Search results for ""IMM Lifestyle""

This clear and concise directory provides all the essential information readers need to grow, use, and store a wide selection of flavor-enhancing herbs and spices. Some herbs are annuals, some are perennials, and some can be grown indoors—but all of those highlighted here can be grown either in pots or directly in the soil. Each individual plant profile includes detailed growing advice. Home and garden expert Linda Gray tells how to prepare the soil, when to sow and plant out, and when to harvest and gather. Linda also examines the culinary uses of each herb and spice, and explores other uses from medicinal remedies to insect repellents and sleep remedies. Tips on container growing and hints on how to store the harvest make Self Sufficiency: Herbs and Spices an indispensable guide.

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Beekeeping is about management, control and learning to understand the honeybee. It can also become a very enjoyable and sociable pastime - visiting others' hives and picking up vital hints and tips is all part of the fun - and farming and eating honey that your own bees have produced is a pure delight.Information is given on the basic tools and equipment needed for setting up a hive to detailed advice on when to harvest honey and honey-inspired recipes, from delicious cakes to beauty products. This is an invaluable guide for anyone thinking of keeping bees.

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Most fruits and vegetables can be used for preserving, and what better and more satisfying way to use up home-grown or local produce than to puree, pickle, bottle or salt it and consume it throughout the year! There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles and salted vegetables are all practical and economical ways to preserve seasonal produce. And you don't need a load of kitchen gadgets and equipment to get started: a heavy-based pan, a funnel, a sugar thermometer and a selection of glass storage jars are all you need.

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This is an indispensable guide to preparing meat, from sourcing and seasoning to boning and carving, with over 50 delicious recipes. If you have ever found yourself in a butchers' shop feeling overwhelmed at the variety of cuts of meat, then this is the book for you. Cooking meat doesn't have to be difficult if you are well prepared and have a few essential techniques mastered. The book begins with a detailed look at the various cuts of meat available with invaluable advice on sourcing and choosing ingredients. A comprehensive techniques section follows covering essential skills such as slicing, carving and de-boning and seasoning. Once the basics have been mastered, choose from 50 mouthwatering yet simple recipes, each clearly explained with step-by-step photography and text. "Cookery School: Meat" is a must-read for anyone looking to improve their skills in the kitchen and understand more about where the food we eat comes from.

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"Triathlon: Serious About Your Sport" is for you if you've tried a triathlon and want to take your skills to a new level, or if you already swim, cycle or run and now want to extend yourself beyond a single discipline. Experts in all three disciplines, plus specialist triathletes, will guide you through all aspects of improving your technique in all sports and at the all-important transitions, as well as fine-tuning your race tactics. A sports psychologist will help get your mind right for the huge challenge ahead, while a physical trainer and sports nutritionist set out plans for improving your overall fitness and health. Finally, specialist programmes will guide you as you balance your training between all disciplines to maximize your race performance. Few events will challenge you as much mentally and physically as a triathlon."Triathlon: Serious About Your Sport" will guide you through the minefield of questions. Do you work harder at improving the times of your best discipline or sacrifice your precious training time on getting your weakest discipline up to scratch? How can you avoid sickness and injury in such a demanding event? How can you teach your muscles to work in the different ways each discipline demands? How do you find the time to train around a busy work and social life? What equipment do you need? All these questions and more are answered as you seek to get serious about your sport.

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In 22 meticulously planned walks, Walking Village London uncovers London's prettiest and most historic villages - from bustling Kensington and Rotherhithe in the city centre to hilltop Monken Hadley in the north and unspoilt Carshalton in the south.Celebrated historian Andrew Duncan is the reader's personal guide, providing fascinating historical and anecdotal information on the villages and the colourful characters who have populated and shaped them through the centuries.Full-colour photographs capture each village's refreshing rural charms, while clear, easy-to-follow route maps pinpoint places of interest and the best restaurants and cafes to be found en route. This intriguing guide will be enjoyed by tourists seeking to veer off the beaten track, London residents, history enthusiasts and walkers.

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The idea of self-sufficient living has never been more prominent and as a result, henkeeping is becoming increasingly popular. You don't need a large garden, expensive equipment or even a great deal of time and by keeping chickens you can really benefit from the produce - just a couple of hens is all that is needed to keep a family well stocked in fresh eggs all year round. This essential guide provides all the key information needed for keeping your own poultry, from setting up and choosing the right site, housing, feeding, daily care routines, disease prevention and breeding. There is a comprehensive A-Z section on the different chicken and bantam breeds, as well as advice on choosing the right breed for you. The guide is also packed with plenty of practical advice on managing egg production, incubating and rearing and specific nutritional requirements. It is ideal for newcomers interested in learning all about the basics of henkeeping, as well as for those seeking a more self-sufficient, environmentally-friendly lifestyle. It urbanites wishing to embrace aspects of country living.

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Traditional needlecrafts are as popular as ever as more and more of us are seeking to 'make do and mend' as a way of saving money. However, making beautiful and original handmade items is a great way to add style and glamour to your home - and can be fun too. As part of a series, "Love...Sewing" contains a collection of 25 wonderful projects - all of which are really easy to create. Soft furnishings are an essential part of any home - colour, texture and pattern add warmth and comfort. Using simple sewing techniques and bright, fresh fabrics, this book shows you how to create a range of soft furnishings and other items, from cushions, throws and bags to a cot quilt, table linen and even a blind. All the projects have clear step-by-step instructions and photographs taking you through the various stages, making them straightforward and simple, even for the beginner. A basics section at the front of the book takes you through all the essential techniques, from simple hems and seams to piping and buttonholes.

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Testing your willpower to the absolute limit comes the "Big Book of Sweet Treats". This scrumptious collection of 130 sweet baking recipes, includes recipes for biscuits, cakes, pancakes, ice creams and a whole lot more. From little sweet bites such as Chocolate Truffle Cookies or Pistachio Cupcakes to bigger cakes and puddings to share (if you can bear!) there's something to suit all tastes, whatever the occasion. A photograph accompanies each recipe and there is a useful introduction on how to get you started, covering basic equipment and ingredients. With such a range of recipes, this book is perfect for keen cooks or bakers looking for new ideas or simply for those who are looking for the perfect morning coffee-time or afternoon tea-time treat to enjoy with family and friends.

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Carol Deacon's "Party Cakes" is jam-packed with practical information and all you need to know to make 45 fun novelty cake designs to delight and surprise grown-ups and children alike. The book opens with an Introduction to Sugarpaste which guides the reader through the use of sugarpaste, while a comprehensive troubleshooting section will help ensure good results. A series of tried-and-tested basic cake recipes, fillings and coverings used in the projects is followed by a basic techniques and equipment section. Many of the cakes featured can be decorated very quickly and are fabulous whatever the occasion, whether it is for a birthday party, Christmas, Valentine's Day, a Christening or just a celebration of a good school report. There are cakes suitable for all adults, from a beautiful bouquet of flowers and a pair of love birds to cakes for gardeners, birdwatchers and golfers. Children of all ages will love the cakes for their celebrations, from a magical fairytale castle to a football team. These original and colourful cakes which will add excitement and sparkle to any party.

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From St Paul's Cathedral at twilight to Canary Wharf in the morning sun, from London Bridge at rush hour to Regent's Park at first light, this book's lively text and specially-commissioned photography captures London's sights and people throughout the day. David Paterson's magnificent photography presents a fresh perspective on well-known London landmarks and distinctive neighbourhoods.

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Preserving fruits and vegetables is a great way to turn home-grown or local produce into delicious treats that can be enjoyed year-round. This guide offers several different preserving methods, all with delicious results. Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles, and salted vegetables are all practical and economical ways to preserve seasonal produce. You don''t need many kitchen gadgets or equipment to get started, just a heavy-based pan, funnel, sugar thermometer, and a selection of glass storage jars. Ingredient lists, popular fruits and vegetables, sugars and cooking techniques are all explained, along with storage information, helpful hints and tips. With over 80 recipes, Guide to Preserving Food offers essential information for homemade products using fresh produce. Author Carol Wilson also includes a small Christmas section to emphasize the popularity of pickled foods for the winter holiday season.

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Was the 'Virgin Queen' image just Tudor propaganda? Historian Philippa Jones, author of the acclaimed The Other Tudors, challenges the many myths and truths surrounding Elizabeth's life and reveals the passionate woman behind the scenes. Virgin Queen is the name for which the powerful and fearless daughter of Henry the Eighth and Anne Boleyn is best remembered, and may explain why Elizabeth was the last of the Tudor monarchs. But how appropriate is that reputation? Were Elizabeth's suitors and favorites really just innocent intrigues? Or were they much more than that? Was Elizabeth really a woman driven by her passions, who had affairs with several men, including Thomas Seymour, while he was still the husband of her guardian Catherine Parr, and Robert Dudley, Earl of Leicester a man adjudged to have been the great love of her life? Are the rumors of Elizabeth's illegitimate children true? "

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This amazing book from the famous Naked Scientists offers a fun way to introduce science to children, with 50 simple experiments that produce spectacular results. Want to know how to create fireworks from a bag of crisps? Turn rice into quicksand? Generate a cloud in a soft drink bottle? How about build a toaster-powered hot air balloon or work out the speed of light using margarine and a microwave? The results will amuse, astound and educate in equal measure, whether you're 8 or 80.Most of these activities can be performed with commonplace materials that are probably lying around the house. Concise scientific explanations are included on how and why the experiments actually work. Each activity is straightforward and manageable, yet impressive enough to get anyone interested in science. So whether it's racing jam jars, making a bowl invisible, or instantly freezing a soft drink before your eyes-with the Naked Scientists' help, you'll never have a dull rainy day again!

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A Food Lover's Guide to London is the must-have addition to every foodie's bookshelf. With its comprehensive low-down on the food shops, services and trends of the capital, and most importantly the 'food experiences', this indispensable handbook for food lovers with access to the capital city has been updated in this new paperback edition.Author Cara Frost-Sharratt takes the reader on a gastronomic tour around London, searching out the best bakers, butchers, cheesemongers, chocolatiers, delicatessens, fishmongers, food halls, farmers' markets, grocers, wine merchants and world food stores, visiting famous names and uncovering hidden gems. Buying food from specialist shops makes the whole experience more meaningful. Good food shopping will nourish the body and good food shopping will nourish the soul.Maps at the beginning of every chapter will help you find your way to your chosen shop, market or experience, and there are stunning colour photographs of the food and the people involved. The book includes 'While you're in the area' listings so you can really make a day of it and discover all the location has to offer. Whether you're looking for freshly baked bread, exquisite chocolates or exotic fare from across the globe, London has it all, and this book presents the best of the delights on offer.

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The Grand Trunk Road is one of South Asia's oldest and longest roads. For centuries, it has linked the eastern and western regions of the Indian subcontinent, running from Bengal, across north India, into Peshawar in Pakistan up to Afghanistan. Today it is still a major route, the axis of India's heavily populated north.Authentic Regional Cooking of India is a fascinating look at the food, culture and traditions that have sprung up along this route, with recipes that reflect the eating traditions of the real India.The book follows Hardeep Singh Kohli's travels along this age-old route, starting in Calcutta, linking with Lucknow, Aligargh and Delhi before curling north into the Punjab region of northwest India.The recipes are provided by Anirudh Arora, head chef at Moti Mahal in London, who has devoted his career to researching the long-forgotten recipes of rural India as found along the old Grand Trunk Road. Nostalgic favourites include 'bhalla papadi chaat', a dish discovered in the streets of North India featuring crisp-fried pastry and chickpeas with a tamarind and mint chutney.From the seductive barbecued flavours of the Punjab to the sublime dals and vegetarian food of Lucknow, this is an eye-opening look at Indian food.

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The exquisite art of bonsai is beautifully demonstrated in this authoritative, practical handbook, which takes the reader from a first foray into the world of miniature trees to a level of considerable expertise. The book, now made available again in paperback, covers both indoor and outdoor varieties and is full of practical information about cultivation, propagation and pruning. It is a guide both for newcomers to the art and for bonsai gardeners with some knowledge of the subject. The handbook describes, with clear text and step-by-step artworks and finely detailed photographs, the anatomy and the art of this classic hobby. It describes the rules - and also how they can be broken. It will enable beginners to start up their own bonsai collection, whether of home-grown or bought trees, and to keep their bonsai healthy and in good shape. It will answer questions for those who already have some experience with bonsai. All the tools and the skills needed are described, and a photographic compendium displays the top 24 species, both outdoor and indoor.

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This comprehensive guide includes more than 100 recipes and 70 applications of herbs and oils that help the mind, body and soul. Herbal remedies - teas, ointments, tonics and tinctures - can ease ailments ranging from bug bites and stings to food poisoning, insomnia, shingles, sore throats, acne and even arthritis. Chapters are divided in to the body's primary systems including digestive, nervous, respiratory and skin as well as sections on the remedies to soothe the heart and mind.

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Earn a living at modelling and make it work for you! This insider's guide to the world of professional modelling explains the different types of modeling and offers invaluable advice for anyone who wants to strut the catwalk. Written by two experts in the field, it explains how to break into this high-profile, high-paying world while avoiding the mistakes that so many newcomers make. There are tips for finding a reputable agent, a complete account of the many do's and don'ts on a shoot, daily exercise and beauty routines, and advice for finding work in the many types of modelling available. Professional Modelling also includes an honest discussion of what makes a successful model.

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Grow beautiful fruits, vegetables, and flowers with rich soil you produce yourself! Whether you have experience with compost or have always wanted to learn more and see how you can incorporate it into your lifestyle, this book provides everything you need to know. From understanding what compost is and how to make it to using and storing it, this guide carefully explains this sustainable, low-cost way to produce rich soil in your backyard. With detailed chapters on composting techniques, worm composting, and even a section on frequently asked questions, Organic Book of Compost is the only one you'll ever need!

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Jewish London is the only travel guidebook that focuses on the sights, heritage and culture of London's historic and present Jewish community. Packed with fascinating and practical information, it features everything for the visitor to London, from walking tours of historic areas such as the old Jewish East End to listings of kosher restaurants and shops, and information on important Jewish Londoners and where they lived, complete with plenty of specially commissioned maps. It is also an extremely useful compendium of information for the Jewish resident in London, listing Jewish cultural and heritage organisations, synagogues, ritual baths and other important Jewish centres, and a calendar of Jewish festivals and events in London. The extremely knowledgeable authors are Jewish historians and tour guides, and their lively, interesting text is illustrated with brand-new full-colour photography of the most important Jewish sights.

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Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration with romantic flowers, lush foliage, brightly colored fruits, and fantasy butterflies. Alan’s easy-to-follow directions, accompanied by stunning, mouthwatering photographs, cover 35 floral varieties and 18 charming cake designs for weddings, anniversaries, birthdays, christenings, holidays, and more. If you’re looking for the ultimate guide to sugarcrafting, this book won’t fail to impress.

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One More Slice is a fabulous collection of delicious recipes brought together by popular TV chef and author, Leila Lindholm. The follow-up to her hugely successful cake book A Piece of Cake, this book focuses on wood fired pizza, pasta, bread, pancakes and waffles, as well as sweet desserts like ice cream, cheesecake and sweet pies.In One More Slice, Leila takes basic recipes and transforms them into many different variations. She offers plenty of tips for readers who want to develop and learn clever tricks in the kitchen that will appeal to both experienced home bakers and complete beginners.Although there is an Italian feel to many of the recipes, Leila has taken inspiration from all over, from American apple pie to French pastries to Belgian waffles. Filled with over 150 recipes and over 200 beautiful photographs, this is a cookbook to inspire and delight.

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Applying the winning formula of London's Best Pubs to focus on riverside watering holes, London's Riverside Pubs shows the best that the capital has to offer along the Thames and the Grand Union Canal.Extending from Walton-on-Thames to Thamesmead, the book features 100 pubs, giving a variety of venues for the perfect afternoon by the river. Divided by area and accompanied by photography showcasing both exteriors and interiors, the pubs described here will appeal to a broad range of visitors, both tourists and London residents alike.Each entry features an overview of the cask ales on offer, together with informative historical and architectural snapshots and details on the character of each pub.This title is suitable for visitors to London who are looking for great riverside locations, as well as London residents who are looking for a break from their usual pub choices.

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Includes atmospheric pictures and information on dates and times when ghosts are most likely to appear, practical data on opening times and transport and easy-to-follow route map for each walk Now made available again in paperback and written for the most intrepid London visitors and residents, this spine-chilling guide wends it way through eerie and, in many cases, long-forgotten parts of England's capital city. From Deadman's Walk and the Screaming Wood to Dick Turpin and Jack the Ripper, professional tour guide and inveterate ghost hunter Richard Jones leaves no haunted house or lost soul unmentioned. Join him on a hair-raising journey through the shadowed alleyways, sleepy pubs and the darkest recesses of London's historic homes.

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Welcome your new baby to the world with lovingly knitted garments and accessories! This book is filled with easy-to-knit projects you'll want to make for the baby in your life. Top knitwear designer and author Val Pierce presents 25 simple patterns for practical but adorable baby knits, from bootees to hats to blankets. Whether it's a kimono-style jacket that you don't have to pull over a newborn's head or drawstring mittens that keep your little one from pulling them off, One-Stitch Baby Knits is full of thoughtful details that parents will love. Each and every one of these irresistible garments is made entirely with the garter stitch--the easiest stitch in knitting--making them accessible to beginners and quick and simple for more experienced knitters. Designed with small babies in mind, Val's patterns can be readily customized to get exactly what you want in a garment that's cheaper and sturdier than anything you'll find in stores.

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The collection includes sewing projects suitable for experienced crafters and newcomers alike. The bags range from bright and cheery beach bags and functional yet styling shoppers to classic evening clutches and stylish wrist bags. Every project is explained using easy-to-follow instructions so that even a notice could create a stunning, bespoke bag in no time at all. Hand-made bags are not only a fabulous way to accessorise and express your own style, they also make personal and unique gifts for friends and loved ones. With such a variety of techniques and styles, there really is something here for everyone.

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Forget everything you thought you knew about Henry the Eighth. While Henry VIII has frequently been portrayed as a womanizer, author Philippa Jones reveals a new side to his character. Although he was never faithful, Jones sees him as a serial monogamist: he spent his life in search of a perfect woman, a search that continued even as he lay dying. This book brings together for the first time the 'other women' of King Henry VIII. When he first came to the throne, Henry VIII's mistresses were dalliances, the playthings of a powerful and handsome man. However, when Anne Boleyn disrupted that pattern, ousting Katherine of Aragon to become Henry's wife, a new status quo was established. Suddenly noble families fought to entangle the king with their sisters and daughters; if wives were to be beheaded or divorced so easily, the mistress of the king was in an enviable position. Yet he loved each of his wives and mistresses, he was a romantic who loved being in love, but none of these loves ever fully satisfied him; all were ultimately replaced." The Other Tudors" examines the extraordinary untold tales of the women who Henry loved but never married, the mistresses who became queens and of his many children, both acknowledged and unacknowledged. Philippa Jones takes us deep into the web of secrets and deception at the Tudor Court and explores another, often unmentioned, side to the King's character.

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Encylopedia of Classic & Vintage Stitches is the ultimate sourcebook for stitchwork practitioners: a compendium of 245 embroidery stitches photographed close-up, accompanied by stitch-by-stitch instructions, plus hundreds of illustrations and meticulous charts and diagrams. Twenty-four superb projects offer practice-makes-perfect work on every kind of embroidery, from cross-stitching and huck-weaving, crewel and needlelace to smocking and bargello. The finished products? An array of skill-displaying samplers, a Victorian brooch cushion, glittering Shisha bag, silk ribbon floral pane, Hardanger tablemat, and more, in a portfolio of beautiful handiwork. A must-have reference for beginners and the experienced alike.

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Complete Anatomy Coloring Book is a comprehensive collection of impressive outline drawings showing the body's muscles, skeleton, organs and anatomical systems (nervous, endocrine, cardiovascular, lymph, respiratory, digestive, urinary and reproductive). It contains over 150 diagrams that can be coloured in using felt-tips, crayons, marker pens, coloured pencils or gel-pens.The process of colouring in the different body parts is a fantastic aid to learning, making the book a thoroughly practical, interactive aid for students studying anatomy. Extended captions to the illustrations explain exactly what is being shown and provide clues to help you label the diagrams. Students can then key in the labels to the illustrations as an additional learning device.By engaging with the illustrations in this way, students will gain a deeper understanding of the parts of the body and its processes. The exciting combination of colouring activities and labelling exercises makes Complete Anatomy Coloring Book an invaluable tool for all those wishing to learn more about anatomy in a way that is both relaxing and fun.

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Aimed at those who already have basic skills in soft furnishings, but are now thinking of doing an intermediate course on the subject or starting up their own business, this book (made available again in paperback) is a hard-working manual packed with all the techniques and advice you will ever need.Whether you hope to develop your passion into a rewarding career or simply want to add finishing touches your own home, Wendy Shorter will show you how to produce schemes and specify effectively for them.A basics section at the front takes you through all the essential techniques, which are clearly explained and illustrated with step-by-step photographs. Colours and fabrics are all covered, along with window treatments, chair coverings and household linen.Create bright, fresh items for your home and be inspired by the beautiful projects featured, all broken down into easy-to-follow steps: chair covers, bed treatments, cushions, curtains and blinds are all included.

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In 25 carefully planned walks, "Walks in the Country Near London" reveals the myriad treasures that lie just beyond London's urban sprawl. From easy rambles through apple orchards and lush pastures in Kent to more exhilarating rambles along Sharpenhoe Clappers' chalk escarpments in Bedfordshire, there is a walk here for everyone. Full-colour photographs capture each area's refreshing rural charms, while clear mapping pinpoints everything from designated trails and stately homes to traditional pubs and cosy tea rooms. With characteristic humour, Christopher Somerville guides readers along hedged, grassy lanes, across open, airy farmland and through some of the finest historic homes, castles and churches that England has to offer. Along the way, he shares fascinating tales about the characters who trod these same paths throughout the centuries - from persecuted Catholic priests making their way to safe houses under the cover of night, to such celebrated figures as Anne Boleyn, John Bunyan, William Blake and Benjamin Disraeli. With a wealth of interesting anecdotes and intriguing information, this is the perfect guide for history buffs and casual walkers alike.

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Over 100 recipes - all illustrated - of cake decorating in the classic Alan Dunn style. Allan Dunn's Ultimate Collection of Cake Decorating includes everything you need to create stunning and impressive cakes for every occasion. Each decoration is illustrated from beginning to end and all the equipment you need is detailed. As well as tropical and exotic cakes, flowers, fruit and nuts, celebration cakes and arrangements, you will find techniques and recipes for your cakes. It delivers joy to the baker and sugar crafter, with impressive creations to those lucky enough to be offered the end results.

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Making your own bread by hand is a simple pleasure and a great starting point for anyone looking to become a little more self-sufficient. Making bread can be therapeutic and creative and is achievable with even a basic level of culinary skill. Filling your kitchen with the delicious smells of baking bread is reward enough in itself but it is important that the finished product tastes great too. Food writer and culinary stylist Kathryn Hawkins covers the basic steps to get you started, including essential equipment and simple breadmaking techniques. Also included are 40 tasty bread recipes, from plain white to whole wheat loaves, sourdough to French baguettes, as well as recipes for flavored bread and international fare from every corner of the globe, including brioche, pita bread, naan, stolen, and soda bread. Charming artwork, simple instructions, and informative writing make Breadmaking an invaluable guide for anyone who’s always wanted to make warm, delicious bread in their own home while becoming a little less reliant on processed, pre-packaged food. Get started today, and get ready to enjoy a lifetime of hot, fresh bread straight from your own oven.

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In this book you'll discover how to treat non-serious complaints, such as coughs, colds and sore throats, as well as suggestions for easing the strain of more permanent conditions like eczema, arthritis and asthma. Packed with easy-to-follow recipes using herbs, essential oils and ingredients found in your kitchen, the book will ensure you'll be making your own natural remedies in no time.

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In this timely book, John Parkes demystifies the brewing process and explains in easy-to-follow terms how anyone can produce delicious beer with the help of just some basic equipment and a few key skills. Those new to home brewing will love the easy-to-follow instructions and the detailed explanations of the brewing process and anyone already adept at home brewing will be delighted by the original recipes. Made without unnecessary chemicals and additives, the beers featured here will appeal to anyone seeking a more self-sufficient lifestyle.

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In this comprehensive book, an expert textile arts instructor reveals everything readers need to know to make their own fabrics. This book explains where different fibers come from, how to grow and harvest your own vegetable fibers, and how to prepare them for spinning. The principles of spindle and spinning wheel spinning are covered, along with home dyeing using natural dyestuffs, and hand weaving with or without a loom. Finally, there are a number of simple projects, such as a rug, shoulder bag, bed cover, and jumper and mitts to put your newly learned skills to the test.

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Self-sufficiency and organic living have never been more prominent and hen keeping is becoming increasingly popular. Part of a growing series of authoritative and inspirational titles, this book provides an introduction to some of the key aspects of aspiring to a self-sufficient lifestyle by keeping your own chickens and benefiting from the produce.You don't need a large garden to keep poultry and an average family only needs a couple of hens to keep them well stocked in fresh eggs all year round. The set-up costs are minimal and you don't need a whole host of expensive gadgets or equipment to care for your chickens.Packed with information on poultry keeping (housing, food and water, daily care, disease prevention and cure, encouraging egg production and breeding), there is also comprehensive information on breeds and a list of useful contacts should you need them.

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Learn how to: o Make and decorate moulded chocolates and truffles o Use a multitude of fillings and flavourings o Teach your children cooking techniques with chocolate o Create unique packaging, including edible boxes and platters With information on the history of chocolate as well as comprehensive instructions covering ingredients, equipment and techniques such as melting, tempering, making moulds and gift wrapping your chocolates, now you can dazzle your friends and family with delicious chocolate made with flair.

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Fishy Fishy is a relaxed, informal seafood brasserie in Brighton that was the brainchild of three close friends: James Ginzler, Dermot O'Leary and Paul Shovlin. They share a passion for good food, but more importantly food that has been locally sourced and is in season. They work closely with suppliers to make sure the fish they serve is caught in the least wasteful way which can mean line-caught fish, pot-caught seafood or fish caught in gill nets with big holes in them so they only catch the larger fish and let the small ones through. They only serve fish and seafood when it is in season - that's why there's no cod on the menu in the summer or lobster in the winter. All their passion and expertise is contained in this lovely new cookbook which has over 90 recipes, as well as fascinating fish facts and plenty of advice on how to prepare and cook fish. With chapters on Starters, Barbecue & Alfresco Eating, Everyday Fish & Shellfish, Special Occasions, Sauces, Side Dishes & Desserts, there is plenty of inspiration for cooks of all levels. More than just a restaurant cookbook, this is a wonderful collection of recipes as well as a timely look at the ways we should be sourcing and eating fish.

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Did you think embroidery was complicated, confined to flowers and a major undertaking? This cute, crazy and clever little book will dispel those myths and inspire you to take up a needle and thread even if it's for the first time ever. Fiona Goble is well qualified to write this book as she set herself the task of producing a little embroidery for every day of the year for her blog stitchaday. The book is divided into activities: eating, sleeping, working, relaxing, playing, dressing, bathing and celebrating and there are four or five items and motifs within each section. The embroideries are shown on items made from plain cotton (calico type), felt and wool (think old cream blanket type of wool). While all the motifs are shown on pale or very pale pastel backgrounds, colour is introduced in the form of colourful fabric borders, trimmings, etc. For each motif, there is also a 'Would also work well on...' heading with suggestions for further uses of the little embroidered designs. Some of the items are purchased (eg, clothing, pillowcase), some are either really simple to make (eg, bookcover, greeting card) or pretty simple to make (eg, bags, pencil case) where instructions but not patterns for how to make them are given in a sentence or two. Some of the motifs and items are unadorned and some have added details such as extra stitching, buttons, beads and trimmings. It is suitable for anyone new to stitching; young embroiderers; and, anyone looking to bring a light-hearted touch to their home or wardrobe.

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Aimed at those who are thinking of doing a course on the subject or starting up their own business, this book offers expert advice on all aspects of being a make-up artist. There is an introduction to the equipment needed that kicks off the book followed by a section on the perfect base, which includes information on skin cleansing, toning, and moisturising for different skin types. Eyebrow shaping, brow bleaching and tinting, lash tinting and perming, along with facial waxing, tips on sun care and self-tan make-up all offer invaluable advice on how to achieve a professional, groomed look. Contra-indications to make-up, hyper-pigmentation problems, skin disorders and common skin complaints are also dealt with. Dealing with nervous clients isn't always easy. There is a chapter called The Venue that offers expert advice on how to make your client feel relaxed and what facilities the venue should offer. Eyes, lips and cheeks are all covered in detail and a chapter on male make-up rounds off the book. Whether you're looking to improve your own style or wishing to make a profession out of offering make-up advice, this book provides all the advice, skills and answers.

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Climbing plants are among the most versatile plants in the garden, but they are often overlooked as gardeners are unaware of where they might be used. This book is a practical guide to choosing and using climbers. This book explains what climbers and wall shrubs are and a pictorial A - Z shows a wide range of plants and explains what they are best used for. There is practical information on growing climbers on walls, pergolas, arches, screens etc., and takes a detailed look at climbing and rambling roses. Practical information on how to grow and care for climbers is also included.

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This is a fabulous collection of step-by-step designs for personalizing ready-made clothes with colourful, individual embellishments using simple embroidery, beading and applique, as well as some instant, no-sew ideas. The five chapters focus on different types of embellishments, including beads and sequins, ribbon and lace, patches and scraps, flowers and leaves, and wool. Each chapter has six step-by-step projects for embellishing clothing, followed by a double-page spread of ideas for accessories, such as belts, scarves, bags, hats and shoes. There are projects for making a corsage to pin to a jacket, adding ribbon to a camisole, ribbons around the edge of a cardigan, beaded motifs added to a sweater, or diamante studs added to jeans. Using basic T-shirts, jeans, blouses, skirts and sweaters that are readily-available and inexpensive to buy, these ideas for embellishments will make individual, must-have items for your wardrobe to help you stand out from the crowd.

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Crochet is a traditional needlecraft that has truly stood the test of time - in recent years a whole new generation of young people have taken up this wonderfully versatile craft. Crochet is quick, easy-to-learn and can produce a whole range of different effects, from chunky textured fabric to delicate lacy patterns. This makes it perfect for creating clothes for babies. Making use of the wide selection of yarns available, from pure cotton pastels to soft and colourful wools, the 24 patterns in this delightful book are really simple and can be created in just one or two weekends. The designs include classic sweaters and tops, a duffle coat, a lacy cardigan, a ski-style bobble hat and scarf set, bootees and even some cute toys. Each project has clear instructions, full information on yarns, stitches and techniques and beautiful photographs of the finished garment. In addition, a chapter at the beginning of the book covers basic information and essential techniques.

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In this stunning book renowned sugarcrafter Alan Dunn turns his attention to tropical and exotic flowers. Bolder, more stunning and more fantastic, these beautiful flowers are guaranteed to create a real impact, whether used on a cake or as a decorative arrangement.The designs include many species of orchid, rhizomes, gingers, heliconias, bird of paradise, anthurium, bougainvillea and many more. A comprehensive introduction covering all the essential information on materials, tools, techniques and basic recipes is followed by a section taking each featured cake in turn. For each cake, easy-to-follow instructions are given on how to construct and build-up individual flowers, foliage and fruit and then how to arrange these individual elements into an arrangement that can be used either to decorate a cake or on its own as a table centrepiece, for example. Finally, instructions are given on how to make each cake and secure the arrangement, if you choose to use it in this way. If you're looking for the ultimate guide to making exotic and tropical sugar flowers, this book won't fail to impress.

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If you've ever wanted to learn the techniques of hand lettering, Calligraphy gives practical advice and guidance on materials, tools, and proper methods. Containing four alphabets and 12 step-by-step projects, you'll be able to create stunning cards, calendars, letterheads, and wall hangings. Author and professional lettering artist Margaret Morgan will provide you with all the essential skills you need to enjoy and thrive in the beautiful art of calligraphy!

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Pastry is one of the most comforting foods and is used the world over. In Comfort Pie, Kathryn Hawkins shares recipes for all the different types of pastry and for 70 glorious pies. There are large family pies as well as individual ones, pies for parties and pies for dessert. Easy step-by-step instructions make every pie within reach of the average home cook.The book includes recipes for sweet and savoury pies, and for pastries and tarts. From beef and onion 'clanger' to sausage and apple plait, and from ratatouille pie to plum and almond crostata, there is something for everyone.Also included are dishes from all over the world, from American apple pie to French tarte aux pommes, and from Tunisian tuna bricks to delicate sweet pastries from the Middle East.

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