Search results for ""author cupcakes"

Perfect for newly independent readers, this charming and quirky story about two unusual best friends who lift each other up, no matter the challenge! Meet Agnes and Clarabelle! Agnes the pig and Clarabelle the chicken are best friends through every season. Whether it’s planning the perfect birthday party in the spring, spending a summer day at the beach, braving a big department store in the fall, or making the very best pizza in winter, they help each other through every up and down. For Agnes and Clarabelle, everything is better when they’re together! Bloomsbury's unique Read & Bloom line is specifically designed for readers who are ready to move beyond picture books, but may not quite be ready for longer chapter books. At just 80 pages and packed with dynamic, full-color illustrations, these books are perfect for helping independent readers grow a lifelong love of books. Don't miss the other books in Bloomsbury's Read & Bloom line! Agnes and Clarabelle Celebrate! The Adventures of Caveboy Caveboy is Bored! Caveboy is a Hit! Wallace and Grace and the Cupcake Caper Wallace and Grace Take the Case Wallace and Grace and the Lost Puppy Stinky Spike the Pirate Dog Stinky Spike and the Royal Rescue

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Serve Up the Magic of Science with Fun and Kid-Friendly Cooking Experiments Break out your best aprons and spatulas: The Science Chef: 100 Fun Food Experiments and Recipes for Kids, 2nd Edition teaches children the basics of science through a variety of fun experiments, activities, and recipes. Each chapter explores a different science topic by giving you an experiment or activity you can do right in your kitchen, followed by easy-to-make recipes using ingredients from the experiment. Altogether there are over 100 experiments, activities, and recipes for you to try. From learning why an onion makes you cry to how to bake the perfect cupcake, you'll bring the fundamentals of science to life in a new, magical way. The Science Chef covers a wide variety of scientific areas, like: How plants grow and produce seeds How the process of fermentation produces pickles The basics of nutrition How acids and bases react together to make baked items rise up in the oven While the first edition of this classic book has delighted readers for over twenty years, this new edition is sure to be an even bigger hit with the kids in your home. Bon Appetit!

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‘Giggles, gardens and good grub – I love these girls and I love this book’ Davina McCallRhubarb Rhubarb collects the witty, wide-ranging correspondence between Leiths-trained cook Mary Jane Paterson and award-winning gardener Jo Thompson. Two good friends who found themselves in a perfect world of cupcakes and centrepieces, they decided to demystify their own skills for one another: the results are sometimes self-deprecating, often funny, and always enlightening.Jo would find herself one day panicking about what to cook for Easter lunch: a couple of emails with Mary Jane and the fear subsided, and sure enough, a delicious meal appeared on the table. Meanwhile, Jo helped Mary Jane combat her irrational fear of planting bulbs by showing how straightforward the process can be.The book is full of sane, practical advice for the general reader: it provides uncomplicated, seasonal recipes that people can make in the midst of their busy lives, just as the gardening tips are interesting, quick and helpful for beginners. Mary Jane shares secrets and knowledge gathered over a lifetime of providing fabulous food for friends and family, while Jo’s expertise in beautiful planting enables the reader to have a go at simple schemes with delightful results.

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An Instant New York Times Bestseller!Be a smart cookie—and don’t miss the fifth picture book in the #1 New York Times bestselling Food Group series from creators Jory John and Pete Oswald! This cookie has never felt like a smart cookie no matter how hard she tries, especially in comparison to all the clever cupcakes and brilliant rolls in the bakery. Will a dash of creativity and a sprinkle of confidence be enough to help her learn that perfect scores and having all the answers aren’t the only ingredients for intelligence?Jory John and Pete Oswald serve up another heaping plate of laughs and lessons with this empowering, witty, and charming addition to their #1 New York Times bestselling series!Check out Jory John and Pete Oswald’s funny, bestselling books for kids 4-8 and anyone who wants a laugh: The Bad Seed The Good Egg The Cool Bean The Couch Potato The Good Egg Presents: The Great Eggscape! The Bad Seed Presents: The Good, the Bad, the Spooky! The Cool Bean Presents: As Cool as It Gets That’s What Dinosaurs Do

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Turn every baking occasion into a celebration of all your favourite animals, with over 45 delicious recipes for animal-themed cakes, cookies and more! Take a walk on the wild side of baking with this stunning collection of recipes that are baked or decorated in the shape of a whole host of furry friends. From bunny-shaped biscuits to enjoy at Easter, to a fabulous flamingo cake fit for any child’s (or big-kid’s!) birthday, each recipe is fun to create and tasty to eat. At the beginning of the book you’ll find all the basic recipes you need for your animal bakes and, together with must-know decorating tips, you’ll be well on your way to mastering the designs for every cute critter. Each chapter is then separated by a different theme. ‘A Day at the Zoo’ features a Smiling Sloth cake. ‘Garden Critters’ welcomes a Buzzing Bee Hive into your kitchen, while in ‘Perfect Pets’ you’ll find an Adorable Pug. Head ‘On the Farm’ for a No-Drama Llama cake or Fluffy Sheep gingerbread and, then, grab your magic whisk for ‘Fantastical Creatures’ where you’ll summon rainbow Unicorn Cupcakes and a Bubbly Narwhal. Each bake is sure to be the cute and creative centre of every party!

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Take your doodling skills to the next adorable level with this follow-up to popular YouTube artist Pic Candle's best-selling Kawaii Doodle Class and Kawaii Doodle Cuties—featuring over 100 lovable, huggable characters to draw into over 20 lively doodle scenes. Kawaii Doodle World also includes simple step-by-step illustrations and instructions, search-and-find puzzle patterns that you can color, inspiration pages, and even a doodle refresher course. Pic Candle shows you all the steps for drawing all sorts of adorable characters—cupcakes, donuts, lattes, mushrooms, office supplies, potted plants, stars and planets, doodle monsters, and more—into super-fun doodle scenes. Complete each scene by embellishing it with fun decorations and whimsical patterns. Soon enough, you will be filling every page of your sketchbook with your own kawaii doodle world. So, let’s get this doodle party started! Learn how to draw even more cute things with these other fun books in the Kawaii Doodle series: Kawaii Doodle Class, Kawaii Doodle Cuties, Mini Kawaii Doodle Class, and Mini Kawaii Doodle Cuties.

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Helicopter parents, tiger moms, cosseters, hothouse parents . . .Whatever we label it, overparenting—anxious, invasive, overly attentive, and competitive parenting—may have finally backfired. As we witness the first generation of overparented children becoming adults in their own right, many studies show that when baby boomer parents intervene inappropriately––with too much advice, excessive favors, and erasing obstacles that kids should negotiate themselves––their “millennial” children end up ill-behaved, anxious, narcissistic, entitled youths unable to cope with everyday life. The obsession with providing everything a child could possibly need, from macrobiotic cupcakes to 24/7 tutors, has created epidemic levels of depression and stress in our country’s youth, but this can be avoided if parents would just take a giant step back, check their ambitions at the door, and do what’s really best for their kids.Written by a noted psychiatrist and a parenting specialist, The Overparenting Epidemic is a science-based yet humorous and practical book that features an easy-to-read menu of pragmatic, reasonable advice for how to parent children effectively and lovingly without overdoing it, especially in the context of today’s demanding world.

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The Flat Belly Diet! Gluten-Free Cookbook shows readers how to follow the New York Times-bestselling plan with delicious foods that are easy to prepare and that are totally gluten-free. Readers can serve up belly-flattening meals like Cornmeal Flapjacks with Blueberry Syrup, Chipotle Turkey Chili, and Fettucine with Broccoli Pesto. No diet is complete without dessert, which is why readers will love serving Dark Chocolate Chip-Banana Cupcakes, Fudgy Cashew Brownies, and Coconut-Almond Macaroons the whole family can enjoy - that is, if there's any left to share. The key to the Flat Belly Diet is monounsaturated fatty acids, or MUFAs, healthy fats that have a waist slimming effect and target the dangerous visceral fat that, in excess, can contribute to diabetes, heart disease, and obesity. Written for both those with gluten sensitivities and those who want to cut gluten out for good health and vitality, Flat Belly Diet! Gluten-Free Cookbook ensures that readers get a dose of MUFAs at every meal and reap all the benefits of a diet free from gluten.

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Filled with humor, friendship, and middle school antics, the Confidentially Yours series-about a group of kids who run their school newspaper's advice column-continues on in its fifth installment. Perfect for fans of the Cupcake Diaries or Candy Apple books. Brooke Jacobs never considered herself to be the superstitious type. But after she and her friends visit a psychic who tells Brooke she's in for some bad luck, the panic sets in. And when Brooke hurts her arm, gets into a major fight with her boyfriend, and turns into a total klutz in soccer, she's convinced her misfortune is here to stay. To make matters worse, the Lincoln Log-the newspaper where she and her best friends write their advice column-is competing in an important contest. Brooke, Vanessa, Heather, Tim, and the rest of the team need to put together their best issue yet. There's no time for bad luck ...but that's all Brooke seems to have. Not wanting to let everyone down, Brooke must decide, once and for all, who's in charge of her life: a silly superstition or herself. And she better find out fast, because bad luck or not, the contest must go on.

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Graham Herterich, aka The Cupcake Bloke, has always been fascinated by taking classic Irish recipes and giving them a modern twist. By classic, he means bakes like soda bread, tarts, porter cake and brack all the way up to modern classics like jambons, cheesecakes and fifteens. In Bake: Traditional Irish Baking with Modern Twists, every recipe for a traditional bake is followed by a fresh new spin using the ingredients available in Ireland now, from advieh to zhug. It may not be an exact update of the recipe - it could be a modern interpretation of the flavour combination or the concept, like a classic coffee and walnut cake reimagined as a coffee and walnut pavlova with coffee poached pears. Food is a powerful link to our past, so writing the book also became a trip down the memory lane of Graham's childhood, teens and early twenties through to the last few years, when he became more confident in his food, flavours, inspirations and textures and realised that baking is more than just an action - it's an invitation to the people you are going to share it with, a symbol of generosity and a gesture of love.

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Inspired by the beloved, Emmy Award–winning TV show Ted Lasso, a collection of 50 recipes, quotes, and other Easter eggs for anyone who knows that Football is Life!Keep calm and carry on, the Unofficial Ted Lasso Cookbook is here. Perfect for fans in need of “sweet treats to numb the sting of defeat,” or those who agree that tea tastes like “hot brown water,” this collection of 50 recipes will warm hearts and fill stomachs. Featuring delicious dishes from every corner of the Lassoverse, like: “Be the Goldfish” Trail Mix Kansas City-style Pulled Pork Sam Obisanya’s Jollof Rice English Pub Style Fish and Chips Rebecca Welton’s Boss Bitch Cocktail BELIEVE Cupcake Sheet And of course, Ted’s signature biscuits (along with instructions to DIY the iconic pink biscuit box) With recipes for every occasion—from afternoon tea parties to AFC Richmond tailgates—plus creative watch party ideas, quotes, and stories, this cookbook will allow readers to recreate the quirky, high-spirited world of Ted Lasso, and welcome its infectious optimism into their very own kitchens.

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This mad-cap collection of edible Australiana will win over anyone with a love for the land of the Great Barrier Reef, Sydney Opera House and Big Banana. Style maven Katherine Sabbath's deliciously witty cakes range from kitsch and cute, to stylish and sophisticated. Start at Chapter One, Easy As, for beginner baking heaven. Enter stage left: the giant Fairy Bread Cake, Flamin' Galah Cupcakes and Opal Cookies. Progress to Chapter Two, She'll Be Right, to create a Jaw-some man-eater from a dark chocolate sea salt cake. Engineer your own Sydney Opera House Pavlova or decorate a Dame Edna Koala. Chapter Three, Advanced Australian Fare, is where you bust out a Mining Magnate (it's rich!), build your own Great Aussie Dream Home or knock everyone's socks off with Priscilla, Queen of the Dessert.Sydney cake queen Katherine Sabbath is one of the coolest creatives around, loved for her cutting-edge cake designs and quirky personal style. This baking legend will teach you the tips and techniques to create maximum effect with every cake. Go ahead: bake her day.

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An updated new edition of the bestselling diabetes cookbook from Betty Crocker and the International Diabetes Center Here's a fresh new edition of the cookbook that proves that people who have diabetes don't have to give up the foods they love and, in fact, can eat incredibly satisfying food every day, for every meal. The Betty Crocker Diabetes Cookbook delivers delicious and healthful recipes for diabetics, along with the latest medical and nutrition information from the International Diabetes Center. This new edition includes brand-new recipes and photos, along with tips and menus that focus on using carbohydrate choices. Plus, an easy-to-understand introductory section provides helpful insight and vital guidance for those with diabetes. Features 140 quick, easy-to-make, and delicious recipes for breakfasts, lunches, dinners, desserts, and more Includes 40 recipes and full-color photos all new to this edition, including gluten-free dishes and fun items like mini cupcakes Includes menus for a variety of special occasions plus a sampling of everyday menus with carbohydrate counts included With the Betty Crocker Diabetes Cookbook, great-tasting meals are never off-limits for people with diabetes.

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When Fearne's not making us laugh onscreen or keeping us company on the radio, you'll find her in the kitchen cooking up a storm. Easy, healthy recipes that are fun to make and delicious to eat - these are the recipes Fearne loves and has become famous for. Recipes she can't wait to share with you, too.With chapters covering fresh and delicious breakfasts to start your day well; simple, sumptuous lunches to enjoy at home and on the run; and comforting dinners that show you how to eat the rainbow, Cook. Eat. Love provides over 100 recipes that will have you eating happily and healthily at every meal time. A pescatarian herself who cooks meat for her family, Fearne includes recipes that can cater for both and be packed with goodness either way. You'll also find plenty of ideas for elevenses, afternoon treats, baked goods and desserts that use plenty of natural ingredients to make those sweet treats guilt-free and just as satisfying. From Thai Coconut Soup to Quick and Healthy Pizzas; Roast Chicken Cashew and Chilli salad to Salted Caramel Chocolate Slice and Beetroot Cupcakes, Cook. Eat. Love is guaranteed to bring joy to your kitchen and beyond.

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Whilst this book captures the very essence of Lewis Carroll’s popular tales - which have been translated into 125 languages and made into numerous films - each of the 50 `Make Me’ projects stands alone as a gorgeous item to cherish. Who wouldn’t be seduced by a red polka dot frilly pinny to wear whilst baking cupcakes fit for a king, or a heart-shaped pinboard to house precious keepsakes, or an exquisite beaded napkin ring in the initials of each of your dinner guests? Decorate your home and garden with the supremely simple yet highly effective no-sew fabric-covered teapot planters. Serve your partygoers from a china cake stand made from mix-and-match vintage crockery. And create wonderfully scented candles that fill oversized teacups to present as handmade gifts. Alice’s world was full of extraordinary characters and peculiar insights so interspersed between the projects are snippets of Wonderland lore and instructions for fun party games, such as How to Become a Queen, How to Run a Caucus Race and How to Play Musical Chairs, to keep your tea party guests entertained. With Everything Alice there will never be a dull moment in your own personal Wonderland.

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New York Times best sellerSouthern Independent Booksellers Alliance Cookbook of the Year Fire up your oven with recipes Food & Wine calls “down-home and fabulous . . . classics with a little something extra.” Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day “bake decadent treats, but they also bake wonderful memories that stay with you forever.” To celebrate the bakery’s tenth anniversary, this duo has written a book filled with customers’ favorite recipes. It’s packed with Cheryl and Griff’s baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S’more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.

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Learn all about adding and subtracting with Mo the Monster and his friends in these fun first maths books for children aged 5+Mo is going to Monster School today! He's going to learn all about adding and subtracting numbers through sticking beads, counting cupcakes, learning magic card tricks and cracking a maths code to find some buried treasure. But can Mo stay out of trouble while he's having so much fun? Don't count on it!If a monster can understand maths, anyone can! Join Mo the Monster as he discovers the basic principles of maths, from what a fraction is, to what 3D shapes are to how to multiply BIG numbers. Along the way, Mo is kept focused (monsters are notoriously easily distracted) with the help of simple, clearly presented information, plenty of questions to answer and lots of maths puzzles and activities.The funny, colourful illustrations offer lots of scope for humour and interest to keep children engaged while they learn. Aimed at readers aged 5+.Titles in the series: Addition & Subtraction/Geometry/Division/Fractions/Measuring/Multiplication ContentsCount all Count on Take-away Count on and back Difference Whole/part diagrams Addition and subtraction with ten Addition and subtraction facts Greater than and less than Add more than two numbers Add teen numbers Add larger numbers Subtract larger numbers Glossary Answers

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Pamela del canal de YouTube 'Quiero Cupcakes!' con más de 2 millones de seguidores en todo el mundo, después de su primer y exitoso libro de repostería 'Delicias para sorprender', nos presenta su segundo libro 'Postres Divertidos'. En él nos enseña cómo hacer postres deliciosos con una estética muy divertida. Son perfectos para presentar en fiestas o mesas dulces y para preparar con los más pequeños de la casa.En este segundo libro 'Postres divertidos', nos da ideas y técnicas que nos ayudarán a realizar los postres de una manera fácil junto a los pequeñines. Este libro no pretende ser una guía para crear futuros chefs. Es una excusa para tener momentos inolvidables y compartir nuestro tiempo con nuestros seres queridos.La repostería puede crear un vínculo precioso y además el resultado final es comestible. No se puede pedir más! Las recetas no sólo se han diseñado para elaborarlas de manera colaborativa. Son ideales para todo tipo de celebraciones y eventos. Ya que lo que prima

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Age Level: 9 and up | Grade Level: 4 to 7From surviving middle school to feeling like a misfit, Ana Wright tackles it all in How to Outrun a Crocodile When Your Shoes are Untied. This heartwarming, coming of age story is the perfect summer reading book for middle school girls!Ana Wright's social life is officially on the endangered list: she lives in a zoo (umm, elephant droppings!?), her best friend lives on the other side of the world, and the Sneerers are making junior high miserable. All Ana wants is to fade into the background.Yeah, that's not going to happen.Creature File for Ana Wright:Species Name: Anaphyta NormalisKingdom: The Zoo, Junior HighPhylum: Girls Whose Best Friend Just Moved To New Zealand; Girls Who Are Forced To Live In A Zoo With Their Weirdo Parents And Twin BrotherWeight: ClassifiedFeeds On: Daydreams about Zackardia Perfecticus and wish cupcakesLife Span: Soon to become extinct due to social awkwardnessA 2015 Georgia Children's Book Award WinnerA 2015 Children's Choices Reading List TitleA 2015 Red Maple Award Nominee"A fun-filled, pitch-perfect book…An amusing, highly readable book about the perils of being 12 in a snake-eat-snake world."—Kirkus Reviews, STARRED Review

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Whimsical Recipes for Fairy-Themed Lunches, Teatime, Desserts, and More! There are many kinds of fairies — garden fairies, orchard fairies, meadow fairies, woodland elves, and a number of unique water fairies such as sprites and nymphs. One thing all fairies have in common is a love of delicious food! Fruits, berries, and wild honey are sure to keep almost any fairy happy for hours on end. A nibble of cake or pastry will make them positively joyous! Explore the whimsical world of fairy food in this delightful cookbook. Whether you're planning a fairy-themed party or just wish to add an element of fancy to your meals, you'll find plenty to inspire you here, from breakfasts and lunches to teatime to dessert. Discover recipes such as: Pastel Berry Shortbread Rounds Rainbow Tea Bread Wild Violet Tea Sandwiches Elves' Emerald Mushroom Pizza Water Sprites' Watermelon Soup Cream Puff Fairy Ring Firefly Cupcakes Fondant Fireflies, Honeybees and Bumblebees Creamy Chocolate Rainbow Cones Pixies' Popcorn Blooming Honey Biscuits and much more! Many recipes include elements that children can help prepare for added fun. Full of inspiring photographs of fairy food and drink, as well as a fairy-themed garden tea party, this delightful cookbook makes a unique gift for the fairy enthusiast in your life.

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Vegan Choice Cookbook Award Winner 2022'Holly has a special ability to create mouth-watering vegan bakes that capture your imagination and attention - and being self-taught she is able to explain everything in a clear and easy-to-understand way.' - Kim-Joy, Great British Bake Off finalist'Holly has a gift for creating the most delicious baked goods. This book proves that going vegan doesn't mean sacrificing anything. Holly's recipes are simply exquisite.' - Best of Vegan'A must-have in your collection! Packed full of delicious classic and unique bakes and desserts for everyone and every occasion.' - Lotus Biscoff UKDiscover how to bake show-stopping, mouth-watering, heart-warming, incredibly delicious vegan cakes and bakes at home with Holly Jade.Recipes range from the simple (Chocolate Orange Fridge Fudge, Cookies and Cream Cupcakes and Peanut Butter Flapjacks) to the more ambitious (Honeycomb Doughnuts, Cherry Bakewell Tartlets and No-bake Biscoff Cheesecake) making this a book for anyone and any ability. Including essential step by step guides to icing and decorating, Holly gives you all the ingredients to take your vegan baking to the next level.'This book did not disappoint! It boasts amazing vegan desserts throughout and each page is just as scrumptious and delicious as the next. This is a must for any sweet tooth dessert lover!' - Naturally Stefanie

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Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes – and mixing science with old-fashioned kitchen wisdom – Dan has tried and tested almost every baking technique out there. Guiding you through the crispest flatbreads, blue cheese and oatmeal biscuits, gluten-free white loaves, savoury leek and smoked haddock pies, caramel sweets, frostings, simple scones and pumpkin and ginger cupcakes, Short and Sweet uses the newest flours and ingredients and has everything from updates on the classics to the latest in baking for intolerances. If baking is therapy then Dan is your life coach. He’ll show you how to improve, what to work on, how to take what is just ok right up to brilliant, without a sweat. No wonder he is the country’s cutting-edge baker.

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Make delicious, cost-saving meals with your air fryer From the trusted Hamlyn All Colour Cookery series, this cookbook provides 200 easy recipes for you to enjoy with your air fryer, with delicious ideas for breakfast, light bites and sides, meat and fish mains, vegetarian and vegan meals and sweet treats. Whether you want a healthier alternative to traditional frying, or a faster and cheaper way of cooking than the oven, your air fryer will help you save time, money and calories - all with minimal clean-up.CONTENTS INCLUDE:Breakfast All day breakfast; Iced cinnamon rolls; Apricot & almond pastriesQuick SnacksSesame prawn toasts; Parmesan kale crisps; Vegetable samosasLight BitesFrittata with nduja & ricotta; Halloumi with spicy dipping sauce; Hot tortilla pizzaVegetarian & Vegan MainsTeriyaki tofu & vegetable kebabs; Baked feta & tomato pasta; Miso-glazed aubergineMeat & Fish MainsChicken gyros; Honey mustard sausages & apples; Roast beef with a tangy crustSides Crispy sesame noodles; Polenta, rosemary & cheese fries; Spicy maple-glazed squashSweet TreatsCappucino cupcakes; Passion fruit self-saucing puddings; Chocolate chip cookies

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This beautifully illustrated Chinese cookbook features all the most popular feast and festival food along with a wealth information.It is often said that the Chinese live to eat. Happily for them, the rich culinary tradition of China is largely inspired by a calendar year filled with a generous round of joyous occasions—festivals, reunions, weddings and anniversaries—for eating, drinking and making merry. And, of course, for paying homage to the gods and ancestors. Food, fittingly, is a combination of flavors and symbols (wealth, happiness, luck, prosperity), a spiritual celebration and an earthly pleasure. Chinese Feasts & Festivals, S.C. Moey has assembled a number of facts and fancies as well as a collection of festival specialties for the Chinese food lover to read and enjoy or, if the spirit takes flight, cook up a feast that will impress both mortals and ancestors and win the approval of the gods. Authentic Chinese recipes include: Drunken Chicken Steamed Duck with Bamboo Shoots Five Spice Rolls Spicy Sichuanese Lamb Sweet and Sour Fish Chinese Lettuce Leaf Cups Yangzhou Fried Rice Sweet Red Bean Pancakes Steamed Rice Flour Cupcakes New Years Cakes

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Healthy and Delicious Treats That Won't Spike Your Blood Sugar- so you can have your cake and eat it too Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust Key Lime Cupcakes with Yogurt Icing Oatmeal Raisin Chai Spice Cookies Peanut Butter Chocolate Freezer Fudge Maple Pecan Pie with Almond Flour Crust Fluffy Monster Cookie Bars Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes.

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#1 Amazon New Release! ─ Cooking, Baking and Making ─ DIY recipes and DIY ideas for all seasonsDIY Ideas ─ DIY Recipes: From the creative mind of the Harried Housewife blog, comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year! Cooking, Baking and Making - 100 Holiday Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days. For example: Spring: Serve Herbed Cucumber Tea Sandwiches and a make a Spring Centerpiece Summer: Delight your guests with Fresh Berries and Cannoli Cream and make your own decorative coasters Autumn: Bake Dilled Beer and Cheddar Bread and make Autumn Harvest Potpourri Winter: Enjoy Creamy Eggnog Cupcakes and make Festive Votives Ideas and Recipes for all seasons and a simpler time: Cynthia O’Hara presents incredibly user-friendly projects and dishes that make replicating her flavors and designs as natural as the changing of the seasons. The Harried Housewife has written articles and developed a wide variety of recipes that reflect a simpler time and are ideal for budget-conscious families. The "Harried Housewife's Recipe Box" column is syndicated nationally in regional newspapers.

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A cookbook featuring 116 recipes for marijuana enthusiasts of all skill levels. Cannabis is the hottest new ingredient to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from Amherst to Anaheim share their secrets for infusing everything from oil and agave to soups and cocktails with this once-taboo ingredient. Covering every meal from brunch and main entrees to late-night cocktails and snacks, The Cannabis Kitchen Cookbook approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine. Learn to prepare fresh, tasty, and healthy home-cooked meals using cannabis with more than one hundred recipes from professional chefs: 20-Minute Cannabis Olive Oil Cannabis Gin Tincture Cannabis Milk Highland Yogi Smoothie High Ho Pottanesca Eggplant, Lentil, and Cannabis Curry Smokin’ Grilled Corn Alice B. Toklas Carrot Cupcakes Cannabis Coconut Mojito And more! Complete with step-by-step instructions on trimming, processing, and preserving cannabis for use in the kitchen as well as advice on personalizing dosage for different tastes, The Cannabis Kitchen Cookbook also includes a “buyer’s guide” that sheds light on the many varieties of cannabis flavor profiles according to different strains.

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St Aidan: a cosy Cornish village where friendships are made for life and it’s always cocktail hour somewhere… The Little Cornish Kitchen is going on tour! When internet sensation ‘Cressida Cupcake’ has a soggy bottomed TV fiasco and faces bake-off backlash she jumps at the chance to spend some time hiding out in St Aidan, dog sitting for her brother. Picturesque Seaspray Cottage is meant to be Cressy Hobson’s port in the storm but with her blog sponsors having fled and her book deal gone sideways her funds are running low and she’s forced to turn to the locals for help. Soon her quiet weeks in Cornwall are filled with chasing sheep, saving the local retirement village, taking The Little Cornish Kitchen into people’s homes for baking nights…and keeping vigilant guard against romance. The one and only time Cressy lost her head to love was over a decade ago while in St Aidan, and she won’t be making the same mistake again – a feat easier said than done when Ross Bradbury looks even better a decade on…and every step she takes seems to put him in her path!

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Bring the delicious food of the Universal Theme Parks right to your own home with these 75+ beloved recipes you can enjoy between trips.Bring the thrill of Universal straight to your kitchen with The Unofficial Universal Theme Parks Cookbook! From favorite snacks and main dishes to refreshing drinks and popular desserts, this book features more than 75 recipes for your favorite treats from Universal Studios Orlando, Universal’s Island of Adventure, Universal’s Volcano Bay, and Universal Studios Hollywood. You’ll learn how to make: -The Big Pink from Lard Lad Donuts -Fish and Chips from The Three Broomsticks -Minion Banana Taffy from Super Silly Stuff -Moose Juice from Moose Juice, Goose Juice -Korean Beef Tacos from Bumblebee Man’s -Unicorn Cupcakes from Minion Café -Pumpkin Juice from Hog’s Head -And much more! Perfect for everyone from park hopping experts who miss those familiar flavors in between trips to fans who have yet to visit the parks, The Unofficial Universal Theme Parks Cookbook has all the recipes you’ll need to make treats worthy of Homer Simpson, Harry Potter, and more!

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Updated with 21 mouth-watering photos! Secrets from Grandma's Kitchen is filled with well-loved, handed-down recipes shared by cooks across the country. Granny's Hotcakes and Eggs for a Crowd will bring 'em to the breakfast table in a hurry! Serve Summer Vegetable Soup and a basket of Corn Fritters for a simple and satisfying lunch. At dinnertime, your family will be delighted when you serve up comfort foods like Braised Swiss Steak, Grandma Ella's Chicken & Dumplings and Pork Chop-Potato Scallop, with Sharon's Freezer Slaw and Skillet-Fried Sweet Corn to round out the meal. Celebrating with friends? Secret-Recipe Shrimp Salad, Mama Meg's Stromboli, Gram's Chicken Dip and Anniversary Punch will make the get-together a big success. Of course, Grandma's desserts are not to be forgotten. Nanny's Chocolate Cupcakes, Gram's Whoopie Pies, Strawberry Shortcake Supreme and Anna Mae's No-Fail Peach Cobbler are just as good as you remember them, with an extra helping of nostalgia. Every recipe uses familiar ingredients, with easy directions and hints for success. You'll also find lots of tips for delicious cooking plus simple ideas for sharing food and fun with family & friends. So get ready to cook. 248 Recipes.

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‘He’s a regular guy – he’s not a chef and he’s not formally a cook, and he was a virgin in the kitchen … I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that’s what food is about. Viva Virgin Kitchen!’ – Jamie Oliver ‘One of the country’s hottest young chefs’. – The Times Barry Lewis shot to fame by posting brilliant videos on his YouTube channel My Virgin Kitchen. The channel became an overnight hit, gathering millions of views and now has over 600,000 subscribers. With the backing of Jamie Oliver, Barry became a regular on Jamie’s Food Tube channel. Having taught himself how to cook, Barry is passionate about encouraging others to take the plunge. He focuses on exciting recipes that all the family will love – all made easily, with simple ingredients. His recipes are healthy and delicious and focus on giving everyone the confidence to get stuck in. Whether you’re looking for a quick dinner for everyone such as Coconut Crumbed Chicken or Mac ‘n’ Cheese; fantastic new ideas for pizzas or flapjacks; international influences like Cod Tagine; or hidden veggies in Carrot Cake Cupcakes or Pasta Bake – here is a wonderful collection of recipes to use again and again. If you’re a virgin in the kitchen, you’re in great company!

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Say it with chalk! Learn the art of hand-drawn chalk lettering from an Etsy superstar in a book complete with chalkboards! Ubiquitous at boutiques and cafés, on Etsy and Pinterest, in stationery and home decor, the art of chalk lettering is hotter than ever. Valerie McKeehan, an Etsy standout, teaches us everything we need to know to create gorgeous hand-drawn chalk designs. In over 60 lessons, learn the ABCs of lettering (literally) and basic styles: serif, sans serif, and script. Next, how to lay out a design, combine various styles into one cohesive piece, and add shadows and dimension. Master more advanced letter styles, from faceted to ribbon to “vintage circus.” Use banners, borders, flourishes. And finally, 12 projects to show off your newfound skills, including a Winter Wonderland Snow Globe; a smartphone-themed birthday card to text friends and family; a one-of-a-kind party invitation to create, photograph, and mail; and a bake sale sign guaranteed to put everyone who sees it in the mood for a cupcake! The book is also a practice space, with three foldout “chalkboards”—the inside cover and foldout back cover are lined with blackboard paper.

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"Ebullient readers struggling with being mindful of others and true to their always-on selves should find reassurance in this friendship story." —Publishers WeeklyPerfect for fans of Julian Is a Mermaid, this picture book is about a child named Ezra who does everything a little bit extra. But that doesn’t work out so well when a new girl comes to school and his efforts to make friends go over-the-top awry! Ezra always lets his light shine bright—extra bright. And he always makes an extra effort when it comes to the people he loves. So when Ezra meets Jane, the new girl at school, he’s ready to do whatever it takes—and more—to be her friend.He offers her a sparkly cupcake and colorful balloons, and he even writes a flashy song. But Jane doesn’t seem to notice. Ezra is confused—everyone usually loves his gifts! After his failed attempts, Ezra realizes he must ask himself what it truly means to be a good friend.This book will teach readers the importance of respecting boundaries and open communication in friendships, and it will inspire everyone to celebrate their differences!"A satisfying picture book.” —Booklist“Viewers who struggle to empathize well with their classmates or siblings will receive a specifically catered takeaway from this book.” —Bulletin of the Center for Children's Books

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A magical chapter book series inspired by Sticker Dolly Dressing, perfect for fans of Rainbow Magic. Each book comes with a page of stickers to dress the Dolls.The Princess Dolls are off to the Cupcake Cafe for the Spring Celebration when a mission comes through... the Woodland Princess has torn her dress, and she needs a new one for the Royal Family Portrait. But when they arrive on the Majestic Isle the Woodland Princess has changed her mind... she says she'd rather climb trees than sit for the portrait! Can the Princess Dolls save the day?Collect all the books in the Sticker Dolly Stories series!1. Unicorn Rescue (A Magic Dolls Story)2. Fairy Picnic (A Magic Dolls Story)3. Mermaid in Trouble (A Magic Dolls Story)4. Baby Dragon (A Magic Dolls Story)5. Castle in the Clouds (A Princess Dolls Story)6. Ice Palace (A Princess Dolls Story)7. Woodland Princess (A Princess Dolls Story)8. Waterlily Ball (A Princess Dolls Story)9. Dream Pony (An Animal Rescue Dolls Story)10. Lucky Bunnies (An Animal Rescue Dolls Story)11. Little Lost Deer (An Animal Rescue Dolls Story)12. Snow Puppy (An Animal Rescue Dolls Story)And look out for the Summer and Christmas specials:Dolphin Magic (A Summer special)Christmas Mystery (A Christmas special)

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There’s nothing like the breezy days of summer...the freshest produce, grilling outdoors, swaying on the porch swing and watching the kids chase fireflies. A trip to the farmers’ market, or a short walk to your own backyard, give us reasons to share the most flavorful dishes with our family & friends. We're celebrating all these memories in the making with Summer in the Country.Breakfast is a breeze when serving Aunt Emma-line’s Strawberry Muffins, and packing a picnic or toting a dish to a reunion couldn’t be easier...just pair up Confetti Coleslaw with Beverly’s Fried Chicken. Firecracker Grilled Salmon and Sizzlin’ Chicken are perfect for the grill, while Toasted Taffy is a fast-fix campfire dessert.With a whole chapter of sweet treats, whipping one up is so easy...choosing between all the yummy choices is the hardest part! You’ll find recipes for old-fashioned favorites like Lazy Daisy Cake, Flowerpot Cupcakes and Watermelon Slice Cookies inside. We’ve also included a chapter of food gifts to give...straight from your summer kitchen. Aunt Marj’s Violet Jelly and Pioneer Day Blackberry Jam are two of our favorites.The weather is perfect, so set a date and call your friends, family & neighbors. It’s time to celebrate summer...in the country! 204 Recipes

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Mealtimes can often be a battleground between parents and kids. As a parent you want your child to have a healthy, nutritious and tasty diet, but persuading them it's a good idea is a different matter! Annabel Karmel is here to convert even the fussiest of fussy eaters and make family meals fun again. With 120 healthy recipes covering everything from breakfasts to suppers to parties, Annabel gives tips and advice on improving your children's diet and encouraging new tastes. She suggests way of sneaking hidden vegetables into familiar foods such as quesadillas and focaccia pizzas, and offers a healthy take on fast-food favourites like chicken nuggets with dips and sticky barbecue ribs. There's plenty to tempt children of all ages, including pork and peanut noodles, tuna melts, cupcakes and ice creams. And for those children with food intolerances, there is a whole chapter of recipes covering dairy-free sauces, gluten-free pizzas and a wheat-free birthday cake.Annabel has a proven track record in creating delicious, nutritious food to tempt even the most stubborn of fussy eaters. Plus with general advice on how best to cope with fussy-eating behaviours and improve mealtimes, this is more than just a recipe book - it will be the answer to many parents' prayers!

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Milk and Juice is a hilarious, quirky debut picture book by Meredith Crandall Brown that follows a bottle of juice and a jug of milk on their recycling love story. Perfect for fans of Peanut Butter & Cupcake by Terry Border!Once upon a time, in a refrigerator not too far away, a jug of milk and a bottle of juice fell in love. All was bliss until Juice was taken away from its one true love and . . . recycled.Thus begins Milk and Juice’s humorous journey through many incarnations around the world. Will they ever be reunited? Or will they stay star-crossed lovers for all eternity?In this charmingly clever story, Meredith Crandall Brown shows us the importance of chasing after your dreams and never giving up. Brown also includes informative back matter that explains the steps of recycling in clear, simple terms that all readers will understand, paired with cute illustrations!January/February 2021 Kids’ Indie Next List"A charming tale of sustainability, and an absolute delight for storytime." —Bulletin of the Center for Children's Books (starred review)"Charismatic illustrations and text pair beautifully for a love story with an earth-friendly twist." —School Library Journal (starred review)"An original and clever debut about the transformative power of love and recycling." —Publishers Weekly"An inspiring introduction to recycling, an ode to persistence, and a...parable on the immutability of the heart." — Kirkus Reviews

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Learn all about adding and subtracting with Mo the Monster and his friends in these fun first maths books for children aged 5+Mo is going to Monster School today! He's going to learn all about adding and subtracting numbers through sticking beads, counting cupcakes, learning magic card tricks and cracking a maths code to find some buried treasure. But can Mo stay out of trouble while he's having so much fun? Don't count on it!If a monster can understand maths, anyone can! Join Mo the Monster as he discovers the basic principles of maths, from what a fraction is, to what 3D shapes are to how to multiply BIG numbers. Along the way, Mo is kept focused (monsters are notoriously easily distracted) with the help of simple, clearly presented information, plenty of questions to answer and lots of maths puzzles and activities.The funny, colourful illustrations offer lots of scope for humour and interest to keep children engaged while they learn. Aimed at readers aged 5+.Titles in the series: Addition & Subtraction/Geometry/Division/Fractions/Measuring/Multiplication ContentsCount all Count on Take-away Count on and back Difference Whole/part diagrams Addition and subtraction with ten Addition and subtraction facts Greater than and less than Add more than two numbers Add teen numbers Add larger numbers Subtract larger numbers Glossary Answers

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Baker Tracey Zabar s delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share. From original twists on time-honored classics to intriguing new flavor combinations, these recipes will suit every palate. They range from tiny Bundts to fanciful mini cakes. Included are small babkas, snack cakes, chocolate delights, and much more. The recipes are organized seasonally when fresh ingredients are at their peak. Tracey Zabar has scaled down traditional cake recipes so that there is just enough to enjoy in one sitting, serving two to six people. There are even directions on how to scale up a recipe for a crowd and pro tips on baking equipment and techniques specific to making small cakes. Dazzle your dinner guests with a beautifully frosted layer cake adorned with edible flowers atop a small cake stand. For a great dessert table, impress your guests by offering enticing miniature cupcakes and an assortment of baked treats for creating individual tasting plates. With inspirational photos of each cake, easy-to-follow recipes, and delightful icing and topping options, Sweet Little Cakes is the baking book you ll want to turn to often.

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The best part of baking cookies has always been sneaking a swipe of dough straight from the mixing bowl. Kristen Toman, founder of DO Cookie Dough Confections, has turned everyone's guilty pleasure into the next big dessert craze: safe-to-eat raw cookie dough. Every day DO serves up more than one ton of cookie dough in its New York City shop alone, from classic chocolate chip and sugar cookie, to festive flavors like birthday cake, salted caramel, and s'mores. Now, Tomlan brings the magic of DO to home bakers (and anyone with a sweet tooth) with more than 100 recipes for cookie doughs and treats to eat, bake, and share with friends and family. COOKIE DOUGH ALL DAY shares the secrets to making easy, safe doughs at home as well as recipe pro-tips and tricks that will make each dough, cookie, bar or cupcake THE must-try dessert at your next party, bake sale, book club, family holiday. Whether your sharing with friends or just sneaking a midweek treat, anytime is the right time for cookie dough!

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The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques is a cookbook, but more importantly, it’s a framework for creating a minimalist kitchen, a kitchen pared down to the essentials so you can create more. This framework will touch everything in your kitchen from your ingredients, tools, pantry, to your cooking techniques, meal planning, and shopping habits. Once the framework is in place, you can make 100+ wholesome, mix and match recipes. You'll find Blueberry-Orange Breakfast Rolls, Banana-Coconut Baked Oatmeal, White Wine Spring Pasta, BBQ Black Bean and Quick Slaw Tacos, Crispy Pizza with Caramelized Onions, Chickpea Tikka Masala, Stovetop Mac and Cheese, and Two-Bowl Carrot Cupcakes. This comprehensive guide will hold your hand through the process and make dinnertime (and the kitchen) feel doable again. Chapter 1: The Minimalist Kitchen sets the stage for how to make and use the recipes in Chapters 2–8: Breakfast, Main Dishes, Burgers Wraps & Sandwiches, Soups & Salads, Sides, Drinks, Dessert. You’ll find them to be vegetable forward and simple without compromising flavor. Look for Melissa's minimalist tips offering recipe-specific advice, a seasonal produce guide, and a handy metric equivalents chart to take the stress out of cooking.

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Save on costs with 200 halogen oven recipesCombining the convenience of a microwave with the delicious, crispy results of a traditional oven, the halogen oven is the perfect kitchen companion for households of all sizes.This cookbook provides 200 simple and fool-proof recipes to help you get the most out of your halogen oven. Full of delicious options for meat, seafood and vegetarian meals as well as tasty sides and baked goods, with The Halogen Oven Cookbook, you will never run out of dinner and dessert ideas. With easy-to-follow instructions and quick cooking times, your halogen oven will help you whip up tasty and speedy meals - all without the hassle.CONTENTS INCLUDE:ChickenSticky glazed chicken drumsticks; Chicken & chorizo burgers; Paprika chickenBeefChilli pepper burgers; Grilled steak with sorrel sauce; Roast sirloin of beef PorkSticky glazed pork with pineapple; Apple & cider pot-roasted pork; Hoisin sauce braised belly of porkLambLamb hot pot; Easy lamb curry; Spring lamb casseroleSeafoodSpicy prawn curry; Fish kebabs with garlic butter; Honey & sesame salmonVegetarianCamembert stuffed mushrooms; Cherry tomato & pepper tart; Cauliflower cheeseSnacksAubergines with harissa dressing; Caramel roasted vegetables; Garlicky potato bakeDesserts Summer fruits shortcake; Pistachio & chocolate torte; Iced cherry cupcakes

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Divertida colección de labores prácticasy atractivas para la casa, que aportarán un toque dehumor a cualquier espacio y rincón con curiososasientos, almohadones, cestas, alfombras, calientapiésy mucho más, animados con las simpáticas caritas de losmuñecos Amigurumi.- Una nueva colección de Amigurumi con graciosasexpresiones y apta para todos los a cionados al ganchillo,cualquiera que sea el nivel de destreza que tengan.- 16 proyectos que resultan irresistibles y originales con lasmás variadas formas, como las de una mariquita, un cupcake,una oruga, una nube o un robot.- El libro incluye instrucciones detalladas sobre las técnicasy los puntos de ganchillo utilizados en los proyectos, quefacilitarán la realización de cada uno de ellos.Ana Paula Rímoli nació en Montevideo, Uruguay, dondesiempre estaba haciendo labores. Comenzó a tejer a ganchillo depequeña, sentada fuera de casa en las tardes de verano, bajo lasupervisión

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The ultimate family baking book, with showstopping recipes to make with and for your child, plus tips for hosting the perfect party, from award-winning creator of BKD, Adelle Smith. As seen on BBC's Dragons' Den!Adelle Smith's stylish, multi-award-winning book is packed full of ideas for geting creative in the kitchen. Twenty step-by-step baking projects include her quirky Rainbow Unicorn Cupcakes, delicious Minibeast Sugar Cookies, super-simple Oreo Chick Pops, a magical Christmas Gingerbread House and even a sweet-filled Piñata Cake - plus a wealth of baking tips and tricks that make creating even the most impressive bakes seem easy.This beautiful book is full of stunning photography set in and around London, and is the perfect gift for baking fans of every age!All recipes have been tried and tested in Adelle's bakery, from where she runs her award-winning independent business, BKD, creating children's baking kits and hosting children's parties. Gold Award Winner for Best Family Cookbook - Junior Awards, 2016Winner of the Family Cookbook category - Smallish Magazine Awards, 2016

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The term 'organic dessert' brings to mind something that's perhaps more wholesome than delectable. But in "Organic and Chic", custom cake baker Sarah Magid uses her background in design to create vibrant, highly original, and delicious desserts. This gorgeous full-colour cookbook will feature 60 recipes, from modern floral cakes and cupcakes to rustic farmer's market sweets made with seasonal fruits. In a more modern twist, Magid transforms classic treats into elegant confections made with organic ingredients, so you know what you-and your kids-are biting into are just as healthful as they are fun to eat. Along the way Magid encourages readers to develop their own baking styles.And whether they need to whip up a simple recipe for a last-minute dinner party or knock their friends' and family's socks off with more elaborate recipes, organic food lovers are sure to relish this book. Innovative and bold cake-decorating techniques include bright, eye-popping flowers, hand-sculpted leaves, and metallic-painted brushstrokes. Farm-fresh and organic foods continue to be more and more accessible, and the market for them is growing quickly. "Organic and Chic" is as much an expression of fashion, style, and taste as it is of living well and protecting the environment.

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The Nerdy Nummies Cookbook is quirky, charming and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you'll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple as they are fun to make! No need for costly tools or baking classes to create these marvelous delights yourself. The Nerdy Nummies Cookbook combines two things Rosanna loves: geek culture and baking. Her fondness for video games, science-fiction, maths, comics and lots of other things considered 'nerdy' have inspired every recipe in this book. You'll find the recipes for many beloved fan favorites from the show, such as Apple Pi Pie, the Chocolate Chip Smart Cookie and Volcano Cake; as well as many new geeky recipes, such as Dinosaur Fossil Cake, Moon Phase Macarons, and the Periodic Table of Cupcakes. The Nerdy Nummies Cookbook showcases Rosanna's most original and popular creations, and each recipe includes easy-to-follow photo instructions and a stunning shot of the finished treat in all its geeky glory: a delicious confection sure to please the geek in all of us!

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Bedtime is always fun with this hilarious bedtime story from Kimberly and James Dean’s New York Times bestselling Pete the Cat series. Now available in paperback!Pete the Cat and his friends are having so much fun playing and surfing in the sun, they don't want the day to end. Pete has an idea—how about a sleepover? Groovy!As the night gets later, it's time for bed. This cool cat needs to catch some ZZZs, but Pete's friends aren't ready to go to sleep just yet. Then Pete has another idea—a bedtime story! But will it work?The musical text and comforting repetition are perfect for nighttime read-alouds. Kids will be eager to snuggle under the covers and drift off to sleep to this bedtime story along with Pete’s really cool friends.Don't miss Pete's other adventures, including Pete the Cat: I Love My White Shoes, Pete the Cat: Rocking in My School Shoes, Pete the Cat and His Four Groovy Buttons, Pete the Cat Saves Christmas, Pete the Cat and His Magic Sunglasses, Pete the Cat and the Bedtime Blues, Pete the Cat and the Cool Cat Boogie, Pete the Cat and the Missing Cupcakes, Pete the Cat and the Perfect Pizza Party, Pete the Cat: Crayons Rock!, Pete the Cat’s Groovy Imagination, and Pete the Cat Plays Hide-and-Seek.

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From Old El Paso, inspiring modern Mexican-style meals at home, a cookbook of more than 125 quick and easy family favorite recipes. Family is at the heart of everything Old El Paso does, inspiring today’s Mexican-style meals at home. Along with their globally beloved, yellow-labeled meal starters that make enjoying a meal together a snap, The Old El Paso Cookbook brings quality time to the table with easy and craveable recipes. Get your taco night on with taco and enchilada favorites, and discover eye-opening breakfasts, irresistible game-day crowd pleasers, desserts, drinks, and more. With Old El Paso in your kitchen, everyone can gather, connect, and celebrate over great food that takes only 20 minutes or less to prep: Chicken Chipotle Tacos Soft and Crunchy Fish Tacos Stuffed Churro Waffle Sandwiches Mexican Hash Brown Breakfast Cupcakes Mole Chicken Wings Touchdown Taco Crescent Ring Easy Burrito Bake Cheesy Chicken Taco Soup Dulce de Leche Pie Cups Strawberry Chocolate Nachos Cinnamon Toast Crunch Cold Brew Coffee Berry-White Sangria Pops Make effortless Mexican-style meals your own with inspirational features in each chapter, like Customizable Quesadillas, Easy Agua Frescas, and Ultimate Game Day Nacho Bar. The Old El Paso Cookbook is a must-have for anyone who wants inspiration for delicious Mexican-style foods to bring family and fun to every meal.

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