Search results for ""author cro"

Find a smile with Melrose and Croc – the new picturebook stars from the creator of Blue Kangaroo. When Melrose loses his smile, he worries that he won't be able to find it again. But Little Green Croc takes him to the countryside and sure enough, his smile returns! A heart-warming tale about the power of friendship.

Read more less

Improvements in adaptation and maturity leading to greater yield are the most important criteria for the acceptance of a new crop cultivar, since it is the yield which dictates the economic value of the crop. Therefore, yield improvement is one goal of virtually every crop breeding program. Many such programs have tended to concentrate on identifying the genetic traits responsible for higher yield and selecting each of them in the later stages of the breeding cycle. However, selection for yield per se is still the most effective method, since it is a combination of traits, operating within the limits of the system, which finally determines yield. This book presents a whole-system, or holistic viewpoint for the improvement of adaptation, maturity and yield. Central to its thesis is recognition that system-established changes in levels of the components of the plant system, within a constant capacity, i.e. within the limitations of the system, determines yield and other cultivar characteristics. It goes on to describe how this can improve our understanding of plant systems and enable breeders to maximise performance under prevailing field conditions. Based principally on 25 years research by the authors, the ideas presented in this book are essential reading for crop physiologists and plant breeders.

Read more less

This groundbreaking, full-color companion to the ESV Bible combines visual appeal with state-of-the-art historical and geographical resources in one user-friendly volume.

Read more less

Covers research achievements in the fields of developmental biology, physiology, and pathology. Chapters discuss sericulture techniques, cocoons, dormancy and hormones, clones, the apple biting silkworm, the sable mutation, separation of male and female eggs, and genetic engineering. An appendix explains the technical terminology. Numerous illustrations are included.

Read more less

A series of beautifully crafted books with engaging and captivating language that incorporate rhyme, repetition, and positional words. These books are designed to enhance early literacy skills, and expand grammar and vocabulary. Parents can rest assured knowing that their children will be immersed in the delightful rhythm of language through the use of rhyming words, which are proven to enhance phonological awareness and boost reading abilities. An engaging educational resource for children from birth

Read more less

This new collection covers a wide variety of research on the ecological aspects of crops growing under stress conditions due to atmospheric changes and pollution and the impact on both plant and human health. The book provides research that will help to find ways to overcome adverse abiotic environmental factors and unfavorable anthropogenic pressures on crop plants, which also eventually impact human health.Divided into six parts, leading authors from many institutes provide and share new knowledge gained from studies on ecological and genetic controls of plant resistance to various adverse environmental factors. Geneticists and breeders are creating new cultivars and hybrids of crops, which greatly expand the range of source material. The book includes a range of material on the biology, genetics, and breeding of crops, taking into account ecological and climatic conditions, with emphasis on the impact to humans. The main agricultural crops are studied: cereals, fodder crops, and horticultural plants. The chapters include the interaction of plant–soil–environment, ways of using plants as anticancer drugs, and other important problems and trends in agricultural and nature management.The role of different genetic and agronomical approaches to improving plant productivity and seasonal and profile dynamics of elements of soil acidity are considered. With the increasing demand and consumption of vegetables and fruits (by themselves or as additions to other foods), new agricultural methods are needed to overcome the deficit, and these new methods pose new concerns. The book includes: Plant breeding under adverse conditions of acid soils New studies in horticultural crop science Ecological peculiarities of particular regions and cytogenetic anomalies of the local human population Phenogenetic studies of cultivated plants and biological properties of the seeds Anthropogenic pressure on environmental and plant diversity Methods of evaluation of the quantitative and qualitative characters of selection samples The research found here will be valuable to agricultural engineers and others and is applicable at both regional and international levels.

Read more less

Robert Poirier reveals an exceptional skill at bringing to life the people with whom he lives and the land he inhabits and loves. In five stories and one novella, readers escape the city, live in the wilds, and experience the challenges of nature, including human nature, in all its complexity. Be it love lost on a canoe trip; conflicting values and naked conflict between natives and newcomers; the dangers, excitement, and solitude of winter traveling and camping with dogsleds; or the barroom and prison enforcer straight out of a Johnny Cash song, Poirier writes brilliantly about what he knows best.

Read more less

A visionary treatise on perception from the extraordinary polymath Charles Cros—poet, friend to Rimbaud and Verlaine, and inventor of color photography and the phonograph Establishing the author’s standing as the inventeur maudit of his time, Principles of Cerebral Mechanics was first presented to the Academy of Sciences in 1872, but was not published until 1879, and then only in fragmentary form. Setting out to understand the mechanics of perception—the organs of which at the time were too small and inaccessible to be studied directly—Cros instead attempted to reverse-engineer the sensory organs. Whereas his previous inventions in the realms of audio recording and color photography had focused on technology for the senses, with this ambitious essay Cros turned to conceptualizing the technology of the senses themselves: rather than the transmission of color to the retina, here he instead attempted to conceive of how color was transmitted from the retina to the brain. By approaching the human brain as a “mechanism of registration,” Cros’ essay can be set alongside the groundbreaking work of such revolutionary figures who transformed modern vision as Étienne-Jules Marey and Eadweard Muybridge. Charles Cros (1842–88) was as much Renaissance man as he was poète maudit. A bohemian poet who drank with Verlaine and provided housing to Rimbaud, he also developed the comic monologue as a theatrical genre, and invented both the phonograph (which he named the “paléophone”) and color photography (though he failed to patent either before Thomas Edison or Louis Ducos du Hauron), among other such inventions as a nonmetallic battery and a musical stenographer.

Read more less

In this famous essay, late theologian J. I. Packer analyzes Scripture and the works of early Reformers to defend the truth of Christ’s substitutionary suffering and death, the heart of the Christian gospel.

Read more less

In many tropical areas the main constraint to increased output of livestock products is the inability of producers to feed animals adequately throughout the year. Yet opportunities exist to enhance ruminant livestock feed supplies by using crop residues, such as cereal straw and legume haulms. Greater emphasis is therefore now being placed on vegetative production in plant breeding research. Crop residues also play an important role in conserving soil moisture, preventing erosion and providing products such as fuel or thatch for smallholders. This book provides a multi-disciplinary perspective on crop residues, bringing together crop, animal and social scientists from six continents. It has been developed from papers presented at a workshop held in April 1996 at ICRISAT Asia Center, as part of the Systemwide Livestock Program of the Consultative Group on International Agricultural Research (CGIAR) convened by the International Livestock Research Institute (ILRI), based in Africa. It will appeal to a wide readership in disciplines as diverse as agronomy, soil science, plant breeding, animal nutrition and socio-economics.

Read more less

Plant diseases are among the important factors that are responsible for causing yield loss in crop production. The loss due to diseases alone is estimated to be around 26 per cent. Diseases may attack at any stage of the standing crop, from seedlings till maturity of the crop. They may affect different parts of the plants, such as foliage, stem, root, flowers or seed and cause various types of symptoms, while the diseases such as wilt affect the entire plant. All these ultimately result in the reduction of yield and poor quality of the produce. Further, many pathogens continue to attack the stored grains and stored produce, and cause spoilage. To save the crops from diseases caused by pathogens and thereby to increase crop production, it is imminent that diseases have to be controlled by any means. To adopt various strategies for the control of pathogens, one should have some basic knowledge about the symptoms produced by the pathogens, their life cycle, mode of survival and spread, and the stage at which the host is most vulnerable to attack by the pathogens. Most of the cultivated varieties of different crops are susceptible to one disease or another, while some others are susceptible to many diseases. Even resistant cultivars of some of the crop species may become susceptible to some specific diseases in course of time as a result of development of new physiologic races of the pathogen by hybridization or natural mutation or when the environmental conditions are highly favorable for the pathogen and not quite favorable for the host. In this book the authors have given a detailed account of the major diseases of important field crops and horticultural crops, and their management. The text is substantiated with many hand-drawn illustrations, which are of excellent quality and in fact it is the highlight of the book. A on important edible mushrooms commonly grown in India, methods of cultivation of different mushrooms, diseases and pests attacking mushroom beds and mushrooms is also included in the book. This may be quite useful to emerging entrepreneuThe book, which has been compiled as per the undergraduate syllabus of agricultural institutions, will also be of use to postgraduate students and to those working in the department of agriculture.

Read more less

Nancy Crow: Drawings: Monoprints and Riffs is a beautifully illustrated catalog showcasing the newest work of renowned artist Nancy Crow. Over the last decade Crow has transformed her quiltmaking by developing a unique monoprinting technique. Monoprinting on cotton fabric, she focuses on drawn lines, layered one upon another, that result in a complex visual tangle. The work in this series simultaneously produces both clarity and depth. In her Riff and Drawing: Riff series, Crow has continued to explore her “drawing with fabric” approach. In these works Crow improvisationally cuts through layers of highly saturated hand-dyed fabrics, creating crisp forms with slight curves and undulations caused by subtle movements of her arm, which are then stitched together in dynamic compositions. This catalog includes Crow’s descriptions of these innovative techniques as well as candid musings on her personal journey as a driven, passionate artist. In addition, Crow’s work is discussed in an essay by Jean Robertson, Chancellor’s Professor Emerita of Art History at the Herron School of Art and Design at Indiana University–Purdue University. Also featured is a foreword by David Hornung, professor of art and art history at Adelphi University, New York. The catalog accompanies a 2020 exhibition of Crow’s work at the International Quilt Museum, University of Nebraska–Lincoln.

Read more less

Improve the quality and productivity of your crops through selecting positive and effective interactive core-microbiomes As microbial cells are present in overwhelming numbers in our soil, it is perhaps inevitable that microbes are found extensively in plant and animal tissue. The role of microbiomes on the regulation of physiological processes in animals has been extensively researched in recent years, but the overarching role of the plant microbiome has yet to be discovered. Core Microbiome: Improving Crop Quality and Productivity is an attempt to remediate some of that deficit, as the first book to summarize feature of microbial communities that make up the plant microbiome. There is substantial evidence that these communities are crucial in disease control, enhanced nutrient acquisition, and stress tolerance—a feature more important than ever due to climate change. A further focus on improving how core microbiomes interact so that they are both phenotypically and genotypically very adaptive and sustainable will allow the reader to improve the quality and productivity of crops so that they may be considered sustainable agriculture. Core Microbiome readers will also find: Descriptions of the basic structure of core microbiomes and their functions across various habitats New and cutting-edge trends and technological innovations highlighted that use core microbiomes to harness plant microbiome interaction The structure, classification, and biotechnological applications of aquatic core microbiomes, in addition to the material on plant microbiomes As a broad introduction to the interaction of core microbiome and plant productivity, Core Microbiome is ideal for researchers and scientists working in the field of environmental science, environmental microbiology, and waste management. Similarly, undergraduate and graduate students in these fields, as well as in agriculture, biotechnology, biosciences, and life and environmental sciences will also benefit from this work.

Read more less

Agricultural biostimulants are a group of substances or microorganisms, based on natural resources, that are applied to plants or soils to improve nutrient uptake and plant growth, and provide better tolerance to various stresses. Their function is to stimulate the natural processes of plants, or to enrich the soil microbiome to improve plant growth, nutrition, abiotic and/or biotic stress tolerance, yield and quality of crop plants. Interest in plant biostimulants has been on the rise over the past 10 years, driven by the growing interest of researchers and farmers in environmentally-friendly tools for improved crop performance. Focusing on recent progress on biostimulants and their role in crop production and agricultural sustainability, this book includes: 31 chapters on a wide range of biostimulants and their role in plant growth stimulation and stress tolerance. Mechanism of actions of diverse groups of biostimulants, such as trace elements, plant and seaweed extracts, humic substances, polyamines, osmolytes, vitamins, nanoparticles and microorganisms. New promising biostimulants with novel modes of action. Improved crop production technologies are urgently needed to meet the growing demand for food for the ever-increasing global population by addressing the impacts of changing climate on agriculture. This book is of interest to researchers in agriculture, agronomy, crop and plant science, soil science and environmental science.

Read more less

Croc Goes to the Dentist offers a gentle introduction to the experience of visiting the dentist for young children.This funny, charming story is the perfect way to introduce young children to the experience of visiting the dentist. Also included are suggestions for activities and ideas to talk through together to help children reflect on their own experiences.Crocodile loves sweet things, but when her teeth start to hurt, she needs to visit the dentist. Crocodile feels nervous, but the dentist is very kind.The Experiences Matter series of picture books provide a gentle means of discussing experiences, boosting self-esteem and reinforcing good behaviour. Supports the Personal, Social and Emotional Development Area of Learning in the Early Years Foundation Stage, and is also suitable for use with children in KS1 and can be used to discuss values. Suitable for children under 5.

Read more less

Batman™ wrestles with the villain Croc in this action-packed storybook with stickers!Batman follows the criminal Croc into the dark waters of the Gotham City swamp-but will the swamp's quicksand prove to be as deadly as his foe? Young Batman and DC Super Hero fans will love the action as their favorite super hero battles the monstrous villain in this full-color storybook that features more than 30 stickers!

Read more less

Variety trials are an essential step in crop breeding and production. These trials are a significant investment in time and resources and inform numerous decisions from cultivar development to end-use. Crop Variety Trials: Methods and Analysis is a practical volume that provides valuable theoretical foundations as well as a guide to step-by-step implementation of effective trial methods and analysis in determining the best varieties and cultivars. Crop Variety Trials is divided into two sections. The first section provides the reader with a sound theoretical framework of variety evaluation and trial analysis. Chapters provide insights into the theories of quantitative genetics and principles of analyzing data. The second section of the book gives the reader with a practical step-by-step guide to accurately analyzing crop variety trial data. Combined these sections provide the reader with fuller understanding of the nature of variety trials, their objectives, and user-friendly database and statistical tools that will enable them to produce accurate analysis of data.

Read more less

This book is a comprehensive volume that brings together vast knowledge about agricultural prairies in one place, providing concise information and providing concise descriptions of natural resources and their influence on crop productivity. It provides detailed descriptions about natural settings as well as lucid discussions on soil fertility and crop production trends for various agricultural prairies distributed all across the earth. Chapters one through seven provide detailed descriptions on geologic aspects; physiography and agroclimate; natural vegetation and cropping history; human population, migration and development of settlements; natural resources such as soils, water, and crops; and environmental concerns. In particular, the first chapters cover the prairies of North and South America, namely, the Great Plains of North America, the Cerrado of South America, and the Pampas of South America. Chapter 4 deals with the steppes of Southern and Central Europe, Chapter 5 describes the savannahs of West Africa, Chapter 6 is concerned with Indo-Gangetic and Deccan plainsm, and Chapter 7 deals with prairies of Northeast China. The last chapter provides a comparative view of all agricultural prairies. Specifically, it compares the contrasting natural features, soil fertility, irrigation, and crop productivity. Agricultural prairies exist at levels of intensification. A few show subsistence or low input trends. Discussions pertaining to extent of intensification are included. Further, it includes interesting discussions on how the situation has grown into interdependence of man and prairies. It highlights the way prairies (crops) have influenced, naturally coaxed, and driven human activities to their own advantage.

Read more less

As the world's population rises to an expected ten billion in the next few generations, the challenges of feeding humanity and maintaining an ecological balance will dramatically increase. Today we rely on just four crops for 80 percent of all consumed calories: wheat, rice, corn, and soybeans. Indeed, reliance on these four crops may also mean we are one global plant disease outbreak away from major famine. In this revolutionary and controversial book, Jonathan Gressel argues that alternative plant crops lack the genetic diversity necessary for wider domestication and that even the Big Four have reached a "genetic glass ceiling": no matter how much they are bred, there is simply not enough genetic diversity available to significantly improve their agricultural value. Gressel points the way through the glass ceiling by advocating transgenics-a technique where genes from one species are transferred to another. He maintains that with simple safeguards the technique is a safe solution to the genetic glass ceiling conundrum. Analyzing alternative crops-including palm oil, papaya, buckwheat, tef, and sorghum-Gressel demonstrates how gene manipulation could enhance their potential for widespread domestication and reduce our dependency on the Big Four. He also describes a number of ecological benefits that could be derived with the aid of transgenics. A compelling synthesis of ideas from agronomy, medicine, breeding, physiology, population genetics, molecular biology, and biotechnology, Genetic Glass Ceilings presents transgenics as an inevitable and desperately necessary approach to securing and diversifying the world's food supply.

Read more less

OGENOTYPING BY SEQUENCING FOR CROP IMPROVEMENT A thoroughly up-to-date exploration of genotyping-by-sequencing technologies and related methods in plant science In Genotyping by Sequencing for Crop Improvement, a team of distinguished researchers delivers an in-depth and current exploration of the latest advances in genotyping-by-sequencing (GBS) methods, the statistical approaches used to analyze GBS data, and its applications, including quantitative trait loci (QTL) mapping, genome-wide association studies (GWAS), and genomic selection (GS) in crop improvement. This edited volume includes insightful contributions on a variety of relevant topics, like advanced molecular markers, high-throughput genotyping platforms, whole genome resequencing, QTL mapping with advanced mapping populations, analytical pipelines for GBS analysis, and more. The distinguished contributors explore traditional and advanced markers used in plant genotyping in extensive detail, and advanced genotyping platforms that cater to unique research purposes are discussed, as is the whole-genome resequencing (WGR) methodology. The included chapters also examine the applications of these technologies in several different crop categories, including cereals, pulses, oilseeds, and commercial crops. Genotyping by Sequencing for Crop Improvement also offers: A thorough introduction to molecular marker techniques and recent advancements in the technology Comprehensive explorations of the genotyping of seeds while preserving their viability, as well as advances in genomic selection Practical discussions of opportunities and challenges relating to high throughput genotyping in polyploid crops In-depth examinations of recent advances and applications of GBS, GWAS, and GS in cereals, pulses, oilseeds, millets, and commercial crops Perfect for practicing plant scientists with an interest in genotyping-by-sequencing technology, Genotyping by Sequencing for Crop Improvement will also earn a place in the libraries of researchers and students seeking a one-stop reference on the foundational aspects of – and recent advances in – genotyping-by-sequencing, genome-wide association studies, and genomic selection.

Read more less

Explores how novelists of the mid-century US South invented small towns to aesthetically undermine racial segregation Investigates the role of writing in the civil right movement Explores neglected writers Uncovers new readings of canonical texts Models a new form of critical reading based on close textual analysis Interrogates the relationship between literary production and social protest Analysing the ubiquity of the small town in fiction of the mid-century US South, Living Jim Crow is the first extended scholarly study to explore how authors mobilised this setting as a tool for racial resistance. With innovative close readings of Zora Neale Hurston, Richard Wright, Lillian Smith, Byron Herbert Reece, Carson McCullers, William Faulkner and William Melvin Kelley, the book traces the relationship between activism and aesthetics during the long civil rights movement. Lennon reframes a narrative of southern literature during the period as one as one characterised by an aesthetics of protest, identifying a new mode of reading racial resistance and the US South.

Read more less

From the bestselling author of The Ragged Edge of Night comes a powerful and poetic novel of survival and sacrifice on the American frontier. Wyoming, 1876. For as long as they have lived on the frontier, the Bemis and Webber families have relied on each other. With no other settlers for miles, it is a matter of survival. But when Ernest Bemis finds his wife, Cora, in a compromising situation with their neighbor, he doesn’t think of survival. In one impulsive moment, a man is dead, Ernest is off to prison, and the women left behind are divided by rage and remorse. Losing her husband to Cora’s indiscretion is another hardship for stoic Nettie Mae. But as a brutal Wyoming winter bears down, Cora and Nettie Mae have no choice but to come together as one family—to share the duties of working the land and raising their children. There’s Nettie Mae’s son, Clyde—no longer a boy, but not yet a man—who must navigate the road to adulthood without a father to guide him, and Cora’s daughter, Beulah, who is as wild and untamable as her prairie home. Bound by the uncommon threads in their lives and the challenges that lie ahead, Cora and Nettie Mae begin to forge an unexpected sisterhood. But when a love blossoms between Clyde and Beulah, bonds are once again tested, and these two resilient women must finally decide whether they can learn to trust each other—or else risk losing everything they hold dear.

Read more less

This book deals with the agronomy of the eight major grain, fiber and oilseed row crops produced in the United States: Corn, Wheat, Grain Sorghum, Barley, Rice, Cotton, Soybeans, and Peanuts. For each crop, Dr. Smith presents a structured discussion of: the types of cultivars, the history of the crop, its uses and processing, a detailed discussion of how to plant and grow the crop, the pests and problems involved, and the harvesting, grading and marketing practices.

Read more less

The book inculcates a holistic approach to improve crop productivity and quality for ensuring food security and nutrition to all. This warrants to identify various stress conditions prevalent globally and tailor crop adaptability and productivity to the maximum accordingly, employing physio-molecular modern tools and techniques with judicious amalgamation with conventional crop husbandry. As a result, the book chapters encompass diverse environmental factors, internal physio-molecular processes and their modulations with a final goal of expanding area under cultivation by utilization of constraint terrains of poor site quality and augmenting sustainable crop productivity and quality on the face of rapidly changing climate. The book includes role of plant hormones, nano-sensors, nanomaterials etc. in stress tolerance responses, capturing recent advancement in the field of stress tolerance, enlarging scope of coverage by gleaning modern literature and providing glimpses of futuristic scenario of agriculture practices that can render ‘balance staple food rich in nutrition, vitamins and minerals’ to teeming billions of global human populations. Thus, the book provides a comprehensive overview of the role of stress environment and understanding stress physiology for developing stress tolerant crops. The book covers current knowledge and future prospects to achieve enhanced food security under stress environment of crops. The renowned contributors elegantly crafted each chapter, suited alike to both classroom texts for graduate students and reference material for researchers. The language and style are simple and lucid with liberal use of illustrations. This book should be on the shelf of university/ personal libraries for inquisitive students and enlightened researchers.

Read more less

This book focuses on critical issues in the development of transgenic crops, their problems and prospects, both in developed and developing countries. It deals with genetically-modified herbicide tolerant crops and transgenic crops that resist diseases.

Read more less

The sweet cherry is one of the most popular of temperate fruit crops with consumers and is grown commercially in more than 40 countries of the world, in temperate, Mediterranean, subtropical and arid regions of all continents. The sour cherry is cultivated in fewer countries, mainly in Europe and the USA, and is used mainly in processed cherry products. Until recently, horticultural improvement of cherries as a commercial crop has been slow, and major production problems such as bird damage, rain-induced cracking, and bacterial diseases, have remained. However, in the last 25 years, major developments have occurred. New improved varieties of sweet cherry have been bred which have larger fruit, are more disease resistant and set fruit more reliably. Improved sour cherry varieties have also been bred and mechanised systems of harvesting introduced. New dwarfing rootstocks are now being released. This book provides a comprehensive review of all of these topics, and many more. It covers all aspects of the botany, production and uses of sweet and sour cherries, and represents a definitive reference work for students and research workers in horticulture as well as professional fruit growers.

Read more less

Join best friends Melrose and Croc for a day of sunshine and laughter beside the sea! This glowing picture book from the creator of the Blue Kangaroo series is perfect for sharing with little children making friends. Little Green Croc is in a snappy mood, but Melrose knows that a guessing game and a trip to the seaside will soon have his favourite friend smiling again. This charming picture book is full of sunshine, brightly capturing the warmth of true friendship. Wonderfully illustrated by Emma Chichester Clark, it’s a perfect addition to the Melrose and Croc series.

Read more less