimo's grandson, Lorenzo de' Medici, under whom Florence achieved its age of brilliance. Gathered round Ficino and Lorenzo were such men as Landino, Bembo, Poliziano and Pico della Mirandola. The ideas they discussed became central to the work of Spenser, Shakespeare, Donne, Botticelli, Michelangelo, Raphael, Durer, and many other writers and artists. The first letter in this volume is from Cosimo to Ficino, inviting him to visit him on his estate at Careggii and to bring with him `Plato's book on The Highest Good' (the Philebus) which Cosimo had asked him to translate in 1463. Though there is some uncertainty about the precise nature of Ficino's Platonic Academy, in another letter he replies to a correspondent's request for `that maxim of mine that is inscribed around the walls of the Academy'. This revised edition has corrected errors made in the original translation more than four decades ago, and the notes to the letters and the biographical notes have incorporated much new material from scholarship on the period which has grown enormously in the intervening years and continues to flourish.

Read more less

This is our unashamedly biased guide to the places worth the hype. This is not a list of dusty, overpriced, triple-Michelin-starred Mayfair haunts; from delis to finer (but affordable) small plates, the eateries included in this book are fresh, innovative and colourful, bursting with flavour and life. We''ll tell you why you should queue along the canal for Towpath''s ever-changing seasonal menu, which really is the greatest curry in Whitechapel (Tayyabs) and where you''ll find the tastiest meal among the culinary medley that is Brixton Village market. There are too many places to eat in London; these ones are the best.

Read more less

The Renaissance is best known as an age of artists – Michelangelo, da Vinci, Titian and Holbein – but it is also the age of the noble patrons who challenged their painters and sculptors to create great art. These patrons were knights, military leaders and jousters. They played a central role in the story of another great Renaissance story, that of the armourer. Here, Tobias Capwell continues his history of jousting seen through surviving artefacts in the collection of the Royal Armouries. He reveals how the jousts and tournaments of the Renaissance transported knightly combat into a kind of performance art, with demonstrations of aristocratic skill and nerve, of superhuman strength and superlative horsemanship – and of cutting-edge equipment.

Read more less

Celebrating our amazing farmers and the food they produce, this timely and topical sequel highlights 40 of the UK’s most influential and innovative farms including Riverford, Yeo Valley, Belvoir and the Michelin-starred Cumbrian restaurant, L’Enclume. For The Love of the Land II features a delicious range of recipes, from British meats to knockout vegetarian dishes and irresistible desserts, as well as fascinating insights into cutting-edge farming practices that put conservation and sustainability at the forefront of our food production. Suitable for home cooks of any skill level, this book is also the perfect read for anyone who is interested in where their food comes from.

Read more less

A stunning art gallery in a book, art, annotated spans more than 3,000 years of paintings, sculptures, and prints.Combining reproductions of each work of art with precise annotations and visual analysis, it is an expertly curated selection of the finest art ever created.Immerse yourself in this book and learn all about art - how Michelangelo painted nudes, what cubism is, and where abstraction came from. Discover ancient Egyptian frescoes, read the visual clues to Leonardo da Vinci''s Last Supper, and find out what inspired Louise Bourgeois and Banksy. In this art book, you will find: Art from all over the world exploring key elements such as composition, colour, technique, and symbolism. Profiles the work of more than 450 artists from across the world and many different cultures, covering every period and major art movement. Art set in its historical context, which makes art, annotated a complete overview of ar

Read more less

''TOM KERRIDGE IS A NATIONAL TREASURE AND THIS IS HIS GIFT TO THE NATION'' - Jay RaynerTHE BRAND NEW COOKBOOK FROM BRITAIN''S BEST-LOVED MICHELIN-STARRED CHEF ACCOMPANYING THE PRIME TIME TV SERIESOutstanding recipes that shine a light on incredible produce . . . Tom Kerridge takes a culinary road trip with 100 recipes that celebrate the best of British _______''One stunner after another'' - Hugh Fearnley-Whittingstall''I love every dish'' - Paul Ainsworth''Tom''s not just supremely talented but also genuinely deeply soulful and thoughtful about his craft'' - Andi Oliver''Tom Kerridge for Prime Minister!'' - Chris Stark--------Come and discover the best of British food with Tom Kerridge''Wherever you are in Britain, you''ll find amazing people producing beautiful fruit and veg and some of the best meat and dairy in the world. British food

Read more less

Caravaggio, or more accurately Michelangelo Merisi da Caravaggio (1571–1610), was a legend even in his own lifetime. Notorious bad boy of Italian painting, the artist was at once celebrated and controversial: Violent in temper, precise in technique, a creative master, and a man on the run. This work offers a comprehensive reassessment of Caravaggio’s entire œuvre with a catalogue raisonné of his works. Each painting is reproduced in large format, with recent, high production photography allowing for dramatic close-ups with Caravaggio's ingenious details of looks and gestures. Five introductory chapters analyze Caravaggio's artistic career from his early struggle to make a living, through his first public commissions in Rome, and his growing celebrity status. They look at his increasing daring with lighting and with a boundary-breaking naturalism which allowed even biblical events to unfold with an unprecedented immediacy before the viewer.

Read more less

A book whose sales have not diminished but rather increased dramatically since its publication 45 years ago, this bestselling classic is the ultimate manual of drawing taught by the late Robert Beverly Hale, who’s famed lectures and classes at New York City’s Art Student League captivated artists and art educators from around the world.Faithfully producing and methodically analyzing 100 master drawings—including works of Michelangelo, Leonardo da Vinci, Rodin, Goya, and Rembrandt among others—Hale shows how these artists tackled basic problems such as line, light and planes, mass, position and thrust, and anatomy. With detailed analytical captions and diagrams, every lesson is clearly delineated and illustrated. Throughout, also, is commentary that sheds light on the creative process of drawing and offers deep insight into the unsurpassed achievements of the masters.

Read more less

"The only thing better than the questions, in this delightful and informative book, is the answers." - Neil Gaiman"This book is GLORIOUS. It's heart-and-soul fabulous, page after page." - Stephen Fry"One of the best kids books I have ever had the pleasure of reading" - Pandora Sykes"This book is heaven on a stick" - Sophie DahlA collection of 366 curious questions asked by children from around the world, based on the award-winning podcast by original QI Elf, Molly Oldfield. How much bamboo can a giant panda eat?Do aliens exist?What we would do if we didn't have a prime minister?Why do hammerhead sharks have such strange-shaped heads?Find out the answers to these curious questions and much, much more!Ponder where ideas come from with award-winning illustrator, Rob Biddulph. Find out why you taste things differently when you have a cold with Michelin star chef, Heston Blumenthal. Learn about everything from how astronauts see in the dark to what the biggest dinosaur was with experts from the Natural History Museum.Fascinating facts are accompanied by gorgeous illustrations making the perfect gift for Christmas. Whether you read a question a day, or dip into it whenever you are feeling curious, this is a book to treasure and share all year round.Illustrated by Momoko Abe, Kelsey Buzzell, Beatrice Cerocchi, Alice Courtley, Sandra de la Prada, Grace Easton, Manuela Montoya Escobar, Richard Jones, Lisa Koesterke, Gwen Millward, Sally Mullaney, and Laurie Stansfield.Praise for Everything Under the Sun:'Trivia fans will relish Everything Under the Sun' - The Guardian"A wonderful gift for families" - Evening Standard"This is a book to treasure all year round" - My Baba"As cute as it is educational" - Babyccino Kids "A wonderful collection of 366 curious questions about everything from science to nature, dinosaurs to space" - Scottish Sun "Simply mesmerising compendium" - Waterstones"A beautiful gem of a book" - BookTrust"Fascinating for anyone who opens it" - Red magazine"An absolute delight" - David Walliams

Read more less

“Nothing compares to the Alps” wrote the great French historian Jules Michelet in 1868. At the very heart of Europe, the gigantic Alpine mountain range includes some of the most grandiose natural sites in the world, such as Mont Blanc, the Jungfrau, the Matterhorn, and their glaciers. Tourism began in the late 1800s and grew tremendously over the next centuries, especially with the rise of winter sports. This book offers a charming tour of a bygone era, when the first mountain trains and cog railways were carrying men in lederhosen and women in long dresses to the foot of the glacier, when local guides accompanied tourists riding on mules; a time when the first alpinists were considered mad, and skiers were a curiosity. Through photochromes, photographs, and color postcards of the 19th and 20th centuries, through travel posters and tourist brochures, we cross passes such as the Mont-Cenis, Simplon, Brenner, and St. Gotthard; climb Mont Blanc, the Eiger, the Wetterhorn, and the Dolomites; marvel at crystal-clear lakes in Switzerland, Italy, Bavaria, and Slovenia; explore Tyrol, the Via Mala, and the Engadin; and spend the winter season at grand hotels in Gstaad, Grindelwald, Davos, St. Moritz, and Cortina. This is a journey dotted with literary quotes by travel writers that evokes these happy days of pristine snow and untouched slopes.

Read more less

Considered among the most desirable sports cars ever built, Triumph’s TR series were renowned for their strong performance, rugged construction and iconic styling. Among the ranks of affordable sports cars, these legendary British automobiles introduced a host of innovations, including front disc brakes, independent rear suspensions and petrol injection, making them perennial sales and competition champions. From the stillborn 20TS prototype, Triumph developed the revolutionary TR2, which debuted as the fastest model in its class and spawned the bestselling TR3 and TR3A. With Italianate styling from Giovanni Michelotti, the TR4 and TR4A represented a whole new direction for the range, while the TR5 became a performance standout with its Lucas petrol injection. The evergreen TR6 represented the final chapter for the traditional ‘hairychested’ British roadster, closing the book on one of the most successful families in motoring history. Award-winning historian John Nikas examines the design and development of the various TR models, while also detailing the competition record that made Triumph such a formidable opponent on the track and international rally circuit. With readable and engaging prose set against beautiful colour portraits by Marc Vorgers and rare period photographs, this book provides all the information you need about TR sports cars.

Read more less

As featured in WSJ. Magazine and The Financial Times Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore’s idyllic guest house in the Italian countryside Lara Gilmore and Massimo Bottura – the renowned chef behind three-Michelin-starred restaurant Osteria Francescana – designed Casa Maria Luigia to celebrate the hospitality and wonderful, earthy cuisine of Italy’s Emilia-Romagna region. Their one-of-a-kind guest house boasts not only exquisite food, but gorgeous interiors filled with contemporary art, unique design objects, and an impressive collection of Italian cars and motorcycles. Slow Food, Fast Cars captures the extraordinary sensory and culinary experience of staying at Casa Maria Luigia. Created in close collaboration with Lara and Massimo, the book collects 85 authentic, accessible recipes for breakfasts, brunches, and all-day snacks, including frittatas and focaccias, salads, cakes and pastries, jams and preserves and more. At Casa Maria Luigia the past collides with the contemporary, and home cooks will discover seasonal variations for each recipe, as well as information about the dish’s origins and ingredients. Evocative photography and personal essays tell the fascinating stories behind every element of this magical guest house, from the incredible food to the interior design, cars, vinyl collection, garden, and country landscape.

Read more less

"I had just gotten away from it all, by which I mean all those ordinary, boring things like skyscrapers, cigar-smoking industrialists, linoleum, plastics, television, westerns and marihuana. I had either seen or heard about them. Whether they are good or bad is beside the point..." A nameless graphic designer is haunted by the concentration camp in which he was once interned. Obsessed with his past, as well as Italy's present 'economic miracle' he retreats to a rural villa where he decorates the rooms with "arrows, signs, advertisements"; invents a new, purposefully incomprehensible typeface; and attempts to devise a marketing campaign for stones. Upon finally returning to Milan life becomes even more unbalanced. He loses his job and acquires a mistress whom he soon confuses both with his wife and the memory of the young, Czech woman he abandoned at the end of the war... Known primarily as a screenwriter for Michelangelo Antonioni, Federico Fellini and Andrei Tarkovsky among many others, Tonino Guerra also wrote poetry and fiction. Reissued to mark the centenary of Guerra's birth, and with a new introduction by acclaimed cultural critic Michael Bracewell, Equilibrium remains a relevant, powerful, and intensely visual account of a truly (post-)modern man.

Read more less

Make the most of every day and every dollar with Rick Steves! This colorful, compact guidebook is perfect for spending a week or less in Florence:- City walks and tours: Five detailed tours and walks showcase Florence's essential sights, including the Uffizi Gallery, the Duomo, and Michelangelo's David at the Accademia, plus specific recommendations for each neighborhood- Rick's strategic advice on what's worth your time and money- What to eat and where to stay: Sample artisanal gelato, chat with locals over a glass of Chianti, and enjoy the Old-World ambience of a Florentine bed and breakfast- Day-by-day itineraries to help you prioritize your time- A detailed, detachable fold-out map, plus museum and city maps throughout- Full-color, portable, and slim for exploring on the go- Trip-planning practicalities like when to go, how to get around, basic Italian phrases, and moreLightweight yet packed with information on what to do and see, Rick Steves Pocket Florence truly is a tour guide in your pocket.Spending more time in the region? Try Rick Steves Florence & Tuscany.

Read more less

For 12 years, the Schwarz Foundation has been organizing regular exhibitions on the island of Samos at Art Space Pythagorion as well as the Samos Young Artists Festival. Due to its location on the Greek–Turkish border, Samos symbolizes one of the most pressing humanitarian issues of our time: Migrants crossing the Mediterranean Sea, geopolitical conflicts at the borders of Europe, and the human impact on the oceans around he world. A Decade of Cultural Production presents the work of the Munich-based Schwarz Foundation, whose declared aim is to promote dialogue through music and art. The book highlights how its projects deal with issues of migration, social responsibility and intercultural coexistence. Text by: Fanie Antonelou, Tania Canas, Markellos Chryssicos, Michelangelo Corsaro, Boris Dezulovic, Dorukhan Doruk, Antje Ehmann, Marina Fokidis, Mulo Francel, Caspar Frantz, Konstantia Gourzi, Katerina Gregos, Masha Ilyashov, Alexis Karaiskakis-Nastos, Dimitris Kountouras, Guy Mintus, Ina Niehoff, Wolf-Dietrich Niemeier, Daniel Nodel, Lorenda Ramou, Lenia Safiropoulou, Nikos Tsouchlos, Ioli Tzanetaki, Alexander Ullman, Chiona Xanthopoulou-Schwarz, Nikos Xydakis, Katerina Zacharopoulou

Read more less

Natürlich ist Regensburg ein Schwerpunkt und Highlight des Regierungsbezirks Oberpfalz und damit des aktuellen Dehio-Bandes, ein Brennpunkt bayerischer Geschichte seit der Völkerwanderungszeit, Sitz des römischen Legionslagers Castra Regina, bayerischer Herzöge und des immerwährenden Reichstags. Geprägt durch Kirchen und Bürgerhäuser seit dem 12. Jahrhundert, durch die einzigartigen Patriziertürme und die Steinerne Brücke, vermittelt die Stadt immer noch mittelalterliche Lebensweise. Daneben aber zeichnen lokale Zentren wie z.B. Amberg, Sulzbach-Rosenberg, Tirschenreuth oder Weiden ein vielfältiges Bild dieser Kunstlandschaft. Zahlreiche Wallfahrtskirchen, bedeutende Kloster und Pfarrkirchen wie Aufhausen, Chammünster, Endorf, Frauenzell, Maria-Hilf in Freystadt, Heilbrünnl in Roding, Kastl, Michelfeld, Neustadt a. d. Waldnaab, Neukirchen b. Hl. Blut, Trautmannshofen, Walderbach und natürlich die bekannte Kappel und die ehemalige Zisterzienserabtei in Waldsassen, Burgen, Ruinen und Schlösser wie Alteglofsheim, Falkenstein, Fronberg, Leuchtenberg, Speinshart, Sünching, Vohenstrauß, Wörth a. d. Donau – um nur einige wenige aus der großen Zahl herauszugreifen – oder auch das berühmte Nationaldenkmal Walhalla bei Donaustauf machen die Oberpfalz zu einem reichen Entdeckerland.

Read more less

From Michelin-starred chef Rogelio Garcia, a collection of over 150 recipes for vibrant, contemporary Mexican food in the heart of California’s wine countryConvivir, which means “to live together,” celebrates the flavorful interweaving of traditional Mexican cuisine with the agricultural and artisanal abundance of California’s Napa Valley. Born in Mexico and raised in Northern California, Chef Garcia takes inspiration from the local farms, ranches, and sustainable fisheries, and showcases his gastronomical heritage with more than 150 delectable recipes. Including techniques for making homemade tortillas and tamales, Convivir celebrates a modern take on traditional dishes such as tacos, tostadas, sopes, huaraches, tlacoyos, and tetelas, and features deliciously original recipes like: • Sopes with Sonoma Artichokes Three Ways • Pork Rib Carnitas and Carrot Tamales with Spicy Carrot Salsa

Read more less

NEW EDITION - FEATURING UPDATED INTRODUCTION AND NEW CHAPTERS The giant characters of history - from Mozart to Michelangelo, Shakespeare to Einstein, Henry VIII to Hitler, Catherine the Great to Margaret Thatcher, Jesus Christ to Genghis Khan ­- lived lives of astonishing drama and adventure, debauchery and slaughter, but they also formed our world and will shape our future. In this eclectic and surprising collection of short and entertaining life stories, Simon Sebag Montefiore introduces his choice of kings, empresses, sultans and conquerors, as well as prophets, explorers, artists, actresses, courtesans and psychopaths. From the ancient times, via crusades and world wars, up to the 21st century, this accessible history introduces readers to the titans who changed the world: the characters we should all know, and the stories we should never forget.

Read more less

The Sistine Chapel enchants the visitor by the splendid harmony it radiates as a concept fully realised, by the unmatched artistic qualities of the individual works, the profound ideas that govern the planning of the paintings and the splendid, robust and lively figures created by Michelangelo and other artists. In this book, jointly produced by the Musei Vaticani and Libreria Editrice Vaticana, the chapel' s paintings are examined in relation to the theological interpretations prevailing in that period. Many of these works have already been presented in isolation by leading experts on the chapel, with detailed descriptions and comments. However, its recent restoration makes possible a new approach to interpreting the pictures, based among other factors on the symbolism of the colours. Greek language text. 186 illus., most colour.

Read more less

A seminal experience on the Italian art scene of the 1960s. At the height of the economic miracle of the 1960s, artistic experiments in Italy kept following one another, mixed and merged with an extraordinary speed and intensity.The common aim was to emerge from the disillusionment of the postwar period to build a new vocabulary of signs and images, able to restore the ferment of society and contemporary culture. The book is dedicated to the propositional wealth of that decade, based on a new perspective on the Italian art of those years.The artists represented include Franco Angeli, Domenico Gnoli, Giosetta Fioroni, Tano Festa, Michelangelo Pistoletto, and Mario Schifano, creators of a new and original direction that typified Italian art in that period, of which the book offers ideas, studies, and curiosities.

Read more less

Winner of the Aventis Science Book Prize. 'A scientific detective story, a brilliant cross between Edgar Allan Poe and Gray's anatomy' J G Ballard, New Stateman Books of the Year'Fascinating' New Scientist'Wonderful' Nature- What is the connection between Paul McCartney, Leonardo Da Vinci and Babe Ruth?- Why are parrots and peacocks left-footed?- Do left-handers behave differently from right-handers?- Why are most people right-handed?- Why are all muppets left-handed?- Why is the heart on the left-hand side of the body?- Why is each side of the human brain so different?RIGHT HAND, LEFT HAND uses sources as diverse as the paintings of Rembrandt and the sculpture of Michelangelo, the behaviour of Canadian cichlid fish and the story of early cartography. Modern cognitive science, the history of the Wimbledon tennis championship and the biographies of great musicians are also used to explain the vast repertoire of 'left-right' symbolism that permeates our everyday lives.

Read more less

A gastronomic exploration of Mirazur, the “best restaurant in the world,” and the creative vision of chef Mauro Colagreco. Step into the magical and delicious world of chef Mauro Colagreco’s Mirazur, the three-Michelin–starred restaurant situated along the French Riviera at the foot of the mountains and overlooking the sea. Colagreco’s much-lauded cuisine takes its inspiration from the natural world and the terroir surrounding Mirazur; his personal garden, which brims with aromatic herbs and fragrant citrus trees just across from the restaurant; his Italian Argentinian heritage; and his background training with leading French chefs Bernard Louiseau, Alain Passard, Alain Ducasse, and Guy Martin. More than just a cookbook, Mauro and Laura Colagreco’s Mirazur: Under the Sign of the Moon unearths the chef’s unique vision and earth-honoring philosophy for food. The sustainable gastronomy transla

Read more less

New edition of the award-winning cookbook Memories of Gascony from Michelin three-star chef Pierre KoffmannPierre Koffmann's Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food. With recipes and reminiscences from his grandparents' home in rural Gascony, this is an intimate account of school holidays spent on the farm helping his grandfather to harvest and hunt, and learning to treasure seasonality, simplicity and the best ingredients at his grandmother's side. The finest of Gascony produce is here, with a focus on simplicity. The recipes stand the test of time and speak to the food tastes and trends of today. While you read the charming stories of everyday life on the farm, you'll devour the cuisine as you go along - dandelion salad with bacon and poached egg, grilled chicken with shallots and vinaigrette, and greengages in armagnac in Spring;

Read more less

The history of Vignale, the coachbuilder that bodied the first unforgettable Ferraris of the 1950s – responsible for cars such as the 166 and 212 Inter, the 250 and the 340 MM – narrated through rare archive photos, many of which previously unpublished. The Masterpieces of Style series dedicated to the greats of Italian coachbuilding – including Zagato, Pininfarina Touring and Giugiaro – could hardly not have a title devoted to the Turinese atelier founded in 1946 by Alfredo Vignale. This book covers, model by model, the entire output of an illustrious marque that was at its peak in the Fifties and Sixties when, thanks above all to the extraordinary talent of Giovanni Michelotti, it produced numerous bodies for Ferrari chassis, along with diverse Fiats with special versions of the 500 and 600. Not to forget the various Lancias such as the Appia and the Flavia Convertible and the prolific collaboration with Triumph.

Read more less

Raphael arrived in Rome in 1508 and remained there until his death in 1520, working as painter and architect for popes Julius II and Leo X and for the most prestigious patrons. Here the artist changed his painting style several times, looking at the works of Michelangelo, Sebastiano del Piombo and the vast repertoire of ancient painting and sculpture. In the Eternal City Raphael practised architecture for the first time, designing buildings that reflected the models of Antiquity such as the Pantheon, the descriptions deriving from written sources such as Vitruvius' treaty on architecture, and the examples of modern architects like Donato Bramante. This guide supplies essential and up to date information on all the civil or religious buildings designed or built by Raphael in Rome, and the frescoes and paintings, housed in churches or museums, whether executed in the city or arrived there at a later stage.

Read more less

With more than 300,000 built, the Spitfire is the bestselling Triumph sports car model ever produced. As the values of Spitfires have risen significantly in recent years, interest in these affordable sports cars has also increased. This concise but comprehensive book is therefore the ideal guide for those who want to read about the history and development of the iconic Triumph Spitfire. Introduced at the London Motor Show in 1962, the Spitfire was designed to compete in the small sports car market against models such as the Austin-Healey Sprite. Based on an adapted Triumph Herald chassis, the Spitfire’s swooping lines were designed by Italian designer Giovanni Michelotti. In this highly readable book, John Nikas describes all the technical and design developments that took the Spitfire through five separate models, from the Spitfire 4 (Mark 1) to the Triumph Spitfire 1500, as well as the competition models.

Read more less

This ambitious, wide-ranging study of sexuality, aesthetics, and epistemology covers everything from the aesthetics of war to the works of Caravaggio, Michelangelo, Christopher Marlowe, and Francis Bacon, synthesizing queer theory and psychoanalysis and demonstrating the role of the body and the flesh as both a problem and a promise within the narrative arts.

Read more less

"The only thing better than the questions, in this delightful and informative book, is the answers." - Neil Gaiman"This book is GLORIOUS. It's heart-and-soul fabulous, page after page." - Stephen Fry"One of the best kids books I have ever had the pleasure of reading" - Pandora Sykes"This book is heaven on a stick" - Sophie DahlA wonderful new paperback edition of 366 curious questions asked by children from around the world, based on the award-winning podcast by original QI Elf, Molly Oldfield. How much bamboo can a giant panda eat?Do aliens exist?What we would do if we didn't have a prime minister?Why do hammerhead sharks have such strange-shaped heads?Find out the answers to these curious questions and much, much more!Ponder where ideas come from with award-winning illustrator, Rob Biddulph. Find out why you taste things differently when you have a cold with Michelin star chef, Heston Blumenthal. Learn about everything from how astronauts see in the dark to what the biggest dinosaur was with experts from the Natural History Museum.Fascinating facts are accompanied by gorgeous illustrations making the perfect gift for Christmas. Whether you read a question a day, or dip into it whenever you are feeling curious, this is a book to treasure and share all year round.Illustrated by Momoko Abe, Kelsey Buzzell, Beatrice Cerocchi, Alice Courtley, Sandra de la Prada, Grace Easton, Manuela Montoya Escobar, Richard Jones, Lisa Koesterke, Gwen Millward, Sally Mullaney, and Laurie Stansfield.Praise for Everything Under the Sun:"Trivia fans will relish Everything Under the Sun" - The Guardian"A brilliant book for any child, but particularly those who don't love reading stories" - David Walliams"A wonderful gift for families" - Evening Standard"A wonderful collection of 366 curious questions about everything from science to nature, dinosaurs to space" - Scottish Sun"Simply mesmerising compendium" - Waterstones"As cute as it is educational" - Babyccino Kids "This is a book to treasure all year round" - My Baba"An absolute delight" - David Walliams

Read more less

Wilfrid Sellars tackled the difficult problems of reconciling Pittsburgh school–style analytic thought, Husserlian phenomenology, and the Myth of the Given. This collection of essays brings into dialogue the analytic philosophy of Wilfrid Sellars—founder of the Pittsburgh school of thought—and phenomenology, with a special focus on the work of Edmund Husserl. The book’s wide-ranging discussions include the famous Myth of the Given but also more traditional problems in the philosophy of mind and phenomenology such as the status of perception and imagination nature of intentionality concept of motivation relationship between linguistic and nonlinguistic experiences relationship between conceptual and preconceptual experiences Moreover, the volume addresses the conflicts between Sellars’s manifest and scientific images of the world and Husserl’s ontology of the life-world. The volume takes as a point of departure Sellars’s criticism of the Myth of the Given, but only to show the many problems that label obscures. Contributors explain aspects of Sellars’s philosophy vis-à-vis Husserl’s phenomenology, articulating the central problems and solutions of each. The book is a must-read for scholars and students interested in learning more about Sellars and for those comparing Continental and analytic philosophical thought. Contributors Walter Hopp Wolfgang Huemer Roberta Lanfredini Danilo Manca Karl Mertens Antonio Nunziante Jacob Rump Daniele De Santis Michela Summa

Read more less

In her performances, videos, and installations, Sharon Hayes (b. 1970) explores the nexus between politics, history, speech, and desire. Her works modify or appropriate the language and tools of political dissent, creating unexpected affinities between important historical events and the present. Highlighted in this volume is the video installation Symbionese Liberation Army (SLA) Screeds #13, 16, 20 & 29 (2003)—a work in which Hayes memorized the famous taped speeches by Patty Hearst and her kidnappers, the leftist radical group the Symbionese Liberation Army, and then reads them to an audience who corrects her mistakes. It is in these slippages between memory and history that the meaning of Hayes's work resides. This book also includes a group of new site-specific works that addresses the Whitney's role in the historic development of process-based, performative art and its engagement with politics that took place in the late 1960s and early 1970s.This book serves as document of Hayes’s thinking process, featuring original contributions from Hayes and some two-dozen other writers, artists, and activists, which provide insight into the motivations and development of her projects. The catalogue includes images carefully selected by the artist—photographs, vinyl LP covers, fliers, images of Hayes’s own work—and a short text response by each of the contributors. Contributors include: Dennis Adams, Lauren Berlant, Saramina Berman, Claire Bishop, Juli Carson, Kabir Carter, Christhian Diaz, Saeed Taji Farouky, Malik Gaines, Andrea Geyer, Leah Gilliam, Michela Griffo, Sharon Hayes, Holly Hughes, Chrissie Iles, Iman Issa, Hans Kuzmich, Cristobal Lehyt, Ralph Lemon, Brooke O’Harra, Jenni Olson, Dean Spade, Lynne Tillman, What, How & For Whom/WHW, Craig Willse.Distributed for the Whitney Museum of American ArtExhibition Schedule:Whitney Museum of American Art(06/21/12–09/09/12)

Read more less

God is dead,' Nietzsche famously declared in The Gay Science; but this book will investigate God's surprising persistence and resurrection in the works of even the most seemingly atheistic of writers, who continue to deploy Judaic and Christian narratives and tropes even as they radically rewrite them in the face of new cultural, political and scientific imperatives. Contributors explore the range, power and implication of Christian and Jewish heresies in canonical Anglo-American writers -- including Edgar Allan Poe, Thomas Hardy, Robert Louis Stevenson, T S Eliot, John Steinbeck and Jim Crace -- as well as in some less familiar texts: the Mormon Scriptures of Joseph Smith and various Victorian rewritings of the Book of Esther. A polemical essay by Michelene Wandor reflects on conceptions of Jewishness, which she finds in need of heretical renewal. Valentine Cunningham's provocative introduction argues that the acts of literary writing and reading are necessarily heretical. A coda to the book, Between Heresy and Superstition', takes as its motto Thomas Huxley's observation in 1881 that It is the customary fate of new truths to begin as heresies and to end as superstitions.' Contributions offer readers a rare opportunity of witnessing an extended academic exchange -- exploring the process by which former heresies may indeed risk ossification as new kinds of doctrinal conformity. Bryan Cheyette's critique of the Christian Albums' of Bob Dylan is answered by Kevin Mills's essay which uncovers heretical possibility even in this most seemingly orthodox part of Dylan's work. The revitalisation of heresy in literary interpretations, as well as in our religious thinking, forms the guiding objective of this exciting critical book.

Read more less

The perfect way to spend an afternoon! When the occasion calls for a drink, but not getting drunk, mix up a batch of day drinks - creative, low-alcohol cocktails that are festive, delicious, and easy on the booze. Using beer, wine, cider, sake, sherry, and vermouth, plus a variety of amari and other liqueurs, here are 50 light drinks for hot days, warm drinks for cool days, and an abundance of classic - and reimagined - spritzers, sangrias, micheladas, and so much more.

Read more less

A comprehensive account of music in Florence from the late Middle Ages until the end of the Medici dynasty in the mid-eighteenth century. Florence is justly celebrated as one of the world’s most important cities. It enjoys mythic status and occupies an enviable place in the historical imagination. But its musico-historical importance is not as well understood as it should be. If Florence was the city of Dante, Michelangelo, and Galileo, it was also the birthplace of the madrigal, opera, and the piano. Music in Golden-Age Florence, 1250–1750 recounts Florence’s principal contributions to music and the history of how music was heard and cultivated in the city, from civic and religious institutions to private patronage and the academies. This book is an invaluable complement to studies of the art, literature, and political thought of the late-medieval and early-modern eras and the quasi-legendary figures in the Florentine cultural pantheon.

Read more less